Address
101/239 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
Mychef in Auckland Menu
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Mychef in Auckland has no menu available, but can choose from many other options such as Snapper or Meats from Clevedon Takeaways. Flourishing Cafe offers many options including Deep Fried Spring Roll (2) / Deep Fried Wonton (4) / Deep Fried Vegetable / Prawn Cracker and Deep Fried Squid / Deep Fried Dumpling / Deep Fried Muscle / Thick Beef Soup. Little Rascal includes a wide range like Omelette or Scrambled eggs on toast/bagel. Chow mein with noodles, chop suey without noodles and Vegetables from . Chartwell Chinese Takeaways offers Poke Time and Step 1.
Nearby Sample Menus
- Won Ton - 1 dozen $7.00
- Chicken $10.00
-
Chef Special $12.50
- with Chicken, BBQ Pork, Steak, Prawn, Cashew Nuts
- Oyster $1.40
- Mushroom $3.00
- BBQ Pork $10.00
- Spring Roll / Curry Roll $1.40
- Chicken $1.20
- Egg $3.70
- Onion Ring $0.60
- Kumara Fritter $1.20
- Hash Brown $1.50
- Plain (Hamburger) $3.90
- Vegetarian (veggie pattie) $5.00
- Moro Bar $2.70
- Potato wedges $4.00
- Smoked Chicken Baguette, Avocado Salsa, Lettuce, Sriracha Aioli $9.5
- Selection Of Three Kapiti Ice Creams And Three Different Candies Of Your Choice $12
- Smoked Chicken, Creamy Camembert, Cranberry Relish $11
- Warm Apple And Doris Plum Crumble With Doris Plum Ice Cream $9.5
- Toppings $0.5
- Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70
- Iconic Kahurangi Blue, Tuteremoana Cheddar, Smoked Havarti $21
- Caramel Éclair $6
-
Chilli chicken $10.99
- pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
- Popadom (3pcs) $2.50
-
Namaste express lemon chicken $10.99
- barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
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Namaste express beef $10.99
- succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
-
Kadai panner $10.99
- indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
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Korma $10.99/$10.99/$11.99
- boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
- Mango lassi $3.50
-
Aloo gobhi $10.99
- potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
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Goong pad graprow $20.90
- Stir fried Tiger prawn with green beans, capsicum, broccoli and basil leaves
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Pad pug (mild) $12.90
- Stir fried vegetable with light oyster sauce
-
Gang panang gai $16.90
- Chicken cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
-
Gai pad graprow $15.90
- Stir fried chicken with green beans, capsicum, broccoli and basil leaves
-
Gang panang neua $16.90
- Beef cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
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Satay $8.50
- Marinated chicken barbecued in bamboo skewers served with peanut sauce.
-
Gae pad ped $16.90
- Lamb cooked in a red curry paste, thai herb, coconut milk,mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
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Gai pad num peung supparot (mild) $15.90
- Stir fried chicken with honey , pineapple, spring onion and cashew nuts
- Hereford Striploin 300Grm (Grass Fed, Aged 21 Days) $32
- Cauliflower Gratin, Cheesy White Sauce $7.5
- Roquette. Pear, Toasted Hazelnuts & Feta $9
-
50 Grams $16.5 / $14.5 Each
- Single Cheese / Two Or More Cheeses
-
Pecan Pie W Fudge $14
- Sauce & Salted Caramel Re Cashew Nut Ice Cream
- Fresh Market Fish, We Will Inform You Of Today'S Preparation $33
-
Buffalo Blue Cheese $16.5 / $14.5 Each
- Celvedon Valley Buffalo Company Auckland
- Garlic Bread $ 6.5
- Seafood Laksa $12.80
- Hokkien Mee $11.80
- Wat Ton Hor $11.80
- Singapore Fried Rice Noodles $10.80
- Roti Chanai & Curry Chicken $11.80
- Nasi Lemak $12.80
- Beef Noodle Soup $9.80
- Fish Noodle Soup $9.80
- Chicken Turkish $15.50
- Slow Grill Tomato / Fresh Wine Tomato / Granola / Avocado / Mushroom / Herbed Fried / Wedges $3.50
- Ricotta Hotcakes w/ Fresh Fruit $15.50
- Salt and Pepper Prawn Salad $19.50
- Lamb Cutlet Salad $19.50
- Prawn Risotto $19.50
- The Works $14.50
- BLAT $15.50
- Pork / Beef / Chicken $7.90
- Lamb Shanks Please ask for price
- Peas and Carrots M $3.00 / L $5.00
- Vegetarian S $5.00 / L $7.00
- Sticky Date Pudding $3.90
- Pumpkin $0.70
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Chicken Combo $8.50
- 1 drumstick, 1 thigh and 4 potatoes
- Vegetarian S $7.00 / M $9.00 / L $12.00
-
Sour big breakfast (GFP) $22.50
- Eggs any style, potato & courgette rosti, free range bacon, sausage, tomato, portobello mushroom
- -Add Tomato / Avocado / Source Beans / Potato Rosti / Portobello Mushroom $5.00
- V=Vegan / GF=Gluten Free / GFP= Gluten Free Possible
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Children Burgers $10.50
- House made beef patty on chickpea patty served with fries. All burgers served with mayo, lettuce, tomato and cheese
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Nachos (GFP) $18.50
- Beef mince with house made tomato & chilli bean served with sour cream and source relish
- -Add Free range bacon / Sausage $7.50
- -Add chicken $6.00
- -Caesar; Salad with baby, cos lettuce, free range bacon, parmesan, croutons and a poach egg
- Bowl of wedges $5.00
- Nuggets & fries $7.50
- Spring Rolls & fries $7.50
- Steak & cheese pie $3.50
- Lasagna & fries $10.00
- Samosas & fries $7.50
- Mince & cheese pie $3.50
- Bowl of fries $3.50
- with chips $9.00
-
Scotch Fillet Steak $24.00
- served with 2 eggs, chips gravy *side salad optional
- B.L.T $8.00
- Large $5.50
-
Vege Bowl $12.50
- vege samosa 's, vege spring rolls, chips, sweet chilli sauce & tomato sauce
- with chips $7.00
-
Chicken Nuggets $7.50
- served with chips tomato sauce
- Sausages & Chips $7.50
-
Popcorn chicken $14.00
- With homemade BBQ sauce and mayo, chilli sauce optional!
-
Sherry ice cream $12.00
- Pedro ximenez sherry & your choice of kohu road vanilla bean or duck island chocolate & cherry crunch
-
The original vege $12.00
- Chickpea, parsley, coriander & rocket patty, mustard, tomato jam, feta, beetroot, cumin yoghurt, red onion
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Moroccan melt $18.00
- 12 hour braised & roiled 1st class lamb shoulder, grilled halloumi, red pepper harissa, wild rocket, mayo, tom jam
- -With duck island ice cream $12.00
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Jalapenos $2.00
- Chopped jalapenos
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Cos $0.00
- Shredded lettuce
-
Fish taco taco $14.00
- Panko crumbed market fish, red cabbage slaw, coriander, tomato salsa, chipotle mayo, squeeze fresh lemon
- Steak Pie $ 2.50
- Steak & Pepper $ 2.50
- Steak & Mushroom $ 2.50
- Steak & Cheese $ 2.20
- Mince Pie $ 2.00
- Choc. Chip Cookie $ 1.00
- Sausage Roll $ 1.70
- Afghan $ 1.00
- Salmon Sashimi $18.00
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Tofu salad $12.00
- Fresh tofu tossed with mesclun salad garnished with seaweed
-
Yakisoba with vegetables $14.00
- Stir fried egg noodles with vegetables
-
Spicy fresh tuna roll sushi $17.00
- Fresh tuna and avocado seasoned with chilli spicy paste rolled sushi covered with fresh tuna sashimi
- Assorted Japanese style pickles $8.00
- Crispy spring rolls with cheese and shrimp $ 7.00
-
Sauteed scallops and prawns $23.50
- With garlic infused soy sauce
- Grilled scotch fillet steak with Kura original sauce $28.00
Mychef
Phone
0093770855
Opened hours
Sunday
12:00 - 14:30
18:00 - 21:30
Monday
12:00 - 14:30
18:00 - 21:30
Tuesday
12:00 - 14:30
18:00 - 21:30
Wednesday
12:00 - 14:30
18:00 - 21:30
Thursday
12:00 - 14:30
18:00 - 21:30
Friday
12:00 - 14:30
18:00 - 21:30
Saturday
12:00 - 14:30
18:00 - 21:30
Price
None
Type
None
Service
None
Cuisine
Asian , Barbeque , Korean
Features
Reservations , Dinner
101/239 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Asian Menus
- Auckland Barbeque Menus
- Auckland Korean Menus
- Auckland Region Asian Menus
- Auckland Region Barbeque Menus
- Auckland Region Korean Menus