Address
552 Glenfield Road, Glenfield, Auckland, Auckland, 0629, New Zealand
NO.1 BBQ & Seafood Restaurant in Auckland Menu
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ENTREE- Deep Fried Wonton / Deep Fried Spring Roll / Seaweed Salad / Cucumber Salad $6.00
- Deep Fried Squid / Jelly Fish Salad $8.00
- Garlic Scallop $10.00
- Garlic Prawns / Pork Dumpling $8.00
- BBQ Pork $12.00
SOUPS- Chicken Fake Shark Fin Soup / Crab Meat Fake Shark Fin Soup / Chicken Mushroom Soup / Chicken Sweet Corn Soup $6.00
- Prawn Wonton Soup $10.00
- West Lake Beef Soup / Hot & Sour Soup $6.00
- Seafood Tofu Soup $8.00
BBQ- Roasted Pork / BBQ Pork $23.00
- Roasted Duck Half $20 / Whole $38
- 2 Choices of Roast / BBQ Combination $35.00
- 3 Choices of Roast / BBQ Combination $45.00
- 4 Choices of Roast / BBQ Combination
- Steamed Free Range Chicken / Free Range Chicken with Chilli / Free Range Chicken with Spring Onion Half $25 / Whole $40
- ●Peking Duck
- -1 Course $48.00
- -2 Course $55.00
- -3 Course $65.00
- Choice of: lettuce wrap / salt & pepper duck bone / sauteed shredded duck meat / duck bone soup / duck meat fried rice or noodles
SEAFOOD- Salt & Pepper Squid $23.00
-
Whole Blue Cod Seasonal Price
- Steamed / Deep Fried / Braised / Sweet Vinegar / Steam with Chilli
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Whole Snapper Seasonal Price
- Steamed / Braised / Sweet Vinegar / Pan Fried / Steak with Black Bean
- Sweet & Sour Pine Nuts Fish Seasonal Price
- Sweet & Sour Fish Fillet / Sweet Corn Fish Fillet / Black Bean Sauce Fish Fillet $22.00
- Salt & Pepper King Prawns / King Prawns with Tomato Sauce / Soya Sauce King Prawns / Poached King Prawns $32.00
- Honey Prawns (no shells) / Sweet & Sour Prawns (no shawls) $28.00
POULTRY- Deep Fried Chicken
- Crispy Chicken with Fermented Tofu Sauce
- Salted Shredded Chicken $28 / half
- Lemon Chicken / Stewed Chicken with Ginger & Wine / Chicken with Black Bean & Spring Onion $20.00
- Chicken Cashew Nuts / Chilli Chicken / Kung Po Chicken $20.00
- Stewed Duck with Taro / Stewed Chicken with Chestnut $20.00
- Stewed Duck in "Lo-Han" Style $25.00
- Sweet & Sour Duck $23.00
PORK- Sweet & Sour Pork / Pork Spare-Ribs in Peking Sauce / Pork Spare-Ribs in ZhenJiang Vinegar $23.00
- Salt & Pepper Pork Spare-Ribs / Szechuan Chilli Pork Belly / Garlic Pork Spare-Ribs $23.00
- Shredded Pork with Salty Fish / Sautéed Sliced Pork, Eggs & Black Fungus $18.00
- Preserved Veggies / Taro with Pork Belly $25.00
BEEF / LAMB- Sizzling Venison with Spring Onion & Ginger / Chilli Venison / Spicy Venison with Chilli $32.00
- Beef with Spring Onion & Ginger / Chilli Beef / Spicy Beef with Chilli $25.00
- Sizzling Black Pepper Lamb Ribs (Honey Pepper / Braised) $32.00
- Sizzling Steak in Oriental Style (Black Pepper / Honey Pepper) $28.00
- Black Bean Sauce Beef / Sauteed Beef with Pineapple / Sizzling Satay Beef / Beef with Seasonal Vegetable $25.00
CASSEROLE- Seafood Tofu Casserole / Beef Brisket Casserole $25.00
- Roasted Pork Tofu Casserole / Salty Fish & Eggplant Casserole $23.00
- King Prawns & Vermicelli Casserole $28.00
- Salty Fish, Chicken & Tofu Casserole / Duck with Mushroom & Eggplant Casserole $23.00
- Mixed Veg & Vermicelli Casserole $20.00
- Satay Beef & Vermicelli Casserole / Vegetarian Casserole with Fermented Tofu / Combination Tofu Casserole $23.00
TOFU / VEGETABLE- Mapo Tofu / Salt & Pepper Tofu / Braised Tofu / Tofu with Mushrooms $18.00
- Tofu with Egg & Combination Meat / Vegetarian Delight $23.00
- Dry-Fried Round Bean / Seasonal Vegetable with Preserved Egg $22.00
- Seasonal Vegetable in Soup / Seasonal Vegetable with Mushrooms $20.00
- Shredded Meat, Mushroom & Seasonal Vegetable / Stir-Fried Preserved Fish with Vegetable(or in soup) $22.00
- Garlic/Stir-Fried/Oyster Sauce Vegetable $20.00
FRIED NOODLE / FRIED RICE- Stir Fried Beef/Chicken with Rice Noodles / Black Bean Sauce Beef/Chicken with Rice Noodles $12.00
- Shredded Meat Fried Noodles / Yang Chow Fried Rice $14.00
- Seafood Fried Noodles / Dry-Fried E-fu Noodles / Seafood Fried Rice $16.00
- Fujian E-Fu Noodles $18.00
- Salty Fish & Chicken Fried Rice / Beef Fried Rice / Singapore Fried Vermicelli / Xiamen Fried Vermicelli $14.00
- Egg Fried Rice $10.00
- Beef Brisket Noodles/Vermicelli Soup / Wonton Noodles Soup $12.00
- Fish Fillet Noodles/Vermicelli Soup $14.00
DESSERT- Ice Cream $5.00
- Lychee Ice-Cream / Mixed Fruit Ice-Cream / Coconut Jelly / Osmanthus Jelly $6.00
- Deep Fried Ice-Cream $7.00
Nearby Sample Menus
- Naan $4
- Caramelized onion and garlic naan $5
- Combo Platter $39
- Poppadoms $3
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25 Herb and Spice Indian Lamb Curry $23
- Tender lamb slow cooked with exotic indian spices
-
Firecracker Chicken $24
- A celebration of chilli our famous wok fried chilli breaded chicken with Malaysian chilli sambal
- -One for $6
-
Sichuan Style Clay Pot $19
- Zucchini, eggplant, fresh chilli and tofu, wok fried in a chinese hot bean paste
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Tom Yum Talay $11.00
- A tasty spicy / sour Thai soup, with Mixed Seafood, tomatoes, mushrooms, onions, and flavours of lemongrass and coriander.
- Prawns $25.00
-
Massamun Curry $20.00 Chicken or Beef
- A delightful Chicken curry, with coconut cream, potatoes, onions, peas and crushed peanuts
-
Tom Ka Talay $11.00
- A mild Thai soup with coconut cream, Mixed Seafood, tomatoes, mushrooms, onions and flavours of galangal and lime juice.
- Chicken, Pork or Beef $20.00
-
Tom Yum Goong $11.00
- A tasty spicy / sour Thai soup, with Prawns, tomatoes, mushrooms, onions, and flavours of lemongrass and coriander.
- Chicken, Pork or Beef $20.00
-
Chef's Selection 4 Pieces $10.00
- Our Chef's selection - a range of appetisers with complimentary sauces.
- Butter Chicken $9.00
- Besan Burfi $3.00 (Box)
- Dahi Bhalla Large $4.50/Small $3.00
- Stuff Potato Prantha $4.00
- Spinach & Cheese Large $7.00/Small $4.00
- Lauki (Bottle Guard) Seasonal Large $6.00/Small $3.50
- Yellow Lentil Large $5.00/Small $3.00
- Spinach & Lentil Large $5.00/Small $3.00
-
Sweet muffins $4.50
- Flavours change daily
- -scrambled w´ toast $12.00
-
Grilled bavette steak $26.00
- Sliced angus beef spiced w' cardamom & smoked paprika, super grain salad, cavolo nero, brussel sprouts, balsamic red onion, green beans, thyme dressing
- Gluten & dairy free orange & almond loaf w passion fruit glaze $48.00
- Mini version sweet or savoury $3.00
- Almond croissant $5.50
-
Kedgeree $19.00
- Smoked fish, spiced rice, soft boiled eggs, flat leaf parsley
- Eggs
-
Black Cherry Chicken (GF) $28
- Cherry balsamic glazed chicken breast stuffed w/ricotta, spinach & bacon, served w/ rice pilaf, beans & béarnaise sauce-Beer Match: Speight’s Gold Medal Ale
-
Angus Beef Burger $22
- w/ bacon, aged cheddar, caramelised onion, pickles, mustard, tomato chilli jam, mayo & shoestring fries-Beer Match: Speight’s 5 Malt Old Dark
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Ice Cream Sundae (available GF) $7
- Ice cream w/ berry sauce, jelly, marshmallow, wafers & starry sprinkles
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Port Chalmers Salt & Pepper Calamari (GF available) $16
- w/ lime aioli & sweet chilli Beer Match Speight's Triple Hop Pilsner
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Beef Nachos (GF) $22
- Corn chips w/ grilled cheese, beef mince, butter beans, smashed avocado, sour cream, tomato salsa & jalapenos on the side-Beer Match: Speight’s 5 Malt Old Dark
-
Bedrock Steak Sandwich $23
- Toasted focaccia, wholegrain mustard, fried egg, onion rings, beetroot relish, tomato, cheese, gherkins, lettuce, aioli & shoestring fries-Beer Match: Speight’s Gold Medal Ale
-
Rare Beef Salad (N, GF available) $22
- Mesclun, snow peas, mung beans, red onions, crispy noodles & spicy peanut dressing-Beer Match: Name of beer here
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The Kate Sheppard (V) $25
- Fresh egg cannelloni filled w/ spinach, pumpkin & cauliflower served w/ Alfredo sauce, grilled parmesan, red pepper salsa & wild rocket-Beer Match: Speight’s Triple Hop Pilsner
- Fish
- Side Dishes
- King Prawn
- 11. Sliced Pork Belly $19.00
- Rice
- Marinated Chicken
- Marinated Beef Spare Ribs
- Marinated Beef Spare Ribs
-
Gyoja Mandu $6.00
- Steamed beef and pork dumplings in a half-moon shape
-
Big Steamed Dumpling $6.00
- Steamed beef and pork dumplings
-
Bul Gogi (Barbequed beef with steamed rice) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
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Goon Mandu $6.00
- Deep fried beef and pork dumplings
-
BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
- Soy sauce or spìcy sauce
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Wang Mandu $6.00
- Steamed beef and pork dumplings
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Pork Cutlets (Pork/ Chicken /Fish ) $13.00
- Pork or chicken or fish, salad, rice
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Katsudon (Chicken, Pork, Fish ) $11.00
- Deep Fried Chicken or pork or fish, mixed veges, rice
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Pancake $ 3.00
- With Chinese Chives, egg
- Cucumber Salad $ 5.00
-
Noodle $ 6.00
- With sesame butter
- Potato Salad $ 4.00
-
Fried Pancake $ 7.00
- With Vege
- Pork Hock in Soy Sauce $ 6.00
- Wonton $ 6.00
- Sour & Chilli Vermicelli $ 5.00
- Mixed Vegetables & Noodles $16.00
- Crab Meat Sweet Corn Soup $7.00
- Beef Congee $8.00
- Seafood Rice Noodles $24.00
- Deep Fried Squid $8.00
- Prawn in Spicy Salt $30.00
- Tofu with Combination Meat and Seafood $23.00
- Beef with Ginger & Spring Onion $23.00
- Chicken Trim Cartlogo $20
- Deep Fried Chicken Trim Cartlogo $12
- Cucumber $15
- Sauteed Beef Fillet with Hot Green Pepper on Rice $14
- Wild American Ginseng Tea (Hot only) $7
- Deep Fried Tofu in 'Thai' Style $8
- Assorted Barbecue Platter $25
- Seafood Noodle Soup/ Fried Noodle $14
-
Seafood Chowder $21.50
- White fish, calamari, mussels, cuttlefish & prawns w/ house bread
- Seared Scallops w/ black pudding, cauliflower, peas & green beans $18.50
-
Seafood Tagliatelle $21.00
- Cooked in a white wine sauce & parsley
-
Fish Stew $25.00
- Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
- - New Zealand Snapper $21.00
-
Fish & Chips
- Your choice of tempura, grilled or crumbed with tartare sauce, malt vinegar & lemon
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Green Lip Mussels S $18 L $26
- Steamed in white wine, fresh fennel & parsley w/ house bread
- Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50
-
Seafood Combo $15
- Selection of tuna, soft-shell crab, fish and squid, served with side salad and rice.
-
Pork Dumplings (20Pc) $9
- Boiled pork dumplings with soy sauce.
- Crispy Squid $9
- Tofu Soup $6/$8
-
Chicken Cutlets $10
- Taiwanese style deep-fried chicken cutlets served with seasonal vegetables and rice.
-
Taiwanese Pork Sausages $12
- Taiwanese pork sausages grilled and sliced, served with noodle soup.
-
Moroccan Chic And Lamb $12
- Moroccan spice infused chicken and lamb, grilled and served with a balsamic drilled side salad and rice.
- Taiwanese Pork Sausages $6.50
- ●Side
-
Seafood chowder $17.00
- With toasted foccacia
- Toasted multi rain and preserves $7.50
-
Pancakes $15.00
- Maple syrup, caramelized banana, bacon and cream
- Chicken nuggets and chips $8.00
- -Cream cheese and preserve $8.50
- ●Kids meals
- Hot dog and chips $7.50
- Black sesame creme brulee $8
- -teriyaki eel $10 -
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Avocado roll (8pcs) (V) $17
- Avocado, cream cheese, japanese plum puree
- -crispy deep fried kara-age chicken
- -salmon sashimi
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Spicy tuna and avocado roll (8pcs) $17
- Spicy finely chopped tuna, avocado, tempura crunch
-
Agedashi tofu (V) $10
- Deep fried ordinary japanese tofu in tempura broth, freshly grated daikon radish
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Crispy skin salmon teriyaki $29
- Creamy wasabi mashed potato, tempura battered sweet corn, handmade tortellini of portobello and blue cheese
- .Steak & Curry $3.80 each
- .Steak & Kidney $3.80 each
- .Mince & Cheese $3.80 each
- 7-CURRANT BUN $6.50 each
- .Mince $3.80 each
- Hotdog $2.00
- American hotdog roll $3.80
- 8- SALLY LUNN $3.80
NO.1 BBQ & Seafood Restaurant
Phone
094409888
Opened hours
Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway , Bar Not Available , Lunch , Seating , Dinner
552 Glenfield Road, Glenfield, Auckland, Auckland, 0629, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus