Muffin Break in 1/28 Anzac Road Menu

Muffin Break in Auckland has no menu available, but can choose from many other options such as SAMOSA or ONION BHAJI from Sagar Indian Restaurant. Wellsford Inn offers many options including Ham Steak and Aged Rump Steak. Beachcomber Cafe includes a wide range like Museli or Health kick. Sweet Corn Fritter and Seafood Corn Fritter from . Lorne Street Cafe & Restaurant offers Vikki Lane Bar & Kitchen and Eggs on toast any style.

Nearby Sample Menus

Curry Masala (sample menu)
  • VEGETARIAN PLATTER FOR TWO $10.00
    • selection of 3 entrees samosa onion bhaji pakora
  • PALAK PANNER $11.00
    • fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
  • BHUNA $10.00
    • Choice of chicken/lamb/beef cooked with sweet mango chutney garam masala ginger garlic & spices
  • BUTTER CHICKEN $10.00
    • marinated boneless chicken fillets roasted in the Tandoor oven and cooked in a creamy tomato gravy
  • Indian Salad $4.00
  • CHICKEN LOLIPOPS $10.00
    • specially cut chicken wings cooked in chef's special homemade sauce
  • VEGETABLE NOODLES $10.00
  • CHICKEN NOODLES $12.00
The Portland Public House (sample menu)
  • Nachos $11.00
    • Mexican refried beans/mozzarella/salsa/jalapenos
  • House marinated prawns with sweet chilli and chipotle $10.00
  • Pulled pork shoulder $11.00
    • Homemade bbq sauce/chef secret slaw
  • Pan fried halloumi taco $11.00
    • Guacamole/salsa/jalapeno/chipotle crema (v)
  • Fish and chips $15.00
    • Tartare sauce/salad/aioli/ketchup
  • Olives $6.00
  • Crispy buttermilk chicken $11.00
    • Slaw/swiss cheese/sriracha sauce
  • Portland real spiced hand-cuts $8.00
Ralph's (sample menu)
  • Curly fries bowl (V/V.O.R) $8
    • w chipotle mayo
  • V=vegetarian
  • Homemade granola (V) $11
    • doris plum and pear with greek yogurt
  • Ralph’s spiced nuts(GF/V*) $6
  • Eggs any style (V) $11
    • fresh herbs and our green sauce on ciabatta
  • Hollandaise $3
  • Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
  • Bacon bean $18
    • served with baby spinach, citrus hollandaise, ciabatta
Island Joe’s BBQ (sample menu)
  • Pancit Palabok $38.00
    • A sharing platter (4-5) of Filipino style rice noodles.
  • Ono Pork BBQ + Side $12.50
    • Juicy, tender pork marinated in our special blend of herbs and spices.
  • Pork Ribs + Side $18.00
    • Pork ribs, grilled till tender and finger licking good.
  • Ono Pork Burger + Chips $12.50
  • Joe's Tuna Delight $16.00
    • Special tuna cuts, marinated and grilled.
  • Sizzling Chicken Steak $16.00
    • Thigh fillets on a sizzling platter.
  • Adobo Rice $16.00
    • Adobo chicken fried rice with adobo pork slices.
  • Sizzling Stuffed Squid $18.00
    • Large squid stuffed with onions and tomatoes.
The Landing Seafood Restaurant Bar (sample menu)
  • Green Beans in lemon oil and sea salt N/A
  • Thai Chicken Twist $15.50
    • Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
  • Lambs Fry and Bacon $15.90
    • With toasted German rye bread
  • Tuna $15.90
    • Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
  • Prawn Salad $15.50
    • Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
  • Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
    • Fresh in the half shell with chardonnay vinegar
  • Snapper $33.90
    • Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
  • Roasted beetroot and Feta N/A
Palsun (sample menu)
  • Sichuan -Style Deep Fried Pork $18/ $28/ $35
  • Mapa Tofu And Rice $13
  • Cantonese -Style Fried Prawn In Hot Pepper Sauce $18/ $28/ $35
  • Fried Pork Dumblings 5 Pcs $5 / 10 Pcs $10
  • Stir- Fried Prawn With Cashew Nuts $18/ $28/ $35
  • Sauteed Beef & Vegetableswith Oyster Sauce $35
    • $23/$32/ $39/ $18/ $28/
  • Cantonese- Style Fried Chicken In Hot Pepper Sauce $18/ $28/ $35
  • Seafood Udon $13
Golden Town Takeaway (sample menu)
  • Sweet & sour won ton $9.50
  • -Chow mein with noodles / chop suey without noodles
  • Won ton noodle soup $9.00
  • Combination $11.00
  • Pork & veges $11.00
  • Vegetables $8.50
  • Pineapple $2.00
  • Chicken sweet corn soup $9.00
Karaka General Store & Cafe (sample menu)
  • Big Breakfast (Free coffee) $18
    • Grilled Bacon, eggs, sausages, hash browns, mushrooms, grilled tomato
  • Salt & Pepper Squid With Lemon $8.50
    • With half scoop chips & salad
  • 2 Full Scoops
  • Mushrooms
  • Seafood Basket $15
    • Fish bites, squid rings, prawn cutlets, salt, pepper squid & fries
  • All $8
  • All made with Mackenzie toast bread
  • Venison
Punjabi Kitchen (sample menu)
  • Vegetarian Banquet $25.00 per person
    • Entrees: Samosa, Veg Pakora, Onion Bhaji. Main Course: Vegetable Korma, Palak Paneer, Dhal, Rice, Naan & accompaniments - Minimum for 2 persons
  • Bombay Aloo $12.50
    • Deep fried potatoes cooked with spices
  • Vegetarian Platter for Two $14.00
    • Selection of 3 entrees, Samosa, Onion Bhaji, Pakora
  • Paneer Makhani $12.50
    • Home made cheese cooked in mild tomato curry
  • Kadahi Chicken $15.50
    • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
  • Karahi Paneer $12.50
    • Home made cheese cooked with diced onions, capsicums and tomatoes
  • Chicken Naan $4.50
  • Malai Kofta $12.50
    • Speciality of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts
Wok' n Noodle Bar (sample menu)
  • Green Curry(jamsnine Rice) $14
    • Pork or chicken served with green beans, bamboo shoots and red capsicum in coconut milk
  • Sweet and Sour Pork $14
    • Udon Noodles) Grilled Pork served with cucumber, tomato, onion, baby corn and pineapple in sweet and sour sauce
  • Warm Vegetable Salad $14
    • Stir -fried zucchini, carrot, broccoli,cauliflower, capsicum, and cabbage served with mayonnaise.Add tofu $0.50
  • Wor- Fried Tarkihi (jasmine rice or thick egg noodles) $15.5
    • Choice of teriyaki or sweet sour sauce, served with garlic, pumkin, broccoli and red onion
  • Chicken Satay $8.5
    • Grilled Chicken with peanut sauce
  • Red Curry with Roast Duck 9jasmine Rice) $15
    • With Coconut milk, pineapple, grape, lychee, tomato,basil and chilli
  • Tofu Salad With Rice ( $14
    • Deep Fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion, bean sprout,corinader, lemon juice, and fresh chilli
  • Crispy Fried Fish (jasmine rice) $16
    • Choice of hot and sour or black bean sauce with carrot, capsicum, garlic, red onion, coriander, and green bean
Lorne Street Cafe & Restaurant (sample menu)
  • Mini Breakfast $15.00
  • Smoked Salmon And Spinach $14.50
    • smoked salmon, wilted spinach, toasted Turkish pide and a poached free range egg, topped with hollandaise sauce and parmesan cheese
  • Fries And Nuggets $10.00
    • with tomato sauce
  • Broccoli Soup $9.50
    • blended with broccoli, onion, potato and herbs, served with toasted Turkish Pide
  • Free Range Egg $4.00
  • With Smoked Salmon $17.50
  • Sweet Corn Fritter $13.00
    • corn and courgette fritter with fresh herbs, fresh salad, avocado, with sour cream and tomato relish on side
  • With Mushroom, Spinach And Feta Cheese $16.00
Jang Teo (sample menu)
  • Son-de guk $15
    • Korean traditional sauasge soup
  • Yulmu neng myun $12
    • Bowl noodle with kimichi soup
  • BBQ Pork $15
    • Served pork with homemade spicy sauce (mild / spicy)
  • Kong guksu $12
    • Bowl noodle with cold bean soup
  • Jokbal $35
    • Pigs foot cooked with soy sauce
  • A-gu jjilm $70
    • Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce
  • Bulgogi $15
    • Stirred beef with vegetables ( not spicy)
  • Jang teo-gukbap $13
    • Korean traditional soup
Shamiana Indian Cafe (sample menu)
  • Veg Korma $7.00
  • Aloo Tiki Chat $5.00
  • Chicken Tikka Wrap $6.00
  • Seekh Kebab Wrap $6.00
  • Beef Vindaloo $9.50
  • Chicken Tikka Masala $9.50
  • Butter Chicken Mini Combo Everyday $10.00
  • Aloo Mutter $7.00
Southcity Bakery (sample menu)
  • Bacon & egg pie $3.50
  • Pork pastry $3.50
  • Sausage roll $1.50
  • Smoked fish pie $3.50
  • Mince and cheese $3.20
  • steak & curry pie $3.50
  • Bacon & egg pie $3.50
  • Lunch box $12.00
    • 2*thigh, 2*drumstick, 1*rec chips
Ding Ding Xiang Hot Pot (sample menu)
  • Fried rice with spicy chicken $12.00
  • Peas with pork trotter noodles (Rice noodles) $10/$7
  • Fried rice with seafood $12.00
  • And shrimp dumpling $10/$20
  • Sichuan style noodles $7/$5
  • Pig marrow bone noodles (Rice noodles) $10/$7
  • Fried rice with spicy beef $12.00
  • Sauerkraut and beef noodles(rice noodles) $10/$7
Muffin Break

Muffin Break

location

Address

1/28 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

099723549

email

Email

None

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 7 AM to 4 PM Sun 7 AM to 4 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Outdoor Seating

Location
1/28 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
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