Mukunda's in Auckland Menu

MUKUNDAS MENU MUKUNDAS MENU
  • ●Combo Meal $8.50
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
  • -students $6.00
  • ●Thali $15.00
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
  • -students $13.00
EXTRAS EXTRAS
  • Lasagna $7.50
  • Roti Roll $2.50
  • Samosa $3.00
  • 5 pakoras $2.50
  • Curd steak $1.50
  • Chick pea curry $3.00
  • Roti $1.50
  • Halava $2.50

Nearby Sample Menus

  • Chicken Manchurian (Gravy/Dry) $16.00/$18.00
    • chicken pakoda cooked in ginger, garlic with Chinese spices cooked in Indian style
  • Hotdog And Chips $7.00
  • Chicken Vindaloo $16.00
    • a very hot curry from goa prepared with vinegar and spices
  • Chicken Tandoori(Half/Full) $10.00/$18.00
    • tender whole chicken marinated with yoghurt, fresh herbs, spices, ginger and garlic cooked in tandoor and served with salad
  • Mix Platter For Two $18.00
    • selection of samosa, onion bhaji, chicken tikka and seekh kebab
  • Chicken Fried Rice $15.00
    • perfect combination of chicken, rice and egg with touch of sauce
  • Butter Chicken $16.00
    • tender pieces of boneless chicken semi cooked in the tandoor & finished in a creamy flavored tomato sauce
  • Lamb Vindaloo $17.00
    • a very hot curry from goa prepared with vinegar and spices
  • Roti Canai 2pcs $11.00
    • homemade Mamak Roti canai served with Indian cabbage, Dhai and chicken gravy
  • Beef Murtabak $15.50
  • Sambal Sotong Ball $9.00
    • spicy sambal squid ball
  • Chilies Beansprout $8.00
    • stir fried Taukeh with chilies & chives
  • Salt & Pepper Squid $9.50
    • Chinese style salty fried squid
  • Ikan Goreng Kampung $13.50
    • spicy sambal fried 3 pcs the whole mackerel Contain Bones
  • Garden Broccoli $8.00
    • boiled green broccoli served with dressing
  • Nasi Goreng Tom Yam $14.50
    • sour spicy Tom Yam rice with squid prawn pineapple topped with egg
  • -Organic cheddar cheese, caramelised onion & tomato $12.50
  • Vegan muffin $5.50
  • Raw goji & pepita slice $5.20
  • Toast with jam (GF) (V) $9.50
    • 2 pieces of multigrain toast with house made jam & butter (vegan option)
  • Vegan chia pudding (GF) (V) $12.50
    • Chia seeds, coconut milk, maple syrup, vanilla, cinnamon + fresh fruit
  • -Cacao, lemon Slice $7.90 / Whole $15.50
  • -Pesto, hummus $2.00
  • Poached eggs (GFO) $12.50
    • 2 Organic, free range eggs on multigrain toast + vegan pesto or butter
  • Angus Pure Scotch Fillet 250gm $34.5
    • grass fed from the taranaki region; boneless cut of prime rib with rich marbling
  • Mini Burger $11.5
    • Chicken or Beef with fries and ketchup
  • Wrestler's Ice Cream Sundae $12.9
    • w/ kapiti vanilla bean ice cream, chopped nuts, caramel popcorn, chocolate, strawberry & salted caramel sauce
  • Slow Cooked Shredded Lamb Pizza $22.9
    • w/ beetroot, potato, feta, rocket & rosemary aioli
  • Gourmet Hand Pulled Pizzas to Share $36.9
    • your choice of pizza w/ oregano salt, chilli flakes, roast garlic oil, rocket & parmesan. (serves 4 - 6 people)
  • The Jumbo $28.9
    • 180gm house made angus beef patty, sliced roast beef, battered onion rings, mozzarella, Emmental cheese, fried egg, bacon, lettuce, tomato and beetroot relish on a corn dusted bun
  • Elephant $85.9
    • 5 spiced salt & pepper squid // pork & shitake won tons // jerk chicken skewers // 3 cheese arancini // beef & bulghur meatballs // shrimp roll sliders // pulled lamb & red lentil croquettes // chicken wings (500gms) with spicy BBQ sauce
  • Toasted Turkish Garlic Bread $11.9
    • w/ hummus EVOO
  • Chicken or snapper $16.50
  • Homemade spring rolls $4.00
    • 2 Pieces
  • Wonton $6.00
    • 6 Pieces
  • Steak with rice noodles $16.50
  • -Steak with capsicun & broccoli $16.50
  • Chicken, BBQ pork or steak $15.00
  • Chicken with crushed peanuts $16.50
  • BBQ pork noodle soup $11.00
  • Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
  • Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Vegetarian of the day $34
    • please see the blackboard
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • Smoked mussel pâté, pickled mussels & crackers $16.5
  • Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
  • Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
  • -Ice cream Sundae
    • With chocolate or berry sauce and chocolate wafer
  • Trio of ice cream $11.50
    • Chocolate berry, vanilla, on brandy disks with chocolate and berry sauce, whipped cream
  • Omelette (GF) $15.00
    • Bacon, tomato, spinach, mushroom and cheese served with mixed salad
  • -Chicken and Chippies $15.00
    • Fresh crumbed chicken pieces served with fries and tomato sauce
  • -Add bacon $18.00
  • Barracuda famous Seafood Chowder $14.90
    • Pride of fresh pacific seafood bounty served with grilled garlic bread
  • Lemon infused Chicken breast $31.90
    • Crispy kale, truffle mash potato, cherry tomato and courgette with lemon butter sauce (GF)
  • Eggs Benedict $15.00
    • Two poached eggs on toasted English muffin, tomato, wilted spinach, hollandaise sauce
  • seafood mee goreng $15 / $20
  • stir fried french bean with garlic $18.00
  • turmeric chicken $20.00
  • chicken mee goreng $14 / $18
  • special spicy prawn (squid/chicken) $24 / $28
  • chicken curry laksa $13.00
  • chicken tom yum soup $13.00
  • chicken with wah tan hor $14 / $18
  • Side Salad $5.00
  • Hot & Sour Soup $14.00
    • Canh Chua Chay
  • VEgetarian Spring Rolls $8.50
    • Nem Chay
  • -With Lemongrass Chicken
  • Nem Lettuce Wrap $8.50
    • Pork and Prawn
  • Noodle Salad with Lemongrass Tofu $13.00
    • Bun Chay
  • Noodle Salad with Spring Rolls $15.00
    • Bun Nem Chay
  • Canh Chua $13.50
    • Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
  • CAJUN KEBAB ON RICE $14.90
  • MIX KEBAB $11.99
  • MEZZE PLATTER $11.99
  • CAJUN CHICKEN BURGER $11.99
  • LAMB SAVALAKI $11.99
  • FISH ON RICE $14.50
  • SUPER SALAD
    • chicken & lamb & falafel$15.50
  • CHICKEN SAVALAKI ON RICE $13.99
  • Caesar Salad $17.95
    • Cos lettuce, streaky bacon, toasted croutons, poached egg, shaved parmesan & Caesar dressing - Add chicken $3.50
  • Sides
  • Butter Chicken Curry $19.95
    • Served with long grain jasmine rice & poppadum - Add paratha $2.50
  • Caesar Salad $17.95
    • Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk - Add Chicken $3.50
  • BBQ Ribs
    • Slow cooked pork short ribs, coleslaw & steak house fries
  • Steak Eggs & Chips $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • - Garlic Butter $7.50
  • Butter Chicken $19.95
    • Long grain jasmine rice & poppadum - Add Roti $3.00
  • • Add avocado and bacon $13,5
  • Calamari Salad $21,5
    • panfried calamari on a Mediterranean salad of rocket and mesclun, cannelini beans, red onion, tomato, olive oil, lemon and a dollop of aioli
  • Casa Fish’n’Chips $25,5
    • pan-fried fillets, served with fries, salad, lemon and aioli
  • Moroccan Lamb Tagine $27 / $32
    • lamb shank slowly roasted with caramelised onions, spices and sultanas, served with couscous, yoghurt and fresh coriander (1 shank / 2 shanks)
  • Cherkez Chicken $22,5
    • morsels of chicken topped with creamy walnut sauce, flat leaf parsley and paprika oil, served with rice and salad
  • Meze Platter $25,5
    • dips, salads, olives & falafels, with pide bread -a s a main or for sharing
  • Anatolian Bride’s
    • Soup red lentil and mint soup drizzled with paprika oil,
  • Add bacon $21
  • Cream cheese, salmon, caper berries
  • Eggs Benedict* $19.5
    • On crisp polenta with silverbeet, grilled tomatoes served with house smoked salmon or free range bacon or roasted fried mushrooms
  • Russian Ricotta Pancakes $19
    • Grilled banana, berries, sour cream, and lemon honey(Add bacon or pork)
  • Free Range Pork Belly $7
  • Buckwheat Porridge (GF) $14
    • With poached fruits, manuka honey and pistachio crumbs
  • Cream cheese & paleo jam $7.50
  • Goat cheese, tomatoes and beetroot salad
  • Bruschetta(V)* $18.5
    • Warm goat cheese and ricotta bruschetta with grilled pear and pomegranate(add bacon or pork belly)
  • Deep Fried Crab Claws
  • Momo Red Bean Ice
  • Kumara Chips
  • Sambal Prawn
  • Pork& Pickled Cabbage V-Noodle Soup
  • Prawn With Chicken Stick (Pair)
  • Laksa (Chicken/Seafood)
  • Hot& Spicy Chicken (Small/Large)
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
  • SOUP OF THE DAY $9.90
  • CAJUN CHICKEN BURGER $12.00
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
Mukunda's

Mukunda's

location

Address

268 Karangahape Road, Auckland, Auckland CBD, Auckland, 1010, New Zealand

phone

Phone

093007585

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 7:00 PM, Tuesday: 11:00 AM – 7:00 PM, Wednesday: 11:00 AM – 7:00 PM, Thursday: 11:00 AM – 7:00 PM, Friday: 11:00 AM – 7:00 PM, Saturday: 11:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Free Wifi ,  Local cuisine ,  Dinner ,  Dairy Free ,  Outdoor Seating

Location
268 Karangahape Road, Auckland, Auckland CBD, Auckland, 1010, New Zealand
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