Address
101/239 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
Mychef in Auckland Menu
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Mychef in Auckland has no menu available, but can choose from many other options such as Snapper or Meats from Clevedon Takeaways. Flourishing Cafe offers many options including Deep Fried Spring Roll (2) / Deep Fried Wonton (4) / Deep Fried Vegetable / Prawn Cracker and Deep Fried Squid / Deep Fried Dumpling / Deep Fried Muscle / Thick Beef Soup. Little Rascal includes a wide range like Omelette or Scrambled eggs on toast/bagel. Chow mein with noodles, chop suey without noodles and Vegetables from . Chartwell Chinese Takeaways offers Poke Time and Step 1.
Nearby Sample Menus
-
Munchener Weisswurst $23.00
- white pork sausages served with Sauerkraut and mashed potatoes
-
Zigeunerschnitzel $24.00
- bread crumbed pork Schnitzel with a tomato, paprika, and capsicum mushroom sauce 1 pieces
-
Pork Medallions $26.00
- grilled medallions of pork fillet with forest mushroom sauce, served with Spaetzle and salad greens
-
Champignonschnitzel $24.00
- breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 1 pieces
-
Paprikaschnitzel $28.00
- breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 2 pieces
-
Pork Spare Ribs $26.00
- roasted and served in a sweet chili honey sauce served with chips or potato salad
-
Gulaschsuppe $12.00
- rich paprika spiced beef soup, served with bread
-
Vegetarian Kasespätzle $20.00
- egg noodles combined with sautéed onions, cheese, and sautéed mushrooms
- Vegetable $12.00
- Crispy Chicken In Honey Sauce(On Fried Rice) $14.50
- Carton Of White Rice S $3.00 / L $5.00
- Scallops $17.00
- Potato Fritter $0.80
- Fish Cake $2.80
- Vegetable $11.00
- Pork $14.50
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Selection of New Zealand’s finest cheese (three / four / five / cheese platter) $22 / $29 / $35 / $48
- With homemade flatbread crackers and quince
-
Blueberry tea $16.50
- Grand marnier, amaretto & black tea w a slice of orange
-
Pavlova $15.00
- Passion fruit curd, whipped cream
-
Catch of the day $44.00
- Herb risotto, spanner crab, curious cropper tomatoes, spring leaves
-
Goats curd $22.00
- Brick pastry, walnut, textures of beetroot, date, verjus
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Chicken liver parfait $24.00
- Truffle butter, crispy skin, beetroot, cherries, rapid brioche
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Crème Brulée duo $16.00
- Vanilla, liquorice, raspberry sorbet & brandy snap
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Valrhona chocolate $16.00
- Crémeux, mango sorbet, chocolate crumbs
- Pita bread & lamb tripes in soup $14.8 / $13.8
- Beef & noodles with spicy sauce $12.8
- Fried noodles with lamb/ beef/ chicken $13
- Crispy sauteed lamb $14
- Original Steamed buns $8 / $6
- Stir fried beef and tofu $14
- Fried cumin lamb $15
- Marinated beef tendons $14
- 5 pm - Late And Weekends
- Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
- -Add Satay Sauce $3.00
-
Khao Soi Kai $16.50
- Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
- Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
-
Phat Kana $12.00
- Stir fried kai.lan with fish sauce chilli and garlic
- -Add Satay Sauce $3.00
- -Add Free Range Egg $2.50
-
MONARCH LUNCH PLATTER FOR 2 35.5
- CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
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FRESH PAPPARDELLE PASTA 29.5/26.5
- SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
-
HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
- SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
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250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
- SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
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SALAD OF SPICED YOGHURT CHICKEN 22.5
- SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
- FRESH SEASONAL VEGETABLES 8
-
RISOTTO - CHANGES DAILY 23.5
- (your waitperson will advise)
-
TOASTED SANDWICH 15.5
- SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
- Vegetarian $5.50
- -Crumbed $5.20
- -Battered $5.50
- -Battered $4.50
- Paua $2.50
- bacon and eggs $6.00
- Steak and egg $6.00
- fish and egg $6.80
- Seafood pasta / pan- fried or grilled snapper with salad and chips $24.00
- Garlic bread $6.50
- Gluten free batter $2.00
- Snapper $9.00
- Oyster $2.50 each
- Panko
- Tarakihi / gurnard $8.00
- ●coatings
-
NZ roast lamb sm $8.5/ lg $10.5
- Grilled diced roast lamb
-
Roast chicken sm $7.9/ lg $9.9
- Roast chicken breast
-
Tandoori chicken sm $7.9/ lg $9.9
- Chicken breast marinated in tandoori sauce
-
Kahuna sm $8.5/ lg $10.5
- BBQ glozed chicken breast and grilled pineapple
- Thursday-streaky bacon sm $6 / lg $8
-
Champ sm $8.5/ lg $10.5
- Roast chicken and ham
-
Cajun chicken sm $7.9/ lg $9.9
- Chicken breast marinated in spicy cajun spice
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Babaganoush sm $7 / lg $8.9
- Hummus based spread with roast capsicum, roast capsicum, roast eggplant and tomato paste
- Teriyaki Chicken $10.00
- 20 pieces $22.00
- Crispy Prawn
- Teriyaki chicken $6.00
- Salmon & Avocado Nigiri Deluxe
-
Prawn Nigiri
- with Mayo & Onion
- Chicken Katsu $6.50
- Teriyaki chicken $5.00
-
Set Menu 4 $49.90
- Combination Meats Fried Rice / Egg Fu Young / Steak Chow Mein / Lemon Chicken / Fried Soft Noodles / 1 Dozen Won Ton
- Wonton Noodle Soup $10.90
- Honey Chicken $11.90
- Steak & Mushroom Soup $9.00
- Combination Meat & Veges $13.90
- Pork $10.00
-
F3 $25.00
- 6 Fish / 3 Sausages / 3 Crab Stick / 3 Potato Fritters /$4 Chips
- Pork & Veges $10.90
- Pizza Options
-
Pizza of the Day $25.00
- Chefs choice - changes daily
-
Ocean Platter $50.00
- House smoked salmon, baby octopus, oysters, salt & pepper squid, garlic butter prawns, salsa verde & house aioli w/- local award winning Ringawera bread & crostini
- Garlic & Herb Pizza Bread $10.00
- Ham, Cheese & Pineapple Pizza $11.00
-
Fries $8.00
- W/- house aioli & ketchup
-
The Rock $26.00
- Chicken, red onion, roasted capsicum, oregano, citrus, sour cream, avocado, coriander & jalapeno
-
Classic Caesar Salad $18.00
- With cos lettuce, crispy bacon shaved parmesan, croutons, anchovy dressing & soft boiled egg - W/- roast chicken $5.00
-
Lamb Shanks $20.00 1 / $28.00 2
- Served ẁ Creamy Mash, Steamed Greens & Chef’s Gravy.
- Garlic Bread - Add cheese $5.00 $6.50
- Steak:
-
Prawn Cocktail $16.00
- Prawns marinated in a Paprika Mayo served on a crispy salad, garnished ẁ King Prawns & Salmon mousse.
-
Seafood Platter $40.00
- Prawn Twisters, Crumbed Prawns, Fish Bites, Calamari, Salmon Dip, Crumbed Scallops, Mussels, Oysters.
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Pork Belly $25.00
- Served ẁ Potato of the day, Steamed Greens & Apple Jus
-
Pork Duo $30.00
- Pork Belly & BBQ Spare Ribs served ẁ Potato of the day, Steamed Greens & Chef’s Gravy.
-
Kids Platter $15.00
- Fish Bites, Hotdogs, Chicken Nuggets & Fries
- Potato top $3.40
- Bacon e egg slice $3.40
- Bacon & egg glice $3.40
- Gausage roll $2.00
- Sausage $1.20
- Steak e curry pie $3.50
- Sausage roll $2.00
- Bacon e egg nuffin $3.50
- Shanghai Vege, Mushroom & Pork Wonton Soup $8.00
- Fish Fillets in Hot Chilli Oil / Fish fillets with cabbage / Sweet Sour Fish Hangzhou Style $12.80
- Scrambled Egg with Tomatoes $9.80
- -Half $25.00
- Fried Beef with Black Pepper / Fried Beef in oyster sauce $12.80
- Dry Fried Kidney Bean & Mince Pork $13.80
- Fish in Lemon Sauce $12.80
- Braised Pork Meatballs $12.80
Mychef
Phone
0093770855
Opened hours
Sunday
12:00 - 14:30
18:00 - 21:30
Monday
12:00 - 14:30
18:00 - 21:30
Tuesday
12:00 - 14:30
18:00 - 21:30
Wednesday
12:00 - 14:30
18:00 - 21:30
Thursday
12:00 - 14:30
18:00 - 21:30
Friday
12:00 - 14:30
18:00 - 21:30
Saturday
12:00 - 14:30
18:00 - 21:30
Price
None
Type
None
Service
None
Cuisine
Asian , Barbeque , Korean
Features
Reservations , Dinner
101/239 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Asian Menus
- Auckland Barbeque Menus
- Auckland Korean Menus
- Auckland Region Asian Menus
- Auckland Region Barbeque Menus
- Auckland Region Korean Menus