Coconut fragrance rice served with cucumber, ikan bills, peanut, egg & spicy sambal at its core. CHOICE OF Beef Rendang / Ayam Rendang "Chicken Rendang" / Old Fashioned Fried Chicken Bites / Sambal Prawn
Nasi Goreng Tom Yam $15.00
Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
Murtabak $14.50/$16.50/$16.50
Choice of filling, onion, egg wrapped with roti served with dahl & fish gravy. Vegetables Murtabak / Beef Murtabak / Chicken Murtabak
Sambal Grilled Prawn $10.00
Grilled prawn with homemade sambal sauce
Nasi Goreng $14.50
Malaysian style fried rice with prawn, topped with egg & crispy cracker
Spring Rolls $9.00
Crispy spring rolls served with sweet chillies sauce
Spicy Soft Shell Crab $15.00
Crispy soft shell crab with a touch of curry taste
Salt & pepper squid, mussels served in half shells then grilled with our “pizza box” garlic butter & vegetable salsa, spicy wedges & a shrimp cocktail accompanied by dipping sauce
-rg $17.50
The Works Burger
Served with a homemade patty, bacon, egg, lettuce, tomato, onion and melted cheese topped with original salsa and served on fresh sesame bun
The Pizza Box B.L.A.T or C.L.A.T $15.50
Foccacia bread filled with bacon or chicken, lettuce, avocado & tomato
●The Tumbleweed
Grilled mushrooms, onion, broccoli & kumara with a sweet chilli sauce
Twice cooked pork belly, prawn, with romesco sauce, baby grilled capsicum, baby leek, fennel, potato, jus (g.f on request)
6 Course Degustation with matching wines $189.00
1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person
Pancia di Agnello $42.50
Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
Fried Cheese Balls $15.50
The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)
Tagliatelle Pomodoro $28.50
Shallots, extra garlic, combination of tomatoes, extra virgin olive oil, Napolitano sauce and Grana Padano and parsley (v)
Margherita $26.50
Mozzarella, tomato, olive oil and fresh basil (v)
Caprese Mosaic $25.50
Tomato, boconccini, basil and herb oil (g.f) (v)
Pesce del Mercato $41.50
Pan-fried market fish, potato, and silver beet crush, mixed seafood in aromatic “broth” all’ aqua pizza (g.f)