Noodle Junction with BBQ in Auckland Menu

DESIGN YOUR OWN WOK TOSSED NOODLE - 3 SIMPLE STEPS DESIGN YOUR OWN WOK TOSSED NOODLE - 3 SIMPLE STEPS
  • STEP 1 CHOOSE YOUR FLAVOUR
  • Combination Seafood $13.00
  • Combination Meat $13.00
  • Prawn $13.00
  • Chicken $11.00
  • Beef $11.00
  • Roast Pork $11.00
  • Barbecue Pork $11.00
  • Shredded Roast Duck $11.00
  • Vegetable $11.00
  • STEP 2 CHOOSE SAUCE
    • Soya Sauce, Oyster Sauce, Black Vinegar, Lea & Perrins, Fish Sauce, Sweat & Sour (spicy hot), Tom Yum (spicy hot), Curry (spicy hot), XO Sauce, Black Bean Sauce
  • STEP 3 CHOOSE BASE
    • Egg Noodle, Rice Noodle (Thin), Ho Fan (Flat Rice Noodle), Vermicelli, Shanghai Egg Noodle
  • All Noodles are Fried with Egg, Onion, Mushroom, Beansprout and Vegetable
SOUP BASED NOODLE SOUP BASED NOODLE
  • Combination Seafood $11.00
  • Prawn $11.00
  • Wonton $8.00
  • Tom Yum (Spicy hot and sour) $11.00
  • Chicken Curry Laksa (Spicy hot) $11.00
  • Chicken Sweetcorn Soup (No noodle) $8.00
  • Barbecue Pork $11.00
CHEF SPECIALS CHEF SPECIALS
  • Lemon Chicken $14.50
  • Spicy Hot Pork chop $14.50
  • Sweet and Sour Pork chop $14.50
  • Spicy Salted Squid $14.50
  • Curry Beef Brisket $14.50
  • Curry Chicken with potatoes $14.50
  • Oyster Sauce Vegetable $9.00
FRIED ITEMS FRIED ITEMS
  • Spicy Chicken Wings $10.00
  • Pork Dumpling (1 Dozen) $8.00
  • Deep Fried Ice Cream $4.50
  • Wonton (1/2 Dozen) $5.00
  • Spring Roll x 2 $5.00
EXTRA EXTRA
  • Meat $4.00
  • Rice $4.00
  • Mushroom $4.00
BARBECUE MEAT ON WHITE RICE BARBECUE MEAT ON WHITE RICE
  • Barbecue Pork $10.00
  • Crispy Roast Pork Belly $10.00
  • Soya Sauce Chicken $10.00
  • Roast Duck $11.00
  • Double Combination $11.00
BARBECUE MEATS BARBECUE MEATS
  • Half Roast Duck $16.00
  • Half Soya Sauce Chicken $10.00
  • Barbecue Pork (Per kg) $28.00
  • Crispy Roast Pork Belly (Per kg) $28.00
FRIED RICE FRIED RICE
  • Combination Seafood $11.00
  • Prawn $11.00
  • Combination Meat $11.00
  • Chicken $10.00
  • Beef $10.00
  • Barbecue Pork $10.00
  • Roast Pork $10.00
  • Vegetable $9.00
OTHER OTHER
  • Finsh Katsu $10.00
  • Chicken/Pork Katsu $10.00
  • Miso Tofu $6.00
  • Edamame $5.00
  • Fried Tofu $6.00
  • Broccoli Salad $6.50
  • Ebiirikakiage $7.00
  • Takoyaki $8.00
  • HaiNan Chicken Don $13.50
  • Finsh Katsu Don $13.50
  • Chicken Karage $13.50
  • Sticky Pork Belly Don $13.50
  • Tempura Prawns Don $13.50
  • Croquette $10.00
  • Teriyaki Chicken Don $13.50
  • Ginger Pork Don $13.50
  • Teriyaki Chicken $10.00
  • Chicken/Pork Katsu Curry $14.50
  • Chicken Katsu Don $13.50
  • Scallop Mini Katsu $15.00

Nearby Sample Menus

Golden Ye Takeaway (sample menu)
  • Oyster $1.20
  • Sweet & Sour Chicken $11.00
  • Satay Beef $12.50
  • Scallop & Cashew $15.50
  • ½ Dozen Won Tons $3.50
  • Egg Fu Yoong (Plain) $9.00
  • Crab Stick $1.20
  • BBQ Pork & Vegetables $12.50
Euro Bar & Restaurant (sample menu)
  • Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
  • French fries $8
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
  • Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
  • Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
  • Pekin duck leg + breast, spring roll, dukkah, hoisin $26
  • Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
Curry Zone (sample menu)
  • Vegetable Rice $14.00
    • Rice cooked with spices & vegetables. Served with raita
  • Veg Jalfrezi $12.00
    • Vegetables cooked in sweet chilli sauce, capsicum, onion & spices
  • Kashmiri Pulao $6.00
    • Rice cooked with dried fruits & nuts
  • Vegetable Samosa $6.00
    • Pastry filled with potatoes & peas flavoured with spices, two per serving
  • Malai Kofta $13.50
    • Mashed potatoes & cottage cheese balls deep fried & cooked in a rich spicy gravy
  • Lamb Saag Wala $15.50
    • Lamb cooked with fresh spinach, blended with herbs & spices
  • Plain White Rice $2.50
    • White rice boiled
  • Lamb Biryani $16.00
    • Rice cooked with lamb & spices. Served with raita
Chuck 'N' Chicken (sample menu)
  • Party Meal $42.50
    • 15 pcs chicken, 4 any sides
  • Dinner Box $20.00
    • 6 pcs chicken, 1 lge potato & gravy, 1 drink
  • Potato Gravy (Regular/Large) $3.00/ $4.50
  • 8 Pack $10.00
  • Drink Bottles (420ml/ 600ml/ 1.5ltr) $3.30/$4.00/ $4.50
  • Family Box $32.90
    • 10 pcs chicken, 1 lge chips, 1 potato & gravy, 1 coleslaw
  • Wings Box $8.90
    • 4 wings, 1 reg chips, 1 reg drink, 1 reg p & g
  • 3 Pc Meal Box $12.50
    • 3 pc’s chicken, 1 chips, 1 drink, 1 reg p & g, 1 b roll
Santhiya's South Indian and Malaysian Restaurant (sample menu)
  • 9. Prawn Curry $22.00
  • 9. Mee Hoon Goreng (Vege / Non-Vege) $12.50
    • (Rice sticks stir-fried with shrimps, eggs, chicken and bean sprouts & sauces)
  • 8. Rice Noodles (Kuay Teaw) (Vege / Non Vege) $12.50
    • (Noodles stir-fried with shrimps, eggs, chicken, bean sprouts & sauces)
  • 2. Butter Chicken $15.00
  • 5. Fish Head Curry (Available on booking) $26 00
  • 5. Cabbage Stir-fried with minced lamb $13.00
  • 7. Fried Tofu Sambal (Hot) $11.50
  • 8. Tofu with Peanut Sauce $11.50
Kebab Station (sample menu)
  • Garlic bread hummus $3.00
  • Souvlaki c/d on rice $14.50
  • Mixed doner $13.00
  • Potato nuggets $5.00
  • Chicken d/on rice $14.50
  • Chicken d/salad $14.00
  • Super doner c $20.00
  • -burger only $12.00
The Seafood Kitchen (sample menu)
  • Kokonda $14.00
    • fresh fish marinated in lemon juice served with coconut cream & julliene capsicum & cucumber
  • Island Prawn/ Crab - Prawns/
    • Crab simmered in island aromatic spices and coconut cream served with rice
  • Ocean Delight - Pan Fried Fish
    • served with sour cream potato lemon butter sauce
  • Prawn Cocktail-Cold Cooked Prawns $12.00
    • served with seafood sauce
  • Seafood Chowder
    • with toasted baguette
  • Seafood Combination Stir Fry $17.00
    • Fish, prawns, mussels cooked with rice
  • Seafood Platter Big
    • Calamari rings, prawns, fish, scallop, mussels served with wedges and onion rings
  • Seafood Soup
    • Prawns & fish cooked with coconut cream, aromatic spices served with noodle
Ravenhill Cafe (sample menu)
  • Bowl of Fries $7.5
  • The French's (V) $20
    • Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
  • Add Bacon $5
  • Eggs, Toast, Wilted Spinach, Tomato $4
  • Juicy Lucy Burger $20.5
    • Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
  • Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
    • Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote
  • New Orleans Chicken Burger $20.5
    • Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
  • Add a poached egg $2
Kingsland Sushi (sample menu)
  • Pork katsu curry $14
  • Vegetable spring roll $1
  • Teriyaki chicken $1.3
  • Small/large $13/$17
  • Teriyaki tofu $13
  • Pork katsu $2.2
  • Scallop $3
  • Vegetable gyoza $1
Mission Bay Cafe (sample menu)
  • Creamy mushrooms 18.5
    • portobello and button mushrooms, chorizo, truffle oil, potato floss
  • omelette 17.5
    • baby spinach, feta, tomato, basil, house chutney, toast
  • veggie works 17.5/add bacon21.5
    • seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
  • free range eggs any style on toast w house relish 12
    • poached or fried
  • vanilla brioche french toast 18
    • almond crusted banana, berry compote, creme Anglaise
  • Seasonal fruit salad, passionfruit syrup 11.5
  • soup of the day, toast 13
  • satay chicken salad 19.5
    • julienne vegetables, crispy noodles, satay dressing
Wise Cicada (sample menu)
  • Quinoa / Citrus N/A
  • Hummus N/A
  • Raw Tiramisu $9.50 per cake
  • Raw Fruit Crumble $8.50 per slice
    • Fruit options change daily. Please check the cabinet.
  • Shepherd's Pie $15.50
    • with salad greens, mandarin & roasted pepper dressing
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
  • Cookies $6.00 per cookie
    • Anzac - Seed - Chocolate
  • Silverbeet / Orange N/A
Lazeez (sample menu)
  • Naan Bread $2.00
  • Lamb Rogan Josh (Medium) $9.99
    • Cubes of lamb cooked in traditional indian spices.
  • Butter Chicken (Mild) * $9.99
    • Roasted boneless chicken cooked in creamy tomato flavoured sauce
  • Value Pack $35.99
    • 3 x any curry, 1 x rice, 3 x naan, 4 x pakora, 1 x soft drinks - 1.5Ltrs
  • Chicken Samosa $2.00
  • Garlic Roti Bread $2.50
  • Vegetable Korma (Mild) $7.99
    • Roasted vegetables with cashew nuts cooked in light creamy gravy
  • Roti Bread $2.00
Bird On A Wire (sample menu)
  • -lots $5.00
  • See Specials Menu for Salad List
  • GF, nf, no coriander
  • Slice of lemon pie $10.00
    • berries, yoghurt
  • -add coconut yoghurt $3.00
  • Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs
  • Df, nf, vegan, dressing contains soy (otherwise GF)
  • Family feed $100.00
    • feeds up to 8 with a choice of 3 salads
Wuhan Cafe (sample menu)
  • Lei sha ball soup $ 7
  • Lotus root with special sauce $ 7
    • plate
  • Frying Bun $ 8.00
    • Six
  • Spiced egg $2
    • each
  • Chicken kidney with special sauce $ 10
    • Plate
  • Noodle with bean paste $ 9.50
  • Spiced marinated bean curd $ 7
    • plate
  • Spily tofu selly $ 6
    • bowl
Cuff Cafe (sample menu)
  • OMELET $16.90
    • ham, cheese, herbs and tomato served with toasted bread
  • LAMB RACK $32.90
    • lamb rack, onion, mushroom, cauliflower puree
  • add smoked salmon $6.00
  • RUSTIC PORK RILLETTES $15.90
    • pickled cucumber, beetroot, capers and French baguette
  • BEEF FILLET $33.90
    • chocolate braised beef, beef crocket, potato and vanilla peas
  • LAMB NECK $24.90
    • onion, mushroom, cauliflower puree
  • CUFF.CAFE BREAKFAST $19.90
    • chicken sausage, marinated Portobello, mushroom, olives, confit tomato, streaky bacon, hash potato and egg of your choice
  • HOMEMADE BREAD ROLLS $8.90
    • served with hummus
Noodle Junction with BBQ

Noodle Junction with BBQ

location

Address

3/55 Sainsbury Road, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098469888

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 5:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
3/55 Sainsbury Road, Mount Albert, Auckland, Auckland, 1025, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea