Nickie's Thai Restaurant in Auckland Menu

APPETISERS APPETISERS
  • Gai Satay $9.50
    • skewered slices of marinated chicken topped with homemade satay sauce
  • Goong Hom Pa $9.50
    • marinated King Prawns wrapped in spring roll pastry and vermicelli
  • Tod Mun Pla (Thai Fish Cake) $9.50
    • Thai fish cake enhanced with red curry sliced beans and kaffir leaves
  • Kanom Pang Na Goong $9.50
    • Lightly seasoned minced prawns and chicken fried on a crisp toast base
  • Chicken Tulip $9.00
    • Deep fried chicken nibbles marinated with garlic pepper and Thai herbs
  • Tong Thong $8.50
    • Wonton parcels of minced chicken and prawns
  • Poh Pia Gai(Thai spring rolls) $8.50
    • traditional minced chicken spring rolls stuffed with sliced vegetables and vermicelli
  • Curry Puff $8.50
    • ligtly curried chicken potato and onion wrapped in golden puff pastry
  • mixed Appetisers $10.00
    • our Chef's selection
SOUP SOUP
  • TOM YUM $9.50
    • traditional spicy and sour soup with mushroom tomatoes Thai herbs and kaffir leaves prawns/seafood(chicken$8.50)
  • TOM KHA $9.50
    • traditional coconut soup with galangal mushroom lemongrass prawns/seafood(chicken$8.50)
  • TOM ZAP $9.50
    • Eastern Thai style clear soup with Thai herbs and lime juice prawns/seafood(chicken$8.50)
THAI STYLE SALAD THAI STYLE SALAD
  • BANGKOK SALAD $21.50
    • spicy salad cooked with chili lime juice onion spring onion coriander lemongrass and kaffir leaves prawns/seafood
  • PED NAM TOK $20.50
    • strips of roasted duck cooked in red onion tomatoes cucumber lemongrass and roasted ground rice
  • YUM NUA YANG $19.00
    • warm salad of grilled beef cooked with onion tomatoes cucumber lime juice and fresh vegetables
  • LARB GAI $18.00
    • minced chicken salad cooked with red onion spring onion coriander kaffir leaves and finished with zesty lime juice
CURRIES CURRIES
  • GREEN CURRY $18.00
    • traditional green curry cooked with peas green beans bamboo shoots and coconut milk/chicken/beef/lamb
  • GREEN CURRY $21.50
    • traditional green curry cooked with peas green beans bamboo shoots and coconut milk/prawns/fillet snapper
  • RED CURRY $18.00
    • red curry cooked with green beans bamboo shoots, market vegetables and coconut milk/chicken/beef/lamb
  • RED CURRY $21.50
    • red curry cooked with green beans bamboo shoots, market vegetables and coconut milk/prawns/scallops
  • PANANG CURRY $18.00
    • creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/chicken/beef/lamb
  • PANANG CURRY $21.50
    • creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/prawns
  • YELLOW CURRY $18.00
    • mild yellow curry cooked with potatoes onion and carrots/chicken/beef/lamb
  • MASSAMAN LAMB CURRY $19.50
    • a tender diced lamb curry cooked with potatoes onion and peanutds
  • GEANG PED YANG $20.50
    • a delicious roasted duck cooked with red curry tomatoes lychee grape pineapple vegetables and coconut milk
  • CHOO CHEE CURRY $21.50
    • red curry cooked with onion beans carrot capsicum pineapple market vegetables and coconut milk/prawns/fillet snapper
STIR FRIED STIR FRIED
  • PAD MED $19.00
    • with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/chicken beef
  • PAD MED $22.00
    • with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/prawns fillet snapper/seafood
  • PAD MED $21.00
    • with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/dusk
  • PARAM $19.00
    • with market vegetables and oyster sauce topped with delicious peanut sauce/chicken/beef(prawns $22.00)
  • PAD KRA TIEM $18.50
    • with fresh garlic pepper mushroom leek and market vegetables/chicken/beef(duck $20.50)
  • PAD KRA TIEM $21.50
    • with fresh garlic pepper mushroom leek and market vegetables/prawns/fillet snapper/seafood
  • PAD KHING $18.50
    • with fresh ginger onion mushroom, zucchini, carrots and market vegetables/chicken/beef/lamb
  • PAD KHING $21.50
    • with fresh ginger onion mushroom, zucchini, carrots, and market vegetables/snapper fillets
  • PAD NAM MUN HOI $18.50
    • with garlic mushroom, market vegetables and oyster sauce/chicken/beef(prawns $21.50)
  • PAD KRA PRAWN $18.50
    • with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/chicken beef/lamb(duck $20.50)
  • PAD KRA PRAWN $21.50
    • with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/prawns/seafood
  • PAD PRIK SOD $18.50
    • with fresh chili garlic onion carrots, beans, mushroom, zucchini, broccoli and homemade sauce/chicken/beef/lamb
  • PAD PRIK SOD $21.50
    • with fresh chili garlic onion carrots, beans, mushroom, zucchini, broccoli and homemade sauce/prawns/scallops/seafood
  • PAD PRIEW WAN $18.50
    • with onion pineapple carrots, capsicum tomatoes zucchini cooked in sweet and sour sauce/chicken(prawn/snapper fillets $21.50)
  • PAD PHED $18.50
    • with red chili sauce, beans, zucchini, bamboo shoots fresh chili, galangal green peppercorns, and coconut milk/chicken
  • PAD PHED $21.50
    • with red chili sauce, beans, zucchini, bamboo shoots fresh chili, galangal green peppercorns and coconut milk/prawns/snapper fillets
  • SAM KASAT $18.50
    • tempura dish with market vegetables blended with sweet and spicy tamarind sauce/chicken
  • SAM KASAT $21.50
    • tempura dish with market vegetables blended with sweet and spicy tamarind sauce/prawns/snapper fillets
  • PAD PRIK THAI $18.50
    • with garlic leek and market vegetables in homemade black pepper sauce/lamb
  • PAD PRIK THAI $21.50
    • with garlic leek and market vegetables in homemade black pepper sauce/prawns/snapper fillets
  • SEXY LADY $19.00
    • tempura dish with onion spring onion carrots cashew nuts in sweet and spicy homemade sauce/chicken
  • SEXY LADY $22.00
    • tempura dish with onion spring onion carrots cashew nuts in sweet and spicy homemade sauce/prawns/snapper fillets
  • PLA LARD PRIK $27.00
    • crispy whole snapper topped with red onion carrots, capsicum and homemade spicy tamarind sauce
RICE & NOODLES RICE & NOODLES
  • PAD THAI NOODLES $17.50/$19.50
    • rice noodles with eggs, bean sprouts, tofu, carrots, red onion, spring onion and roasted crushed peanuts CHICKEN/PRAWNS
  • DRUNKEN NOODLES $19.50
    • rice noodles with sweet basil chili onion, carrots, mushroom, beans, zucchini, and bamboo shoots/PRAWNS
  • DRUNKEN NOODLES $17.50
    • rice noodles with sweet basil chili onion, carrots, mushroom, beans, zucchini, and bamboo shoots/CHICKEN/BEEF/LAMB
  • KAO PAD $17.50/$19.50
    • Thai style rice cooked with eggs, pepper, spring onion, tomatoes/CHICKEN/PRAWNS
  • KAO PAD KRA PRAW $17.50
    • rice cooked with sweet basil, chili onion, carrots, mushroom, beans, zucchini and bamboo shoots/CHICKEN/BEEF/LAMB
  • KAO PAD KRA PRAW $19.50
    • rice cooked with sweet basil, chili onion, carrots, mushroom, beans, zucchini and bamboo shoots/PRAWNS
VEGETARIAN MENU VEGETARIAN MENU
  • POH PIA JAE(THAI SPRING ROLLS) $8.00
    • a mixture of sliced vegetables and vermicelli wrapped in spring roll pastry
  • CURRY PUFF JAE $8.00
    • lightly curried potato and onion wrapped in golden puff pastry
  • TOD MUN KAO POD $8.00
    • crisp corn cakes served with sweet chili sauce
  • TOFU SATAY $8.00
    • deep fried skewered tofu topped with homemade satay sauce
SOUP SOUP
  • TOM YUM JAE $8.00
    • traditional spicy soup with tofu lime juice vegetables and Thai herbs
  • TOM KHA JAE $8.00
    • a delicious coconut soup with tofu and vegetables blended with lime juice and Thai herbs
VEGETARIAN MENU MAINS VEGETARIAN MENU MAINS
  • TOFU MED $18.50
    • tofu stir fried with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce
  • PARAM JUM SIL $18.50
    • tofu stir fried with market vegetables and soy sauce topped with delicious peanut sauce
  • PAD KRA PRAW JAE $17.50
    • stir fried market vegetables with sweet basil chili onion carrots, mushroom beans zucchini and bamboo shoots
  • PUK RUAM PAD KHING $17.50
    • stir fried fresh ginger onions mushrooms zucchini carrots and market vegetables
  • KEOW WAN JAE GREEN CURRY $17.50
    • traditional green curry cooked with tofu peas green beans bamboo shoots market vegetables and coconut milk
  • GEANG DANG JAE RED CURRY $17.50
    • red curry cooked with tofu green beans bamboo shoots, market vegetables, and coconut milk
  • PANANG TOFU $18.50
    • creamy Panang curry cooked with tofu beans pumpkins roasted crushed peanuts finished with kaffir leaves
  • TOFU PAD PRIEW WAN $17.50
    • stir fried tofu with onion pineapple carrots capsicum tomatoes and zucchini cooked in sweet and sour sauce
  • PAD KRA TIEM JAE $17.50
    • stir fried tofu with fresh garlic pepper mushroom leek and market vegetables
  • TOFU PAD PRIK SOD $17.50
    • stir fried tofu with fresh chili garlic onion carrots beans, mushrooms zucchini broccoli and homemade sauce
  • TOFU PAD PHEAD $17.50
    • stir fried tofu with red chili sauce beans zucchini bamboo shoots fresh chili galangal green peppercorns and coconut milk
  • TOFU PAD PRIK THAI $17.50
    • stir fried tofu garlic leek and market vegetables in homemade black pepper sauce
  • YUM KA TI $17.50
    • steamed market vegetable tofu roasted crushed peanuts red onion shallots, coconut milk cooked in homemade spicy sauce
  • PAD THAI JAE $17.00
    • rice noodles with tofu eggs bean sprouts tofu carrots red onion spring onion and roasted crushed peanuts
  • DRUNKEN NOODLES JAE $17.00
    • rice noodles with tofu sweet basil chili onion carrots mushrooms beans zucchini and bamboo shoots
  • KAO PAD JAE $17.00
    • Thai style rice cooked with tofu eggs pepper spring onion tomatoes and cashew nuts
  • KAO PAD KRA PRAW JAE $17.00
    • rice cooked with tofu sweet basil chili onion carrots, mushroom beans zucchini and bamboo shoots

Nearby Sample Menus

  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • - Add Fried Egg $20.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Soup of the Day $14.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Fettucine A Pollo $19.50
    • smoked chicken sundried tomato pesto basil & cream
  • Moroccan Lamb Rump Salad $18.50
    • marinated lamb on a chargrilled vegetable salad w artichoke hearts w olives & tahini yogurt
  • BBQ Chicken $19.00
    • chicken BBQ sauce red onion tomato capsicum mozzarella
  • Vegetarian $19.00
    • tomato base olives, tomatoes mushroom, capsicum herbs, feta & sundried tomato pesto
  • Kumara Chips $5.50
  • SCLT $17.50
    • smoked chicken lettuce & tomato w aioli on grain bread w fries
  • Chicken Liver Parfait $14.50
    • w toasted sourdough and a spiced apple chutney
  • Steak Sandwich $18.50
    • rib-eye medium rare, on toasted Turkish bread w caramelized onions, grilled mushrooms & swiss cheese w fries
  • 27. Pork & Vegetables Curry $14.00
  • 50. Chicken Wing (Each) $2.50
  • 25. Chicken & Vegetables Curry $14.00
  • Small $11.00
  • Small $12.00
  • 44. Won Ton Soup $10.00
  • Small $13.00
  • 7. Combination Meat Veg
  • Mexican smashed avocado (V) $18.50
    • Free range poached eggs, puhoi feta crumble, tomato and corn salsa, dukkha, corn chips and truffle oil on multigrain toast
  • Smoked salmon, grilled chicken, grilled halloumi $5.50
  • Lamb fattoush $22.50
    • Grilled lamb black strap and lebanese salad served with lettuce, cucumber tomatoes, carrot, radishes, croutons, fresh mint, lemon, toasted walnut and sumac
  • Tokyo style grilled salmon soba $19.90
    • Buckwheat noodles, spring onion, coriander, mung bean sprouts, soy ginger & sesame dressing topped with dry seaweed
  • Toast (1) $1.50
  • Multi grain (2), bagel, bacon, spinach, avocado, tomatoes, ciabatta (2), hash brown (2), field mushroom, bratwurst sausage, free range eggs (2) $4.50
  • Sweet corn, pea and haloumi fritters $19.50
    • Streaky bacon, corn and tomato salsa, sweet chilli sauce, creme fraiche
  • Silverdale burger $20.90
    • Gourmet beef patty, bacon, lettuce, tomato, cheese & caramelized onion, in a brioche bun with house made relish and french fries
  • Bourbon glazed pork ribs $18
  • Jug of fries with aioli & tomato sauce $9.5
  • Lemon Meringue Pie $12
    • sweet tart base under lemon curd, topped with frothy peaks of soft meringue
  • Garlic Prawn & Pesto Linguini $22.5
    • with cherry tomatoes & shaved parmesan
  • Char-grilled Eye Fillet $34
    • 200gm eye fillet with sauté duck fat potatoes, spinach,crispy prosciutto & red wine jus
  • Lemon & Thyme Roasted Chicken $29.5
    • on truffle mash with Jack’s slaw & red wine jus
  • Chicken & Harissa $24
    • marinated chicken, red onion, harissa sauce & mozzarella
  • Greek $22.5
    • add chicken, smoked salmon or prawns
  • Coleslaw $2.50/$3.50
  • Pork S$11.50/M$15.00/L$19.00
  • Cheese / Mousse $3.50
  • Ham S$11.50/M$15.00/L$19.00
  • Meat Rolls $7.00
    • Served with meat of your choice, salad & gravy
  • Family Value 1 $28.00
    • 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
  • Vegetarian S$8.00/M$10.00/L$13.00
  • Family Value 2 $31.00
    • Whole Roast Chicken, 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
  • Cebo Ibérico hand carved ham 40g $25.00
  • Burrata, tomatoes & basil $17.00
  • Falafel, coriander yogurt $8.00
  • Something fish (market price) -
  • Warm marinated olives $6.00
  • Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
  • Terrine of the day $18.00
  • Bag of bread and butter $8.00
  • SAUSAGE $1.20
  • SANDWICHES $5.00
  • MEAT ROLLS $6.00
  • SMALL $6.00
  • SMALL $9.00
  • KUMARA 60¢
  • (PORK, LAMB, BEEF, CHICKEN & FISH)
  • VEGETARIAN
  • Scallops $12.00
  • Temaki $6.00
    • price for one only tuna & spring onion/Prawn tempura
  • Yassi Itame $7.50
    • stir fried vegetables
  • Steak Don $22.00
    • grilled scotch fillet on rice
  • SALMON $15.00/$22.00
  • Nabe Udon $14.00
    • udon noodles with pork and Japanese condiments
  • Oyster mayo $14.00
    • oyster with mayonnaise
  • Soft shell crab $12.00
    • soft shell crab with a soy vinegar jelly sauce
  • PAN FRIED PORK BUN 6 PCS $5.00
  • PAN FRIED DUMPLINGS 10PCS $5.00
  • PORK BUN
  • STEAM DUMPLINGS 15 PCS $8.00
  • WONTON SOUP $7.00
    • shrimp & pork wonton soup 10pcs
  • STEAM DUMPLINGS 10 PCS $5.00
  • RED BEAN BUN
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • Labneh $6.00
    • hung yogurt, Lebanese spices, olive oil
  • Khyar $10.00
    • Lebanese cucumber, cumin, labneh, mint, olive
  • Fattouch $8.00
    • tomato, cucumber, sumac, radish, toasted Lebanese bread
  • Hummus $6.00
    • roasted garlic, chickpeas, tahini, paprika
  • Kibbeh Bil Sayneyeh $15.00
    • lamb, burghul, pinenuts, pomegranate molasses, mint
  • Koussa $14.00
    • baked haloumi, hazelnuts, fried courgette
  • Arnabeet $12.00
    • fried cauliflower, golden raisins, almonds
  • Baba Ghanouj $8.00
    • smokey aubergine, tahini, olive oil
  • GYOZA
  • Vegetarian sushi (8pcs) $8.00
  • Teriaki
  • Salmon sushi (8pcs) $9.00
  • Salmon teriyaki dinner box $15.00
  • Sushi & sashimi $14.00
  • Udon (seafood noodle soup) $11.00
  • King prawn(4pcs/ach pcs) $7.00/2.00
  • VEGETARIAN OMELETTE $14.50
    • A fluffy omelet filled with baby spinach, mushrooms, and crumbled feta cheese
  • NACHOS $13.50
    • Corn Chip topped with chili beef, cheese, salsa & sour cream
  • HOT CHIPS $6.00
  • PANCAKE $10.50
    • Served with grilled banana and maple syrup
  • EGGS ONTOAST $10.50
    • Eggs cooked to order served with toast
  • EGGS BENEDICT $18.50
    • Bacon or smoked salmon or mushrooms, with baby spinach and hollandaise sauce
  • FISH WITH SALAD 0R CHIPS $16.00
    • Fried fish of the day served with a fresh side of salad or chips
  • CHICkEN FILLET & AV0CADO BURGER $16.00
    • Grilled chicken fillet, avocado, lettuce, tomato, onion, cheese & mayo served with a side of salad or fries
  • Vegetarian salad $11.90
    • With mixed salad greens, cream cheese, tomato, avocado, cucumber olive oil dressing
  • - With snapper filet $14.90
  • Mushroom $3.50
  • - With hoki filet $10.90
  • - 2 fillings $5.00
  • - 1 filling $4.00
  • Egg $1.50
  • - 3 fillings $6.00
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Large fries $3.50
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • 5 Spicy chicken wings $6.00
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
Nickie's Thai Restaurant

Nickie's Thai Restaurant

location

Address

34 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

+64 9-520 0015

email

Email

None

clock

Opened hours

Mon 12 Noon to 2:30 PM, 5 PM to 10 PM Tue 12 Noon to 2:30 PM, 5 PM to 10 PM Wed 12 Noon to 2:30 PM, 5 PM to 10 PM Thu 12 Noon to 2:30 PM, 5 PM to 10 PM Fri 12 Noon to 2:30 PM, 5 PM to 10 PM Sat 5 PM to 10 PM Sun 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  BYO ,  Vegetarian Friendly ,  Vegan Options ,  Private Dining ,  Catering Available ,  Cash ,  Serves Halal ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Corkage Fee Charged

Location
34 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand
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