NO.1 BBQ & Seafood Restaurant in Auckland Menu

ENTREE ENTREE
  • Deep Fried Wonton / Deep Fried Spring Roll / Seaweed Salad / Cucumber Salad $6.00
  • Deep Fried Squid / Jelly Fish Salad $8.00
  • Garlic Scallop $10.00
  • Garlic Prawns / Pork Dumpling $8.00
  • BBQ Pork $12.00
SOUPS SOUPS
  • Chicken Fake Shark Fin Soup / Crab Meat Fake Shark Fin Soup / Chicken Mushroom Soup / Chicken Sweet Corn Soup $6.00
  • Prawn Wonton Soup $10.00
  • West Lake Beef Soup / Hot & Sour Soup $6.00
  • Seafood Tofu Soup $8.00
BBQ BBQ
  • Roasted Pork / BBQ Pork $23.00
  • Roasted Duck Half $20 / Whole $38
  • 2 Choices of Roast / BBQ Combination $35.00
  • 3 Choices of Roast / BBQ Combination $45.00
  • 4 Choices of Roast / BBQ Combination
  • Steamed Free Range Chicken / Free Range Chicken with Chilli / Free Range Chicken with Spring Onion Half $25 / Whole $40
  • ●Peking Duck
  • -1 Course $48.00
  • -2 Course $55.00
  • -3 Course $65.00
  • Choice of: lettuce wrap / salt & pepper duck bone / sauteed shredded duck meat / duck bone soup / duck meat fried rice or noodles
SEAFOOD SEAFOOD
  • Salt & Pepper Squid $23.00
  • Whole Blue Cod Seasonal Price
    • Steamed / Deep Fried / Braised / Sweet Vinegar / Steam with Chilli
  • Whole Snapper Seasonal Price
    • Steamed / Braised / Sweet Vinegar / Pan Fried / Steak with Black Bean
  • Sweet & Sour Pine Nuts Fish Seasonal Price
  • Sweet & Sour Fish Fillet / Sweet Corn Fish Fillet / Black Bean Sauce Fish Fillet $22.00
  • Salt & Pepper King Prawns / King Prawns with Tomato Sauce / Soya Sauce King Prawns / Poached King Prawns $32.00
  • Honey Prawns (no shells) / Sweet & Sour Prawns (no shawls) $28.00
POULTRY POULTRY
  • Deep Fried Chicken
  • Crispy Chicken with Fermented Tofu Sauce
  • Salted Shredded Chicken $28 / half
  • Lemon Chicken / Stewed Chicken with Ginger & Wine / Chicken with Black Bean & Spring Onion $20.00
  • Chicken Cashew Nuts / Chilli Chicken / Kung Po Chicken $20.00
  • Stewed Duck with Taro / Stewed Chicken with Chestnut $20.00
  • Stewed Duck in "Lo-Han" Style $25.00
  • Sweet & Sour Duck $23.00
PORK PORK
  • Sweet & Sour Pork / Pork Spare-Ribs in Peking Sauce / Pork Spare-Ribs in ZhenJiang Vinegar $23.00
  • Salt & Pepper Pork Spare-Ribs / Szechuan Chilli Pork Belly / Garlic Pork Spare-Ribs $23.00
  • Shredded Pork with Salty Fish / Sautéed Sliced Pork, Eggs & Black Fungus $18.00
  • Preserved Veggies / Taro with Pork Belly $25.00
BEEF / LAMB BEEF / LAMB
  • Sizzling Venison with Spring Onion & Ginger / Chilli Venison / Spicy Venison with Chilli $32.00
  • Beef with Spring Onion & Ginger / Chilli Beef / Spicy Beef with Chilli $25.00
  • Sizzling Black Pepper Lamb Ribs (Honey Pepper / Braised) $32.00
  • Sizzling Steak in Oriental Style (Black Pepper / Honey Pepper) $28.00
  • Black Bean Sauce Beef / Sauteed Beef with Pineapple / Sizzling Satay Beef / Beef with Seasonal Vegetable $25.00
CASSEROLE CASSEROLE
  • Seafood Tofu Casserole / Beef Brisket Casserole $25.00
  • Roasted Pork Tofu Casserole / Salty Fish & Eggplant Casserole $23.00
  • King Prawns & Vermicelli Casserole $28.00
  • Salty Fish, Chicken & Tofu Casserole / Duck with Mushroom & Eggplant Casserole $23.00
  • Mixed Veg & Vermicelli Casserole $20.00
  • Satay Beef & Vermicelli Casserole / Vegetarian Casserole with Fermented Tofu / Combination Tofu Casserole $23.00
TOFU / VEGETABLE TOFU / VEGETABLE
  • Mapo Tofu / Salt & Pepper Tofu / Braised Tofu / Tofu with Mushrooms $18.00
  • Tofu with Egg & Combination Meat / Vegetarian Delight $23.00
  • Dry-Fried Round Bean / Seasonal Vegetable with Preserved Egg $22.00
  • Seasonal Vegetable in Soup / Seasonal Vegetable with Mushrooms $20.00
  • Shredded Meat, Mushroom & Seasonal Vegetable / Stir-Fried Preserved Fish with Vegetable(or in soup) $22.00
  • Garlic/Stir-Fried/Oyster Sauce Vegetable $20.00
FRIED NOODLE / FRIED RICE FRIED NOODLE / FRIED RICE
  • Stir Fried Beef/Chicken with Rice Noodles / Black Bean Sauce Beef/Chicken with Rice Noodles $12.00
  • Shredded Meat Fried Noodles / Yang Chow Fried Rice $14.00
  • Seafood Fried Noodles / Dry-Fried E-fu Noodles / Seafood Fried Rice $16.00
  • Fujian E-Fu Noodles $18.00
  • Salty Fish & Chicken Fried Rice / Beef Fried Rice / Singapore Fried Vermicelli / Xiamen Fried Vermicelli $14.00
  • Egg Fried Rice $10.00
  • Beef Brisket Noodles/Vermicelli Soup / Wonton Noodles Soup $12.00
  • Fish Fillet Noodles/Vermicelli Soup $14.00
DESSERT DESSERT
  • Ice Cream $5.00
  • Lychee Ice-Cream / Mixed Fruit Ice-Cream / Coconut Jelly / Osmanthus Jelly $6.00
  • Deep Fried Ice-Cream $7.00

Nearby Sample Menus

Daikoku Botany (sample menu)
  • Spicy energy ramen $16.50
  • MISO SOUP
  • GREEN TEA ICE CREAM $5.00
  • Nabeyaki Udon-pot $19.00
  • Tokyo Shoyu Ramen $14.00
  • SQUID $11.50
  • SCALLOPS $15.00
  • Squid w Spinach n Butter $16.00
Three Kings Takeaway (sample menu)
  • Steak / Pork / Chicken $3.00
  • ●Regular Burgers
  • D $9.00
    • Bacon, Patties, Egg cheese & pineapple, 3 potato fritters, a can drink
  • C $9.00
    • Chicken, bacon, mushrooms & gherkins, 3 potato fritters, A can of drink
  • Cheese $4.00
  • Snapper $4.70
  • Chicken $4.50
  • ●For Meals
Spice Star (sample menu)
  • Batter Fried Fish (1 ps) $ 2.50
  • Fish Tikka (8 pcs) Half$12.00/Full$18.00
    • Fish cubes marinated in yogurt, ginger, garlic & aromatic spices & cooked in tandoor oven
  • Malai Kofta $ 10.00
    • Mashed potatoes and cottage cheese balls deep fried and cooked in a rich spicy gravy
  • Chicken Saagwala $ 12.00
    • Chicken cooked with fresh spinach, blended with herbs & spices
  • Butter Chicken $ 10.00
    • Chicken cubes roasted in tandoor, cooked in tomato & blended in butter sauce with herbs, spices & nuts
  • Prawn Chilli (10 ps)(Dry / Gravy) $ 17.00
    • Prawns, corn flour, egg, capsicum & spices
  • Shahi Paneer $ 12.00
    • Cheese in a rich tomato and butter gravy
  • Veg Manchurian (Dry / Gravy) $ 13.00
    • Soy sauce, salt, ginger, garlic, spices & mixed vegetables
Shubh Takeaways (sample menu)
  • Kalakand $5.00 (4pcs)
  • Garlic Naan $2.50 each
  • Half $10.00
  • 2 curries, rice and 2 Roti $11.00
  • Veg Briyani $8.00
  • Eggplant & potatoes Large $6.00 Small $3.50
  • Small $5.00
  • Chicken Biryani $10.00
Poké Poké (sample menu)
  • -Signature shoyu
  • Please let us know if you have any allergy or nutritional requirements.
  • -Cucumber
  • -Edamame
  • -Lobster salad $2.00
  • -Sriracha aioli
  • -Beet mayo
  • -Gochujang
L'affare Melrose (sample menu)
  • Mushrooms $5.00
  • Bacon $6.00
  • Grilled Corn & Nectrarine Salad W Chevre $19.00
  • Three Egg Omelette $18.50
    • Red Ball Pepper, Spinach & Provolone
  • Avocado $5.00
  • Shoestring Fries $6.00
  • Mince On Toast $18.00
    • Add A Fried Egg
  • Three Egg Omelette $18.50
    • Prosciutto & Parmigiano Reggiano
Green Garden Takeaway (sample menu)
  • Duck curry $11.00
  • Combination $11.00
  • Prawn S$11/M$12/L$14
  • Vegetables S$8/M$10/L$11
  • -Combination
  • Chicken M$11/L$12
  • Combination $10.00
  • Chicken $10.00
Nite Spice Xpress (sample menu)
  • All Curries are available as mild, medium or hot and served with basmati rice.
  • Sweet Mango Chutney $2.50
    • Mild
  • Garlic & Cheese Naan $4.50
  • Tandoori Chicken
    • Spring Chicken Marinated in yogurt, ginger, Garlic & Spices then roasted in the tandoor oven.
  • Chana Masala $9.99
    • Chick peas cooked with blended onions, ginger and tomatoes.
  • Kadahi Chicken $9.99
    • Meat cooked with diced onions, capsicums, tomatoes and made into thick curry.
  • Samosa (3pcs) $6.00
    • Pastry stuffed with spicy potatoes and peas
  • Biriyani - Chicken/ Veg. $9.99
    • Your choice of meat or mix vegetables cooked with basmati rice, coriander, onion and spices.
Viet Malay (sample menu)
  • 5. Deep Fried Prawns (8 per serve) $9.90
  • 26. Assam Fish with Rice $15.50
  • 23. Black Pepper Fried Rice/Noodles $11.90
  • with either chicken, beef pork or vegetarian
  • 27. Malay Sweet Chili Chicken with Rice $11.90
  • 1. Vietnamese Spring Rolls (2 per serve) $5.50
  • 6. Deep Fried Squid (15 per serve) $9.90
  • 21. Wat Dan Hor $11.90
    • (fried noodles with silky egg sauce)
Viti Curries Cafe And Pigga Takeaways (sample menu)
  • Babasiga (lamb pizza) $10.00
    • Lamb, capsicum, onions, olives, mushrooms, coriander, tamatoes -pineapple optional
  • Goat curry $10.00
    • Served with ricem or roti
  • Vegetable chopsuey $8.00
  • Crab curry $15.00
    • Served with ricem or roti
  • Wananavu (chicken pizza) $10.00
    • Chicken, capsicum, onions, olives, mushrooms, coriander, tomatoes -pineapple optional
  • Duck curry $15.00
    • Served with ricem or roti
  • Rokete (hot & spicy pizza) $10.00
    • Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
  • Fried rice $12.00
    • Chicken or lamb
Traditional Thai Sizzlers (sample menu)
  • Hot basil leaves
    • Stir fried meat with oyster sauce, basil leaves, chilli & vegetables, served with rice.
  • Fried duck with ginger $13.00
    • Stir fried roasted duck with homemade sauce, ginger & vegetables.
  • Steamed mussel pot $13.00
    • Steam fresh musseld with thai herbs served with chilli & lemon sauce, served with rice.
  • Mixed Entree $8.00
    • Mixed combination entree of satay, fish cake, curry puff money bags and spring roll. Served with sweet chilli sauce (6 pieces)
  • Praram
    • Stir fried meat with vegetables and topped with peanut sauce, served with rice.
  • Sizzling cashew nuts
    • Stir fried meat with homemade sauce, vegetables and cashew nuts, served with rice.
  • Thai Chicken peanut sauce $8.00
    • Grilled chicken breast deep fried & topped with peanut sauce (4 pieces).
  • Steamed seafood $13.00
    • Steamed mixed seafood with curry paste, coconut milk & veges, served with rice.
Kick Back Cafe (sample menu)
  • Margarita Pizza, Classic Tomato Sauce and Mozzarella $20
  • Scrambled Egg on Toast for Kids $6
  • Porridge with Pumpkin seeds, Pears and Rosemary Syrup $10
  • Beetroot salad with Spinach, Nuts, Pickled Carrot and Chilli Lime Vinaigrette $11
  • Pepperoni Pizza, Salami, Tomato Sauce and Mozzarella $24
  • BBQ Chicken Pizza, Tomato Sauce, Chicken, Bacon, BBQ Sauce and Mozzarella $26
  • Chicken Livers and Sauteed Mushroom topped with a poached egg $16
  • Mini Pancakes topped with Fruit $10
Casablanca Meditteranean Cafe and Bar (sample menu)
  • •Served withfalafels $13.5
  • •Add bacon $21
  • Greek Salad $7,5
  • Anatolian Bride’s
    • Soup red lentil and mint soup drizzled with paprika oil,
  • Turkish Mince $16,5
    • on sourdough served with poached eggs and sour cream
  • French Toas $15,5
    • dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios
  • Baked Beans $5,5
  • Bacon $5,5
Waitakere Estate (sample menu)
  • Savoury Goats Cheese Cake $21.50
    • with mixed fruit compote, walnut crumble and citrus dressing
  • Selection Of Three Cheeses $19.00
    • quince jelly, dried fruits, toasted nuts and crackers
  • Kiwi Pavlova $17.00
    • with passionfruit cream, berry compote and fresh fruits
  • Fish of the Day $37.00
    • Chef's special
  • Antipasto For Two $45.00
    • With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
  • Pan-Roasted Beef Eye Fillet $42.00
    • with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
  • Vegetable Stack $32.00
    • With spiced lentils, roasted pepper coulis and salsa
  • Chicken Supreme $35.00
    • Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
Spice Traders Indian Restaurant (sample menu)
  • MANGO CHICKEN
    • Chicken cooked in delicious mango flavoured creamy and lightly spiced sauce
  • PANEER MAKHANI
    • Fresh Indian cottage cheese cooked in a butter tomato sauce.
  • VEGETABLE PULAO $12.00
    • Seasoned garden fresh vegetables cooked with Basmati Rice in herbs and spices
  • SPICE TRADERS SPECIAL FISH CURRY
    • Tendered succulent fish cooked with onions, fenugreek and chefs special spices.
  • PANEER TIKKAS (5 pieces) $12.00
    • Marinated tandoori cottage cheese, served with onions & capsicums
  • VEGETABLE SAMOSA (2 pieces) $6.00
    • Home made pastry, stuffed with a mixture of lightly spiced potato and peas
  • MATTAR PANEER
    • Peas and home made Indian cottage cheese cooked with tomatoes, spices and herbs.
  • CHICKEN BHUNA
    • A classic, sauteed in onions, tomatoes and a fine selection of Indian herbs and spices, slow-cooked to perfection
NO.1 BBQ & Seafood Restaurant

NO.1 BBQ & Seafood Restaurant

location

Address

552 Glenfield Road, Glenfield, Auckland, Auckland, 0629, New Zealand

phone

Phone

094409888

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
552 Glenfield Road, Glenfield, Auckland, Auckland, 0629, New Zealand
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