A deliciously spiced Kashmir lamb/goat/beef curry cooked in an aromatic sauce garnished with fresh coriander and juliennes of roof ginger
Aloo Gobi $12
A favourite combination of steamed cauliflower florets and baby potatoes cooked in onion sauce with root ginger, fresh coriander
Pappadams (4 pc) $2.50
Chicken Saagwala $15
Diced boneless pieces of chicken cooked in fresh spinach puree with a blend of traditional herbs and spices
Lamb/Goat/Beef Korma $16.50
Tender diced lamb/ goat/beef cubes cooked in cashew and cream based sauce with mild fragrant spices
Channa Masala $12
A very popular vegetarian dish, chickpeas simmered in thick homemade sauce with a sour citrus note garnished with freshly chopped coriander and tomatoes
Butter Chicken $15
Boneless grilled chicken cooked in a delicious tomato and butter sauce
Aloo Mutter $12
Fred potato stuffed with cashew, cottage cheese topped with spicy butter gravy
Stir fried combination of beef, pork: and chicken with our secret spicy sauce, lemongrass. onion, carrots, mushrooms and a shot of real Thai whiskey on topped with chopped kaffir leaves, served on hot plate
Phuket Island $19.90
Stir fried pawns, squid, fish with oriental sauce, mushrooms ginger, vegetables ond wrapped in cabbage.
Tom Yum
Traditional Thai soup with chilli paste, lemongrass and mushrooms
Cashew Nuts & Vegetables $14.90
Stir fried mixed vegetables with soy sauce, tofu and cashew nuts
Fresh Roll $6.50
Mint, bean sprouts, lettuce, cucumber and carrot rolled in rice pastry
Duck Curry
Special marinated roost duck with red curry, carrots, green beans, capsicum, gropes, pineapple and coconut cream
Goong On Toast (4 pieces) $8.00
Deep fried minced prawn on toast, served with sweet chilli sauce