Nice 'n' Sweet Cake Shop in New Plymouth Menu

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Nice 'n' Sweet Cake Shop in New Plymouth has no menu available, but can choose from many other options such as Warm Marinated Olives or House Made Flat Bread from Social Kitchen. Snug Lounge offers many options including Fresh steamed buns with your choice of filling (2) and Pulled pork with hoisin. Okurukuru Wines includes a wide range like Muffin Sweet or Savoury or Our Big Breakfast with Streaky Bacon, Poached Free-Range Eggs, Home Made Sausages, Spinach, Creamy Mushroom, Potatoes, Tomato Salsa and Toasted Bread. Tandoori Chicken and Mixed Platter from . Spicey Affair offers Stumble Inn and Garlic bread.

Nearby Sample Menus

Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Ham and cheese $5.00
- Ham topped with mozzarella
Cookies & cream mousse $3.50
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Strawberry cheesecake $3.50
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Cheese stuffed crust $3.90
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl

Chicken Or Beef Korma $19.99
- Boneless Pieces Of Chicken Or Beef Cooked In Cashew Nut And Yoghurt Sauce, Garnished With Cashew Nuts (Chef Special).
Rogan Josh $20.99
- Diced Lamb Cooked In Traditional North Indian Style With Onion Gravy.
Roti $4.50
- Hand Rolled Bread Made From Wholemeal Flour, Garnished With Butter.
Grilled Scallops $15
- Grilled With Tandoori Spice And A Mint And Coriander Sauce.
Cheese Naan $5.00
Garden Salad $9.99
Egg Plant Subzi $18.99
- Roasted Egg Plant Cooked With Potatoes, Ginger, Garlic And Red Onion. Garnished With Fresh Coriander.
Individual Side Dish each $2.99
- Raita, Mint Chutney, Mango Chutney, Pickles And Tamarind Sauce.

- Add crispy pancetta $5.90
Dragon fruit, pineapple, banana, kiwifruit, almond milk & chia pudding $12.90
- Add vine tomatoes $4.90
Roasted grapes, ricotta, thyme $3.00
Macaron, rose petal gelato rosé syrup $11.90
Market fish, warm buckwheat salad, kale, avocado, baby spinach, pepadew $28.90
Asparagus, poached egg, grana padano $14.90
Florentine fried chicken with garlic mayonnaise $16.90

Pesto pile-up $22.9
- with bacon or haloumi cheese
Smoked chicken salad $18.5
- tender wood-smoked chicken with crisp mixed salad & our honey-mustard dressing
Skinny fries $7.9
- in a small bowl w/ tomato sauce
Garlic bread $9.5
- 5 thick slices of crispy/ soft ciabatta bread grilled w/ our garlic butter
Soup of the day $13.5
- a winter warmer, thick and tasty made with whatever's in season, w/ our garlic-butter grilled ciabatta (available between easter & labour wkd)
Sausage & bacon sandwich $21.5
- our meaty lamb & herb sausages partnered with bacon, crunchy salad and our sweet relish then sandwiched between garlic toasted ciabatta
Raisin toast $10.5
- home-made spicy raisin bread toasted with local chunky honey & butter
Free range egg $2.6

#13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
#2. Smoked paprika sausage, roasted red peppers, onions $15.50
#11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
#6. Spinach, goat cheese, chilli (v) $16.5
#15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
#14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
#4. Salami, mushroom, gorgonzola, taleggio $19.00
#3. Prosciutto, rocket, shaved parmesan $18.50

Chicken Breast Pita $10.9 Reg / $8.9 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Ediballs $3 or $5 for two packs
- 8 Pack $7.90
Marmite Mania $4.00
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Brave Beef $5.00
Grilled Wedges $4.90

Prime steaks $38.00/ $39.00
- cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
Coconut crème caramel w rum raisins $17.00
Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00
Chicken liver parfait, apple chutney, toasted baguette, gherkins GFA $18.00
Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
Prawns orangery $37.00
- flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
Harmony pork belly $32.00
- chestnut honey glaze, apple sauce good george plum cider jus, mash GFA
Toasted garlic loaf $6.00

Chicken Biriyani (Ask for "bone or boneless Chicken") $16.00
Vegetable stew $15.00
- One of the best Kerala style vegetarian dish that is healthy, and outright delicious, where the spices do not over power the natural flavour of the vegetables. The addition of aromatic whole spices, ginger and fresh coconut milk enhance the natural flavour of the vegetable by leaps and bounds and lends a sweet flavour that is perfectly balanced with the spice of crushed peppercorns
Meen Pollichathu $25.00
- Meen pollichathu is basically 400-500gm (Fish and Size varies) covered with chefs special spicy masala,wrapped in banana leaves and shallow fried
Veg 65 $8.99
- Mixed vegetables, slightly spiced and deep fried until crisp
Fish Curry $18.00
- Typical Kerala fish speciality with authentic Malabar flavour. This probably is the most striking of all curries mainly because of its attractive colour in which fish is cooked in coconut milk along with fried rice chilly, onion, ginger, garlic, tomato, chopped coconut and other spices
Plain Dosa (No filling) $10.00
Raita $4.00
- Popular Indian yoghurt dish with chopped onion, tomato, carrot,corriander & chat masala
Fish Molli $26.00
- This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail

Fresh Chicken & Salad Wrap $10.00
- A soft 10” tortilla filled w/ fresh chicken, salad, cheese and sweet-chilli mayo.
Eggs and Toast $9.00
- 2 eggs of your choice (P/F/S) served w/ toasted sourdough.
BLT& Fries $16.00
- The classic Bacon, Lettuce, Tomato sandwich w/ aioli. Made “club” style on lightly toasted tank bread and comes served w/ fries.
Bowl Fries $6.00
- w/ tomato sauce or Aioli Bowl
-Add streaky bacon... $3.50
Caramelised onion and cheese $7.50
-Add bacon $3.50
Eggs Benedict(GF) $16.50
- House-made kumara and potato rosti topped w/ 2 poached eggs, streaky bacon and hollandaise sauce. Swap bacon for mushrooms... N/C

-9 inch $15.00
- Large $22.00
- Large $15.00
Pasta of the Day
-Mini $10.00
- 12 inch $12.00
-Large $15.00
-Medium $13.00

Croque Monsieur
Eggs on toast with hollandaise $12.00
Toasts with Salmon, cream cheese, rocket & pesto $16.00
Granola $14.00
- with greek yoghurt and berry compote
Omelette $17.00
- with ham, brie & rocket
Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
Omelette $17.00
- with field mushroom, parmesan & spinach
Patil Dejeuner $14.50
- toast with butter & jam, croissant, orange juice and coffee

Olive Infused Ricotta Gnocchi $18.00
- Spinach puree / pickled baby beetroot / fine parmesan
Dark Chocolate Delice $18.00
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
-$6 per extra person
Angus Pure T-Bone Porterhouse 400g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
Bananas Foster (GF) $18.00
- caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
-Gorgonzola Prelibato (dolce) S $19 / L$38
Black Tiger Prawns $18.00
- Ripened avocado / lime & coriander / mango / tamarind
Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
- slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing

And crispy bacon served with toast
-salmon $18.00
-bacon $16.50
Gf gluten free
Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
All served
Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
Botannix Stack $18.50
- Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,

House jus
FISH & CHIPS $18.90
- battered gurnard with chips, salad, lemon wedge and tartare sauce.
Steak fries
SOUTHERN FRIED CHICKEN BURGER $21.90
- house crumbled buttermilk chicken with lettuce, tomato & house mayo on ciabatta.
RUMP 250G $28.90
SIRLOIN 300G $32.90
FARMERS PLATTER $19.90
- house pickles, sliced ham, chorizo sticks, pickled veggie & aged cheddar cheese served with rustic bread.
THE WILD BURGER $21.90
- venison and pork patty with portobello mushroom, lettuce, tomato & pickled cucumber served on a burger bun.

Cajun Chicken Salad $28.50
- Served with fresh mixed salad, tomato, olives, Feta cheese, and an Italian dressing
Roast Vegetable Salad $28.50
- Served with vegetable curry samosas
Extra sides $3.00
- Bacon, mushroom, sausage, eggs
Rib-Eye Steak $33.50
- Rib-eye fillet steak cooked to your liking and served with fries, salad and creamy mushroom sauce
Moroccan Beef Burger $19.50
- Moroccan beef burger containing salad, tomato, cheese, aioli sauce, and served with a side of fries
Pan fried Scallops Sml $14.50 Large $32.50
- Pan-fried scallops with Greek salad and fries
Pancakes Sml $14.50 Large $18.50
- Pancakes served with mixed berries, maple syrup, and cream Gluten free option, add $3
Beer Battered Fish Sml $14.50 Large $26.50
- Served with fresh salad, fries and tartare sauce