Northcote Tavern in Auckland Menu

SARNIES SARNIES
  • Pulled Lamb Baguette $18
    • With tzatziki/ hummus/ grilled pepper & home-made style chips
  • Grilled Steak Sandwich $18
    • with caramelized onions, gruyere cheese/ rocket & home-style chips
  • Chicken Quesadilla $16
    • With spinach/ tomato & lime salsa
SALAD SALAD
  • Caesar Salad $18
    • With cos lettuce/croutons/parmesan/bacon/poached egg & anchovies
  • Add Chicken $4
  • Lamb Loin Salad $18
    • With spinach/red onion/feta cheese roasted kumara & mint pesto
  • Hot Smoked Salmon Salad $19
    • With oak leaf/capers/apple/spicy cashew nuts & house vinaigrette
  • Polenta And Paprika Squid (GF) $16
    • With mixed salad/Chili, lime salsa & aioli
  • Roasted Vegetable Salad (V) $17
    • With goats cheese/walnuts & cornmeal crisp
NORTHCOTE BURGERS NORTHCOTE BURGERS
  • Available in lettuce bun (GF)
  • Beef Burger $20
    • With bacon/pickles/mustard/cheese & home-style chips
  • Chicken Burger $21
    • With onion rings/aioli/avocado & home-style chips
  • Fish Burger $21
    • With cos lettuce/pickled onions/tartare sauce & home-style chips
  • Garden Burger (V) $21
    • With falafel pattie/hummus/tomato relish & home-style chips
LUNCH BREAK LUNCH BREAK
  • All $ 15
  • Beef Burger
    • With cheese/bacon/salad & pickles
  • BLT
    • With bacon/lettuce/tomato/ciabatta bun/fries
  • Seafood Chowder
    • With shrimps/white fish/mussels/garlic bread
  • Roasted Vegetables Bruschetta
    • With goats cheese, red onion/pesto(v)
LIGHT BITES LIGHT BITES
  • Fish Finger Sandwich $7
    • With ketchup & fries
  • Home-Style Chips $7
    • With Aioli & Ketchup
  • Loaded With gravy & cheese $6.5
  • Loaded With Beef Chu $12
  • Seasoned Wedges $15
    • With bacon, cheese sour cream & sweet chili
  • Asian Basket (V) $9
    • With wontons/spring rolls/samosas, sweet chili
  • Prawn Twisters $14
    • With aioli & lemon
  • Toasted Sandwich $7
    • With ham/cheese & tomato with fries
  • Garlic Loaf (V) $10
    • With house dips
  • Char Sui Pork Riblets (GF) $16
    • With oriental bbq sauce
  • Smoked Chicken Nibbles (GF) $15
    • With chipotle sauce
PLATTERS PLATTERS
  • Land Platter $40
    • With smokey wings/chorizo sausage lamb bites/pork riblets/potato wedges/garlic loaf & house dips
  • Sea Platters $40
    • With prawn twister/half shell mussels polenta,squid/hot smoked salmon/steamed baby Scallops/garlic loaf & house dips
BRUNCH BRUNCH
  • Full English Breakfast $20
    • With bacon/eggs/mushrooms/pork/sausage/black pudding/tomato/hash brown
  • Eggs Benedict $18
    • With spinach & hum or salmon
  • Creamy Pesto Mushrooms (V) $18
    • With ciabatta/rocket & parmesan
  • Light Breakfast $12
    • With bacon eggs & toast
POINT BISTRO PIES POINT BISTRO PIES
  • Steak & Guinness Pie $22
    • With minted peas brown gravy & mashed potatoes
  • Chicken & Leek Potato Top Pie $22
    • With baby corn with tarragon cream sauce
  • Lamb & Vegetable Shortcrust Pie $22
    • With mint sauce & kumara mash
KIDS FOOD KIDS FOOD
  • All Served With Free Ice Cream
  • Mini Beef Burgers $12
    • With chips & ketchup
  • Fish & Chips $12
    • With mini salad & ketchup
  • Toad In The Hole $12
    • With gravy & mash
PUDDING PUDDING
  • Chocolate Fudge Cake $11
    • With Hershey's chocolate sauce/vanilla ice cream
  • Citrus Tart $11
    • With lemon sorbet/candied lemon
  • Ice Cream Sundae (GF) $11
    • With whipped cream/strawberry couli/chopped nuts
FROM THE LAND FROM THE LAND
  • Cajun Pork Steak Jambalaya (GF) $26
    • With okra/bell peppers chorizo & crispy kale crisps
  • 250 Grm Scotch Fillet Steak (GF) $28
    • With béarnaise sauce homestyle chips & watercress salad
  • Add Eggs $4
  • Add Onion Rings $4
  • Chipotle Beef Short Ribs (GF) $26
    • With crispy shallots/peanut slaw stick chipotle sauce & home-style chips
  • Pork And Fennel Sausages (GF) $24
    • With Yorkshire pudding potato mash & onion gravy
  • Portobello Mushroom Lasagna $24
    • With feta/spinach/tomato/caramelized onion green salad
FROM THE SEA FROM THE SEA
  • Beef Battered Market Fish $22
    • With home-style chips/garden salad & tartar sauce
  • Mussel Gratin With Bacon $20
    • With shallots served with hot sour dough/garlic butter & gremolata
  • Seafood Laksa $26
    • With white fish/mussels/clams/crab/prawns/crispy noodles/jolokia salsa & steamed rice
  • Seafood Special Of The Day
  • Tiger Prawn & Smoked Salmon Linguine $26
    • With chili roasted garlic cream & baby spinach
SIDES SIDES
  • Homestyle fries/buttered mash/green salad/mushrooms/onion rings/steamed vegetables $5

Nearby Sample Menus

  • Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
  • ‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
  • Charred broccoli w/ labneh, medjool dates & almonds $9
  • ‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
    • Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
  • Clams $2.5
    • Tuatua – sweet with a briny finish – Marlborough
  • Iceberg wedge w/ ranch dressing $6
  • Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
  • Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
  • Beef / Pork / Lamb R $6.00 / S $5.50
  • C $49.00
    • Bolognese (large), 1 beef meal (medium) 1 pork meal (medium), 1 chicken meal (medium)
  • 4 pcs chicken $10.00
  • Chicken S$9.9/$12.9/L$16.9
  • B $35.00
    • 1 medium pork, 1 medium beef, 1 large butter chicken
  • Pork S$9.9/$12.9/L$16.9
  • Butter chicken $9.90
    • tender boneless chicken pieces cooked in a creamy tomato gravy with traditional spices, served with rice
  • 1 pc chicken, 2 pcs potatoes $3.50
  • Meat lover burger $6.00
  • Garlic prawns $1.80
  • Nelson scallops $1.80
  • Oysters (large) $1.50
  • Bacon $3.00
  • Potato cheese ball $2.00
  • Hawaiian burger $4.00
  • Fish cake $2.00
  • ●Salads
  • -Add haloumi/chicken $4.00
  • Hemingway full breakfast $22.00
  • Honeyed teriyaki prawn salad $18.00
    • Organic salad, coriander and chilli
  • -Add bacon/salmon/poached egg $4.00
  • Bircher bowl $14.00
    • With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
  • Avo chilli seed salad $14.00
    • Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
  • Muesli $13.50
    • With yoghurt/coconut yoghurt nz honey and poached berries
  • -Add a Fried Egg or Bacon $27.00
  • -Add Pancetta $28.00
  • Omelette; Leek, Goats Cheese, Herbs $19.00
  • Roasted Beetroot, Grilled Haloumi, Almond, Mint, Balsamic $21.00
  • Meatballs, Fried egg monte Vecchio, Turkish Pide $22.00
  • -Add Bacon $25.00
  • Baked Figs, Goats Cheese, Prosciutto, Sourdough $23.00
  • Pancakes, Grapes, Mascarpone, Vanilla $18.00
  • Bolani $8.00
    • Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
  • Qorma $24.00
    • Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
  • Palau $4.00
    • Afghan long grained rice (V)
  • Sheerpira $3.00
    • A sweet milk powder treat garnished with pistachio
  • Banjan Sia $12.00
    • Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
  • Baklava $3.00
    • Layers of sweet filo pastry with lemon syrup & topped with pistachio
  • Mantu $28.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
  • Aushak $14.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
  • Beef & Tomato Egg on Rice $12.50
    • stir fry beef tomato and eggs served on rice
  • Crispy Chicken Cutlets spicy/original $8.50
  • Crispy Buns dressed w Condensed Milk $6.50
  • Chicken Squid with spicy salt $10.00
  • Beef Tendon Soup $10.00
    • beef tendon and vegetables topped with green onion
  • Edamame Beans $7.00
  • Bak Kut Teh Soup $10.00
    • Pork Ribs mushrooms and vegetables topped with green onion
  • Japanese Style Prawn Rolls $8.50
  • Sesame seed fresh salmon
  • Tonkatsu roll (pork cutlet)
  • Seaweed salad roll
  • BBQ salmon nigiri
  • Raw tuna roll
  • Fresh salmon cream cheese roll
  • Teriyaki beef roll
  • Tuna avocado roll
  • Toast and Spreads (V) 8.0
    • Wholegrain, soutdough, begal or gluten free toast with house made berry jam
  • Organic Chicken Salad 19.5
    • Courgette, carrots, roasted shallots & baby cos
  • Pan Seared Salmon Fillet 21.0
    • With basmati rice, carrot salad & goma wakame
  • Muesli - toasted or Bircher style (V) 13.5
    • Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
  • Free Range Bacon 6.5
  • City Sides (V) 5.0
    • Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
  • Organic Free Range Eggs (V) 12.0
    • Served as you like with either wholegrain, sourdough, gluten free or a bagel
  • Organic Steak Sandwich 20.5
    • Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
  • 1/2 Tomato / Onion $1.00
  • Pancake $11.80
  • Toasted sandwich
  • -Cheese & tomato / Cheese & ham / Cheese & onion / Cheese & pineapple $6.00
  • Chips $5.80
  • Chicken salad $8.90
  • Toasted bagel with BLT $9.80
    • Served with bacon, fancy lettuce & tomato
  • Toasted bagel $6.80
    • Served with jam & cream cheese
  • 72. Garlic Naan $3.50
    • Plain naan finished with fresh garlic & coriander on the top.
  • 60. Aloo Gobhi $13.00
    • Fresh cauliflower and potatoes cooked with onion, tomatoes, ginger & fresh coriander.
  • 12. Vegetarian Mix Platter $15.50
    • Combination of Samosa, Spring rolls, Onion bhaji, Paneer pakora & hara bhara kebab.
  • 14. Tandoori Chicken
    • Fresh Chicken marinated with ginger, yogurt, kashmiri chili powder and ground spices.
  • 64. Plain Rice $3.00
  • 2. Onion Bhaji $5.00
    • Sliced onion rings dipped in spicy chickpeas batter & deep fried.
  • 65. Jeera Rice $5.00
    • Steamed basmati rice tossed in wok with cumin seeds and tint of diced onions.
  • 88. Moong Dal Halwa $6.00
    • Special pudding made from mung beans flour and nuts
  • Caesar Salad $ 20
    • With poached egg, croutons, bacon, parmesan and anchovy dressing
  • Chunky Fries (V) $7
    • With aioli
  • Haloumi Salad (V) (GF) $ 22
    • With roasted pumpkin, red onion, preserved lemon and toasted hazelnuts
  • Grilled Garlic Bread (V) $6
  • Polenta Chips (V) $ 9.5
    • With blue cheese dipping sauce
  • Polenta Chips (V) $9.5
    • With blue cheese dipping sauce
  • House Smoked Chicken $ 18.5
    • With cranberry, brie, tomato sauce, mozzarella and aioli
  • Chunky Fries (V) $ 7
    • With aioli
  • Pad kha pao, gai, neua, moo $20.80
    • Chicken, Beef or pork stir fried with fresh basil leaf, beans and bamboo shoots
  • Tom yum jae $8.00
    • Vegetables and mushroom soup (with coconut milk)
  • Gang dang gai, neua, moo $20.80
    • Chicken, Beef or Pork cooked in a red curry with vegetables and coconut milk.
  • Tom yum gai $8.00
    • Hot and Sour chicken, mushrooms, chilli with Thai herbs & lemon grass
  • Tod mun pla $8.00
    • Fish Cakes mixed with red curry, kaffir lime leaves & spices
  • Gang talay $25.50
    • Stir fried combination seafood (King Prawns, Scallops, Mussels, Fish, Squid) cooked in a red curry.
  • Gang keow/dang $19.10
    • Combination mushrooms, potato, onion with red or green curry paste and coconut milk
  • Guay teow neua, gai pad kee mao $19.70
    • Chopped beef or Chicken Fillet with flat Tha rice noodle, chilli, basil and fresh beans
  • Angus Burger $15.00
    • Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
  • Sauces N/A
    • Thyme jus, creamy wild mushroom sauce, lemon butter, béarnaise, madeira jus
  • Ice Cream Selection $13.00
    • Any 3 scoops of ice cream with berry and chocolate syrup
  • Homemade Lattice Top Apple Pie $14.00
    • Served with gourmet vanilla bean ice cream and crème Ignore
  • Chefs Soup Of the day $11.50
    • Changes daily served with garlic ciabatta
  • The Chef's Grill $35.00
    • Choose a meat, one side sauce. Served with potato of the day
  • Chocolate Fudge Brownie $13.00
    • Served with vanilla Ice cream and saffron custard
  • Creamy Mushroom Pasta $16.00
    • Creamy fettuccini with mushroom, spinach and cheese
  • Winter harvest hash $16.00
    • mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
  • Mixed field mushrooms $16.00
    • thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
  • Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
  • Free range eggs on toast $4.00
    • add avocado
  • Garden salad and dressing $6.00
  • Free range eggs on toast $4.00
    • add tomato
  • Chef's pot pie $16.00
    • our chef's inspired daily creation, served with side salad
  • Winter harvest hash $4.00
    • add bacon
Northcote Tavern

Northcote Tavern

location

Address

37 Queen Street, Northcote, Northcote Point, Auckland, 0627, New Zealand

phone

Phone

094807707

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , European , Finger Food , New Zealand , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
37 Queen Street, Northcote, Northcote Point, Auckland, 0627, New Zealand