Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
Sai Qua (GF) $16.50
House made northern Thai sausage served with naan phrik num dipping sauce
Larb (VO(GF) $16.50
Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
Phad Si Ew $16.50
Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
Sii Khrong Moo Yaang $16.50
Thai Style Pork ribs served with Jaew Sauce
Khao Soi Kai $16.50
Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
Phat Kana $12.00
Stir fried kai.lan with fish sauce chilli and garlic
Scotch fillet grilled with portobello mushrooms, caramelised onions, tomato, lettuce, mushroom mascarpone and served with fries
Steakhouse Fries $7.50
Lamb Shanks $28.50
2 gigantic New Zealand lamb shanks served on a bed of champ with a honey soy juice
Rump 450 gramme $34.50
Spicy Chicken Salad $20.50
Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce