Narrow Neck Cafe in Auckland Region Menu

Mushroom on Toast $18.50
- w/ Bacon
Blueberry Waffles $18.50
- Bacon, Banana, Maple Syrup, Ice Cream
Big Breakfast $19.50
- Eggs, Bacon, Hash Brown, Tomato Sausage, Mushroom on 5-Grain Toast
Bacon and Egg $16.50
- Eggs, Bacon, Tomato on 5-Grain Toast
Salmon and Egg $16.50
- Smoked Salmon, Eggs, Tomato on 5-Grain Toast
Toast and Egg $11.50
- Egg, Tomato on 5-Grain Toast
Eggs Benedict $18.50
- Choice of Bacon, Salmon, Ham, Mushroom s/w Spinach on Toasted Bagel
Toasted Bagel $10.00
- w/ Cream cheese, Jam
Toasted Bagel $12.00
- w/Tomato, Avocado
Toasted Bagel $16.00
- w/ Smoked salmon, Avocado
Omelette $16.50
- Choice of 3 fillings: Bacon, Ham, Tomato, Avocado, Mushroom, Onion, Spinach, Cheese, s/w Toast or Salad
BLT/ BLAT $14.00
- Bacon, Salad, Tomato on Focaccia
BLT/ BLAT $16.00
- w/ Avocado
Corn Fritters $16.00
- Bacon, Salad, Sour Cream, Salsa
Toasted Walnut Bread $16.00
- Salad, Avocado, Tomato, Feta Cheese on Toasted Walnut Bread
Mushroom on Toast $15.00
- Creamy mushroom served on ciabatta
French Toast $18.50
- Bacon, Banana, Maple Syrup, Ice Cream
Toasted Sandwiches $7.50
- Choice of 3 fillings on White or Grain Bread - Ham, Cheese, Onion, Tomato, Pineapple
Hot Chips $4.00
Aioli $1.50
Lemon Pepper $0.20
Wedges $8.00
- s/w Aioli & Sweet Chilli
Wedges $12.00
- s/w Bacon, cheese
Chicken Nuggets & Chips $8.50

Nearby Sample Menus

- Combo $11.00
-Roll $6.50
Cheeseburger
-Small $8.00
Hawaiian Burger
Calamari Ring $0.90
Chicken Burger
Choice Family Pack $35.00
- 1 whole chicken, 3 hamburgers, 3 fish pieces, 1 x $5 chips

Penne con salmon affumicato $19.50
- Smoked salmon, capers, cream and garlic sauce
Shrimp avocado salad $15.50
Combination S$17 / L$26
- Tomato sauce, cheese, beef, chicken, lamb, green peppercorn, double cheese
Tarakihi fish $23.50
- Fresh pan fried fish served with potato, a lemon butter, creamy sauce and mesclum salad
Price: small / large
Fettuccine puttanesca $19.50
- Tomato, anchovy, capers olives and chilli
Bona soup $14.00
- Vegetable and beef
Antipasto plate $18.50
- Salami, smoked salmon, feta cheese, brie cheese, olives, sundried tomato, bread and dips

Mushy Peas $2.50
Moro Bar $3.00
Fish "batter" $3.20
21) EURO SPECIAL MEATLOVER:
- Marinated lamb, caramelised onions, spicy sausages, smoked chicken and bbq sauce.
Cheese $0.80
Salt & Pepper Squid (6) with Dipping Sauce $6.50
Lamb $5.00
Large $16.50

Milford Galette $19.00
- Baby spinach, smoked salmon, cheese
Beef Broth
- Sweet and spicy soup served with snails
Kiwi Galette $19.00
- Toulouse sausage, potatoes, mushrooms, egg, cheese
Brittany Galette $19.00
- Toulouse sausage, wholegrain mustard, onion, cheese
Chef Breakfast $19.00
- Chicken with (normande) mushroom cream served with poached eggs, gratineed brie on toast
Main Delon $9.00
- Salted caremel sauce
Breaky Crepe $17.00
- Sweet crepe with bacon, yogurt, fresh fruit salad, maple syrup and whipped cream
French Omelette $17.00
- Choose: salmon, mushroom, bacon or baby spinach served with cheese

Cos Salad $20.00
- Poached Egg, Bacon, Caesar Dressing, Parmesan, Roast Garlic Bread Cut, Lettuce-cos
Eggs Benedict $17.50
- Bacon / Mushroom / Smoked Salmon.Toast & Hollandaise Sauce
BLT Burger $16.50
- Bacon, Lettuce, Tomato, w French Fries
Bowl of fries/Garlic Herb Potato/Green Salad/Wedges
Homemade Burger $18.50
- Secret Beef Pattie, Fried Egg, Fancy, w French Fries
Chicken Penne $20.50
- Grilled Chicken, Penne Pasta, Mushroom, Parmesan Cheese
Open Steak Sandwich $19.50
- Whole Sirloin, Caramelized Onion, Green Salad, French Fries,& Focaccia
Omelette $15.50/$18.50
- Garlic Mushroom / Chorizo Spinach, Cheese, Toast

B. L.T $16
- bacon, lettuce, and tomato served on ciabatta with aioli
Battered Fresh Fish Goujons $9.5
- and shoestring foes (lemon popper on request)
Hot Mussel Pot $25
- to share in creamy white wine sauce with chunky chips or crusty bread
Classic Avocado And Prawn Cocktail $17
Eggs on Toast $10
- your choice of scrambled, fried or poached egg on white or multigrain toast
Garlic Butter Bread (V) $7.5
Fresh green salad $8
- with house mode vinaigrette
Salt and Pepper Crumbed Squid $15

Pollo alla cacciatora $29.9
- chicken breast grilled w. olive oil, garlic, chilli, capsicum, onion, olives, capers, parsley & pomodoro salsa, served w. seasonal vegetables & potato
Saccottino $15.00
- folded sweet dough oven baked filled with Nutella chocolate, mascarpone cheese, caramelized banana and icing sugar
Risotto di pollo $23.9
- chicken & button mushrooms sauteed w. Olive oil, garlic, parsley & tomato crema sauce & rocket
Rigatoni portofino $19.9
- spinach, sundried tomato, feta, garlic & herbs in a panna sauce
Antipasto di mare $29.9
- a fine assortment of fresh seafoods
Ostriche pacifiche $3.2
- fresh rock oysters w.balsamico & lemon (as available) (each)
Gnocchi Gratinati $16.00
- oven baked w pomodoro, bechamel, mozzarella and parmesan
Verdure di stagione $9.9
- seasonal vegetables

Prawns or Scallops with Cashew Nuts $23.90
- Stir fried king prawns or scallops with cashew nut, baby corn, mushroom and spring onion
Tao Hu Pad Med Ma Muang $16.90
- deep fried bean curd, stir fried with cashew nuts, young corn, mushroom and spring onion
All Entree Dishes are Also Available as Main Course Dishes
-Chicken, Beef or Pork $17.90
Pad Thai $16.90
- Stir fried rice noodle with chicken, prawns, spring onion and bean sprout
Prawns or Scallops with Panang Curry $23.90
- Prawns or Scallops in Panang Curry
Red Curry (Gaeng Ped) $17.90
- Tasty, thick red curry with beef, chicken or pork
Pad Pak Ruam $16.90
- Stir fried mixed vegetables with oyster sauce

Fish taco's $16.00
- Tarakihi served in tortilla wrap with salad and char lime sauce
Cheeky burger $9.00
- Free range Chicken breast, cheese and Tomato sauce, served with fries
Nachos $12.00
- Corn chips, Nacho mince. Cheese, sour cream and salsa
Brandy garlic prawns $18.00
- Creamy garlic sauce and rice
Loaded hog $12.00
- Fries, Nacho mince. Cheese, Bacon, sour cream and salsa
Butter chicken $18.00
- Home made Tomato base sauce, marinated chicken topped with coriander
Calamari salad (gf) $18.00
- Rocket, Cherry Tomato, Red Onion, Carrot, Balsamic Vinaigrette
Curry of the week $16.00
- Please ask your wait staff for today's chef's special house made curry