Nite Spice Xpress in Auckland Menu

APPETIZERS APPETIZERS
  • Papadums (2pcs) $1.00
    • Two mildly spiced crispy wafers made from lentil flour
  • Onion Bhaji $5.00
    • Sliced onions deep fried in chick pea batter
  • Pakora (3pcs) $5.00
    • Fresh vegetables smothered in chick pea batter & deep fried
  • Samosa (3pcs) $6.00
    • Pastry stuffed with spicy potatoes and peas
  • Seekh Kebab (4pcs) $8.50
    • Lamb mince rolled onto a skewer & roasted in Tandoor oven
  • Prawn Pakora (8pcs) $13.99
    • King prawns coated with chick pea flour and serve with Tamarind sauce
  • Platter For Two $14.00
    • Combination of 4 entress, samosa, onion bhaji, chicken tikka & seekh kebabs.
  • Fish Amritsari $16.50
    • Fish, coated with chick pea flour, spices and fry in oil and served with Tamarind sauce
CLASSICS CLASSICS
  • Tandoori Chicken
    • Spring Chicken Marinated in yogurt, ginger, Garlic & Spices then roasted in the tandoor oven.
  • Half $10.00
  • Full $16.50
  • Chicken Tikka
    • Tender chicken chunks marinated in yogurt & spices and grilled in tandoor oven.
  • Half $10.00
  • Full $16.50
  • Chicken 65
    • Deep fried corn flour coated chicken cooked with yogurt, garlic & capsicums.
  • Half $10.00
  • Full $16.50
  • Paneer Tikka Full $16.50
    • Cottage cheese cubes marinated with yogurt, herbs & spices.
  • Paneer 65
    • Deep fried corn flour coated paneer cooked with yogurt, garlic & capsicums.
  • Half $10.00
  • Full $16.50
  • Lamb Dry Full $16.50
    • Cooked with the chef's secret recipe.
ALL MAINS ALL MAINS
  • All Curries are available as mild, medium or hot and served with basmati rice.
CHICKEN CHICKEN
  • Butter Chicken (Kiwi style / Indian style) $9.99
    • Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.
  • Chicken Tikka Masala $9.99
    • Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices.
  • Chicken Mughlai $9.99
    • Chicken cooked with beaten eggs and spices.
  • Mango Chicken $9.99
    • An exotic curry with tender chicken in mango flavor.
  • Chicken Kolhapuri $9.99
    • Hot and spicy chicken cooked in kolhapuri masala.
  • Chicken Jhalfrazie $9.99
    • Chicken cooked with vegetables.
  • Chicken Bhuna $9.99
    • Chicken cooked with sweet mango chutney, garam masala, ginger, garlic and spices.
  • Chicken Do Piaza $9.99
    • Tender succulent chicken cooked with diced onions, spices and made into a dry curry.
  • Chicken Madras $9.99
    • A traditionally south Indian style curry cooked in coconut, spices, choice of chicken.
  • Chicken Masala $9.99
    • Tender succulent chicken cooked in an onion base with a touch of coriander flavor.
  • Chicken Vindaloo $9.99
    • Red hot curry from Goa, choice of chicken.
  • Kadahi Chicken $9.99
    • Meat cooked with diced onions, capsicums, tomatoes and made into thick curry.
  • Chicken Saagwala $9.99
    • Chicken cooked in and skillfully blended with spinach in an exotic curry.
  • Biriyani - Chicken/ Veg. $9.99
    • Your choice of meat or mix vegetables cooked with basmati rice, coriander, onion and spices.
  • Rangla Punjab Chicken $12.99
    • Cooked with chef's secret recipe.
LAMB/ BEEF LAMB/ BEEF
  • Lamb Roganjosh $11.99
    • Chunks of lamb cooked in a thick curry sauce.
  • Lamb/Beef Vindaloo $11.99
    • A very very hot dish from Goa.
  • Lamb/Beef Jalferzie $11.99
    • A tangy flavoured lamb/beef dish with chucks of capsicum, tomatoes & onions and garnished with cheese.
  • Lamb/Beef Korma $11.99
    • Tender pieces of lamb/beef cooked in a rich creamy sauce of almonds & cashew nuts.
  • Lamb/Beef Saagwala $11.99
    • Lamb/beef cooked in a puree of spinach blended with our own herbs and spices.
  • Lamb Madras $11.99
    • Cooked in a tomato and coconut sauce, medium to hot curry.
  • Lamb/Beef Masala $11.99
    • Tender pieces lam/beef cooked in an onions base with a touch of coriander flavour.
  • Lamb/ Beef Do Piazza $11.99
    • Tender succulent lamb cooked with diced onions, spices and made into dry curry.
  • Handi Meat $11.99
    • Thick lamb curry cooked with tomatoes, ginger, coriander and spices.
SEA FOOD SEA FOOD
  • Fish Masala $11.99
    • Fish cooked with onion, capsicum and special spices in a creamy tomato sauce.
  • Fish Madras $11.99
    • Fish cooked in a fine tomato and coconut sauce.
  • Fish Goan Curry $11.99
    • Tangy and spicy curry made with Chef's special recipe.
  • Prawn Curry $11.99
    • Fresh prawns cooked in a curry sauce.
  • Prawn Saagwala $11.99
    • A delightful combination of prawns cooked in a puree of spinach with our own herbs & spices.
  • Butter Prawns $11.99
    • Prawns cooked in a smooth tomato sauce.
FROM THE VEGETABLE GARDEN FROM THE VEGETABLE GARDEN
  • Vegetable Korma $9.99
    • A variety of vegetables cooked with mild spices.
  • Palak Paneer/ Aloo $9.99
    • Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
  • Matar Paneer/ Aloo $9.99
    • Paneer/Potatoes and peas cooked in spicy curry.
  • Dhal Makhani $9.99
    • Lentils cooked with ginger, onions, tomatoes and coriander leaves.
  • Vegetarian Kolhapuri $9.99
    • Hot and spicy vegetables cooked in Kolhapuri masala.
  • Paneer Tikka Masala $9.99
    • Homemade cottage cheese cooked in mild tomatoes, creamy gravy with diced onion and capsicum.
  • Vegetables Jhalfrezie $9.99
    • Vegetable cooked in a dry blend of tomato gravy.
  • Bombay Aloo $9.99
    • Deep fried potatoes cooked with spices.
  • Malai Kofta $9.99
    • Speciality of Kashmiri, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts.
  • Chana Masala $9.99
    • Chick peas cooked with blended onions, ginger and tomatoes.
  • Vegetable Manchurian $9.99
    • Vegetable pakoras cooked with finely chopped vegetables in soya sauce.
  • Shahi Paneer $9.99
    • Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
  • Chilli Paneer (gravy) $9.99
    • Home made cheese cooked with capsicums & done in Chinese style.
  • Paneer Makhani $9.99
    • Paneer cubes cooked in onion & rich creamy tomato gravy.
  • Kadahi Panner $9.99
    • Home made cheese cooked with diced onions, capsicums & tomatoes.
  • Paneer Malai Methi $9.99
    • Home made cheese cooked with fenugreek in cashew nut base.
KIDS MENU KIDS MENU
  • Nuggets & Chips (Chicken/Fish) $5.50
  • Hot Dog Chips $5.50
  • Fries $3.50
INDIAN HOME MADE BREADS INDIAN HOME MADE BREADS
  • Garlic/Lamb Mince Naan $3.50
  • Cheese/Peshawari $3.50
  • Rangla Punjab Special Naan $4.50
  • Butter Naan $2.50
  • Indian Roti $2.50
  • Aloo Prantha $4.00
  • Garlic & Cheese Naan $4.50
  • Paneer Paratha $4.50
ACCOMPANIMENTS ACCOMPANIMENTS
  • Raita $2.50
    • Cucumber & Yogurt
  • Pickles $2.50
    • Lime, Mango, Chilli
  • Sweet Mango Chutney $2.50
    • Mild
  • Side Dish Platter $2.50
    • Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce
MAHARAJAH BANQUET FOR TWO MAHARAJAH BANQUET FOR TWO
  • Entrees:
    • Samosa, Chicken Tikka, Onion Bhaji & Seek Kebab
  • Main Course:
    • Butter Chicken, Lamb Roganjosh, Beef Madras or Veg Korma, Served with Rice, Naan Bread, Pappadoms & Raita
  • Min order for 2 per person $25.00
DESSERTS DESSERTS
  • Chocolate Fudge Cake $5.00
  • Gulab Jamun $5.00
  • Apple Crumble Cake $5.00
  • Kheer (Rice Pudding) $5.00
LUNCH COMBO LUNCH COMBO
  • Any Curry + Rice + Naan + Choice of 1 Soft Drink Can $10.00
    • Excl. Seafood & Indo Chinese Food Available till 4:00pm
RANGLA PUNJAB SPECIAL RANGLA PUNJAB SPECIAL
  • 2 Any Curry + Rice + 2 Naan + Choice of 1 Soft Drink Can $25.00
    • Excl. Seafood (conditions apply)

Nearby Sample Menus

  • Oysters $4.5
    • Paroa Bay (Pacific) plump and creamy (Russell)
  • Clams $2.5
    • Diamond Shell – salty with a clean ocean finish – Marlborough
  • Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
  • Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
  • Oysters $4.5
    • Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
  • Kahawai Side w/ eggplant kasundi, lime & toasts $30
  • Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
  • Clams $2.5
    • Tuatua – sweet with a briny finish – Marlborough
  • California roll $14.00
    • Prawn, avocado, capsicum with tobico
  • Fresh spring roll (GF) (V) $12.00
    • Wrapped with rice paper, filled with various fresh veges with pineapple served with ponzu sauce
  • Grilled eggplant salad (V) $14.00
    • Japanese style grilled eggplant with miso sauce, salad and avocado
  • Cooked tuna roll $12.00
    • Mayo tuna, cucumber, lettuce, capsicum
  • -Mixed $31.00
  • Temaki sushi (GF) (V) $12.00
    • Cone shaped sushi salmon and avo / tuna and spring onion
  • -Teriyaki tofu (V)
  • For 3 people $99.00
  • R46 Two Combination on Rice $11.00
  • F41 Pork with Broccoli $18.00
  • F10 Fish Fillet with Tofu Clay Pot $20.00
  • R26 Calamary with Black Bean Sauce on Rice $11.00
  • F5 Prawn and Scallops with Broccoli $28.00
  • F33 Beef with Bean Sprout $18.00
  • N35 Singapore Vermicelli $11.50
  • R15 Chicken with Pineapple Fried Rice $11.50
  • Early Bird Combo Special V $11.50
    • a regular coffee and free-range eggs your style on toasted ciabatta
  • EGGS BENEDICT GF $19.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/cold smoked southern ocean salmon
  • Cheese Toastie $6.50
  • Long Bay breakfast mixed grill $17.50
  • Pancakes with bacon, banana, and a coffee mascarpone $15.50
  • Cheesy Bruschetta $6.50
    • toasted ciabatta with melted mozzarella, rubbed garlic and an extra virgin olive oil drizzle
  • Long Bay Creamy Mushrooms on toast V $16.50
    • portobello and button mushrooms with fresh thyme and garlic in a creamy balsamic reduction, on toasted ciabatta
  • Free Range Eggs Your Style on Toast V $9.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Fried Takoyaki Octopus balls (9pc)
  • Salmon Sashimi
  • Blue Water Dinner Box $32
    • Teriyaki scallop, panko fried king prawn 8, fresh market fish, sashimi of white fish (3pc) & salmon, salmon, avocado sushi, salads of organic greens, crispy Potato, gobo burdock & lotus, steamed rice & miso soup
  • Tokyo Club Teriyaki Tofu & Ginger $18
    • Fried fresh tofu with ginger, Grilled Asian vegetables & a thick sweet teriyaki sauce
  • Scotch Beef Tataki chilled ponzu dipping sauce $16
  • Temaki Trio. Hand Cone Rolls
    • Salmon, Tuna or Salad
  • Crispy Coated Squid Legs
  • Seaweed Salad $6
  • House salad $10.00
    • Mixed greens, tomato, cucumber, pickled beetroot, salt & pepper vinaigrette
  • Corn bread $6.00
    • Honey butter
  • Includes choice of one side, roll, pickled vegetables
  • Deviled eggs $6.00
    • Bacon jam
  • Coleslaw $5.00
  • Pork ribs $14.00
    • 1/2 pound
  • Burnt enos baked beans $5.00
  • Chopped brisket $18.50
  • MEDIUM BREAKFAST $17.50
    • bacon, hash brown, avocado, grilled tomato & egg any style on your choice of toast
  • TERIYAKI CHICKEN SALAD $16.00
    • teriyaki chicken, cheese, tomato, radish, red onion & salad leaves
  • KARA-AGE CHICKEN WITH RICE $16.00
    • Japanese style fried chicken served with salad leaves & rice
  • PANCAKES $15.00
    • with bacon, yogurt, berry compote & maple syrup
  • ANTIPASTO PLATTER - MEDIUM $18.00
  • EGGS & TOAST $7.80
    • eggs any style on your choice of toast
  • BEEF SCOTCH FILLET $16.00
    • beef scotch, mushroom, red onion & salad leaves on Turkish bread
  • PANCAKE SET $8.50
    • served with berry compote & banana
  • Hot ‘special’ dish of the day
    • Please see blackboard.
  • -bacon $5.10
  • The florentino (GF) $19
    • House made potato cake with Spinach, kale, 2 poached eggs and hollandaise
  • Eggs
  • - add to have free range eggs $2.00
  • - smoked salmon $6.20
  • Soup of the day
    • Please see black board
  • Smoked salmon bagel $14.80
    • With cream cheese and capers
  • Fish Wrap + Cheese $13.00
  • Malt Vinegar $1.10
  • Mussel $1.00
  • Crumbed Scallop $2.00
  • Calamari (2xPieces) $1.50
  • Watties Tomato Sauce $2.00
  • Chips $4.00
  • Crumbed or Grill From Window weight price + $2.00 cooking
  • Crumbed chicken with couscous and tzatziki $10.90
  • Fried Chicken $3.90
  • Half $10.90
  • Potato / Pumpkin / Kumara $0.70
  • Roast Meat Roll w Salad $8.90
  • With Chips and Salad $10.00
  • Lamb Shank S $11.90 / L $17.90
    • Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
  • Fried Chicken with Salad & 420ml Coke (2 pcs) $10.90
  • Gluten free $0.50
  • Creamy mushroom $14.90
    • homemade hash potato, sausage on ciabatta bread
  • Wedges $8.00
  • Eggs (Your Style) on Toast $12.90
    • w Bacon
  • Omelette(Opened) $14.90
    • w bacon, mushroom, cheese
  • Salmon $6.00
  • Eggs Benedict $15.90
    • w bacon/ smoked salmon
  • Bagel $14.90
    • w bacon chicken, green salad
  • Coconut Crusty Buns $ 2.00
  • Custard Tart $ 2.00
  • Sausage Buns $ 2.80
  • Custard Buns $ 2.50
  • Chelsea Buns $ 2.00
  • Sweet Crusty Buns $ 2.00
  • Coconut Buns $ 2.00
  • BBQ pork Buns $ 2.80
  • House Pre Pie $7.50
  • Lahme Ajeen N/A
    • Labanese Mince Meat With Pomegranate & Herbs. Add Cheese
  • Lemon Chicken Pre Pie $7.99
  • Halloumi Stick $4.99
  • Cream Cheese $4.99
  • Lemon Chicken Manakish $8.99
    • With Cream Cheese, Carrots, Garlic, Onions And Olives
  • Pizza Pre Pie $7.99
  • Spicy Lamb N/A
    • With Cream Cheese, Carrots, Onions And Jalapeno. Add Nothing It'S Perfect Like That!
  • Momo Red Bean Ice
  • Ginger & Spring Onion Chicken
  • Seafood Combination
  • Chicken Gizzard (5 Sticks)
  • Fish Ball With Honey (5 Sticks)
  • Mango Pudding
  • Thai Chicken Cashew
  • Passionfruit Nata
  • Add to any Burger $2.0
    • Pickles / Cheese / Sauce / Egg / Beetroot
  • Vege Classic $12.0
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yoghurt
  • The Mex $15.0
    • Mexican Dry Rub Beef, Streaky Bacon, Iceberg, Corn Salsa, Guacamole, Chipotle Aioli, Chipotle Ketchup
  • Kids Classic $8.0
    • Beef Patty, Cheddar Cheese, Iceberg, Ketchup, Tried and True!!
  • Fish Classic $12.0
    • Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yoghurt Sauce, Spring Onions, Pickles, Ketchup
  • Chicken Classic $12.0
    • Crispy Fried Chicken, Cheddar Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipotle Relish, Aioli (Make it spicy - just ask!)
  • Lamb Classic $12.0
    • Moroccan Spiced Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yoghurt Sauce, Special Sauce, Ketchup
  • 120ml Pottles $5.0
    • Chocolate / Vanilla / Double Hokey Pokey / Strawberry
Nite Spice Xpress

Nite Spice Xpress

location

Address

9 Shirley Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand

phone

Phone

092772020

email

Email

None

clock

Opened hours

Monday: 12:00 – 9:45 PM, Tuesday: 12:00 – 9:45 PM, Wednesday: 12:00 – 9:45 PM, Thursday: 12:00 – 9:45 PM, Friday: 12:00 – 9:45 PM, Saturday: 12:00 – 9:45 PM, Sunday: 12:00 – 9:45 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
9 Shirley Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand
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