Nosh Cafe in Auckland Menu

Nosh Cafe in Auckland has no menu available, but can choose from many other options such as Marinated beef shank or Marinated beef in chilli sauce from Chongqing Cuisine. Long Room offers many options including Meatballs (GF) - w’ goat’s cheese & tomato ragu and Chilli salted squid (GF) - w’ adjud sauce. Hola! Mexican Restaurant includes a wide range like Enchilladas or Chile Con Carne. GRILLED BEEF SIRLOIN STEAK and GRILLED SALMON SIZZLING PLATTER from . Bento Sushi offers Foxtrot Parlour and Empire eggs.

Nearby Sample Menus

  • 4. Karahi Paneer $15
    • Cottage cheese cooked in onion tomato gravy, capsicums and seasoned with whole spices
  • 4. Lachha Paratha (Single) $3.50
  • 1. Tawa Chicken $15
    • Chicken with bone on a hot plate in traditional chandigarh style masala
  • 3. Rasmalai (2 pc) $5
  • 1. Dal Makhani $11.50
    • An all time favourite black lentils stew seasoned with butter and spices garnished With a dash of cream
  • 10.Aloo Jeera $11.50
    • Boiled potato cubes seasoned with cumin seeds
  • 3. Chicken Shahi Korma $15
    • Boneless chicken cooked in gravy with special herbs & spices and nuts used in the shahi kitchen
  • 6. Vegetable Cutlets (6 pc) $12
    • Mixed vegetable cut very finely and added to potatoes, cheese and deep fried (4 pc)
  • CHICKEN FETTUCCINE $15.00
    • Creamy sauce, chicken and mushrooms served with parmesan cheese
  • MIX DIPS PLATTER (V) $15.00
    • Homemade dips with marinated olives, feta cheese and Turkish bread
  • MAROCCAN LAMB $15.00
    • Tomato sauce, cheese, lamb, mushroom, capsicum and mint yogurt
  • FRIES $7.50
    • Served with aioli and tomato sauce
  • LAHMAJUN $15.00
    • Traditional Turkish pizza with spicy lamb mince, fresh tomato and fresh lemon
  • OPEN STEAK SANDWICH $15.00
    • Char grilled scotch fillet served on a toasted Turkish bread, topped up with sauteed onions and served with fries and aioli
  • BEEF MOUSSAKA $15.00
    • Minced beef cooked in a rich tomato sauce on a layer of agria potato, eggplant, mozzarella cheese, topped up with bechamel sauce and green salad
  • SPAGHETTI CARBONARA $15.00
    • Bacon in a creamy sauce served with parmesan cheese
  • Chicken, Cashews & Veges $11.90
  • Chicken Nuggets (6) $4.00
  • Steak $9.90
  • Deep Fried Moro Bar $2.50
  • Prawn $10.90
  • Mussel or 6 for $1.20/ $6.50
  • Fish $9.90
  • Chicken $9.90
  • Tom Kha Chicken $8.50
    • A flavored coconut chicken soup, lemon grass, galangal, mushroom
  • Tom Yum Prawn $10.50
    • Spicy & sour soup with prawn, lime leave, mushroom, Thai herbs
  • Salads Pattaya (Som Tum Thai) $19.00
    • Original spicy & sour Thai style salad, fresh chilli, stripe carrots, fried prawn, cashew nut & vegetables
  • Phuket Fried Rice $18.00 / $19.00 / $21.00
    • Spicy fried rice with mixed seafood, chilli, basil, onion. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Red Curry $18.90/$22/$23.50/$25
    • Thai hot red curry with coconut milk, bamboo shoot and vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Vegetable in Oyster Sauce & Garlic $18.00
    • Stir fried mixed vegetables in oyster sauce topped with fried garlic and vegetables
  • Spicy Basil Mushroom $18.00
    • Stir fried spicy mushroom with basil, vegetables
  • Mixed Entree (5 pcs) $12.50
    • Our chef's selection of mixed appetizers
  • 38. Sashi & Udon $15.90
    • Assorted Sushi & Plain Udon
  • 11. Prawn with Narita dressing $9.90
  • 3. Sushi & Teriyaki $20.90
    • (Assorted sushi & chicken or fish teriyaki)
  • 1. Caterpillar Roll $14.90
    • (Teriyaki eel with avocado)
  • 11. Agedashi Tofu $8.90
    • (Deep fried tofu & egg in Narita sauce)
  • 2. Pork Yakisoba $23.90
  • M $39.90
  • Special - Chicken Lover $42.90
    • Chicken Bento, CK Teriyaki, CK Nibbles, CK Skewers and Desserts (for 2 persons)
  • Tijuana Pulled Pork
    • Ancho salsa, slaw w. scratchings
  • Chorizo w. potato, green onion, and bean
  • ADD Chicken Pork, Beef or Fish to either salad for $4.00
  • Black pan Beef
    • Block bean, Jalapeno, kale & guacamole
  • House-made Tortilla Chips w guacamole $8.50
  • Black pan beef
    • Guacamole, beans & jalapeno
  • Cantina Loaded Fries $13.00
    • with pulled pork queso cheese, jalapenos, chipotle or BBQ sauce
  • Deep Fried Avocado
    • chipotle mayo & pink pickle
  • FISH COMBO $4
    • Add $4 to any piece of Fish to turn it into a combo. Combo includes a punnet of chips and any drink under 750mls from our fridge.
  • Big Kahuna $9.60
    • Fresh 100% prime beef homemade patty, free range bacon, real cheddar cheese, grilled pineapple, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
  • Deep Fried Sausage $1
    • Deep Fried Sausage
  • Optional seasonings - Lemon Pepper, Chicken Salt, Cajun Salt, Vinegar Spray or Regular Salt.
  • Beer Battered Mussel $1.50
    • One mussel dipped and cooked in our homemade batter
  • Onion Rings $3.50
    • Crumbed onion rings cooked to golden perfection
  • Lemon Pepper Squid with Chipotle Mayo $5.50
    • Pineapple cut squid coated in a crispy lemon pepper coating with chipotle mayo
  • Weight Wise Wednesdays $9
    • 1x Grilled Hoki, 1x Raw Energy Slaw and 1x Water or Can
  • Chicken Parmigiana $26.5
    • Napoli sauce, mozzarella, mixed leaf salad, roast pepper + fries
  • Pepperoni
    • red onion, marinated artichokes, capers + rocket
  • Steamed Veges $8.0
    • spicy herb butter
  • Di Verdure
    • baby spinach, pumpkin, feta, capsicum, mushroom + onion jam
  • Chicken Tortellini $24.90
    • cream sauce, vine ripened tomatoes + spinach
  • Feta $3.30
  • Fusilli
  • Seafood Chowder $16.5
    • potatoes, corn + ciabatta
  • Chowder $12.50
    • Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
  • Thai Green Mussel Pot (GF) $16.50
    • New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • Vegetarian Pappardelle $24.50
    • Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • Creme Brulee
    • Creme brulee of the day with house made short bread
  • Chicken Tenders $12.50
    • Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
  • buttermilk flatbreads from the grill (V) $6.00
  • lamb brains, onion cream, pickled grapes $18.00
  • burnt eggplant, tahini, pine nuts, lemon, white raisins, cauliflower (V, GF) $18.00
  • spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
  • palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
  • LARGER DISHES market fish market price
  • short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
  • ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
  • toast bagel with cream cheese $5.50
  • egg benedict $15.50
    • (Poached egg, spinach, ham, English muffin)
  • B) ham(cheese, ham)
  • bacon & egg on toast $11.50
  • special toast bagel $12.90
    • (bacon, cream cheese, avocado, lettuce, tomato)
  • toast sandwiches from $4.50
    • (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)
  • egg on toast $7.20
    • (brown or white or focaccia bread) (poached, scrambled or fried)
  • Omelette $14.90
  • Sashimi (L) (35Pcs) $65
  • Chicken Teriyaki Box $23.9
  • Tempura Udon $10
    • Vege(4pcs)
  • Spicy Shredded Chicken Udon $14.5
  • Sushi (L) $30
    • Prawn(3pcs), Salmon(3pcs), Nigiri(4pcs), Roll(4pcs)
  • Salmon Avocado Roll $13
  • Tempura (L) $29
    • Prawn(8pcs and Vege(8pcs)
  • Beef Teriyaki $18
  • Kiwi Breakfast $14.70
    • bacon x2, sausage x1, egg x1, tomato, mushroom, baked beans, chips, and toast
  • Drumstick $2.20
  • Rum Steak Meal $14.70
    • rump steak 200g, eggs x2, salad, and chips
  • 3 Pieces Drumstick $8.60
    • 3 drumsticks, 1chips
  • Thigfh $3.20
  • Dinner Pack $20.20
    • 3 thigh, 3 drumsticks, 2 chips
  • Eggs Benedict $12.50
    • poached eggs x2, bacon x2, hollandaise sauce and toast
  • Snack pack $7.40
    • 1 thigh, 1 drumstick, 1 regular chips
  • Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
  • Shortbread, strawberry, curd, balsamic, basil seed $15.00
  • Chickpea & zucchini fritters, malt chevre $23.00
  • Chickpea & zucchini fritters, malt chevre $23.00
  • Yoghurt bowl, seasonal fruit, flax crisp honeycomb $15.00
  • Chargrilled duck leg, pickled radish, spiced oat crumble, Israeli cous cous, chilli rajas $29.00
  • Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
  • Serrano ham, charred tomato vinaigrette, fried eggs $22.00
  • Very Vegemite $4.00
  • Petita $10.50
  • Petita $8.90
  • Petita $7.90
  • Petita $9.50
  • Regular $11.50
  • Happy Ham $5.00
  • Regular $10.90
Nosh Cafe

Nosh Cafe

location

Address

422 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096321034

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine

Location
422 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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