Noodle Canteen in 1/7 Brampton Court Menu

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Noodle Canteen in Auckland has no menu available, but can choose from many other options such as Check our show case or Cream caramel from Zool Zool. Ceramco Park Bakery offers many options including Chicken kebabs and Chicken thighs. King Pin Lunch Bar includes a wide range like Ham Burger or Egg Burger. Stir-fried Chicken and Combination seafood from . Hot Pot offers Bruce Lee Sushi & Roll and Platter A/63 Pieces.

Nearby Sample Menus

Lamb Khorma (made to order) $14.00
- Tender boneless lamb cooked with almond and cashew gravy.
Prawn Malai Curry $16.00
- Prawn cooked in creamy gravy.
Lamb Kolapuri (made to order) $14.00
- Boneless Lamb With Kolapuri Gravy
Chicken 65 (medium spicy) $12.00
- Cubes of chicken cooked in yogurt, curry leaf and Hand pound spices.
Vegetable Dum Biryani $10.00
- Authentic Hyderabadi veg biryani cooked In dum style.
Chicken Tikka Masala (made to order) $14.00
- BBQ Chicken cooked in tomato rich gravy.
Indian Butter Chicken (made to order) $14.00
- Tomato paste in rich gravy with clay boneless chicken.
Lamb Chops $12.00
- Our chef special, Chops delight marinated with Lime juice, fresh herbs and pepper.

Steak $9.60
16 $19.00 Meal Deal
- 2 Egg Burgers , 2 Hash Browns , 2 Can Drinks ,Small Chips
Scallop $2.00
1/2 Chicken $8.00
Egg $2.50
Cheese $0.90
Ham $4.00
4 Meat Balls $2.50

Bread pakoda $1.80
Besan ladoos $25/kg
Undhiyu puri-papad, pickle & chaas $8.50
Mini Lunch $8.50
- 2 roti, vegetable, rice, daal and pickles.
Kolkatta mitha paan (fresh) $3/pc
Vada pro $4.50
Dahi idli $6.50
Butter naan $3.50

Fresh Oysters natural or battered $60
Jalapeno & Brie poppers .Beer Battered with Dutch courage IPA and served with Blood Mary dipping Sauce $15
Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
Dr Rudi's Chicken wings choose from either a barbeque glaze or hot sauce marinade $18
Prosciutto $18/36/54
- Prosciutto, rosemary duck fat potato, redonion
Heirloom tomato with cucumber ribbons, pulled buffalo mozzarella and basil with a brown vinegar & balck pepper dressing. $17
Prawn cocktail Fresh prawns & avocado served in our house made Thousand island dressing $19.5
Ceviche marinated in lime, coconut & chilli served w/warm flour tortillas $18

Sausage & Chips $12.00
- Creole gumbo $4.00
Agria Chips $10.00
- wheat beer aioli
Half Size $25.00
Roasted Spiced Nuts $8.00
Chicken Wings $17.00
Lamp Rump $30.00
- celeriac puree, gnocchi, beetroot soil, port wine jus
Chicken Wings $12.00

Ham and Cheese $3.80
Chicken Kebabs $2.80
Kumara Chips $6.00
BBQ Pork Spring Roll $2.50
Mushroom $2.70
Pot of sauce $1.00
Tarakihi $5.00
Plain

Nestum Prawns $32.00
- King prawns with oat and eggs
Stir Fry Chicken with Satay Sauce $18.00
Salt and Pepper Pork Chop $17.00
- Deep fry with chopped chilli garlic and ginger
-Four Treasure Tofu $20.00
F=Fillet / W=Whole
●Tofu
Fried Rice with Salted Fish $16.00
Wat Tan Hor $16.00
- Flat rice noodles with seafood or chicken

Ham Burger $ 2.00
Tarakihi Fish $ 4.00
Chicken Burger $ 5.00
Cheese Burger $ 3.00
Hawaiian Burger $ 5.00
Bacon Egg Burger $ 5.00
Oyster $ 1.50
Steak Burger $ 5.00

Double Beef and Wild Boar Bacon $14.90
- two 1/3 pound beef patties, free-range wild boar bacon, our famous cheese sauce, lettuce, onion, tomato, bbq braai sauce, gourmet relish
Schnitzy Chick $11.90
- doubled crumbed chicken schnitzel, roasted red peppers, lettuce, onion, cheese sauce, roast garlic aioli
Falafel $10.90
- crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
B.B.B. $10.90
- herbed and spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
Signature BBQ Bacon $11.90
- grass-fed angus beef, home style bbq braai sauce, cheddar cheese, lettuce, tomato, streaky bacon, gourmet relish
The Big Beef and Egg $12.90
- grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
Steak Cut Fries $4.50
B.B.B. Wrap $10.90
- herbed and spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish

Stir fried pork slices $16.00
Fried whole fish with red sauce $30.00
Fried Whole Fish with Prine Nuts $30.00
-Large Meatballs $10
Home cooked tofu $15.00
-Black bean sauce beef $10
Spicy Stir-fried Chicken $16.00
-Satay chicken $10

Gai Yarng Wichian $25.00
- Char-grilled chicken thigh with Thai spices & lemongrass served with toasted rice & chilli sauce
Pad Pak $14.00
- Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
Ab Pla $14.00
- Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
Kua Muek $15.00
- Wok seared cuttlefish with pickled cucumber, herbs, chilli, lemongrass, crushed peanuts & green chilli sauce
Kor Chai $12.00
- Stewed seasonal vegetables & pickled mustard greens w garlic, chilli & shiitake sauce
Somtum Phu Plarah $8 / $14
- Pickled crab & spicy green papaya salad, tomatoes & snake beans
Gaem Wua Sarm Ros $26.00
- Twice cooked beef cheeks, with spicy pickled chilli & tamarind sauce
Sticky rice $3.00

Chicken nuggets & chips $7.80
Chicken salad $8.90
Waffle $11.80
- Served with smoked salmon, cream cheese & avocado
Eggs on toast $7.80
- Served with 2 eggs (any style), & 2 slices of toast
Wedges with bacon $8.90
- Served with sour cream & bacon scrum on top
Sausage / Hash Brown / Baked beans $2.00
Toasted bagel with bacon & egg $9.80
- Served with bacon, cream cheese & avocado
Chips $5.80

Kiwi beef $16
- cheese, beetroot, fried egg, pineapple, lettuce, mustard & garlic mayo
Umami $15
- beef, blue cheese, bacon, onions, lettuce & mustard
Wings $9
- bbq or hot sauce
Falafel $14
- mint yoghurt, hummus, lettuce & garlic mayo
Buttered Bird $12
- buttermilk fried chicken w pickles & dip(house rub, jerk rub, Korean rub)
Jerk Chicken $16
- iceberg, pineapple, mint, coriander, onion, tomato, cucumber & lime dressing
Grilled Fish $16
- iceberg, avocado, kiwi, onion, tomato, cucumber & lemon dressing
Nachos $15
- salsa, guacamole, beans, cheese & a choice of beef, chicken or pork

Bubba $18
- burnt eggplant, black sujuk, toasted sesame, black cabbage
Kingfish Kibbeh Nayeh $23
- white S yellow turmeric, citrus, honey, pink peppercorn
Lamb Basturma $30
- roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
Wedding tabbouleh $24
- mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
Buttermilk ice cream $16
- Turkish delight ice, candied walnuts, plum, meringue
Skate $27
- fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
Afghan bread $6
- burnt butter, pistachio, rose petal jam
Slow braised goat $30
- cinnamon, fenugreek leaf, ginger olive, smoked rice, radish

Banh Mi with Pate $6.00
- Grilled slices of Baguette with pate.
Nom xoai vit nuong $24.00
- Charcoal BBQ duck breast, on a bed of mango and salad greens.
Nam $8.00
- Skewers of charcoal BBQ mushroom.
Nom du du xanh $19.00
- Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
Ga Xao Xa Ot $18.00
- Spicy Lemongrass Chicken and traditional pickle.
Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
Thit Kho $22.00
- Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
Tom nuong $9.00
- A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.