MR PIZZA in New Zealand Menu

MR PIZZA in New Zealand has no menu available, but can choose from many other options such as Moriawase or Shake from @ Tony's Teppan Yaki Restaurant. Burwood Fish & Chips offers many options including Chips and Fish. A+ Sushi includes a wide range like Tempura Chicken or Tempura Fish. Aroma special and French toast from . Aroma Cafe offers Robert Harris and Soup of the Day.

Nearby Sample Menus

Buddha Stix (sample menu)
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Guri Puffs $6.50
    • Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
  • - Seafood $22.00
  • Yum Seafood Salad
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
  • - Chicken, Beef, Pork or Vegetables & Tofu $19.90
  • - Prawn $23.00
  • Marinated Spare Ribs $6.50
    • Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauce.
  • - Prawn $23.00
Huhu (sample menu)
  • Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
  • Fresh Salad, Lemon Dressing, Seeds $7.50
  • Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
  • Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
  • Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
  • Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
  • Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
  • Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
Shahi Dawat Indian Restaurant (sample menu)
  • Garlic Naan $4.00
    • Naan bread stuffed with garlic
  • Lamb Roganjosh $17.00
    • Diced boneless lamb cooked with onions, tomato, garlic and exotic Indian spices.
  • Beef Jalfrize $17.50
    • Succulent pieces of beef in medium spicy gravy with slice onion, green pepper & tomato, garnished with fresh ginger.
  • Cheese Naan $4.00
    • Naan bread stuffed with garlic
  • Butter Fish/Prawn $18.00
    • Fish/Prawn cooked in rich creamy tomato butter sauce.
  • Matter Panner $15.00
    • Cottage cheese & peas cooked in a juicy spiced gravy.
  • Lamb Madras $17.00
    • Boneless lamb cooked in coconut cream, South Indian style.
  • Seekh Kebab $12.50
    • Minted lamb flavoured with exotit spices, pressed on a skewer & finished in tandoor.
Speights Ale House Tower Junction (sample menu)
  • Beef Schnitzel $19.80
    • Crumbed beef schnitzel with peas, fries and a generous serving of gravy
  • Salmon Nicose Salad $19.80
    • Grilled Akaroa salmon, baby spinach, lettuce, potatoes, beans, tomatoes, olives, capers, anchovies and boiled egg finished with a traditional dressing
  • Open Style Moroccan Lamb Sandwich $19.80
    • Marinated strips of lamb, hummus and salad greens topped with minted yoghurt dressing. Served on Turkish bread with fries
  • Pulled Pork Roll $19.80
    • Slow cooked pork pulled straight from the bone, with coleslaw and chipotle mayonnaise. Served with potato wedges
  • Thai Green Chicken Curry $19.80
    • Homemade Thai green chicken curry served with rice and roti
  • Spicy Chicken Quesadilla $19.80
    • The perfect combination of spices and chicken, with melted cheese, quacamole and sour cream
bombay masala indian takeaways (sample menu)
  • Mango Chutney $1.50
  • Chicken Tikka (8 - 10 pieces) $9.49
    • Boneless pieces of chicken marinated overnight in spiced yogurt and roasted in the tandoor, served with salad
  • Paneer Tikka Masala $11.99
    • Cottage cheese cooked in clay oven with capsicum and onion, finished with tikka masala sauce
  • Chilli Chicken Wrap $8.99
  • Fried Rice Veg / Chicken $9.99
    • Steamed rice stir fried with chicken or vegetables, tossed with green peas, garnished with scallion onions
  • Apricot Prawn / Scallop $13.99/$14.49
    • Diced meat tossed with apricot then mixed in delightful onion tomato gravy
  • Kadhai Paneer $11.99
    • Cottage cheese tossed with onion, capsicum & coriander seeds, finished with special kadhai gravy
  • Chips with Butter Sauce (1 scoop) $3.00
Razza Bar (sample menu)
  • 1 Fried Rice
  • 2 Pad Thai Noodles
  • Rib eye Steak $22.00
    • With mushroom, garlic or pepper sauce
  • -Prawn Salmon $17.00
  • 12 Peanut Sauce Cestir Fry
  • Fish $6.50
    • Battered fish fillet & tatare sauce
  • Razza Burger-Chips $14.00
  • -Caramel
Koura Bay Lodge (sample menu)
  • Vegetarian Option $34.00
    • Homemade Tortellini filled with Spinach, Ricotta & Pine Nuts + Fresh Basil Tomatoes & Wine.
  • Seafood Spaghetti $35.00
    • Mussels, Calamari, Prawns + Garlic, Chilli, White Wine & Fresh Herbs.
  • Cherry Pie $14.00
    • Homemade, Served Warm with Vanilla Bean Ice Cream.
  • Chocolate Fondant $15.00
    • Light Sponge with Molten Centre + Ice Cream (cooked fresh to order)
  • Sirloin of Beef $38.00
    • Prime Aged & Grain Fed, Char Grilled + Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
  • Soup of Day $11.50
    • Served with Crusty Bread & Butter.
  • Fresh Bread $10.00
    • Homemade served with a Selection of Condiments.
  • Lamb Rack $37.00
    • Canterbury Lamb Pan Roasted with Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
The Lincoln (sample menu)
  • Fries $6.5
    • With tomato sauce & aioli
  • Fisherman's Breakfast $20
    • Grilled Scallops, Prawns & Bacon with hollandaise sauce served with toasted Ciabatta
  • Steak Sandwich $18.5
    • Sirloin steak with caramelised onion, tomato, lettuce and aioli on ciabatta served with fries
  • The Lincoln's Big Breakfast $20.5
    • Bacon, eggs, tomato, hash brown, sausage and mushroom served on ciabatta
  • Smoked Chicken, Haloumi & Tomato Salad $18
    • Sprinkled with cracked pepper, basil, lemon olive oil dressing
  • Refreshing Summer Vegetarian Salad $14
    • With watermelon, haloumi & cucumber tossed in minted yoghurt dressing
  • Chicken & Avocado Burger $18.5
    • Grilled chicken breast with bacon, avo, melted cheese, lettuce, tomato & aioli served with fries
  • Toasted Muesli $12
    • With yoghurt & fresh fruit
Roast Hut (sample menu)
  • Roast Pumpkin each $0.60
  • -Medium $13.00
  • -Small $10.00
  • Gravy
  • Roast Potato each $0.60
  • -Large $17.00
  • Lamb
  • -Medium $10.00
Cookies Restaurant (sample menu)
  • Homemade Pies $4.00/$6.00
  • Hot Takeaway Dinners Available mains $11.00
  • Roast lamb $6.00
  • Fish in white Sauce $6.00
  • Beef Curry $6.00
  • (all lunches and dinners come with dessert)
  • Hot Takeaway Dinners Available desserts $6.00
  • Tuesday Roast Pork Carvery $12.00
Pluto Juice Soup and Salad Bar (sample menu)
  • You can fit a variety of up to three salads per serve. Salads change regularly, this is the menu for the week beginning 26th June.
  • -Large $11.00
  • -Large $8.50
  • -Small $8.50
  • Lentil and vegetable
    • soup With red and brown lentils, pearl barley and vegetables, this soup is sure to warm you up from the inside out! (vegan)
  • -Small $8.50
  • -Large $11.00
  • Each week we bring you a new and exciting slow cooked hotpot. Served on steamed brown rice these dishes are great for lunch on the go or a quick dinner option. Keep checking back each week as the flavour changes
Hyderabadi Kitchen (sample menu)
  • CHICKEN AFGHANI $15.00
    • grilled chicken recipe in a simple marinated in yogurt and spices
  • CARROT SWEET $3.00
  • EGG FRIED RICE $12.00
    • coated corn flour chicken tossed in plain rice flavored with chili sauce black pepper and Chinese salt
  • CHICKEN 65 MED SPICY $12.00
    • coatd boneless chicken fry in ginger garlic curry leaves yogurt and spices
  • CHICKEN JALFREZI $12.00
    • chicken made with peppers tomatoes coriander and spices
  • MUTTON ACHARI PICKLE $15.00
    • mutton cooked in mustard oil and onion seeds fennel and fenugreek seeds
  • APOLLO FISH $15.00
    • coated corn flour capsicum cooked in yogurt & spices
  • FAMILY PACK BIRYANI $50.00
    • prawns family pack
Sea Cow On The Bay (sample menu)
  • Salmon Fish Cakes $15
    • served with Green Salad, Lemon and Seacow Tartare Sauce
  • Seared Scallops $18
    • served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
  • Grilled Gamefish and Chips $21
    • served with Lemon and Seacow Chilli Jam
  • Kokoda $15
    • with Garlic Bread
  • Smoked Fish Salad served with Garlic Bread $10
  • Salt and Pepper Squid $16
  • Coleslaw $6
    • with Mayonnaise >>
  • Tea $4
Wagamama (sample menu)
  • Japanese pickles $2.00
  • Japanese mayonnaise $1.50
  • Ebi katsu $11.00
    • Crispy fried prawns in panko breadcrumbs, served with a spicy chilli sauce, garnished with lime
  • Chicken + prawn pad-thai $20.00
    • Chicken + prawn with rice noodles in a tamarind sauce with egg, beansprouts, leek, chillies and red onion, garnished with fried shallots, peanuts and fresh herbs and lime
  • Edamame $7.80
    • Steamed green soya beans with either salt or wok-tossed with chilli and garlic
  • Wagamama ice cream $9.50
  • Warm chilli tofu salad $18.50
    • Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
  • Mini grilled chicken katsu $9.00
    • Grilled chicken breast served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Thai Street (sample menu)
  • Wedges & Sour cream $7.50
  • Sen lek tom yum $15
    • Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
  • Nua daddiew $10.50
    • Country style fried beef strip. great with beer
  • Pot of Green lipped mussel $12.00
    • steamed with lemongrass, galangal, kaffir lime and coconut milk
  • Oodles of noodles $15
    • Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
  • Too hot to handle $15
    • Green curry of free-range chicken with green beans, sweet basil and coriander
  • Flash in a pan $15
    • Stir-fried chicken with cashews seasonal vegetables and oyster sauce
  • BBQ pork ribs $12.00
    • smoky, spicy with hint of lemongrass, galangal and coriander root
MR PIZZA

MR PIZZA

location

Address

123 ruataniwha street

phone

Phone

068589023

email

Email

None

clock

Opened hours

Monday: 16:00-21:00, Tuesday: 11:00-21:00, Wednesday: 11:00-21:00, Thursday: 11:00-21:00, Friday: 11:00-21:30, Saturday: 11:00-21:30, Sunday: 12:00-21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Quick Bites

Location
123 ruataniwha street
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