Narrow Neck Cafe in Auckland Region Menu

Mushroom on Toast $18.50
- w/ Bacon
Blueberry Waffles $18.50
- Bacon, Banana, Maple Syrup, Ice Cream
Big Breakfast $19.50
- Eggs, Bacon, Hash Brown, Tomato Sausage, Mushroom on 5-Grain Toast
Bacon and Egg $16.50
- Eggs, Bacon, Tomato on 5-Grain Toast
Salmon and Egg $16.50
- Smoked Salmon, Eggs, Tomato on 5-Grain Toast
Toast and Egg $11.50
- Egg, Tomato on 5-Grain Toast
Eggs Benedict $18.50
- Choice of Bacon, Salmon, Ham, Mushroom s/w Spinach on Toasted Bagel
Toasted Bagel $10.00
- w/ Cream cheese, Jam
Toasted Bagel $12.00
- w/Tomato, Avocado
Toasted Bagel $16.00
- w/ Smoked salmon, Avocado
Omelette $16.50
- Choice of 3 fillings: Bacon, Ham, Tomato, Avocado, Mushroom, Onion, Spinach, Cheese, s/w Toast or Salad
BLT/ BLAT $14.00
- Bacon, Salad, Tomato on Focaccia
BLT/ BLAT $16.00
- w/ Avocado
Corn Fritters $16.00
- Bacon, Salad, Sour Cream, Salsa
Toasted Walnut Bread $16.00
- Salad, Avocado, Tomato, Feta Cheese on Toasted Walnut Bread
Mushroom on Toast $15.00
- Creamy mushroom served on ciabatta
French Toast $18.50
- Bacon, Banana, Maple Syrup, Ice Cream
Toasted Sandwiches $7.50
- Choice of 3 fillings on White or Grain Bread - Ham, Cheese, Onion, Tomato, Pineapple
Hot Chips $4.00
Aioli $1.50
Lemon Pepper $0.20
Wedges $8.00
- s/w Aioli & Sweet Chilli
Wedges $12.00
- s/w Bacon, cheese
Chicken Nuggets & Chips $8.50

Nearby Sample Menus

Foochow Braised Fish Noodle $15.00
- Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth served with fresh fish pieces bone in
Wat Dan Hor $12.50
- Stir-fried flat rice noodles, prawn, chicken, squid with egg sauce
Dry Egg Noodles with Hainanese Chicken $15.50
- Noodles toss with sweet dark soy sauce served with hainanese
Kampung Style Claypot Bak Kut Teh $16.90
- Malaysian style herbs soup with pork & veges, served with rice
Kampung Style Claypot Lamb Curry $18.90
- Malaysian style lamb curry with claypot, served with rice and side salad
Kampung style Prawn Noodles $15.00
- Savory prawn soup with sambal paste, banana prawn, half boiled egg, pork and noodles
Malaysian Sambal Tofu Rice $13.00
Banana Prawns with Crispy Noodle $15.00
- Crispy noodle with banana prawns, chicken & squid with egg sauces

Mix works $12.50
- comes with falafel and cheese
GARLIC YOGHURT
Lamb Curry $16.50
Mousaka $17.00
- authentic Turkish lasagna, layered with potato mince, eggplant, and creamy cheese
Baklava $4.00
Lamb or chicken satay $11.00
Chips $4.00
Lamb or chicken satay $13.50

Salmon Teriyaki Don $15.00
- Tenderly Grilled Salmon with Teriyak Sauce & Japanese Mayo
Salmon/Chicken/Avocado/Vegetable/Tuna/Beef/Surumi $9.00
- Roll (10 Pc)
Teriyaki Salmon $1.50/$13.00
- Pc/Roll (9 pc)
Japanese "rice bowl dish" consisting of fish, meat, vegetables or other ingredients simmered together and served over rice N/A
Salmon & Avocado $1.50/$13.00
- Pc/Roll (9 pc)
Prawn Tempura - Pc $2.30
only one item is available inside N/A
Tuna (Marinated) & Cucumber $1.50/$13.00
- Pc/Roll (9 pc)

Combo 1 $14.90
- 4 Pieces of Chicken 4 Golden Potatoes 2 Cans of Coke
-Large $5.50
Chicken
-Small $ 7.00
Vegetarian
-Large $17.00
-Medium $13.00
Combo 3 $32.90
- 8 Pieces of Chicken 16 Golden Potatoes 1 Large Potato Gravy 1.5 Lt Soft Drink

3 Nasi Goreng (Malaysian Style Fried Rice) $12.80
1 Nasi Lemak Beef/Chicken/Prawn/Squid $13.90
R17 Ginger & Onion Beef with Rice
R13 Lemongrass Spare Ribs with Rice
E9 Belocon KangKung $15.80
- water spinach stir fried with Malaysian sambal chili paste and dried shrimps
23 Combination Balls Noodle Soup $12.80
R16 Rendang Beef with Rice
R5 Lemongrass Chicken with Rice

Lamb Biryani $10.00
- Lamb and rice mixed together with special spices
Chicken Curry $12.00
- Boneless chicken cooked in onion based gravy
Mattar Paneer $10.00
- Cottage cheese and green peas cooked in onion based gravy, finished with cream and herbs
Mango Chutney $2.00
Saag Aloo $10.00
- Onion base gravy, spinach and potato
Raita $2.00
Fish Masala $12.00
- Fish fillet cooked in onion, tomato, herbs and spices
Beef Vindaloo $12.00
- Goan curry; diced beef cooked Goanese style

Flash in a pan $15
- Stir-fried chicken with cashews seasonal vegetables and oyster sauce
Black tiger prawns $10.50
- crusted with coconut lemongrass & kaffir lime zest (4pcs)
Shoe String Fries $7.50
- with aioli dip
Pad si-ew $15
- Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
BBQ pork ribs $12.00
- smoky, spicy with hint of lemongrass, galangal and coriander root
Chunky Chips $7.50
Spicy buffalo wings $10.50
- fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
Khao Pad Krapao $15
- Minced chicken, chilli, garlic with jasmine rice and fried egg