Nikau in Rotorua Menu

Nikau in Rotorua has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris Cafe. Curry Mehak offers many options including Onion Bhaji (4pcs) and Vege Samosa (2pcs). Le CafeTaste Of Asia includes a wide range like Taste of Asia chef’s creation (Lamb shank) or Thai Herb Marinated Lamb Rack. Chips (Scoop/ ½ scoop) and Seasoned wedges from . Ohiwa Oyster Farm offers Post Bank and Pickled white anchovies, smoked tomato salad, toasted sourdough.

Nearby Sample Menus

Pizza Hut (sample menu)
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Garlic bread $3.50
  • 5 Spicy chicken wings $6.00
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
The Factory Smokehouse & Grill (sample menu)
  • The Epic Bacon $17.00
    • 50/50 pattie, applewood smoked bacon, pulled pork, cheddar cheese, cracking, garlic mayo & Memphis bbq sauce
  • Chicken Wings $5.00
    • chicken wings seasoned and applewood smoked. Glazed with your choice of bbq sauce
  • Buttermilk Chicken Burger 10.00
    • southern fried buttermilk chicken tender onion, garlic mayo & factory sauce
  • Garlic Bread ½ Baguette $5.00
  • Chicken Cracking $2.00
  • Pulled Pork (Small/Medium/Large) $6/ $10/ $14
    • 15hr applewood smoked shoulder, cooked low & slow until it barely holds up under its own weight. Then hand pulled & mixed with your choice bbq sauce
  • Token Vege Burger $12.00
    • salad, hash mushroom and avocado smash
  • Two Tone Factory Slaw $4.00
Herbs & Spices Thai Restaurant (sample menu)
  • Yellow Curry $15.50
    • With thai spices, potato, onion and seasonal vegetables
  • Stir Fried Home-Made Garlic & Pepper Sauce and Vegetables $15.50
  • Thai Style Fried Rice $15.50
    • With your choice of meat and mixed vegetables
  • Stir Fried Tofu $14.50
    • With soy sauce, cashew nuts & vegetables
  • Pad Thai Noodles with Crushed Peanuts $14.50
  • Stir Fried Tofu with Peanuts Sauce & Vegetables $14.50
  • All mains are served with Rice
  • Tom Yum Soup $6.50
    • With vegetables and thai herbs
Le Cafe De Paris (sample menu)
  • Sweet Crêpes - La Grand Marnier (Grand Marnier, lemon & sugar) $10.90
  • Ceasar Salad (croutons, bacon, hash brown, tomato, poached egg, anchovies, toast, lettuce) $18.00
  • Milkshake $5.00
  • Herbal Tea $3.50
  • Savouries Crêpes - NZ Favourite (Ham, Cheese & Pineapple) $9.90
  • Pizza $7.00
  • Hot Chocolate $5.00
  • Sweet Crêpes - La Sucree (Sugar & butter) $8.50
Sichuan Style Rotorua (sample menu)
  • P2 Rice porridge with pork and Chinese special preserved duck egg
  • D12 Lamb's offal soup with touch of coriander leaf
  • D15 Stir fry omasum with dried red chilli
  • S16 Hand-made noodle with pork mince and soy bean paste
  • K8 Fried noodle with mixed seafood
  • L19 Chicken stew with ginkgo nuts rice noodle soup
  • B6 Stir fry striped pork with green pepper
  • A17 Chinese special preserved duck egg with fresh Tofu
Hennessy's Irish Bar (sample menu)
  • Chocolate Fudge Cake $9.90
    • Chocolate cake with warm fudge sauce & whipped cream.
  • Beef Burger $19.90
    • 200g Hennessy’s home made beef patties with cheese, bacon, mayonnaise, salad & sweet chilli sauce. Served with fries.
  • Onions or Extra Sauces $2.50
  • Seasoned Potato Wedges (Large) $15.90
    • Served with sour cream.
  • Smoked Salmon Salad $23.90
    • South Island Salmon, garden fresh seasonal vegetables with a white wine (Wither Hills) sauce.
  • Fettuccine $21.90
    • Sauteed seasonal vegetables in a garlic basil pesto wine sauce.
  • Granny Malone’s Bread & butter Pudding $9.90
    • Traditional Bread & Butter pudding layered with sultanas & Blueberries. Topped with whipped cream.
  • Open Grilled Chicken Sandwich $22.90
    • Tender Chicken breast on toasted Focaccia bread with cranberry & aioli sauce, salad, creamy brie cheese & avocado. Served with fries.
Great Spice Indian Takeaway (sample menu)
  • Garlic naan $3.00
    • plain flour bread with garlic baked in tandoor oven
  • Naan $2.00
    • pain flour tradition Indian bread cooked in tandoor
  • Vegetable $14.00
  • Vegetarian Jalfrezi $12.00
    • mix vegetables cooked with onions, capsicum and tomato sauce in a sweet and sour sauce
  • Prawn Malabari $14.99
    • king prawn cooked with sauteed capsicum onion and tomato finishing in creamy coconut flavour
  • Prawn Pakora (10pcs) $10.00
    • prawns coated with chick pea flour and deep fried
  • Prawn Masala $14.99
    • prawn cooked with medium spicy gravy, green capsicum and sliced onions
  • Rogan Josh $12.99
    • tender diced lamb/beef cooked with gravy and finished with great spice
Maharaja Indian Take Away (sample menu)
  • Chicken Tikka Masala $12
    • Succulent tandoori chicken pieces cooked in a medium spicy gravy with capsicum
  • Bombay Potatoes $11.50
    • Potatoes cooked with fried cumin seeds Indian herbs and spices
  • Lamb Korma $12.50
    • Boneless lamb or beef pieces cooked in a creamy sauce made of almond paste, cream & spices
  • Vegetable Masala $11.50
    • Cook with capsicum, onion, creamy tomato gravy
  • Plain Naan $2
    • Indian bread cooked in tandoor
  • Lamb Saagwala $12.50
    • Lamb or beef pieces cooked mildly with spices and herbs with fresh spinach puree as the gravy
  • Fish Malabari $15.50
    • Fish cooked with sautéed capsicum, onion and tomato flavor sauce finished in creamy coconut flavor
  • Lamb Vindaloo $12.50
    • Boneless lamb or beef pieces cooked with great spice and brown onion gravy in a hot vindaloo sauce
Kiwi Kai (sample menu)
  • PORK $12.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • STEAK OR ANGUS PATTIE + EGG $12.00
  • LAMB $12.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • SEAFOOD CHOWDER $6.00
  • WAHA-NUI $16.00
    • steak, Large Angus pattie + bacon+egg
  • WHOLE DOZEN $17.00
  • CHOCOLATE BROWNIES
  • BACON + EGG $11.00
Waiotapu Tavern (sample menu)
  • STEAK PIE $4.50
  • VEGETABLE BRUNCH $4.00
  • MINI MINCE PIE $2.50
  • BUTTER CHICKEN PIE $5.30
  • MINCE & CHEESE PIE $4.50
  • CHEESE CAKES $5.00
  • SHIES & SQUARES $4.90
  • PANINI OF THE DAY $12.50
Dukes Bar & Restaurant (sample menu)
  • Cheesy Garlic Bread $8.50
    • toasted ciabatta generously spread with herb and garlic butter and parmesan cheese, served with tomato salsa (N) (V)
  • Hawke's Bay Lamb Rump $34.00
    • slow roasted with a horopito rub (NZ native pepper), kawakawa jus (NZ native herb), kumera mash with seasonal vegetables (GF) (H)
  • Fish of the Day $32.00
    • inquire for the chef's daily selection (GF) (N) (H)
  • (Substitute your dessert for a glass of house port wine)
  • Vanilla Creme Brulee
    • served with fresh strawberries (GF) (V)
  • Chocolate Lovers Trio $15.00
    • white chocolate panna cotta, bitter sweet chocolate tart and milk chocolate mousse (V) (N)
  • Soup Du Jour
    • served with a warm crusty dinner roll and unsalted butter (N)
  • 2 Course: $29.90 per person
Nuvolari (sample menu)
  • Salmon como $29.9
    • poached salmon served on creamed leeks & artichokes
  • Creamy Italian Blue (100gms) $16.9
  • Coq au Vin $23.9
    • chicken cooked in a red wine sauce w/ bacon, mushroom, and beef stock, its ridiculously delicious
  • Panzerotti $21.9
    • triangle shaped pasta parcels filled with mushroom, served with a blue cheese sauce and garnished with toasted walnuts and rocket
  • Grilled courgette $8.9
    • w/aged goat’s cheese, crushed pinenuts & basil
  • Spaghetti bruni $18.5
    • tossed in oil with garlic and chilli
  • Mclaren lamb $29.9
    • loin of lamb served on braised red cabbage w/ kumara hash & rosemary jus
  • Crepe mixed berry $11.9
    • warmed berries wrapped in our fresh crepe
Ali Babas (sample menu)
  • Berber $16.00
    • Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms, and onions in a tomato cream sauce flavored with a delicious blend of Berber spices served with rice, accompanied by a fresh side salad
  • SAUCES
    • Mayonnaise, Spicy Lemon, Garlic Yoghurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
  • Sultan $18.00
    • Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chili
  • Falafel $ 9.00
  • Medina $18.00
    • Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chili
  • Sahara $18.00
    • Spinach, Sun-dried Tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chili
  • Najem $18.00
    • Garlic chili pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chili
  • Amazigh $16.00
    • Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad
Ambience fine Indian Cuisine (sample menu)
  • Plain Naan $3.00
    • Plain flour bread cooked in tandoor
  • Lamb Rogan Josh $16.50
    • Tender lamb cooked in rich traditional Kashmiri style gravy
  • Mango Kulfi $5.00
    • Mango Flavored Indian Ice Cream
  • Prawn Masala $18.50
    • prawns cooked in onion and tomato gravy with spices
  • Garlic Naan $3.50
    • Plain flour bread garnished with garlic
  • Vegetable Pakoda $5.50
    • Fresh vegetable battered with chickpea flour and deep fried
  • Saag Ghosth $16.50
    • An abundance of spinach cooked with tomatoes, ginger, garlic and spices
  • Zeera Peas Pulao $6.00
    • Basmati Rice cooked with sauteed peas, onions and spices
Tandoori Palace (sample menu)
  • Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
  • Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
  • Tandoori Roti - Unleavened wholemeal bread $2.50
  • Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
  • Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
  • Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
  • Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
  • Basmati Rice - Premium Indian rice $2.50
Nikau

Nikau

location

Address

1270 Hinemaru Street, Rotorua, Rotorua, 3010, New Zealand

phone

Phone

073471234

email

Email

millennium.rotorua@millenniumhotels.com

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Continental , European , Finger Food , Gluten Free , New Zealand

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Cash ,  Groups ,  Quick Bites ,  Bar ,  Seating Not Available ,  Kid Friendly ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
1270 Hinemaru Street, Rotorua, Rotorua, 3010, New Zealand
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