Nawab in Hamilton Menu

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Nawab kebabs $10.50
- Chicken kebab/ lamb kebab/ mixed kebab/ falafel kebab
Rice dishes $10.50
- Chicken with rice/ lamb with rice/mixed with rice
●extras
Standard ingredients $0.50
Gourmets $1.00
Meat $2.00
Spread $0.5

Cookie
Corn chips
Baklava

Small kebab+fries+coke $9.90
Small pita+fries+coke $10.90
Chicken nuggets $9.90

Nawab chicken & cheese pita $10.50
- Lettuce, onions, carrots, avocado, crispy noodles, swiss cheese, nawab chicken
Nawab veggie deluxe pita + falafel $10.50
- Lettuce, onions, jalapenos, capsicum, avocado, falafel, swiss cheese
Nawab lamb & cheese pita $10.50
- Lettuce, onion, capsicum, tomatoes, corn chips, swiss cheese, lamb
Nawab club pita $10.50
- Any 2 meats, 1 gourme, 5 standard ingredients.

Garden salad $10.50
Caesar salad $10.50
Thai beef/ lamb salad $10.50
Turkish salad $10.50

Fries $3.00
Chicken nuggets $6.90

Nearby Sample Menus

Mango Chutney $2.50
Rasam $3.50
- Spicy Indian Soup With Tamarind
Noodles (Chicken / Lamb) $13.00
- Noodles Mixed With Chicken Or Lamb With Special Sauces
Kadai Veg $11.00
- Authentic Indian Kadai Spices With Mix Veg
Aloo Kulcha $4.00
Dhal Tadka $11.00
- Varities Of Lentils Simmered In Our Special Sauce
Mixed Vegetable Platter For 2 Person $12.00
- Assortment Mixed Onion Bhaji , Samosa , Pakoda Vadai , And Paneer Tikkas Served With Mint & Tamarind Dressing
Prawn Masala $17.00
- Cooked With Spices Tomato In Athick Gravy

TURMERIC CHICKEN (gf) $14
- SATAY SAUCE & PICKLED CUCUMBER
STIR-FRIED PORK BELLY $19
- asian greens, oyster sauce, spiced crackling crumble
PORK & PRAWN SUI MAI (4 pieces) $10.00
PORTUGUESE CUSTARD TARTS $7
MADAM'S RENDANG $32
- CHOICE OF CHICKEN OR BEEF served with Nasi Lemak (gf)
STEAMED WHITE PAK CHOY confit garlic (v) $12
PORK & LUP CHEONG WONTON (4 pieces) $10.00
BAK KUT TEH (Meat Bone Tea) $18
- herbal soup with pork ribs, pork belly & fresh shitake mushroom

Large 18" Meatball $30.00
- Thinly sliced meatball
Large 18" Cheese $24.00
- Sal' legendary sauce and premium Wisconsin's mozzarella
Hot Buffalo Wings R $10.00 / L $16.00
- Our Buffalo sauce packed with exra heat 250g / 500g. Wings served with hand cut celery and your choice of our chunky blue cheese or creamy ranch dressing.
Authentic Dipping Sauce $1.00
- Famous tomato, buffalo, Hot Buffalo. Chunky blue cheese, creamy ranch, marinara
Pepperoni Wheel $4.00
- Pepperoni and mozzarella wrapped
Any other slice $5.00
Large 18" Pepperoni $28.00
- Real New York pepperoni
Large 18" Veggie $32.00
- Fresh cut capsicum & mushroom

Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Jalapeños $3.00
- Twelve $37.00
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
- One Shank $27.00
Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.

Sweet and Sour Sauce on Deep fried Pork coated by Nu roong Ji $31
BBQ Pork $12.90
- Stir fried pork and vegetables with chilli sauce
Jja Jand Myun $8.90
- Black bean sauce on noodle or rice
Spring Rolls $10.50
Jjam Bbong + Jjam Bbong + Ggan Pung gi (s) or Sweet and sour pork (s) $33
Gamja Tang $30
- Pork back bone, potato and cabbage in spicy soup
Fried Snapper $32
- chief's special soy sauce on deep fried Snapper or flounder
-Shrimp Fried Rice $13.00
- Stir fried shrimp, beef, chicken with rice and vegetables

Roti $2.00
- Buttered wholemeal tandoori bread
Prawn malabari $17.50
- Prawns cooked with garlic, ginger, capsicum, onions, and a blend of spices, flavoured with coconut cream
Butter chicken $12.50
- Chicken tikka cooked in spices, ginger, onion, cashews, and creamy tomato flavoured sauce
Chicken vindaloo $12.50
- Chicken tikka cooked in vindaloo sauce (blend of ginger, garlic chillies & garam masala and vinegar), garnished with ginger slices
Vege biryani $11.00
- Basmati rice cooked in spices and a combination of seasonal vegetables
Seekh kebab (4 pcs) $8.00
- Lightly spiced lamb mince, rolled on skewer, roasted in tandoor oven
-full $19.50
Prawn vindaloo $17.50
- Prawn meat cooked in a spicy vindaloo sauce

STEAK BURGER $19.90
- Freshly Grilled Rump Steak. creamy mushroom Sauce, Lettuce, Tomato and Spanish Onion on a Toasted Turkish Bread Bun and served with French Fries and Tomato Sauce
CHILLI CON CARNE $18.90
- Homemade Mexican Beef Chilli with steamed Rice, Cheese-grilled Corn Tortilla Chips and served with a fresh Garden Salad and Sour Cream
KIDS CHICKEN NUGGETS AND CHIPS $9.90
CREAMY BACON AND MUSHROOMS $16.90
- Creamy Mushrooms and Onions with Streaky Bacon served with wilted Spinach over Toasted Turkish Bread >>
MUSHROOMS GRILLED OR CREAMY $3.90
GOURMET CHICKEN BURGER $17.90
- Crumbed Chicken Breast Fillet with Camembert Cheese. Lettuce, Tomato and Spanish Onion on aToasted Turkish Bread Bun and served with French Fries & Tomato Sauce >>
BEEF RUMP STEAK $5.90
EGGS ON TOAST $12.90
- Poached, Scrambled or Fried Eggs and Hash Browns served with Country Grain Toast

Hawaiian $3.50
Combination $9.00
Chicken $9.00
Vegetarian $3.50
Hot Dog $1.50
Tomato $2.00
Fish $2.50
Bbq Pork $10.00

FARFALLE al FEGATINI $26.00
- Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
CHEESE BOARD (for 2 persons) $19.00
- A selection of premium New Zealand cheeses and crackers.
AFFOGATO $13.00
- A traditional Italian favourite of vanilla Ice cream, a shot of Amaretto Liqueur and an espresso coffee (for you to mix at the table).
CHEESECAKE $13.00
- Served with raspberry coulis.
PETTO POLLO al POMODORO e MOSTARDA $28.00
- Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
BRUSCHETTA con PANCETTA e SPINACCI $8.00
- Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
PESCE al POMODORO e SPINACI $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
POLLO con INSALATA VERDE $16.50
- Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.

Rendang (lamb stew) $18.00
- (lemongrass, galangar, touch of spices, tumeric)
Baby banana prata $3.00
Banana fritters with ice cream $9.00
- Served with chocolate sauce
Comes with complimentary Curries only – Choice of Chicken, Fish or DHAL
Nasi goreng kampung ( anchovies fried rice ) $16.50
- Cabbage, beans, egg, prawn crackers
Pandan crème brulee $9.00
- Rich custard infused with pandan flavour
Sambal tumis $3.00
Plain prata $3.00

Lamb Shank & Gratin
Daily Menu $ 15.00
- Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
Chef’s Special $ 15.00
Asian Chicken Donburi
Pork Dumplings
Chorizo Burger
Green Chicken Curry
Shoestring Fries With Aioli $ 7.00

Grilled Chicken Club $17.50
- Layered w/ streaky bacon, avocado, salad greens & aioli s/w crispy herb potatoes
Seasonal Bruschetta $12.50
- With fresh tomatoes, dan is h feta, fresh basil & balsamic reduction
-With smoked salmon, cream cheese & capers $14.50
House Toasted Muesli $11.50
- With dried fruit, natural yoghurt & berry compote
Sides $4.00
- Streaky bacon, crispy herb potatoes, avocado (seasonal), chorizo sausage, free-range eggs (2). mushrooms, garden salad, grilled tomato or toast (2).
Traditional Eggs Benedict $16.50
- Served on toasted english muffin w/ wilted spinach & hollandaise streaky bacon
smoked salmon $18.50
Lemon Chicken Fettuccine $16.50
- With a hint of chilli & finished w/ rocket & parmesan (vegetarian option available)

BACON & EGG $13.80
- bacon and eggs served with toast
Filos(Baskets, Parcels & wraps) $7.60
FRENCH TOAST $14.80
- served with bacon grilled banana and maple syrup
TRIPLE DECKER TOASTED SANDWICH $7.20
- two fillings of your choice served with house chutney
SALADS OF THE DAY $5.50
- Changes daily check with your server, served hot or chilled Dine in or takeaway small
PANCAKE STACK $14.80
- served with seasonal fruit yogurt and wild berry coulis or maple syrup jam and cream
Stacks/Strudel/Calzone/Slabs $6.50/$7.50
MUESLI WITH FRESH FRUIT & YOGHURT $9.80

Toast and Spreads $5.00
- peanut butter, honey and jam with toasted bread
add slow cooked tomato $4.00
Fish & Chips $9.00
- battered hoki, chips and tomato sauce
add Aoraki salmon $6.00
Medley of Mushrooms $18.00
- garlic and thyme cream mushrooms on brioche with caramelised onions and goats cheese
beer battered fries with mustard aioli $7.00
Chicken & Chips $9.00
- crumbed chicken, chips and tomato sauce
Angus Beef Burger $21.00
- angus beef, smoked cheddar, caramelised onions and pickles on a brioche bun served with beer battered fries and aioli

Vegetarian Homemade Fritters (GF) $12.00
- Mixed loaf salad with tomato and cucumber - Served with o do*dous chutney
Seafood Chowder $12.00
- luscious creamy chowder full of se<aloud- Served with fresh handcraft ciabatta Bread
The Cube Continental $18.00
- A selection of fresh fruit cuts, fruit juices, cereals, yoghurt, toast bread, with a bakery selection
Mushrooms / Grilled Tomato / Hash Brown $3.00
-The Works $19.00
Kiwiana Catch of the Day (GF) $18.00
- Garden leaf salad with tomato and cucumber with a tangy tartare sauce & lemon - Served with- fries
Thai Beef Salad (GF) $15.00
- Mixed leaf salad with tomato, cucumber, lemons, onion salsa arid dressed with coriander imo dressing Served with crispy noodles
-2 Fillings $15.00