Muffin Break in Auckland Menu

Muffin Break in Auckland has no menu available, but can choose from many other options such as KEN Special 5 Skewers Combo or Free Cabbage from Ken Yaki Tori Bar. The Bread Store offers many options including Mince Pie and Steak pie. Samurai Sushi includes a wide range like - Vege or - Chicken. Muesli and Pancake stacks from . Cherry Cafe offers Royal City Dumpling and Steam BBQ Pork Bun / Steam Pork & Peanut Dumpling.

Nearby Sample Menus

  • STEAK CHOW MEIN
  • STEAK $9.60
  • BBQ PORK $9.60
  • SCALLOP $1.50
  • CRISPY CHICKEN (WHOLE) $12.00
  • VEGETABLE $8.00
  • HAM $2.90
  • GREEN JADE SPECIAL FRIED RICE $12.50
    • (BBQ PORK, STEAK, CHICKEN, MUSHROOMS, CASHEW NUTS, PINEAPPLE)
  • -Add a Poached Egg $2.00
  • Reubens Bun $15.00
    • House-made corned beef, sauerkraut & swiss cheese with side of pickles
  • BBQ Pulled Pork Bun $15.00
    • Slow cooked pork shoulder, smokey bbq sauce with apple & mint salad
  • Nutrition Bomb (V) $17.50
    • Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.
  • Baked Beans on Toast Bacon in Bread $5.50
  • Smashed Avo $12.50
    • Avocado, crumbled feta & cherry tomatoes on toasted sourdough
  • Eggs Any Style $12.00
    • Organic and free range with toast choice or sourdough or multigrain
  • Killa French Toast $17.00
    • Peanut butter & jam filled french toast, with condensed milk & maple syrup
  • Chicken Madras $16.00
    • chicken cooked in curry leaves, coconut creamy, onion and nuts gravy
  • Butter Paneer/Shahi Paneer $15.00
    • cottage cheese cooked in creamy flavored tomato sauce
  • Aloo Gobi $14.00
    • cauliflower and potatoes cooked in spices
  • Dhal Makhani $14.00
    • mixed lentils simmered in a slow fire, cooked with creamy sauce
  • Chicken Korma $16.00
    • tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
  • Gurkha Special Dish Veg $18.00
    • a secret recipe in a hot flavor
  • Oriental Platter (15Pcs) $14.00
    • spring roll, wantons and cocktail samosa serving with sweet chilli sauce and plum sauce
  • Spinach Paneer/Aloo $15.00
    • homemade cottage cheese/potatoes cooked with spinach and spices creamy style
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Chicken Wings $5.50
  • Zucchini $5.00
  • Cheese Spring Bites $5.50
  • Chicken Hearts $4.50
  • Japanese Mayonnaise $1.00
  • Takoyaki $7.50
  • Garlic $4.50
  • Chicken Skin $4.50
  • Hamburger $10.50
    • with fries or salad
  • Grilled cheese $10.50
    • with fries or salad
  • Portobello Blue Beef burger $18.50
    • served with a portobello mushroom and blue cheese
  • French toast $10.50
    • with maple syrup and cream
  • French toast $16.50
    • with canadian maple syrup, a mixed berry compote and bacon
  • Veggie Burger $16.50
    • Home made patty of chickpea and pumpkin served with a provolone cheese and aioli
  • mixed Green Salad $7.50
  • Avocado Smash $15.00
    • avocado and feta cheese on toast with basil pesto and fresh lemon
  • Steak Burger $ 5.00
  • Mussel $ 1.20
  • Steak & Cheese Toasted $ 5.50
  • Tarakihi Fish $ 4.00
  • Chips $ 2.00
    • min
  • Snapper $ 5.00
  • Steak Mushroom Toasted $ 6.50
  • Sausage $ 1.00
  • N5 Singapore Fried Vermicelli $10.00
    • Stir fried vermicelli in Singapore style with egg, chicken, vegetables and seafood.
  • Butter & Sugar (2 Pieces) $8.00
  • Vegetarian Stir-fry $12.50
  • CM2 Chicken Rendang $12.00
    • Traditional slow cooked chicken in coconut milk, herbs & spices served with fragrant rice, salad and prawn crackers.
  • B5 Roti Canai with Cheese (2 Pieces) $8.00
  • BM1 Beef Rendang $12.00
    • Traditional slow cooked beef in coconut milk, herbs & spices served with fragrant rice, salad and prawn crackers.
  • LM3 Lamb Beriani $17.00
  • B4 Roti Canai with
  • CHICKEN PARMIGIANA $22.00
    • Crumbed Chicken / Mozzarella / Napolitano Sauce / Herb Roast / Vegetables
  • Chicken Nuggets & Fries
  • CHICKEN CAESAR SALAD $20.50
    • Baby Cos / Bacon / Parmesan / Poached Egg
  • (FOR 12 YEARS & UNDER - INCLUDES A SMALL SOFT DRINK)
  • PLOUGHMAN'S PLATE $17.50
    • Homemade Soup / Brie / Pesto / Pickled Onions / Ciabatta
  • MCGREALS BURGER $20.00
    • Prime Beef Pattie / Onion Rings / Lettuce / BBQ Sauce / Sesame Bun & Fries
  • (AVAILABLE DAILY 11AM-3PM)
  • TWO EGGS (ANY STYLE) $8.50
    • Served on Multi-grain Toast
  • Flatbread N/A
  • Subway Seafood Sensation N/A
  • Herb & Garlic Toasties N/A
  • Italian B.M.T N/A
  • Roast Beef N/A
  • White Chip Macadamia N/A
  • Pizza Sub with Cheese N/A
  • Italian Dressing N/A
  • Sashimi appetiser $15
    • 8 pieces of sashimi, salmon, fresh tuna, line caught snapper or mixed
  • Duck dumplings shumai $10
    • steamed dumplings(3) soy sauce & japanese hot mustard
  • Miso soup tofu, spring onions, wakame $3
  • Tokyo bay tempura $25
    • tempura prawns & white fish with vegetables, sashimi, tofu dengaku, salads of marinated & simmered vegetables, tempura dipping sauce
  • Snapper (madai) $9 / $12
    • Nigiri Sushi / Sashimi
  • Wagyu hawke's bay beef scotch fillet $25
  • Teriyaki beef & rice $15
  • Chicken karaage $10
    • coated fried chicken thigh, japanese mayonnaise
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (cs/nf/df)
  • CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
    • Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
  • CHOCOLATE MUD CAKE $10.00
    • Served warm, with pecan butterscotch ice cream
  • VEGE SPRING ROLL $8.00
    • Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)
  • SOY SAUCE PORK & TOFU WITH RICE $10.00
  • MARKET FISH $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
  • NORTHERN PAD THAI $20.00
    • Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
  • GOLDEN SHIELD ( CHEF SELECTION ) $17.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
  • MANGO CHICKEN
    • Chicken cooked in delicious mango flavoured creamy and lightly spiced sauce
  • MIX KABAB PLATTER $26.00
    • Combination of seekh kebabs, malai kebabs, chicken tikka and tandoori chicken
  • SPICE TRADERS CHICKEN MASALA
    • Our classic curry cooked with onions, tomatoes, ginger in chefs special masala
  • BUTTER NAAN $3.50
  • MIX PLATTER FOR TWO $19.00
    • Vegetable samosa, chicken tikka, lamb seekh kebab and onion pakoras
  • LAMB KADAI..
    • Lamb cooked With capsicum, onions, tomatoes and herbs in a traditional kadai.
  • LAMB BIRYANI $17.00
    • Tender lamb cooked With herbs, spices and basmati rice
  • VEG PLATTER FOR TWO $18.00
    • Consists of Vegetables Samosa, pakoras, onion Bhajis
  • Cheesy Bacon Hawaiian $6.99
    • Pizza Sauce, Ham, Pineapple, Bacon, Mozzrella & BBQ Swirl
  • Margarita $4.99
    • Pizza Sauce, Tomatoes & Mozzarella with Basil
  • Peri Peri Chicken $14.99
    • Pizza Sauce, Spinach, Red Onion, Chicken, Bacon, Tomatoes & Mozzarella with Peri Peri Sauce
  • Vege Delight $4.99
    • Pizza Sauce, Red Onion, Mushroom, Tomatoes & Mozzarella
  • 4 Pizzas + 1.5L Coke & Garlic Bread $41.99
  • Chicken & Prawn $14.99
    • Cream Sauce, Red Onion, Capsicum, Chicken, Prawns, Light Chilli Flakes, Mozzarella, Oregano
  • Regular Pizza Crust - Triple Cheese Crust $3.99
  • 3 Pizzas + 1.5L Coke & Garlic Bread $39.99
  • w/ banana & berries $12.90
  • w/ veges $12.90
  • $5.00 choice of two
  • BAKED BEANS ON TOAST $10.90
  • WEDGES $7.90
  • CHICKEN SALAD $13.90
  • MINCE ON TOAST $12.50
  • VEGE BURGER $12.90
Muffin Break

Muffin Break

location

Address

9 Pukekohe East Road, Pukekohe, Auckland, 2677, New Zealand

phone

Phone

092380556

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
9 Pukekohe East Road, Pukekohe, Auckland, 2677, New Zealand
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