Muffin Break in Auckland Menu

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Muffin Break in Auckland has no menu available, but can choose from many other options such as The big breakfast an electric mix of everything or Bacon or sausages with eggs hash brown, toast from Beans & Leaves Cafe. Swad Indian Cuisine offers many options including Butter Prawn and Prawn Salan. Go Deli includes a wide range like 5 Grain Toast or Eggs on Toast. Toast and Fork made granola and coconut yoghurt topped with cinnamon and cardamom poached pears and figs from . Fork. offers Pita Pit and The Family Feast.

Nearby Sample Menus

Fried Chicken Wings $6.50
Shredded Pork and Spring Rolls $11.50
- With Vermicelli
-With Prawns On Rice $12.00
Rice Noodles $2.50
Shredded Pork and Spare Ribs $11.50
- With Vermicelli
Stir Fried Beef $11.00
- With Vermicelli
LG Chicken $4.50
-Chicken On Rice $12.00

Hot Dog $ 2.50
Lacha Parantha $ 3.50
- Flaky whole bread
Plain White Rice $ 2.00
- Plain white rice boiled
Chilli Chicken (Dry / Gravy) $ 14.00
- Chicken, corn flour, egg, capsicum, spices, deep fried and salt
Spring Roll $ 2.00
Paneer Bhurji $ 15.00
- Grated paneer cooked with onion, garlic, ginger tomato & aromatic spices
Chicken Biryani $ 13.00
- Chicken cooked with rice & spices
Chicken Korma $ 10.00
- Tender boneless chicken pieces cooked in selected spices with nuts & gravy

Vegetarian Tom Yarn or Laksa Soup - S3 $5.50
Satay Chicken or Beef - K2 $6.50
Satay - 1 $6.50
- Grilled chicken with special satay sauce - 4 skewers.
Laksa Soup -S2 $6.00
- Laksa noodle Soup, with chicken. coconut milk and bean sprout
Chow Kway Teow - A3 $13.50
- Rice noodles stir-fried with meat bean sprouts and egg.
Ayam Tumis - Hot - C4 $15.50
- Chicken, pineapple, veges, and fresh lime, sauteed with chilli sauce.
Venison Halia — V1 $22.50
- Premium venison slices Sauteed with spring onion ginger dashes of oriental wine
Sayuran Kachang -Ve3 $12.80
- Vegetables sauteed with our signature satay sauce

Combination chow mein $10.00
8 pcs x $2.00 chicken & Chips $16.00
Ham $2.50
BBQ pork fried noodle $9.00
Chicken fried rice $9.00
E $25.00
- 6 fish, 6 spring roll, 6 sausage, 6 potato fritter, $6.00 chips
100 Chicken nibbles $68.00
Curry combination $10.00

BACON & EGGS ON TOAST $18.00
- three poached eggs served w bacon
SALMON ONE $10.00
- salmon tomato spinach herb and cream cheese
CREAMY MUSHROOMS $18.00
- served w seasonal leaves on sourdough
SALMON SCRAMBLE $18.00
- served w capers on spinach and sourdough
MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt
PORIDGE $14.50
- served with seasonal fruit
MEATY ONE $10.00
- salami chili cheese onion Thyme and Roasted tomato
BAGEL OR TOAST $9.50
- served with cream cheese & preserves

Bacon $1.50
Fish $8.50
Beef $6.50
Spring roll $2.50
Wedges and sour cream $5.40
Kumara chips $5.40
Mussel in batter $1.50
Egg $7.50

Meatball Laksa $10.80
Pork Noodle Soup $9.80
Chicken Satay Set $10.80
Chicken Laksa $10.80
Curry Chicken Rice $10.80
Bbq Pork & Wonton Noodle Soup $9.80
Loh Mee $11.80
Seafood Laksa $12.80

7. Beef short ribs soup $12.00
Rice $2.00
BBQ menu can be ordered more than 2 servings. $6 noodles can be ordered per serving. When you order rice, soy bean paste soup is served.
16. Marinated beef on a hot plate $12.00
3. Marinated beef with short ribs (1 serving 300g) $22.00
Noodle in a cold meat soup $6.00
Spicy cold noodles $6.00
Additional Menus with Barbecue

Ruben
- Corned beef, swiss cheese & sauerkraut.
Bagel-bacon/ham/salmon
Jam donuts
Banana bread
Smoked salmon, capers & mascarpone.
Raspberry friand (GF)
Pulled pork terrine, pickles, beetroot on rye bread $14.50
Poached eggs on toast

10 S/Rolls $2.00
1 Chicken kebab $2.50
3 Chicken Thigh, 1 Cup Chips $10.00
1 Cup Chips $2.00
2 Fish, 1 Cup Chips $6.50
6 Chicken Nibble,1 Cup Chips $6.00
1 Lagsanes $2.50
5 Chicken Thigh, 2 Cup Chips $18.00

Nduja, poached eggs, avocado, red onion, cured fennel, olive oil, lemon, sourdough $18
Casaro smoked mozzarella, liquorice fig, basil, lemon, lavosh $18
kingfish crudo, massa de pimentao, fennel pollen, black olive $18
Smoked eel pate, bagel crostini, apple & balsamic beetroot $17
Shakshuka $17
- baked eggs, cumin, red pepper, feta, za’atar, sourdough
Te Matuku Bay oysters, horseradish mignonette (Each) $5
Breakfast board, soft boiled eggs, whipped feta, avocado, smoked kahawai, pickles, sourdough $19
Portobello mushroom $5

Shio Butter Corn Ramen $11.50
Sushi Sashimi Combo $30.50
Salmon Tuna Sashimi Set $21.00
Regular $9.00
Avocado Hosomaki $6.00
Boiled Spinach $5.00
Seaweed Salad $10.00
Seafood Pot $16.00

LAMB VINDALOO/BEEF VINDALOO
- Boneless slices of lamb/beef cooked in a fine hot and tangy vinegar sauce
LAMB BIRYANI $17.00
- Tender lamb cooked With herbs, spices and basmati rice
PALAK PANEER
- Homemade cottage cheese cooked with a subtly spiced spinach gravy.
CHICKEN TIKKA/CHICKEN ANGAREY (Spicy) (4 pieces) $15.00
- Succulent boneless chicken, marinated in our famous tandoori marinade then cooked to perfection in the tandoor
LAMB MADRAS / BEEF MADRAS
- Traditionally from south, prepared with coconut, red chilly, mustard curry leaves
FISH TIKKAS (5 pieces) $18.00
- Fish fillets in authentic spices cooked to perfection in the traditional tandoor
ONION PAKORAS $6.00
- Sliced onion,stirred in chicpea flour and deep fried
MIX KABAB PLATTER $26.00
- Combination of seekh kebabs, malai kebabs, chicken tikka and tandoori chicken