Nawab in Hamilton Menu

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Nawab kebabs $10.50
- Chicken kebab/ lamb kebab/ mixed kebab/ falafel kebab
Rice dishes $10.50
- Chicken with rice/ lamb with rice/mixed with rice
●extras
Standard ingredients $0.50
Gourmets $1.00
Meat $2.00
Spread $0.5

Cookie
Corn chips
Baklava

Small kebab+fries+coke $9.90
Small pita+fries+coke $10.90
Chicken nuggets $9.90

Nawab chicken & cheese pita $10.50
- Lettuce, onions, carrots, avocado, crispy noodles, swiss cheese, nawab chicken
Nawab veggie deluxe pita + falafel $10.50
- Lettuce, onions, jalapenos, capsicum, avocado, falafel, swiss cheese
Nawab lamb & cheese pita $10.50
- Lettuce, onion, capsicum, tomatoes, corn chips, swiss cheese, lamb
Nawab club pita $10.50
- Any 2 meats, 1 gourme, 5 standard ingredients.

Garden salad $10.50
Caesar salad $10.50
Thai beef/ lamb salad $10.50
Turkish salad $10.50

Fries $3.00
Chicken nuggets $6.90

Nearby Sample Menus

Roasted baby beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa (v)
Crunchy papas & olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema (v)
Candied fennel yeast battered prawns $7.00
- chipotle crema, pineapple pico, red slaw
Esquites $6.00
- sweet corn in a cup w queso
Quesadilla $6.00
- lamb & potato w baja sauce
Quesadilla $6.00
- chicken & cheese w baja sauce
Guacamole $6.00
- w house made corn chips
Xócolate $12.00
- pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint (v)

Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
European salads and hot vegetable dishes. N/A
Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A

Falafel Kebab $8.50
- Regular Lettuce, Tabouli, Humus & Sauces
Chicken $10.50
Falafel $9.50
Chicken Works $10.50
Tabouli $5.50
Mixed Works $11.00
Mini Lamb $8.00
Mixed $15.70

Vegetarian $7.50
2 Large Coleslaw
Small $10.50
Large $4.50
Chicken Combo In A Box With Gravy $7.00
Large $16.50
CHICKEN
Medium $9.50

Sichuan Spicy Beef $15.00
Roast Duck $17/half & $32.00/ea
Ginger, Spring Onion with Fish Fillet $23.00
Boiled Prawns $25.00
-2 Courses $50.00
- Pancake, Duck Fried Bean Sprout
Combination of Duck, BBQ & Roast Pork $20.00
Season Vegetable with Beef $15.00
Prawns with Scramble Egg $16.00

BRUSCHETTA con PANCETTA e SPINACCI $8.00
- Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
PENNE all’ ARRABBIATA (Vegetarian) $24.00
- Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
FETTUNTA $5.00
- ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
CHEESECAKE $13.00
- Served with raspberry coulis.
GELATO $13.00
- Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
FILETTO al PEPE $32.00
- Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
PESCE alla PARMIGIANA $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
INSALATA di FEGATINI $16.50
- Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.

Pepperoni $22.00
- Iberian Salami with Swiss brown mushrooms and mozzarella on Crafts tomato base
Onion Rings $8.00
- Craft made onion rings served with craft BBQ sauce and chipotle mayo
Blue Cheese $21.00
- Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
Mexican Pulled Pork Burger $19.00
- Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
Cross Cut Fries $8.00
- With aioli OR tomato sauce
Mexican Pulled Pork $23.00
- Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo
Margherita $17.00
- Craft tomato base, buffalo mozzarella, fresh basil
Marinated Olives $7.00
- Marinated Sicilian green olives

Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00

Chilli Chicken (hot) $16.50
- Boneless chicken pieces, onion slices, capsicum and chopped fresh chillies fried golden brown with a dash of hot chilli sauce
Parantha $5.00
- Hand Rolled bread made from wholemeal wheat flour stuffed with clarified butter
Chicken Biryani (Mild,Med or Hot) $16.50
- Rice cooked with chicken, herbs and spices
Dal Moong (Yellow Dal, Mild, Med or Hot) $13.90
- Yellow lentils cooked with onion, tomato & a selection of spices, can be served mild or hot
Paneer Makhni (Mild, med or hot) $15.90
- Cubes of cottage cheese, cooked in a creamy tomato flavoured sauce
Prawn Biryani (Mild, med or hot) $21.50
- Rice cooked with peeled prawns, herbs and spices
Pan Fried Prawns $17.00
- Peeled prawn cutlets fried with ginger, garlic, onions and capsicum and finished with white wine
Plain Garlic Naan $3.50
- Plain flour bread cooked in tandoor oven, garnished with garlic and coriander

BACON & EGG BURGER $8.50
BOWL OF WEDGES $6.50
STEAK SANDWICH $17.50
- toast, steak, salad, sauce
PANCAKES WITH BANANA/PEACH $9.50
STEAK BURGER $9.50
PANCAKE BREAKFAST $10.00
- hotcake, bacon & maple syrup
SEAFOOD/SMOKED FISH CHOWDER $10.00
CHEESE BURGER $8.50

-smoked salmon $10.90
Snack box $5.00
- 1 big piece & chips
-burger only $4.50
Spring roll $30.00
-smoked salmon & spinach $10.90
-ham, cheese & tomato $9.90
Small chips $3.00
Mega box $8.00
- 2 big pieces & chips

OMELETTE $14.80
- your choice of two fillings, ham, cheese, tomato, mushrooms, onion, pineapple
SOUP OF THE DAY $6.10
- change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway with toast
Pasta/Rice/Veg Basket $5.50/$6.50
SALADS OF THE DAY $5.50
- Changes daily check with your server, served hot or chilled Dine in or takeaway small
CREAMY MUSHROOMS $12.80
- served on grilled focaccia bread with spinach
BACON & EGG $13.80
- bacon and eggs served with toast
SALADS OF THE DAY $8.50
- Changes daily check with your server, served hot or chilled Dine in or takeaway large
Other, Jacket Potatoes, Lasagne $6.50/$7.50

Bacon & Egg $3.00
Mince $2.80
Anzac Biscuit $2.00
Chicken & ham $3.80
Ham $3.00
vegetarian $2.80
Ham $2.80
Curry Chicken $3.20

Aloo Palak $12.00
- potatoes and spinach combined with ginger and garlic
Dal Makhani $6.99
Gulab Jamun $6.50
Matar Paneer $13.00
- cottage cheese and green peas in gravy of creamy tomato, onion, capsicum & spices
Vegetable Platter $15.00
- onion bhaji, veggie pakora, samosa, sabji kebab
Vada (4 Peices) $5.00
Mysore Vegetable $13.00
- vegetables cooked in combination of spice and coconut gravy
Onion Bhaji $6.00
- sliced onion dipped in chik pea batter & deep fried