Nawab in Hamilton Menu

Nawab chicken & cheese pita $10.50
- Lettuce, onions, carrots, avocado, crispy noodles, swiss cheese, nawab chicken
Nawab veggie deluxe pita + falafel $10.50
- Lettuce, onions, jalapenos, capsicum, avocado, falafel, swiss cheese
Nawab lamb & cheese pita $10.50
- Lettuce, onion, capsicum, tomatoes, corn chips, swiss cheese, lamb
Nawab club pita $10.50
- Any 2 meats, 1 gourme, 5 standard ingredients.

Nearby Sample Menus

Salmon Sashimi
- fresh sliced raw salmon
Salmon Sashimi & Teriyaki Set $20.50
- with salad, miso soup and rice
Japanese Steak Set $17.50
- sizzling diced beef steak with salad, miso soup and rice
Tofu Teriyaki Set $14.00
- sizzling tofu with butter-teriyaki sauce, with salad, miso soup and rice
9 pcs $16.00
6 pcs $11.00
Extra Rice $1.80
Salmon Teriyaki Set $16.00
- with salad, miso soup and rice

Shahi korma $9.99 ea
- Cooked in cashew nuts curry
Plain rice $2.00 ea
Veg manchurian / Chilly chicken / Cheese chilly $12.99 ea
Chicken vindaloo $11.99 ea
- Chicken cooked in goa style with hot spices
Goat curry with bones $13.99 ea
Chicken saag $11.99 ea
- Chicken tikka cooked in spinach curry with ginger and garlic
Onion kulcha $3.99 ea
Paneer pakora $6.00 ea
- 6 pcs, cottage cheese dipped in chickpea batter and deep fried

Pla Nung Manow (Lemon Fish) $24.90
- Steamed snapper (Whole or fillet), topped with fresh grated, lemon, spices and different varieties of Thai herbs.
Gaeng Massaman (Massaman curry)
- Tender stewed creamy curry with Thai herbs, spices, potato, peanut and onion.
Red Lava $23.90
- Steamed mixed seafood with medium red curry, herbs, seasonal vegetables, firvsh it off with a touch of coconut served on a bed of rice pastry.
Coconut rice $4.00
Vegetable $16.90
Crispy Pork Salad $17.90
- Crispy pork m delicious Thai dressing, stirred in onion, spring onion, celery, lemon juice and medium chilli sauce.
-Entree Size $12.90
larb $17.90
- Mixed chicken, pork or beef, poached and mixed with lemongrass. chilli powder, roasted ground rice, mint leaves, spring onion and lemon juice.

Larb Phead (Duck) $24.50
- Spicy Thai taste of salad sliced in pieces of Roasted Duck and combined with all Thai herbs
Gaeng Deang $19.95
- Red curry cooked with coconut cream and vegetables with your choice of: Beef, Pork or Chicken
Gai KraPoaw $19.95
- Stir fried chicken with fresh chilli, garlic, basil and vegetables, round bean and bamboo
Gaeng Keow Wan Nua $19.95
- Green curry cooked in coconut cream with beef and green beans, bamboo sliced, basil and red capsicum.
Gai Param $23.50
- Char grilled chicken breast cooked in Thai herbs and streamed vegetables and topped with sweet chili sauce and peanut sauce.
Ginger Pork $19.95
- Stir fried sliced pork fillets with ginger, onion, black Chinese mushrooms and spring onion.
Hoi Kratha $19.90
- Mussel stir tried in flour and bean spout, spring onion, go with hot chilli sauce on the side. Serve in sizzling platter
Garri Puff (4 pieces) $8.95
- Mince chicken with onion and kumara in a puff pastry and deep fried

Soft sub $15.00
- 6 inch soft loaf with melted cheese, salad leaves, tomato, cucumber, aioli & hand cut fries so choose either chicken or steak
Panna cotta $10.50
- Traditional vanilla bean panna cotta with a mango jelly served with pistachio dust, chardonnay gel & diced mango
Sauteed prawns $5.00
-Add sauteed prawns $5.00
-Add hot smoked salmon $5.00
Fish 'n' chips $15.00
- Fresh fish in a light crispy beer battered with hand cut fries, fresh garden salad & tartare
One forty summer salad $15.00
- watermelon, candied pecan, feta, mango, fresh coconut & raspberry vinaigrette
The oneforty $17.00
- Our oneforty designer pizza changes often, ask for todays gourmet design

Sides $5.50
- Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
Brunch salad $18.00
- Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
Toast $9.00
- White, brown or GF w housemade jam, marmalade or honey
Oat porridge $9.00
- Doris plum, brown sugar, cream, yoghurt, milk or soy
Chia $11.00
- Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
Spicy fried beans $18.00
- w poached egg, smoked salmon, braised lamb or halloumi(GF)
Crumpets $16.00
- Peanut butter mousse, jam, caramel w nuts
Milton’s hash $18.00
- Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)

Vegetables Jalfrezi (Med or Hot) $15.90
- Fresh seasonal vegetables cooked in a sweet, sour and spicy gravy
Plain Basmati Rice $3.00
Peshwari Naan $5.00
- Special Naan from peshwar, plain flour bread with sultana, coconut and cottage cheese
Side Dish Platter of Six $11.90 / each $2.50
- Sweet mango chutney, pickles, raita, tomato and onion kachumber, mint sauce & tamarind sauce
Beef Vindaloo (Med or Hot) $17.50
- Spicy beef curry straight from the exotic beaches of goa (must be served spicy hot)
Butter Chicken (Mild or Med) $17.50
- Tender pieces of boneless chicken, half cooked in tandoor & finished in a creamy tomato flavoured sauce
Rogan Josh (Med or Hot) $17.50
- Diced lamb cooked with ginger, garlic, onions and spices in a traditional north Indian style
Bombay Aloo (Med or Hot) $13.50
- Diced Fried potatoes cooked with cumin seeds & herbs

-Prawn $16.50
-Vegetarian $11.50
Samurai noodles $12.50
- Stir fried meat, egg-noodles with BBQ pork, sesame oil and vegetables
Shrimp-balls noodle soup
- Rice-noodles with shrimp-balls
-Chicken, beef or pork $13.50
Tom yum goong noodle $17.20
- Rice-noodles in tom yum soup with prawns (3 prawns) hot
Stewed and beef ball noodle
- Rice-noodles with stewed beef
-Large $10.00

Charcuterie Platter $21.00
- A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
Duck Fat Chips $7.00
- Hand cut potato chips, fried until crisp in duck fat and served with aioli
Fried Potato Gnocchi $12.00
- House made potato gnocchi with blue cheese sauce and fresh parmesan
Chocolate, Orange and Whisky Tart $14.00
- Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
Onion Rings $7.00
- Battered onion rings served with ranch sauce
-Crispy fried chicken
- with chipotle mayo and apple slaw on soft sweet bun
Cos, Radish and Ranch Salad $8.00
- Baby cos, sliced radish, tomatoes, onions and ranch dressing
Easy Tiger Fried Chicken $14.00
- Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce