Muffin Break in Auckland Menu

Muffin Break in Auckland has no menu available, but can choose from many other options such as KEN Special 5 Skewers Combo or Free Cabbage from Ken Yaki Tori Bar. The Bread Store offers many options including Mince Pie and Steak pie. Samurai Sushi includes a wide range like - Vege or - Chicken. Muesli and Pancake stacks from . Cherry Cafe offers Royal City Dumpling and Steam BBQ Pork Bun / Steam Pork & Peanut Dumpling.

Nearby Sample Menus

  • Shanghai Chicken
    • (Indo-Chinese) Chicken, Garlic, Mozzarella, Onion, Capsicum, Spring Onion, Black Pepper & Manchurian Sauce.
  • Creamy Prawns & Meat
    • Garlic, Creamy Sauce, Spinach, Seasoned Prawns, Black Pepper, Mozzarella, Meat Cubes.
  • Zinga Prawns
    • Spicy Tomato Sauce, Onion, Capsicum, Spiced Prawns, Black Pepper, Tomatoes, Mozzarella, Coriander.
  • Chicken Slingshot
    • Tomato Base, Mayo, Garlic, Onion, Pineapple, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Butter Chicken Sauce, Mozzarella, Oregano.
  • Vegetarian
    • Tomato Base, Mozzarella, Garlic, Mushrooms, Black Pepper, Onion, Capsicum, Oregano, Pineapple
  • Chicken Peri-Peri
    • Tomato Base, Garlic, Onion, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Mozzarella.
  • Vegetarian Slingshot
    • Tomato Base, Mayo(EGGS), Garlic, Onion, Pineapple, Ginger, Capsicum, Black Pepper, Peri-Peri Sauce, Makhani Sauce, Mozzarella
  • Kiwi Supreme
    • Tomato Base, Mozzarella, Salami, Capsicum, Meat Slices, Onion, Mushrooms, Sausage, Black Olives
  • Potato $1.30
  • Bacon $3.30
  • 8 Chicken Roll Combo $9.00
    • Roll (with stuffing) ,Cup Chips, Can Drink
  • Medium $3.50
  • Falafel/Fish $8.50
  • Chicken Burger Deluxe $8.00
  • Onion Rings $5.00
  • Steak $9.60
  • EGG ON TOAST $3.00
  • Open 5-30 p.m. Every Night
  • PIE, VEGGIES & EGGS $5.60
  • HAMBURGER STEAK & VEGGIES $5.60
  • SPAGHETTI & EGGS ON TOAST $5.60
  • SAUSAGES & ONIONS $6.60
  • HAMBURGER STEAK & EGGS $7.00
  • BACON & ONIONS $6.60
  • New York $9.90
    • Gruyere, pastrami, hot mustard, cornicons
  • Fresh tomato $4.00
  • Soup of the day $12.90
    • Served with a bagel
  • Toppings $2.00
    • From mix and match from the menu above
  • Daily baking POA
    • Check our cabinet for our range of daily baking
  • Grilled $9.90
    • Halloumi, chargrilled capsicum, onion jam, basil (v)
  • P & H $15.90
    • Pea and feta mash, ham of the bone
  • Nutella $4.50
  • Chicken $3.90
  • Chicken Satay Skewers $6.00
    • (3 pieces) thai chicken satay with peanut sauce
  • -Chicken, Beef or Pork $11.00
  • Hawaiian Burger Combo $6.00
    • Chips, burger, can drink
  • -Prawns $13.00
  • -Chicken, Beef or Pork $11.00
  • -Chicken, Beef or Pork $11.00
  • -Prawns $13.00
  • SQUID RINGS $1.00
  • HOT DOGS $1.60
  • BACON BURGER $3.50
  • BACON $3.00
  • CRABSTICKS $1.10
  • FISH CAKES $2.00
  • 3 Potato Fritters
  • CRAYFISH
  • BBQ Pork $3.50
  • Chicken & Noodles $8.50
  • C $49.90
    • Combination Meat Chow Mein, Egg Fried Rice, Sweet & Sour Pork, Beef Black Bean Sauce, Chicken Foo Yong, 12 Won Ton
  • Chips (Min) $2.20
  • Pork & Tomato $10.50
  • BBQ Pork & Tomato $10.50
  • Combination & Vegetables on Rice $10.90
  • Lemon Chicken $11.50
  • Creamy Lentil & Onion Soup $14.00
    • Drizzled with paprika oil, squeeze of lemon, hot bread
  • Affogato $15.00
    • Ice cream drowned with espresso and liqueur
  • Crackle Dawg Chips $14.00
    • Topped with succulent porky mussels
  • Pearly Rice Pudding $13.00
    • Black doris, star anise, pistachios, cream
  • Carmen's Lamb Cordero $32.00
    • Succulent braise-roasted lamb shoulder on the bone, with organic barley & silverbeet pilaf, oregano, caramelised carrots and pan juices
  • Cauli Fritters $15.00
    • Dipped in egg and fried til golden, chilli & toasted almond salsa, yoghurt aioli
  • Calamares $16.00
    • Lightly spiced squid rings, fava bean puree, lemon wedge
  • Sticky Date & Fig Pudding $14.00
    • Espresso toffee sauce, ice cream
  • Vege Supreme $26
    • Pumpkin, feta, dukkah, basil, olive oil
  • Fish & Chips $12
  • Pork Belly Salad $16.5
    • Slaw, tamarind, peanuts, coriander
  • Fresh Tomato Salad $12.5
    • Feta, sunflower seeds, balsamic
  • Fresh Seafood $26
    • Caper mayo, lemon, rocket
  • Pulled Duck $26
    • Mushrooms, edamame, bean sprouts, hoisin
  • Green Salad $8.5
    • Stables dressing
  • Smashed Carrot Cake $13.5
    • Marinated carrot, charlie's ginger nut ice cream
  • Garlic Naan $4.00
    • Naan garnished with garlic & fresh coriander
  • Mango Chicken (Mild) $17.50
    • Cooked in mango sauce, lightly spiced
  • Vegetarian Banquet $25.00 PP
    • Entree - Vegetarian platter. Mains - Choice of three vegetable curries, naan, rice, side dish platter and pappadoms
  • Any curry with rice & naan bread $9.50
  • Prawn Biryani $18.00
  • Butter Veges $15.00
    • Veges cooked in a mild creamy tomato sauce
  • Tandoori Roti $3.00
    • Whole wheat buttered bread
  • Chana Masala $14.50
    • Whole chickpeas cooked in onion and tomato gravy with chef's special ground spices
  • Wedges Large $6.90
  • NZ Snapper $12.90
    • 2 Battered Fillets, regular French fries, tartare sauce.
  • Twister $2.00
  • Onion Ring Reg $4.50
  • Wedges Reg $4.90
  • Squid Rings $1.50
  • Onion Ring Large $5.50
  • Chicken Salad $8.90
    • Premium salad and sliced chicken with aioli or sweet and sour dressing.
  • Mince Potato Savouries $1.70
  • Mince & Potato Top $3.90
  • Drumstick $2.30
  • Steak & Kidney $3.90
  • Steak & Curry $3.90
  • Thigh $3.30
  • Butter Chicken $4.00
  • Steak & Pepper $3.90
  • Eggs Your Way (V) $10.00
    • free range eggs (poached, fried or scrambled with herbs) on your choice of chia bread (DF/GF), ciabatta. seven-grain, kumara sourdough or Freedom Loaf
  • Sticky Pork Burger $15.00
    • marinated pork with homemade barbecue sauce, crispy lettuce, apple slaw and cress mayonnaise(add rustic fries or polenta chips $5.00)
  • Mr.Benne $19.00
    • Poached eggs, potato croquettes, baby spinach, beetroot puree and a lime + mustard hollandaise plus your choice of bacon, salmon, chicken kara-age or wild forest mushrooms and halloumi
  • Freedom loaf toast
  • Wilted Spinach
  • Salmon Freak $19.00
    • Spiced salmon with black rice kale, beetroot puree, whipped feta and a poached egg
  • Pork and fennel sausages
  • Wild forest mushrooms
  • SALMON
    • Cured Salmon, Capsicum, Onions
  • Scallops al Funghi e Pancetta $19.50
    • Grilled scallops served with mushrooms, onions, bacon and white wine creamy sauce
  • Spaghetti or Fettuccine Vegetarian $18.50
    • Tossed with veggies and tomato sauce
  • Vegetarian Cannelloni $22.50
    • Homemade and filled with spinach, roast pumpkin, peas, mushrooms and tomato creamy sauce
  • Mixed Salad $7.50
  • Antipasto Misto to Share (when available) $38.50
    • Selection Of Italian nibbles: scallops, calamari, salmon, roast pork, camembert cheese, olives, bruschetta and frittata
  • M $21.50
  • M $22.50
  • Samosa $1.50
  • Samosa Chaat (Single) $4.00
  • Vada Paav $4.00
  • Naan $2.50
  • Dabeli $4.00
  • Bread Pakoda $2.00
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
  • Chutney $0.50
Muffin Break

Muffin Break

location

Address

9 Pukekohe East Road, Pukekohe, Auckland, 2677, New Zealand

phone

Phone

092380556

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
9 Pukekohe East Road, Pukekohe, Auckland, 2677, New Zealand
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