Mills Reef Winery and Restaurant in Bay of Plenty Menu

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Pan fried cashew cheese $15.00
- Roasted red pepper pomegranate dressing, baby watercress, walnut & kale pesto GF + DF + V + Vegan
Heirloom tomato Entree$15.50/Main$22.00
- Avocado, bocconcini, chilli and olive GF + V
Beef carpaccio $16.00
- Pickled mushrooms, soy jelly, coriander, wasabi aioli GF + DF
Coconut braised Thai duck salad Entree$16.00/Main$24.00
- Cucumber, papaya, pomelo, nam jim, chilli peanuts GF + DF
Crispy soft shell crab $17.50
- Creamed corn, spiced dipping sauce GF + DF

Pulled pickled harmony pork $26.00
- Dill pickle, tomato, guacamole, mustard relish, toasted ciabatta, chunky chips DF
House smoked chicken, peppered peach salad $26.50
- Toasted almonds, greens, sherry vinegar GF + DF OR Marinated smoked tofu (instead of chicken)GF + DF + V + Vegan
Flaked quinoa & sumac crumbed fish $26.50
- Harissa mayo, rocket, hand cut chunky chips GF + DF
Crispy skin market fish $28.50
- Beets, bocconcini, white anchovies, polenta croquette GF
New Zealand lamb rump $34.00
- Pesto croquette, pea and mint, feta and pea shoots
Beef fillet, oysters “land and sea” $36.00
- Fondant potato, onion soubise, soy jus
Chinese style roast 5 spice duck $38.50
- Steamed greens, green onions, oyster sauce GF

Roasted gourmet potatoes Lemon sea salt, rosemary GF + DF + V
Oven baked field mushrooms Mozzarella pearls, crispy garlic GF + V
Rocket, watercress, radish Sherry vinaigrette dressing GF + DF + V
Steamed seasonal vegetables Lemon chilli butter GF + V
Tomato Basil, avocado, black olive GF + DF + V + Vegan
Hand cut chunky chips Harissa mayo

Duck & pistachio terrine, mandarin chutney, red pepper-walnut & pomegranate dip GF
White bean and feta pesto GF
Black tiger prawns with turmeric caramel GF + DF
Spicy Hungarian salami GF + DF
Parmesan and thyme crostini
Evansdale Farmhouse brie GF
Beef carpaccio, pickled mushrooms, soy jelly, coriander, wasabi aioli GF + DF
House marinated olives GF + DF
Chunky avocado salsa GF + DF
Feta stuff piquillo peppers GF
Served with a selection of artisan breads (GF available on request)

Tonka bean panna cotta $15.50
- Summer berries and Mills Reef Methode Traditionalle ‘bubbles’ granita GF
Salted chocolate ganaché $15.50
- Raspberry 3 ways; crème, sorbet and glass GF
Blueberry and sour cream cheesecake $15.50
- Gingernut, lemon curd
Trio of New Zealand ice cream $14.00
- Salted caramel & cashew Triple rich chocolate Raspberry & white chocolate
Caramel truffle layered slice $15.50
- Salted caramel sauce GF + DF + V + Vegan + Sugar-free

Evansdale Farmhouse brie $16.00
- Smooth even flavour, subtle, lingering on the palate
Over the Moon Burgundy moon $16.00
- Rind-washed with Mills Reef Merlot grape skins and seed.Mild and golden with a hint of grapes
Puhoi Valley Kawau blue $16.00
- Feisty strong blue cheese with a moist, soft and creamy texture
Combination cheese board $32.00
- A selection of Evansdale Farmhouse brie, Over the Moon Burgundy moon, Puhoi Valley Kawau blue
All cheese boards served with oat crackers, Mills Reef Merlot Malbec reduction, honeycomb, apple and fig, semi-dried grapes

Nearby Sample Menus

Natural Swiss N/A
Aioli N/A
Roast Beef N/A
Tuna N/A
Lettuce N/A
Ham, Egg and Cheese N/A
Subway Club N/A
Subway Seafood Sensation N/A

Eggs each $2.50
Three cheese $16.00
- Feta, aged cheddar, camembert
Bacon and Eggs $10.00
- Honey cured streaky bacon, eggs any style, toasted focaccia, whipped butter
Hot Tasters Plate $17.00
- Chicken wings, prawn twisters, pork ribs
Pork Schnitzel $18.00
- Japanese crumbed pork loin, pineapple, mozzarella, bacon, tomato , mesculin
Caesar $16.50
- Cos lettuce, bacon, garlic crouton, parmesan, poached egg, (anchovy optional) Add Chicken $3.00
Tomato $2.50
Calamari $17.00
- Tea crusted calamari, macadamia dukkah, feta, cocktail tomato, capsicum, toasted lavosh

Chicken $10.00
Najem $18.00
- Garlic chilli pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chilli.
Mixed $ 10.50
Medina $18.00
- Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chilli.
Sahara $18.00
- Spinach, Sun-dried tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chilli.
Sultan $18.00
- Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chilli.
Traditional $16.00
- Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad.
Sauces
- Mayonnaise, Spicy Lemon, Garlic Yogurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum

Steamed Vegetables 18.50
- Steamed vegetables and deep fried tofu topped with Satay sauce
Gaeng Massaman 20.50
- Massaman Curry wah Coconut cream, potatoes, carrots, onions, and peanuts, with your choice of Chicken, Beef, Pork or Lamb
Gaeng Dang 20.50
- Red Curry served with Coconut cream, vegetables and your choice of Chicken, Beef, Pork
Gai Pad Med Mammang 21.50
- Tender sliced of Chicken sauteed with cashew nuts and vegetables
Sweet and Sour Tofu 18.50
- Stir fried vegetables with sweet and sour sauce and deep fried tofu
Goong Pad Num Prik Pow 27.50
- Stir-fried Tiger Prawns with chilli paste and vegetables
Nuea Pad Num Mun Hoy 21.50
- Sauteed Beef and vegetables in a special oyster sauce
Pia Priew Wahn 26.50
- Delicious deep fried fish fillet with sweet and sour sauce and vegetables

Spicy Fried Rice $17.50
- Spicy fried rice with Thai basil, with your choice of chicken, pork or beef
Massuman Curry $17.50
- A mild Thai curry cooked in coconut cream in peanuts, potatoes, and onions with your choice of chicken, beef, pork or lamb
Spicy Noodles $17.50
- Stir-fried flat noodle, veges, egg, fresh chilli & basil, with your choice of chicken, beef or pork
Thai Jasmine Rice $3.00
Prawns on Toast $8.00
- A delicate mixture of king prawn and pork patty seasoned with Thai ingredients on toast, & deep fried to golden brown served with home-made dipping sauce
Pineapple Fried Rice $17.50
- Stir-fried rice with egg, vegetables, pineapple, and choice of chicken, beef or pork
Red Curry $17.50
- Red curry cooked with coconut cream and vegetables with your choice of prawn, duck or seafood, or pork, chicken, beef or lamb
Curry Puff $8.00
- Delicious puff pastry filled with fragrant curry minced chicken and potatoes

Real Hawaii 12" $20.50 14" $22.50
- Ham, pineapple, bacon, capsicum, mozzarella & tomato sauce.
Del Sur 12" $21.50 14" $23.50
- Meatball or chicken, tomato, red onions, mozzarella & spicy BBQ sauce.
Caesar $8.00
- Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
Garlic Bread $8.50
- Serves 2
Italian $8.00
- Lettuce, Tomato, Capsicum, Red Onion, Balsamic & Ricotta.
Three Cheeses 12" $20.50 14" $22.50
- Mozzarella, ricotta, parmesan & tomato sauce.
Garlic Pizza $15.50
- only available in 12"
Antipasto $9.50
- Lettuce, Salami, Italian Chorizo, Olives, Roasted peppers, Tomato & Balsamic Dressing.

Toast & Spreads $4.50
Bowl of Fries $4.00
Fish and Chips $8.50
Mushrooms, bacon, big boy sausages $3.00
Omelete $14.50
Mince on Toaast $8.50
Chicken Salad $8.00
Tomato, hash brown, eggs, onion $2.00

Steak Burger $8.50
Extra $1.00
- cheese, bacon, egg,
2 Fish & chips $5.00
Blood n Guts $3.50
Garlic Chips $3.50
Chips $2.80
2 Fish, 2 hot dogs, 2 pot fritters & Chips $10.00
Bacon & Egg Burger $6.00

Squid $13.00
- Baby squid tubed filled with chicken, topped with mango sauce and chilli flakes. Served on the side with Chilean bread and Che's special spicy sauce.
Chorizo (2pcs/serving) $13.00
- Che's famous delicious chorizo served with Chilean bread and fresh prevenzana sauce.
Short Ribs $29.00
- Beef ribs cooked to perfection by our Latino chefs. Served with mesclun salad, provenzala sauce and Chilean bread.
Salad $5.00
- tomato, lettuce, olives, cucumber, dressing
Parrillada $36.00
- Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)
Molleja $27.00
- Lamb sweetbread barbecued in our own home built grill. Spiced with merken and lemon juice. Served on a bed of pickled vegetables with chimichurri sauce, mesclun salad and Chilean bread.
Vegetariano $25.00
- For our vegetarian friends, we have three pieces croquets made with chickpeas, Peruvian super grain quinoa, black beans, lentils, garlic, onions and herbs. Served with Pebre sauce and Chilean bread.
Mini Paella $14.00
- Spanish rice dish which originated after the Mororish culture. Consists of rice, chicken, seafood and Che's special chorizo. Served with Chilean bread.

Meat Plus
- cheese, chicken, ham, pineapple, red onion
Ham & Salami
- cheese, ham, salami
Chicken Satay
- cheese, cream cheese, chicken, cashew nuts, spring onion, satay sauce
Olives & Chillis
- cheese, olives, jalapenos
Cranberry chicken
- cheese, chicken, cream cheese, cranberry sauce
New Veggie
- cheese, pesto base, mushrooms, olives, feta, artichoke hearts
Vegan 4
- crushed tomato bases sauce, vegan sausage, mushrooms, red onion, onion relish, garnished with baby spinach
Cheese & Tomato
- Cheese, fresh tomato

Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
-Combo $8.80
-Combo $8.80
Hot Chips $3.00
-Combo $8.80
Egg Benedict $11.90
-Combo $8.80
Sirloin Steak with Chips or Wedges $16.90

Bacon $4.00
Kids Box $10.00
- Slider with vegemite, peanut butter, jam or honey/ raisins/ popcorn/ fresh fruit
The Long Table Orange and Ricotta Waffles $15.50
- Served with fresh fruit/grated apple/ Black doris plums/ Yoghurt/ cream and maple syrup or honey
Egg $2.00
Eggs Benedict $16.50
- Two poached eggs/ wilted spinach/ hollandaise/ English muffin or housemade potato rosti with portobello mushroom and roasted tomato
Za'atar Eggs $17.50
- Two poached eggs on a spicy tomato base/ Cannellini beans, Chorizo sausage, served with buttered sourdough toast
Tortilla $8.50
- Chicken/ cheese/ avocado/ soft tortilla
Sliced Fresh Tomato with Basil $3.00

- 4 pieces Smoked Salmon & Double Avocado
8PC. JUMBO $11.00
Fresh Salmon Nigiri
- 4 pieces Regular Chicken
Snackbox $4.50
- CHICKEN / SALMON / TUNA
8PC. REG $8.20
Double Avocado Prawn
LARGE $6.60

Chicken Cutlet Nigiri n/a
Panfried Marinated Pork Lunch Box n/a
Salmon Sashimi Lunch Box n/a
Teriyaki Chicken Donburi n/a
Crab Nigiri n/a
Party Platter n/a
- 30 ~ 50 Pieces or more (You should order before 1 day)
Carrot Roll n/a
Teriyaki Chicken nigiri n/a

Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
Basmati Rice - Premium Indian rice $2.50
Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50

Mills Reef Winery and Restaurant

Bay of Plenty > Mills Reef Winery and Restaurant

Address

143 Moffat Road, Bethlehem, Tauranga, Bay Of Plenty, 3110, New Zealand

Phone

075768800

Email

info@millsreef.co.nz

Opened hours

Monday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar Food , European , Gluten Free , Mediterranean , New Zealand , Pacific , Pacific Rim , Vegetarian , Wine Bar , Wineries

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Validated Parking , Breakfast , Waitstaff , Wine and Beer , Cash , Groups , Quick Bites , Bankcard , Lunch , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Local cuisine , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Mills Reef Winery and Restaurant in Bay of Plenty Menu

Nearby Sample Menus

Mills Reef Winery and Restaurant

Bay of Plenty > Mills Reef Winery and Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

143 Moffat Road, Bethlehem, Tauranga, Bay Of Plenty, 3110, New Zealand

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