Nosh Cafe in Auckland Menu

Nosh Cafe in Auckland has no menu available, but can choose from many other options such as Marinated beef shank or Marinated beef in chilli sauce from Chongqing Cuisine. Long Room offers many options including Meatballs (GF) - w’ goat’s cheese & tomato ragu and Chilli salted squid (GF) - w’ adjud sauce. Hola! Mexican Restaurant includes a wide range like Enchilladas or Chile Con Carne. GRILLED BEEF SIRLOIN STEAK and GRILLED SALMON SIZZLING PLATTER from . Bento Sushi offers Foxtrot Parlour and Empire eggs.

Nearby Sample Menus

  • Mid-cut fries $9
    • aioli
  • Eggplant zhoug $14
    • yoghurt, tahini, lebanese bread
  • Duck liver pate $34
    • Hennessey, sultana, almond, brioche
  • Freshly shucked Cloudy Bay Tua Tua $2.5
  • Trust the chef tapas board $58
  • Chilli fried chicken $14.5
    • sesame, charred lemon
  • Cured meat board $42.5
    • pickles, condiments, breads
  • Roasted market fish $37
    • grilled squid, broccoli, chorizo, lemon
  • Combination Meats $12.00
  • Satay Chicken $13.00
  • Won Ton (Each) Won Ton (6) $4.00
  • Kumara Chips $4.50
  • Chicken $11.00
  • Curry Chicken $11.00
  • Won Ton $10.00
  • Combination $13.00
  • Baked Figs, Goats Cheese, Prosciutto, Sourdough $23.00
  • Grilled Free Range Chicken, Baby Cos, Couscous Salad $19.00
  • -Add Pancetta $28.00
  • Agria Gratin / Mushroom / Seasonal Greens $6.00
  • -Add Pancetta $28.00
  • -Add Pancetta $28.00
  • -Add Bacon $25.00
  • Rewarewa Honey & Nut Granola, Yoghurt Mousse, Pear $15.00
  • Shahi Paneer $ 15.00
  • Palak Paneer $ 16.00
  • Traditional Chicken Curry $ 17.00
  • Beef Curry $ 16.00
  • Beef Madras $ 16.00
  • Lamb Biriyani $ 15.00
  • Chicken Tikka $ 11.00
  • Mango Kulfi $ 4.50
  • Porc Iberico $19.00
    • Pearl potatoes, fried egg, provencal condiments & corsican cheese
  • Wild mushrooms and wash rind cheese $7.00
  • Hamn and cheese croissant $10.00
    • Free range ham & camembert
  • Le Basque Platter $19.50
    • Sheep milk, blue cheese, bayonne ham, olives & anchoide
  • Tartine De Langue de boeuf $17.00
    • Ox tounge on grilled sourdough, sauce gribiche & aged comte
  • Saucisse de Toulouse roule $10.00
    • Sausage roll with wholegrain fallot mustard
  • Corque - monsieur $10.00
    • Free range ham, melted emmental & sauce Mornay
  • Feuillete Catalan $10.00
    • Boursin, tomatoes, basil & bayonne ham
  • 2. Thai Curry Puff (4 Pcs) $6
    • Sweet potatoes & vegetables wrapped in fluffy pastry served with dipping sauces
  • Prawn or Mixed Seafood $13
  • Prawn or Mixed Seafood $13
  • Prawn or Mixed Seafood $13
  • Prawn or Mixed Seafood $13
  • Served with Thai Jasmine Rice
  • Served with Thai Jasmine Rice
  • 4. Golden Noodles $12
    • Stir Fried egg noodles with fresh vegetables, soy sauce
  • Drizzled with Olive oil & Rubbed with garlic with your choice of:
  • Eggs on Toast $13.50
    • Poached, scrambled or grilled
  • -Mediterranean Sauteed Veg $18.00
  • -Chicken, Salad, Avocado $17.00
  • -Smoked Salmon $21.00
  • -Additional Sides $5.00 ea
  • -Bacon, Tomato and Salami $17.00
  • Grilled Chicken Salad $22.00
  • Altang $13.50
    • Fis roe soup with tofu, radish and rice
  • Squid-bbq $14.00
    • BBQ squid with rice
  • Dolsot-bibimbap $14.00
    • Bibimbap - Assorted vegetables and rice with Korean spicy sauce
  • Omurice $15.00
    • Omelet filled with fried rice
  • Yukgaejang $13.50
    • Spicy beef soup with vegetables and rice
  • Samgyetang $25.00
    • Whole young chicken with ginseng and sticky rice
  • Chicken tuk $14.50
    • BBQ chicken with rice
  • Al-tang $30.00
    • Fish roe soup
  • Abbey Bites $19
    • your choice of two bites with fries
  • -chicken & aioli
  • Seared Sirlon Salad $28
    • with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
  • Spiced Squid Salad $19
    • with a summer salad & tropical salsa
  • Half Duck $36
    • with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
  • Turkish Pide $9
    • with garlic butter & dips
  • -sirlon steak & smoked paprika aioli
  • Chicken Schnitzel $ 24
    • with vietnamese salad & tartare sauce
  • Salt and Pepper fish on Rice $16.00
  • Combination Fried Noodle $16.00
  • Deep Fried Kumara with Sugar Syrup $16.00
  • Fried Rice Fujian Style $16.00
  • Hot & Spicy Chicken with Peanuts on Rice $16.00
  • Fried Rice Noodle with Beef $16.00
  • Yangchow Fried Rice $16.00
  • Stir Fried Beef Brisket on Rice $16.00
  • Kapiti Cheese Selection (V) $18.00
    • Choose one of either Kikorangi Blue, Aorangi Brie, Tuteremoana Cheddar or Port Wine Cheddar, w crackers, oat biscuits, quince paste, fruits & nuts
  • 200g Aged Sirloin $32.00
  • French Toast (VO) $18.00
    • Thick sliced brioche soaked in a vanilla citrus egg mix, served with crispy bacon, berry compote, whipped vanilla butter, maple syrup and sweetened cream
  • Beer Battered Fish ’n’ Chips (GFO) $26.00
    • Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. *Also available pan fried
  • Chunky Seafood Chowder $18.00
    • Hearty creamy chowder w prawns, scallops, mussels, market fish, calamari & vegetables w garlic ciabatta
  • House slaw $8.00
  • Main serving $26.00
  • Pan Seared Calamari (GFO) $15.00
    • Calamari w chilli & coriander, house slaw, peanut dukkah & coriander & sweet chilli lime dressing
  • PORK AND DRIED MUSTARD CABBAGE WITH RICE $14.50
  • SQUID NOODLES IN THICK SOUP WITH BBQ SAUCE $14.00
  • SPICY CHICKEN LEG WITH NOODLES $14.50
  • FISH BALL SOUP $5.50
  • BRIED BEAN CURDS $6.00
  • VEGETARIAN NOODLES IN THICK SOUP $11.00
  • PAN FRIED FISH FILLET WITH RICE $15.00
  • MASHED GARLIC STEAM FISH WITH RICE $15.00
  • D9 Cumin Beef Mix Noodle $9.50
  • H5 Mapo Tofu with Rice $9.50
  • M1 Chinese cabbage, Vermicelli and Pork Slices $16.99
  • G8 Guangxing Thin Pancake $6.99
    • 8 pcs
  • A5 Spicy Beef Shank $9.99
  • H2 Mushroom and Pork with Rice $8.99
  • Cold Potato & Kelp
  • Cold Potato & Kelp
  • Beef & Reef
    • Scotch topped with scallops mornay
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
  • Chilli battered prawns
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Pan fried fish of the day
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Fish or Prawn Green Masala $19.00
    • Fish or Prawn cooked with mustard, mint and coriander chutney
  • Chicken Methi Masala $16.00
    • succulent pieces of chicken carefully tosses in, garlic, onion, and fenugreek
  • FishlPrawns with vegetables $19.00
  • Khumb Makai Paneer $14.00
    • Mushroom, corn and diced paneer cooked to perfection
  • Jeera Naan $4.00
    • naan with a topping or cumin seeds
  • Tandoori Mushroom $16.00
    • Fresh mushroom stuffed with cheese, herbs & roasted
  • Chicken Peking Fried Rice $16.00
  • Chicken Hong Kong $18.00
Nosh Cafe

Nosh Cafe

location

Address

422 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096321034

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine

Location
422 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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