Narrow Neck Cafe in Auckland Region Menu

ALL DAY ALL DAY
  • Mushroom on Toast $18.50
    • w/ Bacon
  • Blueberry Waffles $18.50
    • Bacon, Banana, Maple Syrup, Ice Cream
  • Big Breakfast $19.50
    • Eggs, Bacon, Hash Brown, Tomato Sausage, Mushroom on 5-Grain Toast
  • Bacon and Egg $16.50
    • Eggs, Bacon, Tomato on 5-Grain Toast
  • Salmon and Egg $16.50
    • Smoked Salmon, Eggs, Tomato on 5-Grain Toast
  • Toast and Egg $11.50
    • Egg, Tomato on 5-Grain Toast
  • Eggs Benedict $18.50
    • Choice of Bacon, Salmon, Ham, Mushroom s/w Spinach on Toasted Bagel
  • Toasted Bagel $10.00
    • w/ Cream cheese, Jam
  • Toasted Bagel $12.00
    • w/Tomato, Avocado
  • Toasted Bagel $16.00
    • w/ Smoked salmon, Avocado
  • Omelette $16.50
    • Choice of 3 fillings: Bacon, Ham, Tomato, Avocado, Mushroom, Onion, Spinach, Cheese, s/w Toast or Salad
  • BLT/ BLAT $14.00
    • Bacon, Salad, Tomato on Focaccia
  • BLT/ BLAT $16.00
    • w/ Avocado
  • Corn Fritters $16.00
    • Bacon, Salad, Sour Cream, Salsa
  • Toasted Walnut Bread $16.00
    • Salad, Avocado, Tomato, Feta Cheese on Toasted Walnut Bread
  • Mushroom on Toast $15.00
    • Creamy mushroom served on ciabatta
  • French Toast $18.50
    • Bacon, Banana, Maple Syrup, Ice Cream
  • Toasted Sandwiches $7.50
    • Choice of 3 fillings on White or Grain Bread - Ham, Cheese, Onion, Tomato, Pineapple
  • Hot Chips $4.00
  • Aioli $1.50
  • Lemon Pepper $0.20
  • Wedges $8.00
    • s/w Aioli & Sweet Chilli
  • Wedges $12.00
    • s/w Bacon, cheese
  • Chicken Nuggets & Chips $8.50

Nearby Sample Menus

  • Chicken, Pesto and Brie Burger $18.50
    • panfried chicken breast
  • Beef, Bacon and Avocado Burger $18.50
    • 200g homemade pattie, with chips/onion rings
  • Gourmet Bangers 'n Mash $25.90
    • ask for today's flavour
  • Creamy Garlic Mushrooms $17.90
    • on 5 grain toast, with grilled bacon
  • Mushroom Sauce $6.50
  • Market Fish $29.90
    • Ask for today's choice
  • Stuffed Chicken $28.90
    • Sundried tomato, sage, onion stuffing with rich jus
  • Spare Ribs $29.90
    • Slowcooked, topped with plum sauce, served with wedges and aioli
  • Club burger
    • combo includes 1 coke(r) and 1 fries(r)
  • Chicken (10 pc)
  • BBQ big club burger
    • combo includes 1 coke(r) and 1 fries(r)
  • Coleslaw
  • Big club burger
    • combo includes 1 coke(r) and 1 fries(r)
  • French fries
  • Chicken (8 pc)
  • Tex supreme burger
    • combo includes 1 coke(r) and 1 fries(r)
  • Mahoe Aged Edam(cows milk) $21.00
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
  • Heirloom carrots and seeds $7.00
  • FEASTING MENU (7 COURSES) $70.00
  • Tina’s wedge salad $7.00
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
  • White chocolate, quince and ginger $16.00
  • Cheeses, seed/oat biscuits and roof honey $21.00
  • Roast beetroot $7.00
  • Beer battered fish & chips $21.00
  • Wild mushroom, black olive & feta flatbread $14.00
  • Prosciutto, kale & pear flatbread $15.00
  • Agria potatoes, mint butter $7.00
  • Pork skins, applesauce $7.00
  • Roast beetroot, feta $14.00
  • Fries $7.00
  • Turkey N/A
  • Lettuce N/A
  • Natural Swiss N/A
  • Italian Herbs & Cheese N/A
  • Thousand Island N/A
  • White Chip Macadamia N/A
  • Bacon, Egg and Cheese N/A
  • Carrot N/A
  • Toast $7.50
    • Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
  • Super Bowl 2.0 $17.00
    • Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
  • Fish Dish market price
    • Your server will let you know what’s cooking today
  • 11:30am to 2pm
  • -with freedom toast $14.50
  • Lamb Salad $22.00
    • Braised lamb shoulder with beluga lentils, cauliflower salad, Semi dried sultanas, toasted almonds.
  • The Cure $20.00
    • Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
  • 7:30am until 11am
  • R16 Pickled Rice $10.00
  • V2 Spicy & Sour Vermicelli Clay Pot $15.00
    • Vermicelli, Tom Yum Paste, Bean Sprouts, Chinese Cabbage, Soy, Mushroom Ball, Tofu, Mushroom, Tomato
  • R10 Lohan Delight $15.00
    • Mushroom, Fungus, Chestnut, Gingko Nut, Tofu, Beancurd Stick
  • S5 Wonton Soup $5.00
    • Wonton in soup with Vegetables
  • R1 Water Drop Set Lunch $10.00
    • See counter for dishes
  • R12 Fried Organic Red Rice $15.00
    • Organic Red Rice, Mix Bean, Soy, Pine Nut
  • R8 Goodwish Rice $15.00
    • Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • N8 Fried Rice Noodles $15.00
    • Rice Noodle, BBQ Soy, Tofu, Bean Sprouts
  • Normal size roll (32 pcs) $32.00
    • Chicken 8 salmon 8, cucumber 8, beef 8, katsu chicken 8, egg 8, avo 8
  • Tempura sushi $1.50
  • Prawn skewer $3.00
  • Katsu chicken on rice $5.00
  • Dumpling $0.80
  • Don katsu $13.00
  • Snapper fish $2.50
  • Tempura prawn
  • Chips $2.50
  • Wings $1.20
  • Steak & Pepper $2.80
  • Hot Dog Stick $2.20
  • Mince Pie $2.50
  • Thighs $3.50
  • Chicken Kebab $2.70
  • American Hot Dog $3.00
  • Greek Salad $16.50
    • A beautiful combination of feta cheese, cucumber, tomatoes, lettuce, olive & onion topped in A oregano & olive oil and dressing
  • Chef Special Beef Steak $32.00
    • Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
  • Oysters "Al Naturale"
    • Best Clevedon oyster (half shell)
  • Chicken Breast Sandwich $19.50
    • Served with chips and garden salad and bread
  • -1/2 dozen $17.00
  • Garlic bread $5.50
  • Beef Steak Sandwich $19.50
    • Served with chips and garden salad and bread
  • Bread and Dips $11.50
  • Cajun Chicken sandwich $19.90
    • w/ salad greens, avocado tzatziki, hummus & mango lime salsa on ciabatta
  • Green Breakfast bowl $16.50
    • asparagus, broccolini, avocado, kale, Poached egg, dukkah, almonds (add Paleo Chicken $7.00)
  • Bacon $6.00
  • Balsamic mushrooms $ 5.00
  • Heirloom beets three ways $20.90
    • pickled, roasted & fresh, prosciutto, orange, Pomegranate, goats’ cheese, snow pea tendrils
  • Witloof, candied walnuts, blue cheese, citrus dressing $8.00
  • Kids Menu available
  • Goat’s cheese gnocchi, Summer confit tomatoes, asparagus, parsley oil, olive tapenade $23.00
  • Duck fat extra $2.00
  • Feeds 4
  • DF = Dairy free option / GF = Gluten free / V = Vegetarian
  • Marinated portobello, roasted red pepper and artichoke (V)(DF) $17.00
    • With olive tapenade and our own parmesan aioli, served on toasted whole grain sourdough
  • Shiitake mushroom, pea, and herb fritter (V) $27.00
    • With charred eggplant, red pepper, tomato ragout
  • Poutine (GF) $20.00
    • Golden chips smothered in gravy and served with raclette cheese
  • Mix leaves salad (GF)(V) $8.00
    • Chardonnay vinaigrette, shaved grana padano
  • New zealand regional cheese selection MV
    • Changes weekly (ask your server for details)
  • Chips (served with aioli) $3.50
  • Hash Browns (two) $3.00
  • Balsamic Mushrooms $14.50
    • mushrooms in a balsamic cream reduction served on toasted ciabatta - delicious
  • Sausage (two) $3.00
  • Bacon $4.00
  • Toast $6.00
    • seeded loaf or classic white with our Bolton preserves
  • Eggs Benedict $16.50
    • two poached eggs on toasted English muffin, wilted spinach & fresh hollandaise, served with your choice of grilled bacon, smoked salmon or portobello mushrooms
  • Toasted Bagel $11.50
    • cream cheese, smoked salmon, capers & red onion
  • A $5.00
    • 2 Chicken wings, 1 chicken sausage, $1.00 Chips
  • B $3.00
    • 4 Chicken nibbles, $1.00 Chips
  • 1 Drumstick $2.00
  • A $4.50
    • 1 Chicken wing, 2 mini spring rolls, 1 chicken sausage, $1.00 Chips
  • Tasty chicken rice pack $10.00
    • 1 Bowl chicken rice, 8 chicken nibbles, special vege, special sauce
  • A $15.00
    • 20 Chicken nibbles, $2.00 Chips
  • 1 Wing $1.50
  • 1 Thigh $3.00/$3.50
  • Chips $3.00
  • Fish of the day / Scallop $2.50 each
  • Oyster $1.80 each
  • Hot Dogs $1.60 each
  • Cook windows fillet plus $1 each (small) / $2 each (big)
  • Cook whole fish plus $2 each (small) / $4 each (big)
  • $15 C Combo $15.00
    • 3 fish, $3 chips, 1 spring roll, 2 sausage, 4 potato fritter
  • $5 A Combo $5.00
    • 1 fish, $1 chips, 1 drink
Narrow Neck Cafe

Narrow Neck Cafe

location

Address

2 Old Lake Road, Devonport, New Zealand

phone

Phone

+64 9-445 1096

email

Email

None

clock

Opened hours

Mon 8 AM to 4 PM Tue 8 AM to 4 PM Wed 8 AM to 4 PM Thu 8 AM to 4 PM Fri 8 AM to 4 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Paid Parking ,  Private Parking ,  Outdoor Seating

Location
2 Old Lake Road, Devonport, New Zealand
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