Noodle Canteen in 19 Bethlehem Rd, Bethlehem, Tauranga 3110, New Ze...

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1 Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce.
2 Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce.
3 Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce.
4 Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.
5 Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce.
6 Singapore Fried Noodles
- Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce.
7 Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce.
8 Hot Box
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce.
9 Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce.
10 Seafood Mee Goreng
- Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.
11 Thai Sweet Chilli Beef
- Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce.
12 Sambal Chicken
- Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.
13 Mongolian Beef
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce.
14 Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce.
15 BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbeque sauce.
16 Garlic Prawns
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce.
17 Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables.
18 Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce.
19 Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce.
20 Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
21 Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce.
22 Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce.
23 Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.

24 Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup.
25 Combination Soup
- Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup.
26 Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup.
27 Tom Yum
- Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup.

28 Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas.
29 Sambal Fried Rice
- Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce.
30 Nasi Goreng
- Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas.
31 Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas.
32 Honey Chicken Fried Rice
- Battered chicken in a honey sauce with wok tossed fried rice and vegetables.

Nearby Sample Menus

Di Salse $5.90
- Selection of 3 dips to accompany bread
Penne Al Salmone $14.90
- Smoked salmon, fresh spinach leaves, capers, w lemon crema sauce
Caprese $10.90
- Sliced tomato, fresh basil, mozzarella & olive oil
Spaghetti Bolognese $13.90
- Traditional homemade bolognese recipe, just like nonna used to make
Gluten free option $2.9 Charge
Fettuccine Di Pollo $13.90
- Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
Soup of the Day $11.90
- Made fresh daily, with pizza bread
Antipasti Affettato $20.90 / $35.90
- Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers

Dessert free!
- Lone Star ‘Mudslide’ ice cream.
Johnny Cash Stash medium $32 classic $37
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
Rockin' Ribeye $38
- 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. kiwi joker - add mushroom and free range eggs +5
Drinks free!
- First fizzy drink, juice or glass of milk (excludes all bottled products).
Shanks Peninsula (One Shank / Two Shanks) $27 / $36
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sautéed spinach and roasted cherry tomatoes.
Cajun Chicken medium $30 classic $35
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
Chief's Chicken Nibbles $16
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Prawn Star $19
- Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!

Nabeyaki Udon $17
- Delicious chicken soup in harmony with udon noodles served with fresh vegetables and one piece of large prawn tempura
Tako-Wasabi $7
- Fresh octupus marinated with wasabi sauce. Very authentic!
Fish and Chips $11
- Lightly battered fresh fish tempura and homemade chips
Sushi Combo S $16 / L $28 / Vegetarian $26
- Combination of freshly rolled sushi and Nigiri (small oval block of cold rice, topped with wasabi and a thin slice of fish, prawn etc and sometimes held together by a thin band of seaweed)
Honey Butter Potato $8
Chicken katsu and Rice $11
- Crunchy chicken on rice with special katsu sauce
-Scampi $14
-Cucumber $5

-Add prosciutto $24.50
Beer battered fries $9.50
- Served with aioli
Wild mushroom arancini (S) $17.50
- With shaved grana padano
Angus eye fillet $34.50
- 250g
Rib Platter $35.00
- 1/2 rack of pork ribs and 1/2 rack of beef ribs
Served with beer battered fries
Seafood $24.50
- With salmon, smoked fish, fennel and capers
Szechuan calamari $23.50
- With nam jim caramel, ginger and green leaves and crispy shallots

Palm sugar cured venison, waldorf salad, grape jellies $18.00
Slow cooked lamb shoulder, aubergine puree, roasted cherry tomatoes $28.00
- zucchini, maderia jus
Seafood Bouillabaisse, garlic toast $18.00
Beetroot gnoochi $28.00
- roasted button mushrooms, goats cheese beetroot foam, walnuts
Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
Classic creme brulee $16.00
Coconut poached chicken & prawn, rice paper rolls, dipping sauce $18.00
Sticky XO pork belly, spicy red cabbage, apple mint salad, steam buns $28.00

Mini Chicken Burgers (2) $12.95
- served with fries & tomato sauce
Farmhouse Platter $35
- cured meats, cheese, salmon, mussels, dips, breads & served with salad
Moroccan Lamb $24
- hummus, topped with mozzarella, lamb, olives, onions, feta & tomatoes
Fish n Chips $12.95
- served with fries & tomato sauce
Salmon Fillet $28
- pan seared NZ salmon, served on a pearl barley & chorizo risotto with capers & a mango dressing
Mussels (NZ Green Lipped) .5kg $14 1kg $22
- steamed in a white wine, garlic, lemon & tomato sauce, with dipping bread
Ice Cream Sundae $10
- choice of chocolate, caramel or strawberry sauce
Classic Beef Nachos $15
- grilled & topped with cheese, sour cream & sweet chilli sauce

1. Indian Cheeky Chips $4.00
71. Mango Kufti $3.00
31. Aloo Gabi $9.00 / $12.90
15. Tandoori Platter (for 2) $15.50
40. Goat Curry $14.99
24. Chicken / Lamb / Beef Madras $9.90 / $12.90
32. Butter Paneer $9.00 / $12.90
46. Basmati Rice $2.00

Prawn Masala $19.50
- Succulent prawns, cooked in spicy gravy with peppers and sliced onion>>
Raita $5.00
Saag Paneer/Aloo>Indian homemade cheese/potato cooked in spinach, spices, and herbs $16.50
Gulab Jamun $7.00
- popular Indian sweet 3 pcs
Tandoori Prawn $22.00
- Prawns marinated in yogurt and special spices
Shabnam Aloo Mutter $16.50
- A combination of fresh mushroom, green peas, and potato cooked in aromatic Indian spices and masala sauce
Chicken Bartha $18.50
- Chicken cooked in onion and tomatoes and special Indian spices
Mango Chutney $3.00

Kids Cheese Burger and Chips $9.00
Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
- Cheese, pineapple, onion, tomato, egg, creamy mushrooms
Bacon & Egg Pie with salad. $13.00
Fettuccine Cabonara Bacon, mushrooms, garlic, wine and parmesan cream sauce tossed with fresh pasta served with crusty bread $17.50
B.L.A.T Bacon, lettuce, avocado and tomato with homemade aioli $16.00
B.L.T Bacon, lettuce and tomato with homemade aioli $15.00
Kids Lasagne and Chips $8.50

Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00

Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
Peppercorn jus
Side salad $5.00
Warm moroccan spiced chicken salad(GF)(HC) $14.00
- With lemon aioli and crisp greens
Créme brule $9.00
- With prunes and biscotti
Market fish Market price
- Soured fron our local fish suppliers, prepared using different cooking methods
Filo bake $21.00
- With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis
T-bone steak(350g)(GF) $35.00

Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Rice Ball N/A
Baby Stick N/A
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad

Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
Gluten free options available
Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
Creamy Mushroom & Bacon Fettuccine $15
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta

Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
La Dame Blanche $ 13,00
- Vanilla icecream • warm Belgium chocolate
Scallops St Jacques $ 19,50
- (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup
Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce
Petits Choux $ 13,50
- Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear

Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Traditional Eggs Benedict
- with hollandaise & English Muffin
- with smoked salmon, cream cheese, capers & red onion $14.50
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Creamy Porridge $10.50
- with sticky saffron pears & honey
Toast & Bagel Selection