Mutiara Malaysian Restaurant in Auckland Menu

LUNCH SPECIAL LUNCH SPECIAL
  • Laksa Lemak $11.50
    • Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken.
  • Claypot Noodles $11.50
    • Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
  • Penang Hokkien Char (Bami Goreng) $11.50
    • Fried yellow noodles with chicken, prawn & Bok Choy in gravy. Prawn only $12.50
  • Mee Goreng (Malay Style) $11.50
    • Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
  • Char Kway-Teow $11.50
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
  • Beef Char Kway-Teow $11.50
    • Fried flat rice noodles with beef & bean sprout with soy sauce.
  • Char Ho-Fun $11.50
    • Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
  • Kampung Noodles $11.50
    • Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50
  • Singapore Mee Hoon $11.50
    • Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…Prawn only $12.50
  • Black Bean Noodles $11.50
    • Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
  • Claypot Chicken Rice $11.50
    • Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
  • Nasi Lemak $12.50
    • Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
  • Nasi Goreng $11.50
    • Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50
  • Nyonya Fried Rice $11.50
    • with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
  • Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
  • Malaysian Chinese style Fried Rice with Shrimp $12.00
  • Chap Fun (Egg Fried Rice) $11.50
    • Egg fried rice with assorted meat & mix vegetables serve in gravy.
  • Lamb Shank Curry with Steam rice $15.00
  • Lamb Shank Curry with Coconut rice or Fried rice $16.00
  • Beef or Chicken Curry on Steam rice $11.50
  • Beef or Chicken Curry on Coconut rice or Fried rice $12.50
  • Beef or Chicken Sambal $11.90
    • A blend of shrimp paste, chili & spices on Steam Rice
  • Beef or Chicken Sambal $12.50
    • A blend of shrimp paste, chili & spices on Coconut rice or Fried rice
  • Beef or Chicken Rendang $11.90
    • Traditional country style dry coconut curry on Steam Rice
  • Beef or Chicken Rendang $12.50
    • Traditional country style dry coconut curry on Coconut rice
  • Beef or Chicken Satay with peanut sauce on Rice (5 sticks) $10.90 / $12.50
    • Steam rice / Coconut rice or Fried rice
  • Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
    • Chicken or Beef / Vegetarian

Nearby Sample Menus

  • KORMA/CHICKEN/LAMB/BEEF $9.99
    • traditionally mild curry cooked in a white creamy sauce made of cashew nut paste cream and blended with aromatic spices
  • LACHA PRATHA $3.50
    • flaky whole meal bread
  • SEEKH KEBAB $8.00/$14.00
    • lamb minced lightly spiced rolled on skewer roasted in tandoor oven half/full
  • TANDOORI PRAWN $12.99
    • juicy prawns marinated coated in tandoori and roasted in tandoor oven
  • BOMBAY ALOO $9.50
    • deep fried potatoes cooked with spices
  • SALTEN PAPER PRAWNS DRY $14.99
    • prawn cooked semi gravy with brown garlic onion capsicum spring onion and deep fried
  • MUTTER MUSHROOM $9.99
    • green peas and mushroom cooked in onion based gravy and flavored with cream based gravy
  • MANGO CHICKEN/CHICKEN/LAMB/BEEF $9.99
    • boneless chicken pieces cooked in delicious mango flavored creamy and lightly spiced sauce
  • Chicken $10.00
  • BUTTER CHICKEN $9.99
    • Served with Rice or Roti
  • Combination $15.00
  • Vegetable $9.00
  • FISH 'N' CHIPS $6.00
    • Hot Chips with 2pc Crumbed Fish
  • Choice of Curry's
  • Lamb $11.00
  • Lamb $11.00
  • (with white rice)
  • Mussel Fritter $4.00
  • Donut $1.50
  • BBQ Pork $13.00
  • Prawn $15.00
  • Steak $13.00
  • Egg $3.00
  • Prawn $15.00
  • Croissant $9.50
    • Plain with NZ butter and jam ($5.50) or, filled with smoked chicken, basil pesto & melted mozzarella
  • Olives & Feta $7.50
    • Marinated Feta, kalamata & almond-filled green olives in lemon & orange zest,drizzled with extra virgin olive oil (v) & (gf)
  • Pescado Plato Ibérico $29.50
    • Antipasto for two, a selection of seafood (smoked salmon, prawns, squid rings), homemade dips, chorizo, marinated olives & feta, toasted hazelnuts, cornichon & pidé
  • Bircher Muesli $15.00
    • Rolled oats in traditional european style, fresh and dried fruits with a sprinkle of nutmeg & cinnamon (v)
  • GF= Gluten Free / V= Vegetarian
  • Patata Bravas $7.00
    • Fresh seasoned potato chunks, topped with bravas sauce & aioli (V) & (GF)
  • Benedict $18.00
    • Soft-poached eggs on English muffin, with bacon, smoked chicken or smoked salmon, hash brown and hollandaise sauce
  • Haloumi $14.50
    • Grilled cypriot cheese on toasted ciabatta, basil pesto with pipirrana salad and sliced almonds
  • ● Gardener's Favourites
  • Veggie Patch (V)(GF)(VA) $22.90
    • smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
  • Gardener's Brunch (V) $18.90
    • quinoa cakes, portobello mushrooms, poached eggs, salsa verde, crispy shallots and baby herbs
  • ●Shed Cheese
  • Barbecue Ribs $16.90
    • smoked in the courtyard and char-grilled with our spicy marinade
  • Shed Burger $23.90
    • Local beef and cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips.
  • Spiced Lamb Meatballs (GF) $14.90
    • pumpkin hummus and mint yoghurt
  • Vegan Blueberry Cheesecake (GF)(V) $14.90
    • Coconut cream and fresh berries
  • KIDS (BEEF PATTIE, CHEESE) $4.00
  • DONUT $1.20
  • PINEAPPLE RING $1.20
  • CAMEMBERT WEDGE $2.50
  • Crumbed (extra $0.50)
  • HAWAIIAN BURGER $5.80
  • DEVONPORT $9.00
    • (SALMON FILLET GRILLED, MUSHROOM, AVOCADO, CHEESE, SALAD, AIOLI)
  • CHICKEN BURGER $8.00
    • (FILLET OF CHICKEN, AVOCADO, CHEESE, SALAD, LEMON PEPPER, AIOLI)
  • Peas & Carrots or Gravy - small/large $1.00/$3.00
  • Lamb $6.50
  • Pork $15.00
  • Pork $11.50
  • Lamb $7.00
  • Chicken $7.00
  • Beef $19.00
  • Whole Chicken $18.00
  • Puhoi Platter $44.00
    • Samosas, spring rolls, salt & pepper, squid & wedges
  • Garden Salad $8.00
  • Sirloin Steak $28.00
    • With chips, salad & eggs
  • Fish Burger $10.00
    • With tartare sauce
  • Ice-cream Sunday $8.00
    • Chocolate or strawberry
  • Sausages, eggs, chips and salad $18.00
  • Hot dog & Chips $10.00
  • Battered Scallops (6) & Chips $20.00
  • Green tea ice cream
  • Green tea
  • - Chicken Teriyaki
  • Udon
  • - Don Katsu(pork)
  • - Vege $12.00
    • vegetable tempura 12pcs
  • -Large $20.00
    • prawn tempura 6pcs, vegetable tempura 10pcs
  • - Chicken teriyaki with rice
  • Bruschetta al Pomodoro $15.00
    • Fresh tomato, red onion, oregano, basil and E.V.O.O
  • Primavera $26.00
    • Buffalo mozzarella, wild rocket, cherry tomato and garlic E.V.O.O
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • Rocket and Prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
  • Puttanesca $26.00
    • San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
  • Carne $35.00
    • San Marzano tomato, mozzarella, chorizo, pork and fennel sausages, Parma ham, vine tomatoes, wild rocket and parmigiana
  • Garlic Focaccia $15.00
    • Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O
  • Tiramisu $15.00
    • The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
  • Lamb Burger S $6.50 / L $8.50
  • Lamb Kebab $9.00
  • Chicken on Salad S $9.50 / L $12.00
  • Salad Combo S $12.50 / L $14.50
  • Combo 1 $9.00
    • XL Slice Pizza, Chips and 420ml Coke
  • Mix Kebab $9.80
  • Vege Pizza L $8.90 / XL $11.90
    • Capsicum, onion, mushroom, tomatoes, mozzarella cheese
  • Turkish Pepperoni L $11.50 / XL $14.50
    • Tomato, onion, jalapeno & Mozzarella cheese
  • 6 Black Bean Beef / Chicken with Rice $12.00
  • 15 BBQ Beef & Vege with Rice $13.80
    • Ingredients: BBQ Beef, Vege, 1 BBQ Pork & Vege
  • Whole Deep Fried Chicken $18.00
  • 20 Prawn & Cashew Nuts with Rice
    • Ingredients: 10 Shell-off Prawns, Vege, Seafood Sauce
  • Combination Meats with Vege on Fried Rice $12.50
  • 26 Chicken Wings with Rice $12.00
    • Ingredients: 12 Chicken Wings
  • Ingredients: Chicken/Fish, Fruits, Lemon Sauce, Honey Sauce
  • Beef / Chicken with Rice $12.00
  • Extra sauce $2
  • K-Fries $12
    • With kim cheese sauce, crème sauce, house kimchi
  • Double meat $5
  • Aged Cheddar $2
  • Galbi JR $13
    • Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
  • Gang-Jeong $15
    • Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
  • Chapsal Doughnuts $8
    • chewy inside, crunchy outside, served with house condensed coconut milk
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • Salt & Pepper Squid $25
    • Crispy flash fried squid served w' a tasty aioli
  • 300g Angus Beef Sirloin $31.0
    • cooked to your liking & your choice of mushroom, garlic or pepper sauce
  • Assorted Deep Fried Seafood Platter $40
    • Combination of mussels, fish bites, squid rings, & chips w' sauces
  • Mini Smoked Blinis $32
    • Mini Blinis w' cream cheese & smoked salmon
  • Chicken Penne $19.9
    • w' bacon, mushroom & onion in a creamy white wine sauce, served w' side salad
  • Ice Cream Sundae $5
    • w' wafers, sprinkles & chocolate topping
  • Fresh Market Fish $28.0
    • battered in Kilkenny beer batter, pan fried or crumbed
  • Club Sandwiches $35
    • An assortment of freshly made club sandwiches
  • Rectifier $11.90
    • Chargrilled beef pattie with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
  • Chork $13.90
    • Chargrilled chicken breast & bacon with cucumber yoghurt, Lots of avocado, handmade salad & plum sauce, all on a fresh toasted bun
  • -blue cheese $2.90
  • Larry $11.90
    • Chargrilled chicken breast with plum sauce, handmade salad & mustard, all on a fresh toasted bun
  • ●toppings
  • Eggy pop $11.50
    • Two pieces of bacon with plum sauce, fried egg, handmade salad & mustard, all on a fresh toasted bun
  • Moe $13.90
    • Chargrilled chicken breast with vege relish, brie cheese, handmade salad & mustard, all on a fresh toasted bun
  • Vegan falafel* $12.90
    • Fried falafel with hummus & plum sauce, avocado, handmade salad & vege relish, all on a fresh toasted bun
Mutiara Malaysian Restaurant

Mutiara Malaysian Restaurant

location

Address

66 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand

phone

Phone

03762759

email

Email

None

clock

Opened hours

Mon 11:30 AM to 2:30 PM, 5 PM to 10 PM Tue 11:30 AM to 2:30 PM, 5 PM to 10 PM Wed 11:30 AM to 2:30 PM, 5 PM to 10 PM Thu 11:30 AM to 2:30 PM, 5 PM to 10 PM Fri 11:30 AM to 2:30 PM, 5 PM to 10 PM Sat 5 PM to 10 PM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Seating ,  Dinner

Location
66 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
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