Mutiara Malaysian Restaurant in Auckland Menu

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Laksa Lemak $11.50
- Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken.
Claypot Noodles $11.50
- Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
Penang Hokkien Char (Bami Goreng) $11.50
- Fried yellow noodles with chicken, prawn & Bok Choy in gravy. Prawn only $12.50
Mee Goreng (Malay Style) $11.50
- Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
Char Kway-Teow $11.50
- Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
Beef Char Kway-Teow $11.50
- Fried flat rice noodles with beef & bean sprout with soy sauce.
Char Ho-Fun $11.50
- Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
Kampung Noodles $11.50
- Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50
Singapore Mee Hoon $11.50
- Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…Prawn only $12.50
Black Bean Noodles $11.50
- Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
Claypot Chicken Rice $11.50
- Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
Nasi Lemak $12.50
- Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
Nasi Goreng $11.50
- Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50
Nyonya Fried Rice $11.50
- with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
Malaysian Chinese style Fried Rice with Shrimp $12.00
Chap Fun (Egg Fried Rice) $11.50
- Egg fried rice with assorted meat & mix vegetables serve in gravy.
Lamb Shank Curry with Steam rice $15.00
Lamb Shank Curry with Coconut rice or Fried rice $16.00
Beef or Chicken Curry on Steam rice $11.50
Beef or Chicken Curry on Coconut rice or Fried rice $12.50
Beef or Chicken Sambal $11.90
- A blend of shrimp paste, chili & spices on Steam Rice
Beef or Chicken Sambal $12.50
- A blend of shrimp paste, chili & spices on Coconut rice or Fried rice
Beef or Chicken Rendang $11.90
- Traditional country style dry coconut curry on Steam Rice
Beef or Chicken Rendang $12.50
- Traditional country style dry coconut curry on Coconut rice
Beef or Chicken Satay with peanut sauce on Rice (5 sticks) $10.90 / $12.50
- Steam rice / Coconut rice or Fried rice
Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
- Chicken or Beef / Vegetarian

Nearby Sample Menus

- Chicken or Beef $19.00
Pad Khing $16.00
- Slices of chicken, pork or beef stir fried with vegetables, ginger and oyster sauce.
- Chicken / Pork / Beef $19.00
- Roast Duck (Slices) $22.00
- Chicken / Pork / Beef $19.00
Gari Puff Jae $7.50
- Deep fried puff pastry stuffed with onion, pumpkin, red kumara and curry powder.
Gai Pad Met Mamuang $16.00
- Slices of chicken stir fried with cashew nuts, carrot, onion, spring onion, mushroom, young corn, capsicum and oyster sauce.
Pra Ram Long Song Jae $15.50
- Stir fried seasonal vegetables with Thai peanut sauce and tofu.

Grilled lemon grass chicken on rice $15.5
- with salad
Roasted duck on vermicelli $17
Homemade bread roll with butter, eggs and herbs $9
Chilli garlic prawns on vermicelli $17
Beef salad $14
- red cabbage, carrot, cucumbers, pine apples, herbs
Fresh Vietnamese tofu summer rolls $7
- with soya dip
Fried spring rolls on vermicelli $12
Homemade garlic bread $5

46. Sweet Paste Pork Chop $25.00
63. Hainannese Chicken
Seasonal Price
17. Char Kuey Tiew $11.80
83. Deep Fry Fish With Soy Sauce
35. Sweet & Sour Pork/Chicken $12.90
111. Stir Fry Bean Sprout With Salted Fish
27. Seafood / Chicken Fried Rice $11.80

Take Away
- small $10.20/medium $14.00/large $18.00
LEMON PANCAKE $13.90
- grilled banana and mixed berries served with maple syrup and creme fraiche
FRUIT SALAD $9.90
- seasonal fruits served with honey and yogurt
THE PENNE PASTA $12.90
- made with tomato paste and homemade relish with tomatoes spinach onions and mushrooms
OMELETTE $14.50
- omelet filled with fried tomatoes mushrooms, onion, and cheese with toasted five-grain bread
THE VEGE BIG BREAKFAST G/O $17.90
- any style eggs, grilled tofu mushrooms grilled tomato vegetarian sausage, homemade hash brown served with toasted focaccia bread
TOFU SANDWICH
- focaccia bread with hummus roasted kumara marinated tofu mixed lettuce tomatoes avocados and parsley dressing
TOFU HASH MUSHROOM $16.90
- grilled tofu creamy mushrooms with homemade hash brown

All $12.00
Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
Single $22.00
Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
Creme Brulee
- Creme brulee of the day with house made short bread
Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)

Our Specialty Giant Mussel Fritter $6
Wedges, Salsa $8
- With Sour Cream
Omelette $16
- Choose chicken, bacon or salmon, ask for mushrooms, tomato, onion, cheese
Meals $9.50
3 Fillings $8
- Choose from:
Pancakes & Maple Syrup
Prime Beef Patty
Cheese

-With chips $7.90
-With chips $7.90
Dinner box $9.90
- 3 pieces of chicken, regular chips
Samosa x2 $5.00
Mango lassi $2.50
Any vege curry + rice $9.90
Sheekh kebab $5.00
Snacks box $5.90
- 1 piece of chicken regular chips

GREEN TEA $2.00
DELUX PACK $9.80
40 pcs $50.00
TERIYAKI CHICKEN $8.80
- 8 pcs
COMBINATION $8.80
SUSHI $4.70
- 4 pcs
MISO SOUP $2.00
NIGIRI $8.80
- 5 pcs

Bowl Of Cashew Nuts $15
Garlic Pizza Bread $10
- Served With Garlic Aioli
Bowl Of Sicilian Green Olives $7.5
Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian
Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced

No.4 $8.00
- Toasts, eggs, baked bean (or spaghetti)
Small $9.90
Large $14.90
Udon $9.90
Teriyaki Chicken Lunchbox $12.00
Regular $12.90
Ramen $9.90
Regular $12.90

Roti / Papadom $0.90
Sav Poori $7.00
- Small pooris filled with mashed potato, onion, tomato & chutneys garnished with Sev (Indian Noodles) and coriander
Ras-Vatika Curry with 2 Roti $7.00
Paneer Paratha $8.50
- Unleavened whole meat flour bread stuffed with cottage cheese mixture accompanied with yoghurt, onion salad & pickle
Ras-Vatika Thali (Small) $7.00
- 2 x Roti. 1 x Curry, 1 x Rice, 1 x Dhal/Kadhi, 1 x Salad
Pani Poori $6.50
- Round, hollow "poori". Fried crisp and filled with a mixture of mashed potato, chickpeas, & chutney. Served with spiced herbal water
Pav-Vada $5.50
- Potato dumplings served in bread bun with spices & chutney
Medhu Vada (Vada Sambhar) (2 pieces) $7.50
- Light spicy fried donuts made with grind lentils, cumin seeds & spices

Risotto Pescatore $33.80
- Arborio rice cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
Our renowned chowder made with selected seafood. $13.00
Main $26.80
Entree $17.50
Cioccolata Sorpresa
- Chocolate pudding served warm with chocolate fudge sauce and cream.
Gamberoni $18.80 / $36.80
- King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
Entree $18.00
Sicilian green olives $7.00
- A side dish of premium olives.

10 am till 3 pm
Beef sliders (x3) $18.00
- Spiced beef cheek and slaw, beer battered fries and aioli
Smoked salmon salad (GF) $15.00
- In house cold smoked salmon, rocket, pickled red onion and pear
Arancini balls (V)(x3) $5.70
- Mushrooms and truffle risotto balls, in house aioli
Marinated olives (GF)(V) $5.00
Jalapeno poppers(V) (x2) $6.00
- Jalapenos stuffed with cream cheese, chipotle mayo
Beer battered fries (V) $5.00
- Beer battered fries, tomato sauce and in house aioli
Steak and chips (GF) $18.00
- Rump steak, beer battered fries, rocket salad and mushroom sauce

Jerk Chicken $12
- Jamaican Spiced Free Range Chicken Thigh
Mushrooms $5
Bacon (2) $6
Sticky Pork Belly Po’Boy $16
- Palm sugar, marmalade, green apple slaw
Bourguignon Stew $14
Fried Prawn Po’Boy $16
- Crispy slaw, wasabi aioli, roasted cashews
Chorizo Stew $14
- Potato, spring onion, san fran boule sourdough
Moroccan Fish Of The Day $17

Prawn R $10.00 L $14.00
Nakai R $10.00 L $20.00
Vegetable R $8.00 L $12.00
Chicken R $10.00 L $14.00
Chicken R $10.00 L $14.00
Rice R $3.00 L $5.00
Lamb R $10.00 L $14.00
Thigh 1 drumstick R $8.00 C $11.00

Mutiara Malaysian Restaurant

Auckland Region > Auckland > Mutiara Malaysian Restaurant

Address

66 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand

Phone

03762759

Email

None

Opened hours

Mon 11:30 AM to 2:30 PM, 5 PM to 10 PM Tue 11:30 AM to 2:30 PM, 5 PM to 10 PM Wed 11:30 AM to 2:30 PM, 5 PM to 10 PM Thu 11:30 AM to 2:30 PM, 5 PM to 10 PM Fri 11:30 AM to 2:30 PM, 5 PM to 10 PM Sat 5 PM to 10 PM Sun Closed