Muffin Break in Auckland Menu

Muffin Break in Auckland has no menu available, but can choose from many other options such as KEN Special 5 Skewers Combo or Free Cabbage from Ken Yaki Tori Bar. The Bread Store offers many options including Mince Pie and Steak pie. Samurai Sushi includes a wide range like - Vege or - Chicken. Muesli and Pancake stacks from . Cherry Cafe offers Royal City Dumpling and Steam BBQ Pork Bun / Steam Pork & Peanut Dumpling.

Nearby Sample Menus

  • Lamb with Spicy Sauce $16.00
  • Stewed Tofu with Celery $14.00
  • Lamb with Cumin $16.00
  • Chicken Fried Rice $9.00
  • Hot & Sour Soup $9.00
  • Potato with Beef Brisket $15.00
  • Egg Fried Rice $8.00
  • Squid with Spicy Sauce $16.00
  • N03 Curry Laksa (Seafood) $17.50
  • B09 Hainan Steamed Bread with Butter & Sugar $5.80
  • N02 Curry Laksa (Vegetables) $15.90
  • N01 Curry Laksa (Chicken) $15.90
  • C05 Roti Telur with Curry Chicken $15.20
  • R11 Jasmine Rice (2 Dishes) with Red Chicken & Sambal Eggplant $16.50
  • R14 Biryani Rice (2 Dishes) with Curry Chicken & Sambal Prawns $17.20
  • B02 Hainan Toasted Bread with Butter & Kaya $6.00
  • Chicken $11.50
  • Shredded Pork & Noodles with Coconut Cream $11.00
  • Pork $11.50
  • Lemon Grass Pork $11.00
  • Shredded Chicken $9.50
  • Chef's Special on Rice $13.50
  • Special Pork & Noodles with Coconut Cream $13.50
  • Vietnamese Summer Rolls $10.00
  • Bacon & Egg / Steak & Egg / Chicken Hawaiian $5.50
  • Whole Chicken $13.00
  • Chicken / Steak / Pork / BBQ Pork $10.50
  • Vegetable $9.00
  • Squid / Combination Meats $12.50
  • Prawn / Seafood / Combination Meats $12.80
  • Sea Dog $3.50
  • Chilli Beef $11.00
    • Egg noodles with beef, fresh vegetables in chilli sauce
  • 42 Combination Sashimi
    • Medium and large include a mix of fresh fish, oysters, salmon, tuna and scampi sashimi
  • 36 Combination sushi $26.50
    • Roll and nigiri (12 pc)
  • 66 Hayami Oyster Set $62.00
  • 29 Hayami Roll $17.50
    • Cream Cheese, salmon, avocado, crab stick, donkatsu, honey mustard sauce
  • 25 Seafood Salad $11.00
    • Prawns, mussels, squid and salmon sashimi on a bed of mixed greens
  • 47 Green Tea Gelato $5.50
    • Real Japanese Maacha Green tea is used to make this refreshing
  • 33 Fish Katsu $16.00
    • Deep fried fish cutlet, salad, rice and miso soup
  • 13 Hot Chilli Goy-Za (6 pc) $9.00
    • Deep fried Goy-Za tossed through a spicy sauce
  • Cheese & Onion $3.00
  • Chicken Burger $5.50
  • Donuts $1.20
  • Spring Rolls $2.20
  • Hamburger $3.30
  • Steak $3.80
  • Paua Fritters $2.00
  • Steak & Egg $4.30
  • Beef Brisket with Rice
  • Egg & BBQ pork Fried Rice $14.50
  • Braised Pork with Preserved Veggie Casserole $18.00
  • Combination Meat $15.50
  • Sweet & Sour Pork $17.00
  • King Prawns with Cashewnut & Veggie $24.00
  • Soup with Veggie $16.00
  • Lush Duck Wings or Feet with Rice
  • Fish & chips $10.00
    • Chips can be exchange with our fresh vegetables
  • Margherita (V) $17.00/ $22.00
    • With fresh juicy tomatoes, buffalo mozzarella and fresh basil (Small/ Large)
  • Tandoori chicken pizza $17.00/ $22.00
    • Juicy tandoori chicken, red onion, roast pepper, coriander and mint yoghurt (Small/ Large)
  • Steak, egg & chips (GF) $16.00
    • Sirloin steak served alongside local juice vine tomatoes, frazzled onions and finished with old fashioned gravy. On request
  • Roast chicken $10.00
    • Potato mash, seasonal vegetables and a splash of gravy
  • Hoisin pork $14.00
    • Marinated hoisin pork, pickled ginger, fresh coriander and scallions (2 for)
  • Smoked pork ribs $17.00/ $27.00
    • In house bourbon smoked with bbq sauce (Half kilo/ Kilo)
  • Farmer meatballs $10.00
    • Angus beef, spaghetti, all tossed in a tomato sauce & topped with cheese
  • Jack's Cheesecake of the Day $12
    • please ask for details
  • Seafood Chowder $19.5
    • locally caught fish, prawns, mussels & scallops with toasted bread & butter
  • Open-Style Steak Sandwich $22.5
    • char grilled sirloin on ciabatta bread with horseradish aioli, onion jam & vine-ripened tomato, served with fries
  • Crispy parmesan polenta sticks $12.5
    • chilli & rosemary sea salt and horseradish aioli
  • Truffle mash with jus $5
  • Red Shed Sliders $15
    • a serving of three sliders: beef ‘n’ cheese; pulled pork Memphis style, or beer battered fresh fish (one of each, or three the same)
  • Fish & Chips $19
    • half portion
  • Lemon & Thyme Roasted Chicken $29.5
    • on truffle mash with Jack’s slaw & red wine jus
  • Salmon Sashimi $8.90
  • Seaweed Salad $4.00
  • Beef Don $10.90
  • Seafood Udon Soup / Chicken Udon Soup / Chicken Fried Udon / Seafood Fried Udon $9.90
  • Takoyaki $6.00
  • Cream Cheese Salmon Roll $9.20
  • Katsu Chicken Roll / Chicken Avocado Roll $9.50
  • Chicken Katsu Curry $11.50
  • Chicken Crackling Caesar $19.50
    • Cos, bacon shards, panko egg, deep fried anchovies,
  • Skillet Jalapeno Cornbread (V) $7
    • Whipped butter, honeycomb
  • T-Bone /450 gm $43
  • Bourbon Glazed Sliced Sirloin /200 gm $38
    • Onion rings, iceberg wedge, blue cheese dressing
  • Agria Fries, house made tomato sauce $8
  • Seared Scallops $16
    • Spiced butternut, black beans, pumpkin coconut mousse
  • Seafood $64
    • Grilled prawns, squid, oyster shooters, fish goujons, fresh oysters and beetroot salmon gravlax
  • Sirloin /250 gm $29
  • Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
  • Soup of the day $16
    • Ciabatta bread [vegan]
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
  • Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
  • ½ Dozen Oysters $18
    • With traditional French mignonette and lemon [gf]
  • Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
  • Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • 1 PINEAPPLE FRITTER $1.00
  • No.4 $7.00
    • 1 fish, 1 hot dog & 1 chip
  • No.5 $10.50
    • 2 fish, 2 sausage & $3.00 chips
  • 1 FISH $2.80
  • I CRABSTICK $1.30
  • 1 SAUSAGE $1.20
  • No.1 7.00
    • 3 fish(small) & 1 chips
  • No.2 $7.50
    • 1 snapper & 1 chips
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • MUSHROOMS
    • Mushrooms
  • Garlic Pizza Bread and Dip $11.50
  • HOUSE SPECIAL
    • Mushroom, Onion, Chorizo, Camembert
  • L $24.50
  • VEGETARIAN
    • Mushrooms, Onions, Olives, Pineapple, Capsicum
  • L $26.50
  • M $18.50
  • Antipasto Misto to Share (when available) $38.50
    • Selection Of Italian nibbles: scallops, calamari, salmon, roast pork, camembert cheese, olives, bruschetta and frittata
Muffin Break

Muffin Break

location

Address

9 Pukekohe East Road, Pukekohe, Auckland, 2677, New Zealand

phone

Phone

092380556

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
9 Pukekohe East Road, Pukekohe, Auckland, 2677, New Zealand
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