Mutiara Malaysian Restaurant in Auckland Menu

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Laksa Lemak $11.50
- Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken.
Claypot Noodles $11.50
- Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
Penang Hokkien Char (Bami Goreng) $11.50
- Fried yellow noodles with chicken, prawn & Bok Choy in gravy. Prawn only $12.50
Mee Goreng (Malay Style) $11.50
- Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
Char Kway-Teow $11.50
- Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
Beef Char Kway-Teow $11.50
- Fried flat rice noodles with beef & bean sprout with soy sauce.
Char Ho-Fun $11.50
- Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
Kampung Noodles $11.50
- Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50
Singapore Mee Hoon $11.50
- Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…Prawn only $12.50
Black Bean Noodles $11.50
- Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
Claypot Chicken Rice $11.50
- Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
Nasi Lemak $12.50
- Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
Nasi Goreng $11.50
- Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50
Nyonya Fried Rice $11.50
- with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
Malaysian Chinese style Fried Rice with Shrimp $12.00
Chap Fun (Egg Fried Rice) $11.50
- Egg fried rice with assorted meat & mix vegetables serve in gravy.
Lamb Shank Curry with Steam rice $15.00
Lamb Shank Curry with Coconut rice or Fried rice $16.00
Beef or Chicken Curry on Steam rice $11.50
Beef or Chicken Curry on Coconut rice or Fried rice $12.50
Beef or Chicken Sambal $11.90
- A blend of shrimp paste, chili & spices on Steam Rice
Beef or Chicken Sambal $12.50
- A blend of shrimp paste, chili & spices on Coconut rice or Fried rice
Beef or Chicken Rendang $11.90
- Traditional country style dry coconut curry on Steam Rice
Beef or Chicken Rendang $12.50
- Traditional country style dry coconut curry on Coconut rice
Beef or Chicken Satay with peanut sauce on Rice (5 sticks) $10.90 / $12.50
- Steam rice / Coconut rice or Fried rice
Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
- Chicken or Beef / Vegetarian

Nearby Sample Menus

CHICKEN SCHNITZEL 26.5
- CHEF’S SALAD FRIES CHOOSE FROM: RED WINE JUS OR BÉARNAISE OR BRANDY PEPPERCORN OR CREAMY MUSHROOM OR BLUE CHEESE
POSTMAN'S PLATTER chef's mustard aioli hot sauce
- Onion rings jalapeño poppas crumbled lamb meatballs hot wings spring rolls
SPAGHETTI + MEATBALLS 12.5
- tomato ragu mozzarella
CHEESY PIZZA 12.5
- TOMATO CHEESE ONION
ANTIPASTO 35
- chorizo grilled courgette roasted peppers sundried tomato parma ham marinated olives hummus ﬂat bread spanakopita pesto
BREAKFAST STACK 18.9
- lettuce sourdough scrambled egg bacon chorizo hash brown cheese BBQ sauce
BEEF NACHOS 15.9
- cheese sour cream salsa guacamole
POSTIE STACK 8.5
- pancakes fruit salad mango sauce fresh berries

Galbisal Jumulleok $20.00 PP
- Boneless Beef Spare Ribs marinated in garlic and sesame oil (no rice) Min-order two portions
So Yangnyeom Galbi $20.00 PP
- Marinated Beef Ribs (No rice) Min-order two portions
Wooguji Galbitang $13.00
- Slow Cooked Beef Soup with Soy Paste and cabbage leaves
Seng Galbi $26.00 PP
- Prime steer spare rib (no rice) Min-order two portions
Jaeyook Dupbab $13.00
- Stir fried pork and vegetables seasoned with red pepper paste, served on rice
Osam-Bulgogi S $38.00 / M $55.00
- Stir fried spicy squid and pork (no rice)
Japchae M $20.00 / L $30.00
- Glass noodles with sauteed vegetables (no rice)
Golbeng e Hwe Muchim $27.00
- Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce

Chicken Sekuwa
- Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
Fish Madras
- Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
Roti (Whole meal flour roti) $3
Side Dish (Each) $3
Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
Lunch Takeaway $12
Naans and Roti $ 3
Saag Gosht
- Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.

-1/2 chicken with 8 potatoes $14.00
Chicken $5.50
- With salad, gravy or sauces of your choice
Combo 2 $9.50
- Roast roll, 2 potatoes, Small coke
-Add roast crackling $2.00
One shank $7.50
Lamb S $11.90 M $15.50 L $19.50
4 Chicken schnitzel, 1 large mashed potatoes, 1 large salad $ 24.90
Vegetarian S $7.50 M $9.50 L $12.50

Wedges $4.60
Oysters $2.00
Quarter pounder $7.50
- 120g of prime ground beef grilled with tomato relish
Deluxe fish burger $8.80
- Fillet of tarakihi grilled with lemon pepper seasoning & tartare
Bacon $5.80
Pesto chicken $8.80
- 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and capsicum basil pesto sauce
Sausages $1.20
Spring roll/ curry & rice roll $2.50

Butter chicken $15.50
- Succulent pieces of boneless chicken cooked in tandoor and finished in a mild creamy tomato based gravy
Methi pudina parantha $4.50
Gajar ka halwa $6.00
- Made with carrot, milk and cardamom served warm
-Veg $5.00
Mango kulfi $6.00
- Homemade mango ice cream garnished with mango pulp and dry fruits
Rara lamb $15.50
- Lamb pieces cooked in gravy of lamb mince with the indian spices
Paneer tikka $10.00
- Cottage cheese marinated in tantalizing spices and grilled in tandoor
-Half $12.00

Daigaku-imo n/a
- Manuka Honey laced sweet potato
Scallop Sashimi n/a
- 3 pcs
Shabu-Shabu Beef Salad n/a
- Thinly sliced beef on finely chopped cabbage with sesame dressing
Beef Steak n/a
- 180g sirloin with Taiko's original soy-based Japanese sauce
Ebi-Fry n/a
- Hand crumbed large black tiger prawns. (4pc)
Small Sashimi Platter n/a
- (approx 9 slices)
Horenso n/a
- Spinach with Japanese mushrooms
Goma-ae n/a
- Steamed broccoli rolled in sesame

Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Seriously Large Chips $9.50
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Coleslaw
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun

Combo 3 $32.90
- 8 Pieces of Chicken 16 Golden Potatoes 1 Large Potato Gravy 1.5 Lt Soft Drink
Vegetarian
Beef
Chicken $6.50
Roast Kumara each $0.70
Southern Fried Chicken $ 3.00
- Chicken Piece each
B $5.00
- 10 x Potatoes
Lamb

Sides 2 .50
- Avocado, Spinach, 2 x Eggs, 2x Gluten Free Bread
Rice Bowl $12
- with falafel & seasonal vegetables
-Add Bacon $19
Caesar salad $16
- either bacon or chicken: with cos lettuce, parmesan cheese, soft poached egg, anchovies & croutons
Eggs Benedict $17
- Either Bacon, in-house smoked Salmon, or Buttered Spinach served on toasted cheese scone or artisan bread w fresh lemon hollandaise
Atomic Burgers $18
- with chunky chips
Bagels $13
- either smoked salmon & cream cheese or bacon, pesto and tomato
Toastd Muesli $12
- with apricots, almonds, dates, yoghurt & berry compote

Market fish $38
- Your waiter will advise
Antipasto platter $35
Cumin gouda $18
Venison $38
- Served rare with juniper jus, braised cabbage and grilled bread dumpling
House made fettucine $31
- With mussels, scallops and prawns in Napoli sauce
House made cannelloni $28
- With spinach and ricotta in Napoli sauce
Fresh tomato, basil, garlic, EVOO bruschetta $13
Hot smoked Akaroa salmon salad $20
- With dill vinaigrette

Edamame $3.50
Choose your favorite sushi for various sizes and option
Battered fish / crab meat / prawn $2.00
Chicken katsu $12.90
- Deep fried chicken with fresh salad and rice + miso
Donkatsu (Pork) $12.90
- Deep fried pork with fresh salad and rice + miso
Chicken teriyaki $13.90
- Teriyaki chicken thigh, salad, sushi, side dish and rice + miso
Chicken katsu $14.90
- Deep fried chicken, fresh salad, sushi, side dish and rice + miso
Katsu don (chicken or pork) $12.90
- Deep fried chicken (pork) with fried vegetable and egg sauce on rice

All $ 3.50
Salmon, cream cheese & cucumber $3.00
Dressings
- Mayo, honey mustard
Meats
- Chicken, salami, ham, corned beef, tuna, salmon(one choice)
Sandwich
Fillings
- Lettuce, tomato, cucumber, egg, grated carrot, cheese, red onion
Sweet Stuff $3.50
- Cupcakes, mini muffins, slices
Breads
- White, whole grain, vogels, gluten free vogels

Avocado $4.00
Tea-cured salmon $6.50
Best ugly bagel $14.00
- with tea-cured salmon, whitestone cream cheese, salted capers
Beetroot + coconut milk bircher muesli $13.00
- with clevedon buffalo yoghurt + palm sugar
Black pudding $6.50
Goats cheese and chive omelette $16.50
Spiced prosciutto $6.50
Avocado toast $11.00

Scotch fillet 250g $26.00
Garden salad $5.00
Hawaiian $16.90
- Ham, caramelised pineapple, mozzarella cheese
Sausage and Mash with Gravy
Chicken Liver Paté $14.90
- Currant jelly, ciabatta
Fresh Market Fish POA
- Please ask your waitperson for today’s special
Shrimp & Avocado Cocktail $15.00
- Baby cos lettuce, Maryrose sauce
Dark Chocolate and Raspberry Brownie with soft cream

Mutiara Malaysian Restaurant

Auckland Region > Auckland > Mutiara Malaysian Restaurant

Address

66 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand

Phone

03762759

Email

None

Opened hours

Mon 11:30 AM to 2:30 PM, 5 PM to 10 PM Tue 11:30 AM to 2:30 PM, 5 PM to 10 PM Wed 11:30 AM to 2:30 PM, 5 PM to 10 PM Thu 11:30 AM to 2:30 PM, 5 PM to 10 PM Fri 11:30 AM to 2:30 PM, 5 PM to 10 PM Sat 5 PM to 10 PM Sun Closed