Mrs Korea BBQ in Auckland Menu

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Mrs Korea BBQ in Auckland has no menu available, but can choose from many other options such as Classic Breakfast or Kids Breakfast from BB's Cafe. Swiss Garden Cafe offers many options including Eggs any style on toast and Bacon eggs on toast. Yummy King BBQ & Takeaway includes a wide range like Roast duck or -Whole. Toast Conserves (5 grain, Sourdough, Muffin) and Quinoa & Almond granola, Preserved fruits, Labneh from . Cornwall Park Garden Restaurant offers Shamiana and VEG. KORMA.

Nearby Sample Menus

(On Fried Rice ) $1.00Extra
Spring Roll $2.60
Bbq Pork $13.50
Quarter One $4.50
Bacon $14.50
Pork $14.50
Combination Meat $15.50
Crab Meat & Sweet Corn $9.00

Special Karaage $12.00
- deep fried seasoned chicken 5pcs
Salmon/Tuna (6pcs) $14.00
King Salmon Agria Potato $7.50
- mashed potato with mayo & seared salmon
Prawn Tempura (6pcs) $13.00
Seafood Skewers $16.00
- panko crumbed salmon, tuna, white fish & prawn 5pcs
Sauce Chicken Katsu
Chicken Katsu $20.00
- deep fried panko crumbed chicken with miso sauce
Cheesy Omelette $12.00
- Japanese style dashi omelette with cheese

- Jerk Chicken Thighs $14.00
Chicken Breast $29.00
- shiitake mushrooms, caper butter, cranberries, alfalfa
- Red pesto vinaigrette $4.00
Wild Rocket & Feta Salad $14.00
- grape, mandarin, pepitas, cranberries
- Rocket & Feta Salad $6.00
Polenta & Corn Hush Puppies $14.00
- chipotle sour cream
- Beetroot & Fennel Gnocchi $16.00
Half Size $25.00

Hoki $ 3.00
Steak Tomatoes Toasted $ 5.50
Steak & Egg Burger $ 6.00
Vegetarian Burger $ 3.00
Chips $ 2.00
- min
Steak Burger $ 5.00
Oyster $ 1.50
Sausage $ 1.00

Cheese aged Cheddar $1.50
Sauteed Green Beans $8.00
- w/ caramelised onions & almonds
Grilled Pineapple $2.00
Jamaican $13.90
- Chargrilled grass-fed beef, aged cheddar, streaky bacon, slaw & Guava Rum sauce
Mr. Rooster $13.50
- Free-range crumbed chicken breast, streaky bacon, lettuce, tomato, red onion, magic green sauce & aioli
Ohdeer $13.90
- Organic prime NZ deer, homemade signature sauce, lettuce, beetroot, red onion, whole grain mustard & aioli
Organic Bacon $10.00
- wrapped onion rings
Energy Booster Salad $15.90
- Beetroot, Carrot, Spinach, Mint leaves, raisins, toasted pumpkin & sunflower seeds served w/ homemade dressing

Wonton soup $8.00
Spicy potato gelatine $6.00
Celery and mushroom fried with garlic sauce $10.00
Spring onion flatbread $6.50
Beef cabbage and coriander 20 pieces $12.00
Spicy beef salad $12.00
Beef bone thick noodle soup $10.00
Spicy sour soup $6.00

Chicken Naan $4.5
Mushroom Mattar / Do Piaza $13.5
- Fresh mushrooms and peas cooked in North Indian style
Tawa Chicken/Mango Chicken,Black Pepper, Handi Meat $14.9
Lamb Roganjosh $14.9
- Lamb cooked with an exotic blend of herbs and spices. A speciality of Kashmir.
Oriental Platter $14
- Assorted spring rolls, wontons and cocktail samosa. served with sweet chilli sauce, plum sauce.
Vegetarian Platter For Two $14
- Selection of 3 entrees. Samosa. Onion Bhaji, Pakora, Hara Bara
Chicken Jalfrazie $14.9
- Chicken cooked with vegetables.
Aloo Gobi $13.5
- A dry biend of potatoes and cauliflower

Salad
Chicken
Seafood Teri $17.00/$22.00
Unagi Teri $19.00/$24.00
Chicken $14.00/$19.00
Pork (Spicy only) $14.00/$19.00
Fish $13.00
Prawn Temp Set $18.00

Angus Eye Fillet $38
- truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
Marinated Olives $12.5
- warm ciabatta, rosemary butter
Sautéed Scallops $17
- with chorizo, tomato & basil salsa
Seafood Chowder $17
- prawn, mussel, white fish & scallop, crusty bread
Crème Brulee $15
- served with poached berries, berry coulis, vintage strawberry & cream ice cream
Lemon Posset $15
- berry coulis, fresh fruit, coconut almond & sesame crumble
Glazed Pork Belly $16
- cauliflower puree, apple & watercress salad, crispy crackle
Ginger Friand $15
- rhubarb compote, poached apple with a vanilla anglaise, spiced apple crumble ice cream, sesame almond wafer

Sticky Date Pudding $14
- Served with caramel sauce and cream
Beef Eye Fillet $36
- Served with smoked potato rosti, vine ripened tomatoes, brocollini drizzled with horopito jus
Lamb Shank $30
- Fall off the bone lamb, served on swede and carrot mash topped with micro greens
Seafood Tower $18
- Prawns, salmon, avocado, cos and mango
House Made Chicken Liver Parfait $15
- Served with chutney and garlic toast
Fettuccine $16.00
- olive, capsicum. tomato, parsley and pumpkin, soy toasted pumpkin seeds and finished with smoked cheese
Grilled Scallops $18
- Served in their shell with garlic and parmesan.
Cheese Burger $18.00
- house made beef patty, melted cheese, lettuce, tomato, onion and beetroot on a corn dusted bun, with fries, aioli and tomato sauce

Sweet & Sour Pork / Stir Shredded Pork with Sweet Bean Sauce on Spring Onion $18.80
Half Steamed and Half Fried Mini Buns with Condensed Milk (V) $6.80
Mapo Tofu / Stir Fried Sweet Corn Kernels & Pine Nuts (V) $13.80
Stir Fried Celery with Cashewnuts (V) / Stir Fried Eggplants, Capsicum & Potatoes (V) $16.80
Yu Xiang Shredded Pork / Stir Fried Pork & Eggs with Black Fungus $18.80
Stir Fried Sliced Lamb and Scrambled Eggs with Vinegar Sauce $22.80
●Seafoods
V=Vegetarian