red onion pine nuts and baby spinach topped with mozzarella cheese
TANDOORI CHICKEN
capsicum mozzarella and coriander
JALAPENO & CHORIZO
with mozzarella cheese & wild roquette
Curly fries $9.00
SUMMER BREEZE SALAD $17.50
salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
CLASSIC PIZZA
with baby spinach feta pesto tomato & mozzarella cheese
EGGS BENEDICT GF $18.00
bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
RASPBERRY BRIOCHE FRENCH TOAST $17.50
Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices New improved recipe. Kashmiri Pulao is a real compliment with this dish
Fish/Prawn Madras $22.50
Boneless fish prepared in madras spices, onion, tomato & coconut milk
Jeera Pulao Rice $6.00
Basmati rice cooked with cumin and peas
Chocolate Naan $5.00
Traditional leavened bread with
Paneer Tikka $12
Homemade Indian cottage cheese marinated in yoghurt and spices
Raita $3.00
Yoghurt & cucumber mildly spiced
Barrah Kebab (4pcs) $12
Lamb cutlets marinated in yoghurt, fresh garlic, ginger & finished in tandoor
Jalfrezi $16.50
The word "Jhal" means hot and "frezee" means stir fried, Cooked with red capsicum, coconut milk, tomatoes, spring onions & spices