Mutiara Malaysian Restaurant in Auckland Menu

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Laksa Lemak $11.50
- Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken.
Claypot Noodles $11.50
- Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
Penang Hokkien Char (Bami Goreng) $11.50
- Fried yellow noodles with chicken, prawn & Bok Choy in gravy. Prawn only $12.50
Mee Goreng (Malay Style) $11.50
- Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
Char Kway-Teow $11.50
- Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
Beef Char Kway-Teow $11.50
- Fried flat rice noodles with beef & bean sprout with soy sauce.
Char Ho-Fun $11.50
- Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
Kampung Noodles $11.50
- Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50
Singapore Mee Hoon $11.50
- Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…Prawn only $12.50
Black Bean Noodles $11.50
- Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
Claypot Chicken Rice $11.50
- Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
Nasi Lemak $12.50
- Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
Nasi Goreng $11.50
- Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50
Nyonya Fried Rice $11.50
- with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
Malaysian Chinese style Fried Rice with Shrimp $12.00
Chap Fun (Egg Fried Rice) $11.50
- Egg fried rice with assorted meat & mix vegetables serve in gravy.
Lamb Shank Curry with Steam rice $15.00
Lamb Shank Curry with Coconut rice or Fried rice $16.00
Beef or Chicken Curry on Steam rice $11.50
Beef or Chicken Curry on Coconut rice or Fried rice $12.50
Beef or Chicken Sambal $11.90
- A blend of shrimp paste, chili & spices on Steam Rice
Beef or Chicken Sambal $12.50
- A blend of shrimp paste, chili & spices on Coconut rice or Fried rice
Beef or Chicken Rendang $11.90
- Traditional country style dry coconut curry on Steam Rice
Beef or Chicken Rendang $12.50
- Traditional country style dry coconut curry on Coconut rice
Beef or Chicken Satay with peanut sauce on Rice (5 sticks) $10.90 / $12.50
- Steam rice / Coconut rice or Fried rice
Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
- Chicken or Beef / Vegetarian

Nearby Sample Menus

Grilled Pork On Rice $12.00
-With Prawns On Rice $12.00
Wonton Soup $12.00
Fried Wontons $5.00
Shredded Pork and Lemon Grass Chicken $11.50
- With Vermicelli
Lemon Grass Chicken $11.00
- With Vermicelli
Prawns On Rice $11.50
-Chicken With Sausages On Rice $12.00

●takeaway meals
Steak & veggies / chicken & veggies $10.50
Egg / mushroom / hawaiian $3.50
Super dog $4.00
Cashew nut $3.50
Fish $9.50
Lemon chicken / honey chicken $12.00
●burgers

Prosciutto Salad $17.00
- grilled endive, caramelised pear, walnut and blue cheese
Scotch Fillet $36.00
- served with white bean puree, fire roasted capsicum and red wine sauce
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
Waitakere $26.00
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
Seafood Lasagne $28.00
- prawn & fresh fish, with courgette, capers and herbed white sauce
Waiatarua $18.50
- tomatoes and mozzarella
Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta

Chicken Medium $12.00 Lrg $15.00
Prawn Medium $12.00 Lrg $18.00
Chicken Medium $12.00 Lrg $15.00
Combination Medium $12.00 Lrg $18.00
Prawn Medium $12.00 Lrg $18.00
Fish Medium $12.00 Lrg $25.00
Vegetable Medium $8.00 Lrg $12.00
Prawn Medium $12.00 Lrg $18.00

Orvieto bene $20.00
- Served on our famous hashbrowns with eggs, spinach, bacon, avocado & hollandaise
Sausages $4.00
Bowl of fries $5.50
-or salmon & spinach $16.50
Creamy mushrooms $4.00
Grilled bruschetta
Seasonal fruit bowl $10.50
- With greek yoghurt & fruit
Hotcakes with honeycomb butter and maple syrup $9.50

Fried Chicken Wings $1.00
Ham & Pineapple $3.70
Chips $2.50
5 Fish
2 Crabsticks
Egg Burger $3.90
Prawn Twister (1/2 Doz) $5.80
Steak & Egg Burger $5.50

-Plain or S n M $3.00
Corn(homemade) $2.80
*Fish from the window may also be grilled/crumbed/battered- price according to its weinght and additional cooking charge
fish and egg $6.80
Mussel(homemade) $2.80
-Steak or bacon $1.80
American hot dog
Ham $2.80

Eggs Benedict $12.50
- 2 poached egg on english muffin with spinach & hollandaise sauce
Egg / Cheese / Ham / Tomato $1.00
Cheese Burger $10.50
-Add ham or bacon $4.00 each
-Add berries, bacon & bananas $2.00 each
1 Filling $5.50
Steak $6.50
Combo 4 $9.00
- Freyas Sandwich, 750ml pump water

48. PORK KATSU DON $13.90
14. SQUID $12.90
43. CHICKEN TERIYAKI $15.90
- Served with Salad, Rice & Miso Soup
51. CHICKEN CURRY $13.90
6. CURRY LAKSA $12.90
40. SALMON TERIYAKI $16.90
- Served with Salad, Rice & Miso Soup
41. SPICY PORK BULGOGI $13.90
- Served with Salad, Rice & Miso Soup
PAD THAI
- Stir-fried rice noodles with chicken or prawns, eggs, crushed peanut, spring onion and bean sprouts.

Fried wonton $7.90
- 8 deep-fried pork mince wonton served sweet and sour sauce.
Mussel curry $9.90
- Fresh seasoned vegetables, tofu and tomatoes cooked in traditional malaysian curry served with steamed rice
Beef noodle soup $9.90
- Egg noodle / rice noodle cooked with marinated beef pieces and veggies in plain soup.
Choice of only beef, chicken seafood or veggie
Bee hoon goreng $9.90
- Rice vermicelli, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
Nasi kampung $11.00
- Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional with tomatoes sauce wrapped with egg omelet.
Grill dumpling $10.00
- 8-grilled homemade pork mince dumplings served with soy sauce.
Sizzling black pepper beef $14.90
- Beef pieces and seasonal vegetables stir-fried with black pepper sauce on sizzling hot plate served with steamed rice.

Garlic tandoori tangdi $17.90
- 2 whole chicken leg pieces coated in a yoghurt, cream and lemon based marinade and cooked to perfection in the clay oven. served with roomali roti, salad, kashmiri pulao & salaan
Tawa Sabzi with roomali roti $15.90
- Fresh seasonal vegetables cooked on the tawa(cast iron pan) with our chef's secret masala and fresh green chillies. served with roomali roti, kashmiri pulao & salaan
Murg malai tikka $12.90
- A unique blend of tandoor cooked chicken, cream & cheese
Methi malai matar $13.90
- The perfect fusion! fresh fenugreek leaves, peas & cottage cheese in a cream based curry
●Veg favorites
Madras $17.90
- Fish/prawn cooked in a coconut based gravy with fresh curry leaves and ginger. choice of fish & prawn
Bombay veg manchurian (gravy) $13.90
- crispy batter coated minced carrot & cabbage balls in a ginger based thick gravy with fresh garlic & spring onions in a typical bombay-chinese style
Jalfrezi
- A chunky delight! chunks of meat, capsicum and other mixed veggies packed with a punch in a spicy tomato based gravy. choice of paneer, chicken & lamb

Chicken Teriyaki Don $10.00
- (Chicken Teriyaki with veggie & Sauce on Rice)
Oyako Don $10.00
- (Chicken with Veggie & Sauce on Rice, Egg)
Green Salad $5.00
Ramen $10.00
Salmon Teriyaki Don $13.00
- (Salmon Teriyaki with veggie & Sauce on Rice)
Seaweed Salad $5.00
Harumaki(9pcs) $6.00
Baby Sushi $70.00
- 70pcs

Duck & Watermelon Salad $27.95
- Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
Steak Diane $32.95
- Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
Harbourside Seafood Chowder $23.95
- Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
Roasted Cambridge Duck Breast $39.95
- Pressed leg, duck parfait, walnut, rhubarb, red cabbage
Seared New Zealand Scallops & Scampi $27.95
- Baby carrots, fennel, chilli & coriander salad
Beef Cheek & Gruyère Tart $25.95
- Sticky beef, gruyère cheese, shortcrust pastry, onion soubise, pea purée
Grilled Market Fish $39.95
- Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette
Vietnamese Dumplings $23.95
- Prawn, sweetcorn & squid, chilli jam, spring onion, coriander

Brewers garlic bread $10.00
- Vienna bread loaf stuffed with garlic & herb butter, served with sundried tomato hummus and dukkah.
Grains 'n' greens (GF) (V) $18.50
- Quinoa, broccoli, edamame beans, crispy kale, feta cheese, dukkah spice, house dressing.
Deep creek burger $26.50
- 200g Angus beef burger, bacon, swiss cheese, onion rings, beetroot, onion relish with chunky fries & rocket slaw.VEGETARIAN: Kumara & Black bean burger.
-Falafels (V) $7.50
Chicken liver, bacon & brandy paté $14.50
- Home made paté served with onion jam, McClure pickle and crostini.
Herbivore (V) $34.50
- Roasted vegetable skewers, falafels, edamame beans with chilli salt, marinated olives, triple cream brie, sundried tomato hummus, broccoli & quinoa salad, crostini and onion jam.
Steamed and buttered seasonal vegetables $8.50
Chicken parmigiana $20.00
- Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad.

SOUP OF THE DAY $12.90
- served with homemade bread
OMELET $16.90
- ham, cheese, herbs and tomato served with toasted bread
BOEUF BOURGUIGNON $23.90
- served with bread
IBERIAN BAKED EGGS $16.90
- on tomato and roasted capsicum relish, puy lentils
BOEUF BOURGUIGNON $22.90
- served with bread
add bacon $5.00
CROQUE MONSIEUR $15.90
- ham, melted cheese, bechamel, sourdough bread, salad
GARLIC BUTTER BEANS

Mutiara Malaysian Restaurant

Auckland Region > Auckland > Mutiara Malaysian Restaurant

Address

66 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand

Phone

03762759

Email

None

Opened hours

Mon 11:30 AM to 2:30 PM, 5 PM to 10 PM Tue 11:30 AM to 2:30 PM, 5 PM to 10 PM Wed 11:30 AM to 2:30 PM, 5 PM to 10 PM Thu 11:30 AM to 2:30 PM, 5 PM to 10 PM Fri 11:30 AM to 2:30 PM, 5 PM to 10 PM Sat 5 PM to 10 PM Sun Closed