Muffin Break in 1/28 Anzac Road Menu

Muffin Break in Auckland has no menu available, but can choose from many other options such as SAMOSA or ONION BHAJI from Sagar Indian Restaurant. Wellsford Inn offers many options including Ham Steak and Aged Rump Steak. Beachcomber Cafe includes a wide range like Museli or Health kick. Sweet Corn Fritter and Seafood Corn Fritter from . Lorne Street Cafe & Restaurant offers Vikki Lane Bar & Kitchen and Eggs on toast any style.

Nearby Sample Menus

Mehfil Restaurant (sample menu)
  • Kadahi chicken $15.50
    • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream
  • Tandoori chicken
    • Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in tandoor oven
  • Pakora (4 pieces) $5.50
    • Fresh vegetables smothered in chickpea batter and deep fried
  • Vindaloo $15.00
    • Red hot curry from goa, choice of chicken/lamb/beef
  • Chilli chicken $15.00
    • Chinese style chicken pieces cooked with chilli & capsicum
  • Saagwala $15.00
    • Chicken/ lamb / beef cooked in and skillfully blended with spinach in an exoctic curry
  • -Half $12.50
  • -Half $12.50
Gourmet Vietnamese Restaurant (sample menu)
  • Beef $11.00
  • Beef Ball $11.00
  • Combination Meat $14.00
  • BBQ Pork $11.00
  • Vietnamese Pan Cake $15.00
  • Vietnamese Summer Rolls $10.00
  • Combination Seafood $14.00
  • Special Beef $12.50
The Village Bar & Kitchen (sample menu)
  • Grab a full size for $24
  • Home made burger $18.9
    • Homemade beef pattie, tomato caramelized onion and cos lettuce between and toasted artisan bun s/w house fries and chilli aioli
  • Meat market N/A
    • Tomato base, mozzarella, pepperoni, chicken, pork, bacon, onion, bbq swirl
  • Fried chicken $22.9
    • Chicken thigh coated VBK seasoning served with house fries, slaw and side of gravy
  • Thai prawns $16.9
    • Juicy prawns served with a rice noodle salad with a julienne of red onion, capsicum and carrot, drizzled with a Thai inspired dressing
  • The vegetarian burger $17.9
    • Grilled eggplant, zucchini, portabella, capsicum, onion relish tomato, basil and goat's cheese and cos between a toasted artisan bun s/w house fries
  • Portabella mushrooms $6.9
  • Medley of roasted nuts $6.9
    • Cashew, peanuts, pistachios and almonds roasted and coated in a smoked paprika and chilli seasoning
Ed Street (sample menu)
  • Thai Green Mussel Pot (GF) $16.50
    • New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Chowder $12.50
    • Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • Selection of cheeses for 2 $12.00
    • Served with fruit cake and quince paste
  • All $12.00
  • Salmon Salad $12.50
    • House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
  • Tiramisu
    • House made tiramisu with grated chocolate and mixed berry compote
Mt Eden Village Fish Shop (sample menu)
  • Trevally $5.00
  • After school special (3-5pm, School students only) 2 bite size fish + small chips $5.00
  • Lemon Pepper $2.00
  • Potato Fritter $2.00
  • Prawn Twisters $1.50
  • Beer Battered fish of the day $4.00
  • Watties Tomato Sauce $2.00
  • Homemade Tartar $2.80
The Fiddler (sample menu)
  • Thick Cut Fries $7.00
  • Samosa with Sweet Chilli $7.00
  • Chicken Tenders & Thick Cut Fries $12.00
  • Fish of the day & Thick Cut Fries $12.00
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
Yuema Malaysian Restaurant (sample menu)
  • home cooking sauce fish $39.00
  • seafood $15.00
  • yang chow fried rice $14 / $18
  • nasi lemak with sambal praw $19.00
  • nasi lemak with beef rendang $17.00
  • curry chicken $18.00
  • deep fried cumin lamb $23.00
  • stir fried french bean with garlic $18.00
The Tuning Fork (sample menu)
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
The Merchant (sample menu)
  • Charred Butternut $14.9
    • with rocket, preserved lemon medley, harissa dressing & za’atar
  • Red Quinoa $20.9
    • with charred butternut, cranberries, red onion, pumpkin seeds, balsamic & sherry dressing
  • Olive & Prosciutto Tapenade $18.5
    • with nodini mozzarella
  • Spiced Pork Belly $12.9
    • with pickled red onion & star anise jus
  • Hickory Smoked BBQ Pork Ribs $12.9
    • with creamy slaw
  • Hickory Smoked BBQ Pork Ribs $31.9
    • with slaw & wedges
  • Green Lipped Mussels & Clams $14.9
    • with curry leaf, coconut & tamarind
  • Margherita (10" / 15") $21.9 / $29.9
    • vine tomato, fior di latte, fresh basil, mozzarella & chili flakes
Sushi Wasabi (sample menu)
  • Crunch Roll $13.00
    • (Prawn tempura,avocado & Crunch,fish eggs)
  • Onigiri(chicken or Tuna) $3.00
  • Sashimi(8pcs) $12.00
    • (Salmon or Tuna)
  • Baby Sushi $ 50.00
    • 50pcs
  • Wasabi Tempura $10.00
    • prawn 2 pcs, veggies 8 pcs
  • Seaweed Salad $5.00
  • Kids Box $10.00
    • (Chicken Teriyaki or Beef, Chicken Katsu, Harumaki, Sushi, Salad, Rice, Miso Soup)
  • Tofu Salad $9.00
    • (Green Salad Topping with Tofu)
Rhythm Cafe (sample menu)
  • Salmon $5.00
  • Kids hot cake $8.50
    • With bacon, fresh fruit, topped with maple syrup
  • Bacon / Kransky Sausages / Hash Browns $4.50
  • Toasted muesli $9.90
    • Fresh fruit and yoghurt
  • Toast sandwiches $6.50
    • Choice of three fillings, ham, tomato, mushroom, onion, cheese, pineapple
  • -with bacon $16.50
  • Rhythm omelette $17.50
    • Please choose three: bacon, mushroom, cheese, onion, feta or spinach. Served with salad
  • Rhythm and blues (R N B) Angel bay beef burger $17.50
    • Aged cheddar and zest of giardiniera salsa, lettuce with house aioli and fries
The Luscious Food Store (sample menu)
  • Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
  • Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
  • Vegetarian $10.0
    • Two free range eggs on toasted Turkish pide
  • Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
  • Shoestring fries; garden salad $6.5 each
  • Please also ask our staff for today’s brunch specials N/A
  • The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
  • Eggs benedict on a toasted English muffin w/ free range bacon $17.5
Tofuman (sample menu)
  • Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
  • Homemade flavour pancake $3.00
  • Potato top savoury $1.60
  • Chive & egg pancake $3.00
  • Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
  • Pork cabbage pancake $2.80
  • Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
  • Potato top pie $3.80
Zomer (sample menu)
  • halloumi $6.00
  • ZOMER BREAKFAST $22.00
    • rustic potatoes Canadian bacon, portobello mushroom, Toulouse sausage, roast Roma tomato, eggs any style potato sourdough/black pudding $3.00
  • Beet Cured Salmon $7.00
  • Toulouse Sausage $6.50
  • Black pudding $6.00
  • STEWART ISLAND SALMON NICOISE $22.00
    • beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
  • STUFFED FRENCH TOAST $17.00
    • brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
  • Roast tomato $4.00
Tusk (sample menu)
  • Chef's appetiser selection $11.00
    • 4 pcs
  • Red curry (V) $17.50
    • Chicken, beef or tofu, coconut milk, kaffir lime, market vege, basil
  • Penang curry (V) $17.50
    • Of chicken, beef or tofu, coconut milk, kaffir lime, market vege, peanuts
  • Spicy fish $21.50
    • Deep fried ( fillet ), capsicum, spicy sauce
  • Chilli pepper chicken $18.50
    • Lemongrass, beans, capsicum, red curry sauce
  • Duck & pork wontons $9.50
    • Coriander, ginger, Thai spices, sweet chilli salsa (4 Pc)
  • King prawn cutlets $10.50
    • Crispy coconut strands, plum sauce (4 pc)
  • Yellow chicken curry $17.50
    • Potato,onion,butternut, coconut milk, crispy shallots
Muffin Break

Muffin Break

location

Address

1/28 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

099723549

email

Email

None

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 7 AM to 4 PM Sun 7 AM to 4 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Outdoor Seating

Location
1/28 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
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