Mutiara Malaysian Restaurant in Auckland Menu

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Laksa Lemak $11.50
- Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken.
Claypot Noodles $11.50
- Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
Penang Hokkien Char (Bami Goreng) $11.50
- Fried yellow noodles with chicken, prawn & Bok Choy in gravy. Prawn only $12.50
Mee Goreng (Malay Style) $11.50
- Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
Char Kway-Teow $11.50
- Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
Beef Char Kway-Teow $11.50
- Fried flat rice noodles with beef & bean sprout with soy sauce.
Char Ho-Fun $11.50
- Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
Kampung Noodles $11.50
- Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50
Singapore Mee Hoon $11.50
- Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…Prawn only $12.50
Black Bean Noodles $11.50
- Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
Claypot Chicken Rice $11.50
- Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
Nasi Lemak $12.50
- Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
Nasi Goreng $11.50
- Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50
Nyonya Fried Rice $11.50
- with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
Malaysian Chinese style Fried Rice with Shrimp $12.00
Chap Fun (Egg Fried Rice) $11.50
- Egg fried rice with assorted meat & mix vegetables serve in gravy.
Lamb Shank Curry with Steam rice $15.00
Lamb Shank Curry with Coconut rice or Fried rice $16.00
Beef or Chicken Curry on Steam rice $11.50
Beef or Chicken Curry on Coconut rice or Fried rice $12.50
Beef or Chicken Sambal $11.90
- A blend of shrimp paste, chili & spices on Steam Rice
Beef or Chicken Sambal $12.50
- A blend of shrimp paste, chili & spices on Coconut rice or Fried rice
Beef or Chicken Rendang $11.90
- Traditional country style dry coconut curry on Steam Rice
Beef or Chicken Rendang $12.50
- Traditional country style dry coconut curry on Coconut rice
Beef or Chicken Satay with peanut sauce on Rice (5 sticks) $10.90 / $12.50
- Steam rice / Coconut rice or Fried rice
Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
- Chicken or Beef / Vegetarian

Nearby Sample Menus

Braised Sliced Lamb in Hot Spicy Sauce / Braised Beef with Mushroom / Braised Pork Ribs with French Beans / Braised Chicken with Mushroom $18.00
Sautéed Shredded Pork with Green Peppers / Sautéed Shredded Pork with Green Chili Peppers $15.00
●Vegetarian (20 pcs)
Braised Beef with Potato / Braised Diced Pork, Home Style / Braised Diced Pork with Potherb Mustard & Tofu / Braised Fish Head Pot $16.00
Sautéed Spinach, Eggs and Black Fungus / Scrambled Eggs with Chives / Sautéed Bok Choy with Chopped Garlic $14.00
Quick Fried Pork Intestines / Hot Spicy Pork Intestines $16.00
-Pork with Chives / Pork with Chinese Leek / Pork with Preserved Vegetable / Pork with Coriander / Pork with Cabbage / Pork with Green Pepper $12.00
Quick-Fried Pork Liver in Brown Sauce / Sautéed Pickled Cabbage and Vermicelli $14.00

Khaman (250g) / Sev Khamani (250g) $5.00
Biryani + 1ltr raita $45.00
Bylon Khaman / Idla $2.00
- 100g
Masala Pulao $30.00
Veg Seekh kebab / Hara bhara kabab / Sev roll $2.50
- 3 pcs
Paneer Chilli (Dry/Gravy) $12.00
Samosa (each) $1.50
Jeera Rice (500ml) / Plain Pulav (500) $4.00

Pine fritter $1.20
Tomato $3.00
Seasoned wedges(sm/lge) $2.50/$4.50
Fishcakes $2.50
Squid rings $0.80
Mixed Grill $13.00
- 1 steak, 1 bacon, 2 sausage + 2 eggs
Bacon $4.50
Cheese $3.00

Tree hugger (Full Fix / Fetish) $8.90 / $5.50
- Tuscan roast vegetables, spinach, caramelised onion, capsicum,toasted, pumpkin seeds, low -fat mayo
Pineapple express $9.90
- Chicken schnitzel, bacon,cos,pineapple rings , edam cheese,honey mustard
Thai beef (Full Fix / Fetish) $10.90 / $8.90
- Grass -fed beef, mesclun, red onion, capsicum, carrot, crispy noodles, coriander, peanut, chillilime dressing
Toasted filled bagels - Morning glory toasted wrap $6.90
- Bacon, egg, potato, hollandaise, BBQ sauce
Lambo salad $8.90
Lambo (Full Fix / Fetish) $11.70 / $9.20
- Lamb, baby spinach, avocado, red onion, capsicum, carrot, crispy noodles, balsamic dressing
Toasted cream cheese bagels $4.50
- Pesto / sundried tomato / blueberry / plain bagel
Toasted filled bagels - B.L.A.T $6.90
- Bacon, cos, avocado, tomato, mayo, relish

Home-made mushy peas $4.00
Fresh Tarakihi $5.90
- Battered - Crumbed OR Grilled $6.90
Fresh Tarakihi $6.90
- Grilled
Battered Scallops $1.90 ea
Home-made Potato Fritter $0.90
Home-made Potato Fritter $0.90
Fresh Snapper $8.00
- Grilled
Fresh Snapper $7.00
- Battered

Bean Curd with Sweet Chilli Sauce $23.00
Hapuka Vegetable on Rice / Roast Pork Vegetable on Rice / Curry Chicken on Rice $14.00
Mix Vegetable with Beef /Chicken/BBQ Pork $25.00
Deep Fried Squid / Deep Fried Dumpling / Deep Fried Muscle / Thick Beef Soup $8.00
Roast Duck on Rice $16.00
Mix Vegetable with Oyster Sauce - Garlic $20.00
Ma Po To Fu $23.00
- Bean Curd with hot sauce & pork mince
Chinese Vegetable with Oyster Sauce - Garlic $20.00
- Barchoy, Choy Sum, Kalian, Broccoli

Pumpkin and almond cheese tempura $16
- Date puree, kale, apple salad
Grilled Tiger prawns $20 as main $36
- Parmesan & roast kumara, aioli
Twice cooked free range pork belly $36
- Fennel remoulade, caramelised apple and pulled pork croquette
Fresh garden salad $8
Thai salad carrot salad $8
Angus eye fillet $38
- Gratin, orange blossom tomato, port wine jus
Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad
Selection of olives $9
- Rosemary & garlic

Juicy Lucy Burger $20.5
- Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
Free Range Eggs on Toast $10.5
- any style eggs served on 5 grain, Cabana, Gluten free toast
Hollandaise sauce, Aioli, Chutney etc $1
New Orleans Chicken Burger $20.5
- Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
Ravenhill's Energy $19.5
- Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
Mediterranean Calamari Salad $19.5
- Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
Bigg'un Breakkie $22.5
- With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
Smoked Salmon $5.5

Basket of chips
Doolan’s Beef Burger (GFO) $19.50
- 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad/Main
Bangers & Mash (GFO) $18.95
- Vienna sausage served with creamed potatoes, peas & gravy
Soup of the Day (GFO, VO) $11.50
- Served with toasted garlic bread
Butter Chicken (GF) $19.95
- Long grain jasmine rice & poppadum/Add Roti $3
Caesar Salad (GFO, VO) $17.95
- Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50

SMOKED BEEF BRISKET $22.00
- Shredded kale, shaved carrot, bbq dressing
PORK BELLY CORN DOG $7.00
CHARRED PRAWN $22.00
- Little gem, farm 84 tomatoes, buttermilk, smoked bacon crumb
CHILLED SEAFOOD BOARD $32.00
- Oysters, clams, tuna ‘poke’, mussels & shrimp
SMOKED MARKET FISH $24.00
- Red chimichurri, capers & clams
MAN O’WAR ‘HOLY STONE’ NOBLE $12.00/ $62.00
- Sauvignon Blanc. Waiheke Island 2012 (Glass/Bottle)
SHRIMP ‘N’ GRITS $18.00
- Coriander, lime
ICE CREAM $9.00
- Salted caramel

Hot chips $3.50
Maple syrup crepe $5.50
With salad $11.00
fish and chips $6.50
Macaroni cheese $8.50
Chicken $7.50
Chicken mushroom cheese pide $9.50
Mixed (Chicken/lamb) S$10/M$12/L$14

Wedges with sour cream $9.00
-Oven dried tomato, zucchini, diced onion, mushroom (GF) (VG)
-Add fries $3.00
-Spinach, salmon, capers, feta (GF)
-Bacon, oven dried tomato, baby spinach $13.90
Halloumi beetroot salad $16.90
- Grilled halloumi, green salad, beetroot, feta cheese, walnuts w/ citrus dressing (VG)
The ugly bagels
-Add bacon w/ cheese $4.50

Mushroom- porcini risotto $16.00
- Parmigiano, hazelnuts, soft herbs
Hash benedict $18.00
- Poached eggs, wilted kale, agria hash, hollandaise
Hand-cut fries $8.00
- Sea salt, lemon aioli, house-made ketchup
Salt-pepper prawns $12.00
- Szechuan flour, garlic, lime, chili, black-beans
Root vegetable fries $9.00
- Kumara, taro, cassava, chipotle mayo
Chocolate $15.00
- Chocolate ice-cream, gianduja ganache, creme chantilly
Hash brown $6.00
Tomato confit $8.00
- Garlic, virgin oil, thyme

Shaking Beef $28.00
- Garlic sprout, red onion, ginger & watercress(GF/DF)
"La Vong" Fish $26.00
- Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
VietFlames Market Fish $29.50
- Whole snapper, ginger, pineapple sauce(GF/DF)
Bun Cha $21.00
- Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
Mango & Prawns $16.00
- Sprout, cucumber, young coconut meats, cashew
Rambutan & Duck $16.00
- Basil, peanut, plum dressing
Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint
Crab & Pork Dumplings $11.50
- Betel leaf, shallot, nuoc, cham

Purple rice no1 $8.50
- mung bean+barley+small taro ball
Q mochi snowflake ice $13.80
Red bean soup w/taro ball $8.00
Coconut taro w/black rice ball $7.50
Herbal jelly no 6 $8.00
- crystal jelly + noodle jelly + boba
Purple rice no3 $8.50
- read bean+paenut+small taro ball
Red bean soup w/small taro ball $7.00
O mochi $7.00

Mutiara Malaysian Restaurant

Auckland Region > Auckland > Mutiara Malaysian Restaurant

Address

66 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand

Phone

03762759

Email

None

Opened hours

Mon 11:30 AM to 2:30 PM, 5 PM to 10 PM Tue 11:30 AM to 2:30 PM, 5 PM to 10 PM Wed 11:30 AM to 2:30 PM, 5 PM to 10 PM Thu 11:30 AM to 2:30 PM, 5 PM to 10 PM Fri 11:30 AM to 2:30 PM, 5 PM to 10 PM Sat 5 PM to 10 PM Sun Closed