Noodle Junction with BBQ in Auckland Menu

DESIGN YOUR OWN WOK TOSSED NOODLE - 3 SIMPLE STEPS DESIGN YOUR OWN WOK TOSSED NOODLE - 3 SIMPLE STEPS
  • STEP 1 CHOOSE YOUR FLAVOUR
  • Combination Seafood $13.00
  • Combination Meat $13.00
  • Prawn $13.00
  • Chicken $11.00
  • Beef $11.00
  • Roast Pork $11.00
  • Barbecue Pork $11.00
  • Shredded Roast Duck $11.00
  • Vegetable $11.00
  • STEP 2 CHOOSE SAUCE
    • Soya Sauce, Oyster Sauce, Black Vinegar, Lea & Perrins, Fish Sauce, Sweat & Sour (spicy hot), Tom Yum (spicy hot), Curry (spicy hot), XO Sauce, Black Bean Sauce
  • STEP 3 CHOOSE BASE
    • Egg Noodle, Rice Noodle (Thin), Ho Fan (Flat Rice Noodle), Vermicelli, Shanghai Egg Noodle
  • All Noodles are Fried with Egg, Onion, Mushroom, Beansprout and Vegetable
SOUP BASED NOODLE SOUP BASED NOODLE
  • Combination Seafood $11.00
  • Prawn $11.00
  • Wonton $8.00
  • Tom Yum (Spicy hot and sour) $11.00
  • Chicken Curry Laksa (Spicy hot) $11.00
  • Chicken Sweetcorn Soup (No noodle) $8.00
  • Barbecue Pork $11.00
CHEF SPECIALS CHEF SPECIALS
  • Lemon Chicken $14.50
  • Spicy Hot Pork chop $14.50
  • Sweet and Sour Pork chop $14.50
  • Spicy Salted Squid $14.50
  • Curry Beef Brisket $14.50
  • Curry Chicken with potatoes $14.50
  • Oyster Sauce Vegetable $9.00
FRIED ITEMS FRIED ITEMS
  • Spicy Chicken Wings $10.00
  • Pork Dumpling (1 Dozen) $8.00
  • Deep Fried Ice Cream $4.50
  • Wonton (1/2 Dozen) $5.00
  • Spring Roll x 2 $5.00
EXTRA EXTRA
  • Meat $4.00
  • Rice $4.00
  • Mushroom $4.00
BARBECUE MEAT ON WHITE RICE BARBECUE MEAT ON WHITE RICE
  • Barbecue Pork $10.00
  • Crispy Roast Pork Belly $10.00
  • Soya Sauce Chicken $10.00
  • Roast Duck $11.00
  • Double Combination $11.00
BARBECUE MEATS BARBECUE MEATS
  • Half Roast Duck $16.00
  • Half Soya Sauce Chicken $10.00
  • Barbecue Pork (Per kg) $28.00
  • Crispy Roast Pork Belly (Per kg) $28.00
FRIED RICE FRIED RICE
  • Combination Seafood $11.00
  • Prawn $11.00
  • Combination Meat $11.00
  • Chicken $10.00
  • Beef $10.00
  • Barbecue Pork $10.00
  • Roast Pork $10.00
  • Vegetable $9.00
OTHER OTHER
  • Finsh Katsu $10.00
  • Chicken/Pork Katsu $10.00
  • Miso Tofu $6.00
  • Edamame $5.00
  • Fried Tofu $6.00
  • Broccoli Salad $6.50
  • Ebiirikakiage $7.00
  • Takoyaki $8.00
  • HaiNan Chicken Don $13.50
  • Finsh Katsu Don $13.50
  • Chicken Karage $13.50
  • Sticky Pork Belly Don $13.50
  • Tempura Prawns Don $13.50
  • Croquette $10.00
  • Teriyaki Chicken Don $13.50
  • Ginger Pork Don $13.50
  • Teriyaki Chicken $10.00
  • Chicken/Pork Katsu Curry $14.50
  • Chicken Katsu Don $13.50
  • Scallop Mini Katsu $15.00

Nearby Sample Menus

  • Shanghai Cabbage & Pork Noodle Soup $9.00
  • Chicken with mix Mushrooms $15.00
  • Mapo Tofu with Pork Mince $12.00
  • Spare Rib with Foil $16.00
  • Eggplants with Spicy Sauce $15.00
  • Chicken Sweet Corn Soup $9.00
  • Squid with Black Bean Sauce $16.00
  • Beef Fried Rice $9.00
  • 2. Amritsari Kulfi $3
    • Homemade ice cream with saffron flavor and topped with nuts
  • 7. Cheese Chilies $15
    • Cubes of cottage cheese fried and cooked with onions, chillies and capsicums in soya sauce
  • 1. Chili Chicken $15
    • Tender pieces of chicken cooked with onion. capsicum, green chillies in Soya sauce
  • 5. Paneer Butter Masala (A must try for vegetarians) $12.00
    • Cubes of cottage cheese cooked in tomato and cream gravy
  • 4. Tawa Paneer $15
    • Cottage cheese cooked on a hot plate to perfection with onion and tomatoes
  • A Choice Speciality
  • 1. Hyderabadi Lamb Biryani $15
    • Lamb cooked with spices and condiments with basmati rice in hyderabadi style
  • 11.Matar Paneer $12
    • A very popular delicacy of peas and cottage cheese in onion gravy
  • Agria potatoes, mint butter $7.00
  • Pork skins, applesauce $7.00
  • Polenta chips $7.00
  • Wash rind, prosciutto, lavish, rhubarb relish $24.00
  • Smoked trevally, salsa verde $15.00
  • Wild mushroom, black olive & feta flatbread $14.00
  • Wild mushroom & pancetta risotto, parmesan $19.00
  • Prosciutto, kale & pear flatbread $15.00
  • Chicken and Avocado Salad (OF) $18.5
    • Salad Greens, Tomato, Cucumber and Carrot, topped with delicious Smoked Chicken and fresh sliced Avocado
  • Black bean, beetroot and chorizo dip $15
    • served with soft tortilla bread & cheese balls.
  • Arancini Balls (V,GF) (4 pieces) $15.5
    • Risotto balls with pumpkin, fetta and spinach, on beetroot puree
  • Chicken Avocado and Bacon $21.5
    • with salad greens, tomato and lemon aioli
  • Sampling Plater Chefs $33.5
    • selection of taste treats from our tapas menu
  • Muesli $9.5
    • with Oreek Yoghurt and Honey topped with seasonal fresh fruits
  • Bread and Dips(V) $12.5
    • Lightly toasted fresh gourmet breads with olive oil and balsamic, basil pesto and sundried tomato pesto
  • Santa Fe (4 oysters) $22
    • Warm with Salsa, Sour Cream
  • Vegetarian Pappardelle $24.50
    • Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Selection of cheeses for 2 $12.00
    • Served with fruit cake and quince paste
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
  • Portobello Garlic Pizza Bread $12.00
    • With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
  • Salmon Salad $12.50
    • House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
  • Thai Green Mussel Pot (GF) $16.50
    • New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
  • - Cream Cheese & Lemon Honey $7.00
  • Bircher $11.50
    • Natural muesli soaked in apple juice finished with prunes, nuts, seasonal fruit and vanilla bean yoghurt.
  • Goodness Porridge $13.00
    • Ancient grains with pumpkin seeds, sesame seeds infused with coconut oil and topped with cranberries, roasted almond, coconut and blueberries. Served with honey and yoghurt.
  • Spiced Hash Brown $18.00
    • Baked eggs, cheese and bacon topped with avocado, tomato and spring onion.
  • Homestyle Mince $15.50
    • Prime beef mince served on toast of your choice. Add 2 eggs $18.50
  • Pulled Pork Burger $19.50
    • Pulled pork, red onion, gherkin, mesculin, aioli & BBQ sauce. Served with homemade potato wedges & our special tomato emulsion.
  • Muesli $12.50
    • Oven baked in orange juice & honey. Served with vanilla bean yoghurt and poached rhubarb.
  • B.L.A.T. $17.50
    • An old favourite. Bacon, lettuce, avocado, aioli, red onion, cucumber and homemade relish.
  • organic french toast (V) $18.00
    • Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
  • -Add bacon $5.00
  • Italian lady(GF) $19.50
    • Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
  • Black truffle scarmble $18.00
    • Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
  • Eggs benedict(VO) $18.50
    • Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
  • Bircher (GF)(DF)(V) $14.00
    • Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
  • Green seed and oats granola(GF) (V) $15.00
    • Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
  • Free range eggs on toast $11.00
    • Poached / fried / scrambled +$1
  • Mediterranean Calamari Salad $19.5
    • Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
  • Smoked Salmon $5.5
  • New Orleans Chicken Burger $20.5
    • Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
  • Creamy Balsamic Mushroom $18.5
    • with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
  • Juicy Lucy Burger $20.5
    • Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
  • Free Range Eggs on Toast $10.5
    • any style eggs served on 5 grain, Cabana, Gluten free toast
  • Add a poached egg $2
  • Hollandaise sauce, Aioli, Chutney etc $1
  • Clam Chowder Cobb Bowl $14
    • Creamy, potatoes, bacon shards, garlic bread
  • Bread and Butter Pickles (V) $8
    • Beer battered, buttermilk house made dipping sauce
  • Wasabi Coleslaw $8
  • Grilled Squid $18
    • Chorizo, white bean, silverbeet, maple chili glaze
  • Grilled Vegetable Salad $20
    • Eggplant, capsicum, zucchini with green goddess dressing
  • Bacon Cheeseburger $16
    • Lettuce, tomato red onion, deep fried pickles
  • Rib Fillet /600 gm $54
  • Garlic Bread (V) $7
  • Cold Noodle with Chicken N/A
  • Noodle - Large/Small $1.00/$0.60
  • Steamed Mini Buns (6) $10.00
  • Pork Shrimp Wonton Soup N/A
  • Spice Sauce Noodle N/A
  • Tofu - each $1.20
  • Noodle with Meat Sauce $9.00
  • Spice Sauce Noodle $9.00
  • Bacon & Smoked egg butty $12.00
  • Soup of the Day w focaccia bread $12.00
  • Bowl of fries $7.50
    • with aioli & tomato sauce
  • Nachos $17.00
    • w spicy beef corn chips melted cheese sour cream & sweet chili
  • Coconut & chia raw muesli $13.50
    • w greek yogurt & berry compote gluten free
  • Soup of The Day $12.00
    • Thai Pumpkin w coriander coconut sambal
  • Hoisin Pulled Pork Burger $19.00
    • with salad on a brioche bun served with fries
  • Beef Burger $19.00
    • with salad beetroot relish melted cheese caramelized onion & aioli served with bries
  • C4 Fish Fillet with Tofu on Rice $9.50
  • D5 Chicken with Pineapple Fried Rice $9.50
  • E9 Roast Duck with Salted Cabbage Noodle Soup $8.50
  • E5 BBQ pork Noodle Soup $8.50
  • N6 Chicken Fillet with Black Bean Sauce on Hot Plate $16.00
  • L22 Beef / Pork Spare Rib with Bitter Melon
  • L20 Braised pork with preserved vegetable in Soy Sauce $18.00
  • O17 BBQ Pork Egg Fu-Yung $15.00
  • Noodle Salad with Spring Rolls $15.00
    • Bun Nem Chay
  • -With Lemongrass Chicken
  • Vegetarian Fresh Mint Rolls $8.50
    • Goi Cuon Chay
  • Canh Chua $13.50
    • Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
  • Bun Ga $15.00
    • with lemongrass chicken
  • Beef Satay $17.50
    • Tender beef skewers topped with tasty spicy peanut sauce
  • Cari Bo $17.00
    • Beef Chunks simmered for hours with curry spices, lemongrass, coconut, potato, carrot, etc.
  • -With Crispy Rolls
  • Kha Nom Pang Na Moo $6.50
    • 4 pieces. Deep Fried Bread topped with minced pork and prawns
  • -Prawns or Scallops $23.90
  • Sweet & Sour (Pad Preaw Waan)
    • a selection of meat stir fried with vegetables
  • -Prawns or Scallops $23.90
  • Prawns or Scallops with Cashew Nuts $23.90
    • Stir fried king prawns or scallops with cashew nut, baby corn, mushroom and spring onion
  • -Prawns or Scallops $23.90
  • Fresh for Your $23.90
    • Stir fried crispy pork with fresh chilli and seasonal vegetables
  • Special Sam Rods
    • Our popular dish. A selection of meat stir fried with special thai sauce topped with cashew nuts
  • Harbourside Seafood Chowder $23.95
    • Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
  • Grilled Market Fish $39.95
    • Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette
  • 1/2 or Whole Market Crayfish MP
    • Sweet tasting
  • Roasted Merino Lamb Rump $42.95
    • Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
  • Chilli Fried Squid $21.95
    • Roasted garlic aioli, upland cress, lemon cheek
  • New Zealand Asparagus Risotto $23.95
    • Confit yolk, crispy forest mushrooms, shaved mimolette, vincotto
  • 350gm Australian Wagyu Scotch Fillet $49.95
    • Confit garlic, bearnaise sauce
  • Grilled Hervey Bay Prawns $32.95
    • Garlic, lemon & parsley butter, upland cress
Noodle Junction with BBQ

Noodle Junction with BBQ

location

Address

3/55 Sainsbury Road, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098469888

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 5:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
3/55 Sainsbury Road, Mount Albert, Auckland, Auckland, 1025, New Zealand
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