Muffin Break in Auckland Menu

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Muffin Break in Auckland has no menu available, but can choose from many other options such as KEN Special 5 Skewers Combo or Free Cabbage from Ken Yaki Tori Bar. The Bread Store offers many options including Mince Pie and Steak pie. Samurai Sushi includes a wide range like - Vege or - Chicken. Muesli and Pancake stacks from . Cherry Cafe offers Royal City Dumpling and Steam BBQ Pork Bun / Steam Pork & Peanut Dumpling.

Nearby Sample Menus

B.L.A.T $18.50
- Bacon, lettuce, avocado, tomato on organic turkish bread with fries and aioli
-Add salmon $5.50
Toast (1) $1.50
Kids egg on toast $7.50
Market fish $21.90
- Beer battered fresh market fish with garden salad, homemade tartare sauce, aioli, lemon and fries
-With avocado, tomato, cream cheese, basil pesto $12.50
-With smoked salmon, cream cheese, red onion, capers & lemon $14.50
Carolina pulled pork sandwich $19.90
- 6 hour slow cooked pork shoulder with coleslaw, dukkah, dijon mustard and BBQ sauce in a brioche bun served with fries or salad

Grilled Chicken $11.50
Combination Seafood $13.50
Deep Fried Chicken Wings $7.00
Combination Seafood $12.00
Special Pork & Noodles with Coconut Cream $13.50
Vietnamese Pan Cake $15.00
Shredded Chicken, Egg, and Pork Noodle Soup $11.00
Combination Meat $14.00

-Family - for up to 8 $100.00
- Two chickens, salad, bread (3 salads)
-1/4 Chook $10.00
Good bird burger $15.00
- Grilled chicken thigh, ranch, mustard, cheddar, lettuce, tomato
-Big bird - for up to 4 $60.00
- Whole chicken, salad, bread ( 2 salads)
Seasonal veg $8.00
- See special board
The classic $11.00
- Pulled chicken, tarragon mayo, cos
Add pulled chicken
Toast & spreads $10.00
- Sourdough or brioche toast. choose 2: lewis road chocolate butter, fruit jam, fix 'n' fogg peanut butter, ricotta, marmite, honeycomb, marmelade.

- w/ house smoked salmon $19.00
-Gluten free bread $2.00
ADD bacon $15.00
- w/ streaky bacon $17.00
MINCE ON TOAST $15.00
- w/ prime steak mince on thick toast
- w/ bacon, banana & maple syrup $16.00
-Bacon $4.00
SPAGHETTI ON TOAST w/ cheese

Chicken Fried Rice / Beef Fried Rice / Prawn Fried Rice / Seafood Fried Rice $14.00
Chicken Salad $12.00
- Fresh Vegetables, garden salad with vietnamese sauce
Stir Fried Chicken on Rice / Deep Fried Chicken on Rice / Stir Fried Beef on Rice $14.00
Hot Spicy with Seafood $13.00
Steam Boat / Hot Pot S M $55.00 / L $68.00
- Steamboat, a vietnamese variety of stew, consists of simmering metal pot of stock at the center of the dining table, Thinly sliced meat, vegetables, mushrooms, rice noodles and seafoods are placed into the pot and are cooked by boiling served with a dipping sauce. ( Mild or Spicy)
Spicy Pho With Seafood / Chicken / Beef $13.00
Pho with Beef & Wonton Combo / Pho with Seafood Combo $12.00
Vermicelli with Stir Fried Seafood / Vermicelli with Stir Fried Prawn $14.00

Kadai Chicken $15.00
- Chicken marinated with fresh South Indian spices and fried in kadai with masala >>
Kadai Vegetable/ Paneer $13.50
- Selection of garden vegetables/ paneer cooked with homemade kaolail sauce
Poori $5.50
- Fried fluffy whole wheat bread served with onions & mashed potato gravy >>
Lamb/Goat/Beef Madras $16.50
- An authentic South Indian dish, slow cooked juicy goat pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy
Chapati (Plain/stuffed) $5.50
- Whole wheat bread served with dhal & gravy
Raita $2.50
Chicken Lollipop $12
- Wings of chicken marinated in southern spices, special masala deep fried
Kal Dosa $5.50
- Soft & thick Dosa made on a thick iron pan, served with chutney

Wilted spinach $4.00
Bowl of chips $ 6.00
Vietnamese savoury fried pancake $15.50
- w braised pork, prawn bean sprout, mung bean
Parkside signature salad $16.50
- Baby spinach, carrot, raw beetroot. soybean, roasted pumpkin feta cheese top with boiled egg & pumpkin seed
Toasted Bagels $12.50
- with smoked salmon, capers, cream cheese
Green papaya salad $14.50
- w mint & roasted peanut
Vegetarian Pasta $19.00
- w Portobello mushrooms. carrot, bean sprout, bok Choy & soy sauce with grilled chicken
French Toast $16.00
- Brioche, bacon, grilled banana & maple syrup

Andhra Chicken $15
- Cashew, poppy seeds, curry leaves, onion, cinnamon stick and spices
Non Veg Platter $20
- Afghani Chicken, Chicken Tikka Tandoori Chicken, Lamb Chops, Tandoori Prawns
Kheema Hara Masala $15
- A moghlai breakfast of rice cooked with onion/tomato sem-gravy and sprees along with cilantro and mint chutney garnished and boiled egg
Veg Fried Rice $12
Chicken Manchuria $12
- Chicken cubes marinated with flours, eggs and cooked in Chinese sauce
Dal Gosht $15
- Mutton pieces combined with lentils and a host of spices
Nizami Sheekh Kebab (Chicken/Lamb) $12
- Mince marinated within house spices and cook in tandoori
Veg Platter $18
- Samosa, tiara bhara kebab, Paneer Tikka and Onion Bhaji

Pan roasted market fish, smoked kumara, fresh greens $29
Oyster shucked to order $4.5
- Natural
Roasted brussel sprouts,bacon,honey $12
Wagyu short rib, parsnip puree, mustard leaves $36
Roasted duck breast, ginger, bok choy $32
Crumbed pork belly, mulled wine glaze $4.5
New Zealand cheeses, apple, grapes, chutney, crackers $30
Pulled pork slider $5.0

Nürnberger sausages $16.50
- Served with sauerkraut and bread
(gf) - available gluten free for s2 extra
Pork hock Market Price
- Oven roasted Austrian spiced, served with sauerkraut and mashed potatoes. Cooked fresh to order.
-cordon bleu (gf) $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled pork schnitzel.
-wiener schnitzel (gf) $27.00
- Viennese style fried (breadcrumb with flour & egg) butterfly cut beef schnitzel.
Salad / bacon, / avocado,/ chips,/ cranberry sauce S4.00 EACH
Brezel $5.50
- Traditional German dough style brezel, lightly salted and served with butter
Choose from our wide range of pastries and cakes in the display cabinet. All desserts are garnished with ice cream and whipped cream. SI 1.50

Duck and brie pizza $10.00
- Garnished with asian salad, and orange gastrique
Smoked chicken and corn arancini $10.00
- On a warm asparagus and zucchini salad, garnished with béarnaise
Seared chilli squid $9.00
- Served with crayfish beurre blanc
Beef bourguignon pie $15.00
- Topped with cheesy potato and blanched greens
Kai nui (main)
French omelette $6.00
- With a selection of fillings: ham, cheese, tomato and onion
Dark chocolate tart $5.00
- With macerated orange and cointreau cream chantilly garnished with pulled sugar
Warm chocolate banana pudding $6.00
- Served with crème anglaise

Cajun King Salmon Fillet $34.00
- With wasabi mayonnaise, tomato, mango & avocado salsa and a tomato and ginger jam
400g T-Bone Steak $38.00
- Grilled medium rare & served with a fresh herb aioli, chimichurri and beer battered fries
Crispy Peroni Battered King Prawns $17.00
- Served with a caramelised tomato, ginger jam and a fresh apple, fennel & dill slaw
Seafood Platter $75.00
- Oka – marinated fish in coconut cream, calamari, smoked salmon, crumbed scallops, panko crumbed fish, mussels & Peroni battered king prawns served with our own tartare sauce, salad greens and a virgin oyster bloody Mary (serves 2)
Chicken Marsala $27.50
- Crumbed & pan fried chicken breast served with garlic, fresh herbs and a semisweet marsala and mushroom cream sauce
Panko Crumbed Fish $14.50
- Fresh gurnard fillets with Japanese-style panko crumbs, fried till crispy and served with a mesculun salad, lemon and homemade tartare sauce
Tender Tuscan Rubbed Half Chicken $29.50
- Oven roasted & served with a fresh herb aioli, chimichurri & beer battered fries
Fries $5.00

Seasoning Seaweed $6.00
Crunchy Chips $6.00
Thai-style Peanut $6.00
Guilig Rice Noodle $12.00
Pork with Cabbage $12.00
Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
Boil Green Soil Bean $5.00
Beef with Onion $12.00

Momo Red Bean Ice
Spicy Baby Octopus
Chicken/Prawn Pad Thai
Tofu And Vegetable
Sliced Beef Fried (Noodle/Rice)
Squid Stick (Pair)
Deep Fried Chips
Mee Goreng /Malaysia Fried Rice

Rocket with parmesan and balsamic $7.00
Free range eggs benedict on grilled ciabatta $18.00
- with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
Seafood chowder $18.00
- prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
Fries with sea salt and aioli $6.00
Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
Crepes $16.00
- crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
Free range eggs on toast $4.00
- add bacon
Free range eggs on toast $5.00
- add Aoraki salmon

Muffin Break

Auckland Region > Auckland > Muffin Break

Address

9 Pukekohe East Road, Pukekohe, Auckland, 2677, New Zealand

Phone

092380556

Email

None

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM