Nite Spice Xpress in Auckland Menu

APPETIZERS APPETIZERS
  • Papadums (2pcs) $1.00
    • Two mildly spiced crispy wafers made from lentil flour
  • Onion Bhaji $5.00
    • Sliced onions deep fried in chick pea batter
  • Pakora (3pcs) $5.00
    • Fresh vegetables smothered in chick pea batter & deep fried
  • Samosa (3pcs) $6.00
    • Pastry stuffed with spicy potatoes and peas
  • Seekh Kebab (4pcs) $8.50
    • Lamb mince rolled onto a skewer & roasted in Tandoor oven
  • Prawn Pakora (8pcs) $13.99
    • King prawns coated with chick pea flour and serve with Tamarind sauce
  • Platter For Two $14.00
    • Combination of 4 entress, samosa, onion bhaji, chicken tikka & seekh kebabs.
  • Fish Amritsari $16.50
    • Fish, coated with chick pea flour, spices and fry in oil and served with Tamarind sauce
CLASSICS CLASSICS
  • Tandoori Chicken
    • Spring Chicken Marinated in yogurt, ginger, Garlic & Spices then roasted in the tandoor oven.
  • Half $10.00
  • Full $16.50
  • Chicken Tikka
    • Tender chicken chunks marinated in yogurt & spices and grilled in tandoor oven.
  • Half $10.00
  • Full $16.50
  • Chicken 65
    • Deep fried corn flour coated chicken cooked with yogurt, garlic & capsicums.
  • Half $10.00
  • Full $16.50
  • Paneer Tikka Full $16.50
    • Cottage cheese cubes marinated with yogurt, herbs & spices.
  • Paneer 65
    • Deep fried corn flour coated paneer cooked with yogurt, garlic & capsicums.
  • Half $10.00
  • Full $16.50
  • Lamb Dry Full $16.50
    • Cooked with the chef's secret recipe.
ALL MAINS ALL MAINS
  • All Curries are available as mild, medium or hot and served with basmati rice.
CHICKEN CHICKEN
  • Butter Chicken (Kiwi style / Indian style) $9.99
    • Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.
  • Chicken Tikka Masala $9.99
    • Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices.
  • Chicken Mughlai $9.99
    • Chicken cooked with beaten eggs and spices.
  • Mango Chicken $9.99
    • An exotic curry with tender chicken in mango flavor.
  • Chicken Kolhapuri $9.99
    • Hot and spicy chicken cooked in kolhapuri masala.
  • Chicken Jhalfrazie $9.99
    • Chicken cooked with vegetables.
  • Chicken Bhuna $9.99
    • Chicken cooked with sweet mango chutney, garam masala, ginger, garlic and spices.
  • Chicken Do Piaza $9.99
    • Tender succulent chicken cooked with diced onions, spices and made into a dry curry.
  • Chicken Madras $9.99
    • A traditionally south Indian style curry cooked in coconut, spices, choice of chicken.
  • Chicken Masala $9.99
    • Tender succulent chicken cooked in an onion base with a touch of coriander flavor.
  • Chicken Vindaloo $9.99
    • Red hot curry from Goa, choice of chicken.
  • Kadahi Chicken $9.99
    • Meat cooked with diced onions, capsicums, tomatoes and made into thick curry.
  • Chicken Saagwala $9.99
    • Chicken cooked in and skillfully blended with spinach in an exotic curry.
  • Biriyani - Chicken/ Veg. $9.99
    • Your choice of meat or mix vegetables cooked with basmati rice, coriander, onion and spices.
  • Rangla Punjab Chicken $12.99
    • Cooked with chef's secret recipe.
LAMB/ BEEF LAMB/ BEEF
  • Lamb Roganjosh $11.99
    • Chunks of lamb cooked in a thick curry sauce.
  • Lamb/Beef Vindaloo $11.99
    • A very very hot dish from Goa.
  • Lamb/Beef Jalferzie $11.99
    • A tangy flavoured lamb/beef dish with chucks of capsicum, tomatoes & onions and garnished with cheese.
  • Lamb/Beef Korma $11.99
    • Tender pieces of lamb/beef cooked in a rich creamy sauce of almonds & cashew nuts.
  • Lamb/Beef Saagwala $11.99
    • Lamb/beef cooked in a puree of spinach blended with our own herbs and spices.
  • Lamb Madras $11.99
    • Cooked in a tomato and coconut sauce, medium to hot curry.
  • Lamb/Beef Masala $11.99
    • Tender pieces lam/beef cooked in an onions base with a touch of coriander flavour.
  • Lamb/ Beef Do Piazza $11.99
    • Tender succulent lamb cooked with diced onions, spices and made into dry curry.
  • Handi Meat $11.99
    • Thick lamb curry cooked with tomatoes, ginger, coriander and spices.
SEA FOOD SEA FOOD
  • Fish Masala $11.99
    • Fish cooked with onion, capsicum and special spices in a creamy tomato sauce.
  • Fish Madras $11.99
    • Fish cooked in a fine tomato and coconut sauce.
  • Fish Goan Curry $11.99
    • Tangy and spicy curry made with Chef's special recipe.
  • Prawn Curry $11.99
    • Fresh prawns cooked in a curry sauce.
  • Prawn Saagwala $11.99
    • A delightful combination of prawns cooked in a puree of spinach with our own herbs & spices.
  • Butter Prawns $11.99
    • Prawns cooked in a smooth tomato sauce.
FROM THE VEGETABLE GARDEN FROM THE VEGETABLE GARDEN
  • Vegetable Korma $9.99
    • A variety of vegetables cooked with mild spices.
  • Palak Paneer/ Aloo $9.99
    • Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
  • Matar Paneer/ Aloo $9.99
    • Paneer/Potatoes and peas cooked in spicy curry.
  • Dhal Makhani $9.99
    • Lentils cooked with ginger, onions, tomatoes and coriander leaves.
  • Vegetarian Kolhapuri $9.99
    • Hot and spicy vegetables cooked in Kolhapuri masala.
  • Paneer Tikka Masala $9.99
    • Homemade cottage cheese cooked in mild tomatoes, creamy gravy with diced onion and capsicum.
  • Vegetables Jhalfrezie $9.99
    • Vegetable cooked in a dry blend of tomato gravy.
  • Bombay Aloo $9.99
    • Deep fried potatoes cooked with spices.
  • Malai Kofta $9.99
    • Speciality of Kashmiri, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts.
  • Chana Masala $9.99
    • Chick peas cooked with blended onions, ginger and tomatoes.
  • Vegetable Manchurian $9.99
    • Vegetable pakoras cooked with finely chopped vegetables in soya sauce.
  • Shahi Paneer $9.99
    • Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
  • Chilli Paneer (gravy) $9.99
    • Home made cheese cooked with capsicums & done in Chinese style.
  • Paneer Makhani $9.99
    • Paneer cubes cooked in onion & rich creamy tomato gravy.
  • Kadahi Panner $9.99
    • Home made cheese cooked with diced onions, capsicums & tomatoes.
  • Paneer Malai Methi $9.99
    • Home made cheese cooked with fenugreek in cashew nut base.
KIDS MENU KIDS MENU
  • Nuggets & Chips (Chicken/Fish) $5.50
  • Hot Dog Chips $5.50
  • Fries $3.50
INDIAN HOME MADE BREADS INDIAN HOME MADE BREADS
  • Garlic/Lamb Mince Naan $3.50
  • Cheese/Peshawari $3.50
  • Rangla Punjab Special Naan $4.50
  • Butter Naan $2.50
  • Indian Roti $2.50
  • Aloo Prantha $4.00
  • Garlic & Cheese Naan $4.50
  • Paneer Paratha $4.50
ACCOMPANIMENTS ACCOMPANIMENTS
  • Raita $2.50
    • Cucumber & Yogurt
  • Pickles $2.50
    • Lime, Mango, Chilli
  • Sweet Mango Chutney $2.50
    • Mild
  • Side Dish Platter $2.50
    • Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce
MAHARAJAH BANQUET FOR TWO MAHARAJAH BANQUET FOR TWO
  • Entrees:
    • Samosa, Chicken Tikka, Onion Bhaji & Seek Kebab
  • Main Course:
    • Butter Chicken, Lamb Roganjosh, Beef Madras or Veg Korma, Served with Rice, Naan Bread, Pappadoms & Raita
  • Min order for 2 per person $25.00
DESSERTS DESSERTS
  • Chocolate Fudge Cake $5.00
  • Gulab Jamun $5.00
  • Apple Crumble Cake $5.00
  • Kheer (Rice Pudding) $5.00
LUNCH COMBO LUNCH COMBO
  • Any Curry + Rice + Naan + Choice of 1 Soft Drink Can $10.00
    • Excl. Seafood & Indo Chinese Food Available till 4:00pm
RANGLA PUNJAB SPECIAL RANGLA PUNJAB SPECIAL
  • 2 Any Curry + Rice + 2 Naan + Choice of 1 Soft Drink Can $25.00
    • Excl. Seafood (conditions apply)

Nearby Sample Menus

  • Toast/bagel and preserves $6.50
  • Corn fritters, bacon, tomato $16.50
  • Chicken salad, cos, lime, peanut, coriander $21.50
  • Lamb aittets, mint, feta, carrot, cumin $21.50
  • Salmon salad, quinoa, watercress, pisto , lemon $21.50
  • Risotto, prawn, broad bean, lemon $21.50
  • Free range eggs scrambled, poached, fried on sourdough $10.50
  • Breakfast salad $16.50
  • Large $13.00
  • Large $13.50
  • (With Vegetables Extras $1.50)
  • * 3 Fish * 3 Sausages * $5 Chips
  • 7. Combination Meat Veg
  • 60. Crab stick $1.50
  • 73. Bacon Burger $5.00
  • . Chicken Nuggets (Each) $0.80
  • Bacon & Caramelised Banana - $17
    • cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
  • Beef Burger $19.5
    • prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
  • Chicken Teriyaki $18
    • grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
  • Preserves $6
    • Te horo raspberry jam & marmalade and cream cheese
  • Double Chocolate $14
    • two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
  • Eggs Benedict $18 or petite $10
    • free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
  • -BACON, old school hash browns and sauteed spinach
  • Salmon Lox $15
    • avocado, capers, red onions, cream cheese and housemade basil pesto
  • Prawn & Vege $10.50
  • Mussels $0.90
  • Chicken $9.00
  • Green Curry $10.00
    • Chicken or Pork with coconut milk veges green curry chilli sauce
  • Chicken & Vege / Steak & Vege / Pork & Veges $9.50
  • Egg (No Meat) $7.00
  • Potato Fritter / Wonton / Chicken Nuggets $0.50
  • Prawns / Tray of White Rice $4.00
  • Snapper Burger $9.50
    • with all the bits
  • Kids Hamburger & Chips $6.50
  • BBQ, tomato, pesto mayo, tartare, mayonnaise, sweet chilli, sour cream, satay and aioli $1.00
  • Egg Burger $7.00
  • Grilled Snapper Salad $16.50
  • any 2 fillings $3.50
  • Potato Cake $2.00
    • home made
  • All served with cheese, lettuce, tomato, coleslaw and pickle on a lightly toasted bun with sauce
  • Kung po chicken or beef $18.00
    • Chicken/beef pieces stir fried with chilli, onion, spring onion, ginger and capsicum
  • Sambal prawns $28.00
    • Stir fried of king prawns (shells on) with shrimps paste chilli sauce
  • Sambal chicken $18.00
    • Stir fried of chicken (bone in) with shrimp paste chilli sauce pieces
  • Nyonya chicken $18.00
    • Chicken pieces cooked with blended lemon grass, light spices and coconut cream
  • Malay deep fried tofu $18.00
    • Deep fried bean curd garnished with shredded vege topped with crushed peanut and sweet & sour sauce
  • Special nasi lemak $15.00
    • Served with fragrant coconut rice, prawn sambal and chicken of beef rendang
  • Rendang chicken on rice / Curry beef on rice $11.90
  • Curry laksa noodles soup vegetables/Seafood/Chicken $11.90
    • Choice of vegetables, chicken or mixed seafood with yellow egg noodles in curry laksa soup
  • Fish hot pot
  • Drumstick on rice
  • Tofu pudding with ginger sauce $6.50
  • Crispy chicken on rice $13.00
  • Beef tenfon noodles $12.50
  • Taiwanese chcken nuggets $7.00
  • Red bean compote
  • Soybean paste noodles N$10.50/L$11.50
  • Shrimps & Avocado Salad $19.50
    • Served with salad and thousand island sauce
  • -1/2 dozen $15.50
  • Marinara Pasta $19.50
    • Combination of seafood with tomato sauce
  • Garlic bread $5.50
  • Shesh Kebab Beef or Chicken $18.50
    • Served with chips and garden salad
  • -For 1 $34.00
  • Garlic King Prawns $29.00
    • Served with rice and garden salad
  • Oysters "Al Naturale"
    • Best Clevedon oyster (half shell)
  • combination seafood fried rice R($13)/L($15)
  • stir fried of sliced sea-cucumber with rice R($18)/L($20)
  • S= small, M= medium, L= large
  • combination vege, squid, sea cucumber S($28)/M($38)/L($48)
  • S= small, M= medium, L= large
  • beef with spicy and sweet sauce S($20)/M($28)/L($36)
  • more spicy vege soup mainly with capsicum with noodle R($13)/L($15)
  • chop suey and beef with hot pepper S($24)/M($40)/L($48)
  • Calamari Salad $21,5
    • panfried calamari on a Mediterranean salad of rocket and mesclun, cannelini beans, red onion, tomato, olive oil, lemon and a dollop of aioli
  • Skewered Scotch $29.5
    • Fillet with harissa, grilled peppers, saksuka and potato mash
  • Moorish Eggs $18,5
    • baked with meatballs, onion and tomato>, served with pide bread
  • Citron Chicken Tagine $28,5
    • with honey, orange, roasted carrots, olives and preserved lemon, served with couscous, yoghurt and fresh coriander
  • Halloumi $5,5
  • Lamb Fattoush $21,5
    • Lebanese salad with cucumber, tomato, fresh mint, parsley, spring onion, walnuts and sumac tossed with croutons, lamb or chicken
  • •Served withfalafels $13.5
  • Lavash Wrap
    • with salad, tabouli, hummus
  • Steamed lamb $16.00
  • Lamb & Celery dumplings $14.50
  • Hot and spicy tripes soup $10.00
  • Sweet & sour blue cod $28.00/kg
  • Cucumber salad $8.00
  • Chicken fried rice $12.00
  • Beef & Carrot dumplings $13.50
  • Hot & spicy pot $14.00
  • Mini spring rolls x10 $3.00
  • Chicken, avocado & cranberry $11.30
  • -banana $2.00
  • (blue cheese/ cheese/ egg/ satay/ chilli/ beetroot/ pineapple/ cranberry) $1.50
  • Sausage $1.70
    • Battered sausage is an extra 10c
  • Steak & chilli $12.00
  • Kiddie burger $4.70
  • Chicken $5.80
  • Chocolate indulgence $9.50
    • Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream.
  • Blackened fish $17.50
    • Spicy flame grilled fish fillets with rocket slaw and fresh avocado salsa.
  • Pork belly $29.50
    • Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horseradish, crackling & jus.
  • -Falafels (V) $7.50
  • Spicy skirt steak $17.50
    • Flame grilled black angus skirt steak, red capsicum salsa, sriracha aioli and rocket slaw.
  • Cheesecake $9.50
    • Ask about today´s homemade cheesecake.
  • Mushroom & spinach tagliatelle (V) $24.50
    • Pan fried field mushrooms with baby spínach and tagliatelle in a garlic and white wine cream sauce, topped with shaved parmesan and truffle oil.
  • Prawn cocktail $15.50
    • Marinated prawns with our own thousand island sauce, red capsicum salsa, iceberg and a grilled lime wedge.
  • Toasted sandwiches $6.50
    • 2 fillings
  • Omelet $16.00
    • (2 fillings & salad) ham, tomato, spinach or cheese
  • -3 fillings $8.00
  • Muesli $11.00
    • With fruit & yoghurt
  • Baked beans or spaghetti $5.50
    • On toast
  • Extras per item
    • Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
  • Egg on toast $5.50
    • Scrambled or poached
  • -3 fillings $8.00
  • Meat Bingo N/A
    • BasilSauce, Ham, Bacon, Capsicum, Onion, Olives, Feta cheese, Toamtoes, Salt & Pepper, Chilli Flakes, Mozzarella
  • Hawaiian N/A
    • Base Sauce, Ham, Pineapple, Mozzarella
  • Wedges $5.00
  • Bacon L $9.90 /M $7.90
    • Choice of Salads with bacon
  • Chicken Hotshotz N/A
    • Base Sauce, gingger, garlic, flakes, chicken, pineapple, capsicum, onion, sitzy sauce, pepper, coriander, mozzarella
  • Creamy Chicken N/A
    • Base Sauce, Mushrooms, Chicken, Creamy Sauce, Mozzarell
  • Chicken Chilli N/A
    • Base Sauce, Chicken, Capsicum, jalapenos, Corinader, titter, sauNce, pepper, mozzarella
  • Chicken & Falafel L $10,50 / M $8.50
    • Choice of salads with chicken and falafel
Nite Spice Xpress

Nite Spice Xpress

location

Address

9 Shirley Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand

phone

Phone

092772020

email

Email

None

clock

Opened hours

Monday: 12:00 – 9:45 PM, Tuesday: 12:00 – 9:45 PM, Wednesday: 12:00 – 9:45 PM, Thursday: 12:00 – 9:45 PM, Friday: 12:00 – 9:45 PM, Saturday: 12:00 – 9:45 PM, Sunday: 12:00 – 9:45 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
9 Shirley Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand
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