Nanam Eatery in Auckland Menu

PICA-PICA DISHES PICA-PICA DISHES
  • Adobo croquettas $2.50
    • Pulled Lamb shoulder, bayleaf potatoes, vietnamese mint creme fraiche dip
  • Queso de bola $2.50
    • Smoked Edam cheese, Carpaccio of Wagyu, pickled carrot, chipotle mayo
  • Longganisa $4.50
    • Grilled Wagyu beef mince in peanut sauce and pickled radish slaw served in Tortilla
  • Sisig $14
    • Spiced tender chicken hearts, Pork chicharron, lettuce, spring onion, water chestnut salsa
  • Taco + Siopao = TacoPao $14
    • Sticky pulled pork, “Nanam” buns, pork chicharron, homemade pickles, peanuts
  • Asado de Carajay $14
    • Beef tongue in black beer and mushroom gravy, pulled venison shank, chestnuts.
  • Octo Express $14.50
    • Octopus in lemongrass and chilli with pork cheek bagoong caramel in Coconut chilli curry.
MAINS MAINS
  • Kaldereta $25
    • Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
  • Yellow belly flounder $26
    • Asian style Crab fat and Kaffir Lime fried rice in flounder
  • Dinuguan $25
    • Crispy pork belly, Pork shoulder in black pudding sauce served with pickled Bokchoy, seeded mustard and green chilli chutney
  • Salmon sa Bayabas $26
    • Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
  • Inasal beef $26
    • Chargrilled Wagyu bavette marinated in Lemongrass and Annato served with Jus, butternut puree, pandan crème fraiche and Atchara (Green paw paw pickle)
  • Roast chicken Sinigang $24
    • Half chicken roast in tamarind spice rub served w/ grilled salsa and watercress “patis” puree
SIDES SIDES
  • Migas $11
    • Roasted brusselsprouts in sherry gastrique with Spanish chorizo and croutons
  • Adobo green beans $11
    • Green beans in soy truffle mushroom sauce and crispy onions
  • Mais Ensalada $11
    • Warm Sweetcorn salad with Feta, peppers, and coriander in “Patis butter”
  • Rice $2.50
    • Nanam’s special rice

Nearby Sample Menus

  • Fish Fillet Noodle Soup $16.50
    • Vermicelli in creamy fish broth topped with fried fish fillet, tofu, tomatoes (May contain bones)
  • Dahl Sauce $3.00
  • Chilles Beansprout $8.00
    • Stir fried "taukeh" with chillies & chives
  • Hainanese Chicken Rice $15.00
    • Fragrant rice served with traditional poached chicken in soy dressing topped with coriander, beansprout, cucumber and homemade chillies sauce
  • Pan Fried Leek Dumpling $9.00
    • Lightly pan fried 'gyoza' served with sweet chillies sauce
  • Prawn Mee "Har Mee" $15.00
    • Spicy prawn broth with noodle, prawn, shredded chicken, beansprout and chives
  • Satay Sauce $3.00
  • Coconut Rice $3.00
  • Orange & Almond Cake (GF) $13
    • Light and flufy with a hint of orange.
  • Calamari Rump Combo $35.9
    • Rump topped with a sauce of your choice and served with calamari rings.
  • Steak Sandwich $19.9
    • Sliced premium steak, relish lettuce and tomato.
  • Thai Chicken Salad $19.9
    • Tender chicken strips on salad, topped with a zingy dressing.
  • Fish & Chips $18.9
    • Fried in a light beer batter, served with tartare sauce and fries.
  • Greek Salad (V) (GF) $9.9
    • With black olives and feta, EVO and balsamic.
  • The T-Bone $47.9
    • 500g
  • Grilled Chicken Burger $20.9
    • Succulent chicken breast, char–grilled and coated in our basting sauce, served with your choice of pepper, garlic or mushroom sauce.
  • S/S pork with Ginger $24.00
  • Sauteed sliced pork in Sichuan style $22.00
  • Deep Fried Wonton $9.00
  • Deep fried curry puff $6.00
    • chicken/vegetable
  • Fish fillets in hot chili oil in Sichuan Style $22.00
  • Northern Chinese style flour & combination seafood soup $22.00
  • Yu-Shiang fine sliced pork $22.00
  • Stew Fried Pork Spare Ribs in Soya Sauce $18.00
  • Pineapple Fritter $1.50
    • A slice of pineapple battered and deep fried and sprinkled in cinnamon sugar
  • Hoki $3.90
    • Fresh Hoki cooked to perfection
  • Our burgers are made with 100% pure beef mince made into fresh patties inhouse daily.
  • Family Combo $29
    • 4 x Fresh Hoki fillet, 2 x Full scoop of chips, 4 x Potato fritters and 2 x Raw energy slaw
  • Soul Burger (V) $7.50
    • Falafel patty, smashed avo, mayo, real cheddar cheese, lettuce, red onion, beetroot and tomato on a toasted bun
  • Tasty Thursday $20
    • Any two $7.50 Burgers from our Menu, 2x Punnet of Chips and 2x Cans or Water
  • The Grill Next Door $11
    • Freshly smashed avocado with a chargrilled chicken steak, real cheddar cheese, mayo, lettuce, red onion and tomato on a toasted bun
  • Optional seasonings - Lemon Pepper, Chicken Salt, Cajun Salt, Vinegar Spray or Regular Salt.
  • Turkish Sandwich $8.90
    • Try our sandwich!! Lots of meat, cheese, mushroom and more!! (RoastBeef/Chicken)
  • Big Breakfast $16.90
    • egg (poached, scramble, fried) sausage, bacon, vege, toast
  • French Toast with Bacon $16.90
    • with Fried Banana and lots of fresh fruits & syrup on top
  • Kid's Eggs on Toast $7.90
  • Eggs Benedict
  • Mega Beef Burger $16.90
    • 2 beef patties, fried egg, tomato, cheese and more!!
  • Caesar
    • chicken breast, bacon, egg, parmesan
  • with bacon $14.90
  • MUSHROOMS ON TOAST $17.90
  • FRIES $7.50
  • - MUSHROOM $18.50
  • HASH STACK $17.50
    • Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
  • BACON BACKFIRE BURGER $18.50
    • Homemade beef patty w/ cheese, gherkin, lettuce, red onion, tomato, bacon, beetroot relish served w/ fries & aioli
  • PETIT EGGS BENE $10.00
    • Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
  • - SALMON $18.50
  • THE 'PALEO' $18.90
    • (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish
  • Mixed basket $8
    • Mixed basket of 1 plain naan, 1 tandoor roti, 1 butter naan, 1 garlic naan
  • Goat Masala $10.50
    • Goat pieces cooked simmered in tomato and onion sauce and enriched with aromatic spices
  • Paneer Tikka Masala $10.50
    • Cottage cheese cooked in onion tomato capsicum and fresh Indian Spices
  • Balti Lamb $11.50
    • Boneless lamb blended together with tomato puree, yoghurt, garam masala, chili powder, mango chutney, salt and sugar
  • Makki Roti & Sarson Saag $10.50
  • Tandoori Chicken (Half/ Full) $8.50/$14.50
    • Tender chicken marinated in yoghurt, ginger, garlic and a combination of spices cooked in tandoor
  • Butter Prawns $13.50
    • Prawns cooked in creamy butter sauced
  • Spinach Soup $5.50
  • singapore fried noodle with seafood $22.00
  • home cooking sauce fish $39.00
  • stir fried okra with sambal or garlic $18.00
  • ayam nasi goreng $14 / $18
  • seafood $15.00
  • stir fried french bean with garlic $18.00
  • special spicy prawn (squid/chicken) $24 / $28
  • pandan chicken $14.00
  • 4 - Spring Roll $2.00
  • Chicken Sui Mai $2.00
  • Steak and Cheese Pie $3.00
  • Chicken Kebab $2.50
  • 11 - Chicken Nuggets 6 for $2.50
  • 7 - Chicken Drumsticks $1.80
  • 3 - Lasagne $2.50
  • Potato Top Pie $3.00
  • Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
  • Ma Po Tofu on Rice $11.50
  • Double Cooked Pork Belly On Rice $11.50
  • Indonesian Fried Rice Stick (Ho Fan) $11.50
  • Gong Bo Spicy Chicken on Rice $11.50
  • Indonesian Fried Noodles (Bami Goreng) $11.50
  • Shanghai Fried Rice Cake $11.50
  • Chicken and Salted Fish Fried Rice $11.50
  • CURRY ROLLS $3.00
  • 1 SHANK $13.50
  • COMBO $8.00
    • 2 PIECES OF CHICKEN; 3 GOLDEN POTATOES; CAN OF DRINK
  • LARGE $17.50
  • 2 POTATO FRITTERS
  • Bacon+Egg+Toast+Hashbrown $9.00
  • MUSSELS $1.20
  • MUSHROOM BURGER $6.80
  • Combination Goi cuon & Banh mi $18.00
  • Nem ran $9.00
    • Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
  • Chef's Special POA
    • Ask our staff to see what's our special dish.
  • Thit Kho $22.00
    • Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
  • Bo Sot Vang $20.00
    • French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
  • Ga Xao Xa Ot $18.00
    • Spicy Lemongrass Chicken and traditional pickle.
  • Murc nuong ngu vi $12.00
    • CHarcoal BBQ grilled whole squid with five spices.
  • Tom nuong $9.00
    • A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Autumn Harvest N/A
  • Pastarami, Tomato & Brie Panini $7.00
  • Roasted Pear, Rocket, Walnut & Blue Cheese N/A
  • Greek $12.50
    • Baby spinach, red onions, cherry tomatoes, olives and feta
  • Ham, Cheese & Pineapple Quesadilla $7.00
  • Chicken Stronganoff Pot Pie $7.50
  • Moroccan Roast Vege Cake $7.00
  • Bacon & Egg Slice $7.00
  • Not a Fish Pie N/A
    • Pan Seared Snapper with, Cheesy Mash Croquettes and Smoked Snapper Bechemel
  • Butternut 5 Ways N/A
    • butternut flatbread, cajun roasted butternut, butternut chips, butternut whipped goats cheese & butternut butterscotch sauce
  • Cajun Shrimp Taco $6.9 each
    • with Pickled Red Onion, Aioli, Tomato, Corn & Basil Salsa
  • Asian Lettuce Cups N/A
    • with fried tofu, sesame soaked vermicelli, coriander, chilli oil & rice wine mayo
  • Smoked Pork Tenderloin $17
    • Smoked Pork Tenderloin with Cashew Cream Puree, Roasted Yam Salad, Pickled Apples and Mango & Chilli Dressing
  • Chunky Polenta Chips $10.5
    • with truffle aioli
  • Braised Rabbit Leg Croquettes N/A
    • with spring pea puree, pickled radishes, carrots & olive soil
  • Candied NZ Yams N/A
    • with pickled apple & kumara chips
Nanam Eatery

Nanam Eatery

location

Address

126 Symonds Street, Royal oak, Auckland, Auckland, 1061, New Zealand

phone

Phone

96256558

email

Email

None

clock

Opened hours

Tue-Fri: 4:30 pm - 10:00 pm Sat: 11:00 am - 3:00 pm 5:00 pm - 10:00 pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Waitstaff ,  Takeout ,  Seating ,  Dinner ,  Child-friendly

Location
126 Symonds Street, Royal oak, Auckland, Auckland, 1061, New Zealand
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