Address
136 High Street, Port Motueka, Motueka, Tasman, 7120, New Zealand
Muses Cafe in Tasman Menu
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TAKEAWAY MENU- Scoop of chips $3.80
- Half scoop chips $3.00
- Fish $3.80
- Sausage $3.50
- Hotdog $3.80
- Crabsticks $2.50
- Mussels $0.60
- Squid rings $0.60
- Mini spring rolls $0.60
- Chicken nuggets $0.60
- Pineapple ring $2.50
- Kids box w/ chips $5.00
- 2 mini hotdogs n/a
- 2 fish bites n/a
- 2 nuggets n/a
Nearby Sample Menus
- Bread $2.00
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Crispy Potato Hashcake $22.50
- Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
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Fries $8.00
- Crispy chunky chips served with TOAD aioli and tomato sauce.
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Pumpkin Smash $19.00
- A delicious combination of roasted smashed pumpkin on housemade sourdough rye topped with pea pesto, poached eggs and crumbed ricotta.
- Homemade Gluten Free Bread $2.00 extra
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Kids Fish of the Day $12.00
- Pan fried fish with fries & fresh salad greens
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Pancakes $12.95
- Topped with pure maple syrup and your choice of bacon and banana or berry compote and cream.
- Spinach $3.00
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Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
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Chicken Schnitzel $19.90
- A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
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Armadillos Signature BBQ Ribs $26.90
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
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Lamb Shanks - Double option $29.90
- Two slowly braised lamb shanks served on mash with onion gravy.
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Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
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Garlic Bread $9.90
- Freshly baked ciabatta loaf smothered in our homemade garlic butter.
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Hollandaise Pan Fried Fish $28.90
- Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
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Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
- HQ Mini Breakfast $17.00
- Salmon Benedict $19.50
- Grilled Steak Sandwich $18.50
- Bacon & Eggs $15.50
- Soft Prawn Tacos $18.00
- Banana & Nutella Croissant $12.00
- Superseed Granola Cup $14.50
- Ham & Cheese Croissant $12.00
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Lamb burger $16.50
- BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
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Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche
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Meat lovers $20.50
- Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
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Creamy seafood chowder $18.50
- With garlic, herbs and baguette bread
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Curly potato fries $8.00
- Served with aioli
- All our pizza base are handmade
- Junior fish battered or grilled $12.00
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Vegetarian $19.50
- Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto
- - Combination (Chicken +Beef+ BBQ Pork) $11.50
- - Chicken/Beef/Tofu/BBQ Pork $10.00
- - Prawns/Mixed Seafood $12.50
- - Prawns/Mixed Seafood $12.50
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L62. Drunken Noodles
- Stir fried rice noodles with vegetables in black soy sauce with hints of basil and chilli and your choice of
- - Combination (Chicken +Beef+ BBQ Pork) $10.50
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9. Wonderfully Crispy - For Two $15.00
- ($7.50 for each additional person) Sampler of our crispy appetizers: Chicken Wontons(2), Vegetable Spring Rolls(4), Golden Tiger Prawns(2) and Crispy Cream Cheese Rolls(2)
- L46. Crunchy Chicken With Creamy Coconut Curry Sauce $10.00
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Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
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Chicken Wings $9
- With chilli butter and ranch dressing
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Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
- Mushroom, Blue Cheese, Onion & Rosemary $23
- Pepperoni $23
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Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
- (gluten free base add $2)
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Edamame $7
- Steamed soy beans
- -Large $14.50
- Lamb $6.00 ea
- - Large $19.00
- - Medium $15.80
- - Medium $15.80
- -Large $20.50
- Pork
- -Large $5.00
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Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
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Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
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Dolmades $5.00
- Greek stuffed vine leaves
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Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
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Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
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Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
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Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
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Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
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Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
- bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
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Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
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Avocado and Feta Smash $19
- add bacon
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Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
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Bagel $12
- house smoked salmon & cream cheese
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Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
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Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
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Check out our lunch N/A
- specials board for more options.
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Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
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Farmers $22
- Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
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Eggs Florentine $16
- Poached Eggs on toast with wilted greens
- Bacon $4
- Wilted greens $3
- Salmon $6
- Mushroom $3
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CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
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AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
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SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
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B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
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BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
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MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
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GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
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SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
- Pizza Sub with Cheese N/A
- Roasted Garlic N/A
- Jalapenos N/A
- Hot Chilli N/A
- Subway Seafood Sensation N/A
- Apple Slices N/A
- Flatbread N/A
- Thinly Cut Sour Cream & Chives N/A
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Dessert Platter $14.50
- A combination of the above - serves 1
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Ice Cream Sundae N/A
- Red Fruit or Chocolate Topping
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Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
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French Fries $7.50
- With tomato sauce
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Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies
- Hamburger and Fries $12.50
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Chocolate Brownie $13.50
- With vanilla ice cream
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Red Wine Chocolate Mousse $13.50
- With berry coulis
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Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
- Chips $8
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Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
- Bread & butter $4
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Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
- Side salad $7
- Potatoes croquets (4) $6
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Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
- House Smoked Salmon $5.00
- Poached free range eggs, spinach, hollandaise sauce & grilled tomato $16.50
- Bruschetta, TCD’s daily selection $15.00
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Waimea Picante $22.00
- Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella
- Salad $3.00
- Raspberry & White Chocolate Cheesecake N/A
- Green Salad $7.00
- 6 Pork dumplings, soy, chilli, lemon $15.00
Muses Cafe
Phone
035288696
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cash , Groups , Lunch , Seating Not Available , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating