Gusto Restaurant in Taranaki Menu

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Brunch 9am - 5pm
Lunch Starters to Share 9am - 5pm
Dinner Amusements 5pm- late
Desserts 5pm - late

Eggs Benedict $21.40
- With toasted ciabatta bread, spinach, poached eggs, homemade hash browns and hollandaise sauce with your choice of: smoked manuka bacon or smoked salmon or mushrooms
Balsamic creamy mushrooms $21.00
- Served on toasted garlic ciabatta bread and spinach, finished with kumara thins
Add bacon $22.50
Gusto Big Breakfast $23.90
- With manuka smoked middle bacon, eggs served the way you like (fried unless specified), semi dried tomato, toasted ciabatta bread, gourmet sausages, homemade hash browns and mushrooms
Gusto Small Breakfast $20.00
- With manuka smoked middle bacon, eggs served the way you like (fried unless specified), semi dried tomato, toasted ciabatta bread, gourmet sausage, homemade hash brown and mushrooms
Omelette $19.00
- Spinach, mushroom, red onion and roasted capsicum omelette, finished with a toasted ciabatta and hollandaise sauce
Add bacon $22.00
Add salmon $23.00
French toasted croissant $20.00
- Served with bacon,wild berry compote,maple syrup and whipped cream
Seaside eggs $18.00
- Served the way you like with thinly toasted ciabatta bread, buttered spinach and hollandaise sauce
Yogurt smoothie $9.00
- With fresh fruit and mint

Garlic bread $9.00
Duo of bruschetta $15.00 Perfect for 2
- Olive tapenade and tomato, basil & feta
Crispy garlic flatbread $15.00 Perfect for 2
- With fresh basil, mozzarella cheese and tomatoes
Ever changing dips $16.00 Perfect for 2
- Herbed pita bread and toasted ciabatta bread with ever changing dips, spiced chorizo sausage and garlic prawns
Gusto fruits of the sea tasting plate $37.00 Perfect for 2
- With a selection of local and New Zealand seafood (Please see our chef’s specials for today’s selection)
Fresh oysters $Market price
- Served in shells with a balsamic dressing (6) or (12) (Please see our chef’s specials for today’s selection)
Antipasti platter $Market price
- A selection of fresh meats, cheeses and pickles (Please see our chef’s specials for today’s selection) Perfect for 2

CHEF’S SPECIAL’S (Please see table talkers)
Ever changing mussels (6 or 12) $12.00 $20.00
- (Please see our chef’s special)
Handmade tagliatelle pasta $19.00
- Served with a beetroot paste, rocket, pinenuts and roasted pumpkin finished in a basil cream
Add bacon $22.00
Add salmon $23.00
Traditional seafood Laksa $23.00
- Served with a symphony of seafood, udon noodles, mung beans, crispy shallots, spring onions and a poached egg with lemon and coriander
Spicy fried calamari $20.50
- Served with Gusto salad, lemon & coriander aioli
Scallop and smoked fish cakes $21.00
- Served with wasabi mayonnaise, fresh Gusto salad, chilli flakes and capsicum pesto, topped with a hollandaise coated poached egg and finished with avocado oil
Pork ribs $24.00
- 5 hours slow braised pork spare ribs with homemade bbq sauce & Gusto's petit salad
The garrison $20.00
- The ultimate toasted sandwich buttered grilled and served with shoestring fries, free range champagne ham, slow cooked pulled pork, swiss cheddar, pickles and mustard aioli
Flambeed chicken livers $21.00
- With smoked manuka bacon, field mushrooms, caramelised onions and fresh rocket, served on panko crumbed croquettes, finished in a balsamic and brandy cream sauce, topped with kumara thins
Queen scallops & tiger prawns $23.00
- Pan seared scallops & pancetta wrapped whole tiger prawns, petit gusto's salad and carrot beurre noisette sauce
Freshly caught fish fillet $24.50
- With the choice of battered or pan fried. Served with hand cut fries and fresh gusto salad. Finished with a side of garlic aioli (Please see our chef’s specials for today’s fish variety)
Bap burger $23.00
- Pime angus beef pattie, served in a scottish bap with english mustard, fried egg, mesclun, sliced tomato, melted cheddar, pickles and a side of garlic aioli and tomato ketchup
Chicken breast open sandwich $23.50
- Served on toasted garlic ciabatta bread with camembert cheese and a fresh gusto salad, finished with kumara thins and hollandaise sauce
Chef recommendation $23.00
- Freshly crumbed fish of the day served with a delicious broccoli bacon capsicum pinenut salad, gusto hollandaise sauce with lemon
Angus beef scotch fillet (200g) $24.00
- (Served medium) on toasted garlic ciabatta bread with a fresh gusto salad, finished with kumara thins & hollandaise sauce

Shoestring fries $8.00
- Served with garlic aioli and tomato ketchup
Vegetables $7.00
Garden salad $8.00
Friesian fat agria handcuts $8.00
- Served with tomato ketchup & garlic aioli
Seasoned wedges and sour cream $10.00

Garlic bread $9.00
Duo of bruschetta $15.00 Perfect for 2
- Olive tapenade and tomato, basil & feta
Crispy garlic flatbread $15.00 Perfect for 2
- With fresh basil, mozzarella cheese and tomatoes
Ever changing dips $16.00 Perfect for 2
- Herbed pita bread and toasted ciabatta bread with ever changing dips, spiced chorizo sausage and garlic prawns
Gusto fruits of the sea tasting plate $37.00 Perfect for 2
- With a selection of local and new zealand seafood (Please see our chef's specials for today's selection)
Fresh oysters $Market price
- Served in shells with a balsamic dressing (6) or (12) (Please see our chef's specials for today's selection)
Antipasti platter $Market price
- A selection of fresh meats, cheeses and pickels (Please see our chef's specials for today's selection) Perfect for 2
The garrison $20.00
- The ultimate toasted sandwich buttered grilled and served with shoestring fries, free range champagne ham, slow cooked pulled pork, swiss cheddar, pickles and mustard aioli
Ever changing mussels (6 or 12) $12.00 $20.00
- (Please see our chef's special)
Shoestring fries $8.00
- Served with garlic aioli and tomato ketchup
Friesian fat agria handcuts $8.00
- Served with tomato ketchup & garlic aioli
Seasoned wedges $10.00
- Served with sour cream

Margarita pizza $18.00
- With roasted tomatoes, fresh basil, napoli, mozzarella & shaved parmesan
BBQ pulled pork pizza $18.00
- With apple, sage, napoli & mozzarella
Seafood pizza $20.00
- With fresh fish, prawns, napoli, mozzarella finished with fried capers, olive oil & parsley

Gusto is happy to cater for your dietary requirements, gluten free, dairy free and vegetarian. Please talk to a member of staff to alter the menu for your dietary requirements, gluten free bread is available on request.
Garlic bread $9.00 Perfect for 2
Duo of bruschetta $15.00 Perfect for 2
- Olive tapenade and tomato basil & feta
Crispy garlic flatbread $15.00 Perfect for 2
- With fresh basil, mozzarella cheese and tomatoes
Ever changing dips $16.00 Perfect for 2
- Herbed pita bread and toasted ciabatta bread with ever changing dips, spiced chorizo sausage & garlic prawns
Gusto fruits of the sea tasting plate $37.00 Perfect for 2
- With a selection of local and New Zealand seafood (Please see our chef’s specials for today’s selection)
Fresh oysters $Market price
- Served in shells with a balsamic dressing (6) or (12) (Please see our chef’s specials for today’s selection)

Ever changing mussels (6 or 12) $12.00 $20.00
- (Please see our chefs specials)
Pork ribs $17.00
- 5 hours slow braised pork spare ribs with gusto's petit salad & homemade BBQ sauce
Scallop and smoked fish cake $17.00
- Served with wasabi mayonnaise fresh Gusto salad, chilli flakes and capsicum pesto, topped with a hollandaise coated poached egg and finished with avocado oil
Spicy fried calamari $20.50
- Served with gusto salad, lemon & coriander aioli
Queen scallops (2) & tiger prawns (2) $18.50
- Pan seared scallops & garlic buttered tiger prawns, petit gusto salad & carrot beurre noisette sauce
Roasted garlic potabella mushroom arancini $17.00
- Served with rocket & feta salad dressed with mustard vinaigrette & aioli

Gusto is happy to cater for your dietary requirements, gluten free, dairy free and vegetarian. Please talk to a member of staff to alter the menu for your dietary requirements, Gluten free bread is available on request.
Fish of the day $Market price
- (Please see our chefs specials)
Vegetarian dish of the day $Market price
- (Please see our chef’s specials)
Chefs special $Market price
- (Please see our chef’s specials)
Battered or pan fried fish fillet $28.00
- With hand cut fries and fresh gusto salad finished with a side of garlic aioli and lemon wedges (Please see our chefs specials for the variety of fish)
Chicken breast $35.50
- Roasted chicken breast, potato roulade stuffed with chicken thigh, olive & sundried tomato mousse served with champagne ham & chorizo croquette, greens & sauce vierge
Pork belly $36.50
- Braised rolled pork belly with sauteed julienne of vegetable, pomme anna, apple chutney, pork crackle topped with pork & apple jus
Lamb $36.50
- Pan seared lamb loin with a kumara & potato dauphinoise, greens, kumara puree & rosemary jus
Beef scotch fillet (cooked to your liking) $38.50
- Char grilled beef scotch fillet served with fondant potatoes, vegetable ratatouille topped with beef & thyme jus

Gusto is happy to cater for your dietary requirements, gluten free, dairy free and vegetarian. Please talk to a member of staff to alter the menu for your dietary requirements, Gluten free bread is available on request.
Roasted basil pesto potatoes $6.00
Vegetables $7.00
Broccoli salad with roasted pine nuts & bacon $8.00
Friesian fat agria handcuts $8.00
- Served with tomato ketchup & garlic aioli
Seasoned wedges and sour cream $10.00

Chocolate fondant tart $13.70
- Served with sugared walnuts & mixed berry sorbet
Everchanging cheesecake $13.70
- With strawberry coulis, brandy snap stuffed with strawberry creme chantilly
Delicious heated ngamoutu apple crumble $13.70
- Served with toffee vanilla custard apple pie gelato and apple sugar glass
Bailey's creme brulee $13.70
- Salted pistachio white chocolate slab & biscotti
Eton mess $13.70
- With salted meringue, vanilla bean whipped cream, fruit compote, vanilla ice cream, hokey pokey, yogurt and seasonal fruit
Mixed berry sorbet $13.70
- Three scoop of mixed berry sorbet with berry compote
Affogato $13.70
- A scoop of vanilla bean ice cream with espresso coffee & liqueur of your choice
Cheese platter $18.00
- Creamy blue cheese dip, cheddar, camembert, quince paste, fresh fruits & crackers

Dessert Wine
Alpha Domus Leonarda (375ml) $8.50 Glass $32 Bottle
- Hawkes Bay
Saint Clair Awatere Riesling (375ml) $9 Glass $45 Bottle
- Marlborough
Ports & Sherries
Tio Pepe Fino Sherry $10.00 Glass
- Spain
Warres Kings Tawny Port $14.50 Glass
- Portugal
Barros Tawny 10 year old port $16.00 Glass
- Portugal
Sentry Hill - Port of Taranaki $9.00 Glass
- Taranaki
Clearview - Sea Reef $11.50 Glass
- Hawkes Bay

Please note: The Kids menu is designed for children. These dishes are not a reduced portion of the main menu. Reduced portions of the main menu are available on request with a 30% discount.
Gusto is happy to cater for your dietary requirements, gluten free, dairy free and vegetarian. Please talk to a member of staff to alter the menu for your dietary requirements, Gluten free bread is available on request.

Petit Beef Burger: $13.00
- And shoestring fries
Spaghetti Carbonara: $13.00
- With bacon & roasted tomato cream sauce
Gusto Breakfast: $15.00
- Fried egg, sausage, bacon and a hash brown served on ciabatta bread with tomato ketchup
Hot cakes $13.00
- Hot cakes served with maple syrup, wild berry compote and freshly whipped cream
French toast: $13.00
- Served with bacon, maple syrup, freshly whipped cream and a mini hot chocolate
Battered Fish: $13.00
- Served with shoestring fries and salad
Crumbed Chicken: $13.00
- Served with shoestring fries and salad

Kids ice cream sundae: $6.00
- With the choice of chocolate or berry sauce
Gusto banana split: $7.00
- Served with ice cream, cream & chocolate sauce
Yogurt smoothie: $7.00
- With fresh fruit and mint

These options are available only for the Set Dinner Menu 3 customers or $35.00 per person. Please choose four (4) options.
Lamb, spinach, pear and fig filo
Angus beef scotch fillet
- Served in a Yorkshire pudding with alfalfa salad and mustard pinot jus
Sauvignon vine
- Cured salmon served on petit bagel, with crème fraiche and salmon caviar
Fig feta and asparagus tartlets
Moroccan spiced chicken
- Served on polenta crisps with aoli and cilantro
Blue cheese and mushroom volovants
Feta, rocket, pine nut and tomato pizza scrolls
Oysters (Market price)
- Served on a salted ice platter and presented with your choice of additions
Stuffed button mushrooms
- With blue cheese and watercress slaw
Scallop
- With apple crisp, micro herbs and apple gel
Grilled eggplant
- And haloumi poppadom crisp with basil pesto
Potato and zucchini beignet fritters
- With hummus salsa and alfalfa salad
Death by chocolate
- A platter of mini chocolate desserts

Nearby Sample Menus

Asian styled slaw $6
Brocolli, edamame, green bean salad with ginger dressing $8.5
Prawn, iceberg, black sesame, avocado $13
Soy, sesame and spring onion beef (4) $8.5
Dashi and mirin braised mushrooms (4) $7
Fresh broccoli steamed and grilled $7
- with miso ginger dressing (4)
Chicken and shiitake, spring onion, ginger, coriander and garlic (6) $12.5
Pork belly grilled with ton katsu sauce (4) $8.5

Supreme (Small / Large / Extra Large) $10 / $17 / $24
- Tom Sauce, Ham, Bacon, Pepperoni, Onion, Pineapple, Capsicum, Mushrooms & Sausages
Nepolitana (Small / Large / Extra Large) $7 / $10 / $15
- Olives, Cheese & Anchovies
Chicken Teriyaki (Small / Large / Extra Large) $10 / $17 / $24
- Tomato Sauce, Chicken, Bacon, Onion, and a Teriyaki Swirl
Mr Wedge (Small / Large / Extra Large) $9 / $14 / $20
- BBQ Sauce, Ham, Onion, Potato Wedges, Hollandaise, Herbs & Cheese
Salmon Lovers (Small / Large / Extra Large) $10 / $17 / $24
- Tom Sauce, Spinach, Cheese, Salmon, Onion & Hollandaise
Cheesy Mushrooms (Small / Large / Extra Large) $7 / $10 / $15
- Cheese, Mushrooms & White Sauce
Butter Chicken (Small / Large / Extra Large) $10 / $17 / $24
- Butter Sauce, Chicken, Onion, Caramelized Onion
Tandoori Chicken (Small / Large / Extra Large) $10 / $17 / $24
- Tandoori Chicken, Onion & Mint Yoghurt

-Medium 10´´ $10.00
Chicken nuggets & fries $7.00
Fries with aioli $3.50
Falafel (vegetarian) $14.50
●Mixed (chicken & lamb)
Served in homemade turkish bread with seasonal salads, sauces and choice of one meze on the house
-Large 12´´ $12.00
Served with rice or fries, hummus and choice of sauces

Beef & Onion Large $13
- BBQ Base, Beef, Onion & Cheese
Combo 1 $12
- Any Classicm Pizza, Chips & Drink
Bread - Pesto & Parmesan $7
Margarita Large $9
- Cheese, Herbs & Tomato
Mexican Large $16
- Salsa Sauce, Chorizo, Onion, Jalapeno, Capsicum, Pepperoni & Cheese
Pawn Pasta $9
Vegetable Pasta $9
Dessert Pizza $7

Gongbao Chicken with Cashew, Capsicum in Sweet Chilli Sauce $12.00
Chicken Fried Noodles $12.00
Curry Chicken or Beef $15.00
Rice Flavored Pork in Sichuan Sauce $16.00
Sweet Corn Soup $5.00
Yang Chow Fried Rice $12.00
Stir Fried Tofu in Sichuan Chilly Sauce $15.00
Stir-fried Whole Prawns in Hot & Sour Sauce $19.00

-wedges $5.80
Fish Burger $6.50
- tartare sauce
-scallop $2.00
-wonton $0.80
Extra Fillings $1.00
Cheese Burger $6.00
- t/sauce
-spring roll $2.50
Fruit Pies /Custard Tarts (home made) $4.00

Prawn Biriyani $18.00
Kappa Beef (Dry dish) $15.00
- A combination of cassava and beef cooked with chefs special grinded masala and garnished with coriander leaves
Ceylon Paratha $3.50
- A flat south Indian bread
Fish Biriyani $18.00
Fish Curry $18.00
- Typical Kerala fish speciality with authentic Malabar flavour. This probably is the most striking of all curries mainly because of its attractive colour in which fish is cooked in coconut milk along with fried rice chilly, onion, ginger, garlic, tomato, chopped coconut and other spices
Chicken Spring Dosa $10.99
- A paper-thin crispy pancake filled with chicken, onion & capsicum
Beef Curry $16.00
- One of the most delicious curry of Malabar in which coconut milk and grated coconut are used as the base to produce a rich, creamy & spicy curry. Its delicately flavours and scrumptous taste are greatly influenced by Arabs
Vegetable stew $15.00
- One of the best Kerala style vegetarian dish that is healthy, and outright delicious, where the spices do not over power the natural flavour of the vegetables. The addition of aromatic whole spices, ginger and fresh coconut milk enhance the natural flavour of the vegetable by leaps and bounds and lends a sweet flavour that is perfectly balanced with the spice of crushed peppercorns

-2 pieces of fish $ 18.50
Extras $1.00
-Add bacon $3.50
BLT& Fries $16.00
- The classic Bacon, Lettuce, Tomato sandwich w/ aioli. Made “club” style on lightly toasted tank bread and comes served w/ fries.
Chicken and Cranberry Salad(GF) $13.00
- w/fresh chicken, lettuce and mesclun mix, fresh mint, red cabbage, carrot, tomato, feta cheese, dried cranberries and a coriander/ginger/lime dressing.
Tropical Chicken Stack $18.50
- Toasted sourdough stacked w/ lettuce, cheese, chicken, pineapple and bacon and topped w/ fresh mango salsa. Drizzled w/ sweet chilli mayo and served w/ wedges.
-Add mushrooms... $3.50
Sides $3.50
- streaky bacon (2) / hash browns (2) / mushrooms / side salad / side of fries

Lamb saag $14.00
- Spinach, cream, ginger and garlic based lamb curry.
Naan bread roll $9.00
- Chicken or lamb kebab with mixed salad, tamarind and mint yoghurt sauce.
Mutter paneer $14.00
- Cottage cheese cubes and green peas cooked in an onion based sauce.
Onion bhaji $6.00
- Sliced of onion, coated with a chickpea batter. Deep fried and served with tamarind dressing.
Papadum(6 pcs) $3.00
Falafel roll $9.00
- Fusion cookery dish, falafel with salad tamarind and mint yoghurt sauce.
Dal makhani $14.00
- Combination of two lentils, cooked with a generous helping of butter and cream, flavored with traditional spices.
Butter prawn $17.00
- Prawns cooked in butter & creamy sauce.

Aloo Gobi $14.99
- Potato and cauliflower in a mild onion gravy.
Lamb Vindaloo $16.50
- Not for the faint hearted. Hot and spicy in our special vindaloo sauce.
Prawns Madras $18.00
- Cooked with mustard seed, coconut cream, herbs and spices.
Prawns Tikka Masala $18.00
- Traditional favourite. Marinated prawns in yoghurt and spices, roasted and cooked in a tomato based sauce with capsicum.
Chicken Tikka Masala $15.99
- Traditional favourite. Marinated chicken in yoghurt and spices, roasted and cooked in a tomato based sauce with capsicum.
Plain Naan $3.00
- Indian flour bread in tandoor.
Garlic Naan $3.50
- Bread naan stuffed with lashings of garlic.
Fish Madras $18.00
- Cooked with mustard seed, coconut cream herbs and spices.

Granola $14.00
- with greek yoghurt and berry compote
Omelette $17.00
- with ham, brie & rocket
Eggs on toast with hollandaise add salmon $17.00
Toasts with Salmon, cream cheese, rocket & pesto $16.00
Omelette $17.00
- with field mushroom, parmesan & spinach
Croque Monsieur
Eggs on toast with hollandaise $12.00
Ask stuff what soup du jour it comes with fresh bread $12.00

Breakfast Burger $18.50
- Hash brown, bacon, tomato, a fried egg, in-house tomato relish on a toasted bun.
Lamb Pita Pocket $18.50
- Moroccan marinated lamb strips with tomato and coleslaw dressed with tzatziki
Pot Steamed Mussels $18.00
- Garlic, butter, white wine and herb mussels, served with side salad, house aioli and fries.
Steak Sandwich $19.50
- Turkish bread with grilled sirloin, caramelised onion, garlic aioli, tomato, salad greens, battered onion ring and fries.
French Toast $16.50
- Thick sliced bread soaked in French toast batter accompanied with bacon, banana and maple syrup and dusted with icing sugar.
Vegetarian egg pocket on toasted bagel $16.50
- Drizzled with raspberry balsamic reduction and avocado oil.
Two eggs cooked to your liking with bacon $14.00
- Whole grain or white toast.
Poached eggs Florentine $18.00
- Spinach, hollandaise sauce on a toasted bagel. Choice of cold smoked Aoraki salmon or bacon.

Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Fries $5.00
- served with your choice of tomato sauce or aioli
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Soup of the day $12.00
- Served with freshly baked bread
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce

Mixed platter for 2 $15.00
- 2 onion Bhaji, 2 seekh kabab, 2 samosa, 2 chicken tikka with mint, tamarind chutney
Saag $17.00
- Tender pieces of fish, prawns cooked in ginger garlic paste, spinach puree and spices
All curries are served with rice
Goan curry $17.00
- Tender pieces of fresh fish fillet and prawns cooked with onion tomato gravy in coconut cream anti kokum
Madras $14.50
- Pieces of chicken, lamb cooked with tomato and onion gravy in coconut cream
[available until 4pm only]
Black pepper chicken $14.50
- Tender pieces of chicken cooked in a tomato onion sauce flavoured with black pepper
Receive One Curry Card Stamp Per Deal]

Murg lababdar $14.90
- Tender pieces of chicken cooked with garlic, ginger, onion and tomato gravy to perfection topped with coriander leaf
Shahi Paneer (Royal Delicacy) $14.90
- Cottage cheese cooked in cashew nut based gravy, exotic spices from the shahi kitchen
Chicken Tikka (5 pcs) $10.00
- Tender morcels of boneless chicken marinated overnight in ginger, garlic and yoghurt and gently cooked in tandoor to perfection
Samosa (2 pcs) $5.00
- Triangular pastry filled with seasoned potatoes and peas, deep fried till golden brown and served with chutney
Butter Chicken $14.90
- (The most popular delicacy of Northern India) Tender pieces of chicken cooked in creamy tomato gravy
Chicken Korma $14.90
- Chicken cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured gravy
Lamb or chicken Biryani $14.90
- Basmati rice and meat cooked with spices and condiments in hyderabadi style
Lamb Korma $14.90
- Lamb cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured gravy

Gusto Restaurant

Taranaki > Gusto Restaurant

Address

198 Ocean View Parade, Moturoa, New Plymouth, Taranaki, 4310, New Zealand

Phone

067598133

Email

gustotaranaki@gmail.com

Opened hours

Monday: 10:00 AM – 3:00 PM, Tuesday: 10:00 AM – 3:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 3:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Kiwi , New Zealand , Pacific Rim , Seafood , Vegan , Vegetarian

Features

Delivery , Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Validated Parking , Breakfast , Waitstaff , Cash , Groups , American Express , Lunch , Group Meal , Accepts Discover , Seating , View , Highchairs Available , Brunch , Street Parking , No Takeaway , Free Wifi , Cards accepted , Desserts and Bakes , Local cuisine , Digital Payments , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Gusto Restaurant in Taranaki Menu

Nearby Sample Menus

Gusto Restaurant

Taranaki > Gusto Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

198 Ocean View Parade, Moturoa, New Plymouth, Taranaki, 4310, New Zealand

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