Nol-Bu-Ne Restaurant in Auckland Central Menu

APPETISERS APPETISERS
  • FRIED DUMPLINGS(10 pieces) $9.50
  • STEAMED DUMPLINGS(10 pieces) $9.50
  • KOREAN SUSHI(10 pieces) $9.50
  • DUKBOKGI(spicy rice cake) $9.50
  • CHEESE DUKBOKGI 11.50
  • SEAFOOD PANCAKE $15.00
  • KIMCHI PANCAKE $15.00
MAINS-SOUPS & STEWS MAINS-SOUPS & STEWS
  • DOENJANG CHIGAE(soybean paste stew) $11.00
  • SEOLRONG TANG(sliced beef soup) $11.00
  • STEAMED EGG $10.50
  • SOONDUBU CHIGAE(jelly tofu stew) $11.00
  • KIMCHI TUNA STEW $11.00
  • O-DENG TANG(fish cake soup) $11.00
  • AL TANG(fish egg soup) $12.00
  • YUKGAEJANG(spicy beef soup) $12.00
  • GALBI TANG(beef rib soup) $12.00
  • GINSENG CHICKEN SOUP $13.00
  • ORGAN SOUP $13.00
  • OXTAIL SOUP $13.00
MAINS-FISH MAINS-FISH
  • FRIED FLOUDER $12.00
  • FRIED MACKEREL $12.00
  • FLOUDER STEW(hard boiled) $13.00
  • CUTLASS FISH STEW(hard boiled) $13.00
  • BBQ EEL $20.00
MAINS-RICE AND BBQ MAINS-RICE AND BBQ
  • JAPCHAEBAP(beef fried noodle) $11.00
  • KIMCHI FRIED RICE $11.00
  • BIBIMBAP(mix of veges, mince, rice $12.00
  • RAW SALMON DUPBAP $13.00
  • KOREAN BBQ SQUID $12.00
  • BULGOGI(KOREAN BBQ BEEF) $12.00
  • KOREAN BBQ CHICKEN $12.00
  • KOREAN BBQ PORK $12.00
  • KOREAN BBQ PORK & KIMCHI $13.00
  • DON KATSU(deep fried pork cutlet) $14.00
MAINS - NOODLES MAINS - NOODLES
  • COLD NOODLE $11.00
  • SPICY COLD NOODLE $12.00
  • CHIK COLD NOODLE $12.00
  • CHIK SPICY COLD NOODLE $13.00
  • INSTANT RAMYUN $9.50
  • JAPANESE UDON $11.00
  • KAL-GUKSU(knife - cut noodle soup) $11.00
  • SPICY BEEF KAL-GUKSU $12.00
  • SEAFOOD KAL- GUKSU $13.00
  • SQUID SAUNA $16.00
  • TOFU KIMCHI $20.00
  • EGG ROLL $20.00
MAINS- STEAM BOATS (medium/large) MAINS- STEAM BOATS (medium/large)
  • KIMCHI, NOODLES, VARIETY OF MEAT & VEGE $34.00/$49.00
  • HOT SAUCED CHICKEN AND POTATOES $36.00/$51.00
  • BULGOGI AND VEGETABLES $36.00/$51.00
  • BULGOGI(BEEF), OCTOPUS AND VEGETABLES $36.00/$51.00
  • BULGOGI, SQUID AND VEGETABLES $36.00/$51.00
  • SMALL INTESTINE OF CATTLE AND VEGETABLES $36.00/$51.00
  • FISH EGG AND VEGETABLES $36.00/$51.00
  • SEAFOOD, FISH AND VEGETABLES $41.00/$56.00
  • PORK SPINE AND POTATOES(medium size only) $36.00
  • MUSSELS AND VEGETABLES $25.00
  • KIMCHI TUNA STEW $28.00
  • STEAMED PORK HOCK $31.00/$46.00
    • with vegetables
  • STEAMED TRIPLE PORK BELLY & SHOULDERS $36.00/$51.00
  • SPICY OCTOPUS $36.00
    • with noodles

Nearby Sample Menus

  • Preserved vege & pork on rice $11.80
  • Chicken (pork) fillet & tomato rice $12.80
  • Beef fried noodles with veges $11.80
  • Hot and sour soup $5.50
  • Chicken & salty fish fried rice $12.80
  • Spicy chicken $17.80
  • Black pepper lamb ribs $14.80
  • Deep fried tofu with thai sauce $16.80
  • Menchi x Beef
  • Menchi x Chicken
  • Prawn Tempura BOX
  • Menchi x Sushi
  • Menchi x Tempura
  • Seafood Ramen
  • Beef Steak Ramen
  • (Japanese pork broth ramen on a sizzling hotplate)
  • The meat board (N, DF and GF on request) $24
    • Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
  • Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
    • 2 pieces
  • Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
  • Add on
  • Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
  • Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
    • each
  • Additional toppings:
  • Shaved ham, pepperoni, pineapple, feta smoked chicken $2
    • Each
  • Lamb Rice $9.00
  • Chicken Pakora $12.00
  • Keema Naan $5.00
  • Chicken Madras $10.00/$14.00
    • traditional Southern chicken cooked with coconut flavored masala
  • Dal Tarka(Punjabi Style) $10.00/$14.00
    • yellow split lentils cooked with cumin seed ginger garlic tomatoes and spices
  • Aloo Puri $8.00
  • Butter Panner $10.00/$14.00
    • homemade cottage cheese cooked with butter gravy
  • Chicken Curry $10.00/$14.00
    • Basic curry eaten by the North Indians
  • BBQ Pork & Choy sum(Kualian/broccoli) $14.00
  • Hokkien Yee Mein $12.00
  • Egg-plant & salty Fish $15.00
  • Egg with Tomato $12.00
  • Roast pork & boccoli $14.00
  • Chili pepper salt chicken $12.00
  • Curry chicken $10.00
  • Combination meat & veg $15.00
  • Thai Chicken wings (4 pieces) $6.50
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • PORK RIBS ON RICE $13.50
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • TUM YUM NOODLE SOUP $13.50/15.00
  • NOODLE SOUP $12.50/15.00
  • PAD THAI $12.50/15.00
  • Chana Curry $12.00
  • Chicken $14.00
  • Pita Bread $1.00
  • Extra Sauce $0.50
  • Extra Sauce $0.50
  • Falafel Kebab Rice $10.99/Combo $14.99
  • Satay Chicken or Lamb Rice $13.99/Combo $17.99
  • Lamb Karahi (with bones) $15.00
  • Pad Kee Mao $15.90
    • Flat noodles stir fried with choice of meat, chilli basil leaves and vegetables
  • Prawn Cakes (4 Pcs) $7.50
    • Deep fried minced chicken and prawn served with sweet plum sauce
  • Red Curry $15.90
    • Fried tofu with vegetables in red curry and coconut milk
  • all items are served with rice
  • Khao Kra Tiam Prik Thai $12.90
    • Stir fried garlic & pepper with pork
  • Tom Yum Prawns $18.90
    • Prepared with king prawns and mushrooms in hot and sour soup
  • Pad Horapa (Sweet Basil) $15.90
    • Selection of meat stir fried with garlic, fresh chilli, vegetables and sweet basil leaves
  • Lab Ped $12.90
    • Minced duck salad
  • Fresh Bibimbop $13.00
  • Squid $13.00
  • Spicy pork $13.00
  • Bulgoggi (BBQ beef) $13.00
  • Hotstone Bibimbop $13.00
  • Bulgoggi combo $16.00
    • Bulgoggi and soy bean paste soup
  • Chicken $13.00
  • Please select your sauces N/A
    • Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
  • Fish and Chips $12.00
    • Beer battered tarakihi served with fries, salad and tartar sauce
  • Caesar Salad $17.00
    • Crispy bacon, poached egg, herbed croutons and shaved parmesan on a bed of cos lettuce with our own Caesar dressing. Add grilled chicken for $3
  • Lamb, Mint & Feta Burger $20.00
    • Prime NZ lamb mince with mint, feta & cucumber on a toasted sesame seed burger bun with salads, aioli and fresh tzatziki. Served with golden fries
  • Roast of the Day $20.00
    • Chef's special slow cooked roast accompanied by crisp roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments
  • Open Steak Sandwich w/ Grilled Mushrooms $20.00
    • Nz rump steak grilled and sliced on top of a bed of lettuce, tomato and mayo on toasted ciabatta bread topped with grilled mushrooms and caramelised onions served with golden fries
  • BBQ Chicken & Bacon $15.00
    • Chicken, bacon, red onion and mozzarella drizzled with BBQ sauce
  • Grilled Veggie on Ciabatta w/ Halloumi $18.00
    • Eggplant, capsicum. mushroom, cherry tomato, red onion and grilled halloumi on toasted garlic ciabatta and finished with a drizzle of balsamic reduction. Served with golden frites
  • -Roasted veg & halloumi with mesclun
  • Bok Choy $18.00
    • (Stir fried with garlic and oyster sauce)
  • Fried Assam Snapper/King Prawns $36.00
    • (Fish/prawn marinated with tamarind pulp then fried)
  • Sayur Lemak $18.00
    • (Mixed vegetable curry with coconut cream)
  • Sambal Prawn with Petai/Cucumber $14.50
    • Prawns cooked in sambal sauce with your choice of petai (stinky beans) or cucumber
  • Roti Canai $9.50
    • Malaysian special flat bread served with chicken curry
  • Mamak Kuay Teow Goreng $13.50
    • Malaysian Indian Style of fried kuay teow with chicken, prawns, peanut, potato, tofu & egg in a tangy sauce
  • Small $8.50
  • Mee Siam $12.50
    • Stir fried rice with prawns, beansprouts, egg, preserved soya bean, spices, tofu & chives
  • SPICY FRIED CHICKEN 18PCS $30.00
  • AN DONG JJIM DAK L/M $45.00/$32.00
    • whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
  • SPICY FRIED CHICKEN 10PCS $18.00
  • BEEF BBQ $13.00
    • grilled beef with soy sauce vegetables served with rice and side dishes
  • SPICY PORK BBQ $13.00
    • grilled pork with spicy sauce vegetables served with rice and side dishes
  • SPICY CHICKEN SOUP $12.00
    • spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
  • SPICY FRIED CHICKEN 6PCS $11.00
  • FRIED CHICKEN 18PCS $30.00
  • CHARORILLED CHlCKEN 12.40
  • BEEF BARBACOA 6.50/12.50
  • MINCE BEEF 8.90/13.00
  • CHARGRlLLED CHlCKEN 14.90
  • CHARGRlLLED CHICKEN 7.00/13.50
  • CHEESE NACHOS $10.00
  • MACHO NACHOS $17.90
    • Slow roasted beef mince barbacoa with extra chargrilled chicken and traditional pinto beans
  • MINCE BEEF 13.50
  • Kimchi/ Crab/ Salmon $6.00
  • Choose two Main Dish from Beef, Chicken and Grilled Fish and includes 2pcs Nigiri Sushi & 6pcs Sashimi $29.00
  • Green Salad $6.00
  • Prawn Tempura (2 Prawn & 2 Veges) $8.00
  • Tonkatsu (Deep Fried Pork) $12.00
  • Chicken Teriyaki $18.00
  • Miso $2.00
  • Salmon $12.00
  • BBQ Beef Rib $16.00
  • BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
  • Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
  • Fried Dumplings (Small) $5.00
  • Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
  • Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
  • Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
  • Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
Nol-Bu-Ne Restaurant

Nol-Bu-Ne Restaurant

location

Address

10 Wellesley St E, Auckland, Auckland, 1010, New Zealand

phone

Phone

93070188

email

Email

None

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Korean

features

Features

Waitstaff ,  Seating ,  Dinner

Location
10 Wellesley St E, Auckland, Auckland, 1010, New Zealand
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