Nol-Bu-Ne Restaurant in Auckland Central Menu

APPETISERS APPETISERS
  • FRIED DUMPLINGS(10 pieces) $9.50
  • STEAMED DUMPLINGS(10 pieces) $9.50
  • KOREAN SUSHI(10 pieces) $9.50
  • DUKBOKGI(spicy rice cake) $9.50
  • CHEESE DUKBOKGI 11.50
  • SEAFOOD PANCAKE $15.00
  • KIMCHI PANCAKE $15.00
MAINS-SOUPS & STEWS MAINS-SOUPS & STEWS
  • DOENJANG CHIGAE(soybean paste stew) $11.00
  • SEOLRONG TANG(sliced beef soup) $11.00
  • STEAMED EGG $10.50
  • SOONDUBU CHIGAE(jelly tofu stew) $11.00
  • KIMCHI TUNA STEW $11.00
  • O-DENG TANG(fish cake soup) $11.00
  • AL TANG(fish egg soup) $12.00
  • YUKGAEJANG(spicy beef soup) $12.00
  • GALBI TANG(beef rib soup) $12.00
  • GINSENG CHICKEN SOUP $13.00
  • ORGAN SOUP $13.00
  • OXTAIL SOUP $13.00
MAINS-FISH MAINS-FISH
  • FRIED FLOUDER $12.00
  • FRIED MACKEREL $12.00
  • FLOUDER STEW(hard boiled) $13.00
  • CUTLASS FISH STEW(hard boiled) $13.00
  • BBQ EEL $20.00
MAINS-RICE AND BBQ MAINS-RICE AND BBQ
  • JAPCHAEBAP(beef fried noodle) $11.00
  • KIMCHI FRIED RICE $11.00
  • BIBIMBAP(mix of veges, mince, rice $12.00
  • RAW SALMON DUPBAP $13.00
  • KOREAN BBQ SQUID $12.00
  • BULGOGI(KOREAN BBQ BEEF) $12.00
  • KOREAN BBQ CHICKEN $12.00
  • KOREAN BBQ PORK $12.00
  • KOREAN BBQ PORK & KIMCHI $13.00
  • DON KATSU(deep fried pork cutlet) $14.00
MAINS - NOODLES MAINS - NOODLES
  • COLD NOODLE $11.00
  • SPICY COLD NOODLE $12.00
  • CHIK COLD NOODLE $12.00
  • CHIK SPICY COLD NOODLE $13.00
  • INSTANT RAMYUN $9.50
  • JAPANESE UDON $11.00
  • KAL-GUKSU(knife - cut noodle soup) $11.00
  • SPICY BEEF KAL-GUKSU $12.00
  • SEAFOOD KAL- GUKSU $13.00
  • SQUID SAUNA $16.00
  • TOFU KIMCHI $20.00
  • EGG ROLL $20.00
MAINS- STEAM BOATS (medium/large) MAINS- STEAM BOATS (medium/large)
  • KIMCHI, NOODLES, VARIETY OF MEAT & VEGE $34.00/$49.00
  • HOT SAUCED CHICKEN AND POTATOES $36.00/$51.00
  • BULGOGI AND VEGETABLES $36.00/$51.00
  • BULGOGI(BEEF), OCTOPUS AND VEGETABLES $36.00/$51.00
  • BULGOGI, SQUID AND VEGETABLES $36.00/$51.00
  • SMALL INTESTINE OF CATTLE AND VEGETABLES $36.00/$51.00
  • FISH EGG AND VEGETABLES $36.00/$51.00
  • SEAFOOD, FISH AND VEGETABLES $41.00/$56.00
  • PORK SPINE AND POTATOES(medium size only) $36.00
  • MUSSELS AND VEGETABLES $25.00
  • KIMCHI TUNA STEW $28.00
  • STEAMED PORK HOCK $31.00/$46.00
    • with vegetables
  • STEAMED TRIPLE PORK BELLY & SHOULDERS $36.00/$51.00
  • SPICY OCTOPUS $36.00
    • with noodles

Nearby Sample Menus

  • Sweet corn fish fillet on rice $12.80
  • Beef brisket on rice $11.80
  • Stir fried beef with round bean on rice $12.80
  • Sweet corn crab meat soup $6.50
  • Sizzling beef in black pepper sauce $18.80
  • Beef with black bean sauce on rice $11.80
  • Pork stir fried rice noodles $11.80
  • Stir fried king prawn with xo sauce $21.80
  • Katsu Don (Chicken or Pork) $14.90/$10.50
    • Deep fried cutlets cooked with onion and egg on rice
  • Teriyaki Tofu Don $13.90/$9.50
    • Teriyaki tofu & vegetables on rice
  • Yakiniku Don $14.90/$10.50
    • BBQ beef & vegetables on rice
  • Salmon Don $15.90/$11.50
    • Marinated raw salmon with spring onion on sushi rice
  • Edamame $6.00
    • Boiled soybeans
  • Spicy Tofu Don $13.90/$9.50
    • Spicy tofu & vegetables on rice
  • Takoyaki $8.00
    • 4 pieces octopus balls
  • Katsu Curry (Chicken or Pork) $16.50
    • Deep fried cutlet and mild beef curry on rice
  • Roasted Venison Salad $22.95
    • Mesculin, tomato, cucumber, roasted caramelized onion, beetroot, pistachio nuts and orange & sesame dressing
  • Lamb Cutlets $25.95
    • Grilled lamb cutlets on a crusted feta mash kumara and char grilled corn salsa and served with red wine jus
  • Pacifica
    • Ham, vine ripened tomato, pineapple and mozzarella
  • - or with half doz fresh oyster $65.00
  • Soup of the Day $11.95
    • (Chef's choice, see waiter) with bread
  • Beef Bolognaise $21.50
    • NZ, prime beef served with spaghetti; chop herbs, garlic tomato and parmesan cheese
  • Garlic Bread $6.50
    • Oven bake French sticks with garlic and chopped parsley
  • or salmon $16.00
  • Deep fried salmon don S $12.00 / HS $7.00
  • B $1.50
    • Canned Drink
  • -Half Size $7.00
  • Cheese Curry (beef mince)
  • Vegetable Curry
  • -Half Size $7.00
  • Teriyaki Ginger Pork R $9.50 / U $10.50
  • Miso Katsu Don (pork or chicken) R $9.50 / U $10.50
  • * Pork
  • * Prawns
  • Baby Mi (each) $ 5.OO
  • * Tofu
  • Mama Phâ $7.00
  • * Beef
  • Mister Rolls (ea or 2) $3.8/$7.0
  • * Tofu
  • Chick Peas $3.99
  • Butter Chicken $6.99
  • vegetable Biryani $9.99
  • Kidney Beans $3.99
  • Goat Curry $6.99
  • Curry Pakora $3.99
  • Lamb Curry $6.99
  • Black Dal $3.99
  • PAD THAI $12.50/15.00
  • THAI FRIED RICE $12.50/15.00
  • NOODLE SOUP $12.50/15.00
  • PORK RIBS ON RICE $13.50
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • Thai Chicken wings (4 pieces) $6.50
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • 3 Egg Omelette $20
    • Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
  • Beef Burger $20
    • Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
  • Toast selection and preserves $8
  • Braised lamb Shoulder $19
    • Bulgur wheat, spiced yoghurt, tomatoes & parsley
  • Tomato, avocado, mushrooms, potato rosti $4
  • Soba Noodle Salad $17
    • Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
  • Streaky, bacon, smoked, salmon, chorizo $6
  • Fries $8
  • Falafel Kebab Rice $10.99/Combo $14.99
  • Chicken or Lamb Kebab Rice $12.99/Combo $16.99
  • Cheese $1.00
  • Donair Chicken/Lamb $8.00/Combo $12.00
  • Tabouli Salad $4.00
  • Vegetable Samosa $3.50
  • Chicken Vegetable $14.00
  • Served with Rice/Salad/Hummus/3 Sauces N/A
  • Tonkotsu Shoyu Negi (green onion) $13.90
  • Tonkotsu Miso Ramen
  • Tonkotsu Chashu Ramen (extra pork) / Tonkotsu Chicken Ramen $14.90
  • Miso Chashu Ramen
  • Shoyu Negi Ramen (green onion) $12.90
  • Shoyu Chashu Ramen (extra pork) / Shoyu Chicken Ramen $13.90
  • Seafood Yakisoba $12.90
    • Japanese stir fried noodles with seafood, vegetables and yakisoba sauce
  • Hell Ramen $12.90
  • Mee Rebus $12.50
    • Blenched yellow noodles with prawns, beansprouts, tofu, potato & egg top with thick yummy homemade sauce
  • Large $14.00
  • Nasi Goreng Nyonya $12.50
    • (It's fried rice nyonya style, chicken, prawns, fish ball, fish cake, egg & vege)
  • Asam Laksa (Penang Laksa) $14.50
    • Different from curry laksa - the broth is made of fish, tamarind, fresh herbs & spices. Thick rice noodles garnished with mint, cucumber, onions, pineapple, ginger flower. (An acquired taste) SHOKI is the word.
  • Chicken Rendang $24.00
    • (Chicken pieces marinated with our own spice mix and herbs. Slow cooked with dissicated coconut)
  • Gado-Gado $14.00
    • (Mixed vegetables salad - cabbage, beans, tomato, beansprout, tofu, egg, peanut sauce & empin - contains peanuts)
  • Terong Belado $18.00
    • (With Belado sauce)
  • Braised Beef Noodle Soup $11.50
    • Egg noodle, tender chunky beef and bok choy simmered in ginger & Chinese herbs broth
  • SPICY FRIED CHICKEN 6PCS $11.00
  • SOY FRIED CHICKEN 18PCS $30.00
  • DUMPLING SOUP $12.00
    • dumpling soup cooked with chicken soup served with side dishes
  • SOY FRIED CHICKEN 6PCS $11.00
  • CHEESE CHICKEN BBQ $14.00
    • grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
  • FRIED CHICKEN 18PCS $30.00
  • SPICY CHICKEN SOUP $12.00
    • spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
  • FRIED CHICKEN 6PCS $11.00
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • toasties $8.00
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Vegie Nachos $7.00
  • chips $7.00
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • Something to go with your drink
  • Pizza (3 options) $10.00
  • Lemon grass chicken on rice $12.00
  • Saigon style beef w vermicelli $11.00
  • Ha Noi style crab noodle soup $11.00
  • Hanoi style grilled pork w vermicelli $11.00
  • Sweet & sour fish on rice $13.00
  • Duck noodle soup w bamboo shoots $11.00
  • Chicken noodle soup $11.00
  • Vietnamese pork chops on rice $12.00
  • Vegetarian Gimbob $5.50
    • carrot, burdock, avocado, spinach pickled radish
  • Walnut Cake $5.00
    • walnut, red bean paste
  • Miso Soup
  • Beef & Tuna Combo $5.50
  • All in one in Beef $7.00
    • beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
  • Vegetarian
    • rice mixed with vegetables
  • Beef Gimbob $5.50
    • Beef Teriyaki, carrot, pickled radish, fish cake, spinach
  • glass Noodle $5.00
    • kumara starch noodle, onion, mushroom, chives, capsicum, carrot
Nol-Bu-Ne Restaurant

Nol-Bu-Ne Restaurant

location

Address

10 Wellesley St E, Auckland, Auckland, 1010, New Zealand

phone

Phone

93070188

email

Email

None

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Korean

features

Features

Waitstaff ,  Seating ,  Dinner

Location
10 Wellesley St E, Auckland, Auckland, 1010, New Zealand
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