Muffin Break in 1/28 Anzac Road Menu

Muffin Break in Auckland has no menu available, but can choose from many other options such as SAMOSA or ONION BHAJI from Sagar Indian Restaurant. Wellsford Inn offers many options including Ham Steak and Aged Rump Steak. Beachcomber Cafe includes a wide range like Museli or Health kick. Sweet Corn Fritter and Seafood Corn Fritter from . Lorne Street Cafe & Restaurant offers Vikki Lane Bar & Kitchen and Eggs on toast any style.

Nearby Sample Menus

Wok N Noodle Bar (sample menu)
  • Drunken Fried Rice $14.00/$15.50
    • A choice of chicken, beef, pork or seafood with bamboo-shoots, onion, broccoli, carrots, tomato, basil and Wok’n Noodle’s own chili paste (Meat/Seafood)
  • Black Pepper Beef $14.00
    • (Rice or egg noodles) With broccoli, leek, capsicum, onion and spring onion
  • Pad See U $14.00/$15.50
    • (Thick rice noodles) Chicken or Seafood served with broccoli, cauliflower, carrot, cabbage, and egg in homemade sweet soy sauce (Meat/Seafood)
  • Pork Sirloin or Chicken Breast with Tamarind Sauce $14.00
    • (Rice or udon noodles) Served with spinach, red onion, fried kumara and fried onion garnish
  • Wok’n Noodle Bar Speciality $15.50
    • (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
  • Fried Rice $13.50/$15.00
    • Chicken or seafood with egg, carrot, onion, peas and sweet corn (Chicken/Seafood)
  • Sukiyaki $14.00/$15.50
    • (Udon noodles) Sweet and spicy sukiyaki sauce served with egg, celery, chinese cabbage, broccoli garnished with spring onion and coriander (Chicken/Seafood)
  • Red Curry with Roast Duck (Jasmine rice) $15.00
    • With coconut milk, pineapple, grape, lychee, tomato, basil and chilli
Little and Friday (sample menu)
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Soup of the Day $14.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • - Add Fried Egg $20.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
Cleaver & Co (sample menu)
  • All served with Pitboss Slaw & Mac n Cheese
  • 3. Beef burger & chips
  • Little Bo Peep $19.50
    • Lamb shoulder, lettuce, onion, smoked hummus, minted aioli
  • 4. Salt & pepper squid & chips w/ aioli
  • Salmon Steak $33.50
  • Grilled chicken / Seared salmon / Carved pork belly / Flat iron steak
  • All Served with Banch Potataoes/ Seasonal Vegetables / Vine tomatoes
  • Mac N Cheese Bites $14.50
    • chipolata aioli
Shen's Takeaways (sample menu)
  • Egg $3
  • VEGETARIAN MEALS
  • Large $14
  • Ham & Egg $3.50
  • Cheese $3
  • Cheese & Onion $3
  • Veges $8.50
  • Battered Sausage $1.50
Delhi Heights Restaurant & Bar (sample menu)
  • Veg Samosa (2 Pieces) $7.90
    • spiced potatoes, onion and peas stuffed in a savoury pastry
  • Cheese & Garlic Naan $5.90
  • Chicken Manchurian $17.90
    • lightly buttered chicken fritters smothered in a special Manchurian sauce
  • Amritsari Fish $16.90
    • fish marinated with gram flour and yoghurt and deep fried
  • Tandoori Mushroom $13.90
    • fresh button mushroom stuffed with cottage cheese and select herbs
  • Paneer Butter Masala $16.90
    • cottage cheese chunks cooked in a rich and creamy masala base
  • Matar Paneer $16.90
    • cottage cheese and green peas cooked in a tomato based gravy spiced with garam masala
  • Black Pepper Chicken $19.90
    • chicken cooked with black pepper in a creamy sauce
F & C (sample menu)
  • Egg burger $8.80
  • Sausage $2.00
  • Tarakihi / gurnard $5.80
  • Cajun fish burger $10.00
    • With corn salsa
  • Fish cakes (Homemade)
  • Oysters $2.90
  • Pineapple fritter $1.50
  • Potato fritter $1.20
Murder Burger (sample menu)
  • Falafel $10.90
    • crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
  • Chic N Cheese Mini Me $6.90
  • Poutine $6.50
    • start with our famous STEAK CUT fries then adds some cheesy goodness and rich brown gravy
  • Steak Cut Fries $4.50
  • Kumara Chips $5.50
  • Creole $12.90
    • grass-fed angus beef, crumbed onion rings, streaky bacon, lettuce, tomato, cheddar cheese, signature cajun mayo
  • Chicken Avo Bacon $13.90
    • grilled chicken breast, our signature guacamole, bacon, lettuce, red onion, tomato, gourmet relish, free-range mayo
  • High Steaks Burger $15.90
    • 150gm angus scotch fillet, lettuce, grilled onion, tomato relish, garlic aioli
Bula (sample menu)
  • Combination $12.00
  • Vegetable of the day curry $8.00
  • Fish $10.00
  • Vegetable $6.00
  • Chicken $9.50
  • Lamb curry $18.00
  • With Fries/Rice
  • Chinese vegetarian curry $6.50
Dumpling Ace (sample menu)
  • Spicy potato gelatine $6.00
  • Pork chive and prawn 20 pieces $12.00
  • Quing yao steamed pancakes $8.00
  • Pork and fennel 20 pieces $12.00
  • Fried lamb with cumin and vegetables $18.00
  • Hand made corn flour pasta. Fried or in gravy $12.00
  • Sliced potato steamed with flour and fried with vegetables $10.00
  • Steamed noodles. Pork, carrot and green beans (monday to wednesday supply) $12.00
Vivo Party World (sample menu)
  • Deep fried squid $16.00
  • Mapo Tofu meat $18.00
  • Spicy beef jerky $16.00
  • Spicy chicken on rice $18.00
  • Crisp chicken on rice $18.00
  • Mai Le chicken balls $16.00
  • Peanuts $8.00
  • Hot & Spicy lamb chop $16.00
Ras Vatika Indian Vegetarian Cafe (sample menu)
  • Dhal Vada (1 piece) $1.50
    • Deep fried dumpling made with grind lentils, onion & spinach
  • Samosa Chat $7.00
    • Samosa topped with onion, tomato, yoghurt, tamarind sauce & spices
  • Plain Paratha $3.50
    • Unleavened layered whole meat flour bread topped with melted butter
  • Cheese Pav-Vada $6.00
    • Potato dumplings served in bread bun with cheese, spices and chutneys
  • Extra topping $1.50 each
  • Plain Dosa $7.00
    • A long & very thin delicate rice pancake
  • Chole Bhature $10.00
    • Deep fried puffed bread served with spicy chickpeas curry accompanied with yoghurt , onion salad, papadom & pickles
  • Paneer Uttapam $9.00
    • A thick pancake made with rice flour with cottage cheese (Paneer
Tipi and Bobs Waterfront Lodge (sample menu)
  • Omelette V GF
    • Mushroom and cheese.
  • Beef & Reef
    • Scotch topped with scallops mornay
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Aged scotch fillet steak
  • Pan fried fish of the day
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Garlic Bread
Ace Bakehouse (sample menu)
  • Vege quiche $4.00
  • Steak $4.30
  • Chicken $4.30
  • Savoury $2.00
  • Steak & kidney $4.30
  • Steak & curry $4.30
  • Steak & cheese $4.30
  • Mince & cheese $4.30
Zest Restaurant & Bar (sample menu)
  • CityLife Sticky Date Pudding $16
    • Served with butterscotch sauce, anglaise & Simply New Zealand churned pecan ice cream
  • Banana Split $10
    • Served with vanilla ice cream, chocolate sauce and ginger bread man
  • Kapiti Cheese
    • Platter Served with quince jelly, apple, grapes & crackers
  • Miso Glazed Aubergine $26
    • Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette >>
  • “Frozen"
    • Simply New Zealand blended ice cream
  • Grilled Chicken Satay Skewers $8,5
    • Served with a peanut sauce
  • Croquettes $10
    • Filled with cheese and ham Served with a smoked tomato and chipotle relish
  • Venison Loin $38
    • Sweet potato fondant, smoked baby beetroot, blueberry & port jus
Little Whale Cafe (sample menu)
  • Hashbrown $3.00
  • Egg Benedict $13.50
    • poached egg spinach hollandaise English muffin/w salmon
  • Spicy Cajun Chicken $16.50
    • chicken breast, seasonal vege, ranch, crispy chicken noodle
  • Kumara $8.00
  • The Green Whale V $17.00
    • your choice of egg roast veg flat mushroom hashbrown avocado wholegrain bread with relish
  • Eggs $3.00
  • Egg Benedict $12.50
    • poached egg spinach hollandaise English muffin/w mushroom
  • All Zbove $9.00
Muffin Break

Muffin Break

location

Address

1/28 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

099723549

email

Email

None

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 7 AM to 4 PM Sun 7 AM to 4 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Outdoor Seating

Location
1/28 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
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