Noodle House in Auckland Menu

HOT POT HOT POT
  • Hotpot with Vegetables
    • Bamboo shoot, tofu, seaweed, cauliflower, potato piece, bean sprout, fungus, lotus root, wild kumara noodles, beancurd sheet
  • Hot Pot with Meat
    • Pork luncheon meat, fish fillet, squids, chicken gizzards, sliced beef omasum, beef slice
SNACK (STARTER) SNACK (STARTER)
  • Boiled Pork with Garlic Sauce
  • Snobbery Chicken
  • Spiced Egg
  • Sliced Beef with Spicy / Mild Sauce
  • Spiced Pig Trotters mixed with Spicy/Mild Sauce
  • Fungus with Sour and Spicy Sauce
  • Cucumbers with Sour and Spicy Sauce
  • Fried Peanuts with Salts and Pepper
  • Yummy Yummy Potato Chips with Spicy Sauce
SPECIAL LUNCH COMBO SPECIAL LUNCH COMBO
  • Secret Spiced Pork Mince on Rice
  • Braised Beef on Rice
NOODLE / RICE NOODLE / WONTON NOODLE / RICE NOODLE / WONTON
  • Beef with Noodles in Simmer Soup $10.50
    • Spicy / Sour / Mild
  • Dan Dan Noodles in Spicy Soup $10.50
    • Crispy Pork Mince
  • Braised Elbow Pork Ribs Noodles in Mild Soup / Braised Beef Noodles with Sichuan Style Pickles $10.50
  • Cold Noodles with Mixed with Chicken Slices $10.50
  • Noodles with Chicken Gizzards in Spicy-Sour Soup / Noodles with Chicken in Mild Soup $10.50
    • with spicy/ sour /Special sauce
  • Noodles with Fish Fillet in Spicy Soup / Noodles with Fish Fillet and Sichuan Style Pickles $10.50
  • Noodles mixed with Secret Recipe Pork Mince $10.50
  • Wanton Noodles $10.50
WONTON WONTON
  • Wontons with spicy / Sour Sauce L $10.00 / S $5.00
  • Wontons with Chicken Soup L $10.00 / S $5.00

Nearby Sample Menus

Choice Indian Restaurant (sample menu)
  • 8. Saagwala $15
    • Choice of chicken or lamb, Saag is steamed green leafy vegetables that are pureed and seasoned, meat cooked in this gravy is delicacy very popular dhabas all over India
  • 3. Gobi Pakora (Per kg) $25
  • 4. Karahi Paneer $15
    • Cottage cheese cooked in onion tomato gravy, capsicums and seasoned with whole spices
  • Channa Batura $7.50
  • 10.Aloo Jeera $11.50
    • Boiled potato cubes seasoned with cumin seeds
  • 6. Lachha Onion Salad $4
  • 8. Cheese Naan $3.50
  • 4. Chicken Amritsari $13.50
    • Boneless chicken cooked in ginger, garlic, curry with yoghurt base, straight from the heart of Punjab
B & M Roast Takeaway (sample menu)
  • R = Rolls / S = Sandwiches
  • 4 pcs chicken $10.00
  • Bolognese S$9/$12/L$14
  • Kumara $0.80
  • Chicken S$9.9/$12.9/L$16.9
  • 2 pcs chicken, 4 pcs potatoes + one 1.5L soft drink $9.00
  • Pork S$9.9/$12.9/L$16.9
  • Mayo
Alisha's Cafe (sample menu)
  • Chicken melt $16.50
    • Grilled marinated chicken, green salad, toasted focaccia, served with side rustic cut fries
  • Chorizo and spud crush $16.00
    • Grilled chorizo, herb roasted potatoes caramelized onion,wilted spinach and poached eggs
  • Homemade hash cake $14.00
  • Chicken nuggets- served with rustic cut fries and aioli $7.50
  • Mushroom, tomatoes, spinach $3.00
  • Bacon and eggs on toast $11.00
    • Bacon, eggs any style on your choice of multigrain or ciabatta
  • The vege breakfast $16.00
    • Grilled halloumi, roasted mushrooms, tomatoes, eggs any style, wilted spinach and your choice of toast
  • Gourmet beef burger $14.50
    • Homemade beef patties, cheese, aioli with fresh salad green, tomato and served with rustic cut fries
cafe Kaos (sample menu)
  • 9. Wedges SML $16.50 LRG $18.50
    • KAOS made potato wedges served with bacon, spring onion & smothered in melted cheese, topped with sour cream & KAOS salsa
  • I.BLT $16.50 / BLAT $17.50 / BLET $17.50
    • A stack of streaky bacon. mesclun lettuce & pesto roasted tomato on toasted seasonal bun. Blat has advocado added and the BLET an egg.
  • ALL YOU NEED IN A BURGER AND MORE. COMES WITH KAOS CHIPS
  • 1. Kaos Big Breakfast (v) $19.50
    • Bacon, sausage, eggs (any style) roasted tomatoes, creamy mushrooms and Kaos potato balls on Ciabatta toast
  • 11. KAOS Summer Salads
  • Vege $14.50
  • Burgers, Fish & chips @ KOAS every Friday night $10-$15
  • C Fillings x4+ $12.50
Parnell 149 (sample menu)
  • Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21 Days) $33
  • Wood Fired Feta & Green Chilli Turkish Flat Bread $ 7.5
  • Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21. Days) $36
  • Cauliflower Gratin, Cheesy White Sauce $9.5
  • Chili Spiced Calamari, Pickled Lime Aioli (4 Pieces) $ 11
  • Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
  • Fries Served W Aioli $7.5
  • Angus Scotch Fillet 300Grm (Grass Fed. Aged 21 Days) $31
    • Served W A Choice Of Sauce .... Madagascan Green Peppercorn / Gorgonzola & Mascarpone / Bearnaise / Baked Garlic Jus / Café De Paris Butter
Fu Lin Kitchen (sample menu)
  • Spicy Shredded Pork on Rice (Lunch/ Dinner) $8.00/ $10.00
  • Scallops with Black Bean Sauce $25
  • Vermicelli Singapore Style (Lunch/ Dinner) $9.50/ $13.00
  • Honey BBQ Pork on Rice (Lunch/ Dinner) $8.50/ $10.00
  • Broccoli with Prawn Balls $20
  • Shredded Pork Fried Noodles (Lunch/ Dinner) $9.50/ $13.00
  • Pork Belly with Taro $18
  • Wonton Soup (Lunch/ Dinner) $7.00/ $8.00
Cafe Hanoi (sample menu)
  • Pork spare ribs, twice cooked w five spice, ginger, sesame & grilled lime 30.00
  • Coconut creme caramel w smoked coconut ice cream $12.00
  • Line caught whole baked w herbs, chilli, garlic, spring onion ginger & grilled lime POA
  • Crispy poussin in a honey five spice glaze w lime & chilli salt dipping sauce 38.00
  • Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00
  • Fried squid, shrimp & pork cakes w nuoc cham 12.00
  • Seared lemongrass beef w pickled vegetables, rice noodles & peanuts $24.00
  • Work-fried Asian greens w garlic & sesame (V) 12.00
Char Grill (sample menu)
  • Beef Bacon & Avocado $12
  • Vege falafel with rice $13
  • Lamb Shank $18
  • Beef V8 $11
  • Meat Lovers S $9/ L $16
  • Chicken with rice $14
  • Steak $13
  • Chicken Bacon Avocado $13
Dami Sushi (sample menu)
  • Seafood $11.90
  • Teriyaki Chicken $10.90
  • Plain $8.90
  • TOASTED SANDWICH $3.90
    • (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
  • Tempura $11.90
  • (Japanese style noodle soup with topping of choice)
  • Chicken Katsu $10.90
  • Tonkotsu Ramen $10.00
Wardani Indonesian Food (sample menu)
  • CURRY NOODLE SOUP $11.00
    • Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
  • GADO-GADO $9.00
    • a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
  • SEAFOOD BALADO $12.00
    • mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
  • CORN FRITTERS $6.00
    • vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
  • TERRASI NOODLE $10.00
    • Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
  • NASI PADANG $11.00
    • combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
  • SOTO BETAWI $10.00
    • a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
  • STIR FRY $10.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
Spot X Cafe (sample menu)
  • A CRISPY THIN LARGE DINNER PLATE SIZE BASED PIZZA SERVED WITH CHEESE & TOMATO PASTE
  • CHICKEN TENDER BURGER $12.00
  • HAM OR CHICKEN SALAD $10.00
  • BLAT $8.50
  • CHILLI PEPPER $12.50
    • PEPPERONI, MUSHROOMS, SUN DRIED TOM'S, PICKLED ONION, CHILLI SAUCE
  • DINNER PLATE SIZED BUN, HOMEMADE BEEF PATTY SERVED WITH LETTUCE, TOMATO, GHERKIN, BEETROOT, MAYO & TOMATO SAUCE
  • MEAT LOVERS $13.00
  • SERVED ALL DAY
Ceremony (sample menu)
  • Mushrooms
    • with soy, chilli, coriander, poached egg
  • Brioche Or Freedom Toast $9
    • avocado, pistachio nut butter, seasonal jam
  • Add Beef $4
  • Meat $3
  • Smoked Bacon, Over Easy Egg, Cheddar, Caramelised Onion Jam $12
  • Wild Rice Bowl
    • with seasonal vegetables, kale, walnuts
  • Cheese $2
  • Seasonal Jam $8
    • with ricotta
Muldoon's Irish Bar (sample menu)
  • Chicken Skewers $18.00
    • Middle Eastern spices, toasted couscous salad, mint yoghurt dressing
  • Chicken Parmigiana $20.50
    • Panko crumbed chicken topped with mozzarella and tomato Provencale sauce with fries or salad
  • Tandoori Chicken $18.90
    • Caramelized onion, tandoori chicken, minted yoghurt, mozzarella cheese
  • Chicken Liver Paté $14.90
    • Currant jelly, ciabatta
  • Surf & Turf $40.00
    • Prime Scotch Fillet topped with buttered king prawns
  • Cheesecake Sundae
    • Your choice of either berry, Hersheys chocolate or Tropical
  • Beer Battered onion rings $4.00
  • Eye Fillet 200g $28.00
Taste of China (sample menu)
  • Stir-Fried Squid Tentacles with BBQ spicy Sauce in Hot Iron Pan $21.80
  • Braised Lamb Brisket with Turnip in Soy Sauce $24.80
  • Stir-Fried Duck with Taro in Brown Sauce $25.80
  • Add side dish $1
  • Deep-fried vegetable Spring Roll (10 piece) $9.80
  • Deep-Fried Lamb with Cumin and Black Pepper $22.80
  • Stir-Fried Chitterling in Thick Broad-Bean Sauce with Rice or Noodles
  • Stir-Fried Beef with Stewed Beancurd in Pepper Sauce with Rice or Noodles
Xacuti Restaurant (sample menu)
  • Xacuti Country Sourdough Toasties $10.50
    • Wild Mushroom, Truffle Butter, Emmanthel, Onion Jam, Kessler Ham, Mustard, Pineapple Jam, Cheddar, Smoked Salmon, Cream Cheese, Capers, Pickled Cucumber
  • Grand Xacuti Breakfast $24.00
    • Eggs on Arepas/Sourdough, Pork Sausages, Streaky Bacon, Refried Chilli Bean, Crispy Peri Peri Spuds, Balsamic Mushroom, Vine Tomatoes, Relish
  • Rose & Gulab Jamun Cheese Cake, Confit Lychee, Mango Ice Cream, Masala Milk Espuma $14.00
  • -Salmon $18.50
  • Grand Xacuti Vegetarian Breakfast $23.00
    • Eggs on Arepas/Sourdough, Vegetarian Sausages, Refried Chilli Bean, Crispy Peri Peri Spuds, Guacamole, Balsamic Mushroom, Vine Tomatoes, Relish
  • Xacuti Granola $14.00
    • Toasted Nuts, Oats, Grains, Seeds, Goji Berries, Mango Yoghurt
  • Balchao Prawn Bao, Jackfruit, Pickled Vegetable, Xec Xec Sauce $12.90
  • One scoop of Ice Cream/ Gelatos Selection $3.00
Noodle House

Noodle House

location

Address

368 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

092222858

email

Email

thainoodleshouse@gmail.com

clock

Opened hours

10 AM to 8 PM (Mon-Fri), 11 AM to 7 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Thai

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Television ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Dinner ,  Cash only

Location
368 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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