NO.1 BBQ & Seafood Restaurant in Auckland Menu

ENTREE ENTREE
  • Deep Fried Wonton / Deep Fried Spring Roll / Seaweed Salad / Cucumber Salad $6.00
  • Deep Fried Squid / Jelly Fish Salad $8.00
  • Garlic Scallop $10.00
  • Garlic Prawns / Pork Dumpling $8.00
  • BBQ Pork $12.00
SOUPS SOUPS
  • Chicken Fake Shark Fin Soup / Crab Meat Fake Shark Fin Soup / Chicken Mushroom Soup / Chicken Sweet Corn Soup $6.00
  • Prawn Wonton Soup $10.00
  • West Lake Beef Soup / Hot & Sour Soup $6.00
  • Seafood Tofu Soup $8.00
BBQ BBQ
  • Roasted Pork / BBQ Pork $23.00
  • Roasted Duck Half $20 / Whole $38
  • 2 Choices of Roast / BBQ Combination $35.00
  • 3 Choices of Roast / BBQ Combination $45.00
  • 4 Choices of Roast / BBQ Combination
  • Steamed Free Range Chicken / Free Range Chicken with Chilli / Free Range Chicken with Spring Onion Half $25 / Whole $40
  • ●Peking Duck
  • -1 Course $48.00
  • -2 Course $55.00
  • -3 Course $65.00
  • Choice of: lettuce wrap / salt & pepper duck bone / sauteed shredded duck meat / duck bone soup / duck meat fried rice or noodles
SEAFOOD SEAFOOD
  • Salt & Pepper Squid $23.00
  • Whole Blue Cod Seasonal Price
    • Steamed / Deep Fried / Braised / Sweet Vinegar / Steam with Chilli
  • Whole Snapper Seasonal Price
    • Steamed / Braised / Sweet Vinegar / Pan Fried / Steak with Black Bean
  • Sweet & Sour Pine Nuts Fish Seasonal Price
  • Sweet & Sour Fish Fillet / Sweet Corn Fish Fillet / Black Bean Sauce Fish Fillet $22.00
  • Salt & Pepper King Prawns / King Prawns with Tomato Sauce / Soya Sauce King Prawns / Poached King Prawns $32.00
  • Honey Prawns (no shells) / Sweet & Sour Prawns (no shawls) $28.00
POULTRY POULTRY
  • Deep Fried Chicken
  • Crispy Chicken with Fermented Tofu Sauce
  • Salted Shredded Chicken $28 / half
  • Lemon Chicken / Stewed Chicken with Ginger & Wine / Chicken with Black Bean & Spring Onion $20.00
  • Chicken Cashew Nuts / Chilli Chicken / Kung Po Chicken $20.00
  • Stewed Duck with Taro / Stewed Chicken with Chestnut $20.00
  • Stewed Duck in "Lo-Han" Style $25.00
  • Sweet & Sour Duck $23.00
PORK PORK
  • Sweet & Sour Pork / Pork Spare-Ribs in Peking Sauce / Pork Spare-Ribs in ZhenJiang Vinegar $23.00
  • Salt & Pepper Pork Spare-Ribs / Szechuan Chilli Pork Belly / Garlic Pork Spare-Ribs $23.00
  • Shredded Pork with Salty Fish / Sautéed Sliced Pork, Eggs & Black Fungus $18.00
  • Preserved Veggies / Taro with Pork Belly $25.00
BEEF / LAMB BEEF / LAMB
  • Sizzling Venison with Spring Onion & Ginger / Chilli Venison / Spicy Venison with Chilli $32.00
  • Beef with Spring Onion & Ginger / Chilli Beef / Spicy Beef with Chilli $25.00
  • Sizzling Black Pepper Lamb Ribs (Honey Pepper / Braised) $32.00
  • Sizzling Steak in Oriental Style (Black Pepper / Honey Pepper) $28.00
  • Black Bean Sauce Beef / Sauteed Beef with Pineapple / Sizzling Satay Beef / Beef with Seasonal Vegetable $25.00
CASSEROLE CASSEROLE
  • Seafood Tofu Casserole / Beef Brisket Casserole $25.00
  • Roasted Pork Tofu Casserole / Salty Fish & Eggplant Casserole $23.00
  • King Prawns & Vermicelli Casserole $28.00
  • Salty Fish, Chicken & Tofu Casserole / Duck with Mushroom & Eggplant Casserole $23.00
  • Mixed Veg & Vermicelli Casserole $20.00
  • Satay Beef & Vermicelli Casserole / Vegetarian Casserole with Fermented Tofu / Combination Tofu Casserole $23.00
TOFU / VEGETABLE TOFU / VEGETABLE
  • Mapo Tofu / Salt & Pepper Tofu / Braised Tofu / Tofu with Mushrooms $18.00
  • Tofu with Egg & Combination Meat / Vegetarian Delight $23.00
  • Dry-Fried Round Bean / Seasonal Vegetable with Preserved Egg $22.00
  • Seasonal Vegetable in Soup / Seasonal Vegetable with Mushrooms $20.00
  • Shredded Meat, Mushroom & Seasonal Vegetable / Stir-Fried Preserved Fish with Vegetable(or in soup) $22.00
  • Garlic/Stir-Fried/Oyster Sauce Vegetable $20.00
FRIED NOODLE / FRIED RICE FRIED NOODLE / FRIED RICE
  • Stir Fried Beef/Chicken with Rice Noodles / Black Bean Sauce Beef/Chicken with Rice Noodles $12.00
  • Shredded Meat Fried Noodles / Yang Chow Fried Rice $14.00
  • Seafood Fried Noodles / Dry-Fried E-fu Noodles / Seafood Fried Rice $16.00
  • Fujian E-Fu Noodles $18.00
  • Salty Fish & Chicken Fried Rice / Beef Fried Rice / Singapore Fried Vermicelli / Xiamen Fried Vermicelli $14.00
  • Egg Fried Rice $10.00
  • Beef Brisket Noodles/Vermicelli Soup / Wonton Noodles Soup $12.00
  • Fish Fillet Noodles/Vermicelli Soup $14.00
DESSERT DESSERT
  • Ice Cream $5.00
  • Lychee Ice-Cream / Mixed Fruit Ice-Cream / Coconut Jelly / Osmanthus Jelly $6.00
  • Deep Fried Ice-Cream $7.00

Nearby Sample Menus

PappaRich (sample menu)
  • R20 Chicken Congee with Half Boiled Egg and Chicken Slices $15.00
  • R03 Nasi Goreng $15.90
  • V12 Vegetarian Char Koay Teow (Without Egg) $18.50
  • W01 Oriental Chicken Chop $18.30
  • B01 Hainan Steamed Bread with Butter & Kaya $6.00
  • V11 Vegetarian Fried Mee Hoon with Curry Mutton (Without Egg) $17.90
  • R18 Biryani Rice (2 Dishes) with Beef Rendang & Sambal Eggplant $18.50
  • R05 Pappa Special Nasi Lemak (2 Dishes) with Curry Chicken & Sambal Prawns $18.50
Mt Everest Kitchen (sample menu)
  • Cheese Naan $4.00
    • Naan filled with cheese
  • Half $9.00
  • Butter Panner/Shai Paneer $13.50
    • Cottage cheese cooked in mild spice, creamy style
  • Lamb Rogan Josh $15.00
    • Dice of lamb cooked with onion, tomato, garlic, and exotic spices
  • Raita $3.00
  • Half $9.00
  • Gulab Jamun (2pcs.) $4.00
    • Round deep fried kyoha soaked in sugar, this tasty Indian dessert serve in sweet syrup
  • Lacha Paratha $3.50
88 Chinese Takeaway (sample menu)
  • Small $11.00
  • Large $15.50
  • 45. Chicken & Sweet Corn Soup $10.00
  • 69. Barbecue Pork Burger $5.50
  • Small $8.00
  • 43. Seafood Egg Foo Yoong $16.00
  • 30. Combination Meat Curry $16.00
  • 79. Meat Patty $1.50
Flavour House (sample menu)
  • Braised eggplant with soy bean paste $15.00
  • Spicy chicken $16.00
  • Deep-Fried Yellow croakers $23.00
  • Halibut braised brown sauce $28.00
  • Pork Hock & cucumber $12.00
  • Combination Fried Rice/Noodles
  • Clam meat in chili oil $10.00
  • Sauteed sliced pork with pepper & chili $16.00
Yaruki Japanese Restaurant (sample menu)
  • Seafood tempura $18.90
  • Unagi deluxe $31.90
    • Unagi - eel in japanese
  • Chicken karage & teriyaki $20.90
  • Seafood nabe udon $15.90
  • -60 pcs $60.00
  • Chicken teriyaki salad $11.90
  • Fresh salmon sashimi $32.90
  • * Sukiyaki is a soup with thinly sliced beef and vege
Bombay Blues (sample menu)
  • C8 Chicken Vindaloo
  • K7 Vegetarian Kebab
  • C1 Butter Chicken
  • S5 Butter Prawns
  • E2 Onion Pakoras / Mixed Vege Pakoras $5.50
  • V1 Paneer Makhani
  • V6 Channa Masala (Vegan)
  • L4 Lamb Saagwala/Beef
Jolin Shanghai Restaurant (sample menu)
  • Braised blue cod with tofu in soy sauce $33.80
  • Beef in spicy soup $23.80
  • The mixture of fried gluten, mushroom and vegetables $15.80
  • Dry Noodle with Spring Onion $7.80
  • Salty free range chicken $16.80
  • Fried noodle with pork and vegetable $9.80
  • Deep fried fish fillet $23.80
  • Noodle soup with mixed vegetables $9.80
Nottinghill Kitchen (sample menu)
  • Bubble & Squeak $17.50
    • Kumara / Potato / Veg / House Corned Beef / Slow Egg
  • When the Boat Comes in $21.50
    • Fresh Catch of the Day - Pan Sauteed/Quinoa, Summer Salad, Tomato Tartare Sauce
  • Asian Short Rib $24.50
    • 6 Hour Simmered Sweet Sour Short Ribs / Nuoc Mam Dressed Salad
  • Black Pudding / Bacon / Side Salad / Fennel Sausages $6.50
  • Sardines on Toast $11.50
    • Sardine fillets / Fresh Napoletana / Rosemary / Onion Toasts / Sour Cream
  • Something Fishy Burger $16.50
    • Sauteed Fresh Fish / Tomato / Basil Aioli / Brie
  • English Breakfast $19.50
    • Eggs / Toast / Cumberland Sausage / Nottinghill Beans / Bacon / Tomato
  • Das Hunburger $18.50
    • Beef / Bacon / Blue Cheese / Fried Onions / Horseradish / Tomato / Apple Sauce
Kebab King (sample menu)
  • Mixed (lamb & chicken )
  • -Large $13.50
  • -Large $13.50
  • Lamb kebab $11.00
  • -Large $13.50
  • All rice dish combos comes with chips and drink
  • -Medium $14.50
  • Pita bread bag $4.50
Bun Hut (sample menu)
  • Celery and egg dumplings $11.00
  • Fried shredded pancake with pork $12.00
  • Cabbage, mushroom and egg dumplings $11.00
  • Beef bun $4.50/$5 or $8/$10
  • Pork and chives pancake $3.50
  • Braised pig tortter $4.00 / each
  • Fried Rice with pork $12.00
  • Fried Rice with egg $10.00
Heights Bakery & Coffee Lounge (sample menu)
  • A. BEEF & CREAMY MUSHROOM SALAD $15.00
  • (COMBO WITH CHIPS) $13.00
  • c. with cream cheese & butter $5.00
  • Omelette $12.90
    • with bacon/ham, tomatoes, mushrooms, onion & cheese
  • Bacon & Eggs on Toast $9.00
  • E. CHICKEN OR BACON HASH WITH AVOCADO, HOMEMADE BBQ SAUCE $13.00
  • Kiwi Breakfast $14.90
    • Bacon, sausage, eggs, tomatoes, hashbrowns,toast, baked beans or spaghetti
  • Eggs on Toast (poached, scrambled or fried) $5.50
Golden Bowl (sample menu)
  • 16 Seafood Fried Rice $13.90
  • 2 Wonton Noodle Soup $9.90
  • 13 Seafood Congee $10.90
  • 21 Fried Rice Noodle with Shrimp & Egg $13.90
  • 11 Fish Ball Congee $8.50
  • 20 Singapore Fried Vermicelli $12.90
  • 1 Wonton Soup $9.90
  • 12 BBQ Pork Congee $8.50
Tahi Bar (sample menu)
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Chicken burger $19.50
    • Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
  • Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
Delish (sample menu)
  • Fish Stir Fry $15.00
    • Fried fish in very hot oil, ginger, garlic, stirred in a wok with veges & stir fry sauce.
  • Prawn in Coconut Cream & Thai Paste $18.00
    • Local king prawns simmered in coconut cream & thai paste mixed with herbs and spices.
  • Prawn Fried Rice $15.00
    • Wok fried prawn cutlet sauted with a dab of butter infused with ginger, garlic and veges.
  • Tofu in Black Bean Sauce $10.00
    • Deep fried tofu in toasted sesame oil, stirred veges in garlic, ginger and black bean sauce.
  • Chicken Manchurian $15.00
    • Cubbed chicken merinated with herbs & spices then deep fried & added with manchurian sauce.
  • Family Pack - 10PCS Chicken & 2 Large Chips $30.00
  • 2PC Fish & Chips $10.00
    • Battered / Crumbed fish deep fried & served with chips.
  • Corn Soup $7.00
    • Corn kernel cooked in corn broth, butter, flour, salt & pepper for seasoning & dash of cream.
Giles Luncheonette (sample menu)
  • Tea-cured salmon $6.50
  • Poached egg with ortiz anchovy $4.50
  • Beetroot + coconut milk bircher muesli $13.00
    • with clevedon buffalo yoghurt + palm sugar
  • Preserves $8.50
    • blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
  • Avocado toast $11.00
  • Free range eggs scrambled or poached $12.00
  • Black pudding $6.50
  • Garden salad/harissa vinaigrette $5.00
NO.1 BBQ & Seafood Restaurant

NO.1 BBQ & Seafood Restaurant

location

Address

552 Glenfield Road, Glenfield, Auckland, Auckland, 0629, New Zealand

phone

Phone

094409888

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
552 Glenfield Road, Glenfield, Auckland, Auckland, 0629, New Zealand
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