NAMI Japanese Restaurant in Hamilton Menu

TEMPURA TEMPURA
  • Mixed Tepura $15
  • Vegetables only $13
  • Prawns only $16
  • Scallops only $16
  • Soft Shell Crab $18
  • Mini Garlic Prawn $12
  • Calamari $12
COLD DISHES COLD DISHES
  • Spicy Salmon Salad $16
  • Spicy Tuna Salad $16
  • Fresh Oysters $18
  • Sashimi Mix $18
  • Sashimi Plumer $36
  • Tataki Beef Sashimi $19
  • Tataki Tuna Sashimi $19
SMALL DISHES SMALL DISHES
  • Edamame $5
  • Wakame Salad $5
  • Tako Wasabi $5
  • Dried Slice Scallop $5
  • Agedashi Tuna $9
  • Shrimp Gyosa $9
  • Gyosa $9
  • Takoyaki $9
  • Mini Soup $3
MAIN DISHES MAIN DISHES
  • Teriyaki Chicken $29
  • Teriyaki Salmon $29
  • Spicy BBQ Pork $29
  • Sweet Beef 'Yakiniku' $29
  • Sweet Chicken Katsu $29
  • Teppanyaki Seafood $32
  • Teppanyaki Eye Fillet $32
  • Japanese Dinner Box 'Bento' $32
SPECIAL SUSHI SPECIAL SUSHI
  • Temaki (2pc) $10
  • Nigiri Combo Sushi (5pc) $12
  • Dynamite Roll (5pc) $14
  • Spicy Tuna Roll (5pc) $14
  • Tempura Jumbo Roll (6pc) $14
  • California Roll (6pc) $15
  • Fish Lover Roll (6 pc) $15
  • Spider Roll (6pc) $16
  • Rainbow Roll (5pc) $16
  • Nami Roll (8pc) $16
  • Vegetarian Roll (8pc) $14
  • Fresh Salmon Roll (8pc) $14
  • Teriyaki Salmon Roll (8pc) $14
  • Teriyaki Chicken Roll (8pc) $14
NIGIRI SPECIAL NIGIRI SPECIAL
  • Crab Meat $5
  • Prawns $5
  • Salmon $6
  • Tuna $6
  • Scallop $8
  • Tofu $10
LIGHT SERVINGS LIGHT SERVINGS
  • Sushi & Sashimi $20
  • Karage Chicken $19
  • Tonkatsu $19
  • Japanese Curry $18
  • Donburi $18
  • Hot Noodle Soup $19
    • Ramon / Udon
LUNCH ON CHOICES LUNCH ON CHOICES
  • Vegetarian Rolled Sushi see above
  • Light Lunch Selection $10
  • Special Lunch Selection $15
  • Big Lunch Selection $20
  • Teriyaki Chicken see above
  • Teriyaki Salmon see above
  • Teriyaki Tofu see above
  • Karage (deep fried) Chicken Pieces see above
  • Karage (deep fried) Beef Pieces see above
  • Tempura Combo see above
  • Sweet Beef 'Yakiniku' see above
  • Spicy Chicken see above
  • Spicy BBQ Pork see above
  • Spicy Salmon Salad see above
  • Sashimi see above
  • Nigiri Sushi see above
  • Rolled Sushi see above
LUNCH MENU - DONBURI LUNCH MENU - DONBURI
  • Teriyaki Chicken Don $13
  • Teriyaki Salmon Don $13
  • Fresh Salmon Don $13
  • Deep fried pork Don $13
  • Sweet Beef Don $13
LUNCH MENU - UDON/SOBA LUNCH MENU - UDON/SOBA
  • Yaki Soba $13
  • Tempura Udon $13
  • Chicken / Beef Udon $13
LUNCH MENU - RAMEN LUNCH MENU - RAMEN
  • Miso Ramen $13
  • Pork Ramen $13
LUNCH MENU - SUSHI & SASHIMI SPECIALITIES LUNCH MENU - SUSHI & SASHIMI SPECIALITIES
  • Combination Sushi & Nigiri (12pc) $18
  • Fresh Sashimi (12pc) $18
LUNCH MENU - SIDES TO ACCOMPANY LUNCH MENU - SIDES TO ACCOMPANY
  • Steamed Rice Bowl $3
  • Miso Soup $3
  • Edamame Beans $4
  • Japanese Green Salad $4
  • Green Tea $3

Nearby Sample Menus

  • Original Buffalo Wings N/A
    • Our classic buffalo sauce recipe
  • Large 18" Pepperoni $28.00
    • Real New York pepperoni
  • Large 18" Cheese $24.00
    • Sal' legendary sauce and premium Wisconsin's mozzarella
  • Pepperoni Wheel $4.00
    • Pepperoni and mozzarella wrapped
  • Sal's Famous $65.00
    • Any two 1 topping pizzas and a large order of wings ( Add an order of Mozzarella sticks for only $5) 5-9 adults
  • A Taste of NY $100.00
    • 4 of our signature Large"18 pizzas: cheese, pepperoni, meatball, sausage (Add another large cheese pizza for only $15) 10-16 Adults
  • Large 18" Meatball $30.00
    • Thinly sliced meatball
  • Cheese Slice $4.00
  • Turkish bread toasties $8.00
    • FR Ham, tomato, cheese & mustard; Feta, tomato, rocket & harissa
  • Free range poached or scrambled eggs $11.50
    • on ciabatta or rye toast
  • Buckwheat pancakes $15.50
    • w. vanilla maple pears, spiced syrup & ricotta
  • Spanish beans $17.50
    • w. smoked ham hock & either black pudding or poached eggs on toasted Turkish bread
  • Gourmet pies $9.00
    • Various falvours including Pork, black bean & chilli; Wild venison, prune & port; FR Chicken, tarragon & mushroom
  • River Kitchen scones $4.50
    • Custard & date; Potato, cheese & red pepper
  • Sandwiches and rolls $7.50
    • Egg, avocado & rocket ; Corned beef, cheddar & cos; Roast beef, onion & horseradish; FR chicken, chilli aioli & cos
  • Fig & almond bircher muesli $13.00
    • w. vanilla rhubarb & yoghurt
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Salad and Vegetables N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • European salads and hot vegetable dishes. N/A
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
  • Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
  • Pineapple $0.80
  • Soulari & chips N/A
  • Bacon fritter N/A
  • Chicken $11.00
  • Shishkebab & chips N/A
  • Curry roll $2.10
  • Donuts $1.40
  • Potatoes fritter $0.60
  • Sweet & Sour Pork S $17 / M $26, $37
    • Sweet & Sour sauce on deep fried Pork or Beef (only one size $30)
  • Soon Du Bu Jji Gae $12.90
    • Soft tofu and seafood chilli paste soup
  • Chinese Bread
  • -Shrimp Fried Rice $13.00
    • Stir fried shrimp, beef, chicken with rice and vegetables
  • Jap Tang on Rice $14.90
    • Stir fried various fresh seafood and vegetable on rice
  • Kentucky Fried Chicken $30
    • Deep fried chicken with sweet spicy sauce
  • Woo Dong $9.90
    • Very mild seafood noodle soup
  • Kimchi & Tofu $30
    • Served with steamed tofu and stir fried Kimchi with pork
  • CHIX FLICK (SALAD) $13.90
    • manuka smoked free-farmed chicken,free-farmed rindless streaky bacon, crisp red onion, fresh coriander slaw, fresh sliced lettuce & tomato, handmade aioli
  • CRISPY BUTTERMILK CHICKEN TENDER $2.00each
  • MY DEER $17.90
    • NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • MEAT THE EX $14.90
    • special vegetable & tofu patty, grilled sliced pineapple, grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, handmade tomato chilli jam
  • HAWAIIAN SWINE $18.90
    • sous vide free-farmed pork shoulder, grilled pineapple, melted cheese, crispy potato rosti, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • THE CLASSIC $16.90
    • prime steer grass-fed beef, fried egg, melted cheese, freshly grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, handmade aioli & gone burger sauce
  • BACON BUTTY $15.90
    • free-farmed rindless streaky bacon, melted cheese, two fried eggs, crunchy potato rosti, handmade tomato chilli jam
  • BEEF COMBO $12.50
    • prime steer grass-fed beef, rindless streaky bacon, melted cheese, sliced gherkin, handmade bbq & gone burger sauce
  • Falafel on Salad or Rice (Small/Large) $8/$9
  • 9 Piece Pack $23
    • 3 Thighs + 6 other piece
  • Lamb on Salad or Rice (Small/Large) $8.5/$9.5
  • Snack Box $5.99
    • Any Chicken piece + Chips
  • 1 Falafel $1
  • Meat Deluxe (L/XL) $9.9/$11.9
    • Lamb, Capsicum, Onion, Mushrooms, Mozzarella
  • Mix on Chips $11
  • Mix Supreme (L/XL) $11.5/$13.5
    • Lamb, Chicken, Capsicum, Onion, Mushrooms, Mozzarella
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • BRUSCHETTA al POMODORO $8.00
    • Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
  • SPAGHETTI alla MARINARA $25.00
    • Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
  • LA MINESTRA $9.00
    • Soup of the Day. Served with freshly baked bread.
  • PESCE alla PARMIGIANA $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
  • FARFALLE al FEGATINI $26.00
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
  • POLLETTO al ROSMARINO $32.00
    • Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
  • PENNE all’ ARRABBIATA (Vegetarian) $24.00
    • Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
  • BRUSCHETTA alla PUGLIESE $8.00
    • Artisan bread, toasted with garlic, fresh tomato, black olives and anchovies.
  • (All served with fruit, salad, rice & miso soup)
  • Chicken Teriyaki
  • (All served with salad, rice & miso soup)
  • Katsu Donburi (fried battered pork)
  • Tonkabu Set (deep fried crumbed pork)
  • Califania Roll Sushi
    • 40 pcs (fresh roll, tuna roll, crab roll, chicken roll, vege roll)
  • Choose main dish:
  • Tofu Teriyaki Donburi (grilled tofu)
  • New York Cheesecake $11.00
    • With Doris plum cider sauce
  • Fisherman's Pie $15.00
    • With fresh seafood of the day and Good George Cider
  • Bourbon and Coke Pudding $11.00
    • With vanilla custard
  • Gnocchi Pomodoro $15.00
    • With basil and parmesan
  • Zucchini Fritter Salad $15.00
    • With chickpea, spinach, zucchini fritters, cumin, mint and goat’s cheese
  • Crispy Chicken $13.00
    • With lettuce & kewpie mayo on soft white bread
  • Beer Battered Fish Tacos $13.00
    • Slaw, berg and tomato jam - Add Fries $3.00
  • Cuban $14.00
    • Pulled pork, champagne ham, Swiss cheese and pickles
  • Steak $11.00
  • $17 Packs
    • $3 Chips; 2 Spring Rolls; 2 Hot Dogs; 4 Fish
  • Sausage (plain) $1.60
  • - 6 for $3.60
  • Steak & Cheese $3.80
  • Pork $10.30
  • Donuts $1.10
  • Fish - Gurnard (crumbed) $4.10
  • Add Guacamole $2
  • Pork
    • Slow roasted(Carnitas)
  • Filling
  • Add Nacos Cheese $1
  • Veggie
    • Freshly sauteed(with Free guac)
  • Add guacamole $2
  • Naked Burrito(GF) $12.90
  • Burrito (Small/Regular) $9.90/$12.90
  • Chicken & rice $9.30
  • Nasi goreng $10.80
  • Bbq pork $9.30
  • Chicken satay $10.60
  • Shrimp omelette $10.30
  • Pork omelette $9.30
  • Pork & rice $9.30
  • Chicken omelette $9.30
  • Calamari $22
    • Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli
  • Tuna Nicoise $30
    • Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
  • Fish Crudo (Raw) $22
    • Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
  • Courgette Salad $12
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Goat'S Curd $32
    • Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
  • Matariki Food Challenge Dish $29
    • Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
  • Essence Of Gazpacho Soup(Chilled) $19
    • Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
  • Buttery Pomme Puree $10
NAMI Japanese Restaurant

NAMI Japanese Restaurant

location

Address

20 Hood Street, Hamilton, Waikato, 9010, New Zealand

phone

Phone

078389397

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Catering Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
20 Hood Street, Hamilton, Waikato, 9010, New Zealand