Nol-Bu-Ne Restaurant in Auckland Central Menu

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FRIED DUMPLINGS(10 pieces) $9.50
STEAMED DUMPLINGS(10 pieces) $9.50
KOREAN SUSHI(10 pieces) $9.50
DUKBOKGI(spicy rice cake) $9.50
CHEESE DUKBOKGI 11.50
SEAFOOD PANCAKE $15.00
KIMCHI PANCAKE $15.00

DOENJANG CHIGAE(soybean paste stew) $11.00
SEOLRONG TANG(sliced beef soup) $11.00
STEAMED EGG $10.50
SOONDUBU CHIGAE(jelly tofu stew) $11.00
KIMCHI TUNA STEW $11.00
O-DENG TANG(fish cake soup) $11.00
AL TANG(fish egg soup) $12.00
YUKGAEJANG(spicy beef soup) $12.00
GALBI TANG(beef rib soup) $12.00
GINSENG CHICKEN SOUP $13.00
ORGAN SOUP $13.00
OXTAIL SOUP $13.00

FRIED FLOUDER $12.00
FRIED MACKEREL $12.00
FLOUDER STEW(hard boiled) $13.00
CUTLASS FISH STEW(hard boiled) $13.00
BBQ EEL $20.00

JAPCHAEBAP(beef fried noodle) $11.00
KIMCHI FRIED RICE $11.00
BIBIMBAP(mix of veges, mince, rice $12.00
RAW SALMON DUPBAP $13.00
KOREAN BBQ SQUID $12.00
BULGOGI(KOREAN BBQ BEEF) $12.00
KOREAN BBQ CHICKEN $12.00
KOREAN BBQ PORK $12.00
KOREAN BBQ PORK & KIMCHI $13.00
DON KATSU(deep fried pork cutlet) $14.00

COLD NOODLE $11.00
SPICY COLD NOODLE $12.00
CHIK COLD NOODLE $12.00
CHIK SPICY COLD NOODLE $13.00
INSTANT RAMYUN $9.50
JAPANESE UDON $11.00
KAL-GUKSU(knife - cut noodle soup) $11.00
SPICY BEEF KAL-GUKSU $12.00
SEAFOOD KAL- GUKSU $13.00
SQUID SAUNA $16.00
TOFU KIMCHI $20.00
EGG ROLL $20.00

KIMCHI, NOODLES, VARIETY OF MEAT & VEGE $34.00/$49.00
HOT SAUCED CHICKEN AND POTATOES $36.00/$51.00
BULGOGI AND VEGETABLES $36.00/$51.00
BULGOGI(BEEF), OCTOPUS AND VEGETABLES $36.00/$51.00
BULGOGI, SQUID AND VEGETABLES $36.00/$51.00
SMALL INTESTINE OF CATTLE AND VEGETABLES $36.00/$51.00
FISH EGG AND VEGETABLES $36.00/$51.00
SEAFOOD, FISH AND VEGETABLES $41.00/$56.00
PORK SPINE AND POTATOES(medium size only) $36.00
MUSSELS AND VEGETABLES $25.00
KIMCHI TUNA STEW $28.00
STEAMED PORK HOCK $31.00/$46.00
- with vegetables
STEAMED TRIPLE PORK BELLY & SHOULDERS $36.00/$51.00
SPICY OCTOPUS $36.00
- with noodles

Nearby Sample Menus

Pullman club sandwich( DF and GF on request) $ 20
- Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
Pizza margherita with tomato and mozzarella (GF on request) $21
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each

Season bean & egg with pork $14.00
Stir fried egg with prawn $14.00
Wah Ton Mein $11.00
Salty Fish & chicken $11.00
Cucumber & BBQ pork (chicken) $13.00
Celery Fried chicken (BBQ pork) $13.00
Cucumber & squid roast pork $14.00
Chow mein $11.00

vegetable Biryani $9.99
Black Dal $3.99
Chicken Tikka $6.99
Palak Paneer $4.99
Kidney Beans $3.99
Lamb Biryani $9.99
Galab Jamun $3.99
Lamb Curry $6.99

Fries (small) $2.50
Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
Kebab on rice $10.00
- a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
Lamb Kebabs $9.00
- Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
Yoghurt salad $3.50
- (small container)
Baklawa $2.00
Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce

BISTECCA PEPITA STEAK $28.00
- eye fillet with mushroom, in garlic tomato sauce & pepper
TORTELLINI $24.00
- topped with fried chicken, avocado, mushroom in cream garlic sauce & herbs
DI CARNE $23.00
- spicy Italian sausages, ham, salami, bacon, mushroom, onion and dried tomato
PESCE BORSALINO $28.00
- fresh fish in lemon cream garlic sauce and chef herbs
PARMESAN & ROCK SALT $8.00
- with mozzarella cheese & olive oil
SPAGHETTI POMODORO $20.00
- fresh tomato, herbs in garlic tomato sauce
INSALATA DI CESARE $15.00
- caesar salad with croutons, chicken, anchovies & caesar dressing
SPAGHETTI BOLOGNESE $20.00
- topped with beef mince in tomato garlic sauce and parmesan

PORK RIBS ON RICE $13.50
STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
Thai Chicken wings (4 pieces) $6.50
THAI FRIED RICE $12.50/15.00
Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
YUM WOON SEN $12.50
- Spicy vermicelli salad with chicken minced and peanuts
PAD THAI $12.50/15.00

.Green Onion / Noodle (half) $2.00
Salmon $16.00
Pork Vegetable Hot Pot (Spicy Hot)Chicken Vegetable Hot (Spicy Hot) $40.00
Miso Ramen $11.90
Tonkotsu Miso Ramen
Miso Katsu (pork/chicken) / Sauce Katsu (pork/chicken) / Stir Fry Vegetables (pork) $12.00
Pork Vegetable Hot Pot / Chicken Vegetable Hot $40.00
Shoyu Ramen $11.90

●Fresh or Toasted Wraps (All served with golden fries) $12.00
Ice Cream Sundae $8.00
- Vanilla ice cream served with warm chocolate sauce and whipped cream
Garlic Roasted Vegetable $15.00
- Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
Fish & Chips $18.00
- Market fresh tarakihi beer battered or grilled with lemon and herbs. Served with tartare sauce and your choice of a garden salad or mushy peas
Beef Nachos $15.00
- Spicy tortilla chips topped with mild chilli beef and melted mozzarella cheese. Served with sour cream, guacamole and fresh tomato salsa (vegetarian option available)
Chicken, Bacon and Brie Burger $20.00
- Grilled chicken, bacon and brie on a toasted sesame seed burger bun with lettuce, tomato, red onion, relish and aioli. Served with a side of golden fries
Garlic Bread $6.00
- Fresh ciabatta lashed with a garlic & herb butter and toasted until golden brown. Add cheese or bacon $3.50 each
Grilled Veggie on Ciabatta w/ Halloumi $18.00
- Eggplant, capsicum. mushroom, cherry tomato, red onion and grilled halloumi on toasted garlic ciabatta and finished with a drizzle of balsamic reduction. Served with golden frites

Roti Canai $9.50
- Malaysian special flat bread served with chicken curry
Fried King Prawn with A.K Special Sauce $36.00
- (Sauce contains peanuts)
Mamak Mee Goreng $11.50
- Malaysian Indian style of fried fresh noodles with chicken, prawns, peanut, potato, tofu & egg in a tangy sauce - talk of the town
Char Kuay Teow $11.50
- Penang way of fried flat rice noodles with chicken, prawns, fish cakes, fish balls, egg, chives & beansprouts - everyone's favourite
Nasi Lemak Rice $3.00 per bowl
Chin Chao $3.50
- Black grass jelly
Mee Siam $12.50
- Stir fried rice with prawns, beansprouts, egg, preserved soya bean, spices, tofu & chives
Nyonya Acar $9.50
- (Pickled spicy mixed vege with peanuts)

SPICY CHICKEN SOUP $12.00
- spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
FRIED CHICKEN 18PCS $30.00
DUMPLING SOUP $12.00
- dumpling soup cooked with chicken soup served with side dishes
SOY FRIED CHICKEN 18PCS $30.00
DAK BOK UM TANG L/M $45.00/$32.00
- spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
FRIED CHICKEN 10PCS $18.00
SOY FRIED CHICKEN 6PCS $11.00
SPICY CHICKEN BBQ $13.00
- grilled chicken with spicy sauce, vegetables served with rice and side dishes

Pizza (3 options) $10.00
“The Bollix” $16.00
- Beef burger ‘n’ chips
Something to go with your drink
toasties $8.00
Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
Vegie Nachos $7.00
chips $7.00
Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip

Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
Mince pies $6.50
Moroccan spiced lamb
- & vegetables
Vegetarian $7.50
- Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
Chicken curry with vegetables
- In a creamy bechamel sauce
Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms
Mince
- With onion and garlic cooked in a rich tomato broth
Bacon and egg $6.50
- Dry-cured manuka smoked bacon with farm fresh eggs and tomato

Deep fried Vietnamese spring rolls $10.00
Vietnamese pork chops on rice $12.00
Lemon grass chicken on rice $12.00
Sweet & sour fish on rice $13.00
Homemade deep fried chicken on rice $13.00
Beef noodle soup w well-done brisket $11.00
Saigon style beef w vermicelli $11.00
Sweet & sour pork ribs on rice $12.00

Leche flan $12.50
- Filipino cream caramel topped with coconut and vanilla ice cream
Garlic bok choy $10.00
Sinigang na salmon head $18.00
- Famous filipino savoury & sour salmon head tamarind soup with vegetables
Plain rice $2.50
Carbonara $13.50
- Pasta tossed in creamy sauce, mushroom, lean bacon and grated parmesan cheese
Garlic rice $3.50
Crispy pata $28.00
- Deep fried large pork hock, chopped & served with soy vinegar dip
Sizzling gambas $16.00
- Sizzling prawn spiced with special tomato sauce, chilli and capsicum served on a hot meal plate

Fruit Toast w Choice $6.00
- hard boiled egg, tomato, sliced cheese, ham, avocado, fresh basil one choice (two choices $9.00/three $12.00)
Big breakfast $9.90
- bacon egg any style sausages tomato hash brown toast & relish
Chicken Sandwich $17.90
- harissa chicken avocado tomato aioli mesclun on focaccia bread
French Toast $14.90
- broche banana maple syrup w berry or bacon
Grilled Steak $19.90
- scotch steak w curry fries aioli or scrambled eggs
Chef's Special $17.90
- salmon cakes w eggs + coffee/tea
European Breakfast $16.90
- toast fresh fruit jam w boiled egg or cheese or ham
Eggs with Toast & relished poached or fried $8.90