Address
266 Victoria Street, Downstairs off the alleyway, Hamilton 3204, New Zealand
Nivara Lounge in Hamilton Menu
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Nivara Lounge in Hamilton has no menu available, but can choose from many other options such as DEEP FRIED MAC N' CHEESE or 3 OR 4 THIGHS PER BASKET from Paulys Diner. Original Thai offers many options including 1. Thai Vegetarian Spring Rolls and 2. Wontons. Casalinga Espresso Cafe and Catering includes a wide range like Bacon and eggs on toast or Macadamia muesli with seasonal fruit and yoghurt. Snapper and Gurnard from . Raglan Fish offers Elsie's Restaurant at Tuakau Hotel and Soup of the Day.
Nearby Sample Menus
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Fish of the day – chef’s way n/a
- Market price
- Green apple sorbet topped with prosecco $13.00
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Pizza Diavola $22.00
- Tomato sauce, mozzarella, spicy salami and capsicum
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Pizza Parmiggiana $24.00
- Tomato sauce, mozzarella, eggplant, rocket, egg and parmesan cheese
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Fettuccine al ragu’ $16.00
- Homemade fettuccine with a chunky beef bolognese, fresh cherry tomatoes and basil
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Pappardelle verdi $27.00
- Homemade wide ribbon pasta, creamy lamb and rosemary ragu’ and aged parmesan
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Crema di cavolfiore $16.00
- Creamy cauliflower soup, spinach mousse and caramelized fontina cheese
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Gnocchi al chorizo $19.00
- Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
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GREY ST GRAZE $21.00
- two free range eggs(scrambled poached or fried) bacon, tomato, mushrooms, fresh spinach, Kransky sausage and ciabatta
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ROASTED CHORIZO AND BABY SPINACH PAPPARDELLE PASTA $16.50
- with homemade tomato sauce topped with parmesan and toasted pine nuts
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FREE RANGE EGGS ON TOAST $10.50
- poached or fried
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GSK MUESLI $13.50
- served with your choice of poached fruit fresh fruit or honey & greek yogurt
- Roast tomato $3.50
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FREE RANGE EGGS ON TOAST $11.00
- scrambled
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BRIOCHE FRENCH TOAST $18.50
- served with roasted peaches, bacon maple syrup and topped with berry compote
- Jam marmite, or peanut butter $0.50
- Chicken with cashew nuts $12.50
- Squid rings $0.90
- Vegetarian $3.50
- Bacon & chips $8.50
- Prawn $11.00
- Bacon $2.80
- Chicken $3.00
- B.B.Q pork $9.50
- Vegetables $10.00
- -BBQ Pork $10.50
- Noodle soup with
- Roasted Duck $32.00
- Lemon Chicken $12.50
- Vegetables $10.00
- Pork $11.00
- Scallop $13.00
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Mixed platter $14.40
- 2 x samosa, onion bhaji, seekh kebab and chicken tikka served with tamarind & mint sauce
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Meal packs $6.50
- Excluding seafood and tandoori
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Chicken or lamb or beef biryani $12.00
- Small dices of chicken or lamb or beef cooked with garlic ginger, onion, spices and fried with rice served with raita
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Aloo Gobi $11.50
- Cauliflower and potatoes cooked in an exotic blend of spices with tomatoes and ginger garnished with coriander leaves
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Keema Naan $3.00
- Stuffed with spicy lamb mince
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Cheese naan $3.00
- Naan stuffed with cheese
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Lamb dopiaza $12.50
- Lamb cooked in onion based thick gravy, diced fried onion, capsicum and spices
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Butter prawns $17.50
- Prawns cooked in a blend of exotic spices plus creamy tomato flavoured sauce
- Every dish is gluten free unless it has ciabatta or burger bun
- Braised NZ lamb, Chimichurri* $7.50
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Eggs Your Way $11.50
- Served on toasted ciabatta with house relish
- -Vegetarian option available
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●Eggs Benedict $18.50
- Soft poached eggs, streaky bacon, hollandaise, potato & herb rosti, baby spinach
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Salmon Risotto $19.00
- Smoked salmon & citrus risotto served with a dill cream cheese
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Soup $12.50
- Check our blackboard for our chef's latest creation
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Confit Pork Belly* $17.00
- Crushed baby peas, apple syrup, mustard, slaw
- Chunky fries $6.00 lrg $9.00
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Surf N USA $16.00
- Tempura battered fish of the day served with lemon tartare sauce
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Ve-Gene Vincent $16.00
- Chickpea and kumara pattie with mediterranean herbs and spices with a beetroot relish and aioli
- Free range egg $2.00
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Marilyn $13.00
- One free range poached egg with fresh spinach, portobello mushroom served with toast + pesto on the side
- Double cheese $3.00
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American Classic $10.00
- Served with fried onion and smothered with melted cheese, topped with American mustard and ketchup
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Eggs Bene $17.00
- Served on a potato rosti with baby spinach, poached eggs + hollandaise sauce. Free range bacon or portobello mushrooms
- Pickled Cabbage with Fish $25.00
- Braised Fried Fresh Fish $35.00/kg
- Fried Chicken with Rice (Lemon/Sweet & Sour/Black Pepper Sauce) $11.00
- Kai Lan with Garlic $16.00
- Deep Fried Fresh Fish $35.00/kg
- Pickled Egg Conjee $8.00
- Salted & Spicy Tofu $16.00
- Eggplant with Rice $10.00
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Pork Bulgogi $15.00
- Stir-fried pork slices, onion, carrot and cabbage with spicy chilli sauce
- All the soups are served with a ball of rice
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Spicy Tofu Dregs Stew $30.00
- Stewed tofu dregs with kimchi and pork
- -For 1 person $15.00
- L=Large / M=Medium
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Spicy Marinated Sliced Pork $22.00
- Marinated slices of pork belly with chilli paste and vegetables BBQ'd at your table on a traditional iron plate
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Sweet & Sour Pork $30.00
- Deep frying pork and veges with sweet and sour sauce
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Steamed Knee Bone of Ox (Cow) $20.00
- Steamed small pieces of knee bone and thin noodles in a hot plate. Served with dipping sauce
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Seasoned Wedges $8.00
- Served with sour cream (add ham & cheese for $3)
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Ruby Murry n/a
- Ask your server for today’s curry
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Homemade Gourmet Pies $12.00
- Served with mash, peas & gravy or salad, hand cut chunky fries and gravy, ask for today’s selection of delicious flavours
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Homemade Cheesecake of the Day $10.00
- With ice cream & cream
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Beef N Cheese Burger $14.00
- Homemade beef patty with melted cheese, salad and tomato sauce on a warm burger bun. Served with chips
- Mash, Peas & Gravy $5.00
- Chips - Large $6.00
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Nachos - Chili Beef and Bean $12.00
- Crisp corn chips topped with chili beef & beans, melted cheese, sour cream & guacamole
- 3 pcs $5.90
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Side Salad $3.50
- Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
- M $4.10
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Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
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Cheeseburger $3.10
- Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
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Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
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Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
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1/4 LB Single $6.90
- Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
- STEAK & CHEESE $3.70
- EXTRA MEAT $1.00
- POTATOES $0.70
- EGG $4.00
- HAM $3.00
- VEGETARIAN $6.00/$8.00
- EGG $3.00
- MUSHROOMS $3.00
- Ice Cream Sundae $7.00
- Garlic Bread $3.50
- Mini Spring Rolls $7.50
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Fresh Fish
- When available please see Special Board
- Apple Crumble $7.50
- Spaghetti Bolognese $7.00
- Chicken Nuggets & Chips $7.00
- Fried Onions $2.50
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Chocolate, Orange and Whisky Tart $14.00
- Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
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Hokey Pokey Brulee $14.00
- Creamy hokey pokey brulee with homemade marshmallow and butter biscuit crumbs
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Caramel Sundae $14.00
- Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
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Easy Tiger Fried Chicken $14.00
- Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce
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-Ground Hereford beef patties
- with cheddar, cos, pickle, tomato ketchup and American mustard
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Chicken Pâté $11.00
- Served with pickled onions, toasted breads and fruit chutney
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Espresso Panna Cotta $14.00
- Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
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Cos, Radish and Ranch Salad $8.00
- Baby cos, sliced radish, tomatoes, onions and ranch dressing
- Optional avocado (when available) $19.00
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Bruschetta (v) $15.00
- Tomato w herb cream cheese & feta, balsamic reduction on Mavis wholegrain
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Falafel $12.00
- Chickpea Pattie, Slaw, Beetroot Relish, Tzatziki, Jalapenos & Garlic Mayo
- Add salmon $19.50
- half size available $12.00
- Bacon, creamy mushrooms, Italian sausage, Mavis baked beans’n’bacon, hollandaise, freshly toasted bread, grilled tomatoes
- Shoestring fries w/ aioli $8.00
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Bacon butty $14.50
- w/ gruyere cheese & spicy ketchup
Nivara Lounge
Phone
078380306
Opened hours
Monday
Closed
Tuesday
Closed
Wednesday
6:00 p.m. - 12:00 a.m.
Thursday
6:00 p.m. - 12:00 a.m.
Friday
6:00 p.m. - 12:00 a.m.
Saturday
6:00 p.m. - 12:00 a.m.
Sunday
Closed
Price
None
Type
Cafe
Service
None
Cuisine
Others
Features
Cash
266 Victoria Street, Downstairs off the alleyway, Hamilton 3204, New Zealand
- Hamilton Others Menus
- Waikato Region Others Menus