Mutiara Malaysian Restaurant in Auckland Menu

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Laksa Lemak $11.50
- Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken.
Claypot Noodles $11.50
- Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
Penang Hokkien Char (Bami Goreng) $11.50
- Fried yellow noodles with chicken, prawn & Bok Choy in gravy. Prawn only $12.50
Mee Goreng (Malay Style) $11.50
- Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
Char Kway-Teow $11.50
- Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
Beef Char Kway-Teow $11.50
- Fried flat rice noodles with beef & bean sprout with soy sauce.
Char Ho-Fun $11.50
- Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
Kampung Noodles $11.50
- Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50
Singapore Mee Hoon $11.50
- Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…Prawn only $12.50
Black Bean Noodles $11.50
- Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
Claypot Chicken Rice $11.50
- Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
Nasi Lemak $12.50
- Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
Nasi Goreng $11.50
- Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50
Nyonya Fried Rice $11.50
- with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
Malaysian Chinese style Fried Rice with Shrimp $12.00
Chap Fun (Egg Fried Rice) $11.50
- Egg fried rice with assorted meat & mix vegetables serve in gravy.
Lamb Shank Curry with Steam rice $15.00
Lamb Shank Curry with Coconut rice or Fried rice $16.00
Beef or Chicken Curry on Steam rice $11.50
Beef or Chicken Curry on Coconut rice or Fried rice $12.50
Beef or Chicken Sambal $11.90
- A blend of shrimp paste, chili & spices on Steam Rice
Beef or Chicken Sambal $12.50
- A blend of shrimp paste, chili & spices on Coconut rice or Fried rice
Beef or Chicken Rendang $11.90
- Traditional country style dry coconut curry on Steam Rice
Beef or Chicken Rendang $12.50
- Traditional country style dry coconut curry on Coconut rice
Beef or Chicken Satay with peanut sauce on Rice (5 sticks) $10.90 / $12.50
- Steam rice / Coconut rice or Fried rice
Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
- Chicken or Beef / Vegetarian

Nearby Sample Menus

Hot and Sour Soup / Shredded Pork and Mustard Tuber Soup / Tomato with Egg Soup / Sweet Corn with Minced Chicken Soup $10.00
Sautéed Shredded Pork with Green Peppers / Sautéed Shredded Pork with Green Chili Peppers $15.00
Pig's Foot $4.00
-Chives with Egg / Mixed Vegetables & Egg $12.00
●Seafood (20 pcs)
-Pork with Pickled Cabbage / Pork with Onion / Pork with Eggplant / Pork with Apple / Pork with Pineapple / Pork with Fennel / Pork with Cashew Nuts $12.00
●Vegetarian (20 pcs)
Quick Fried Pig's Kidney / Sautée Pig's Kidney / Fried Pig's Kidney with Cumin / Quick Fried Pork Tripe $16.00

Chicken 65 (medium spicy) $12.00
- Cubes of chicken cooked in yogurt, curry leaf and Hand pound spices.
Mutton Dum Biryani $10.00
- Authentic Hyderabadi Lamb biryani cooked in dum style.
Garlic Paneer Naan $5.00
Chicken Makhani (medium spicy) $12.00
- Boneless chicken capsicum cooked with tomato base gravy.
Harabhara Chicken (hot) $12.00
- Marinated chicken with fresh herbs with green herbs sauce.
Paradise Mix $15.00
- Platter Mix grill served in sizzler fusion.
Double Ka Meetha $3.00
- A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.
Chilly Prawns $16.00
- Prawns saute with onion capsicum and green chilly.

N04 Pappa Char Koay Teow $15.90
B05 Hainan Toasted Bread with Peanut Butter $6.00
B01 Hainan Steamed Bread with Butter & Kaya $6.00
V02 Nasi Lemak with Vegetarian Curry Mutton $18.30
V06 Vegetarian Char Koay Teow with Egg $18.90
N15 Dry Curry Egg Noodles with Curry Chicken $16.20
C14 Roti Canai with Vegetarian Curry Mutton $16.30
C15 Roti Banana with Vanilla Ice Cream $12.00

5. Chicken Fried Rice $15
- All the favourite a must for all chinese food lovers
8. Cheese Naan $3.50
4. Steamed Basmati Rice $3.50
- Steamed fine flavor basmati rice
3. Tawa Lamb Tikka $15
- Boneless tender lamb cubes marinated in Yoghurt, herbs and spices and cooked on a sizzling hot plate with special masala
6. Lachha Onion Salad $4
Extra $2.50
- With Basmati Rice
5. Methi Chicken $15
- Methi is a herb which is used as green leaves, dry leaves, powder & seeds, Chicken cooked in this herb has very unique flavor, it fond of herb, its for you
1. Dal Makhani $11.50
- An all time favourite black lentils stew seasoned with butter and spices garnished With a dash of cream

Hainanese Rice (per bowl) $2.00
Kampung Style Vegetarian Fried Rice $12.50
- Fried rice with egg, fried tofu & mix veges
Malaysian Sambal Chicken Rice $13.00
- Stir fried chicken with sambal sauce served with rice
Kampung Style Golden Fried Rice $12.50
- Fried rice with egg, prawn, chicken, barbecued pork & mix veges
Dry Egg Noodles with Curry Chicken $15.50
- Noodles toss with sweet dark soy sauce served with curry chicken
Kampung Style Claypot Lamb Curry $18.90
- Malaysian style lamb curry with claypot, served with rice and side salad
Dry Egg Noodles with Wonton $14.50
- Noodles toss with sweet dark soy sauce served with wanton
Char Kway Teow $12.50
- Stir-fried flat rice noodles with Chicken, Prawn, Chinese Sausage & Squid

-Cheese $1.80
Potato $0.80
Hawaiian $4.50
-Battered $5.50
*Fish from the window may also be grilled/crumbed/battered- price according to its weinght and additional cooking charge
Fish of the day
-Plain or S n M $3.00
-Crumbed $6.20

Beef (or Chicken) Tomato on Rice $11.50
Beef $6.00
Roast Pork $13.50
Buy any Five roast meals get one for free N/A
Chicken $11.50
Oyster $1.50
Kumara Chips $4.50
Vegetarian S$7.50/M$10.50/L $13.50

Sashimi set $33.00
- 18 sliced fresh sashimi, botan rice and today’s special additions
Sushi & sashimi set $28.00
- 4 pieces nigiri, 4 pieces rolled sushi, botan rice and 9 sliced sashimi
Trevally $3.80
Salmon teriyaki $28.90
- served with cabbage, sesame seeds
Beef teriyaki $28.90
- served with cabbage, sesame seeds
Salmon teriyaki don $20.00
- NZ king salmon with teriyaki sauce, ginger, mayo, sesame and spring onion
Egg $3.80
Seaweed salad $10.00

Spring roll (home made) $1.90
Chicken & cheese $ 3.90
With soft egg noodles
Chicken $ 11.90
Chicken $ 4.80
Ham $ 2.50
Prawn $ 12.90
Mussel fritters $ 2.20

Chicken with brie burger $21.50
- Grilled chicken breast with brie, baconm lettuce, tomato and red onion, served with fries
Potato hash cake with
- Served with baby spinach, topped with poached eggs and hollandaise
Wedges with sweet chilli and sour cream $8.50
B.L.A.T $18.00
- (GF available) Bacon, Lettuce, avocado & tomato sandwich with a side of veges with sweet chilli sauce and sour cream
-Smoked salmon $18.00
Egg $1.50
Smoked salmon scrambled eggs $14.50
- GF available
Mince on toast $15.00
- Homemade mince served on 5 grain toast finished with a poached egg

Coq au vin $25.50
- Chicken leg slowly cooked in red wine, with potatoes, bacon and vegetables
Scotch fillet of beef $26.50
- With gratin dauphinois, Portobello mushroom, salad and blue cheese sauce
Crêpe William $13.50
- Poached pear, vanilla ice cream, caramel sauce flambéed with Brandy
La Nordique $16.50
- Smoked salmon, leek fondue & lemon with salad
Addition $3
- Mushroom / Salad / Bacon / Chicken / Ham / Smoked salmon / Leek fondue / Goat cheese
Gratin Dauphinois $6
Crêpe Suzette $11.50
- Crêpe with orange syrup flambéed at the table with Grand Marnier
La Capri $17.50
- With chicken or bacon

Bacon $3.00
Banana Fritter $1.50
B $10.50
- $2 Chips, 2 Sausages, 4 Fish
Sausage $1.20
Oyster $5.50
B $5.50
- 1 Fish, $1 Chips, 2 Hot Dogs
Special $23.00
- $4 Chips, 5 Fish, 5 Crab Sticks, 5 Squid Rings, 5 Potato Fritters
Chicken Special $14.80
- $2 Chips, 20 Chicken Nibbles

Fish and Chips $19.50
- Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
-For 1 $34.00
Chef Special Beef Steak $32.00
- Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
-full dozen $33.00
Oysters "Cleopatra"
- Topped with bacon, cream & cheese, pan fried and grill finished
Seafood Chowder $14.50
- Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
Beef Steak Sandwich $19.50
- Served with chips and garden salad and bread
Carbonara Pasta $19.50
- Bacon cream cheese, eggs and parmesan cheese

Hazelnut Special Coffee $14
- Amaretto, Napoleon Brandy, Kuhlua, Trangelico and double shot espresso topped up with whipped cream
Ensalada Tropical Shrimps $19
- A tropical salad with pear, peach, orange and avocado tossed with goat cheese and drizzled with lemon & honey vinaigrette
Chicken Liver $12
- Pan fried chicken livers with bacon in a creamy brandy sauce
Vegetable Pasta $20
- Fettuccine, seasonal vegetables and mushrooms in a creamy basil parmesan sauce
French Toast Honey Baked $15
- With grilled banana, crispy bacon and maple syrup topped with seasonal fruits
Smoked Pork Ribs $12
- Pan grilled with BBQ sauce
Eggs Benedict $15
- Choice of smoked salmon, crispy bacon or field mushrooms and tomato, served with spinach and hollandaise
Pan Grilled Fish of the day $29
- On sauteed seasonal vegetables and mashed potato with a creamy dill & garlic sauce

Egg salmon/chicken katsu $7.90
Plain udon $10.00
Chicken katsu $7.80
Tempura prawn with tobiko $11.80
Unagi (eel) $2.50
Ebi katsu don $14.00
Gyu (beef) don $13.50
Fresh tuna $2.50

Mutiara Malaysian Restaurant

Auckland Region > Auckland > Mutiara Malaysian Restaurant

Address

66 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand

Phone

03762759

Email

None

Opened hours

Mon 11:30 AM to 2:30 PM, 5 PM to 10 PM Tue 11:30 AM to 2:30 PM, 5 PM to 10 PM Wed 11:30 AM to 2:30 PM, 5 PM to 10 PM Thu 11:30 AM to 2:30 PM, 5 PM to 10 PM Fri 11:30 AM to 2:30 PM, 5 PM to 10 PM Sat 5 PM to 10 PM Sun Closed