Nite Spice Xpress in Auckland Menu

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Papadums (2pcs) $1.00
- Two mildly spiced crispy wafers made from lentil flour
Onion Bhaji $5.00
- Sliced onions deep fried in chick pea batter
Pakora (3pcs) $5.00
- Fresh vegetables smothered in chick pea batter & deep fried
Samosa (3pcs) $6.00
- Pastry stuffed with spicy potatoes and peas
Seekh Kebab (4pcs) $8.50
- Lamb mince rolled onto a skewer & roasted in Tandoor oven
Prawn Pakora (8pcs) $13.99
- King prawns coated with chick pea flour and serve with Tamarind sauce
Platter For Two $14.00
- Combination of 4 entress, samosa, onion bhaji, chicken tikka & seekh kebabs.
Fish Amritsari $16.50
- Fish, coated with chick pea flour, spices and fry in oil and served with Tamarind sauce

Tandoori Chicken
- Spring Chicken Marinated in yogurt, ginger, Garlic & Spices then roasted in the tandoor oven.
Half $10.00
Full $16.50
Chicken Tikka
- Tender chicken chunks marinated in yogurt & spices and grilled in tandoor oven.
Half $10.00
Full $16.50
Chicken 65
- Deep fried corn flour coated chicken cooked with yogurt, garlic & capsicums.
Half $10.00
Full $16.50
Paneer Tikka Full $16.50
- Cottage cheese cubes marinated with yogurt, herbs & spices.
Paneer 65
- Deep fried corn flour coated paneer cooked with yogurt, garlic & capsicums.
Half $10.00
Full $16.50
Lamb Dry Full $16.50
- Cooked with the chef's secret recipe.

All Curries are available as mild, medium or hot and served with basmati rice.

Butter Chicken (Kiwi style / Indian style) $9.99
- Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.
Chicken Tikka Masala $9.99
- Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices.
Chicken Mughlai $9.99
- Chicken cooked with beaten eggs and spices.
Mango Chicken $9.99
- An exotic curry with tender chicken in mango flavor.
Chicken Kolhapuri $9.99
- Hot and spicy chicken cooked in kolhapuri masala.
Chicken Jhalfrazie $9.99
- Chicken cooked with vegetables.
Chicken Bhuna $9.99
- Chicken cooked with sweet mango chutney, garam masala, ginger, garlic and spices.
Chicken Do Piaza $9.99
- Tender succulent chicken cooked with diced onions, spices and made into a dry curry.
Chicken Madras $9.99
- A traditionally south Indian style curry cooked in coconut, spices, choice of chicken.
Chicken Masala $9.99
- Tender succulent chicken cooked in an onion base with a touch of coriander flavor.
Chicken Vindaloo $9.99
- Red hot curry from Goa, choice of chicken.
Kadahi Chicken $9.99
- Meat cooked with diced onions, capsicums, tomatoes and made into thick curry.
Chicken Saagwala $9.99
- Chicken cooked in and skillfully blended with spinach in an exotic curry.
Biriyani - Chicken/ Veg. $9.99
- Your choice of meat or mix vegetables cooked with basmati rice, coriander, onion and spices.
Rangla Punjab Chicken $12.99
- Cooked with chef's secret recipe.

Lamb Roganjosh $11.99
- Chunks of lamb cooked in a thick curry sauce.
Lamb/Beef Vindaloo $11.99
- A very very hot dish from Goa.
Lamb/Beef Jalferzie $11.99
- A tangy flavoured lamb/beef dish with chucks of capsicum, tomatoes & onions and garnished with cheese.
Lamb/Beef Korma $11.99
- Tender pieces of lamb/beef cooked in a rich creamy sauce of almonds & cashew nuts.
Lamb/Beef Saagwala $11.99
- Lamb/beef cooked in a puree of spinach blended with our own herbs and spices.
Lamb Madras $11.99
- Cooked in a tomato and coconut sauce, medium to hot curry.
Lamb/Beef Masala $11.99
- Tender pieces lam/beef cooked in an onions base with a touch of coriander flavour.
Lamb/ Beef Do Piazza $11.99
- Tender succulent lamb cooked with diced onions, spices and made into dry curry.
Handi Meat $11.99
- Thick lamb curry cooked with tomatoes, ginger, coriander and spices.

Fish Masala $11.99
- Fish cooked with onion, capsicum and special spices in a creamy tomato sauce.
Fish Madras $11.99
- Fish cooked in a fine tomato and coconut sauce.
Fish Goan Curry $11.99
- Tangy and spicy curry made with Chef's special recipe.
Prawn Curry $11.99
- Fresh prawns cooked in a curry sauce.
Prawn Saagwala $11.99
- A delightful combination of prawns cooked in a puree of spinach with our own herbs & spices.
Butter Prawns $11.99
- Prawns cooked in a smooth tomato sauce.

Vegetable Korma $9.99
- A variety of vegetables cooked with mild spices.
Palak Paneer/ Aloo $9.99
- Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
Matar Paneer/ Aloo $9.99
- Paneer/Potatoes and peas cooked in spicy curry.
Dhal Makhani $9.99
- Lentils cooked with ginger, onions, tomatoes and coriander leaves.
Vegetarian Kolhapuri $9.99
- Hot and spicy vegetables cooked in Kolhapuri masala.
Paneer Tikka Masala $9.99
- Homemade cottage cheese cooked in mild tomatoes, creamy gravy with diced onion and capsicum.
Vegetables Jhalfrezie $9.99
- Vegetable cooked in a dry blend of tomato gravy.
Bombay Aloo $9.99
- Deep fried potatoes cooked with spices.
Malai Kofta $9.99
- Speciality of Kashmiri, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts.
Chana Masala $9.99
- Chick peas cooked with blended onions, ginger and tomatoes.
Vegetable Manchurian $9.99
- Vegetable pakoras cooked with finely chopped vegetables in soya sauce.
Shahi Paneer $9.99
- Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
Chilli Paneer (gravy) $9.99
- Home made cheese cooked with capsicums & done in Chinese style.
Paneer Makhani $9.99
- Paneer cubes cooked in onion & rich creamy tomato gravy.
Kadahi Panner $9.99
- Home made cheese cooked with diced onions, capsicums & tomatoes.
Paneer Malai Methi $9.99
- Home made cheese cooked with fenugreek in cashew nut base.

Nuggets & Chips (Chicken/Fish) $5.50
Hot Dog Chips $5.50
Fries $3.50

Garlic/Lamb Mince Naan $3.50
Cheese/Peshawari $3.50
Rangla Punjab Special Naan $4.50
Butter Naan $2.50
Indian Roti $2.50
Aloo Prantha $4.00
Garlic & Cheese Naan $4.50
Paneer Paratha $4.50

Raita $2.50
- Cucumber & Yogurt
Pickles $2.50
- Lime, Mango, Chilli
Sweet Mango Chutney $2.50
- Mild
Side Dish Platter $2.50
- Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce

Entrees:
- Samosa, Chicken Tikka, Onion Bhaji & Seek Kebab
Main Course:
- Butter Chicken, Lamb Roganjosh, Beef Madras or Veg Korma, Served with Rice, Naan Bread, Pappadoms & Raita
Min order for 2 per person $25.00

Chocolate Fudge Cake $5.00
Gulab Jamun $5.00
Apple Crumble Cake $5.00
Kheer (Rice Pudding) $5.00

Any Curry + Rice + Naan + Choice of 1 Soft Drink Can $10.00
- Excl. Seafood & Indo Chinese Food Available till 4:00pm

2 Any Curry + Rice + 2 Naan + Choice of 1 Soft Drink Can $25.00
- Excl. Seafood (conditions apply)

Nearby Sample Menus

DUO OF DUCK $36.00
- pan roasted duck breast and confit leg with carrot puree, crisp kale, buttered spinach, kumara fondant and Morello cherry and raisin jus
Available 11am to 3pm
GREEK SALAD $18.00
- romaine lettuce, mesclun, cucumber, tomato, crumbed feta, olives, red onion, olive oil and lemon
HAM AND PINEAPPLE PIZZA
CHICKEN ROULADE $30.00
- stuffed with almond, artichoke, spinach and feta wrapped in manuka smoked bacon on a bed of ratatouille, creamy tomato sauce, wilted greens and roasted gourmet potatoes
SEAFOOD
- fresh fish, prawns, mussels, cream cheese, capers, aioli and mozzarella
EGGS BENEDICT $15.00
- two soft poached eggs on toasted English muffins with buttered spinach, hollandaise and your choice of roasted field mushroom or bacon
HOTDOG AND CHIPS

Ricotta cannoli w citrus confit & bitter chocolate $9 per piece
Sicilian crudo of gamefish, chilli, citrus & panna da cucina $17.00
Coda di pesce roasted Sardinian style w summer vegetables POA
Insalata of white beans & squid w parsley, lemon & poor man’s parmesan $18.00
Mr Meatball $8.00
- Veal and bacon grilled meatball braised in tomato sauce
Beetroot pappardelle w shaved paua, oyster mushroom & soft quail egg $26.00
Wood Fired Bistecca
- Served w rocket, Parmigiano Reggiano & Giusti balsamic
Organic cured meats contadino style w warm focaccia & Pene's pickles $28.00

WOOD FIRED MARKET FISH 16.9
WOOD FIRED PRAWNS 11.5
CONFIT BABY POTATO 8.9
- rouille
CHUNKY FRIES 9.0
- smoked sea salt / house made aioli
SUN BLUSHED TOMATO 15.5
- pickled cucumber / marinated capsicum / fresh horseradish/gazpacho sauce
SEA 52.5
- oysters / mignonette sauce / house smoked salmon / crispy skin / lemon caviar / radish / watercress / market fish ceviche / celery remoulade / samphire / chimichurri / wood fired king prawns / crispy bacon / prawn goddess fraiche / cos
CITRUS MARINATED OLIVES 10.5
- toasted almonds
SMOKED DUCK BREAST AND CONFIT LEG 33.9
- braised fennel and orange / watercress / blood orange gastrique

Dhal Tadka $10.00
- Dhal cooked in chopped onion, garlic & tomatoes
Lamb Rogan Gosh $10.00
- Lamb cooked with an exotic blend of herbs and spices
Saffron Chicken Tikka H $10 / F $15.50
- Chicken marinated with fresh garlic & ginger in hung yoghurt spices and saffron
Made with spices, slow cooked rice and meat or vegetables
Tandoori Chicken H $10 / F $14
- Spring chicken marinated in special spices and cooked in tandoor
Chicken / Lamb Vindaloo $10.00
- Red hot curry from Goa
Aloo Gobhi $10.00
- A dry blend of potato & cauliflower
Malai Tikka H $10 / F $14
- Succulent chicken pieces in a rich nut marination cooked in tandoor

Prawn $12.50
Stick Hot Dog $1.80
Curried Chicken $10.00
Mushroom $2.80
vegetables $9.00
Steak $4.50
Steak & Egg $3.80
Steak $9.90

Free range chicken breast 36.50
- wild mushrooms risotto, parmesan cheese & truffle jus
New Zealand pan fried scallops 21.50
- parsnip purée, garden peas & pancetta crumb
Side Salad with French dressing 7.50
Home made plum sorbet 10.00
- salted caramel, toasted almonds
Maple glazed Big eye tuna 19.50
- miso mayo, red radish, sesame, crispy shallots
Potato velouté 15.50
- soft poached egg, crispy buckwheat & truffle oil
Side vegetable 7.50
New Zealand lamb rump 35.00
- courgettes, peas, anchovies & onion purée

Bruchetta $8.00
- Baked garlic bread topped with onion, tomatoes, corn, spices and cheese.
Butter/Garlic Naan $3.00
- (Without eggs and yeast)
Paneer Tikka masala $12.00
- Marinated fried paneer made in tempting tomato and onion gravy
Paneer Chilly $9.00
- Paneer fried with onion, tomatoes, capsicum, green chillies and spices
Butter Bun $1.00
Egg Pulav $10.00
- Rice infused in spices, marinated eggs, vegetables and garnished with fresh coriander
Tadka Fry $13.00
- Half fry topped with boiled egg yolk gravy and tadka of red chillie and herb
Paneer Pakora $8.00
- Deep fried paneer (cottage cheese) mixed with onion, herbs & spices coated with seasoned chick pea flour. Served with Chefs special chutney

Chocolate Mousse $4.50
- Cold and creamy chocolate mousse
Pumpkin / Kumara $0.80
Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy see below
Apple Crumble $5.50
- Homemade apple crumble served with custard
Ribs 'N Spuds $15.00
- Half Kilo of Ribs and 4 potatoes
Roll Combo $10.00
- Roast Roll with 2 Potatoes and a Coke
Pork $12.50 $16.00 $19.50
Roast Meat Salad $9.90
- Mixed summer salad with our succulent roast meat

Served with hummus, tomato, parsley, onion and Sauce on pita bread
Felafel Salad $9.50 / $10.50
- Medium/Larger
Lamb or Chicken Kebab $6.00
- Served with Rice and Salad or pita bread
Lamb Souvlaki (Spicy) $11.00
Chicken Salad $10.00 / $12.50
- Medium /Larger
Felafel on Rice and Salad $10.50
Felafel Kebab $9.50
Mixed Souvlaki on Rice & Salad(Spicy) $13.50

Cahrboiled tomato $3
Barg Kebab $24
- Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
Arum Special $32
- Overnight marinated skewers of beef eye fillet, saffron chicken and koobideh, served with basmati rice charboiled tomato and salad.
Cucumber yoghurt $4
Zereshk Polo $22
- Saffron half chicken, served with basmati rice mixed with barberries and salad
Humus dip $7
- Hummus dip served with Turkish bread
Dip Platter $12
- Three dips served with Turkish bread
Rice $4

The Garden $34.00
- Topped with sundried tomatoes, red onion, capsicum, olives, baby spinach and feta. (Add roast lamb $7 - Add pepperoni $7)
Rosemary Fries with Aioli / Kumara Fries with Aioli $9.00
Cheesecake $12.50
- Cream quenelles with a caramel sugar garnish
Caramel Chocolate Pie $12.50
- Vanilla ice-cream, raspberry coulis, cocoa dust. Three layers of decadent - caramel sauce, dark chocolate ganache and oreo cookie crust.
Rosemary Fries $9.00
- With chef's seasoning aioli
Creme Brulee $12.50
- Coffee amaretto cream and biscotti
Duck Fat Potatoes $9.00
- Slow roasted baby potatoes cooked in duck fat
-Choice of Cheese: Very Old Edam (1 year old, Mahoe Valley NZ) Evansdale Tania (Smoked Brie from Central Otago)

Seafood Salad $5.50
- Mixed of surimi meat & shrimps with mayonnaise
Takoyaki $7.50
- 8 octopus balls topped with waving katsuobushi
Mazkzoom Yakimishi $11.50
- Stir-fry mixed vegetable and egg with rice, served with green salad and miso soup
Spicy Chicken Don $12.50
- Stir-fried sliced chicken and vegetables with kingdom spicy sauce on rice
Teriyaki Chicken $11.00
- Fresh chicken thigh cooked with teriyaki sauce
Fish Katsu $10.50
- Deep fried crumbed snapper fish with tartare sauce
Chicken / Pork Katsu $11.50
- Deep fried crumbed chicken or pork with katsu sauce
Teriyaki Beef Don $11.50
- Thinly sliced beef stir-fried with vegetables & homemade honey teriyaki sauce

Corn Fritters $14.50
- with grilled bacon, avocado, sour cream, tomato relish and salad garnish
Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
Soft Shell Tacos $14.50
- with house slaw and one of the following;
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
Chicken With Chipotle Aioli And Guacamole
Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds

Asparagus, pecorino, truffle butter $7.00
Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
Asparagus, pecorino, truffle butter $7.00
Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
Burrata, tomato, chilli, cucumber $26.00
Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
Chargrilled kumara, ricotta, coriander butter $7.00

Omelette $15.50
Pancakes $12.50
Bacon & Eggs $15.50
Scrambled Eggs $15.50

Nite Spice Xpress

Auckland Region > Auckland > Nite Spice Xpress

Address

9 Shirley Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand

Phone

092772020

Email

None

Opened hours

Monday: 12:00 – 9:45 PM, Tuesday: 12:00 – 9:45 PM, Wednesday: 12:00 – 9:45 PM, Thursday: 12:00 – 9:45 PM, Friday: 12:00 – 9:45 PM, Saturday: 12:00 – 9:45 PM, Sunday: 12:00 – 9:45 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Indian , North Indian

Features

EFTPOS , Takeaway , Home Delivery , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Kid Friendly , Seating , Cards accepted , Dinner

Nite Spice Xpress in Auckland Menu

Nearby Sample Menus

Nite Spice Xpress

Auckland Region > Auckland > Nite Spice Xpress

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

9 Shirley Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand

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Auckland Region Restaurants

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