Nite Spice Xpress in Auckland Menu

 APPETIZERS

• Papadums (2pcs) $1.00
  • Two mildly spiced crispy wafers made from lentil flour
• Onion Bhaji $5.00
  • Sliced onions deep fried in chick pea batter
• Pakora (3pcs) $5.00
  • Fresh vegetables smothered in chick pea batter & deep fried
• Samosa (3pcs) $6.00
  • Pastry stuffed with spicy potatoes and peas
• Seekh Kebab (4pcs) $8.50
  • Lamb mince rolled onto a skewer & roasted in Tandoor oven
• Prawn Pakora (8pcs) $13.99
  • King prawns coated with chick pea flour and serve with Tamarind sauce
• Platter For Two $14.00
  • Combination of 4 entress, samosa, onion bhaji, chicken tikka & seekh kebabs.
• Fish Amritsari $16.50
  • Fish, coated with chick pea flour, spices and fry in oil and served with Tamarind sauce

 CLASSICS

• Tandoori Chicken
  • Spring Chicken Marinated in yogurt, ginger, Garlic & Spices then roasted in the tandoor oven.
• Half $10.00
• Full $16.50
• Chicken Tikka
  • Tender chicken chunks marinated in yogurt & spices and grilled in tandoor oven.
• Half $10.00
• Full $16.50
• Chicken 65
  • Deep fried corn flour coated chicken cooked with yogurt, garlic & capsicums.
• Half $10.00
• Full $16.50
• Paneer Tikka Full $16.50
  • Cottage cheese cubes marinated with yogurt, herbs & spices.
• Paneer 65
  • Deep fried corn flour coated paneer cooked with yogurt, garlic & capsicums.
• Half $10.00
• Full $16.50
• Lamb Dry Full $16.50
  • Cooked with the chef's secret recipe.

 ALL MAINS

• All Curries are available as mild, medium or hot and served with basmati rice.

 CHICKEN

• Butter Chicken (Kiwi style / Indian style) $9.99
  • Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.
• Chicken Tikka Masala $9.99
  • Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices.
• Chicken Mughlai $9.99
  • Chicken cooked with beaten eggs and spices.
• Mango Chicken $9.99
  • An exotic curry with tender chicken in mango flavor.
• Chicken Kolhapuri $9.99
  • Hot and spicy chicken cooked in kolhapuri masala.
• Chicken Jhalfrazie $9.99
  • Chicken cooked with vegetables.
• Chicken Bhuna $9.99
  • Chicken cooked with sweet mango chutney, garam masala, ginger, garlic and spices.
• Chicken Do Piaza $9.99
  • Tender succulent chicken cooked with diced onions, spices and made into a dry curry.
• Chicken Madras $9.99
  • A traditionally south Indian style curry cooked in coconut, spices, choice of chicken.
• Chicken Masala $9.99
  • Tender succulent chicken cooked in an onion base with a touch of coriander flavor.
• Chicken Vindaloo $9.99
  • Red hot curry from Goa, choice of chicken.
• Kadahi Chicken $9.99
  • Meat cooked with diced onions, capsicums, tomatoes and made into thick curry.
• Chicken Saagwala $9.99
  • Chicken cooked in and skillfully blended with spinach in an exotic curry.
• Biriyani - Chicken/ Veg. $9.99
  • Your choice of meat or mix vegetables cooked with basmati rice, coriander, onion and spices.
• Rangla Punjab Chicken $12.99
  • Cooked with chef's secret recipe.

 LAMB/ BEEF

• Lamb Roganjosh $11.99
  • Chunks of lamb cooked in a thick curry sauce.
• Lamb/Beef Vindaloo $11.99
  • A very very hot dish from Goa.
• Lamb/Beef Jalferzie $11.99
  • A tangy flavoured lamb/beef dish with chucks of capsicum, tomatoes & onions and garnished with cheese.
• Lamb/Beef Korma $11.99
  • Tender pieces of lamb/beef cooked in a rich creamy sauce of almonds & cashew nuts.
• Lamb/Beef Saagwala $11.99
  • Lamb/beef cooked in a puree of spinach blended with our own herbs and spices.
• Lamb Madras $11.99
  • Cooked in a tomato and coconut sauce, medium to hot curry.
• Lamb/Beef Masala $11.99
  • Tender pieces lam/beef cooked in an onions base with a touch of coriander flavour.
• Lamb/ Beef Do Piazza $11.99
  • Tender succulent lamb cooked with diced onions, spices and made into dry curry.
• Handi Meat $11.99
  • Thick lamb curry cooked with tomatoes, ginger, coriander and spices.

 SEA FOOD

• Fish Masala $11.99
  • Fish cooked with onion, capsicum and special spices in a creamy tomato sauce.
• Fish Madras $11.99
  • Fish cooked in a fine tomato and coconut sauce.
• Fish Goan Curry $11.99
  • Tangy and spicy curry made with Chef's special recipe.
• Prawn Curry $11.99
  • Fresh prawns cooked in a curry sauce.
• Prawn Saagwala $11.99
  • A delightful combination of prawns cooked in a puree of spinach with our own herbs & spices.
• Butter Prawns $11.99
  • Prawns cooked in a smooth tomato sauce.

 FROM THE VEGETABLE GARDEN

• Vegetable Korma $9.99
  • A variety of vegetables cooked with mild spices.
• Palak Paneer/ Aloo $9.99
  • Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
• Matar Paneer/ Aloo $9.99
  • Paneer/Potatoes and peas cooked in spicy curry.
• Dhal Makhani $9.99
  • Lentils cooked with ginger, onions, tomatoes and coriander leaves.
• Vegetarian Kolhapuri $9.99
  • Hot and spicy vegetables cooked in Kolhapuri masala.
• Paneer Tikka Masala $9.99
  • Homemade cottage cheese cooked in mild tomatoes, creamy gravy with diced onion and capsicum.
• Vegetables Jhalfrezie $9.99
  • Vegetable cooked in a dry blend of tomato gravy.
• Bombay Aloo $9.99
  • Deep fried potatoes cooked with spices.
• Malai Kofta $9.99
  • Speciality of Kashmiri, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts.
• Chana Masala $9.99
  • Chick peas cooked with blended onions, ginger and tomatoes.
• Vegetable Manchurian $9.99
  • Vegetable pakoras cooked with finely chopped vegetables in soya sauce.
• Shahi Paneer $9.99
  • Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
• Chilli Paneer (gravy) $9.99
  • Home made cheese cooked with capsicums & done in Chinese style.
• Paneer Makhani $9.99
  • Paneer cubes cooked in onion & rich creamy tomato gravy.
• Kadahi Panner $9.99
  • Home made cheese cooked with diced onions, capsicums & tomatoes.
• Paneer Malai Methi $9.99
  • Home made cheese cooked with fenugreek in cashew nut base.

 KIDS MENU

• Nuggets & Chips (Chicken/Fish) $5.50
• Hot Dog Chips $5.50
• Fries $3.50

 INDIAN HOME MADE BREADS

• Garlic/Lamb Mince Naan $3.50
• Cheese/Peshawari $3.50
• Rangla Punjab Special Naan $4.50
• Butter Naan $2.50
• Indian Roti $2.50
• Aloo Prantha $4.00
• Garlic & Cheese Naan $4.50
• Paneer Paratha $4.50

 ACCOMPANIMENTS

• Raita $2.50
  • Cucumber & Yogurt
• Pickles $2.50
  • Lime, Mango, Chilli
• Sweet Mango Chutney $2.50
  • Mild
• Side Dish Platter $2.50
  • Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce

 MAHARAJAH BANQUET FOR TWO

• Entrees:
  • Samosa, Chicken Tikka, Onion Bhaji & Seek Kebab
• Main Course:
  • Butter Chicken, Lamb Roganjosh, Beef Madras or Veg Korma, Served with Rice, Naan Bread, Pappadoms & Raita
• Min order for 2 per person $25.00

 DESSERTS

• Chocolate Fudge Cake $5.00
• Gulab Jamun $5.00
• Apple Crumble Cake $5.00
• Kheer (Rice Pudding) $5.00

 LUNCH COMBO

• Any Curry + Rice + Naan + Choice of 1 Soft Drink Can $10.00
  • Excl. Seafood & Indo Chinese Food Available till 4:00pm

 RANGLA PUNJAB SPECIAL

• 2 Any Curry + Rice + 2 Naan + Choice of 1 Soft Drink Can $25.00
  • Excl. Seafood (conditions apply)

9 Shirley Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand

Auckland Restaurants

• Auckland Indian Menus
• Auckland North Indian Menus

Auckland Region Restaurants

• Auckland Region Indian Menus
• Auckland Region North Indian Menus