Munro's Restaurant & Cafe at the RSA in Bay of Plenty Menu

ENTREE $10.50 ENTREE $10.50
  • Classic Shrimp Cocktail
  • Crumbed Scallops
  • Chefs Soup of the Day
  • Bread & Dips $6.00
MAIN COURSE: MAIN COURSE:
  • Please help yourself to our vegetable & salad buffet
  • Traditional Roast $19.50
    • of the day with all the trimmings
  • Green Thai Chicken Curry $19.50
    • with Jasmine rice & poppadum
  • Malborough Sounds Salmon $26.00
    • pan fried & served with a beurre blanc sauce
  • Grilled Scotch Fillet Steak $26.50
    • served with peppercorn or mushroom sauce
  • Market Fish $22.50
    • prepared either pan fried, beer battered or crumbed
  • Lamb Shank $24.50
    • with truffle mash potato & parsnip crisps
  • Chicken Schnitzel $23.50
    • accompanied with a mushroom sauce
  • Crumbed Scallops $21.50
    • a club favourite
DESSERTS $7.50 DESSERTS $7.50
  • Chocolate Sundae
  • Sticky Date Pudding & Ice Cream
  • Blueberry Cheesecake & Cream
  • Mississipi Chocolate Mud Cake
FOR THE LITTLE SOLDIERS $10.00 FOR THE LITTLE SOLDIERS $10.00
  • incl icecream
  • Chicken Tenderloins
  • Nacho’s with melted cheese
  • Fish & Chips
  • Ham & Cheese Toasty
  • Macaroni Cheese

Nearby Sample Menus

  • Pork $13.50
  • Scoop chips (per person) $2.40
  • Yang chow $12.00
  • Scallop $19.00
  • Mussel battred $1.20
  • King prawn $16.00
  • Chicken $13.50
  • King prawn $19.50
  • Fish Fillet of the Day $24.00
    • Beer battered fish of the day served with chips, garden salad and Tartare sauce
  • Summer Salad: Grilled Chicken $19.00
    • Pineapple, Tomato, Lettuce, Pesto, Sweet Corn, Croutons and herbed Mayonnaise
  • Seafood linguini $24.00
    • with prawns, smoked salmon, cherry tomato, fresh rocket leaves and mussel
  • Coffee and Mascarpone Tiramisu $14.00
    • served with custard cream sauce
  • Garden Salad and Balsamic Vinaigrette $6.00
  • Garlic Bread $14.00
    • Homemade (serves 2)
  • Vegetarian Wellington $26.00
    • Portobello mushrooms, roasted vegetables, green Puy lentils and Brie cheese in puff pastry, with Nautilus smoked tomato sauce
  • Beef Eye Fillet Medallions 140g $26.00
    • Grilled skewered eye fillet morsels wrapped in manuka smoked bacon with creamy mushroom sauce, fries and coleslaw
  • Vegetable Biryani $17.50
    • Plain Basmati rice cooked with vegetables, herb and spices
  • Roti $3.00
    • Whole wheat flour bread
  • Chips $7.00
  • Paneer Jhalfrezi $16.50
    • Paneer cooked in spices and vegetables.
  • Onion and Peas Rice $15.00
  • Chicken Nuggets and chips $9.00
  • Lamb Biryani $17.50
    • Plain Basmati rice cooked with lamb, herb, and spices
  • Chicken Vindaloo $18.50
    • Spicy chicken curry straight Iron, the exotic beaches of Goa
  • Seekh Kebab $13.50
    • Lamb mince rolled into a skewer and roasted in tandoor oven, served with dip
  • Vegetable Korma $15.50
    • A variety of vegetables cooked with mild spices
  • Paneer Pakora $9.99
    • Cubes of homemade cottage cheese smothered in chick pea batter and deep fried
  • Mix Seasonal Vegetables $5.50
  • Chicken Tikka Masala $16.50
    • Tender chicken fillets roasted in the tandoor oven and cooked with onions, capsicum and spices
  • Mixed Leaf Salad $6.99
  • Roganjosh $16.99
    • Lamb cooked with exotic blend of herbs and spices in thick gravy
  • Murg Malai Kebab $14.50
    • Tender chicken fillets marinated in cashew nuts, fresh cream garlic, ginger & cheese cooked in charcoal tandoori oven
  • Teriyaki chicken $24.00
  • Tteok mandu guk $16.00
    • Sliced rice cake and home made dumpling soup
  • Yukgaejang $16.00
    • Spicy beef soup
  • Jangeo gui $25.00
    • Seasoned grilled eel
  • Gochujang tofu jeongol $45.00
    • Spicy tofu soup (serve for 2-3 people)
  • Sundubu jjigae $15.00
    • Spicy soft tofu stew
  • Doenjang jjigae $15.00
    • Soybean paste stew
  • Dwaeji yangnyeom galbi $23.00
    • Marinated pork spareribs
  • Pla Sam Rod $30.50
    • Deep fried whole fish with tamarind sauce and vegetables.
  • Scallop Pad Prik $21.50
    • Sauteed scallops cooked with garlic and chilli with vegetables.
  • Pla Nuang Manaow $21.50
    • Steamed fish fillets on bok choy with lemon and chilli.
  • Gai Ped Med Mamuang $15.50
    • Stir fried chicken, vegetables and cashew nuts.
  • Gai Pad Kra Praow $14.50
    • Stir fried chicken with fresh chilli garlic, basil and vegetables.
  • Moo Pad Katiam Prik Thai $14.50
    • Stir fried sliced pork fillets cooked with garlic, pepper sauce served with mixed vegetables.
  • Nua Yang Amazing $29.50
    • Char grilled marinated tenderloin steak served to your liking with steamed vegetables served on a sizzling hot plate and flamed with brandy.
  • Green Curry Tofu (Main Course) $14.50
    • Green curry paste cooked in coconut cream with tofu and vegetables.
  • Fresh Fish of the Day $20
  • Weekend Special Lunch $16 per person
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
  • Teppan Fried Banana $9
  • Steamed Rice $2
  • Scotch Fillet with Black Pepper Sauce $27
  • Fresh Snapper Fillet $22
  • Sliced Beef Rump with Curry Sauce $18
  • Kid's Beef $15 per child
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Beef Rump, Egg Fried Rice
  • SHRIMP COCKTAIL $11.50
    • Shrimps served with cos lettuce, lemon, and homemade seafood dressing (GF) >>
  • CHICKEN SALAD $16.50
    • Chicken breast, prawns, Asian slaw, peanuts in a lime dressing (GF) (V)
  • ROAST VEGETABLE Kumara, pumpkin, caramelized onion & tomato $16.00
  • SEAFOOD CHOWDER $15.50
    • House made creamy seafood chowder served with toasted garlic bread
  • SURF & TURF $33.00
    • 250gm prime scotch fillet cooked to your liking served topped with garlic king prawns, beer battered fries & garden salad
  • CATCH OF THE DAY $23.00
    • Tempura battered or pan-fried fresh fish, garden salad, beer battered fries served with tartare
  • PORK 3 WAYS Braised pulled pork, bacon, chorizo & BBQ sauce $16.00
  • ALL DAY BREAKFAST $19.00
    • Bacon, sausages, hash nuggets, fried eggs, mushrooms, toast
  • Ham, Egg and Cheese N/A
  • Lettuce N/A
  • Avocado Toasties N/A
  • Wrap N/A
  • Thousand Island N/A
  • Bacon, Egg and Cheese N/A
  • Turkey N/A
  • Veggie Delite N/A
  • BBQ Beef Bacon Burger with Chips $15.50
  • Panini $9.50
    • w Beef or Pork or Salmon from
  • Lasagne $9.00
  • French Toast $14.50
  • Muffins & Scones $3.00
  • Roast Vege & Feta Salad $13.50
  • Chicken Satay Salad $15.00
  • Toast & Spreads $6.50
  • Mixed S $12.00 / L $14.00
  • Garlic Yoghurt N/A
  • Lamb $16.00
  • Chicken $10.00
  • Plain Yoghurt N/A
  • Lamb $10.00
  • Mixed $15.50
  • Lamb S $11.30 / L $12.30
  • Oven-Roasted Half Chicken $26.5
    • A half chicken marinated in our Chef's special blend of mild spices, then oven-roasted and served with fries and salad.
  • Side Salad $5.9
  • Add a shot to your coffee or hot chocolate $0.5
    • caramel, hazelnut or gingerbread
  • Special Coffees $9.9
    • A double shot coffee with your choice of Whisky, Brandy, Baileys or Kahlua, topped with a swirl of whipped cream.
  • Pumpkin & Spinach Lasagne $24.5
    • Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
  • Hoover Hog $29.5
    • 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted!
  • Roast of the Day $23.5
    • Our daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb's rich gravy.
  • Nachos $13.9
    • Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
  • Olives / Aceitunas Calentados $6.00
    • Warmed olives marinated in oil lemon and chilli
  • Ostrich Loin / Avestruz $24.00
    • Moroccan spiced ostrich loin on creamed polenta, broccolini & red wine port jus
  • Cake of the Day $7.50
  • Glazed Pumpkin/ Calabaza Miel Glazeado $8.00
    • Honey glazed pumpkin wedges
  • Comida Big Breakfast $19.50
    • Grilled chorizo, bacon, slow roasted tomatoes, 2 eggs & roasted sweet potato
  • Mahurangi $21.00/$32.00
    • 1/2 dozen/Dozen
  • Sliders / Los Tres Trenors $13.50
    • Selection of sliders:
  • Pork Ribs / Costlla De Cerdo $19.00
    • Slaw braised pork ribs with gourmet potatoes and healthy slaw
  • 8PC. JUMBO $11.70
  • 8PC. JUMBO $6.30
  • Seaweed Salad
  • - 2 pieces Inari
  • - 4 pieces Fresh Salmon & Cucumber
  • Salmon & Chicken Combo $23.90
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • 8PC. JUMBO $10.00
  • Pork Fried Rice $10.00
  • Beef Fried Rice $10.00
  • Vegetarian Fried Noodles $10.00
  • Tofu with Spicy Mince Pork $16.00
  • Pork Chop with Peking Sauce $18.00
  • Roast Pork Noodle Soup $9.00
  • Half $18.00
  • Large $20.00
Munro's Restaurant & Cafe at the RSA

Munro's Restaurant & Cafe at the RSA

location

Address

544 Maunganui Road, Mount Maunganui RSA, Mount Maunganui, Tauranga 3149, New Zealand

phone

Phone

075754477

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 9:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
544 Maunganui Road, Mount Maunganui RSA, Mount Maunganui, Tauranga 3149, New Zealand
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