Address
136 High Street, Port Motueka, Motueka, Tasman, 7120, New Zealand
Muses Cafe in Tasman Menu
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TAKEAWAY MENU- Scoop of chips $3.80
- Half scoop chips $3.00
- Fish $3.80
- Sausage $3.50
- Hotdog $3.80
- Crabsticks $2.50
- Mussels $0.60
- Squid rings $0.60
- Mini spring rolls $0.60
- Chicken nuggets $0.60
- Pineapple ring $2.50
- Kids box w/ chips $5.00
- 2 mini hotdogs n/a
- 2 fish bites n/a
- 2 nuggets n/a
Nearby Sample Menus
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LOADED FRIES $12.00
- Rustic fries topped with crispy bacon, grilled cheese and secret BBQ sauce
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AFFOGATO $12.00
- Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
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SMOKING BARREL BIG BREAKFAST $24.00
- Manuka smoked streaky bacon, bratwurst sausage, Barrel Smoked portobello mushroom, crunchy hash brown, slow roasted tomatoes and local free range eggs cooked your way on grilled sourdough. Served with chutney.
- 1/4 $25.00
- - Add avocado $4.00
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CURLY FRIES $5.00
- Crispy spiral fries with tomato sauce.
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SUMMER SALAD $16.00
- Fresh local apple and Windsor blue cheese with candied walnuts and wild rocket tossed in our lemon, honey, thyme dressing
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COBS (3) $8.00
- Chargrilled sweetcorn with smoked chipotle and lime butter
- 100% Rye Sourdough N/A
- Hashbrown $2.50
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Bacon Bagel $16.00
- Housemade bagel with crispy bacon, onion jam and fresh tomato, stacked full of crisp green salad.
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Crispy Potato Hashcake $22.50
- Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
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Open Chicken Sandwich $21.00
- Lemon thyme crumbed free range chicken on ciabatta with capers, Dijon mayo and crisp green salad.
- Avocado $4.50
- Spinach $3.00
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Granola $16.00
- TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
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Lamb Shanks - Double option $29.90
- Two slowly braised lamb shanks served on mash with onion gravy.
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Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
-
Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
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Shrimp Cocktail $15.90
- Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
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Hollandaise Pan Fried Fish $28.90
- Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
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Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
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Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
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Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
- Raw Board N/A
- Ham & Cheese Croissant $12.00
- Mini Hotdog & Chips $9.50
- Smoked Salmon Rosti Plate $19.50
- Soft Prawn Tacos $18.00
- Croissants - Ham, Cheese, Tomato $12.50
- French Toast $9.50
- B.L.A.T $16.50
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Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
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Bowl of Fries $7.50
- served with tomato sauce and house aioli
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Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
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Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
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Citrus Tart $9.50
- served with ice cream
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Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
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Fish and Chips $12.00
- crumbed gurnard bites and fries
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Bowl of Fries $7.50
- served with tomato sauce and aioli
- -Medium $3.00
- -Medium $17.50
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Southern Fried Chicken $4.00
- Chicken only
- Southern Fried Chicken Meal
- -Large $21.00
- Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack
- Extra Gravy
- -Lamb $7.50
- Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
- Lemon posset with cassis sorbet and ginger snap $14.00
- Garlic and herb buttered hot ciabatta $7.00
- Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
- Creamy seafood chowder with grilled ciabatta $19.00
- Chocolate truffle (GF) $4.50
- Garden salad with candied walnuts and mint dressing (GF) $7.00
- Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
- Minced pork & olive leaves fried rice $7.95
- Ginger & green onion stirred with mein $7.95
- Minced pork & green beans fried rice in XO sauce $7.95
- Singapore style fried vermicelli $7.95
- Spareribs & bitter melon on rice $7.95
- House special fried rice $7.95
- Stir fried rice noodle/chow mein in soy sauce $7.95
- Dried scallop & mushroom with two kinds of vermicelli $7.95
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Beef Goulash (Hovezi Gulas) $22.50
- Czech beef goulash served w. dumplings or in bread
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Trio Omelette $19
- served w. house smoked salmon & cream cheese
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Pasta of the Day N/A
- ask our friendly staff
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Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
- bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
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Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
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Czech Specials N/A
- ask our friendly staff or see our specials board
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Bagel $12
- house smoked salmon & cream cheese
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Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
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MEXICAN TORTILLAS $12.50
- Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
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GRANOLA $13.00
- Homemade Granola served with fresh seasonal fruit and yogurt
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SMOKED FISH SALAD $19.00
- Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
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BURRITOS $17.00
- Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
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KIDS PLATTER $15.00
- Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
- Kids Platter for 2 $20.00
- Spinach, tomato or mushrooms $3.50
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TOASTED SANDWICH $5.00
- 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
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HOKEY POKEY ICE-CREAM SLICE
- Ice-cream, vanilla biscuit, salted-caramel sauce
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GREEN LIPPED MUSSELS $20.00
- Steamed, white wine, fresh lemon, herbs GF
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MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey
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SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
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SEAFOOD SPAGHETTI $29.00
- Mussels, calamari, fish, fresh lemon, herbs
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RICOTTA LEMON CHEESECAKE
- Lemon curd, ricotta, ginger
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PULLED PORK ROLL $15.00
- BBQ sauce, apple slaw
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SALAD GREENS $8.00
- Green herb dressing
- Carrot N/A
- Yoghurt N/A
- Ham, Egg and Cheese N/A
- Flatbread N/A
- Old English N/A
- Herb & Garlic Toasties N/A
- Tomato N/A
- Italian Herbs & Cheese N/A
- Smoked chicken open sandwich $21.00
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Mixed salad $10.50
- with aioli
- -Or 1 cake $13.00
- -Sm $7.00
- -Option of either 2 cakes $17.00
- Anatoki smoked salmon salad $18.00
- Open sandwich's served on fresh bread with mixed salad and chutney / Sauce
- Homemade wild game pie meal
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Beef Fillet $28.50
- With a hazelnut crust served with baby potatoes & seasonal vegetables
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Ice Cream Sundae N/A
- Red Fruit or Chocolate Topping
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Red Wine Chocolate Mousse $13.50
- With berry coulis
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German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
- Chicken Bites & Fries $12.50
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Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
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Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
- German Sausage & Fries $12.50
- TCD burger, handmade bun & relish $19.50
- Garlic Flat Bread $7.00
- 6 Pork dumplings, soy, chilli, lemon $15.00
- Seasonal Vegetables $7.00
- House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
- TCD risotto lemon, crispy capers, fresh herbs & olive oil $17.50
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Garlic & Rosemary Flat Bread $12.00
- Fresh garlic rub, fresh rosemary, sea salt
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Bowl of Fries $7.00
- aioli & tomato sauce
Muses Cafe
Phone
035288696
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cash , Groups , Lunch , Seating Not Available , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating