Nivara Lounge in Hamilton Menu

Nivara Lounge in Hamilton has no menu available, but can choose from many other options such as DEEP FRIED MAC N' CHEESE or 3 OR 4 THIGHS PER BASKET from Paulys Diner. Original Thai offers many options including 1. Thai Vegetarian Spring Rolls and 2. Wontons. Casalinga Espresso Cafe and Catering includes a wide range like Bacon and eggs on toast or Macadamia muesli with seasonal fruit and yoghurt. Snapper and Gurnard from . Raglan Fish offers Elsie's Restaurant at Tuakau Hotel and Soup of the Day.

Nearby Sample Menus

  • Steam Bun with Red Bean $2.00
  • Chicken with Rice $13.00
  • Pork & Celery $12.00
  • Wonton Noodle Soup $10.00
  • Shredded Lean Pork Noodles $11.00
  • Spicy Beef & Pickled Cabbage $13.00
  • Meaty Pork Bone on Rice $12.00
  • Tea Egg (6 per serving) $5.00
  • For the kids $10.00
    • Choose between hash brown /poached egg /bacon toasted waffle / streaky bacon / maple syrup BLT / bacon / lettuce / tomato / fries
  • - Bacon basil pesto and avocado
  • Eggs florentine(GF) $19.50
    • Wilted spinach / pine nut and currants / field mushroom /poached egg / hollandaise
  • Chefs specials P.O.A.
  • - Smoked salmon and popped capers
  • - All sides bacon/ mushroom/ tomato/sausage/ hash brown/ kiwi baked beans/ spinach $3.00ea
  • - Saffron smoked chicken pea feather
  • -Bacon / cheese / sour cream / salsa $1.00ea
  • Sizzling Mongolian Style Beef $18.00
  • ●Large Combination $18.00
  • Lemon Chicken $15.00
  • Sizzling Black Pepper Sauce with Lamb $19.00
  • Sizzling Chinese Style Beef $18.00
  • Eggplant with Rice $10.00
  • Salted & Spicy Tofu $16.00
  • -Deep Fried Spring Rolls (4pcs)
  • Egg $5.10
  • Pad Kra Praow $20.50
    • Seafood Medley
  • Penang Curry $19.00
    • Prawns
  • Extra serving of rice (+) $2.00
  • Mixed Vegetables 14.5
    • Broccoli, cauliflower, carrot, spring onion, onion, garlic and mushroom with a great tasting sauce
  • Pad Talay $20.50
    • Seafood Medley
  • Salad $19.00
    • Prawns
  • Crabsticks $1.70
  • Pan Roasted Lamb Rump (GF) $30.00
    • With Scallop potato, green pea
  • Pancake Stack $12.00
    • Served with crispy bacon, maple syrup & whipped cream
  • Char Grilled Beef Scotch Fillet $29.00
    • With Croquette potato, green & Mushrooms sauce
  • Apple Pie $12.00
    • With gat crumble topping
  • Pasta Fettuccine (V) $12.00
  • GF = Gluten Free / V = Vegetarian
  • -Fruit $4.50
    • with vanilla ice cream
  • -Broccoli & Cauliflower in Cheesy White Sauce
  • Choose main dish:
  • (All served with fruit, salad, rice & miso soup)
  • Chicken Katsu Curry
  • Yakiniku (marinated beef)
  • (All served with sushi, tempura, salad, rice & miso soup)
  • Roll sushi
    • 40 pcs (fresh salmon roll; tuna roll; crab roll; chicken roll; vege roll)
  • Tofu Curry
  • Katsu Donburi (fried battered pork)
  • Egg $3.70
  • Combination Meats $12.00
  • Pork $9.80
  • Chicken $9.50
  • $17 Packs
    • $3 Chips; 2 Spring Rolls; 2 Hot Dogs; 4 Fish
  • - 6 for $6.50
  • Noodles/rice optional ($1.50)
  • Steak $9.80
  • Barbq pork $8.50
  • Steak $8.50
  • Chicken $9.50
  • Seafood $12.00
  • Combination $10.50
  • Egg fried rice $7.50
  • Pork $9.50
  • Prawn $12
  • Beans $1.60
  • Innary $1.70
  • Tofu/Tofu Steak $1.70/$1.80
  • Fish Egg Rolls $1.40
  • Teriyaki Salmon $2.20
  • Salmon & Cream Cheese Rolls $1.40
  • Beef Steak $1.90
  • Pumpkin Okonimi Pancake $1.80
  • Squid Rings $9.00
    • Two dozen squid rings with sweet chilli & garlic mayo dips
  • Seafood SZ $9.00 / D $18.00
    • Shrimp, Calamari, smoked mussels, onion, Garlic & Lemon Pepper
  • Smoked Salmon SZ $9.00 / D $18.00
    • Smoked Salmon, Cream Cheese & Spring Onion (Capers & Avocado Optional)
  • SZ = Snack Size / D= Double
  • Chicken Tenders & Wedges $12.50
    • Choose 2 sauces from either sour cream, BBQ, sweet chilli, garlic mayo or Cranberry
  • BBQ Pork Spare Ribs $11.00
    • Half a Kilo of Tasty BBQ Spare Ribs
  • Vegetarian SZ $9.00 / D $18.00
    • Mushrooms, onions, sundried tomatoes, Garlic, Fresh Spinach & Feta
  • Tuna Salad $8.00
    • Lettuce, cucumber, tuna, spring onion, sundried tomato, sunflower seeds, tomato with either a balsamic or chilli & lime Dressing
  • Raita $2.50
    • Yoghurt mixed with chopped cucumber tomatoes & onions
  • Chettinadu (Chicken/Lamb/Beef)(Chefs Special) $14.50
    • Chicken cooked in Chettinadu way with black pepper, garlic, ginger and herbs
  • Pasanda (Lamb/Beef/Chicken) $14.00
    • Seasonal vegetables cooked in special nuts gravey
  • Mixed fried rice $14.00
  • Jalfrazi (Lamb/Beef/ Chicken) cooked with vegetable in special gravy $14.50
  • New Delhi Special (Fish/Prawns) $10.50/$17.50
    • Cooked in Chefs Special Gravy(half/whole)
  • Aloo Gobhi $12.00
    • Potatoes & Cauli cooked with onions & tomato
  • Stuffed Naan $3.00
    • Garlic, Cottage Cheese, Potato
  • Creamy mushrooms & bacon $16.90
    • Bacon & sauteed mushroom medley and fresh herbs cook with a creamy sauce served on buttered toast
  • Kiwi favourite
    • Savoury premium mince, poached egg served on ciabatta toast
  • Honey toasted muesli (GF) $10.50
    • Home roasted muesli with fresh seasonal fruit and natural yoghurt
  • Wedges $7.90
  • Crispy squid $16.50
    • Crispy squid lemon peppered crust, chorizo, green salad & red pepper coulis
  • Chicken & bacon club sandwich $18.50
    • Grilled chicken breast and bacon with egg, lettuce, tomato, onion, onion, onion, BBQ and mayo, served on thick cut toast with seasoned chips
  • Mustard hollandaise $3.00
  • Smoked salmon $6.00
  • Chocolate Moelleux with a chocolate and mint parfait $14.00
  • Hand made smoked potato ravioli with hazelnut and sage butter, finished with grated goats cheese $17.50
  • Fries/Curly Fries-tomato sauce and aïoli $7.50
  • Hereford Prime sirloin cooked to your liking with a pepper sauce, steak fries and a petite salad $29.5
  • Roast rack of lamb with slow cooked shank on Israeli cous cous and spinach $ 35.00
  • Pappardelle with beef cheek ragu, finished with grana padana $33.00
  • Thai beef salad with gourmet baby potatoes with a spicy Thai coconut dressing $19.90
  • Twice cooked duck with parsnip puree, beetroot relish, sautéed Asian greens and plum sauce $ 35.00
  • CALAMARES A LA PARRILLA CON CHILE, CHORIZO Y TOMATE: WOOD FIRED CALAMARI CHILLI, CHORIZO AND TOMATO $14.00
  • PANCHITOS MORUNOS A LA PARRILLA $15.50
    • WOOD FIRED LAMB SKEWERS
  • GAMBAS AL AJILLO TRADICIONAL $15.50
    • CLASSIC GARLIC AND CHILLI PRAWNS
  • BOCADILLOS DE CALAMARES $5.50
    • FRIED CALAMARI SLIDERS EACH
  • CREMA CATALANA CON FRUTILLAS $10.00
    • CRÈME CATALANA WITH STRAWBERRIES (V) (GF)
  • LECHE FRITA $9.00
  • TORTA DE ALMENDRAS CON TROZOS DE HIGO $10.00
    • ALMOND CAKE WITH FILLED FIGS
  • SALCHICHÓN: SPANISH SUMMER SAUSAGE 50G $15.00
  • Choc-choc cheesecake, coulis & cream $ 5.00
  • Crispy salmon, lemon & herb butter, greens (GF) $19.00
    • edamame & parsnip
  • Yang-yang crispy beef $13.00
    • Witloof, cucumber & papaya
  • Pretzel crusted chicken salad $10.50
    • Roasted veggies, baby spinach & honey cider dressing
  • Prawn & noodle laksa (GF) $ 7.00
  • Soup of the day $ 3.00
    • Staff will advise
  • Avocado rolls, coriander dip, baby leaves $ 6.00
  • Pistachio & raspberry semi freddo (GF optional) $ 5.00
    • lemon caramel sauce
Nivara Lounge

Nivara Lounge

location

Address

266 Victoria Street, Downstairs off the alleyway, Hamilton 3204, New Zealand

phone

Phone

078380306

email

Email

None

clock

Opened hours

Monday Closed Tuesday Closed Wednesday 6:00 p.m. - 12:00 a.m. Thursday 6:00 p.m. - 12:00 a.m. Friday 6:00 p.m. - 12:00 a.m. Saturday 6:00 p.m. - 12:00 a.m. Sunday Closed
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
266 Victoria Street, Downstairs off the alleyway, Hamilton 3204, New Zealand
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