Muffin Break in 1/28 Anzac Road Menu

Muffin Break in Auckland has no menu available, but can choose from many other options such as SAMOSA or ONION BHAJI from Sagar Indian Restaurant. Wellsford Inn offers many options including Ham Steak and Aged Rump Steak. Beachcomber Cafe includes a wide range like Museli or Health kick. Sweet Corn Fritter and Seafood Corn Fritter from . Lorne Street Cafe & Restaurant offers Vikki Lane Bar & Kitchen and Eggs on toast any style.

Nearby Sample Menus

  • Chicken Manchuria $12.00
  • Vegee Hot and Sour Soup (Full/Half) $6.00 / $4.00
  • Chicken Methi $12.00
  • Aloo Gobi $11.00
  • Arabi Chicken Tandoori Platter (Arabi Chicken, Malai Tikka) $20.00
  • Veg Fried Rice $10.00
  • Garlic Roti $3.00
  • Butter Chicken $12.00
  • Cream Chicken $13.99
    • Chicken cooked with onion and creamy tomato gravy
  • Dal Tadka $9.99
    • Blend of lentils cooked in traditional style
  • Amritsari Kulcha $8.99 pl
  • Chilli Chicken $13.99
    • Chicken cooked in delicious capsicum & onions
  • Mix Vege $9.99
    • Mixed vegetables cooked in a combination of chef's own spices
  • Ras Malai $2.99 ea
  • Gobhi Parantha $6.99 pl
  • Chat Papri $4.99 pl
  • Hummus $4.50
  • Cream cheese $5.50
    • and conserve
  • New York $9.90
    • Gruyere, pastrami, hot mustard, cornicons
  • Fresh tomato $4.00
  • Nutella $4.50
  • Soup of the day $12.90
    • Served with a bagel
  • Toppings $2.00
    • From mix and match from the menu above
  • Smore $5.50
    • Nutella, grilled marshmallows
  • Fresh Fruit Salad (GF)(V) $9.50
    • topped with naturally unsweetened yogurt and served with homemade berry & rhubarb compote on the side
  • Cheesy Bruschetta $6.50
    • toasted ciabatta with melted mozzarella, rubbed garlic and an extra virgin olive oil drizzle
  • Free-range eggs your style on toast $6.50
  • Long Bay Creamy Mushrooms on toast V $16.50
    • portobello and button mushrooms with fresh thyme and garlic in a creamy balsamic reduction, on toasted ciabatta
  • Garlic Bruschetta Basket $5.50
    • toasted ciabatta with rubbed garlic and an extra virgin olive oil drizzle
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
  • Beer, garlic and herb chipolatas with eggs on ciabatta $12.50
  • Early Bird Combo Special V $11.50
    • a regular coffee and free-range eggs your style on toasted ciabatta
  • Seekh Kebab $10.00
    • Lamb mince rolled on a skewer & roasted in Tandoori oven, served with dip (4 pieces)
  • Palak Paneer/Aloo $13.50
    • Choice of potatoes or Indian cottage cheese cooked in mild spices spinach puree
  • Samosa $6.50
    • Pastry stuffed with spicy potatoes and peas (2 pieces)
  • Chicken Tikka Masala $16.50
    • Tender chicken fillets roasted in Tandoori oven and cooked with onions, capsicum & spices
  • Butter Chicken $16.50
    • Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy
  • Aloo Parantha $3.90
    • Stuffed with boiled potatoes
  • Karahi Paneer $14.00
    • Indian cottage cheese cooked with diced onions, capsicums, and tomatoes
  • Chicken/Lamb Jhalfragie $16.50
    • Curry cooked with vegetables
  • Stirfry satay & vegetables with prawns $25.00
  • Stirfry ginger & garlic vegetables with chicken and prawns $26.00
  • Nasi goreng (egg fried rice) with prawns $28.00
  • Mee goreng (fried egg noodles) vegetables and cashews $19.00
  • Laksa (malay red curry egg noodles) vegetables and togu $19.00
  • Green seafood curry $28.00
  • Stirfry sambal & vegetables with chicken $28.00
  • Stirfry black beans, vegetables with chicken or beef $28.00
  • Peking Duck $55.00
  • Singapore Fried Vermicelli / Xia-Men Fried Vermicelli / Homemade Special Fried Vermicelli / Fried Vermicelli with Salted Cabbage & Shredded Pork $11.80
  • Cucumber Salad / Chinese Fungus with Vinegar $10.00
  • Shanghai Fried Thick Noodle / Fujian Fried Thick Noodle / Chicken Fried Noodle / Combination Fried Noodle / BBQ Pork Fried Noodle / Vegetarian Fried Noodle $11.80
  • Salted Fish & Eggplant / Salted Fish , Chicken & Bean Curd / Taro & Pumpkin in Coconut Sauce / Satay Beef with Vermicelli / Beef Brisket with Turnip $25.00
  • Combination Tofu Soup / Beef Minced Tofu Soup / Mushroom Duck Meat Soup $12.00
  • Pork Spare Ribs in Peking Sauce / Pork Spare Ribs in Zhen Jiang Style / Pork Spare Ribs with Garlic / Pork Spare Ribs in Plum Sauce / Salt & Pepper Pork Spare Ribs $28.00
  • Combination (3) of BBQ or Roast $32.00
  • Add poached Egg $2.0
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Crispy Fried Taro $ 9.00
    • Smoked paprika, cashew aioli, preserved lemon
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Steak Pie $ 3.50
  • Chicken Kebab $ 3.00
  • Sausage $ 1.60
  • Potato Top Mince Pie $ 4.00
  • Bacon & Egg Quiches $ 4.20
  • Potato Top Savoury $ 2.00
  • Chicken & Vegetable Pie $ 3.80
  • Hot Dog $ 2.50
  • Creamy Mushrooms
  • Beef Burger
  • Eggs Benedict
  • Kiwi Breakfast
  • Homemade Burger with Chunky Fries
    • with garilc aioli, pickles and salad
  • Homemade Honey Toasted Muesli,
  • Thai Green Chicken
  • Blake Street Pasta of the Day
  • GREEN LEAF SALAD large 10.0 small 7.0
    • Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
  • SESAME AND PARMESAN CHEESE LOAF 12.0
    • With herb pesto v
  • CHARGRILL SCOTCH BEEF FILLET 42.0
    • Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
  • VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
    • Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
  • COCONUT AND VANILLA QUINOA PUDDING 17.0
    • Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
  • ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
    • Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v
  • CRISPY PORK BELLY entrée 19.0 main 37.0
    • Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
  • NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
    • Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
  • vegetable/Paneer Manchurian $15.00
  • Chicken in Garlic Sauce $18.00
  • Paratha $4.00
    • Multi-layered wholemeal bread
  • Chicken Jafrani Tikka $16.00
    • Chicken marinated in saffron roasted
  • Chicken in Green Sauce $18.00
  • chicken Lazeez (mild) $16.00
    • Malai Tikka blended in typical Mohali curry
  • Gosht Rashida $16.00
    • Tender meat gently fried and tossed in green masala
  • Paneer Kulcha $4.00
    • Naan stuffed with cottage cheese
  • Hawaiian burger $3.90
  • 6x pacific oysters $9.50
  • Mini vege samosa $50.00
  • Cheese & onion fritters $1.90
  • Kumara chips $5.50
  • Egg burger $3.90
  • Oyster $1.30
  • Cheese burger $3.90
  • Cream cheese / Swiss Cheese / Habanero mustard $2.00
  • MEAN JOE GREEN $13.00
    • Free range Bacon, avocado, tomato
  • Free range bacon $5.00
  • HOLEY SMOKE $12.00
    • Smoked white fish, creme fraiche, lemon zest, fresh basil and parsley
  • WHITE RABBIT $9.00
    • Zany Zeus cream cheese, tomato, basil, lemon fennel olive oil
  • JAM $5.00
    • Raspberry jam & a lick of butter
  • BUTTER UP! $4.00
    • Toasted bagel with a lick of butter
  • CHICKABOOM $12.00
    • Free range chicken, mayo, yogurt, curry powder, spring onions, rocket sauce, topped with toasted almonds
  • Mango, Avo & Macadamia $19.50
    • Sliced Mango & Avocado mixed with toasted macadamias & salad leaves tossed in a light mango dressing
  • Brewers Garlic Bread $9.50
    • Fresh bread loaf, stuffed with garlic butter, served with hummus, fresh dukkah & paprika oil. Add olives +$3.50
  • Deep Creek BBQ Ribs $32.50
    • The favourite. A full rack of our top selling succulent confit pork ribs with Deep Creek's famous Old No.7 Jack Daniel's BBQ Sauce, chunky fries & Coast slaw
  • Vegetarian Paddle P.O.A
    • Available Upon Request
  • Nudey Nicoise Salad $17.50
    • Green beans, baby potatoes, tomatoes, olives, hard boiled eggs & herb dressing
  • Pan Fried Fish $28.50
    • Pan fried market fish with smashed potatoes, sage, tahini yoghurt, fennel & radish salad, dukkah & paprika oil
  • Chef's Selection of Ice Cream & Sorbet $9.50
    • Please ask your server for today's selection
  • Thai Steak Tacos $17.50
    • Tender marinated steak, Asian slaw, chilli lime mayo, coriander & radish
Muffin Break

Muffin Break

location

Address

1/28 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

099723549

email

Email

None

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 7 AM to 4 PM Sun 7 AM to 4 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Outdoor Seating

Location
1/28 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
Similar Restaurants based on Cuisines