Address
136 High Street, Port Motueka, Motueka, Tasman, 7120, New Zealand
Muses Cafe in Tasman Menu
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TAKEAWAY MENU- Scoop of chips $3.80
- Half scoop chips $3.00
- Fish $3.80
- Sausage $3.50
- Hotdog $3.80
- Crabsticks $2.50
- Mussels $0.60
- Squid rings $0.60
- Mini spring rolls $0.60
- Chicken nuggets $0.60
- Pineapple ring $2.50
- Kids box w/ chips $5.00
- 2 mini hotdogs n/a
- 2 fish bites n/a
- 2 nuggets n/a
Nearby Sample Menus
-
Pumpkin Smash $19.00
- A delicious combination of roasted smashed pumpkin on housemade sourdough rye topped with pea pesto, poached eggs and crumbed ricotta.
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Bacon Bagel $16.00
- Housemade bagel with crispy bacon, onion jam and fresh tomato, stacked full of crisp green salad.
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TOAD Green Salad $8.00
- Fresh picked green salad with herbed vinaigrette and tamari roasted nuts.
- Homemade Gluten Free Bread $2.00 extra
-
Pork Belly Burger $20.00
- Tender juicy confit pork belly on a housemade sourdough sesame bun accompanied by a delicious crisp apple verde slaw.
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Open Chicken Sandwich $21.00
- Lemon thyme crumbed free range chicken on ciabatta with capers, Dijon mayo and crisp green salad.
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Pancakes $12.95
- Topped with pure maple syrup and your choice of bacon and banana or berry compote and cream.
-
Granola $16.00
- TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
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Chicken Burger $19.90
- Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
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Garlic Bread $9.90
- Freshly baked ciabatta loaf smothered in our homemade garlic butter.
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Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.
-
Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
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Chilli Cheese Bread $11.90
- Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
-
Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
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Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
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Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
- 125ml FRUIT DRINK
- HAM & SALAD ROLLS $4.00
- BBQ CHICKEN & BACON $8.20
- CHICKEN & SALAD SANDWICH $2.00
- or 3 for $2.00
- PINEAPPLE RINGS $2.60
- ONE FILLING $2.80
- SAUSAGES (plain or battered) $3.80
- Grilled Steak Sandwich $18.50
- Smoked Salmon Rosti Plate $19.50
- Low Crab Chicken Burger $15.50
- Wedges - Bacon & Cheese $12.50
- Salmon Benedict $19.50
- Wedges - Plain $7.50
- Sweet Chilli Cheese Bread $10.50
- B.L.A.T $16.50
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Beef burger $15.50
- Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
- All our pizza base are handmade
- Junior beef burger $12.00
- Gluten free options available on request.
- -With half serve of crispy potato $21.50
-
Meat lovers $20.50
- Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
- Cheese rolls $2.00
- ●Mains
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Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
- (gluten free base add $2)
- Pepperoni $23
-
Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
- Pork Sausage, Roast Capsicum & Olives $23
-
Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
-
Beer Battered Fish & Chips $23
- With seasonal salad
-
Edamame $7
- Steamed soy beans
-
Double Chocolate Brownie $9.50
- served warm with berry compote GF
-
Citrus Tart $9.50
- served with ice cream
-
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
-
Flatbread Pizza $9.00
- with ham, cheese, and pineapple
-
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
-
Bowl of Fries $7.50
- served with tomato sauce and house aioli
-
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
-
House Flatbreads $9.00
- topped with parmesan and basil pesto
- Price: S=small M=medium L=large
- -Large $5.00
- -Large $21.00
- Cheese Cakes, Carrot Cake, Apple and Rhubarb Crumble, Ginger Slice, Custard, Sticky Date, Sponge Pudding and custard with fruit
- Meat Only all orders require 24hrs notice please
- - Large $19.00
- -Small $11.00
- Southern Fried Chicken Meal
-
AROMATIC RICE G/F D/F $14.50
- Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
- Add smoked Salmon or Bacon for extra $4.00
-
BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
- Kids Platter for 2 $20.00
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SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
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WALDORF SALAD $16.00
- Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
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KIDS BURGER $10.00
- Meat Pattie with salad, tomato and cheese in a bun
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EGGS HOW YOU LIKE THEM $12.00
- Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
- Avocado $3
-
Portobello Mushrooms $14
- On toast with pesto and parmesan
-
Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
- Chorizo $4
- Mushroom $3
-
Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
-
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
- Wilted greens $3
-
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
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SMOKED FISH PÂTÉ $18.00
- Smoked fish, fresh lemon, watercress, chilli, ciabatta GF
- Gluten Free Bread Available $2.00 (2 slices)
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HOOKED FISH FROM THE BAY $29.00
- Market fish, new potatoes, spring salad GF
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BACON AND EGG ROLL $9.00
- BBQ sauce/tomato relish/chili jam
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SUMMER FISH PIE $18.00
- White & smoked fish, prawns, butter puff, herbs
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GREEN LIPPED MUSSELS $20.00
- Steamed, white wine, fresh lemon, herbs GF
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RAW ENERGY SALAD $11.00
- Beetroot, carrot, raisins, sunflower & pumpkin seeds, mint GF
- Chipotle N/A
- Natural Swiss N/A
- White Chip Macadamia N/A
- Wheat N/A
- Veggie Patty N/A
- Cheddar N/A
- Onion N/A
- Cheesy Garlic Toasties N/A
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-Venison & mushroom pie $25.00
- Cooked in red wine and horopito
- Smoked chicken open sandwich $21.00
- Extra's Cheese $ 2.00 - Bacon $ 5.00
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Bowl of sliced beef sausages $6.50
- served with tomato sauce
- Chocolate mud cake $10.00
- Pizza bread $6.00
- -Sm $7.00
- Tahr open sandwich (GF) $21.00
-
Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
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Warm Garlic Bread $8.50
- With herbs
-
Cheese Platter $28.50
- A combination of 4 cheeses with bread & homemade dips
- Soup of the Day $11.50
-
Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
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Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
-
Asian Beef Salad $23.50
- With mixed salad leaves and crispy noodles
-
Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
- Bread & butter $4
-
Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
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Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
- Side salad $7
-
Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
-
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
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Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
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Breads and Dips $14
- Chef’s selection of three dips
Muses Cafe
Phone
035288696
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cash , Groups , Lunch , Seating Not Available , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating