Muffin Break in 1/28 Anzac Road Menu

Muffin Break in Auckland has no menu available, but can choose from many other options such as SAMOSA or ONION BHAJI from Sagar Indian Restaurant. Wellsford Inn offers many options including Ham Steak and Aged Rump Steak. Beachcomber Cafe includes a wide range like Museli or Health kick. Sweet Corn Fritter and Seafood Corn Fritter from . Lorne Street Cafe & Restaurant offers Vikki Lane Bar & Kitchen and Eggs on toast any style.

Nearby Sample Menus

  • N08 Pappa Prawn Mee $18.20
  • W01 Oriental Chicken Chop $18.30
  • B05 Hainan Toasted Bread with Peanut Butter $6.00
  • R05 Pappa Special Nasi Lemak (2 Dishes) with Curry Chicken & Sambal Prawns $18.50
  • R04 Chicken Congee with Steamed Chicken $16.50
  • V05 Vegetarian Fried Mee Hoon with Curry Mutton and Shredded Egg $18.30
  • N15 Dry Curry Egg Noodles with Curry Chicken $16.20
  • R07 Nasi Lemak with Curry Chicken $16.50
  • Baingan Bharta (V) $ 21
    • Mashed and Spiced Aubergine
  • Gol Guppa(V) $9
    • Mini poories with spiced potatoes and black chic peasand served with dry dates chutney and spicy mint & coriander water!
  • I Bullets (V) $ 15
    • I Village secret recipe
  • Badshahi Murgh $ 30
    • Stuffed Chicken breast cooked in Indian spiced curry
  • Gourmet Poppadom Platter (GF) $ 7
    • With trio of chutney
  • Hara Bhara Kabab(V) $12
    • Cheese stuffed fresh vegetable Pattie
  • Handi Paneer(V) $ 19.5
    • Cottage cheese flavoured with coriander seeds, cumin seeds with tomatoes tossed in hot and spicy ingredients
  • Dhal Maharani(V) $ 17.5
    • Slow cooked makhni dhal finished with light cream and select spices – an international favourite
  • Won Ton $9.50
  • Prawn $12.50
  • Prawn $12.50
  • Banana Fritter $1.20
  • Pork $10.50
  • Chilli Prawn $13.00
  • Mussel $1.20
  • Bami Goreng (Noodles) $13.00
  • Dessert Platter to Share $40
    • Serves 4 - 6 people
  • Angus Pure Scotch Fillet 250gm $34.5
    • grass fed from the taranaki region; boneless cut of prime rib with rich marbling
  • Shredded Slow Cooked Lamb Burger $20.9
    • w/ sliced cucumber, minted yoghurt, eggplant chutney and dukkah on a focaccia bun
  • Aged Eye Fillet 200gm $35.5
    • aged to perfection for a minimum of 21 days; tender prime cut
  • Banana Split $8
    • vanilla ice cream, chocolate sauce and sprinkles
  • Chunky Fries $9
    • with Elephant salt and tomato sauce
  • Slow Cooked Shredded Lamb Pizza $22.9
    • w/ beetroot, potato, feta, rocket & rosemary aioli
  • Chocolate Brownie $8
    • whipped cream
  • Sausage $ 2.00
  • Lamb Masala $ 12.00
    • Lamb pieces cooked with tomato, onion & capsicum
  • Lamb Saagwala $ 12.00
    • Combination of fresh spinach, lamb pieces, herbs & spices
  • Goat Curry (with Bone) $ 12.00
    • Goat pieces cooked in our special herbs and spices. Popular North Indian dish
  • Chicken Pakora (10 pcs) Half$10.00/Full $16.00
    • Deep fried chicken coated in chickpea flour with ginger, garlic & spices
  • Keema Naan (Chicken/Lamb) $ 5.00
    • Stuffed with spice & mince mixture
  • Garlic Naan $ 3.50
    • Naan bread with a touch of garlic
  • Paneer Naan (Cottage Cheese) $ 5.00
    • Stuffed with a special cheese mixture
  • N25 BBQ Pork Noodles Soup $10.90
  • N26 Wan Ton Noodles Soup $10.90
  • N7 Wan Ton Dry Noodles with Thick Sauce $11.90
  • M13 Stir Fry Vegetables with Garlic $14.00
  • M30 Beef with Special Homemade Black Pepper Sauce $15.00
  • E9 Mixed Vege Soup with Mushrooms $7.50
  • N2 Malaysia Mee Goreng (Malay Style Fried $12.00
  • N12 Lor Mee (Thick Noodle in Gravy Sauce) $11.90
  • PORRIDGE $7.90
    • served with seasonal fruits brown sugar and milk
  • EGGS BENEDICT $14.90
    • served with grilled tofu fresh spinach poached eggs on kaiser roll with hollandaise sauce
  • Hashbrown $3.00
  • FREESTYLE EGGS ON TOAST $9.90
    • your own choice of free range eggs on toast
  • PUMPKIN CORN FRITTERS $13.50
    • fritters made with corn pumpkin and coriander served with portobello mushrooms and a side green salad
  • TOASTED BAGEL WITH TOMATO & AVOCADO $10.90
    • toasted bagel with fresh avocados and tomatoes served with a side of cream cheese
  • Eggs $1.50
  • PORRIDGE $8.90
    • served with seasonal fruits brown sugar and milk
  • R1 Water Drop Set Lunch $10.00
    • See counter for dishes
  • Deluxe $18.00
  • R3 Braised Tofu Rice $12.00
    • Rice Soy Mushroom Ball, Tofu, Vegetables
  • R13 Sweet & Sour Rice $13.00
    • Soy, Cauliflower, Capsicum, Sweet & Sour Sauce
  • S8 Beancurd Stick $6.00
    • Crispy Bean curd Sheets
  • R15 Rendang Rice $15.00
    • Soy Cutlets & Potatoes in Special Curry Sauce with tempura & Sliced Cucumbers
  • R9 Lemon Rice $15.00
    • Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • S15 Vege Ball Soup $8.00
    • Served h Button Mushrooms and Chinese Cabbage
  • Cheese and tomato with grilled corn and homemade salsa $8.00
  • 1/2 kilo chicken wings $10.00
    • Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
  • Crispy cajun wedges (V) $6.00
    • Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
  • Slow roasted pulled pork and BBQ $8.50
  • Breads and chips $7.00
    • A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
  • Cheesy jalapeno bites $6.00
    • Crispy cheese and jalapeno balls served with sour cream dip
  • Nachos and dip(V) $5.00
    • Homemade nachos served with a homemade salsa
  • Chilli nachos $10.00
    • Homemade nachos covered in beef chilli and melted cheese
  • Purple rice porridge w/fresh milk $7.00
  • Herbal jelly no 2 $8.00
    • sweet potato + barley + boba
  • Red bean crushed ice w/matcha $13.80
  • Tofu Pudding with sweet potato $8.00
  • Red bean soup w/small taro ball $7.00
  • Purple rice signature $9.50
    • crystal jelly+mango+small taro ball
  • Taro ball no1 $8.00
    • mung bean + barley + boba
  • Tofu Pudding with red bean $8.00
  • VEGGIE FALAFEL ON RICE (L/COMBO) $11.00/$15.00
  • VEGGIE FALAFEL ON RICE (S/COMBO) $9.00/$13.00
  • LAMB KEBAB ON RICE $9.50/$13.50)
    • traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(S/COMBO)
  • CHICKEN SHISH $13.00
    • chicken shish on rice fresh salad and sauce/chicken shish salad, served on fresh salad and sauce
  • Chips $3.00
  • Cheese $1.00
  • On rice mix sulvaki $13.50
  • White Rice $3.00
  • Fried Tofu $5.5/$9
  • Tonkatsu $10
    • Japanese style fried pork cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
  • Crispy Chicken Leg $6.50
  • Beef Noodle Soup $11
    • Braised beef in a spicy broth noodle soup.
  • Chicken Cutlets $6.50
  • Moroccan Lamb $12
    • Moroccan spice infused lamb, grilled and served with a balsamic drizzled side salad and rice.
  • Grilled Marlborough Salmon. $13
    • Grilled south island Marlborough salmon steak with a hint of cajun. served with noodle soup.
  • Pork Cutlets $6.50
  • Trio of ice cream $10.50
    • served with chocolate sauce and whipped cream
  • Chilled melon soup $12.50
    • served with grissini bread sticks ,wrapped in prosciutto and garnished with strawberry chilli coulis
  • Beef brisket burger $18.50
    • Focaccia bun,pulled brisket, tomato, lettuce, and pickled cucumber .Served with chunky Fries
  • Potato quino hash $16.50
    • soft poached eggs and hollandise sauce with chorizo sausage and streaky bacon or soft poached eggs and hollandise sauce with fried tomatoes and portbello mushrooms
  • Pan fried fish of the day $30.50
    • set on roasted pumpkin rissotto and watercress cream
  • Battered fish of the day $19.50
    • Beer battered fish of the day served with chunky fries, homemade tartare, sauce and red cabbage slaw
  • Roasted Pumpkin sweet potato and quinoa salad $13.50
    • with grilled free range chicken and orange, served with lemon avocado oil or honey and seeded mustard dressing
  • Mediterranean tomato sauce and melted mozzarella cheese $15.50
  • Naan Or Roti with Dhal $7.50
  • Plain Roti $2.00
  • Lamb Rogan Josh $10.00
    • boneless beef cooked in an onion and Tomato gravy
  • Palak Chicken
    • with rice & can of coke
  • Lamb Masala $10.00
    • lamb cooked in a capsicum, onion, spices and Curry
  • Garlic Naan $2.50
  • Vegetable Combo $10.00
    • seasonal Vegetable cooked in delicious Curry sauce
  • Lamb Madras $10.00
    • lamb prepared in coconut and mustard seed, south Indian Style
  • Fried noodles with shredded pork $9.50
  • Fried pork ribs with salt and pepper on rice $9.00/$10.50
  • Blue cod with pickled Chinese cabbage soup
  • Fried crabs with salt and pepper $27.50
  • Grilled beef with curry $17.50
  • Mushroom beef soup $18.50
  • Deep fried fish with salt and pepper $24.50
  • Fried sea cucumber with black fungus
Muffin Break

Muffin Break

location

Address

1/28 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

099723549

email

Email

None

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 7 AM to 4 PM Sun 7 AM to 4 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Outdoor Seating

Location
1/28 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
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