Round off your dining experience with this classic dessert and its ever-changing flavours.
San Quentin Squid $17
Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
Huckleberry Hound Dawg $11
Frankie frankfurter in a bun with cheese.
Lassoo of Hog $38
450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Comfortably Numb $9
Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Campfire Burrito $24
Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
San Ouentin Squid $17
Crispy salt and pepper calamari, served with citrus aioli.
Honky Tonk Chicken medium $30 classic $35
Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Stir-fried with mixed vegetables in garlic and pepper sauce with your choice of chicken, pork, lamb or beef
Crispy Belly (Moo Krob) $17.50
Stir-fried crispy pork cooked with vegetables and peanut sauce
Pineapple Fried Rice $17.50
Stir-fried rice with egg, vegetables, pineapple, and choice of chicken, beef or pork
Prawns on Toast $8.00
A delicate mixture of king prawn and pork patty seasoned with Thai ingredients on toast, & deep fried to golden brown served with home-made dipping sauce
All Curries Comes With Rice
Golden Money Bag $8.00
Golden money bag, it symbolizes prosperity & wealth, gold sachets filled with tender ground minced pork, mixed vegetables and Thai herbs
Ginger Stir Fried $17.50
Stir-fried vegetables with fresh ginger, garlic, onion, black fungus mushrooms with oyster, with your choice of chicken, pork, beef or lamb
Red Curry $17.50
Red curry cooked with coconut cream and vegetables with your choice of prawn, duck or seafood, or pork, chicken, beef or lamb