NO.1 BBQ & Seafood Restaurant in Auckland Menu

ENTREE ENTREE
  • Deep Fried Wonton / Deep Fried Spring Roll / Seaweed Salad / Cucumber Salad $6.00
  • Deep Fried Squid / Jelly Fish Salad $8.00
  • Garlic Scallop $10.00
  • Garlic Prawns / Pork Dumpling $8.00
  • BBQ Pork $12.00
SOUPS SOUPS
  • Chicken Fake Shark Fin Soup / Crab Meat Fake Shark Fin Soup / Chicken Mushroom Soup / Chicken Sweet Corn Soup $6.00
  • Prawn Wonton Soup $10.00
  • West Lake Beef Soup / Hot & Sour Soup $6.00
  • Seafood Tofu Soup $8.00
BBQ BBQ
  • Roasted Pork / BBQ Pork $23.00
  • Roasted Duck Half $20 / Whole $38
  • 2 Choices of Roast / BBQ Combination $35.00
  • 3 Choices of Roast / BBQ Combination $45.00
  • 4 Choices of Roast / BBQ Combination
  • Steamed Free Range Chicken / Free Range Chicken with Chilli / Free Range Chicken with Spring Onion Half $25 / Whole $40
  • ●Peking Duck
  • -1 Course $48.00
  • -2 Course $55.00
  • -3 Course $65.00
  • Choice of: lettuce wrap / salt & pepper duck bone / sauteed shredded duck meat / duck bone soup / duck meat fried rice or noodles
SEAFOOD SEAFOOD
  • Salt & Pepper Squid $23.00
  • Whole Blue Cod Seasonal Price
    • Steamed / Deep Fried / Braised / Sweet Vinegar / Steam with Chilli
  • Whole Snapper Seasonal Price
    • Steamed / Braised / Sweet Vinegar / Pan Fried / Steak with Black Bean
  • Sweet & Sour Pine Nuts Fish Seasonal Price
  • Sweet & Sour Fish Fillet / Sweet Corn Fish Fillet / Black Bean Sauce Fish Fillet $22.00
  • Salt & Pepper King Prawns / King Prawns with Tomato Sauce / Soya Sauce King Prawns / Poached King Prawns $32.00
  • Honey Prawns (no shells) / Sweet & Sour Prawns (no shawls) $28.00
POULTRY POULTRY
  • Deep Fried Chicken
  • Crispy Chicken with Fermented Tofu Sauce
  • Salted Shredded Chicken $28 / half
  • Lemon Chicken / Stewed Chicken with Ginger & Wine / Chicken with Black Bean & Spring Onion $20.00
  • Chicken Cashew Nuts / Chilli Chicken / Kung Po Chicken $20.00
  • Stewed Duck with Taro / Stewed Chicken with Chestnut $20.00
  • Stewed Duck in "Lo-Han" Style $25.00
  • Sweet & Sour Duck $23.00
PORK PORK
  • Sweet & Sour Pork / Pork Spare-Ribs in Peking Sauce / Pork Spare-Ribs in ZhenJiang Vinegar $23.00
  • Salt & Pepper Pork Spare-Ribs / Szechuan Chilli Pork Belly / Garlic Pork Spare-Ribs $23.00
  • Shredded Pork with Salty Fish / Sautéed Sliced Pork, Eggs & Black Fungus $18.00
  • Preserved Veggies / Taro with Pork Belly $25.00
BEEF / LAMB BEEF / LAMB
  • Sizzling Venison with Spring Onion & Ginger / Chilli Venison / Spicy Venison with Chilli $32.00
  • Beef with Spring Onion & Ginger / Chilli Beef / Spicy Beef with Chilli $25.00
  • Sizzling Black Pepper Lamb Ribs (Honey Pepper / Braised) $32.00
  • Sizzling Steak in Oriental Style (Black Pepper / Honey Pepper) $28.00
  • Black Bean Sauce Beef / Sauteed Beef with Pineapple / Sizzling Satay Beef / Beef with Seasonal Vegetable $25.00
CASSEROLE CASSEROLE
  • Seafood Tofu Casserole / Beef Brisket Casserole $25.00
  • Roasted Pork Tofu Casserole / Salty Fish & Eggplant Casserole $23.00
  • King Prawns & Vermicelli Casserole $28.00
  • Salty Fish, Chicken & Tofu Casserole / Duck with Mushroom & Eggplant Casserole $23.00
  • Mixed Veg & Vermicelli Casserole $20.00
  • Satay Beef & Vermicelli Casserole / Vegetarian Casserole with Fermented Tofu / Combination Tofu Casserole $23.00
TOFU / VEGETABLE TOFU / VEGETABLE
  • Mapo Tofu / Salt & Pepper Tofu / Braised Tofu / Tofu with Mushrooms $18.00
  • Tofu with Egg & Combination Meat / Vegetarian Delight $23.00
  • Dry-Fried Round Bean / Seasonal Vegetable with Preserved Egg $22.00
  • Seasonal Vegetable in Soup / Seasonal Vegetable with Mushrooms $20.00
  • Shredded Meat, Mushroom & Seasonal Vegetable / Stir-Fried Preserved Fish with Vegetable(or in soup) $22.00
  • Garlic/Stir-Fried/Oyster Sauce Vegetable $20.00
FRIED NOODLE / FRIED RICE FRIED NOODLE / FRIED RICE
  • Stir Fried Beef/Chicken with Rice Noodles / Black Bean Sauce Beef/Chicken with Rice Noodles $12.00
  • Shredded Meat Fried Noodles / Yang Chow Fried Rice $14.00
  • Seafood Fried Noodles / Dry-Fried E-fu Noodles / Seafood Fried Rice $16.00
  • Fujian E-Fu Noodles $18.00
  • Salty Fish & Chicken Fried Rice / Beef Fried Rice / Singapore Fried Vermicelli / Xiamen Fried Vermicelli $14.00
  • Egg Fried Rice $10.00
  • Beef Brisket Noodles/Vermicelli Soup / Wonton Noodles Soup $12.00
  • Fish Fillet Noodles/Vermicelli Soup $14.00
DESSERT DESSERT
  • Ice Cream $5.00
  • Lychee Ice-Cream / Mixed Fruit Ice-Cream / Coconut Jelly / Osmanthus Jelly $6.00
  • Deep Fried Ice-Cream $7.00

Nearby Sample Menus

Neptune Seafoods (sample menu)
  • Bread And Butter $0.40
  • Mussel Special $6.00
    • 6 mussel and $2.00 chips
  • Ham Burger $2.60
  • Mussel Fritter $1.60
  • Family Pack (Super Save) $28.00
    • 5 fish, 5 crab stick, 5 mussel, 5 sausages, $3.00 chips
  • Fish Of The Day $2.00
  • Meat $ 1.20
  • Bacon Egg $3.80
Charminar - Cuisines Of India (sample menu)
  • Lamb Spinach $15
    • Pieces of tender lamb cooked with spinach
  • Dal Gosht $15
    • Mutton pieces combined with lentils and a host of spices
  • Chicken Kadai $15
    • Chicken pieces cooked with onion, tomato, capsicum with a touch of coriander and black Pepper
  • Chicken Tikka $10
    • Chicken spices marinated overnight with yogurt, fresh ground spices and cooked in tandoor
  • Tandoori Mushroom $9
    • Marinated in house spice, yogurt, garlic, ginger and grated in tandoor
  • Chana Masala $12
    • Chick peas curry blended with ground aromic houe spices
  • Paneer Saagwala $12
    • Cottage cheese cooked with spinach and spices
  • Daal Fry $12
    • Yellow split lentils cooked with cumin seeds, ginger, garlic and tomatoes
Bakehouse Cafe Grill and Roast (sample menu)
  • French Roll $7.00
    • pork, beef or lamb
  • A32. Butter Chicken
  • A5. Fish
  • Toasted Sandwiches $5.00
  • A20.KIWI Breakfast $11.90
  • A25 Fish & Chips $ 11.90
    • with salad & egg
  • A4. Satay Chicken
  • Pork, Beef or Lamb (small/medium/large) $10.00/$12.00/$15.00
Huapai Tavern (sample menu)
  • Sweet Corn Fritter Stack w Bacon & Salad $14.00
  • Pineapple Fritters $6.00
  • Bacon & Egg Burger w Onion Rings $10.50
  • Classic Burger w Cheese $9.00
  • Bangers & Mash, Bacon & Peas w Onion Rings $15.00
  • Hot Dog $2.50
  • Scotch Fillet w Mushrooms, Garlic or Bearnaise $26.00
  • Scallops wrapped in Bacon, Salad, Fries & Balsamic Reduction $28.00
Circus Circus (sample menu)
  • Baby Spinach $2.5
  • Baked Crepes(V) $ 22.9
    • Pumpkin feta, spinach, white beans home made tomato sauce and parmesan
  • -Add streaky bacon $4
  • With balleys frangelico or kahlua $ 5
  • Carrot Cake $6.9
    • With cream cheese frosting
  • Vanilla Pancakes $15.9
    • With berry compote,whipped butter & maple syrup
  • Pasta Of The Day (VA) $22.9
    • With chef’s fresh,seasonal creation
  • -Or pulled pork $18.9
Westside Grille (sample menu)
  • Salmon served with salad and seasoned potatoes chips or steamed rice $25.90
  • 250gram Flame Grilled Angus Rump steak $19.90
    • served with salad egg & chips
  • Westside grilled famous club sandwich $10.90
    • lettuce mesclun onion tomato chicken bacon egg
  • Ham $4.00
  • Cheesecake(flavor varies weekly please ask) $6.50
  • Garlic Bread 5 pcs $5.90
  • Garlic Sauce $3.50
  • Chief's special salad $9.90
Sakana Sushi Cafe (sample menu)
  • Pork Katsu $11.50
    • Deep fried crumbed pork, egg,onion with sweet soy sauce
  • Teriyaki Chicken / Fresh Salmon / Cooked Prawns / Teriyaki Beef / Vegetable Only 4 for $10
  • Crab Nugget Sushi (Crab nugget, cucumber, capsicum) / Lobster Ball Sushi (cucumber, capsicum, lobster ball) $10.00
  • Seafood Yaki $12.50
    • Pan fried seafood, veggies & noodles with sweet soy sauce
  • Kumura Tempera $10.00
    • 10 pcs of kumura tempera
  • Chicken Katsu Bento $17.50
    • Deep fried crumbed chicken with sweet tonkatsu sauce
  • Kid Salmon Sushi / Kid Avocado Sushi / Kid Chicken Sushi $8.00
  • Fish Katsu $11.00
    • Deep fried crumbed fish, egg, onion with sweet soy sauce
The Velvet Gypsy (sample menu)
  • Francine Garlic Loaf $8
    • Warm Francine loaf with fresh herbs and garlic butter (v)
  • Little Piggy $21.9
    • Slow roasted pork belly, maple glazed ham, caramelised onion, mozzarella & spinach
  • Seared Prawns $15.9
    • Pan seared prawns served with linguini, spicy coconut sauce & fresh coriander
  • Chicken Tenders $11.9
    • homemade crumbed chicken tenders served with salad & fries
  • Sauteed green beans $7
    • with garlic & toasted almonds
  • Arancini Mozzarella & Herb Balls $14.9
    • Panko crumbed risotto balls with mozzarella & fresh herbs, served with smoked tomato chutney & mango mayo (v)
  • Gypsy Classic Burger $24.9
    • 1/2 pound Beef patty, iceberg lettuce, tomato, onion rings, streaky bacon, mozzarella, tomato & roast capsicum chutney, fries & aioli
  • Raspberry Brule Tartlet $14.9
    • with fresh cream & mint leaves
Sugar Plum Kitchen (sample menu)
  • Coconut & chia raw muesli $13.50
    • w greek yogurt & berry compote gluten free
  • 180gr Beef pattie $19.00
    • w melted cheese caramelized onions salad & fries
  • Bacon & eggs $18.00
    • with sauteed potato & toasted artisan bread
  • Eggs Benedict $18.00
    • 2 poached eggs, spinach toasted, focaccia & hollandaise/vege
  • Our Big Breakfast $21.00
    • crispy bacon Kransky sausages, 2 eggs mushrooms, tomato, sauteed potato & artisan bread
  • Poached Egg+ soldiers $4.50
  • Soup of the Day w focaccia bread $12.00
  • Kumara Rosti Stack $18.00
    • with smoked salmon & poached egg & hollandaise
Gemmayze St (sample menu)
  • Fattouch $8.00
    • tomato, cucumber, sumac, radish, toasted Lebanese bread
  • Kibbeh Bil Sayneyeh $15.00
    • lamb, burghul, pinenuts, pomegranate molasses, mint
  • Fatteh Aubergine $12.00
    • yogurt, grilled aubergine, chickpeas, mint, olive oil
  • Beetroot $12.00
    • whipped feta, braised beetroot, pickled apple
  • Seyadeyeh $25.00
    • market fish, roasted onion, wild rice, pickled radish, baharat
  • Labneh $6.00
    • hung yogurt, Lebanese spices, olive oil
  • Knefe $12.00
    • sweet cheese, orange blossom, basil
  • Samak $12.00
    • sardines, coriander, sumac taratour, walnuts, braised fennel
Fortune Fountain (sample menu)
  • Stir Fried Thick Noodle in Shang-Hai Style $16.00
  • Pork and Vegetables on Rice / Egg Gravy and Beef on Rice $16.00
  • Fried Noodle with Seafood and Vegetable / Stir Fried Thick Noodle in Fu-Jian Style $18.00
  • Fried Noodle with Beef and Vegetable / Fried Noodle with Chicken and Vegetable $16.00
  • -Half $25.00
  • Salt & Pepper Pork Spare Ribs $28.00
  • Fried Vermicelli with Shredded Pork $16.00
  • Combination Stir Fried Rice Noodle $18.00
Vintage Cafe (sample menu)
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • French toast $15.00
    • With fried banana bacon & maple syrup
  • -Salmon $17.00
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • -Bacon $15.00
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
Ding Ding Xiang Hot Pot (sample menu)
  • Boiled chicken with scallions $10.00
  • Stewed chitterlings and sweet potato noodles $10/$7
  • Sichuan style noodles $7/$5
  • Three vegetables with mushroom dumpling $10/$20
  • Fried rice with chicken $12.00
  • Sauerkraut and fish noodles(Rice noodles) $10/$7
  • Mixed beef and honeycomb with chili sauce $12.00
  • Fried rice with curry spicy chicken $12.00
Namaste Express Indian Restaurant & Bar (sample menu)
  • Chicken Kesari Tikka $12.50
    • Boneless chicken pieces marinated in hang yoghurt, garlic ginger, spices and with a hint of saffron. Baked in the tandoor oven, and served with our chef's special salad and chutney
  • Kadai $15.00
    • Chunks of chicken, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
  • Namaste Momo (Chicken, lamb and vegetables, 9 pcs) $15.00
    • Chicken/lamb minced mixed with cabbage, onion, garlic, ginger, seasonal vegetables chopped in fine pieces and steamed for at least 10 minutes
  • Keema Naan $5.00
  • Onion Bhaji (4 pieces) $6.50
    • Spiced onions battered in chickpea flour and deep fried. Served with dates and tamarind dip
  • Mixed Veg Platter $16.50
    • Onion bhaji, samosa, veg pakora, tandoori paneer rolls, and crispy chilli potatoes. Served with chef's salad and chutney
  • Mint Chicken Salad $13.00
    • Boneless chicken pieces marinated in mint, fresh white peppers, yoghurt and spices. Smoked in the tandoor and served with garden fresh greens
  • Namaste Paneer $14.50
    • Mixed tomato onion and cashew gravy finished with fenugreek leaves
Momo Tea (sample menu)
  • Prawn With Chicken Stick (Pair)
  • Deep Fried Chips
  • Chicken Wing With Honey (Pair)
  • Salted Fish Fried Eggplant
  • Black Pepper Chicken Chop
  • Tofu And Vegetable
  • Seafood Noodle Soup
  • Chicken Stick With Honey (5 Sticks)
NO.1 BBQ & Seafood Restaurant

NO.1 BBQ & Seafood Restaurant

location

Address

552 Glenfield Road, Glenfield, Auckland, Auckland, 0629, New Zealand

phone

Phone

094409888

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
552 Glenfield Road, Glenfield, Auckland, Auckland, 0629, New Zealand
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