Muffin Break in 1/28 Anzac Road Menu

Muffin Break in Auckland has no menu available, but can choose from many other options such as SAMOSA or ONION BHAJI from Sagar Indian Restaurant. Wellsford Inn offers many options including Ham Steak and Aged Rump Steak. Beachcomber Cafe includes a wide range like Museli or Health kick. Sweet Corn Fritter and Seafood Corn Fritter from . Lorne Street Cafe & Restaurant offers Vikki Lane Bar & Kitchen and Eggs on toast any style.

Nearby Sample Menus

Yummy King BBQ & Takeaway (sample menu)
  • Shanghai style stir-fried thick noodle $11.50
  • Meat $3.00
  • Pork $10.00
  • N° 4 $8.00
    • 2 fish, 2 hot dogs, $2 chips
  • Nasi goreng (rice) $11.50
  • Sweet and sour dishes
  • Vegetables $9.00
  • Chicken nugget $0.80
The Malt Greenhithe (sample menu)
  • 50/50 Large Pizza $30
  • Panko Crumbed Squid Rings $11
    • with tartaire sauce
  • Brulee of the Day $11
    • with vanilla ice cream
  • Seafood Platter $35
    • with tuna, salmon, mussels, shrimp cocktail, fish bites and kumara fries
  • Homemade Kumara Fries(DF) $11
    • cooked in coconut oil, seasoned with himalayan salt and coconut shavings, served with sweet chilli
  • Potato Gratin $6
  • Fish Bites & Chips
    • with tartare sauce
  • Mushroom Scotch Fillet $29
    • 220gram served with potato gratin and seasonal vegetables, topped with creamy bacon and mushroom sauce
Cafe Mimosa (sample menu)
  • -Vegan option—Tofu Benedict + $2.0
  • Watercress S. Pea Soup (Gf*, V) $13
    • Potato, mint, served with sourdough toast
  • Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
    • Mixed grain rice, seasonal grilled vege, miso soup
  • -Paleo toast +$1.0
  • Simple Simon Toastie $7.5
    • Turkish bread, cheese, fruit kebab
  • Vegan Ploughman'S Board (Gf*,V) $24
    • Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
  • Organic Free Range Eggs (Gf*) $13.2
    • Fresh salsa & lemon, sourdough >>
  • Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
    • Fresh spinach, grilled asparagus, avocado
Glitter Takeaway (sample menu)
  • BBQ Pork $11
  • Laksa Noodle Soup (Chicken & King Prawn) $9
  • Steak & Egg $3.80
  • Cheese & Egg $3.00
  • Beef $10
  • 10. Black Pepper Sauce with Beef (no vege) $14.00
  • Chop suey come with vegetables
  • Beef $10
Meadowbank Pizzeria (sample menu)
  • Vegetarian $24.00
    • Spinach, mushroom, olive, capsicum, onion and cheese
  • Coriander Beef $27.00
    • Beef pastrami, spinach, bacon, onion, garlic, capsicum, cheese, topped with BBQ sauce
  • Garlic Pizza bread $12.00
    • Homemade Pizza base topped with garlic, cheese, oregano and fresh parsley
  • Bianca $22.00
    • Mushroom, onion, chicken, cheese, topped with apricot chutney
  • Elgreeco $27.00
    • Spinach, onion, feta cheese, caper, capsicum, olive and cheese
  • Vegetable $1.00
  • Chicken Tandoori $27.00
    • Fresh strips of chicken breast marinated in Tandoori pasta, paprika, mushroom, onion, capsicum, cashew nut, cheese, topped with apricot chutney
  • Half & Half $2.00
Eat Box (sample menu)
  • Teriyaki Salmon Onigiri $3.00
  • Teriyaki Salmon Roll $1.30
  • Teriyaki Chicken nigiri $1.80
  • M6 Fried Tofu
  • SA3 Honey Mustard Sauce
  • FRIED TOFU SALAD COMBO $7.99
    • Fried Tofu With Delicious Sauce + Sushi + Seasonal Salad + Rice or Riceball
  • TOFU SALAD $6.99
    • Tofu is an essential food in the Chinese Japanese diet. Tofu has good protein and is low in calories. If you want to diet, tofu is a perfect ingredient! Enjoy fresh tofu and mixed vegetable garnish with your favorite sauces.
  • SA4 Wasabi Mayo Sauce
Wang Thong in Food Alley (sample menu)
  • Coconut Cream Soup (Tom Kha)
  • Thai Fried Rice
    • With cashew nut
  • Garlic and Pepper Stirfried
  • Red Curry Paste Stirfried $ 13.50
    • With Prawn
  • Thai Omelette $ 12.50
    • With minced chicken or pork
  • Panang Curry Sauce
  • Mixed Entree $ 7.00
  • Gluten free/Dairy free Available
Olas Latin Food (sample menu)
  • Our Flavors
  • -La Panita $12.00
    • Hearty Chorizo, free range bacon, chicken and cheddar cheese
  • Sharing Tray $33.00
    • 10 empanadas of your choice with all 3 sauces
  • Empanadas are very popular all over latin america, they are eaten for breakfast, lunch and dinner or as an appetizer, an empanada is a fritter half moon shaped pantry made by folding doege around fillings, our empanadas are baked.
  • -La Playera $8.00
    • Avocado and tomato sauces with mozzarella cheese
  • ● Nachos
    • Served with fresh salsa, melted cheese, black beans, guacamole and sour cream. Choose Your Filling of:
  • -Espinaca
    • Fresh Spinach gently cooked with onion and creamy feta cheese
  • Scrambled Eggs on Toast $6.50
Copper Thief Eatery (sample menu)
  • Steak and chips (GF) $18.00
    • Rump steak, beer battered fries, rocket salad and mushroom sauce
  • Smoked spanish short ribs (x1) (GF) $2.50
    • In house smoked short ribs dipped and glazed in a house BBQ sauce
  • Assorted roasted seasoned nuts (V)(GF) $5.50
  • Arancini balls (V)(x3) $5.70
    • Mushrooms and truffle risotto balls, in house aioli
  • Copper thief chicken $10.00
    • Coated chicken breast, sliced gherkins chipotle mayo
  • Smoked mussel fritters $19.00
    • In house smoked mussel fritters, lemon, tartar sauce and rocket salad
  • Spiced smoked fish cakes (GF) $18.00
    • Sauteed spinach poached eggs
  • Marinated olives (GF)(V) $5.00
Ragazzi Cafe & Wine Bar (sample menu)
  • Bacon Wrapped Prawn GF $14.50
    • with wild rocket
  • Chicken Prawn Risotto GF $22.50
    • diced chicken breast, prawn mushroom, seasonal veggie, parmesan cheese, pastry, poached egg
  • -ADD+Avocado & portobello mushroom V $4.50
  • Ragazzi Chef's Special Salad $19.50
    • tender grilled chicken breast avocado orange, mix lettuce, homemade citrus honey mustard GF DF
  • -ADD+baked beans & chorizo sausage $4.50
  • Soup of the Day $12.00
  • Roasted garlic bread V $8.50
  • Streaky bacon chorizo sausage, grilled chicken $5.50
Jolin Shanghai (sample menu)
  • $6.00 (S)
  • Steamed Meat Ball $5.00/(each)
  • Salty Soy Milk $4.50
  • Beef in Spicy Soup $23.80
  • Fried Spicy Crab $32.80
  • Noodle Soup with Pork and Vegetables $9.80
  • Salty Fish Fillet $24.80
  • Salty Pork $18.80
Noodle Thai (sample menu)
  • 39. Pla Nueang See Ew $18.50
    • With steamed whole snapper with soya sauce, spring onion & fresh ginger
  • 2. Pad See Ew
    • With stir fried flat rice noodles, seasonal vegetables & egg
  • 35. Deep Fried Snapper $16
    • With chili sauce & sweet chili sauce
  • 31. Som Tum Thai $10
    • With carrot salad, thai style mixed with tomatoes, beans, chili, lemon juice & peanuts
  • 7. Fried Vermicelli
    • With stir fried vermicelli, vegetables
  • 32. Spare Ribs $11
    • With Deep fried marinated pork ribs, sweet chili sauce
  • 16. Wonton Noodle Soup $11
    • With Thai Style wonton & egg noodle soup with BBQ pork & vegetables
  • Vegetarian $9.50
Wok'n Noodle Bar (sample menu)
  • Chicken and Tofu Noodle Soup (CF) (GF) (LC) $14.00
    • Coriander, capsicum, celery, bean sprouts, broccoli, cauliflower, topped with dried garlic and green nori.
  • Tom Yum Stir-Fried Tofu (CF) (GF) (LC) (V) $14.00
    • (Rice or white soba noodles) Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion.
  • Sweet and Sour Pork (Udon noodles) (CF) (LC) $14.00
    • Grilled pork served with cucumber, tomato, onion, baby corn and pineapple in sweet and sour sauce.
  • Deep-Fried Chicken Nibbles $6.50
  • Pad Kee Mao (Thick rice noodles) (GF) (LC) $14.00
    • Stir-fried chicken breast with onion, egg, tomato, bamboo shoot, carrot,broccoli, spicy chilli basil oil.
  • Tom Yum Goong (CF) (GF) (LC) $15.50
    • Hot and sour prawn noodle soup with mushroom, lemongrass, galangal, lemon leaves, coriander and lime juice.
  • -Chicken $13.50
  • Thai Beef or Pork Salad (Jasmine rice) (CF) (GF) (LC) $14.00
    • Choice of sliced pork or beef with lettuce, tomato, cucumber, capsicum,onion and spring onion in homemade dressing garnished with coriander.
Eight (sample menu)
  • Tuna cooked rare $29.50
    • Olives, green beans, a poached egg and rocket with a basil-anchovy dressing
  • Duck tagliolini $28.00
    • Tagliolini tossed in a duck and red wine ragout
  • Hand cut fries $9.00
  • Vegetarian burger $26.50
    • Vegetable patty with cheese, tomato, avocado, lettuce and onions
  • Spinach gnocchi $28.50
    • With a ricotta and blue cheese sauce
  • Seasonal salad $9.00
  • Salmon poached in duck fat $26.50
    • Leek and duck salad, red cabbage sauce and whole grain mustard ice cream
  • Tiger prawns 150g $35.00
Umai Sushi (sample menu)
  • Beef teriyaki $7.00
  • Chicken $14.50
  • Pork katsu $10.90
  • Salmon $15.90
    • Fresh salmon & teriyaki salmon
  • Chicken combination $11.90
  • Beef teriyaki $12.50
  • Chicken katsu $7.00
  • Tempura $13.90
Muffin Break

Muffin Break

location

Address

1/28 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

099723549

email

Email

None

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 7 AM to 4 PM Sun 7 AM to 4 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Outdoor Seating

Location
1/28 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
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