Nite Spice Xpress in Auckland Menu

APPETIZERS APPETIZERS
  • Papadums (2pcs) $1.00
    • Two mildly spiced crispy wafers made from lentil flour
  • Onion Bhaji $5.00
    • Sliced onions deep fried in chick pea batter
  • Pakora (3pcs) $5.00
    • Fresh vegetables smothered in chick pea batter & deep fried
  • Samosa (3pcs) $6.00
    • Pastry stuffed with spicy potatoes and peas
  • Seekh Kebab (4pcs) $8.50
    • Lamb mince rolled onto a skewer & roasted in Tandoor oven
  • Prawn Pakora (8pcs) $13.99
    • King prawns coated with chick pea flour and serve with Tamarind sauce
  • Platter For Two $14.00
    • Combination of 4 entress, samosa, onion bhaji, chicken tikka & seekh kebabs.
  • Fish Amritsari $16.50
    • Fish, coated with chick pea flour, spices and fry in oil and served with Tamarind sauce
CLASSICS CLASSICS
  • Tandoori Chicken
    • Spring Chicken Marinated in yogurt, ginger, Garlic & Spices then roasted in the tandoor oven.
  • Half $10.00
  • Full $16.50
  • Chicken Tikka
    • Tender chicken chunks marinated in yogurt & spices and grilled in tandoor oven.
  • Half $10.00
  • Full $16.50
  • Chicken 65
    • Deep fried corn flour coated chicken cooked with yogurt, garlic & capsicums.
  • Half $10.00
  • Full $16.50
  • Paneer Tikka Full $16.50
    • Cottage cheese cubes marinated with yogurt, herbs & spices.
  • Paneer 65
    • Deep fried corn flour coated paneer cooked with yogurt, garlic & capsicums.
  • Half $10.00
  • Full $16.50
  • Lamb Dry Full $16.50
    • Cooked with the chef's secret recipe.
ALL MAINS ALL MAINS
  • All Curries are available as mild, medium or hot and served with basmati rice.
CHICKEN CHICKEN
  • Butter Chicken (Kiwi style / Indian style) $9.99
    • Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.
  • Chicken Tikka Masala $9.99
    • Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices.
  • Chicken Mughlai $9.99
    • Chicken cooked with beaten eggs and spices.
  • Mango Chicken $9.99
    • An exotic curry with tender chicken in mango flavor.
  • Chicken Kolhapuri $9.99
    • Hot and spicy chicken cooked in kolhapuri masala.
  • Chicken Jhalfrazie $9.99
    • Chicken cooked with vegetables.
  • Chicken Bhuna $9.99
    • Chicken cooked with sweet mango chutney, garam masala, ginger, garlic and spices.
  • Chicken Do Piaza $9.99
    • Tender succulent chicken cooked with diced onions, spices and made into a dry curry.
  • Chicken Madras $9.99
    • A traditionally south Indian style curry cooked in coconut, spices, choice of chicken.
  • Chicken Masala $9.99
    • Tender succulent chicken cooked in an onion base with a touch of coriander flavor.
  • Chicken Vindaloo $9.99
    • Red hot curry from Goa, choice of chicken.
  • Kadahi Chicken $9.99
    • Meat cooked with diced onions, capsicums, tomatoes and made into thick curry.
  • Chicken Saagwala $9.99
    • Chicken cooked in and skillfully blended with spinach in an exotic curry.
  • Biriyani - Chicken/ Veg. $9.99
    • Your choice of meat or mix vegetables cooked with basmati rice, coriander, onion and spices.
  • Rangla Punjab Chicken $12.99
    • Cooked with chef's secret recipe.
LAMB/ BEEF LAMB/ BEEF
  • Lamb Roganjosh $11.99
    • Chunks of lamb cooked in a thick curry sauce.
  • Lamb/Beef Vindaloo $11.99
    • A very very hot dish from Goa.
  • Lamb/Beef Jalferzie $11.99
    • A tangy flavoured lamb/beef dish with chucks of capsicum, tomatoes & onions and garnished with cheese.
  • Lamb/Beef Korma $11.99
    • Tender pieces of lamb/beef cooked in a rich creamy sauce of almonds & cashew nuts.
  • Lamb/Beef Saagwala $11.99
    • Lamb/beef cooked in a puree of spinach blended with our own herbs and spices.
  • Lamb Madras $11.99
    • Cooked in a tomato and coconut sauce, medium to hot curry.
  • Lamb/Beef Masala $11.99
    • Tender pieces lam/beef cooked in an onions base with a touch of coriander flavour.
  • Lamb/ Beef Do Piazza $11.99
    • Tender succulent lamb cooked with diced onions, spices and made into dry curry.
  • Handi Meat $11.99
    • Thick lamb curry cooked with tomatoes, ginger, coriander and spices.
SEA FOOD SEA FOOD
  • Fish Masala $11.99
    • Fish cooked with onion, capsicum and special spices in a creamy tomato sauce.
  • Fish Madras $11.99
    • Fish cooked in a fine tomato and coconut sauce.
  • Fish Goan Curry $11.99
    • Tangy and spicy curry made with Chef's special recipe.
  • Prawn Curry $11.99
    • Fresh prawns cooked in a curry sauce.
  • Prawn Saagwala $11.99
    • A delightful combination of prawns cooked in a puree of spinach with our own herbs & spices.
  • Butter Prawns $11.99
    • Prawns cooked in a smooth tomato sauce.
FROM THE VEGETABLE GARDEN FROM THE VEGETABLE GARDEN
  • Vegetable Korma $9.99
    • A variety of vegetables cooked with mild spices.
  • Palak Paneer/ Aloo $9.99
    • Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
  • Matar Paneer/ Aloo $9.99
    • Paneer/Potatoes and peas cooked in spicy curry.
  • Dhal Makhani $9.99
    • Lentils cooked with ginger, onions, tomatoes and coriander leaves.
  • Vegetarian Kolhapuri $9.99
    • Hot and spicy vegetables cooked in Kolhapuri masala.
  • Paneer Tikka Masala $9.99
    • Homemade cottage cheese cooked in mild tomatoes, creamy gravy with diced onion and capsicum.
  • Vegetables Jhalfrezie $9.99
    • Vegetable cooked in a dry blend of tomato gravy.
  • Bombay Aloo $9.99
    • Deep fried potatoes cooked with spices.
  • Malai Kofta $9.99
    • Speciality of Kashmiri, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts.
  • Chana Masala $9.99
    • Chick peas cooked with blended onions, ginger and tomatoes.
  • Vegetable Manchurian $9.99
    • Vegetable pakoras cooked with finely chopped vegetables in soya sauce.
  • Shahi Paneer $9.99
    • Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
  • Chilli Paneer (gravy) $9.99
    • Home made cheese cooked with capsicums & done in Chinese style.
  • Paneer Makhani $9.99
    • Paneer cubes cooked in onion & rich creamy tomato gravy.
  • Kadahi Panner $9.99
    • Home made cheese cooked with diced onions, capsicums & tomatoes.
  • Paneer Malai Methi $9.99
    • Home made cheese cooked with fenugreek in cashew nut base.
KIDS MENU KIDS MENU
  • Nuggets & Chips (Chicken/Fish) $5.50
  • Hot Dog Chips $5.50
  • Fries $3.50
INDIAN HOME MADE BREADS INDIAN HOME MADE BREADS
  • Garlic/Lamb Mince Naan $3.50
  • Cheese/Peshawari $3.50
  • Rangla Punjab Special Naan $4.50
  • Butter Naan $2.50
  • Indian Roti $2.50
  • Aloo Prantha $4.00
  • Garlic & Cheese Naan $4.50
  • Paneer Paratha $4.50
ACCOMPANIMENTS ACCOMPANIMENTS
  • Raita $2.50
    • Cucumber & Yogurt
  • Pickles $2.50
    • Lime, Mango, Chilli
  • Sweet Mango Chutney $2.50
    • Mild
  • Side Dish Platter $2.50
    • Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce
MAHARAJAH BANQUET FOR TWO MAHARAJAH BANQUET FOR TWO
  • Entrees:
    • Samosa, Chicken Tikka, Onion Bhaji & Seek Kebab
  • Main Course:
    • Butter Chicken, Lamb Roganjosh, Beef Madras or Veg Korma, Served with Rice, Naan Bread, Pappadoms & Raita
  • Min order for 2 per person $25.00
DESSERTS DESSERTS
  • Chocolate Fudge Cake $5.00
  • Gulab Jamun $5.00
  • Apple Crumble Cake $5.00
  • Kheer (Rice Pudding) $5.00
LUNCH COMBO LUNCH COMBO
  • Any Curry + Rice + Naan + Choice of 1 Soft Drink Can $10.00
    • Excl. Seafood & Indo Chinese Food Available till 4:00pm
RANGLA PUNJAB SPECIAL RANGLA PUNJAB SPECIAL
  • 2 Any Curry + Rice + 2 Naan + Choice of 1 Soft Drink Can $25.00
    • Excl. Seafood (conditions apply)

Nearby Sample Menus

  • Octopus see above
    • corn puree, quinoa, celery, capsicum
  • Laksa With South Island Whitebait see above
    • spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
  • Lunch $56 / $70 / $84 / $98
    • Two dishes / Three dishes / Four dishes / Five dishes
  • Hawkes Bay Lamb Rump see above
    • pecorino gnocchi, pesto, lamb floss, preserved lemon dressing
  • Duck Fat Roasties $11
  • Ham Hock Terrine see above
    • kina cream, mushroom, crispy prosciutto, sherry vinegar
  • Saffron Linguini see above
    • herb dressing, broccolini, pinenuts, aged parmigiano reggiano
  • Line Caught Fish see above
    • tempura oyster, mussels, cucumber, dashi
  • Prawn Curry $18.00
  • Chicken/Lamb/Beef Dosa $11.00
  • DEVILLED BEEF $17.00
    • sliced beef toasted with sauteed onions capsicum and Ceylon herbs & spices
  • Idly Meal $11.00
  • Masala Vada 2 pcs $3.00
  • Roti Wrap $9.00
  • Roti Burger $10.00
  • Egg Roti $7.00
  • Humus Kebab n/a
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Warm Halloumi Salad From $11.50
    • Grilled Halloumi Cheese served with salad greens
  • Mixed Vegetarian n/a
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mr. Rooster $13.50
    • Free-range crumbed chicken breast, streaky bacon, lettuce, tomato, red onion, magic green sauce & aioli
  • Paniola $13.90
    • Chargrilled grass-fed beef, aged cheddar, streaky bacon, coffee bourbon BBQ sauce & homemade onion rings
  • Hills Harvest $12.50
    • Black bean patty, lettuce, tomato, red onion, avocado & cilantro lemon aioli
  • Farmstead $12.90
    • Fresh grilled cauliflower quinoa patty, homemade slaw, magic green sauce & chipotle aioli
  • Miss Mary $12.90
    • Chargrilled organic 1st class lamb shoulder, beetroot, lettuce, tomato, red onion, mint yoghurt and aioli
  • Burgz Classic $12.90
    • Chargrilled grass-fed beef, cheese, streaky bacon, avocado, red onion, tomato, lettuce, relish & aioli
  • Streaky Bacon $4.00
  • Calamari Salad $15.90
    • Calamari served on a bed of Burgz greens tossed w/ Asian dressing
  • -Fish Fillet / Prawns / Seafood $13.50
  • -Chicken / Beef $14.00
  • -Chicken / Beef $11.50
  • -Fish Fillet / Prawns / Squids / Seafood $13.50
  • -Lamb $14.50
  • -Chicken / Beef $13.50
  • -Chicken / Beef $13.50
  • Stir Fried Mixed Vegetables
  • 200g mini loaf $3.00
  • Spelt sourdough tin loaf>made using spelt flakes and flour, with a light sourdough texture(600g tin) $7.00
  • Puglia $5.00
    • a white, crusty Italian recipe with durum flour in a old dough base
  • Kumara (800g/600g) $ 7.00/ $6.00
    • Roasted kumara in a light wholemeal based sourdough produces a warm earthy flavour
  • Hamburger Buns $1.50
  • Wholemeal rolls $2.00
  • Half sticks $3.50
  • all our flavoured loaves have an old-dough, sour starter base which creates a robust texture and enhances their keeping qualities. Available in olive or walnut
  • 34. Stir-fried comb meats noodle $ 12
  • 38. Sugar pancake $ 4.5
  • 27. Wonton in sour soup $ 8.5
  • 19. Braised pork and veges on noodle $ 7
  • 26. Wonton soup $ 8.5
  • Upsize $2
  • 39. Spring onion pan-cake $ 4.5
  • 54. Prawn fried rice $ 13.5
  • 1/2 Crispy chicken (half) $6.00
  • Beef with vegetables $9.00
  • 2-3 People banquet $22.00
    • Wonton (3), Combination meat fried rice, beef black bean sauce, sweet & sour pork.
  • Pork with ginger pineapples $10.00
  • Hot dog $1.50
  • Sausage $1.20
  • Beef fried rice noodles $9.50
  • Nasi goreng with rice $9.90
  • Lasagna & fries $10.00
  • Mince & cheese pie $3.50
  • Bowl of wedges $5.00
  • Spring Rolls & fries $7.50
  • Steak & cheese pie $3.50
  • Nuggets & fries $7.50
  • Samosas & fries $7.50
  • Bowl of fries $3.50
  • ●Scampi
  • Live Fish Fish & Chips $28.00
    • Cider battered fish fillet, crinkle fries served with oriental hoisin salad and lemon glaze
  • Mixed seafood rice noodle soup in a creamy red curry broth $28.00
  • -Cooked in rose wine / Stir fried with green pepper S $25 / L $45
  • ●Large
  • Stir fried seafood with garlic sauce in the basket $38.00
  • Mussels poached in creamy green curry served with crinkle fries $18.00
  • -Sweet & sour with capsicums / With sweet mushroom sauce $22.00
  • Fried Rice $10.00
  • Crab meat soup $7.00
  • Shrimp in garlic flavor $40.00/$50.00
  • Chop Suey on rice $13.00
  • Fried Rice with shrimp $13.00
  • Sauteed mixed vegetable with beef $20.00/$30.00
  • Fried pork and spring onion with soy sauce $28.00/$38.00
  • Fried boneless chicken with hot pepper $28.00/$38.00
  • Black olive stained chicken ballotine, pickled walnut, english salad cream, radish, sourdough $20
  • Char-grilled skirt steak, gentleman’s relish, summer leaves, apple glazed shallot $24
  • Free range eggs $3
  • Baby potato skins, sour cream & chives $10
  • Pork scratchings, Worcestershire, pink peppercorns $9
  • Affogato, vanilla Ice cream, espresso, biscotti $12
  • Kingfish poke, puffed brown rice, avocado, macadamia, cold smoked tomato, seaweed laver $21
  • Green eggs, soft scrambled, 5 herbs, avocado, feta, pickled radish, matakana olive oil $16
  • Open steak sandwich $21.50
    • Prime steak on foccacia, onions, salad and fries
  • gannet $19.50
    • Bacon, eggs, hash brown, tomato, mushrooms, multigrain toast
  • -Smoked salmon, avocado, cream cheese $14.50
  • -Bacon tomato, cream cheese $14.50
  • Chicken burger and chips $8.50
  • Egg on toast $6.00
  • ●Side
  • Pancakes $7.50
    • Maple syrup, banana and cream
  • CHICKEN MADRAS
    • This dish comes traditionally from South India. Prepared with coconut and a hint of red chilly, curry leaves and seeds
  • WHOLE MEAL ROTI $3.00
  • CHICKEN KADHAI
    • Boneless chicken cooked with capsicum, onions, tomatoes and herbs in a traditional kadhai
  • TANDOORI MURG (HALF / FULL) $12 / $21
    • Spring chicken marinated in authentic spices and yogurt cooked to perfection in the traditional tandoor. The secret ties in the marinating process
  • BHUNA GHOST...
    • Diced lamb cooked With ginger, garlic, onions and spices
  • KING PRAWN MASALA
    • A delicacy cooked with capsicums and an exotic blend of herbs and spices
  • STEAMED BASMATI RICE $4.00
  • LAMB ROGANJOSH
    • A classic from the Moghul Era - boneless lamb curry cooked with special spices
  • Protein Pancake $17.00
    • pancake w fresh fruit banana maple syrup
  • Scramble Eggs or omelet $15.00
    • feta Jalapenos roasted capsicum avocado 5grain
  • Mixed Mushroom $16.50
    • cumin dukkha, pesto feta, mushroom, 5grain
  • Breakfast Beans Bacon $16.00
    • tomatoes fennel, paprika & ricotta, fried eggs sourdough
  • Soup $13.50
    • bacon, celery, onion, spaghetti tomato peas w garlic bread
  • Siracha Chicken Salad $18.00
    • siracha chicken, quinoa beetroot hummus
  • Tumeric & Thyme Chicken Breast $19.50
    • w feta chickpeas hummus pumpkin orange
  • Kale Pumpkin Salad $15.50
    • w tomato kale poached egg feta
Nite Spice Xpress

Nite Spice Xpress

location

Address

9 Shirley Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand

phone

Phone

092772020

email

Email

None

clock

Opened hours

Monday: 12:00 – 9:45 PM, Tuesday: 12:00 – 9:45 PM, Wednesday: 12:00 – 9:45 PM, Thursday: 12:00 – 9:45 PM, Friday: 12:00 – 9:45 PM, Saturday: 12:00 – 9:45 PM, Sunday: 12:00 – 9:45 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
9 Shirley Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand
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