Northcote Tavern in Auckland Menu

SARNIES SARNIES
  • Pulled Lamb Baguette $18
    • With tzatziki/ hummus/ grilled pepper & home-made style chips
  • Grilled Steak Sandwich $18
    • with caramelized onions, gruyere cheese/ rocket & home-style chips
  • Chicken Quesadilla $16
    • With spinach/ tomato & lime salsa
SALAD SALAD
  • Caesar Salad $18
    • With cos lettuce/croutons/parmesan/bacon/poached egg & anchovies
  • Add Chicken $4
  • Lamb Loin Salad $18
    • With spinach/red onion/feta cheese roasted kumara & mint pesto
  • Hot Smoked Salmon Salad $19
    • With oak leaf/capers/apple/spicy cashew nuts & house vinaigrette
  • Polenta And Paprika Squid (GF) $16
    • With mixed salad/Chili, lime salsa & aioli
  • Roasted Vegetable Salad (V) $17
    • With goats cheese/walnuts & cornmeal crisp
NORTHCOTE BURGERS NORTHCOTE BURGERS
  • Available in lettuce bun (GF)
  • Beef Burger $20
    • With bacon/pickles/mustard/cheese & home-style chips
  • Chicken Burger $21
    • With onion rings/aioli/avocado & home-style chips
  • Fish Burger $21
    • With cos lettuce/pickled onions/tartare sauce & home-style chips
  • Garden Burger (V) $21
    • With falafel pattie/hummus/tomato relish & home-style chips
LUNCH BREAK LUNCH BREAK
  • All $ 15
  • Beef Burger
    • With cheese/bacon/salad & pickles
  • BLT
    • With bacon/lettuce/tomato/ciabatta bun/fries
  • Seafood Chowder
    • With shrimps/white fish/mussels/garlic bread
  • Roasted Vegetables Bruschetta
    • With goats cheese, red onion/pesto(v)
LIGHT BITES LIGHT BITES
  • Fish Finger Sandwich $7
    • With ketchup & fries
  • Home-Style Chips $7
    • With Aioli & Ketchup
  • Loaded With gravy & cheese $6.5
  • Loaded With Beef Chu $12
  • Seasoned Wedges $15
    • With bacon, cheese sour cream & sweet chili
  • Asian Basket (V) $9
    • With wontons/spring rolls/samosas, sweet chili
  • Prawn Twisters $14
    • With aioli & lemon
  • Toasted Sandwich $7
    • With ham/cheese & tomato with fries
  • Garlic Loaf (V) $10
    • With house dips
  • Char Sui Pork Riblets (GF) $16
    • With oriental bbq sauce
  • Smoked Chicken Nibbles (GF) $15
    • With chipotle sauce
PLATTERS PLATTERS
  • Land Platter $40
    • With smokey wings/chorizo sausage lamb bites/pork riblets/potato wedges/garlic loaf & house dips
  • Sea Platters $40
    • With prawn twister/half shell mussels polenta,squid/hot smoked salmon/steamed baby Scallops/garlic loaf & house dips
BRUNCH BRUNCH
  • Full English Breakfast $20
    • With bacon/eggs/mushrooms/pork/sausage/black pudding/tomato/hash brown
  • Eggs Benedict $18
    • With spinach & hum or salmon
  • Creamy Pesto Mushrooms (V) $18
    • With ciabatta/rocket & parmesan
  • Light Breakfast $12
    • With bacon eggs & toast
POINT BISTRO PIES POINT BISTRO PIES
  • Steak & Guinness Pie $22
    • With minted peas brown gravy & mashed potatoes
  • Chicken & Leek Potato Top Pie $22
    • With baby corn with tarragon cream sauce
  • Lamb & Vegetable Shortcrust Pie $22
    • With mint sauce & kumara mash
KIDS FOOD KIDS FOOD
  • All Served With Free Ice Cream
  • Mini Beef Burgers $12
    • With chips & ketchup
  • Fish & Chips $12
    • With mini salad & ketchup
  • Toad In The Hole $12
    • With gravy & mash
PUDDING PUDDING
  • Chocolate Fudge Cake $11
    • With Hershey's chocolate sauce/vanilla ice cream
  • Citrus Tart $11
    • With lemon sorbet/candied lemon
  • Ice Cream Sundae (GF) $11
    • With whipped cream/strawberry couli/chopped nuts
FROM THE LAND FROM THE LAND
  • Cajun Pork Steak Jambalaya (GF) $26
    • With okra/bell peppers chorizo & crispy kale crisps
  • 250 Grm Scotch Fillet Steak (GF) $28
    • With béarnaise sauce homestyle chips & watercress salad
  • Add Eggs $4
  • Add Onion Rings $4
  • Chipotle Beef Short Ribs (GF) $26
    • With crispy shallots/peanut slaw stick chipotle sauce & home-style chips
  • Pork And Fennel Sausages (GF) $24
    • With Yorkshire pudding potato mash & onion gravy
  • Portobello Mushroom Lasagna $24
    • With feta/spinach/tomato/caramelized onion green salad
FROM THE SEA FROM THE SEA
  • Beef Battered Market Fish $22
    • With home-style chips/garden salad & tartar sauce
  • Mussel Gratin With Bacon $20
    • With shallots served with hot sour dough/garlic butter & gremolata
  • Seafood Laksa $26
    • With white fish/mussels/clams/crab/prawns/crispy noodles/jolokia salsa & steamed rice
  • Seafood Special Of The Day
  • Tiger Prawn & Smoked Salmon Linguine $26
    • With chili roasted garlic cream & baby spinach
SIDES SIDES
  • Homestyle fries/buttered mash/green salad/mushrooms/onion rings/steamed vegetables $5

Nearby Sample Menus

  • Q mochi snowflake ice $13.80
  • Purple rice No. 2 $8.50
    • Sweet potato + barley + small taro ball
  • Taro ball No.2 $8.50
    • Sweet potato + barley + boba
  • Herbal jelly No. 6 $8.50
    • Crystal jelly + noodle jelly + boba
  • Tofu pudding with boba $8.50
  • Herbal jelly No. 4 $8.50
    • Taro + red bean + boba
  • Tofu pudding with sweet potato $8.50
  • Boba snowflake ice $13.80
  • Chicken 65 (Med Spicy) $10.00
    • Boneless chicken cubes deep fried with batter or flour cooked with curry leaf yoghurt and pound spices
  • Kadai Chicken $10.00
    • Chicken tempered with onion tomato capsicum and special southern spices
  • Butter Chicken $10.00
    • Chicken tikka cooked in exotic spice, creamy and butter gravy
  • Family Pack (Prawns) $48.00
  • Chilly Chicken (Hot) $10.00
    • Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
  • Chicken Dum Biryani $10.00
    • Authentic hyderabadi chicken biryani cooked in dum style
  • Lamb Sheek Kebab $10.00
    • Lamb mince marinated with chef spices and grilled in tandoor
  • Prawns Dum Biryani $14.00
    • Authentic hyderabadi prawns biryani cooked in dum style
  • Torta Caprese (GF) $9.50
    • a home made chocolate and almond cake served with chocolate ice cream
  • V = suitable for vegetarians
  • Curry sauce $4.00
  • Trio of Ice Cream $8.50
    • Strawberry, vanilla and chocolate served with chocolate sauce
  • Fish Of The Day $23.50
    • Pan fried fish of the day served with tasty mushroom risotto
  • Fresh Seasonal Fruit Salad $9.50
    • A taste of the seasons fresh fruit
  • -for 2 $22.00
  • French fries $4.00
  • Spicy Tofu Noodles (Pad Kee Mao Jay) $14.90
    • With sweet basil, crispy cabbage, chilli & market fresh vegetables
  • Fish Red Curry (Choo-Chee Pla) $17.90
    • With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
  • Lamb Curry (Gang Massamun Gae) $16.90
    • With coconut milk, onion, potato & peanuts
  • Sweet & Sour Tofu (Pad Priew Waan Paak) $14.90
    • With cucumber, market fresh vegetables, pineapple & tomato
  • Chilli Chicken (Larb Gai) $15.90
    • Chopped with mint, coriander, red onion & roasted Thai herbs
  • Thai Fish Cakes (Tod Mun Pla) $8.00
    • With kaffir lime leaf & red curry paste served with sweet cucumber & chilli sauce
  • Chilli Pepper (Pad Prik Gang) $16.90
    • With lemongrass, served with beans, carrot & capsicum
  • Prawn Green Curry (Gang Kiew Waan Goong) $18.90
    • With market fresh vegetables, coconut milk, kaffir lime leaf & fresh sweet basil
  • Steamed plain rice $2.00
  • Mui home-made pickles $4.00
    • Red onion/cabbage celery/spicy carrot
  • Ginger apple donut with cream chocolate $7.00
  • Soft shell crab tempura with salad on the side $15.00
    • Deep-frying coated soft shell crab with black sesame sauce at the bottom
  • Mui nabe udon $15.00
    • Udon noodle based on beef stock soup with beef slice, egg, Japanese fish cake, vegetable
  • Chicken box $20.00
    • Manuka honey teriyaki chicken with salad, rice, fried chicken, prawn dumplings and miso soup
  • Cheese stick $5.00
    • Deep fry breaded Camembert with ton-katsu sauce
  • Extra sauce $0.50
  • Fries $7.50
    • bowl of fries in house Aioli
  • Mac and cheese $13
    • deep fried macaroni and bacon cheese
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Arancini balls $14
    • mushroom Arancini balls garlic Aioli
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Nachos $21.50
    • fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
  • House Pate $15.90
    • Chefs classic brandy and duck liver pate with brie. Crostini and caramelized onion chutney
  • Bread & Dips $14.90
    • Fresh baked loaf served with dips and Pellegrino olive oil
  • Chicken pasta $26.90
    • Marinated chicken pieces, mushroom, sundried tomato pesto, parmesan
  • French Toast $18.50
    • With bacon. grilled banana, fresh fruit and maple syrup
  • Bread & Dips $14.90
    • Fresh baked loaf served with dips and Pellegrino olive oil
  • Steak Bruschetta Verde $23.90
    • Grilled fillet beef rump upon Italian Bruschetta with arugula, bacon, salsa verde and caramelized onion served with fries
  • Bruschetta Napoli $9.90
    • Grilled ciabatta with a chunky napoli tomato Fondue and basil pesto and parmesan cheese
  • House Pate $14.90
    • Chefs classic brandy and duck liver pate with brie, crostini and caramelized onion chutney
  • Mince Savoury $ 1.70
  • Chicken Thigh $ 3.90
  • Sausage Roll $ 2.40
  • Mince & Cheese Pie $ 3.80
  • Steak & Mushroom Pie $ 3.80
  • Chicken Kebab $ 3.00
  • Potato Top Mince Pie $ 4.00
  • Chicken Sui Mai $ 2.50
  • Seafood Pasta $16.50
    • Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
  • B.L.A.T $16.00
    • Crispy bacon, tomato, mesclun, avocado on turkish bread, served with chips
  • Eggs Benedict
    • 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
  • Kids Chicken Nuggets & Chips $8.50
  • Vegetarian Sandwich $13.50
    • Pan fried, mushrooms, spinach, avocado, mesclun on turkish bread served with chips
  • Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
  • -Extra Bacon, Hash Brown (2), Eggs (2) $3.00
  • Calamari Salad $16.00
    • Pan fried calamari in creamy sweet spicy sauce on green salad
  • Apple + Fennel Slaw $9
  • Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27
  • Curious Croppers Cherry Tomatoes, Massimos Truffled Stracciatella Oregano $16
  • Curly Fries, Chiptole Aioli $9
  • Leaf Salad, Vinaigrette $9
  • Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
  • Mahy Farms Grass Fed Beef Burger, Mustard, Gruyere, Pancetta, Rosemary Potatoes $24
  • Roasted Merino Alpine Lamb, Minted Sorrel Pesto, Radicchio $34
  • Roast Lamb Shank(each) $ 10.90
  • 1 420 ml soft drink
  • 1 Southern fried chicken
  • Combo 3 $ 5.50
  • Fried Chicken (each) $ 3.90
    • Thigh or Drumstick
  • Lamb Shank $ 15.90
  • All roast meals are served with potatoes kumara, pumpkin , carrots, green beans, sweet corn & our delicious gravy, apple & mint sauces available on request
  • 2 Potatoes
  • Tomato N/A
  • Meze for one L $9.50
  • B.B.Q. N/A
  • Hummus N/A
  • Souvlaki Lamb on Rice L $13.50/Mini $11.00
  • Mixed Kebab (Chicken & Lamb) L $11.00/Mini $8.50
  • Cheese Garlic Bread $5.50
  • Mixed on Rice L $13.50/Mini $11.00
    • Chicken, Lamb & Falafel
  • De San Xian (V/GF) $21
    • Eggplant, potato, capsicum, garlic
  • Cong You Bing (3 pieces) (V) $8
    • Spring onion pancakes
  • GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
  • Guo Bao Rou (GF/*) $30
    • North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
  • Mango Sago $15
    • Mango sorbet, coconut, sago, macadamia
  • Zengfensi Yabai (GF/V) $17
    • Steam Wongbok, vermicelli, garlic
  • Liang Cai (GF/*) $15
    • Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
  • Suijing Xiaqiu (GF) $28
    • prawn cutlets, snow peas, celery, ginger and spring onion
  • HOMEMADE BREAD ROLLS $8.90
    • served with hummus
  • CUFF CAFE ASSIETTE FOR TWO $39.90
    • combination of seafood and meat morsels served with hummus and homemade bread roll
  • EGGS BENEDICT $18.90
    • toasted brioche, spinach, tomato, poached eggs, hollandaise sauce & choice of bacon or smoked salmon
  • ROASTED SWEET & SOUR PUMPKIN
  • SOUP OF THE DAY $12.90
    • served with homemade bread
  • FRESH GARDEN SALAD $7.90
  • add mushroom $4.00
  • CUFF CAFE ASSIETTE FOR TWO $39.90
    • combination of seafood and meat morsels served with hummus and homemade bread oil
  • Garlic Pizza Bread $7.50
    • w garlic butter
  • Seared Tuna $32.00
    • In a panko & seaweed crumb, w herbed potato croquettes, melon & capsicum salsa, wakame fine herb salad & béarnaise sauce
  • Fisher House Curry $17.50
    • Ask for today's falvour
  • Golden Fries, tomato sauce $8.00
  • Creamy Mushrooms $3.50
  • Salmon $33.00
    • Poached Salmon Fillet w tempura prawns, layer potato, vine tomatoes, capers and Hollandaise sauce
  • Lamb Shank $22.50
    • w grain mustard potato mash, baby carrots, broccoli and a rosemary & mint jus
  • Granola $9.00
    • with yoghurt & berries
Northcote Tavern

Northcote Tavern

location

Address

37 Queen Street, Northcote, Northcote Point, Auckland, 0627, New Zealand

phone

Phone

094807707

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , European , Finger Food , New Zealand , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
37 Queen Street, Northcote, Northcote Point, Auckland, 0627, New Zealand