Muffin Break in Auckland Menu

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Muffin Break in Auckland has no menu available, but can choose from many other options such as The big breakfast an electric mix of everything or Bacon or sausages with eggs hash brown, toast from Beans & Leaves Cafe. Swad Indian Cuisine offers many options including Butter Prawn and Prawn Salan. Go Deli includes a wide range like 5 Grain Toast or Eggs on Toast. Toast and Fork made granola and coconut yoghurt topped with cinnamon and cardamom poached pears and figs from . Fork. offers Pita Pit and The Family Feast.

Nearby Sample Menus

Vegetarian Slingshot
- Tomato Base, Mayo(EGGS), Garlic, Onion, Pineapple, Ginger, Capsicum, Black Pepper, Peri-Peri Sauce, Makhani Sauce, Mozzarella
Spicy Chicken Wings $12.00
Single Large Meal $22.00
- 1 X Large Pizza 1 X Garlic Bread 1 X Drink 1.5L
Apricot Chicken
- Tomato Base, Mozzarella, Onion, Capsicum, Garlic, Chicken, Pineapple, Spiced Apricot Sauce
Hot ‘n’ Spicy Beef
- Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
Large Pizza Meal $37.00
- 2 X Large Pizzas 1 X Garlic Bread 1 X Drink 1.5L
Meat Lovers
- Tomato Base, Meat Slices, Mozzarella, Salami, Sausage, Meat Cubes, Barbeque Sauce
Beef Lasagne $12.00

Salmon Fillet $25.50
- Fresh Salmon Fillet, grilled and served on a mushroom cottage pie with bok choy & topped with a fresh hollandaise sauce
Lamb cutlets $26.50
- Marinated Lamb Cutlets served on mashed kumara with herbs and cabbage sautéed with red wine, orange juice & cinnamon bark
Fettucine Napolitana $15.00
- homemade tomato sauce, fresh garlic black olives, red onion, fresh chili, olive oil & parmesan
Spaghetti Pollo $15.00
- chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
Penne Bolognaise $15.00
- traditional style of mama's secret recipe
Alla Capricciosa $15.00
- salami olives, capsicum, anchovies, tomato, mozzarella & oregano
Penne Peperoncino $15.00
- crispy bacon, garlic, chili parmesan, olive oil & fresh tomato sauce
Prosciutto Cotto e Funghi $15.00
- prosciutto ham, field mushrooms, tomato, parmesan & mozzarella

Udon noodle $3.00
Bean curd hot pot $14.00
- Spicy soft tofu soup with rice
Spicy fish roe soup $15.00
Stir fried soy pork $14.00
- Rice served with soy sauce sesaoned pork
Korean noodle $13.00
Stir fried shrimp with chilli peppers $15.00
Potato $4.00 /$2.00
Kimchi stew $14.00
- Kimchi stew with rice

Basic Kiwi Burger $10.50 add a free range egg $2.00
- 120g rump steak topped with red onion, tomato, beetroot, cheese and lettuce with mild American mustard or horseradish mayo in a ciabotto bun
Loaded Wedges $14.50
- Seasoned wedges topped with cheese, bacon and sour cream
Cheese and bacon pizza with chips N/A
Nacho Burger $21.00
- Homemade beef patty with nacho beef, sour cream, guocomole, jalapenos and corn chips served with fries
Steak, and Guinness pot pie $19.50
- Prime Rump braised in Guinness with vegetables topped with mash & melted grated chesse served with peas and a slice of crusty bread
Homemade Chicken tenders & Chips N/A
Kids Weges $4.00
Cookies & Cream $5.50
- a Rich Chocolate and cookies slice with vanilla Ice cream

Magical Mushrooms $18.00
- summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
The Eton Rifle $18.00
- brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
Anzac Granola $14.00
- organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
Bacon Benedict $21.00
- free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
Add bacon $ 5.00
Add bacon $ 5.00
Bacon $5.00
Big Breakfast Plate $21.00
- free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta

Chicken Burger $4.50
Vegetable Fried noodle $8.00
Pork fried noodle $9.00
Fish on Rice $9.00
Steak $3.00
Chicken Noodle $7.50
3 $13.90
- 5 fish, 5 sausages, 5 potato fritters, $2.00 chips
Steak & Egg Burger $4.50

BBQ Spicy Donburi $11.00
- Pork/Squid
Grilled beef salad $12.00
Egg Katsu Don $12.00
- Chicken / Pork
Pork Katsu Don $12.00
japanese Ramen $10.50
- Chicken / Pork
Beef Bento $14.00
Chicken fried noodle $11.00
Triple Chicken Donburi $12.50
- Teriyaki/ Crispy / Sweet

THE STAG $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney
Cheese $2.00
Hashies $5.50
Wedges $8.50
MINI VELVET LADY $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish
MINI VELVET BURGER $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
Gluten Free Bun $2.50
BIG BRO $14.90
- I guess if we had a Kiwi Burger this would be it, It's good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.

Roast beef sm $7.9/ lg $9.9
- Grilled sliced beef
Satay chicken sm $7.9/ lg $9.9
- Chicken breast marinated in satay sauce
Falafel and chicken sm $8.5/ lg $10.5
- Roast chicken and falafel
Thursday-streaky bacon sm $6 / lg $8
Free range BBQ pork streaky bacon tuna melt ham sm $7.9/ lg $9.9
Falafel sm $7 / lg $8.9
- Made from chickpeas, broad beans with herbs and spices
Tuesday-satay chicken sm $6 / lg $8
Babaganoush sm $7 / lg $8.9
- Hummus based spread with roast capsicum, roast capsicum, roast eggplant and tomato paste

Potato $0.60
kumara $0.70
BEEF $10.00/$13.00/$16.00
CHICKEN $10.00/$13.00/$16.00
PORK $10.00/$13.00/$16.00
Pumpkin $0.70
VEGETARIAN $7.50/$9.50/$11.50
Lamb $7.00/$6.50

●Sharing is caring
Egg on toast $9.50
Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
Madras curry free range scotch fillet, ginger broccolini, spiced cauliflower puree, chard eggplant bharta, onion bhaja, cinnamon jus $33.90
Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
Grand xacuti vegetarian breakfast $23.00
- Eggs on arepas /sourdough vegetarian sausages, refried chilli bean, crispy peri peri spuds, guacamole, balsamic, mushrooms, vine tomatoes, relish
Halloumi tikka marinated with hung curd, couscous pilaf, spinach saag, vichy carrots, bllod orange salad $27.50
Corn fed chicken breast stuffed with xec xec prawns, pumpkin cumin, gnocchi, makhani gravy, sage mascarpone, salsa verde $29.90

Vegetable Korma $9.99
- Mild / Medium / Hot
Matar Paneer $9.99
- Mild / Medium / Hot
Chicken Vindaloo $10.99
Combo (Chips + Coke) $9.00
Fry Fish Fillet $4.00
Lahori Lamb $12.99
Chicken / Veg $12.50
Combo (Chips + Coke) $7.99

Marcel $10.90
- Pork Rillette L'Authentique, gherkins & mustard
Bastille $10.90
- Saucisson & Emmental Cheese
Ham & Cheese Croissant $6.50
Mario $10.90
- Serrano ham and Manchego cheese
Creme Patissiere & Orange Big Brioche (GF) / Chai Infused Date Loaf (GF) / Lemon Blueberry Yogurt Loaf $55.00
-Vegetarian $8.90
French Apple Tart $60.00
Oscar $10.90
- Prosciutto, Bleu d'Auvergne cheese & fig

Pan Fried Pork with Lemon Grass
Raw & Cooked Beef Fine Egg Noodles Soup
Vietnamese Ham with Fine Egg Noodles Soup
Stir Fried Shrimp with Black Pepper Sauce on Rice
Pan Fried Chicken with Lemon Grass
Pan Fried Pork with Lemon Grass on Vermicelli
Wonton Fine Egg Noodles Soup
Cambodian Style Rice Noodles Soup

Seared angus beef $19.50
- Soy, pepper, tamarind, nam jim sauce
Chicken or tofu coconut soup (V) $9.50
- Coconut milk, mushroom, Thai herbs
Chef's appetiser selection $11.00
- 4 pcs
Spicy fish $21.50
- Deep fried ( fillet ), capsicum, spicy sauce
Penang curry (V) $17.50
- Of chicken, beef or tofu, coconut milk, kaffir lime, market vege, peanuts
BBO duck curry $20.50
- Pineapple, beans, rambutan, market vege,kaffir lime, basil
Garlic pepper prawns $21.50
- Mushroom, spring onion, market vege
Duck & pork wontons $9.50
- Coriander, ginger, Thai spices, sweet chilli salsa (4 Pc)