Noodle Canteen in Hamilton Menu

Nearby Sample Menus

Mini breakfast $9.00
- Eggs any style with toast, potato rosti and bacon
Botannix grill $20.00
- Eggs any style on five grain or ciabatta with bacon, pork sausage, potato rosti, grilled tomato and field mushrooms
●Wedges (V) $12.00
- Sweet chilli and sour cream
Botannix rosti stack (GF) $18.00
- Potato rosti stacked with bacon, spinach, tomato and mushroom, topped with a poached egg and hollandaise
●Medley mushrooms (V) $18.00
- Field mushrooms with creamy spinach and grilled halloumi, served on garlic bread
-Add bacon $4.00
Ham and cheese pizza $7.00
- Mini ham and cheese pizza
Macaroni & cheese $7.00
- Cheesy macaroni pot

Kings feast $21.50
- Creamy mushrooms, Italian sausage honeyed bacon, Mavis baked beans & scrambled eggs w Mavis focaccia toast
Henny penny & speck $14.50
- scram eggs, bacon on Mavis ciabatta
Energise $15.00
- poached eggs, rocket, green bean & tomato salad w dukkah (GF / V)
Cajun Chicken $12.00
- Cajun Seared Chicken Thigh, Tomato, Iceberg, Red Onion & Harissa Sour Cream
Sirloin steak sandwich $21.00
- w halloumi & red onion jam on Mavis focaccia & shoestring fries
Donburi $16.50
- Asian salad topped w cripsy pork tossed in teriyaki & sweet chilli sauce
Bacon, creamy mushrooms, Italian sausage, Mavis baked beans 'n' bacon, hollandaise, freshly toasted bread, grilled tomatoes $4.50
Crispy Chicken $12.00
- Crispy Buttermilk Chicken, Grilled Pineapple, Bacon, Iceberg & Mayo

Kiddies Pack $5.00
- 1 Hot Dog, 4 Chicken Nuggets, ½ Scoop
$5.00 Pack $5.00
- 1 Fish, 1 Meat and Pot Pattie, ½ scoop of chips
2 Filling $3.50
$10.00 Pack $10.00
- 1 Fish, 1 Hot Dog, 1 Sausage, 1 Cheese & Onion Pattie, ½ Scoop of chips
Gurnard $4.50
Kiddies $2.50
Double Meat $5.00
Mini Donuts 70c

Chips / Fish $2.80
Chicken $12.00
Steak & Egg $3.70
Vegetarian Soup $9.00
- Egg noodles with tofu, mushroom and fresh vegetables served in a soup
Hot Dog / Spring Roll / Meat Patty $2.00
Cheese $3.50
Egg $9.00
Potato Fritter / Squid Ring $1.00

BEEF SET FOR 2 PEOPLE $70.00
- seasoned scotch fillet + beef flank steak+ rolls of marinated beef spare ribs
SOYBEAN STEW WITH SEAFOOD $15.00
- pot of soybean with vegetables and seafood
SWEET AND SPICY SMALL FRIED CHICKEN PIECES $25.00
- small bite-sized fried chicken pieces covered in sweet and spicy sauce LARGE
CHICKEN SOUP WITH RICE $17.00
- slowly boiled chicken meat in chicken stock and served in hot pot
SWEET SOY CHICKEN $25.00
- chicken pieces marinated in special soy based sauce
SEASONED SLICED BEEF SCOTCH FILLETS $25.00
STIR FRIED SPICY BABY OCTOPUS $17.00
- small baby octopus pieces fried with vegetables with hot and spicy sauce
MARINATED BEEF SPARE RIBS $29.00
- marinated in special sweet soy sauce

Combination Platter (approx. 4 people) $35 per platter
- 18 hour slow cooked beef, vegetable samosas, calamari chips, caramelised flat bread, dipping sauces, marinated Mediterranean medley & creamy feta
Iguana Omelettes $15.9
- bacon, spinach, feta, heirloom tomatos
Black Pepper Prawns & Scallop $16.7
- crispy fried prawns, scallops & lemon slices, pesto & pistachio
Sticky Date Pudding $13.1
- kahlua caramel sauce, vanilla bean ice cream
Chicken Streaker $14.7 / $25.7 / $29.3
- BBQ sauce, smoked chicken, streaky bacon, caramelised onion, banana, smoked mozzarella
Breads & Spreads $10.5
- fresh baked Volare bread & house made dips
Smoked Chicken N/A
- basil cream cheese, sundried tomato
Fresh Green Salad $5

Tonkabu Set (deep fried crumbed pork)
Tempura Udon Soup $10.90
- Thick Japanese Udon noodles cooked in clear soup served with tempura & vegetables
Califania Roll Sushi
- 40 pcs (fresh roll, tuna roll, crab roll, chicken roll, vege roll)
Salmon Teriyaki
Roll sushi
- 40 pcs (fresh salmon roll; tuna roll; crab roll; chicken roll; vege roll)
Choose main dish:
Yakiniku (marinated beef)
(All served with fruit, salad, rice & miso soup)

Tisu prata (sweet) $5.00
Prawn $2.50
Nasi lemak $15.50
- Coconut rice served with sambal fried chicken, fried anchovies, peanuts, cucumber and fried egg
Sambal fish $MP
- Market fish or catch of the day with malaysian chilli paste
Egg prata $4.50
Sambal tumis $3.00
Plain prata $3.00
Sayur lodeh $14.00
- Braised tofu with coconut creamy and tumeric sauce

Meat Likers SZ $9.00 / D $18.00
- Salami, Bacon, Ham, Venison Pepperoni, Cabanossi with Smokey BBQ sauce
Works SZ $9.00 / D $18.00
- Bacon, Capsicum, Cheese, Ham, Mushrooms, Onions, Pineapple, Salami, Black Pepper & Garlic.
Vegetarian SZ $9.00 / D $18.00
- Mushrooms, onions, sundried tomatoes, Garlic, Fresh Spinach & Feta
Lamb Shanks $13.00
- One Tender braised Lamb Shank served with minted Gravy, Potato Mash.
Chicken SZ $9.00 / D $18.00
- Chicken & Camembert with Cranberry Sauce
Squid Rings $9.00
- Two dozen squid rings with sweet chilli & garlic mayo dips
Chicken Salad $8.00
- Chicken, Bacon, Lettuce, Avocado, Cucumber, Spring Onion, Tomato with either a Balsamic, Blue Cheese or Caesar Dressing
SZ = Snack Size / D= Double

Eton Mess $10.50
- a decadent light summer dessert with crumbled meringues,seasonal fruits combined in Chantilly cream
Open Sandwich –pulled Pork on heated German Rye bread $19.50
- layered with Plum & Apple chutney, caramelized onion ,Swiss cheese, salad greens & sliced tomato~ served w Apple Sauce
Vegetable Cakes ( can be made GF & V) $18.50
- Potato, Kumara, Sun Dried Tomato,Spinach & Onion, bound with egg. served with a crispy Mesclun salad & Chutney
Pizza $7.00
- please ask for varieties. served w Tomato Sauce
Mini Savouries $2.50
- Mince savouries served with tomato sauce
Kiddie Pack $8.00
- A small savoury, Muesli/Fruit bar, cheese slice, a sweet treat & a small juice
Kiwi Cookies $4.00
- cute as buttons! many varieties available at counter (GF $4.50 )
Red Velvet Cake $12.00
- alternate layers of decadent Red Velvet cake & white chocolate cream cheese filling

PAN CON TOMATE $6.50
- BREAD WITH TOMATO AND OLIVE OIL
TURRON $9.00
- NOUGAT
MARINATED SPATCHCOCK CHICKEN $29.00
- FULL
QUESO DE CABRA AL VINO + MERMELADA DE TOMATE PASTEURISED GOAT’S MILK CHEESE AGED 1 MONTH FROM CASTILE-LA MANCHA AND WASHED WITH RED WINE. WOODSY FLAVOUR WITH UNDERTONES OF HAZELNUTS AND ALMONDS, SERVED WITH TOMATO JAM N/A
GUINDILLAS PICANTES $9.00
- PICKLED GUINDILLA PEPPERS
PULPO BEBE CON SALSA DE ALMENDRA Y AJO $14.00
- BABY OCTOPUS WITH GARLIC ALMOND SAUCE
HEREFORD PRIME BEEF RUMP $22.20
- 300G
SALCHICHÓN: SPANISH SUMMER SAUSAGE 50G $15.00

Dumplings (beef / pork / prawn / chicken) in hot and spicy soup $10.80
Yuxiang style eggplant $10.80
- Eggplant and capsicums cooked in Chefs Yuxiang recipe with rice
Stir-fried celery and cashew nuts (gf) $13.80
Glutinous rice balls (large) $9.80
- Glutinous rice balls in fermented glutinous rice soup
Sweet & sour pork $22.80
- Premium NZ pork scotch fillet, carrots, onions and green capsicums cooked in our Chef's sweet and sour sauce
Banana Berry ice cream $9.80
Stir-fried home style potato(GF) $10.80
Szechwan pickled cabbage grilled fish $38.80
- Includes: pickled cabbage, green soy beans, onions Additional ($2.00/ea): Shanghai cabbage, Vermicelli, bamboo shoots, lotus root, Chinese agarics, dried tofu, celery, green & red capsicums