Mychef in Auckland Menu

Mychef in Auckland has no menu available, but can choose from many other options such as Snapper or Meats from Clevedon Takeaways. Flourishing Cafe offers many options including Deep Fried Spring Roll (2) / Deep Fried Wonton (4) / Deep Fried Vegetable / Prawn Cracker and Deep Fried Squid / Deep Fried Dumpling / Deep Fried Muscle / Thick Beef Soup. Little Rascal includes a wide range like Omelette or Scrambled eggs on toast/bagel. Chow mein with noodles, chop suey without noodles and Vegetables from . Chartwell Chinese Takeaways offers Poke Time and Step 1.

Nearby Sample Menus

  • Hainanese Chicken Rice $15.00
    • Fragrant rice served with traditional poached chicken in soy dressing topped with coriander, beansprout, cucumber and homemade chillies sauce
  • Spicy Soft Shell Crab $15.00
    • Crispy soft shell crab with a touch of curry taste
  • Garden Broccoli $9.00
    • Boiled green broccoli served with dressing
  • Satay Sauce $3.00
  • Spicy Sambal Chicken $15.00
    • Robust spicy Sambal Chicken with onion served with Jasmine rice
  • Dahl Sauce $3.00
  • Beef Rendang $15.00
    • Stewed beef in coconut gravy served with Jasmine rice
  • Nasi Goreng $14.50
    • Malaysian style fried rice with prawn, topped with egg & crispy cracker
  • -With Ice cream $11.00
  • Steak & Onion Roll $3.00
  • Falafel/Fish $8.50
  • 26 $10.50 Falafel on Rice
  • Pineapple $0.80
  • Chicken $13.00
  • 10 Falafel Kebab Combo $11.00
    • Kebab, Cup Chips, Can Drink
  • Bacon $6.50
  • -Whole $50.00
  • -Whole $40.00
  • -Three courses $70.00
  • jelly $6.00
  • Braised pork with lotus root $22.00
  • Vege With Squid/Shrimp $8.00
    • add extra $8
  • -Half $25.00
  • Plain congee $4.00
  • Green Garlic Kheema $14.00
    • Grated boiled eggs cooked with green garlic and chef's special spicy with cheese
  • Veg Manchurian $9.00
    • Vegetable Koftas mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
  • Egg Malai Kofta $12.00
    • Egg kofta cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
  • Egg Manchurian $9.00
    • Eggs & vegetable Koftas, mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
  • Butter Cheese Omelette $6.00
    • Beaten eggs cooked in butter and folded around a filling of cheese and vegetables garnished with herbs, spices and chive
  • Butter/Garlic Naan $3.00
    • (Without eggs and yeast)
  • Sunday Crunch $13.00
    • Fusion of omelette, boiled eggs, and egg yolk fried in a spicy gravy
  • Egg fried rice $9.00
    • Stir fried rice with eggs and vegetables mixed with Chef’s secret spices
  • Garlic Bruschetta Basket $5.50
    • toasted ciabatta with rubbed garlic and an extra virgin olive oil drizzle
  • Bread and Dips To share $16.50
    • sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
  • Creamy mushrooms on ciabatta $14.50
  • Toasted Muesli V $9.50
    • topped with fresh fruit salad, natural unsweetened yogurt and served with homemade berry & rhubarb compote on the side
  • Beef, Garlic and herb sausages with Eggs your style on Toast $13.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Free Range Eggs Your Style on Toast V $9.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Porridge V $13.00
    • topped with seasonal Otago summer fruits, herbal tea, stewed fig, dried apple & apricot with brown sugar on the side
  • Corn Fritters GF $18.50
    • served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone
  • Confit Roasted Duck Leg with Olive Sauce
    • Served with pan fried green beans, garlic and parsley, gratin dauphinois and mashed carrot
  • French Omelette $17.00
    • Choose: salmon, mushroom, bacon or baby spinach served with cheese
  • Onion Soup $13.00
    • Onions, croutons, cheese
  • Main Delon $9.00
    • Salted caremel sauce
  • Cannes Galette $16.00
    • Garlic potatoes, mushrooms, cheese
  • Eggs Benedict $17.00
    • Poached eggs on croissant or toast, bacon or salmon served with hollandaise sauce, baby spinach, cheese
  • Kiwi Galette $19.00
    • Toulouse sausage, potatoes, mushrooms, egg, cheese
  • Onion Soup
    • Onions, croutons, gratineed cheese
  • Asparagus Crepes $11.00
    • served with creamy Mushroom
  • Chicken, Steak & Cheese, Steak & Mushroom - with salad $9.50 $6.00
  • with Ricotta Cheese & Fresh Tomato $5.00
  • Lasagna $12.00
    • w Meatball, Sausage, Parmesan & Neapolitan Ragu
  • Extra
    • Your choice of
  • Free range Eggs on Toast (any style) $8.00
  • Plain Croissants $2.20
  • Field Mushrooms $16.50
  • Seared Scallops $26
    • Sweetcorn, Pancetta, Parmesan, Block Truffle, Tarragon
  • Entrées
  • Raukumara Wild Venison $26
    • Marinated Mushrooms, Red Currant, Fromage Frais
  • Stuffed Zucchini Flower, Ricotta, Eggplant, Tomatoes, Artichokes, Basil $36
  • Valrhona Chocolate Mousse $18
    • Salted Caramel, Dehydrated Chocolate, Peanut Butter
  • Soup of the Day $16
  • Valrhona Chocolate Mousse, Salted Caramel, Peanut Butter $18
  • Summer Greens, Watercress $10
  • Tempura $11.00
  • Rice Cake with noodle $10.00
  • BBQ Chicken Donburi $11.00
  • Curry Katsu Don $12.00
    • Chicken / Pork
  • Grilled beef salad $12.00
  • Teriyaki Salmon Donburi $13.00
  • Chicken fried noodle $11.00
  • Grilled Beef Donburi $12.50
  • Fish $2.30
  • No. 7 $11
    • 8 Chicken Nibbles, 8 Golden Potatoes, $2 Chips
  • Black Bean Beef Noodles $10.00
    • Beef+Egg Noodles+Veges+Thai Sweet Chilli Sauce
  • Steak M $8.00 L $10.50
  • Mars Bar $2.50
  • No. 11 $11
    • 2 Spring Roll, 3 Fish, $2 Chips
  • Chicken (piece) $2.50
  • Bami Gorang (noodles) L $12.50
  • Peri Peri Chicken
    • chicken / onion / jalapeños / peri peri sauce
  • Garlic Bread $3.50
  • Spicy Paneer
    • onion / cottage cheese / tomatoes / butter sauce
  • 2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
  • Beef / Bacon
    • onion / pepperoni / beef / bacon / bbq swirl
  • Italian
    • onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
  • Hot Chilli Chicken
    • onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
  • Meat $3.00
  • Hashbrown $2.00
  • Mushroom $2.00
  • Tomato $2.00
  • Toast $2.00
  • English Muffin $2.00
  • EGGS BENEDICT $16.50
    • Bacon and eggs served on English muffins with our own hollandaise sauce
  • RUPA'S PANCAKES $9.50
    • Rupa's pancake served with a choice of fried banana and cinnamon or berry coulis
  • GRANOLA / CEREAL $9.50
    • Our energy boosting special blend of dried fruits, nuts, seeds and grains served with natural yogurt, milk and fresh or poached fruit
  • Pad Kee Mow (Drunken Noodle) (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle in dark sweet richness of soy sauce, oriental broccoli, basil, bell peppers an chilli
  • Tom Kha Gai $10.00
    • Spicy coconut soup with chicken galangal, kaffir leaves and lemon juice
  • Satay (5 pcs) $9.00
    • Chicken marinated with herbs served with peanut sauce
  • Geang Massamun (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Massamun curry cooked in coconut cream with potatoes, onion and peanuts.
  • Hormok Tha Lay $17.00
    • Steamed mixed seafood with red curry sauce, coconut milk, cabbage and kaffir leaves
  • Pla Lard Pik (Whole Snapper / Fish Fillets) $17.00 / $15.00
    • Deep fried fish in spicy vegetable sauce
  • Mixed Appetizers (5 pcs) $9.00
    • Our chef's selection of mixed appetizers
  • Tom Kha Thalay $11.00
    • Spicy coconut soup with combination of seafood, galangal, kaffir leaves and lemon juice
  • SEAFOOD UDON $9.90
  • FISH $11.90
  • FISH $11.90
  • BEEF $11.90
  • Sausage $1.70
  • BEEF $11.90
  • VEGETABLE UDON $9.90
  • CHEESE ONION & TOMATO $3.50
  • Rice $2.00 bowl
  • Marinated Seasoning $1.00 plate
  • Potato $6.00
  • Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
  • Grilled shrimp $3.00 ea
  • Cold Noodles $14.00 bowl
  • Lamb Spine / Beef Steak $26.00 plate
  • Beef rib fillets $20.00 plate
Mychef

Mychef

location

Address

101/239 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

0093770855

clock

Opened hours

Sunday 12:00 - 14:30 18:00 - 21:30 Monday 12:00 - 14:30 18:00 - 21:30 Tuesday 12:00 - 14:30 18:00 - 21:30 Wednesday 12:00 - 14:30 18:00 - 21:30 Thursday 12:00 - 14:30 18:00 - 21:30 Friday 12:00 - 14:30 18:00 - 21:30 Saturday 12:00 - 14:30 18:00 - 21:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

Reservations ,  Dinner

Location
101/239 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand