Nosh Cafe in Auckland Menu

Nosh Cafe in Auckland has no menu available, but can choose from many other options such as Marinated beef shank or Marinated beef in chilli sauce from Chongqing Cuisine. Long Room offers many options including Meatballs (GF) - w’ goat’s cheese & tomato ragu and Chilli salted squid (GF) - w’ adjud sauce. Hola! Mexican Restaurant includes a wide range like Enchilladas or Chile Con Carne. GRILLED BEEF SIRLOIN STEAK and GRILLED SALMON SIZZLING PLATTER from . Bento Sushi offers Foxtrot Parlour and Empire eggs.

Nearby Sample Menus

  • Mojo $26.00
    • sweet chilli base, shaved ham, bacon, red onion, pineapple, mozzarella & spring onion
  • Capri $26.00
    • pepperoni, salami, capsicum, capers, olives, anchovies, oregano & mozzarella
  • Rusty's Ribs $21.50 / $36.50
    • a generous serving of pork ribs stacked high, marinated, seasoned & spiced, grilled then smothered with classic hoisin & sesame seed sauce, served with rusty's coleslaw & fries (E / M)
  • Side Salad $9.50
    • mixed leaf salad, tomato, onion, cucumber, croutons with our chef's aioli dresing
  • Shrimpy $28.00
    • shrimps galore tossed in cajun spice & fresh garlic, red onion, roasted capsicum, sesame seeds & mozzarella
  • A Bowl of Fries $8.50
    • agria chips served with tomato sauce
  • Chicken Nuggets & Chips $10.50
    • served with tomato sauce
  • Garlic & Chilli Prawns $29.50
    • large shelled prawns with lashings of garlic & sweet chilli sauce on a bed of rice, served with salad
  • Salads (GF) (PO) (VO) $12.50
    • Seasonal fresh organic veg. nuts & seeds. vegan aioli & balsamic glaze
  • Poached eggs (GFO) $12.50
    • 2 Organic, free range eggs on multigrain toast + vegan pesto or butter
  • Raw goji & pepita slice $5.20
  • Acai bowl (GF) (V) $14.50
    • Acai banana, blueberries, nuts & seeds
  • Toast with jam (GF) (V) $9.50
    • 2 pieces of multigrain toast with house made jam & butter (vegan option)
  • -Egg, lettuce & tomato $12.50
  • Twix bites $3.80
  • Paleo toasties $12.50
    • 2x Paleo toast with almond butter, banana & papita dust
  • Patatas Bravas $15.00
    • cubes of fried potato tossed in spices & served w a thick tomato sauce
  • Pear & Manchego Salad $15.00
    • pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
  • Pinchos Morunos con Mojo Picon $15.00
    • Moorish skewers of chicken w a Canary Islands pepper sauce
  • Empanadas $15.00
    • pastries of beetroot, sweet potato & feta w a chimichurri sauce
  • Gambas al Ajillo $15.00
    • Prawns w garlic sautéed in olive oil & finished w chilli
  • Calamares Fritos $15.00
    • calamari in lemon pepper, fried & served w aioli & lemon
  • Eight Platter $112.00
    • Select any 8 Tapas dishes. Ideal for 3 persons for dinner
  • Mini Hamburguesa de Cordero $15.00
    • mini brioche sliders of harissa marinated lamb w a mint yoghurt slaw
  • GF= Gluten Free / V= Vegetarian
  • Soup of the day $15.00
    • Ask our staff for today's specialty. (Vegetarian option available)
  • Moorish Kebabs $13.50
    • Spiced beef or chicken kebabs on toasted pine and romesco sauce
  • Croissant $9.50
    • Plain with NZ butter and jam ($5.50) or, filled with smoked chicken, basil pesto & melted mozzarella
  • Crispy Duck $34.00
    • Roasted duck confit, grilled eggplant, sundried tomato & courgette risotto with apricot salsa
  • Classic Tiramisu $14.50
    • Served in a glass with almond tuiles (gf)
  • Fruit Salad $14.50
    • Fresh seasonal fruit with greek yoghurt drizzled with honey (V) (GF)
  • Fish of the day $20.00
    • Ask our staff for today's fresh catch (gluten free option available)
  • Takoyaki 6 pcs
  • Spicy Bento $17.00
    • spicy chicken or pork, fresh salad, sushi roll, veggie & prawn tempura, rice miso soup
  • Salmon Sashimi medium $14.50
  • (pan fried noodle with topping of your choice and vegetables)
  • Spicy Tofu Don $13.00
  • Egg Pork Katsu Don $13.50
  • Pork Katsu Ramen $15.00
  • Beef Yaki Udon $15.00
  • TARAKIHI MEAL $21.00
    • 2x TARAKIHI, 2x EGGS, SALAD & FRIES
  • SALAD $4.50
  • EGG $9.00
  • CHEESE $1.20
  • MEDIUM $11.00
    • SAUSAGE, BACON, EGG, HASH BROWN, TOMATO AND TOAST
  • BEESTIES $8.50
    • 2x PREMIUM BEEF PATTIES, BACON, EGG
  • HOT DOG & FRIES $4.00
  • POTATO FRITTER $1.00
  • SQUID RING 70¢
  • WITH SALAD
  • MEDIUM $11.00
  • LARGE $15.00
  • PORK
  • SPRING ROLL $1.80
  • SMALL $8.00
  • LARGE $15.00
  • Lamb Shank Curry with Steam rice $15.00
  • Lamb Shank Curry with Coconut rice or Fried rice $16.00
  • Laksa Lemak $11.50
    • Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
  • Char Ho-Fun $11.50
    • Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
  • Beef or Chicken Sambal $11.90
    • A blend of shrimp paste, chili & spices on Steam Rice
  • Beef or Chicken Curry on Steam rice $11.50
  • Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
  • Nyonya Fried Rice $11.50
    • with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
  • Chef Special $19.50
    • See board
  • Egg Benedict
    • Free range eggs, grilled spinach, homemade hollandaise
  • Toast Bagel
  • - Avocado, Free Range Bacon $11.50
  • BLAT $12.50
    • Free range bacon, lettuce, avocado, tomato, homemade aioli, homemade focaccia bread
  • - Champagne Ham, Tomato, Red Onion, Cheese $12.50
  • - Salmon $13.50
  • - Salmon, Salad, Cream Cheese $13.50
  • -Fish: Market panko crumbed fish fillet caper, gherkin, dill mayo
  • Meatballs & Ribbon Pasta $10.50
  • -Chicken: Udon noodle with mango, avocado, fresh coriander chilli thai dressing
  • -Halloumi / Onion rings / Source beans / Tomato $5.00
  • Thai Green Chicken Curry (GFP) $18.50
    • House made thai chicken curry finished with onion shallots served on basmati rice
  • Nachos (GFP) $18.50
    • Beef mince with house made tomato & chilli bean served with sour cream and source relish
  • -Poached eggs (2) $6.00
  • Porridge $16.50
    • Coconut milk oat porridge served with poached rhubarb toasted coconut & pistachio. Choice of runny cream/milk
  • spicy vege and seafood soup with bowl rice R($13)/L($15)
  • chicken with thick sweet sauce S($20)/M($28)/L($36)
  • combination vege, squid, sea cucumber S($28)/M($38)/L($48)
  • shrimp with spicy & sweet sauce S($25)/M($38)/L($54)
  • deep fried of beef/pork/chicken with spicy and sweet sauce + choose one of $38.00
  • deep fried of beef/pork/chicken with thick sweet sauce $34.00
  • stir fried of mussel and noodle with spicy vege soup R($15)/L($17)
  • c (serve 5-6) $150.00
    • dumpling+ stir fried of combination veges and sliced squid and sea- cucumber + mix of fresh veges, seafood and beef with mustard sauce + combination seafood and vege + deep fried of pork with thick sweet sauce choose maximum 6
  • All whole fish is roasted / All fin fish is caught with sustainable methods
  • Roasted Merino Lamb Rump $42.95
    • Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
  • Harbourside Prawn Cocktail $23.95
    • Black tiger prawns, spanner crab meat, avocado, wasabi cream, tomato dressing
  • Game Fish $38.95
    • Green beans, romesco, lemon
  • New Zealand asparagus, serrano ham, parmigiano $9.95
  • Pan Snapper – NZ Hauraki Gulf 500gm $38.95
    • Delicate soft texture
  • Prawn mac ‘n’ cheese, crayfish béchamel $12.95
  • House Baked Focaccia $9.95
    • Number 29 Waiheke Island extra virgin olive oil & whipped butter
  • Gamjatang (Small/Medium/Large) $15/$35/$45
    • Pork-on-the bone soup with potatoes
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Abil
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Beongchun
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Griddle cooked garlic style pork chop $20.00
  • Garlic flavored sparerib with dried red pepper $14.00
  • Fragrant Sparerib with fungus en casserole $18.00
  • Old Duck Soup $18.00
  • pickled vegetables $8.00
  • Steamed pork in rice powder $14.00
  • Homemade noodle $8.00
  • Thai Rice with beef tenderloin $20.00
  • Cindy
    • Pepperoni, ham, green peppers, mushrooms, pineapple, mozzarella
  • Large (12 inch) $25.00
  • Naomi
    • Spicy meatballs, chorizo, sun-dried tomatoes & mozzarella
  • Large (12 inch) $24.50
  • Ice Cream Sundae $10.50
    • Vanilla, chocolate & strawberry ice cream, topped with peanuts & chocolate sauce
  • Heidi (Vegetarian)
    • Sun-dried tomatoes, roasted sweet peppers, garlic, mozzarella & goats cheese
  • Regular (9 inch) $18.50
  • Regular (9 inch) $18.00
Nosh Cafe

Nosh Cafe

location

Address

422 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096321034

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine

Location
422 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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