Nawab in Hamilton Menu

Tartare di cervo $17.00
- Venison tartar with juniper, quail egg, fresh tomato, basil, capers, sundried tomato, herbs and parmesan
Gnocchi al chorizo $28.00
- Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
Pizza Napoli $21.00
- Tomato sauce, mozzarella, anchovy, capers and olives
Pizza Marinara $15.50
- tomato sauce, galic and oregano
Fish of the day / Chefs way n/a
- Market price
Pizza Calzone $21.00
- Tomato sauce, mozzarella, champignons and ham
Classic tiramisu‘ $13.00
Pizza Prosciutto e Funghi $22.00
- Tomato sauce, mozzarella, ham and mushrooms

Very old edam, quince paste, handmade crackers $12.00
Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
Salmon tartare, citrus, crème fraiche $12.00
Pork broth, karengo, sea spaghetti, watercress $12.00
Chicken lover parfait, quince jelly, croutons $12.00
Two courses $25
Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
Fish cake, lemon mayonnaise, poached egg, rocket $18.00

Extra Rice $1.80
Grilled Salmon Wing (2pcs) $7.00
Small Udon $6.00
Sanma $8.00
- grilled skinny whole fish
Unagi $20.00
- grilled eel( 166g)
Double Salmon Set $22.00
- fresh salmon sashimi and salmon teriyaki with salad, miso soup and rice
Salmon Sashimi
- fresh sliced raw salmon
Deep Fried Tofu $8.00
- with Japanese sauce

Mixed Tempura $15.00
- 2pcs Prawn and Vegetables
Splash & Meadow $50.00
- with entrée set - Scotch fillet & prawns
Teppan Steak (Sirloin) $32.00
- with entrée set
Surf & Turf $50.00
- with entrée set - Scotch fillet & Oysters
Daikoku Emperor $80.00
- with entrée set - Salmon Sashimi (raw serve), Crayfish, Scallops and Eye Fillet Steak
Fish tempura $12.00
Fresh Oysters - 4pcs $12.00
- seasonal
Oysters $16.00
- Half Dozen, seasonal

CHICKEN COMBO $12.50
- free-farmed marinated chicken thigh, melted cheese, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
MARY LOVED IT/MARYS LITTLE LAMB $17.90/$13.90
- sour wide red wine jus braised lamb, crunchy kumara rosti, fresh sliced lettuce & tomato, handmade caramelised onion, blue cheese, aioli
CRISPY CHICKEN COMBO $12.50
- three buttermilk chicken strips with dipping sauce
THE BIG DADDY $20.90
- 340g prime steer grass-fed beef, free-farmed rindless streaky bacon, melted cheese, crunchy jalapenos, hand-cut buttermilk onion rings, handmade tomato chilli jam & bbq sauce
VEGE SMASH/SEEDLING $14.90/$11.90
- kumara & chickpea smash pattie, fresh coriander slaw, grated beetroot, handmade tomato chilli jam
CRISPY CHICKEN COMBO $12.50
- three buttermilk chicken strips with dipping sauce
CRISPY BUTTERMILK CHICKEN TENDER $2.00each
FISH COMBO $12.50
- fish of the day, melted cheese, fresh sliced lettuce & tomato, handmade tartare

Seafood / 168 Fried Noodles $12.50
Potato Fritter / Squid Ring $1.00
Shrimp / Combination $11.50
Mussel Fritter / Paua Fritter $3.20
Pack F $22.00
- 4 fish, 2 spring rolls, 4 crab sticks, 5 potato fritters, 2 hot dog, $3 chips
Vegetable $9.50
Corn Fritter / Fish Cake $2.70
Egg / Bacon / Mushroom / Steak $2.70

Chicken Teriyaki Donburi (marinated pan fried chicken)
Katsu Donburi (fried battered pork)
Seafood Curry
Tempura Udon Soup $10.90
- Thick Japanese Udon noodles cooked in clear soup served with tempura & vegetables
Choose main dish:
Tofu Curry
(All served with salad, rice & miso soup)
Chicken Teriyaki

Marinated Olives $7.00
- Marinated Sicilian green olives
Satay Chicken $23.00
- Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
Mediterranean $22.00
- Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
Calamari $12.00
- Sichuan salt with a wasabi and lime mayo
Onion Rings $8.00
- Craft made onion rings served with craft BBQ sauce and chipotle mayo
Pepperoni $22.00
- Iberian Salami with Swiss brown mushrooms and mozzarella on Crafts tomato base
Chicken Thai Curry $23.00
- Thai green curry base, mozzarella, chicken, spring onion and capsicum topped with crispy shallots
Mexican Pulled Pork $23.00
- Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo

Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Little India Chilly Chutney - For the daring!!! $3.50
Basmati Rice - Plain, steamed Basmati rice. $4.00
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00

Creme Brulee $7.00
- - Vanilla Bean Custard with Crunchy Walnut Praline
Chicken fettuccini $16.00
- - Chicken pieces, sundried tomato and wilted spinach in a cream sauce, served with Parmesan
Scotch Fillet Scotch Fillet $20.00
- - Juicy premium steak, cooked to order, & served with peas & rich gravy
Chicken pieces, mash, peas & gravy $8.00
- - No Chicken Nuggets here sorry - just real chargrilled chicken, mashed potato, peas and yummy gravy
A selection of popular pasta styles - even better with a side of fresh garden salad
Pumpkin Salad with Lamb $19.50
- - Warm roasted pumpkin, feta, tomato & pistachios with blackberry vinaigrette -with spicy lamb fillet
The perfect finish
Seafood Risotto $22.00
- - Poached scallops and prawns in a creamy saffron risotto, with lemon, green peppercorns and Parmesan

Chia $11.00
- Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
Oat porridge $9.00
- Doris plum, brown sugar, cream, yoghurt, milk or soy
Fries $9.00
- w aioli & tomato sauce
Toast $9.00
- White, brown or GF w housemade jam, marmalade or honey
Sides $5.50
- Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
Crumpets $16.00
- Peanut butter mousse, jam, caramel w nuts
Eggs $12.00
- Any style on white, brown or GF
Brunch salad $18.00
- Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)

-With fresh tomato, cream cheese, rocket & house pesto $10.50
Soup of the Day $12.50
- With toasted ciabatta
Creamy Balsamic Mixed Mushrooms $15.50
- finished with rocket, parmesan & toasted ciabatta
Free Range Eggs on Toast $9.50
- Cooked to your liking with ciabatta & tomato relish
Hearty Beef Burger $16.50
- 150 gram beef pattie. cheese, mustard & pickles s/w crispy herb potatoes & tomato relish
-With smoked salmon, cream cheese & capers $14.50
Lemon Chicken Fettuccine $16.50
- With a hint of chilli & finished w/ rocket & parmesan (vegetarian option available)
Traditional Eggs Benedict $16.50
- Served on toasted english muffin w/ wilted spinach & hollandaise streaky bacon

Steak sandwich with baby leaves, crisp house made onion rings, steak fries and aïoli $22.50
Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
Pancetta wrapped scallops pan seared served on fennel and Pernod risotto $19.50
Lemon and passionfruit souffle with whipped cream $15.00
Twice cooked duck with parsnip puree, beetroot relish, sautéed Asian greens and plum sauce $ 35.00
Affogato $14.00
- With espresso shot, vanilla bean ice cream and chocolate liqueur
Grilled Turkish bread with garlic and herb butter $9.00
Asian flavoured chicken breast over iceberg lettuce, avocado and cherry tomatoes, dressed with house made mayo and grated Parmesan $18.50

Ask your for today's oysters, these change daily
Ora king salmon 120g $12.00
- Choose one sauce from list
Gluten free options available
Prawns your way 150g
Punk brownie with salted caramel sauce and fudge $10.00
Chip buttie our way $5.00
Steamed with sparkling wine, lemongrass, chilli & coriander $13.00
Kumara chips $5.00

Breaded deep fried olives $5.00
- & aioli
Hot smoked salmon $15.50
- Red onion, caper salaw, brie
Cast iron calamari $8.50
- Tender calamari rings sauteed in sweet chilli, garlic butter and lemon
Chicken liver pate $10.20
- With apple syrup, warm bread & beetroot relish
Fried bread 7.5
- Caramelised onion and parmesan bread sticks with aioli
Triple cheese $22.50
- Ragu, our blend of cheeses, parmesan, fresh mozzarella
Pulled pork & pork belly $22.50
- Asian glaze, cheese, capsicum, green onion, cashew
Hopped up hot salted nuts $5.00

Nearby Sample Menus

Nawab

Waikato Region > Hamilton > Nawab

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153 Victoria Street, Hamilton, Waikato, 3204, New Zealand

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Waikato Region Restaurants

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