Gusto Restaurant in Taranaki Menu

 SUMMER MENU
  • Brunch 9am - 5pm
  • Lunch Starters to Share 9am - 5pm
  • Dinner Amusements 5pm- late
  • Desserts 5pm - late
 SUMMER MENU BRUNCH
  • Eggs Benedict $21.40
    • With toasted ciabatta bread, spinach, poached eggs, homemade hash browns and hollandaise sauce with your choice of: smoked manuka bacon or smoked salmon or mushrooms
  • Balsamic creamy mushrooms $21.00
    • Served on toasted garlic ciabatta bread and spinach, finished with kumara thins
  • Add bacon $22.50
  • Gusto Big Breakfast $23.90
    • With manuka smoked middle bacon, eggs served the way you like (fried unless specified), semi dried tomato, toasted ciabatta bread, gourmet sausages, homemade hash browns and mushrooms
  • Gusto Small Breakfast $20.00
    • With manuka smoked middle bacon, eggs served the way you like (fried unless specified), semi dried tomato, toasted ciabatta bread, gourmet sausage, homemade hash brown and mushrooms
  • Omelette $19.00
    • Spinach, mushroom, red onion and roasted capsicum omelette, finished with a toasted ciabatta and hollandaise sauce
  • Add bacon $22.00
  • Add salmon $23.00
  • French toasted croissant $20.00
    • Served with bacon,wild berry compote,maple syrup and whipped cream
  • Seaside eggs $18.00
    • Served the way you like with thinly toasted ciabatta bread, buttered spinach and hollandaise sauce
  • Yogurt smoothie $9.00
    • With fresh fruit and mint
 SUMMER MENU LUNCH STARTERS TO SHARE
  • Garlic bread $9.00
  • Duo of bruschetta $15.00 Perfect for 2
    • Olive tapenade and tomato, basil & feta
  • Crispy garlic flatbread $15.00 Perfect for 2
    • With fresh basil, mozzarella cheese and tomatoes
  • Ever changing dips $16.00 Perfect for 2
    • Herbed pita bread and toasted ciabatta bread with ever changing dips, spiced chorizo sausage and garlic prawns
  • Gusto fruits of the sea tasting plate $37.00 Perfect for 2
    • With a selection of local and New Zealand seafood (Please see our chef’s specials for today’s selection)
  • Fresh oysters $Market price
    • Served in shells with a balsamic dressing (6) or (12) (Please see our chef’s specials for today’s selection)
  • Antipasti platter $Market price
    • A selection of fresh meats, cheeses and pickles (Please see our chef’s specials for today’s selection) Perfect for 2
 SUMMER MENU LUNCH MAINS
  • CHEF’S SPECIAL’S (Please see table talkers)
  • Ever changing mussels (6 or 12) $12.00 $20.00
    • (Please see our chef’s special)
  • Handmade tagliatelle pasta $19.00
    • Served with a beetroot paste, rocket, pinenuts and roasted pumpkin finished in a basil cream
  • Add bacon $22.00
  • Add salmon $23.00
  • Traditional seafood Laksa $23.00
    • Served with a symphony of seafood, udon noodles, mung beans, crispy shallots, spring onions and a poached egg with lemon and coriander
  • Spicy fried calamari $20.50
    • Served with Gusto salad, lemon & coriander aioli
  • Scallop and smoked fish cakes $21.00
    • Served with wasabi mayonnaise, fresh Gusto salad, chilli flakes and capsicum pesto, topped with a hollandaise coated poached egg and finished with avocado oil
  • Pork ribs $24.00
    • 5 hours slow braised pork spare ribs with homemade bbq sauce & Gusto's petit salad
  • The garrison $20.00
    • The ultimate toasted sandwich buttered grilled and served with shoestring fries, free range champagne ham, slow cooked pulled pork, swiss cheddar, pickles and mustard aioli
  • Flambeed chicken livers $21.00
    • With smoked manuka bacon, field mushrooms, caramelised onions and fresh rocket, served on panko crumbed croquettes, finished in a balsamic and brandy cream sauce, topped with kumara thins
  • Queen scallops & tiger prawns $23.00
    • Pan seared scallops & pancetta wrapped whole tiger prawns, petit gusto's salad and carrot beurre noisette sauce
  • Freshly caught fish fillet $24.50
    • With the choice of battered or pan fried. Served with hand cut fries and fresh gusto salad. Finished with a side of garlic aioli (Please see our chef’s specials for today’s fish variety)
  • Bap burger $23.00
    • Pime angus beef pattie, served in a scottish bap with english mustard, fried egg, mesclun, sliced tomato, melted cheddar, pickles and a side of garlic aioli and tomato ketchup
  • Chicken breast open sandwich $23.50
    • Served on toasted garlic ciabatta bread with camembert cheese and a fresh gusto salad, finished with kumara thins and hollandaise sauce
  • Chef recommendation $23.00
    • Freshly crumbed fish of the day served with a delicious broccoli bacon capsicum pinenut salad, gusto hollandaise sauce with lemon
  • Angus beef scotch fillet (200g) $24.00
    • (Served medium) on toasted garlic ciabatta bread with a fresh gusto salad, finished with kumara thins & hollandaise sauce
 SUMMER MENU LUNCH SIDES
  • Shoestring fries $8.00
    • Served with garlic aioli and tomato ketchup
  • Vegetables $7.00
  • Garden salad $8.00
  • Friesian fat agria handcuts $8.00
    • Served with tomato ketchup & garlic aioli
  • Seasoned wedges and sour cream $10.00
 SUMMER MENU SNACKS MENU
  • Garlic bread $9.00
  • Duo of bruschetta $15.00 Perfect for 2
    • Olive tapenade and tomato, basil & feta
  • Crispy garlic flatbread $15.00 Perfect for 2
    • With fresh basil, mozzarella cheese and tomatoes
  • Ever changing dips $16.00 Perfect for 2
    • Herbed pita bread and toasted ciabatta bread with ever changing dips, spiced chorizo sausage and garlic prawns
  • Gusto fruits of the sea tasting plate $37.00 Perfect for 2
    • With a selection of local and new zealand seafood (Please see our chef's specials for today's selection)
  • Fresh oysters $Market price
    • Served in shells with a balsamic dressing (6) or (12) (Please see our chef's specials for today's selection)
  • Antipasti platter $Market price
    • A selection of fresh meats, cheeses and pickels (Please see our chef's specials for today's selection) Perfect for 2
  • The garrison $20.00
    • The ultimate toasted sandwich buttered grilled and served with shoestring fries, free range champagne ham, slow cooked pulled pork, swiss cheddar, pickles and mustard aioli
  • Ever changing mussels (6 or 12) $12.00 $20.00
    • (Please see our chef's special)
  • Shoestring fries $8.00
    • Served with garlic aioli and tomato ketchup
  • Friesian fat agria handcuts $8.00
    • Served with tomato ketchup & garlic aioli
  • Seasoned wedges $10.00
    • Served with sour cream
 SUMMER MENU THIN CRUST PIZZAS
  • Margarita pizza $18.00
    • With roasted tomatoes, fresh basil, napoli, mozzarella & shaved parmesan
  • BBQ pulled pork pizza $18.00
    • With apple, sage, napoli & mozzarella
  • Seafood pizza $20.00
    • With fresh fish, prawns, napoli, mozzarella finished with fried capers, olive oil & parsley
 SUMMER MENU DINNER AMUSEMENTS
  • Gusto is happy to cater for your dietary requirements, gluten free, dairy free and vegetarian. Please talk to a member of staff to alter the menu for your dietary requirements, gluten free bread is available on request.
  • Garlic bread $9.00 Perfect for 2
  • Duo of bruschetta $15.00 Perfect for 2
    • Olive tapenade and tomato basil & feta
  • Crispy garlic flatbread $15.00 Perfect for 2
    • With fresh basil, mozzarella cheese and tomatoes
  • Ever changing dips $16.00 Perfect for 2
    • Herbed pita bread and toasted ciabatta bread with ever changing dips, spiced chorizo sausage & garlic prawns
  • Gusto fruits of the sea tasting plate $37.00 Perfect for 2
    • With a selection of local and New Zealand seafood (Please see our chef’s specials for today’s selection)
  • Fresh oysters $Market price
    • Served in shells with a balsamic dressing (6) or (12) (Please see our chef’s specials for today’s selection)
 SUMMER MENU DINNER ENTREES
  • Ever changing mussels (6 or 12) $12.00 $20.00
    • (Please see our chefs specials)
  • Pork ribs $17.00
    • 5 hours slow braised pork spare ribs with gusto's petit salad & homemade BBQ sauce
  • Scallop and smoked fish cake $17.00
    • Served with wasabi mayonnaise fresh Gusto salad, chilli flakes and capsicum pesto, topped with a hollandaise coated poached egg and finished with avocado oil
  • Spicy fried calamari $20.50
    • Served with gusto salad, lemon & coriander aioli
  • Queen scallops (2) & tiger prawns (2) $18.50
    • Pan seared scallops & garlic buttered tiger prawns, petit gusto salad & carrot beurre noisette sauce
  • Roasted garlic potabella mushroom arancini $17.00
    • Served with rocket & feta salad dressed with mustard vinaigrette & aioli
 SUMMER MENU DINNER MAINS
  • Gusto is happy to cater for your dietary requirements, gluten free, dairy free and vegetarian. Please talk to a member of staff to alter the menu for your dietary requirements, Gluten free bread is available on request.
  • Fish of the day $Market price
    • (Please see our chefs specials)
  • Vegetarian dish of the day $Market price
    • (Please see our chef’s specials)
  • Chefs special $Market price
    • (Please see our chef’s specials)
  • Battered or pan fried fish fillet $28.00
    • With hand cut fries and fresh gusto salad finished with a side of garlic aioli and lemon wedges (Please see our chefs specials for the variety of fish)
  • Chicken breast $35.50
    • Roasted chicken breast, potato roulade stuffed with chicken thigh, olive & sundried tomato mousse served with champagne ham & chorizo croquette, greens & sauce vierge
  • Pork belly $36.50
    • Braised rolled pork belly with sauteed julienne of vegetable, pomme anna, apple chutney, pork crackle topped with pork & apple jus
  • Lamb $36.50
    • Pan seared lamb loin with a kumara & potato dauphinoise, greens, kumara puree & rosemary jus
  • Beef scotch fillet (cooked to your liking) $38.50
    • Char grilled beef scotch fillet served with fondant potatoes, vegetable ratatouille topped with beef & thyme jus
 SUMMER MENU DINNER SIDES
  • Gusto is happy to cater for your dietary requirements, gluten free, dairy free and vegetarian. Please talk to a member of staff to alter the menu for your dietary requirements, Gluten free bread is available on request.
  • Roasted basil pesto potatoes $6.00
  • Vegetables $7.00
  • Broccoli salad with roasted pine nuts & bacon $8.00
  • Friesian fat agria handcuts $8.00
    • Served with tomato ketchup & garlic aioli
  • Seasoned wedges and sour cream $10.00
 SUMMER MENU DESSERTS
  • Chocolate fondant tart $13.70
    • Served with sugared walnuts & mixed berry sorbet
  • Everchanging cheesecake $13.70
    • With strawberry coulis, brandy snap stuffed with strawberry creme chantilly
  • Delicious heated ngamoutu apple crumble $13.70
    • Served with toffee vanilla custard apple pie gelato and apple sugar glass
  • Bailey's creme brulee $13.70
    • Salted pistachio white chocolate slab & biscotti
  • Eton mess $13.70
    • With salted meringue, vanilla bean whipped cream, fruit compote, vanilla ice cream, hokey pokey, yogurt and seasonal fruit
  • Mixed berry sorbet $13.70
    • Three scoop of mixed berry sorbet with berry compote
  • Affogato $13.70
    • A scoop of vanilla bean ice cream with espresso coffee & liqueur of your choice
  • Cheese platter $18.00
    • Creamy blue cheese dip, cheddar, camembert, quince paste, fresh fruits & crackers
 SUMMER MENU TO FINISH
  • Dessert Wine
  • Alpha Domus Leonarda (375ml) $8.50 Glass $32 Bottle
    • Hawkes Bay
  • Saint Clair Awatere Riesling (375ml) $9 Glass $45 Bottle
    • Marlborough
  • Ports & Sherries
  • Tio Pepe Fino Sherry $10.00 Glass
    • Spain
  • Warres Kings Tawny Port $14.50 Glass
    • Portugal
  • Barros Tawny 10 year old port $16.00 Glass
    • Portugal
  • Sentry Hill - Port of Taranaki $9.00 Glass
    • Taranaki
  • Clearview - Sea Reef $11.50 Glass
    • Hawkes Bay
 KIDS MENU
  • Please note: The Kids menu is designed for children. These dishes are not a reduced portion of the main menu. Reduced portions of the main menu are available on request with a 30% discount.
  • Gusto is happy to cater for your dietary requirements, gluten free, dairy free and vegetarian. Please talk to a member of staff to alter the menu for your dietary requirements, Gluten free bread is available on request.
 KIDS MENU BRUNCH, LUNCH AND DINNER
  • Gusto Breakfast: $15.00
    • Fried egg, sausage, bacon and a hash brown served on ciabatta bread with tomato ketchup
  • Hot cakes $13.00
    • Hot cakes served with maple syrup, wild berry compote and freshly whipped cream
  • French toast: $13.00
    • Served with bacon, maple syrup, freshly whipped cream and a mini hot chocolate
  • Battered Fish: $13.00
    • Served with shoestring fries and salad
  • Crumbed Chicken: $13.00
    • Served with shoestring fries and salad
  • Petit Beef Burger: $13.00
    • And shoestring fries
  • Spaghetti Carbonara: $13.00
    • With bacon & roasted tomato cream sauce
 KIDS MENU DESSERT
  • Kids ice cream sundae: $6.00
    • With the choice of chocolate or berry sauce
  • Gusto banana split: $7.00
    • Served with ice cream, cream & chocolate sauce
  • Yogurt smoothie: $7.00
    • With fresh fruit and mint
 CANAPES MENU
  • These options are available only for the Set Dinner Menu 3 customers or $35.00 per person. Please choose four (4) options.
  • Lamb, spinach, pear and fig filo
  • Angus beef scotch fillet
    • Served in a Yorkshire pudding with alfalfa salad and mustard pinot jus
  • Sauvignon vine
    • Cured salmon served on petit bagel, with crème fraiche and salmon caviar
  • Fig feta and asparagus tartlets
  • Moroccan spiced chicken
    • Served on polenta crisps with aoli and cilantro
  • Blue cheese and mushroom volovants
  • Feta, rocket, pine nut and tomato pizza scrolls
  • Oysters (Market price)
    • Served on a salted ice platter and presented with your choice of additions
  • Stuffed button mushrooms
    • With blue cheese and watercress slaw
  • Scallop
    • With apple crisp, micro herbs and apple gel
  • Grilled eggplant
    • And haloumi poppadom crisp with basil pesto
  • Potato and zucchini beignet fritters
    • With hummus salsa and alfalfa salad
  • Death by chocolate
    • A platter of mini chocolate desserts

Nearby Sample Menus

Gusto Restaurant

Address

198 Ocean View Parade, Moturoa, New Plymouth, Taranaki, 4310, New Zealand

Phone

067598133

Opened hours

Monday: 10:00 AM – 3:00 PM, Tuesday: 10:00 AM – 3:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 3:00 PM

Price

None

Type

None

Service

None

Cuisine

Gluten Free , Pacific Rim , New Zealand , Kiwi , Vegan , Vegetarian , European , Seafood

Features

Delivery ,  Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Validated Parking ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  American Express ,  Lunch ,  Group Meal ,  Accepts Discover ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Local cuisine ,  Digital Payments ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
198 Ocean View Parade, Moturoa, New Plymouth, Taranaki, 4310, New Zealand

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