Nawab in Hamilton Menu

Nearby Sample Menus

BRIOCHE FRENCH TOAST $18.50
- served with roasted peaches, bacon maple syrup and topped with berry compote
VANILLA PANCAKES $13.00
- lemon syrup with berry compote
PAN FRIED KIDNEYS $17.50
- with mushrooms and bacon on five-grain toast
GREY ST GRAZE $21.00
- two free range eggs(scrambled poached or fried) bacon, tomato, mushrooms, fresh spinach, Kransky sausage and ciabatta
Grain or gluten free toast $4.10
VANILLA PANCAKES $17.00
- bacon and banana with maple syrup
ROASTED CHORIZO AND BABY SPINACH PAPPARDELLE PASTA $16.50
- with homemade tomato sauce topped with parmesan and toasted pine nuts
PORRIDGE $10.00
- cream and brown sugar

Spicy Intestine Soup $30.00
- boiled intestine slices with vegetables and thick noodles
Rice cake & Dumplings Soup $13.00
- boiled rice cake, dumplings, veggies and egg
Steamed Knee Bone Of Ox(cow) $20.00
- steamed small pieces of knee bone and thin noodles in a hot plate.Served with dipping sauce.
Spicy Kim -Chi & tuna Soup $30.00
- boiled Kim-Chi and tuna in a pot with noodles
Roasted Dried pollack $15.00
- roasted dried pollack with spicy chilly sauce.
Broiled Marinated beef rib meat $22.00
- a gourmet dish using a unique cutting of beef ribs and BQQ'd at your over traditional Korean Oak charcoal for the authentic flavour
Spicy Pollack Soup $30.00
Fish Cake Soup $13.00
- Boiled with slices of fishcake and slices of turnip

Fish Fillet $30.50
- with entrée set
Prawn Tempura - 5pcs $16.00
California Roll - 6pcs $10.00
- Surimi, Cucumber, Avocado with Mayonnaise
Oceans $56.00
- with entrée set - Prawns, Salmon & Scallops
Scallops $14.00
Prawns $16.00
Surf & Turf $50.00
- with entrée set - Scotch fillet & Oysters
Daikoku Emperor $80.00
- with entrée set - Salmon Sashimi (raw serve), Crayfish, Scallops and Eye Fillet Steak

Bacon / Steak / Chicken / Fish $4.50
Curry Roll $3.00
Hot Dog / Spring Roll / Meat Patty $2.00
Ham / Cheese $2.20
Pork, Mushroom / Pork, Pineapple $12.50
Seafood / 168 Fried Rice $12.50
Seafood Mee Goreng $11.00
- Egg noodles with prawn, calamari, fish cake, crab meat, tofu and fresh vegetables in an Indian style sauce, served mild, medium or hot
Pack B $10.50
- 2 fish, 2 hot dog, 2 potato fritters, $2 chips

L $15.00
Tonkotsu Shoyu Chashu Ramen $15.00
- Extra Chashu Pork
Extra Noodle $3.00
MOST POPULAR
Miso Oyako Donburi
- Chicken, onion and eggs cooked with sweet miso sauce Gluten free
Shoyu Ramen
- Noodle in light chicken and soy sauce base soup blended with specially made soy sauce
Shoyu Ramen $12.00
- Chashu Pork, Spring Onion, Bamboo Shoots, Dried Seaweed
Dried Seaweed $1.00

Oat porridge $9.00
- Doris plum, brown sugar, cream, yoghurt, milk or soy
Spicy fried beans $18.00
- w poached egg, smoked salmon, braised lamb or halloumi(GF)
Sides $5.50
- Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
Fries $9.00
- w aioli & tomato sauce
Brunch salad $18.00
- Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
Chia $11.00
- Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
Toast $9.00
- White, brown or GF w housemade jam, marmalade or honey
Crumpets $16.00
- Peanut butter mousse, jam, caramel w nuts

Wedges & Sour Cream $9.50
- Cajun, Lemon Pepper or Plain
Vegetarian SZ $9.00 / D $18.00
- Mushrooms, onions, sundried tomatoes, Garlic, Fresh Spinach & Feta
SZ = Snack Size / D= Double
Squid Rings $9.00
- Two dozen squid rings with sweet chilli & garlic mayo dips
Tuna Salad $8.00
- Lettuce, cucumber, tuna, spring onion, sundried tomato, sunflower seeds, tomato with either a balsamic or chilli & lime Dressing
Works SZ $9.00 / D $18.00
- Bacon, Capsicum, Cheese, Ham, Mushrooms, Onions, Pineapple, Salami, Black Pepper & Garlic.
Lamb Shanks $13.00
- One Tender braised Lamb Shank served with minted Gravy, Potato Mash.
Meat Likers SZ $9.00 / D $18.00
- Salami, Bacon, Ham, Venison Pepperoni, Cabanossi with Smokey BBQ sauce

Tandoori Chicken boneless $10.00/$18.50
- Spring Chicken marinated in special spices and cooked in Tandoor(half/full)
Vegetable Manchurian $12.50
- vegetable balls cooked with special Manchurian sauce.
Plain Rice $3.00
- Steam Basmati rice
Paneer New Delhi $9.00/$12.50
- Homemade cheese cooked in chefs Special Masala(half/whole)
Pakoras (5 pcs) $5.00
- vegetable seasoned with spices, dipped chickpea batter and deep fried >>
Kadal (Lamb/Beef/Chicken) (Chefs Special) $14.50
- Onion and capsicum, sauteed with spices cooked in onion gravy
Side Dishes Platter $5.50
- any three side dishes
Butter (Fish/Prawns) $10.50/$17.50
- Cooked in creamy nuts & tomato any(half/whole)

Deconstructed Lemon Meringue Pie $14.00
- Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
·Sliders (2 per serving) $9.00
Soft Shell Taco (2 per serving) $10.00
- Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
Onion Rings $7.00
- Battered onion rings served with ranch sauce
Fried Potato Gnocchi $12.00
- House made potato gnocchi with blue cheese sauce and fresh parmesan
Charcuterie Platter $21.00
- A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
Espresso Panna Cotta $14.00
- Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
Chicken Pâté $11.00
- Served with pickled onions, toasted breads and fruit chutney

Extra filling Add $1.00
Classic Bacon & Eggs $12.50
- with toast and tomato
Cheese Burger $5.00
- Cheese, Grilled Beef Patty, Sliced Tomato, Lettuce with Aioli Sauce
Add Fresh Herb and Aioli Sauce $1.00
Chicken Add $1.00
Eggs Omelette $12.50
- Mushrooms, tomatoes and spinach with toast
Gluten free bread choice $3.00
Pancake Stack $12.50
- Seasonal fruit - berry couli, maple syrup & cream

Sizzling beef ribs (hot plate) $28.80
- Premium NZ beef ribs, onions, green capsicums and red capsicums cooked with Chef's own special sauce, served on a hot plate
-large $48.80
Hot pot chicken $21.80
- Stir-fried chicken cooked in our chef's special spicy blend with onions, celery and carrots served in traditional Chinese hot pot
•seafood
Tripe salad $12.80
- Shredded tripe in spicy oil sauce
Spicy chicken $21.80
- Stir-fried chicken cooked in our homemade blend of spices
Potato & chicken stew $10.80
- Chef’s special slow cooked chicken with potato in homemade sauce on rice
Yuxiang style pork (GF) $10.80
- Premium NZ pork slices, carrot, capsicum and Chinese agarics cooked in Chef’s Yuxiang recipe with rice

Pasta of the Day $22.00
Peanut Butter & Banana Quesadilla $11.50
- w/ honey yoghurt & scroggin
Choc Chip Cookie Bowl $12.00
- w/ trio of ice cream, marshmallows & candied banana
Chicken & Bacon Stack $23.00
- on focaccia w/ grilled pineapple, melted cheddar & green tomato chutney, fries & aioli
Grilled Lamb's Fry & Bacon $20.00
- w/ black pudding, tomato & onion jam
Fries $15.00
- Poutine w/ cheese & gravy
Hawaiian Pizza $12.00
- w/ wedges & salad
Twice Cooked Belly Pork $23.00
- w/ smoky beans, chorizo & coconut yoghurt