Red curry, green beans, bamboo shoots, broccoli, capsicum, lychees, grapes, pineapple and slices of oven roasted duck
Stir Fried Rice $22.50
Fried rice with tofu, egg and seasonal vegetables
Crepes $10.00
Crepes filled with Thai Pandan custard, topped with vanilla ice-cream and cream
- Fish (Snapper - not gluten free) $26.50
Satay Stir Fry
Chefs special satay sauce with carrot, brocoli, cabbage, onion, capsicum, celery and beansprouts tossed in the wok and topped with roasted sesame seeds
Yum Nua - Beef $22.50
Sliced and seasoned sauteed beef with red onion, tomato, cucumber, celery, spring onion, carrot, coriander, lettuce and mint
Affogato $14.50
Absolutely nothing to do with Thai cuisine but a great way to finish the evening. Vanilla ice cream, strong black coffee and a shot of Frangelico liqueur, served individually for you to mix to your taste
Vintage blue and brie cheeses served with falwaser crackers and baked wafers served with apple and honeycomb
Pork Ribs $15.00
Sticky pork ribs served with corn on the cob
Kids Egg & Spag $9.50
1 poached egg, hash brown, spaghetti and toast
Toasted Sourdough $3.00
Pork Belly $23.50
Sticky pork belly, apple, red onion, watercress, chipotle aioli
French Fries $4.90 Sm / $7.90 Lg
All pizzas bases are topped with mozzarella and a fresh napolitano sauce. Gluten free bases also available for an extra $2.50. Half/Half pizzas also available for an extra $2.50.