Muffin Break in Auckland Menu

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Muffin Break in Auckland has no menu available, but can choose from many other options such as The big breakfast an electric mix of everything or Bacon or sausages with eggs hash brown, toast from Beans & Leaves Cafe. Swad Indian Cuisine offers many options including Butter Prawn and Prawn Salan. Go Deli includes a wide range like 5 Grain Toast or Eggs on Toast. Toast and Fork made granola and coconut yoghurt topped with cinnamon and cardamom poached pears and figs from . Fork. offers Pita Pit and The Family Feast.

Nearby Sample Menus

BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Garlic bread $3.50
Pepperoni $5.00
- Pepperoni topped with mozzarella
Large fries $3.50
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Chocolate mousse $3.50
Cheese stuffed crust $3.90
Hash bites $3.50

Coconut Sambol (fresh) $10.00
MUTTON/LAMB MASALA $13.50
- diced muttons carrot, red lentils leaks and diced potatoes tempered with blend of Ceylon spices
Steamed Rice $3.00
Fish Curry $16.00
(Ceylon Paratha sauteed with fresh vegetable onions green chili curry leaves egg and our special blend of spices)
Egg Kottu $11.00
Plain Rotti $2.00
(steamed red white rice flour putty or string hoppers rice noodles sauteed with fresh vegetables, onions, green chili, curry leaves, egg and our special blend of Ceylon spices)

Wild mushrooms $25.9
- Wild mushrooms, crispy sage & Kikorangi blue cheese
Duck Confit $38
- truffle mash, sauteed spinach & a rich duck jus
Oven Roasted Snapper $38.5
- saffron lime risotto, rocket, shaved Monte Vecchio, extra virgin Olive oil & chardonnay vinaigrette
Vegetarian Linguini $27.5
- w/- char-grilled chicken
Crayfish Ravioli $17.5
- dill, creme fraiche, chives, lemon zest, truffle salt
Glazed Duck Confit $38.5
- (glazed in a sherry reduction) parsnip puree, salsa verde
S.P.Q.R Caesar $27.5
- w/- char-grilled chicken or prawns
Tomato & fresh basil $8
- w/- extra virgin olive oil

Black Detox Miso Ramen $10.00
- (Miso & bamboo charcoal powder in soup with pork mince. BBQ pork & veggies)
Grilled Salmon wing $7.00
Salmon Sashimi $10.00
Chicken Pot (in miso soup) $10.00
Miso Ramen $10.00
- (Miso taste soup with pork mince, BBQ pork & veggies)
Curry Chicken don $10.00
Chicken Salad $8.00
Sea-veg Salad $5.00

Vegetarian burger $3.50
Cheese & Pineapple $3.70
Vegetable $9.00
Seafood $14.00
Thick Shake $4.20
on Rice extra $0.50 or on fried rice/soft noodles $2.00 extra
Sweet & Sour Chicken $11.50
Sausage $1.60

Kids Beef Burger $10.00
- Beef & Beet Pattie, lettuce, house tomato sauce. Served with Crinkle cut Veg.
Pineapple Lump (GF) $8.50
- Probiotic Vanilla frozen yoghurt, housemade pineapple jam, 70% cocoa dark chocolate sauce & freeze dried pineapple crunch. inspired by the kiwi classic
●Sides
Kids Chicken Burger $10.00
- Chicken lettuce, house tomato sauce. Served with crinkle cut carrots
Chipotle Prawn $16.50
- Two Fost Flour tortillas with chipotle marinated prawns, tomato, kasundi, lettuce, pickled veg & chipotle yoghurt
Kids Fish Burger $12.00
- Crumbed fish, lettuce, basil mayo. Served with crinkle cut veg.
For Hungry Little Truckers - 8 Years and Under
-Freen Range Aztec Chicken $4.50

Beef BBQ & bacon burger $7.50
Super omelette $15.50
- Smoked chicken, onion, tomato, mushroom & cheese with chips or toast and salad
Deluxe burger $9.00
- Homemade beef patty, cheese, egg, lettuce, onion & tomato topped with BBQ sauce & served with chips
Chips $4.00
Chicken breast or tuna melt $12.90
- Creamy chicken breast or tuna, spinach carrot, capsicum, with focaccia bread
Mince pie
Wedges with bacon, cheese & sour cream $8.90
Tandori chicken pocket $12.90
- Chicken breast, vegetables, pita bread with chips

squid fried rice $13.00
Squid $13.00
Seafood $14.50
BBQ pork fried rice $10.00
Special fried rice $13.00
Chicken, steak, BBQ pork, Prawn and cashew nuts
Combination meats fried rice $12.00
Chicken $10.00

Beef Brisket Braised Noodle with Oyster sauce $12.00
French Toast with peanut butter $5.00
Fried Chicken Spaghetti $15.00
Baked Chicken & Fried Rice/spaghetti $15.00
Salt & pepper/chicken or pork chop on rice $13.00
Beef Brisket Noodle Soup $11.00
Spam & egg noodle/Macaroni $8.00
Baked Chicken & Fried Rice with Portuguese sauce $15.00

French toast $15.00
- With fried banana bacon & maple syrup
Eggs benedict
- 2 poached eggs on bagel with spinach
-Bacon $15.00
Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast
Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
-Salmon $17.00

-(7 pcs) $9.00
Jambalaya $15.00
-(3 pcs) $10.00
Market fish with pico de gallo $4.00
Bulgogi burger $6.50
Dakgangjeong burger $6.50
●Korean fried chicken (nibble)
Korean pancake (chocolate or cinnamon ) $4.00

Grilled Haloumi & Portabello Mushrooms $14
- add chicken $5
The Lumsden Pork Ribs $28
- Basket of dry-rubbed, slow-cooked (14-18 hours!!) so they fall off the bone, BBQ Ribs served with a side of coleslaw and fries. Sauce on the side by request.
Couldn’t Come Up with a Better Name Salad $12
- Orange, red onions, kalamata olives, fresh mint, greens and feta. Chef recommends adding house cured salmon $5
The Lumsden Pork Ribs $28
- Basket of dry-rubbed, slow-cooked, fall off the bone, BBQ ribs served with a side of coleslaw and fries.
Pan-Seared Market Fresh Fish Burger $19
- Market fresh fish fillet. Cucumber and cilantro salad topping with chilli and lime. Pan seared or deep fried.
Country-Fried Chicken & Waffles $28
- Lightly battered and fried ‘country style’ chicken breast (free range) on a buttermilk waffle with crispy bacon and maple syrup. Oh... my... God!
Fish & Chips $20
- Two pieces of Market-fresh fish. Your choice of pan-seared or deep-fried.
Totally Insane Wings! (6 Wings / 12 Wings) $16 / $24
- Can you handle the heat? Warning... These are thermonuclear. To order these wings you will need to sign a waiver and make sure you are 100% serious about trying these. Do you have what it takes? Can you handle the heat?

Lettuce with oyster sauce $12.00
Stirred cold chicken strips noodles $12.00
Spicy seasoned beef $16.00
Spicy marinated chicken slices $13.00
Steamed beef tongue $15.00
Lamb & Celery dumplings $14.50
Xinjiang lamb fried noodles $13.00
Fried scampi with salt and pepper $48.00

Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
Cong You Bing (3 pieces) (V) $8
- Spring onion pancakes
Ice Cream $10
- Chef's choice ice cream sselection
Bocai Fensi (GF/V) $14
- Spinach vermicelli salad, ginger & wasabi dressing, peanuts
Zha Bingqilin $15
- Deep fried vanilla ice cream, butterscotch and coconut
Koushui Ji (GF/S) $19
- Free range chicken leg, sichuan pepper, sesame dressing, peanuts
Spicy and optional extra spicy
Naturaly Served with Chardonay Shallots Vinegar

Mango & Prawns $16.00
- Sprout, cucumber, young coconut meats, cashew
Eggplant & Tofu $18.00
- Asian pickle, herbs, coconut sauce(GF/DF/V)
Rambutan & Duck $16.00
- Basil, peanut, plum dressing
Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint
Crab & Pork Dumplings $11.50
- Betel leaf, shallot, nuoc, cham
Bun Cha $21.00
- Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
House Pickles $6.00
VietFlames Market Fish $29.50
- Whole snapper, ginger, pineapple sauce(GF/DF)