Noodle Junction with BBQ in Auckland Menu

DESIGN YOUR OWN WOK TOSSED NOODLE - 3 SIMPLE STEPS DESIGN YOUR OWN WOK TOSSED NOODLE - 3 SIMPLE STEPS
  • STEP 1 CHOOSE YOUR FLAVOUR
  • Combination Seafood $13.00
  • Combination Meat $13.00
  • Prawn $13.00
  • Chicken $11.00
  • Beef $11.00
  • Roast Pork $11.00
  • Barbecue Pork $11.00
  • Shredded Roast Duck $11.00
  • Vegetable $11.00
  • STEP 2 CHOOSE SAUCE
    • Soya Sauce, Oyster Sauce, Black Vinegar, Lea & Perrins, Fish Sauce, Sweat & Sour (spicy hot), Tom Yum (spicy hot), Curry (spicy hot), XO Sauce, Black Bean Sauce
  • STEP 3 CHOOSE BASE
    • Egg Noodle, Rice Noodle (Thin), Ho Fan (Flat Rice Noodle), Vermicelli, Shanghai Egg Noodle
  • All Noodles are Fried with Egg, Onion, Mushroom, Beansprout and Vegetable
SOUP BASED NOODLE SOUP BASED NOODLE
  • Combination Seafood $11.00
  • Prawn $11.00
  • Wonton $8.00
  • Tom Yum (Spicy hot and sour) $11.00
  • Chicken Curry Laksa (Spicy hot) $11.00
  • Chicken Sweetcorn Soup (No noodle) $8.00
  • Barbecue Pork $11.00
CHEF SPECIALS CHEF SPECIALS
  • Lemon Chicken $14.50
  • Spicy Hot Pork chop $14.50
  • Sweet and Sour Pork chop $14.50
  • Spicy Salted Squid $14.50
  • Curry Beef Brisket $14.50
  • Curry Chicken with potatoes $14.50
  • Oyster Sauce Vegetable $9.00
FRIED ITEMS FRIED ITEMS
  • Spicy Chicken Wings $10.00
  • Pork Dumpling (1 Dozen) $8.00
  • Deep Fried Ice Cream $4.50
  • Wonton (1/2 Dozen) $5.00
  • Spring Roll x 2 $5.00
EXTRA EXTRA
  • Meat $4.00
  • Rice $4.00
  • Mushroom $4.00
BARBECUE MEAT ON WHITE RICE BARBECUE MEAT ON WHITE RICE
  • Barbecue Pork $10.00
  • Crispy Roast Pork Belly $10.00
  • Soya Sauce Chicken $10.00
  • Roast Duck $11.00
  • Double Combination $11.00
BARBECUE MEATS BARBECUE MEATS
  • Half Roast Duck $16.00
  • Half Soya Sauce Chicken $10.00
  • Barbecue Pork (Per kg) $28.00
  • Crispy Roast Pork Belly (Per kg) $28.00
FRIED RICE FRIED RICE
  • Combination Seafood $11.00
  • Prawn $11.00
  • Combination Meat $11.00
  • Chicken $10.00
  • Beef $10.00
  • Barbecue Pork $10.00
  • Roast Pork $10.00
  • Vegetable $9.00
OTHER OTHER
  • Finsh Katsu $10.00
  • Chicken/Pork Katsu $10.00
  • Miso Tofu $6.00
  • Edamame $5.00
  • Fried Tofu $6.00
  • Broccoli Salad $6.50
  • Ebiirikakiage $7.00
  • Takoyaki $8.00
  • HaiNan Chicken Don $13.50
  • Finsh Katsu Don $13.50
  • Chicken Karage $13.50
  • Sticky Pork Belly Don $13.50
  • Tempura Prawns Don $13.50
  • Croquette $10.00
  • Teriyaki Chicken Don $13.50
  • Ginger Pork Don $13.50
  • Teriyaki Chicken $10.00
  • Chicken/Pork Katsu Curry $14.50
  • Chicken Katsu Don $13.50
  • Scallop Mini Katsu $15.00

Nearby Sample Menus

Meet Fresh (sample menu)
  • Tofu pudding with red bean $8.50
  • Purple rice No. 1 $8.50
    • Mung bean + barley + small taro ball
  • Red bean snowflake ice $13.80
  • Herbal jelly No. 6 $8.50
    • Crystal jelly + noodle jelly + boba
  • Boba snowflake ice $13.80
  • Herbal jelly No. 3 $8.50
    • Red bean + Peanut + boba
  • Taro ball snowflake ice $13.80
  • Tofu pudding with boba $8.50
Bolliwood indian restuarant in Orewa (sample menu)
  • PRAWN MALAI CURRY 22.90
    • (Prawn cooked in a creamy gravy)
  • DHAL 10.00
    • (Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves)
  • BOLLYWOOD SPECIAL NAAN 5.50
  • FISH MADRAS 21.90
    • (A traditional South Indian style curry cooked with coconut and spices)
  • HARABHARA KEBAB 6.50
    • (A Crisp mix of peas, potatoes, paneer, and Indian spices served with tamarind & mint sauce)
  • BUTTER NAAN / INDIAN ROTI 3.90
  • SEEKH KEBAB HALF 11.50 FULL 20.50
    • (Lamb mince rolled onto a skewer & roasted in Tandoor oven served with mint sauce)
  • BIRYANIS 17.50
    • (Muglhlai style Basmati Rice cooked with saffron, coriander, Onions & spices. With a choice of chicken/lamb/beef/Veg.)
The Galley Fish n Chips (sample menu)
  • C $12.00
    • 2 American hotdogs with cheese & onion, $3.00 chips
  • Mixed Grill $13.50
    • steak ham, bacon sausages eggs and chips
  • Wedges $5.00
  • Steak onion roll $3.00
  • Steak Dinner $14.90
    • served with salad & chips
  • Bacon Burger $4.90
  • Gurnard $4.50
  • D $20.00
    • 3 hamburgers, 3 sausages, 3 potato fritters $3.00 chips
Hees Garden Seafood Restaurant (sample menu)
  • Peking Duck in Two Courses (Pre-order) $65.00
  • Steamed Whole Fish Seasonal Price
  • Scallop & Mushroom Soup $8.00
  • Chicken Fried Rice $20.00
  • Fried Hapuka Tail in Oyster Sauce $60.00
  • Shrimp Cocktail $9.00
  • Blue Cod in Two Courses $65.00
  • Combination Vegetables $24.00
Thornlow Takeaways (sample menu)
  • American hot dog $2.80
  • Pack A $7.50
    • 1 fish, 2 potato fritters, $2.40 chips
  • 6 pcs chicken nuggets / 12 pcs mini spring rolls $4.00
  • Battered sausages / Scallops $1.70
  • Cheese $1.00
  • Steak of Chicken $2.20
  • Cheese $2.80
  • SAusages $1.50
Highbury Fisheries (sample menu)
  • Hot Dog $1.70
  • Mussel $1.00
  • Egg $4.00
  • Potato $0.60
  • Banana $1.50
  • Egg $3.00
  • Spring Roll $2.00
  • Crab Stick $1.30
Oceanz Seafood Albany (sample menu)
  • GURNARD $ 4.60
  • PINEAPPLE FRITTER $ 1.00
  • WEDGES WITH SOUR CREAM $ 5.00
  • SNAPPER $5.60
  • MINI MUSSEL FRITTER $ 2.50
  • CRUMBING FEE EXTRA $ 1.00
  • 10 Mussels & 1/2 Chips $ 8.95
  • SCALLOP $ 2.00
Ranui Takeaway (sample menu)
  • Egg $3.60
  • Large Thigh $3.50
  • Steak & Onion $4.20
  • Kiddie Pack #1 $6.00
    • Kiddie Burger, 4 Chicken Nuggets, 2 Potato Fritters, $1.20 Chips
  • Pork Riblet $2.80
  • Fish Combo $10.00
    • One Fish, One Hotdog, 4 Potato Fritters, $2 Chips
  • Curly Fries $3.00
  • Butter Cicken Toppa $3.00
The Shortland Street Cafe (sample menu)
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
  • Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
    • Add chicken, bacon or salmon ($3.50 extra)
  • Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • -Sauces $3.00
    • Hollandaise, basil pesto, aioli
  • Sides $8.50
    • Hand cut kumara fries / Seasonal fresh vegetables w dips
  • GF= Gluten Free / DF= Dairy Free
  • French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
Golden Tulip Restaurant (sample menu)
  • SALTED FISH EGG-PLANT $18.00
    • eggplant stir fried with diced salted fish, onions and garlic
  • SINGAPORE FRIED VERMICELLI $15.00
    • stir fried vermicelli with shrimps, squid, bean sprouts and Chinese sausage
  • Deep fried tofu $8.00
  • MEE GORENG $15.00
    • stir fried eff noodles with Malaysian sambal paste, shrimps, chicken, squid and tofu
  • BUTTER CHICKEN $19.00
    • deep fried chicken, topped with creamy and butter sauce
  • KAM HEONG SQUIDS $25.00
    • squids stir fried with Malaysian sambal paste, curry leaves and spring onions
  • MALAYSIAN ASSAM FISH $30.00
    • stir fried fish with tamarind chilli paste, onions, capsicums and pineapples
  • NUSTUM CHICKEN $20.00
    • Oat and egg bread chicken, deep fried till golden brown
Cyprus Takeaway (sample menu)
  • Fish burger $5.50
  • Pineapple fritters $1.20
  • Steak burger $5.50
  • Kumara fritters $1.50
  • Mussels (large) $1.50
  • Meat lover burger $7.00
  • Sausage in batter $2.00
  • Vege burger $5.00
Classic Bakery (sample menu)
  • Bacon & Egg $3.00
  • Pizza Pie $3.00
  • Chocolate Slice $2.00
  • Smoked Fish $3.00
  • Steak &Cheese Pie $3.00
  • Steak & Mushroom $3.00
  • Custard Slice $2.00
  • Mice Savoury $1.00
Royal Barista Cafe (sample menu)
  • Soup of the Day $15.00
    • Served with toast
  • Nachos $12.00
    • Served with sour cream, salsa
  • Omelette Served with Focaccia Bread $14.00
    • Ham, cheese, onions, tomatoes, bacon
  • Eggs any style $9.00
    • Eggs scrambled, fried, poached, with specialty bread
  • Breakfast stack (Vegetarian) $13.00
    • Toasted specialty bread, grilled mushroom, spinach, tomatoes, poached eggs, salted herb potatoes, served with pesto hollandaise
  • Warm Beef Salad $20.00
  • Moroccan Chicken Salad $20.00
    • Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
  • Muesli $10.00
    • Toasted muesli with fresh fruit and yoghurt with honey glaze
The Square Restaurant (sample menu)
  • VINAL’S BUTTER CHICKEN CURRY 37.0
    • Jasmine rice, paratha, poppadums
  • SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
    • (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)
  • THYME AND PARMESAN SABLE 17.0
    • Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
  • SESAME AND PARMESAN CHEESE LOAF 12.0
    • With herb pesto v
  • SEA SALT POTATOES large 12.0 small 8.0
    • Minted sour cream v gf
  • ROASTED CAULIFLOWER large 12.0 small 8.0
    • Pimenton, toasted almonds v h gf n
  • SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
    • Grilled bread, nuts and seeds, dried stone fruit chutney n gf*
  • CHUNKY STEAK FRIES large 10.0 small 7.0
    • Aioli v
Arthur's Bar and Grill (sample menu)
  • Snack Menu available from open to close
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Bites with a choice of Wedges or Fries and a Selection of Sauces
  • Seafood Basket $12.00
    • Battered Hoki, Mussels, Crabstick, Calamari Rings, Prawn Cutlet & Fries
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Fish Bites with a choice Of Wedges or Fries and a selection of Sauces
  • Fries $5.00
  • add fries $2.50
  • Sirloin Steak $15.00
    • 250gm Sirloin Steak Served with a Fresh Garden Salad & Fries
  • Loaded Wedges $8.50
    • Served with Bacon, Grilled Cheese and Sour Cream
Noodle Junction with BBQ

Noodle Junction with BBQ

location

Address

3/55 Sainsbury Road, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098469888

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 5:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
3/55 Sainsbury Road, Mount Albert, Auckland, Auckland, 1025, New Zealand
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