NO.1 BBQ & Seafood Restaurant in Auckland Menu

ENTREE ENTREE
  • Deep Fried Wonton / Deep Fried Spring Roll / Seaweed Salad / Cucumber Salad $6.00
  • Deep Fried Squid / Jelly Fish Salad $8.00
  • Garlic Scallop $10.00
  • Garlic Prawns / Pork Dumpling $8.00
  • BBQ Pork $12.00
SOUPS SOUPS
  • Chicken Fake Shark Fin Soup / Crab Meat Fake Shark Fin Soup / Chicken Mushroom Soup / Chicken Sweet Corn Soup $6.00
  • Prawn Wonton Soup $10.00
  • West Lake Beef Soup / Hot & Sour Soup $6.00
  • Seafood Tofu Soup $8.00
BBQ BBQ
  • Roasted Pork / BBQ Pork $23.00
  • Roasted Duck Half $20 / Whole $38
  • 2 Choices of Roast / BBQ Combination $35.00
  • 3 Choices of Roast / BBQ Combination $45.00
  • 4 Choices of Roast / BBQ Combination
  • Steamed Free Range Chicken / Free Range Chicken with Chilli / Free Range Chicken with Spring Onion Half $25 / Whole $40
  • ●Peking Duck
  • -1 Course $48.00
  • -2 Course $55.00
  • -3 Course $65.00
  • Choice of: lettuce wrap / salt & pepper duck bone / sauteed shredded duck meat / duck bone soup / duck meat fried rice or noodles
SEAFOOD SEAFOOD
  • Salt & Pepper Squid $23.00
  • Whole Blue Cod Seasonal Price
    • Steamed / Deep Fried / Braised / Sweet Vinegar / Steam with Chilli
  • Whole Snapper Seasonal Price
    • Steamed / Braised / Sweet Vinegar / Pan Fried / Steak with Black Bean
  • Sweet & Sour Pine Nuts Fish Seasonal Price
  • Sweet & Sour Fish Fillet / Sweet Corn Fish Fillet / Black Bean Sauce Fish Fillet $22.00
  • Salt & Pepper King Prawns / King Prawns with Tomato Sauce / Soya Sauce King Prawns / Poached King Prawns $32.00
  • Honey Prawns (no shells) / Sweet & Sour Prawns (no shawls) $28.00
POULTRY POULTRY
  • Deep Fried Chicken
  • Crispy Chicken with Fermented Tofu Sauce
  • Salted Shredded Chicken $28 / half
  • Lemon Chicken / Stewed Chicken with Ginger & Wine / Chicken with Black Bean & Spring Onion $20.00
  • Chicken Cashew Nuts / Chilli Chicken / Kung Po Chicken $20.00
  • Stewed Duck with Taro / Stewed Chicken with Chestnut $20.00
  • Stewed Duck in "Lo-Han" Style $25.00
  • Sweet & Sour Duck $23.00
PORK PORK
  • Sweet & Sour Pork / Pork Spare-Ribs in Peking Sauce / Pork Spare-Ribs in ZhenJiang Vinegar $23.00
  • Salt & Pepper Pork Spare-Ribs / Szechuan Chilli Pork Belly / Garlic Pork Spare-Ribs $23.00
  • Shredded Pork with Salty Fish / Sautéed Sliced Pork, Eggs & Black Fungus $18.00
  • Preserved Veggies / Taro with Pork Belly $25.00
BEEF / LAMB BEEF / LAMB
  • Sizzling Venison with Spring Onion & Ginger / Chilli Venison / Spicy Venison with Chilli $32.00
  • Beef with Spring Onion & Ginger / Chilli Beef / Spicy Beef with Chilli $25.00
  • Sizzling Black Pepper Lamb Ribs (Honey Pepper / Braised) $32.00
  • Sizzling Steak in Oriental Style (Black Pepper / Honey Pepper) $28.00
  • Black Bean Sauce Beef / Sauteed Beef with Pineapple / Sizzling Satay Beef / Beef with Seasonal Vegetable $25.00
CASSEROLE CASSEROLE
  • Seafood Tofu Casserole / Beef Brisket Casserole $25.00
  • Roasted Pork Tofu Casserole / Salty Fish & Eggplant Casserole $23.00
  • King Prawns & Vermicelli Casserole $28.00
  • Salty Fish, Chicken & Tofu Casserole / Duck with Mushroom & Eggplant Casserole $23.00
  • Mixed Veg & Vermicelli Casserole $20.00
  • Satay Beef & Vermicelli Casserole / Vegetarian Casserole with Fermented Tofu / Combination Tofu Casserole $23.00
TOFU / VEGETABLE TOFU / VEGETABLE
  • Mapo Tofu / Salt & Pepper Tofu / Braised Tofu / Tofu with Mushrooms $18.00
  • Tofu with Egg & Combination Meat / Vegetarian Delight $23.00
  • Dry-Fried Round Bean / Seasonal Vegetable with Preserved Egg $22.00
  • Seasonal Vegetable in Soup / Seasonal Vegetable with Mushrooms $20.00
  • Shredded Meat, Mushroom & Seasonal Vegetable / Stir-Fried Preserved Fish with Vegetable(or in soup) $22.00
  • Garlic/Stir-Fried/Oyster Sauce Vegetable $20.00
FRIED NOODLE / FRIED RICE FRIED NOODLE / FRIED RICE
  • Stir Fried Beef/Chicken with Rice Noodles / Black Bean Sauce Beef/Chicken with Rice Noodles $12.00
  • Shredded Meat Fried Noodles / Yang Chow Fried Rice $14.00
  • Seafood Fried Noodles / Dry-Fried E-fu Noodles / Seafood Fried Rice $16.00
  • Fujian E-Fu Noodles $18.00
  • Salty Fish & Chicken Fried Rice / Beef Fried Rice / Singapore Fried Vermicelli / Xiamen Fried Vermicelli $14.00
  • Egg Fried Rice $10.00
  • Beef Brisket Noodles/Vermicelli Soup / Wonton Noodles Soup $12.00
  • Fish Fillet Noodles/Vermicelli Soup $14.00
DESSERT DESSERT
  • Ice Cream $5.00
  • Lychee Ice-Cream / Mixed Fruit Ice-Cream / Coconut Jelly / Osmanthus Jelly $6.00
  • Deep Fried Ice-Cream $7.00

Nearby Sample Menus

Papa Tasty Kebab (sample menu)
  • VEGE ROLL $8.50
  • Small $9 .00
  • Large $12.50
  • Small $10.00
  • CHICKEN ISKANDAR $14.00
  • Large $12.00
  • 4 SHISH KEBAB $20.00
  • 3 SOLTANI BEEF $12.00
Poco Loco (sample menu)
  • Costilla de Cerdo a la Cervesa $15.00
    • beer braised pork ribs in spices w caramelised onion, garlic & chorizo
  • Six Platter $84.00
    • Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
  • Patatas Bravas $15.00
    • cubes of fried potato tossed in spices & served w a thick tomato sauce
  • Pear & Manchego Salad $15.00
    • pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
  • Calamares Fritos $15.00
    • calamari in lemon pepper, fried & served w aioli & lemon
  • Dessert Platter $15.50
    • ideal for one person wanting a trio of mini desserts
  • Empanadas $15.00
    • pastries of beetroot, sweet potato & feta w a chimichurri sauce
  • Eight Platter $112.00
    • Select any 8 Tapas dishes. Ideal for 3 persons for dinner
The Longkeeper (sample menu)
  • Chicken breast $30.00
    • Stuffed with creamy pistachio, apricots, basil & wrapped in prosciutto, served on skordalia mash with cumin and parsnip puree, beans and port wine jus
  • Lamb $14.00
    • Lamb, onion jam, green peas, fresh mint, feta and mint yoghurt sauce 2 for
  • Bacon/ mushroom/ pineapple/ tomato/ onion/ pepperoni/ chicken n/a
    • Pick 3
  • Onion rings $14.00
    • Beer battered onion rings served with mint yoghurt sauce
  • Smoked pork ribs $17.00/ $27.00
    • In house bourbon smoked with bbq sauce (Half kilo/ Kilo)
  • Classic pepperoni $17.00/ $22.00
    • A classic pepperoni pizza (Small/ Large)
  • Fish burger $16.00
    • Brioche bun, battered fish, lettuce, toato, beetroot, tartare sauce served with fries and garden salad
  • Tandoori chicken pizza $17.00/ $22.00
    • Juicy tandoori chicken, red onion, roast pepper, coriander and mint yoghurt (Small/ Large)
Glenmall Roast (sample menu)
  • Roll/burger combo $10.00
    • Meat of your choice, 3 potatoes, pepsi 335ml can range
  • Pineapple $0.50
  • -Small $11.00
  • -Lamb $7.00
  • Vegetarian
  • Beef
  • -Large $11.00
  • -Small $7.00
Le Vietnamese Kitchen (sample menu)
  • RICE NOODLES $3.00
  • Rare Angus eye fillet & well-done lean beef $14.00
  • SAIGON LEMONGRASS BEEF NOODLES $14.00
    • Shallot, salad, roasted peanuts & herbs with a 'nuoc mam' dressing
  • CHICKEN & COCONUT SALAD (GOI GA DUA XIEM) $18.00
    • Poached chicken thigh, coconut, apple, kaffir lime, Vietnamese mint, sesame
  • FIVE SPICE CHICKEN THIGH (GA NUONG NGU VI) $26.00
    • Grilled chicken, tomato& bean salad
  • MEKONG CHICKEN CURRY CURRY GA $24.00
    • In coconut cream, lemongrass & potato
  • Or Poached chicken thigh with kaffir lime leaves $14.00
  • Most popular Vietnamese rice noodle soup served with
Hobsonville Sushi (sample menu)
  • tuna mayonnaise
  • Hob box 2
    • Steamed rice, fresh salad, sushi
  • Mini size roll (56pcs) $34.00
    • Chicken 8, salmon 8, cucumber 8, beef 8, katsu chicken 8, egg 8, avo 8
  • Teriyaki salmon $13.50
  • Tofu $12.00
  • Crab
  • -Don katsu $14.50
  • Hob box 1
    • Steamed rice fresh vegetable
Sushi Gallery (sample menu)
  • Crab
  • -Chicken Teriyaki
  • -Prawn (2 pcs) & Vegetable (6pcs) $10.00
  • -Fish Teriyaki
  • Roll Sushi (30PCS) & Nigiri (10pcs)
  • Vegetarian (Seaweed)
  • - Fish Tempura
  • - Cream Cheese & Pineapple
Heights Bakery & Coffee Lounge (sample menu)
  • C. PANFRIED PRAWN SALAD $15.00
  • B. GRILL CHICKEN SALAD $15.00
  • 2. DOUBLE BACON BLAT $9.50
  • b. with bacon, avocado & cream cheese $9.00
  • a. with smoked salmon & cream cheese $9.50
  • Bacon & Eggs on Toast $9.00
  • Pancakes $12.90
    • with banana, bacon & maple syrup
  • Steak or Mince on Toast $7.00
The Glass Goose (sample menu)
  • Haloumi, roast pumpkin, fennel, grapes $15
  • Braised pork cheeks, black pudding, watercress $18
  • Potato cod croquette $3.5
  • Eggplant chips, pistachio dip $14
  • Mussel fritter, watercress, gribiche $4.0
  • Moroccan cauliflower couscous, dates, pine nuts $15
  • Crumbed pork belly, mulled wine glaze $4.5
  • Oyster shucked to order $5.0
    • Bloody mary shot 5.0
Sushi Bee (sample menu)
  • Large $15.00
  • Small $12.00
  • Vege Dumpling Soup $12.00
  • Seafoods Noodle Soup $10.00
  • Beef Teriyaki
  • Chicken Curry Rice $12.00
  • Chicken Katsu
  • Pork Katsu $11.00
Dine@MIT (sample menu)
  • A selection of hot and cold savory dishes and dessert $15.00
  • Thyme scented panna cotta $6.00
    • With compressed pineapple
  • Beef bourguignon pie $15.00
    • Topped with cheesy potato and blanched greens
  • Warm chocolate banana pudding $6.00
    • Served with crème anglaise
  • Pulled pork sliders $10.00
    • With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes
  • Muffins $3.00
    • Mixed selection
  • Spaghetti carbonara (GF) (V) $10.00
    • With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
  • Smoked chicken and corn arancini $10.00
    • On a warm asparagus and zucchini salad, garnished with béarnaise
Bikanervala (sample menu)
  • RAJ KACHORI $8.90
  • MAKKI KI ROTI & SARSOAN KA SAAG $9.50
  • BUTTER PANEER MASALA $7.50
  • RICE $2.50
  • PAPDI CHAAT $6.80
  • LACHHA TOKRI $8.90
  • CHANNA MASALA $7.00
  • DAL TADKA $7.50
Harimgak (sample menu)
  • shrimp fried rice R($13)/L($15)
  • combination fried rice and black thick soy bean paste with noodle R($13)/L($15)
  • combination seafood and vege S($25)/M($35)/L($50)
  • chicken with thick spicy sauce S($20)/M($28)/L($36)
  • chives with vege, beef with buns S($20)/M($28)/L($38)
  • stir fried mushroom with veges served with rice R($13)/L($15)
  • c (serve 5-6) $150.00
    • dumpling+ stir fried of combination veges and sliced squid and sea- cucumber + mix of fresh veges, seafood and beef with mustard sauce + combination seafood and vege + deep fried of pork with thick sweet sauce choose maximum 6
  • chop suey and beef with hot pepper S($24)/M($40)/L($48)
Harbourside Seafood Bar and Grill (sample menu)
  • Silver Fern Farms Roasted Venison Short Loin $44.95
    • Puff pastry, Serrano ham, mushroom duxelle, pickled cherries, kumara, Brussels sprouts
  • Chargrilled Octopus “Caesar” $25.95
    • Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
  • Dry Red Curry of Hapuka $38.95
    • Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
  • Pan Snapper – NZ Hauraki Gulf 500gm $38.95
    • Delicate soft texture
  • Potato puree, truffle butter $9.95
  • 180gm Grass Fed Eye Fillet $42.95
    • Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
  • Harbourside Seafood Chowder $23.95
    • Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
  • Roasted Merino Lamb Rump $42.95
    • Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
Piccallilly Cafe (sample menu)
  • -2 fillings $6.50
  • -with bacon $16.00
  • Extras per item
    • Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
  • Toasted sandwich $4.00
    • 1 fillings
  • -cream cheese & preserves $8.00
  • Baked beans or spaghetti $5.50
    • On toast
  • Omelet $16.00
    • (2 fillings & salad) ham, tomato, spinach or cheese
  • Small breakfast $12.50
    • Egg, bacon, hash-brown, sausages & toast
NO.1 BBQ & Seafood Restaurant

NO.1 BBQ & Seafood Restaurant

location

Address

552 Glenfield Road, Glenfield, Auckland, Auckland, 0629, New Zealand

phone

Phone

094409888

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
552 Glenfield Road, Glenfield, Auckland, Auckland, 0629, New Zealand
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