Noodle Canteen in 19 Bethlehem Rd, Bethlehem, Tauranga 3110, New Zealand Menu

WOK TOSSED NOODLES WOK TOSSED NOODLES
  • 1 Satay Chicken
    • Egg noodles with chicken and fresh vegetables in a satay sauce.
  • 2 Hokkien Mee
    • Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce.
  • 3 Fried Kuai Teow
    • Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce.
  • 4 Combination Noodles
    • Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.
  • 5 Black Bean Beef
    • Egg noodles with beef and fresh vegetables in a popular black bean sauce.
  • 6 Singapore Fried Noodles
    • Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce.
  • 7 Sweet Box
    • Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce.
  • 8 Hot Box
    • Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce.
  • 9 Teriyaki
    • Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce.
  • 10 Seafood Mee Goreng
    • Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.
  • 11 Thai Sweet Chilli Beef
    • Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce.
  • 12 Sambal Chicken
    • Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.
  • 13 Mongolian Beef
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce.
  • 14 Thai Curry Chicken
    • Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce.
  • 15 BBQ Pork
    • Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbeque sauce.
  • 16 Garlic Prawns
    • Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce.
  • 17 Honey Chicken Noodles
    • Battered chicken in honey with wok tossed noodles and vegetables.
  • 18 Chilli Beef
    • Egg noodles with beef, fresh vegetables in a chili sauce.
  • 19 Seafood Combination Noodles
    • Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce.
  • 20 Chicken Chow Mee
    • Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
  • 21 Vegetarian Soy Noodles
    • Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce.
  • 22 Vegetarian Mee Goreng
    • Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce.
  • 23 Vegetarian Singapore Noodles
    • Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.
SOUP BASED NOODLES SOUP BASED NOODLES
  • 24 Vegetarian Soup
    • Egg noodles with tofu, mushrooms and fresh vegetables served in a soup.
  • 25 Combination Soup
    • Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup.
  • 26 Curry Laksa
    • Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup.
  • 27 Tom Yum
    • Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup.
RICE DISHES RICE DISHES
  • 28 Special Fried Rice
    • Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas.
  • 29 Sambal Fried Rice
    • Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce.
  • 30 Nasi Goreng
    • Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas.
  • 31 Seafood Nasi Goreng
    • Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas.
  • 32 Honey Chicken Fried Rice
    • Battered chicken in a honey sauce with wok tossed fried rice and vegetables.

Nearby Sample Menus

  • Turkey Burger $22.50
    • Turkey patty on a toasted ciabatta, whipped feta, sundried tomato pesto, rocket, cucumber and apple slaw served with fries and our onion rings
  • -add bacon $4.50
  • Feta and Rosemary Bread (V)(GF) $9.90
    • Feta, rosemary pizza bread served with a sundried tomato pesto spread
  • The "Ruben" $15.90
    • Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
  • Cajun Chicken Salad (GF) $18.90
    • Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yoghurt dressing
  • (V) = Vegetarian available / GF= Gluten free available
  • Soup of the Day (GF) $10.90
    • Always fresh, always homemade, always delicious, served with garlic bread
  • -add bacon $4.50
  • Lamb kadhai $16.00
    • A dish which is hot in flavour predominantly of fenugreek and coriander
  • Keema naan $4.50
    • Naan filled with minced lamb
  • Rogan josh $16.00
    • Tendered meat cooked with brown gravy and finished with great spice
  • Saag $16.00
    • Delicious meat cooked with light spiced herbs and fresh spinach puree
  • Tarka daal $13.00
    • Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
  • Aloo gobi $13.00
    • Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander
  • Cheese naan $4.00
    • Naan stuffed with cheese and coriander
  • Kadai paneer $13.00
    • Homemade cottage cheese cooked in think medium tomato and onion spicy gravy
  • Deep Fried Italian Custard $14.00
    • Homemade custard with crisp almond crust
  • Fries $6.00
  • Pasta Carbonara $22.00
    • Creamy mushrooms and manuka smoked bacon folded into pasta with parmesan
  • Oven Baked Aoraki Salmon Fillet $33.00
    • with mint and blueberries cooked in a paper parcel, seasoned with wasabi olive oil and Champagne. Served with a herbed hollandaise sauce, potatoes and vegetables
  • Chocolate Mousse $14.00
    • using the finest Belgium 70% cacao chocolate
  • Freshly Baked bread $14.00
    • Homemade NZ cold pressed olive oil and dips (serves 2)
  • Pacific Oysters - per piece $4.00
    • on shaved ice with shallot vinegar
  • Garlic Bread $14.00
    • Homemade (serves 2)
  • Lamb dhansak $17.00
    • Diced lamb cooked with lentils in an onion gravy. A deliciousmedium spicy dish.
  • Mango chicken $16.50
    • Exotic curry with tender boneless chicken in subtle mango sauce.
  • Seasonal vegetables $14.50
    • Fresh vegetable cooked in traditional style with aromatic herbs.
  • Potato paratha $4.50
    • Stuffed with grated potato and herbs.
  • Chicken tikka masala $16.50
    • Succulent tender chicken morsels roasted in tandoor and then cooked in spicy gravy, capsicums, onions and fresh herbs.
  • -Half $11.00
  • -Full $18.00
  • Fatless and cholesterol free
  • Fries & Our Own Aioli Gf $10.50
  • Thai Spiced Beef $26.50
    • Marinated Beef with Cashews, Crispy Noodles, Cucumber, Roasted Capsicum W ith a Thai Style Coriander Pesto
  • Lemon Sorbet $9.00
    • 3 scoops to freshen the palate
  • Obr Supreme $27.50
    • A Little of Everything From Above, Excluding Seafood
  • Meaty Gourmet $29.50
    • A Selection of Meats, Mozzarella & BBQ Sauce
  • -Seafood $28.50
    • Scallops, Mussels & Prawns in our own Tomato Cream Sauce Df Without Cream Cheese
  • Vegetarian $26.50
    • Olives, Capers, Spinach, Red Onions, Peppers & Mushrooms in a Tomato Cream Sauce finished with Basil Pesto & Parmesan
  • Cajun Spiced Seafood $29.50
    • Fresh Fish Pieces Dusted in a Cajun Spice, Garlic, Prawns, Mussels & Pesto
  • Tender scotch fillet steak sandwich $17.50
    • filled with a seasonal salad, tomato, caramelised onion & whole grain mustard served with fries & garlic aioli
  • An Imbibe favourite $19.50
    • 1kg of green lip mussels steamed in white wine, coconut cream & sweet chilli served with toasted ciabatta bread
  • Vegetables $7.50
  • Wedges $9.50
  • Cheesy Garlic Bread $9.00
  • Salmon Fillet $23.00
    • Fresh NZ salmon fillet served with a seasonal salad, griddled lime & a sweet chilli sauce
  • Roasted New Zealand lamb rack $34.50
    • served with green beans, roasted tomato & potato gratin infused with cracked pepper & parmesan finished with a red wine & mint gravy
  • Seared Scallops $18.00
    • served with on a couscous risotto infused with lemon & parmesan topped with a salsa verde
  • Fresh Snapper Fillet $22
  • Tofu $8
  • Sliced Pork Belly with Curry Sauce $18
  • NZ Angus Pure Eye Fillet with Black Pepper Sauce $29
  • Kid's Beef $15 per child
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Beef Rump, Egg Fried Rice
  • Deep Fried Prawns $8
  • Fresh Fish of the Day $20
  • Kid's Fish $16 per child
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice
  • 2PC. $4.60
  • - 4 pieces Cucumber Hosomaki
  • 8PC. JUMBO $10.00
  • SMALL $5.60
  • - 12 pieces Fresh Salmon Nigiri
  • Tasty Tuna
  • SMALL $3.90
  • Teriyaki Chicken & Fresh Salmon
  • Bhuna Chicken / Lamb / Beef
    • Diced, boneless and cooked with ginger, garlic, onion and spices
  • -C $15.99
  • Prawn Malabari $18.99
    • Prawns cooked with tomatoes, onion and coconut milk
  • Fish Pakora (5 pcs) $12.90
    • Fresh fish dipped in chickpea flour batter & deep fried
  • -L $16.99
  • Mixed Vegetables $14.50
    • An assortment of vegetables cooked in an onion based curry
  • -C $15.99
  • - B $15.99
  • -With streaky bacon $14.50
  • -Side $5.00
  • Lil´big breakfast $10.00
    • Egg, bacon,sausage and toast
  • -Hollandaise/Eggs $5.00
  • ●Just eggs
  • Gourmet open sandwich $18.50
  • -With slice of whole grain toast $16.00
  • ●Sides
  • Toast & Jam $5.50
    • Toasted Ciabatta With House made Jam & Butter
  • Eggs On Toast $12.50
    • Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
  • Creamy Mushrooms $16.50
    • Served With Free Range Bacon And Toast
  • Omlette Your Choice $15.50
    • House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
  • French Toast $14.50
    • House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
  • Calamari Salad $15.50
    • with citrus Thai dressing
  • Mediterranean Melt Olive Tapanade $15.50
    • chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
  • Antipasto Platter $9.50 Sm / $18 Lg
  • Smoked Chicken Melt $15.50
    • Smoked chicken, cream cheese, camembert, red onion jam and avocado.
  • Garlic Bread $4.50
  • Wedges $6.50 Sm / $8.50 Lg
    • with sour cream and tomato relish - Bacon and cheese $3.00 extra
  • Chicken and Cashew Nut Salad $15.50
    • with raspberry vinaigrette
  • Cajun Chicken Thighs $15.50
    • apricot chutney and mesculin salad on a toasted Turkish bread
  • Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
  • Teriyaki Lamb $21.90
    • Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
  • Garlic Bread
    • 4 pieces of toasted baguette with garlic butter
  • Beef Burger $23.90
    • Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
  • Seafood Platter $39.90
    • Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
  • Fish and Chips $23.90
    • John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
  • Greer's Chicken Stack $20.90
    • Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
  • -Cheesy $8.90
  • Roast Pumpkin $24.5
    • Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
  • Pesto pizza bread $13.50
    • Homemade basil pesto & parmesan
  • Thai Garlic Prawn $26.00
    • Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
  • All pizzas are served With traditional Napolitana tomato sauce
  • Ham and Mozzarella $17.50
  • Garlic pizza bread $9.50
    • Extra virgin olive oil, garlic, sea salt & fresh herbs
  • Mikes Special $23.50
    • Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
  • Gluten free base $4.50
  • Gluten free options available
  • Open Chicken Sandwich $16
    • With avocado & mango relish on toasted ciabatta
  • Creamy Mushroom & Bacon Fettuccine $15
  • Three Egg Omelette $14
    • Filled with ham, cheese,tomato & spinach
  • Eggs Benedict $15
    • with bacon, spinach< poached eggs on english muffin topped with hollandaise
  • Savoury mince on Toast $13
    • -Topped with a poached egg
  • Toasted Sandwiches $8
    • Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
  • Open Steak Sandwich $18
    • With beetroot, brie & pesto mayo on toasted ciabatta
Noodle Canteen

Noodle Canteen

location

Address

19 Bethlehem Rd, Bethlehem, Tauranga 3110, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Tuesday 11am–8pm Wednesday 11am–8pm Thursday 11am–8pm Friday 11am–10pm Saturday 11am–10pm Sunday 11am–8pm Monday Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food

features

Features

Takeaway

Location
19 Bethlehem Rd, Bethlehem, Tauranga 3110, New Zealand
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