Roast beef balls, onion, cracked paper, tomato and mozzarella cheese
CAESAR $9.50
roasted chicken breast, tomato, croutons, parmesan cheese & caesar dressing
SPICY ITALIAN (BE READY TO Get FLAMED)
Pepperoni, red onion, chilli flakes and mozzarella cheese
CHICKEN AND CAMEMBERT $10.50
grilled chicken breast with salad, camembert cheese, aioli and plum sauce
MINTED LAMB
Oven roasted lamb bites, fresh new zealand tomatoes, red onions, olives, wilted spinach, feta, green capsicum, oregano and mozzarella cheese topped with mint sauce
BOMBAY CHICKEN
Oven roasted chicken marinated in tandoori spices with fresh tomato, red onion, wilted spinach, mozzarella cheese, topped with apricot chutney (add chili flakes for a bit of a kick)
CHICKEN $9.50
roasted chicken breast, tomato, capsicum, red onions, olive oil and balsamic
Two bombay spiced lamb patties grilled and served in slider buns
Vegan platter (GF) $27.00
Combination of samosa, bhel masala corn and garlic mushroom
Korma chicken/lamb/vegge $20.00
A creamy curry made with nuts puree
Poppadom (hats off) $6.00
Six roasted poppadoms rolled along with finely chopped on-ion, tomato and spiced mix
Kids pizza $10.00
Choice of chicken or vegetarian
Bombay tapas platter (GF) $38.00
Combination of 5 tandoor items garlic prawns, tandoori prawns, chicken tikka, paneer tikka and lamb seekh kabab
Hot 6 chicken $26.00
Seriously hot and delicious. A perfect blend of 6 spices, served with indian fried rice, batter fried chicken strips wok tossed in spices and szechuan sauce
Chocolate samosa with vanilla $12.00
Dark chocolate wrapped in a steaming hot samosa served with ice-cream
The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)
Fegatini al Marsala $21.50
Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)
Caprese Mosaic $25.50
Tomato, boconccini, basil and herb oil (g.f) (v)
Pesce del Mercato $41.50
Pan-fried market fish, potato, and silver beet crush, mixed seafood in aromatic “broth” all’ aqua pizza (g.f)