Munch & Lunch in New Plymouth Menu

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Munch & Lunch in New Plymouth has no menu available, but can choose from many other options such as Nachos Your choice of beef, bean or a combination of both topped with salsa, melted cheese & sour cream or Roast of the Day Today's roast meat served with roast and steamed seasonal vegetables with gravy & cheese sauce from Breakers Cafe and Bar - New Plymouth. Ugly Duck Restaurant and Bar offers many options including Soup of the Day served w grain toast and Seafood Chowder served w toast. Botanix Cafe includes a wide range like Bacon And Eggs or Botannix Full Cooked Breakfast. Garlic pizza breadstarters and Fresh bread and dips from . Bella Vita offers Tesoro Fresh Mex and Choose your homemade filling.... Pollo Asada - Marinated Chicken Marinated in Tequila, Lemon & Garlic. Barbacoa - Shredded Beef Braised beef cooked with smoked chile, garlic and mexican spices. Seasoned Mince Ground beef seasoned with onions, tomato and mexican spices. Pescado - Grilled Fish Local catch marinated in a citrus vinaigrette. (when available) Grilled Vegetables Fresh Vegetables tossed with a mild ancho chilli paste and olive oil. Choose your homemade sauce... Mild (Zesty Tomatillo), Medium (Roasted Guajillo) or Hot (Chile de arbol). Choose your cream... Sour cream or Chipotle Crema (smoked chile cream sauce with a garlic base) optional extras at an extra cost ... guacamole $2 tapitio hot sauce, extra hot habanero or jalapenos $1 *salad includes homemade salsa fresca, corn and lettuce..

Nearby Sample Menus

Strawberry cheesecake $3.50
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Hawaiian $5.00
- Ham, pineapple & mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
5 Spicy chicken wings $6.00
Xtra Large $3.90
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella

Dark chocolate fondant with orange sorbet, candy zest & chocolate soil $16
Silver Ferb Farms beef tartare and crispy rib, rice carcker, beetroot paintm, wasabi powder and snow $16
Parmaesan and basil tortellini with pine nuts, smoked leeks and herb puree $16
Spicy chicken, tomato and pine nut salad $20
Three Egg Omelette $17.00
- Choose three fillings: Bacon, salmon fillet, mushroom, onion and mozzarella cheese
Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30
Salmon Bagel $9.00
- Served with creme cheese & capers.
Porridge $9.00
- Served with your choice of yoghurt, brown sugar, almonds or berries.

The local $22.80
- streaky bacon, two free range eggs, toast, tomato, mushrooms and joe’s hash with spicy bratwurst or kransky sausages vegetarian option includes spinach and baked beans)
Spinach $4.80
Polenta chips $8.00
- polenta chips with sweet chilli and aioli
Eggs $12.00
- two free range eggs, toast and hollandaise
Bratwurst $3.50
Magic carpet $5.50
- vanilla bean ice cream and wafers with chocolate sauce
Joker $14.80
- spicy bratwurst sausage, streaky bacon and a free range egg in a warmed joe’s roll
Streaky bacon $4.80

Dips $1.50
Lamb doner $9.90
Mixed (chicken & lamb) $14.00
-Medium 10´´ $10.50
Adana(beef) $16.00
Served with seasonal salads, hummus, cacik and choice of sauces
Cheese $1.50
Chicken nuggets & fries $7.00

Yang Chow Fried Rice $12.00
Sliced Lamb in Cumin and Chilli Powder $16.00
Sliced Beef in Mongolian Hot Sauce $12.00
Seasonal Vegetables with Garlic $15.00
Sauteed Shredded Pork in Peking Style Sauce $12.00
Diced Chicken or Beef with Vegetables $15.00
Fried Fish Fillet in Hot & Sour Sauce $19.00
Sliced Lamb in Peppers and Black Bean $12.00

Fungi crema $10
- Mushrooms sautéed in garlic & white wine served in a creamy balsamic sauce on toasted bread & mixed salad.
Affogato (gf) $13.9
- A scoop of vanilla ice cream with espresso coffee and liqueur of your choice.
Sirloin $36.9
- Silver fern sirloin cooked to your liking with creamy leek & potato, cauliflower & broccoli lasagne, crspy shallots, greens & rosemary jus
Seafood marinara $27.9
- Selection of seafood in a creamy white wine & garlic lemon sauce with linguine or risotto
Vegetable arrabiata risotto $14.9
- Eggplant, artichoke, onion, capsicum, mushroom, olives, carrot, & garlic flamed in vodka, finished in a napoli & chilli sauce and risotto. Add spanish chorizo sausage - $16.90
Diavola $13.9
- Napoli, mozzarella, pastrami, italian salami & hint of chilli.
Marinated olives $7.9
Prawn and scallop salad $16.9
- Prawns & scallops tossed through seasoned flour grilled w garlic, olive oil, & fresh lemon, served on salad mix tossed w avocado & lime dressing.

Eggs benedict with poached eggs,bacon, english muffin and hollandaise sauce $19.00
Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00
Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream
Chicken and orange pate with mixed baby salad and toasted bread
Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34.00
Half Chicken - roasted breast and confit leg with sweet carrot puree and crispy leeks $30.00
- Hand cut chips with aioli
Dish of the day POA

The Little Farmer (All Day Breaky) $11.90
- Two eggs fried, scrambled or poached, with door step toast and bacon
The Big Rack $39.90
- A full rack of succulent slow cooked pork ribs covered in our secret sauce and served with classic steak fries
Pulled Lamb Slider $13.90
- Tender strips of pulled lamb on a soft slider bun, filled with plum sauce and slaw
The Big Farmer (All Day Break) $19.90
- Two eggs fried, scrambled or poached, with door step toast and bacon, sausage, tomato and a crispy fresh hash
Seafood Chowder $16.90
- Secret recipe of smoked fish stock, green-lipped mussels, local line caught fish and clams. Finished with fresh toasted bread
Chicken Bacon Salad $19.90
- Succulent chicken smoked (gf) of southern fried. Combined with bacon and house salad, drizzled in a light aioli dressing
The Hot Loaf $9.90
- Hot crusty bread with herb garlic butter
Huge Potato Pan $24.90
- A huge serving of our smokey bacon wicked wedges with sour cream and salsa

Roast Lamb Salad $11.9 Reg / $9.9 Petita
Grilled Wedges $4.90
Steak Salad $11.9 Reg / $9.9 Petita
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Garden Salad $8.9 Reg / $7.9 Petita
Falafel Pita $10.9 Reg / $8.9 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Chicken Caesar Salad $12.5 Reg / $10.5 Petita

Mixed $11.50
Chicken $11.50
Mixed $15.00
Mixed $16.00
Lamb $11.50
Zuchini $15.00
Falafel $11.00
Chicken $15.00

Served with your choice of:
Chicken Open Sandwich $ 15.00
- Chicken fillets, avocado, crispy pancetta & cranberry relish
Steamed Seasonal Vegetables $ 6.00
Roast Beef & Yorkshire Pudding $ 20.00
- Potato puree & mushroom & whisky sauce
Cumberland Sausages $ 20.00
- With colcannon, giant Yorkshire pudding & gravy
Aged Irish Cheddar $ 14.00
- With Guinness & onion relish
Scotch Egg $ 16.00
- With spicy lamb, aged cheddar & tamarillo ketchup
-Chef de paris butter

Apricot charlotte $3.80
Tank loaf $4.50
- wholemeal
Eccles cakes $3.20
Gluten free berry crepes $3.80
Sausage rolls $3.20
Mini quiche Lorraine $1.90
- Spinach and feta
Tropical $100.00
- Ham with pineapple and capsicum, red onion, kalamata olives and mozzarella
Meat lovers $100.00
- salami, chorizo, beef, ham and chilli with mozzarella

Open Steak Sandwich $19.80
- Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
Omelette $14.50
- caramelised Onion, Mozzarella & Fresh Herb, Omelette served with Hub Relish (GF)
Kids Bacon Bap $8.00
- Bacon & Tomato Sauce Slapped in a Bap with Fries
Balsamic Cream Mushrooms $18.80
- On Toasted Ciabatta With Bacon
B.L.A.T $17.80
- Bacon, Lettuce, Avocado & Tomato on Toasted Ciabatta
Grilled Tomato/Smoked Salmon $6.00 each
Wedges $13.50
- with Salsa & Sour Cream
Balsamic Cream Mushrooms $15.80
- On Toasted Ciabatta

Fresh Fish Fillet $20
- Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.
Hot Blond(not for the faint hearted) $18.9
- An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
Lamb Rogan Josh $17.9
- Diced lamb cooked in traditional North indian style with onion gravy.
Cajun Spiced Chicken Open Sandwich $18
- Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
Chicken Tikka Masala $17.9
- Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
Mantra Burger $18
- American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.

Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
Gluten free bread available for $2.00
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries