Stir fried, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with bamboo shoots, beans, onions and flavoured with chilli paste and sweet basil.
Massamun Curry $20.00 Chicken or Beef
A delightful Chicken curry, with coconut cream, potatoes, onions, peas and crushed peanuts
Tempura Prawn 3 Pieces $12.00
Tempura battered prawns with a coating of desiccated coconut, served with a Thai plum sauce.
Yum Goong $20.00
Grilled Prawn with fresh lettuce, tomatoes, cucumber, fresh herbs and flavoured with mild chilli paste and lemon sauce.
Chicken, Pork or Beef $20.00
Thai Jasmine Rice $2.00
Red Curry Duck $25.00
Roasted Duck red curry with coconut cream, grapes, tomatoes, peas and pineapple.
our take on the classic French delight, a fancy ham, and cheese toastie on ciabatta with a crisp green leaf garden salad dressed in a honey mustard vinaigrette
Eggs your style on toast $8.50
Toasted Muesli V $9.50
topped with fresh fruit salad, natural unsweetened yogurt and served with homemade berry & rhubarb compote on the side
Early Bird Combo Special V $11.50
a regular coffee and free-range eggs your style on toasted ciabatta
Pancakes with bacon, banana, and a coffee mascarpone $15.50
Bread and Dips To share $16.50
sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
EGGS BENEDICT GF $17.50
all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
Fresh Fruit Salad (GF)(V) $9.50
topped with naturally unsweetened yogurt and served with homemade berry & rhubarb compote on the side