Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/T-BONE 500G
NACHOS $16.00
a choice of beef mince or beans(vegetarian) w grilled cheese and sour cream
Onion Rings $4.00
SESAME CRUSTED TUNA $20.00
served on a bed of watercress & radish w a side of soy dipping sauce
Hot Fudge Sundae $10.00
Vanilla ice cream smothered in a delicious hot fudge sauce topped w/ cream walnuts, chocolate sprinkles & a cherry
Steak & BBQ Ribs Combo $45.00
Best of both! Served w/ your choice of sauce, garlic mash or fries & onion rings
MUSSEL FRITTER $17.50
mussel kumara and zucchini fritters served w aioli and a green side salad
rich, sweet layers of filo pastry filled with almond and walnut, served with honey and ice cream
Moroccan Lamb Shank (g) $24.50
slow cooked and served with creamy garlic potato mash, and mint & sherry wine jus
Escalivada con Anchoas $16.50
roasted red pepper, aubergine, and fried anchovies served with vine tomatoes sauce and crusty bread
Seafood Paella for two $65.00
peeled prawns, squid, mussels, clams, scallops, shrimps, green beans, red peppers, and garlic poached in paella rice then served in a huge paella pan
-for six $155.00
Lamb Skewers $29.50
marinated with chermoula spice then skewered and chargrilled, served with pilaf rice, green salad, cumin spiced hummus, garlic yogurt, and homemade bread
Lamb Racks (GF) $32.50
marinated with Mediterranean herbs and spices, served with pearl cous cous green salad and reduced red vine jus