Nosh Foodmarket in Tauranga Menu

Tuscan Chicken Burger $19.90
- Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli
Calamari (GF) $18.90
- Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
Country Toasted Sandwich (V) $9.90
- Cheddar cheese and tomato with seasoned fries
Salmon Salad Nicoise (GF) $21.00
- Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing
Dixie Oyster Po’Boy $20.90
- Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
Feta and Rosemary Bread (V)(GF) $9.90
- Feta, rosemary pizza bread served with a sundried tomato pesto spread
Prawn and Avo Salad (GF) $19.90
- A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves
Seafood Chowder $14.90
- A firm Dixie Browns favorite with garlic bread

Herb naan $3.00
- Popular indian style bread garnished with seasonal herbs
Cocktail masala $16.00
- Chicken tikka and tender pieces of chicken cooked in a special way, first time in tga from own masala
Chicken biryani $15.00
- Rice cooked with chicken, herbs and spices
Vegetable makhani $14.00
- Seasonal vegetables cooked in creamy butter sauce
Mango chicken $16.00
- Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce
Onion bhaji $5.00
- Sliced onion stirred in chickpea flour batter and deep fried
Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
Naan $2.50
- Plain flour bread cooked in tandoori oven and garnish with butter

Lamb pumpkin and mushroom curry $17.00
- Diced lamb cooked with pumpkin, mushroom and chiefs special gravy.
Lamb saagwala $17.00
- Lamb cooked with lightly spiced herbs and fresh spinach puree.
Tamarin sauce $3.00
Garlic chicken tikka $10.00
- Boneless chicken marinated with garlic yoghurt, cashew nut, great spices and cooked in tandoori oven
Tandoori chicken
Chicken korma $16.00
- Chicken cooked with cashew, almond and creamy gravy, garnished with sliced almond.
Onion bhaji $5.00
- Sliced onion mixed in chickpea flour batter and deep fried.
Kadai paneer $14.00
- Homemade cottage cheese cooked in thick medium tomato and onion spicy gravy.

Burgers & Fries Mini $10
Kids Ice Cream $5
Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
Fish & Chips Mini $10
Goat Cheese Balls $16
- Pine Nuts: Pumpkin Puree: Pumpkin Seeds
Fish & Chips $15
- Beer Battered: Salad: Lemon: Tartare
Ribs $15
- BBQ Sauce: Beer Battered Fries: Coleslaw

Agedashi-Tofu $12
- Lightly battered soft tofu served with dashi sauce, fresh seaweed and garden spring onions on top
-Spider (soft shell crab) $15
Nabeyaki Udon $17
- Delicious chicken soup in harmony with udon noodles served with fresh vegetables and one piece of large prawn tempura
-Squid $10
-Salad $72 per person
Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
Fish and Chips $11
- Lightly battered fresh fish tempura and homemade chips
-Mega Vegetable $12

-Half $11.00
Cheese and chicken naan $5.00
- Stuffed with cheese and chopped chicken.
Prawn biryani $17.00
- Prawn cooked with rice in herbs and spices.
Chicken/ lamb/ beef kadai $17.00
- Meat cooked in tomatoes, onion, cream, fresh coriander and chef special gravy .
Butter vegetables $14.50
- Fresh vegetable cooked in smooth tomato and creamy sauce.
-Full $18.00
Cheese naan $4.00
- Stuffed with grater cheese.
Keema naan $5.00
- Stuffed with spiced mince mixture of meat.

Seasonal Vegetables $6.50
Salmon Salad $16.00
- Smoked salmon, crumbled cream cheese & dill croquettes, cherry tomatoes & cos, dressed with a lemon vinegarette
Bacon Benedict $16.00
- Crispy bacon & 2 poached eggs, served on English
Lamb Salad $16.00
- Homemade lamb meatballs, sun-dried tomato, feta, olives, mesclun & crispy tortilla chips, topped with a cucumber & mint yogurt >>
Ice Cream Sundae $13.00
- your choice of Chocolate, Strawberry or Caramel
Hot Platter $36.00
- An assortment of deep-fried nibbles served with fries & 4-6 people
Chicken Breast $30.00
- Stuffed with basil & cream cheese served on top of a creamy mushroom & bacon risotto
Hot Platter $20.00
- An assortment of deep-fried nibbles served with fries & 2-4 people

This Little Piggy Went to Market $18.00
- Pulled pork with baby spinach, candied walnuts, crisp apple & pickled fennel with honey mustard dressing
Cheeky Chocolate $8.00
- Lashings of homemade chocolate sauce, Topped with chocolate chips
Extra tortilla a buck each $10.00
Hot Waffle with Cinnamon Sugar $5.00
Ham & Pineapple Pizza with Fries $12.00
Big Bad Breakfast $16.00
- Bacon, fried eggs, creamy mushrooms, fries, tomato, sausages, toasted ciabatta & hash brown Includes bottomless coffee
Aloha Moods $25.00
- Free range pineapple, carved ham & mozzarella cheese
Blue Cheese & Peanut Wontons $9.00
- With berry coulis

Beef and Bacon Croquettes $ 11.50
- Served with aioli and a small coleslaw
Salted Caramel Tiramsu $ 11.50
- Served with fresh cream
Beef Wellington $28.00
- Eye fillet wrapped in pastry, served with seasonal roasted and streamed vegetables
Homemade Pizza and Fries $ 10.00
- Chicken, bacon and pineapple
English Cumberland Sausage and Mash $ 28.50
- Served with yorkshire pudding, mashed potatoes, steamed vegetables and onion gravy
Smoked Chicken and Bacon Panini $ 16.50
- With coleslaw and fries
Smugglers Breakfast $ 18.50
- Guinness sausage, bacon, eggs, roasted tomato and mushrooms on ciabatta bread
Crumbed Camembert $ 13.00
- Served with cranberry sauce and small side of coleslaw

Saagwala $17.50
- A delightful combination of meat cooked in a pure of spinach mixture of our own herb and spices
Cardamom Basket $10.00
- Plain,garlic naan and cheese naan
Seekh Kabab $15.00
- Lean lamb mince skewers, cooked to perfection in tandoor
Chicken Pulao $10.00
- Morsels of tender chicken cooked with basmati rice
Garlic Naan $4.00
- Made with a hint of garlic
Bombay Aloo $15.00
- Potatoes cooked with mustard seeds, garlic, curry leaves and garnished with lemon juice
Malbari $19.00
- Cooked into a fine tomato and coconut sauce, capsicum with lemon and cream
Aloo Mattar $15.00
- Potatoes and peas cooked together in subtly spiced gravy

Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
Potato, leek, bacon gratin $8.00
Mini Beef Wellingtons $16.00
- with balsamic fig relish
Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
Venison gf $36.00
- Parsnip, parfait with liquorice and dark cherry sauces
Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters
Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter

-With streaky bacon, poached eggs & hollandaise sauce $18.50
-Large $9.50
●Fries
●Just eggs
-With sour dough toast $11.00
-With streaky bacon $14.50
-With salmon $19.50
-With slice of whole grain toast $16.00

Twice baked gorganzola scuffle, sweet & burnt onion $17.00
Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
Roasted figs, goats cheese mousse & balsamic $18.00
Triple cooked chips, aioli $9.00
Marinated tiger prawns with foccacia $18.00
Chicken, sweet corn & mushroom $23.00
Chocolate marquise, apricot & pastachio $13.00
Salt & pepper squid, miso aioli $17.00

Phoenix Steak and Rib Combo $45.00
- Half rack of pork ribs plus a 250gm porterhouse steak served with french fries, house salad, corn on the cob and a choice of mushroom, peppercorn or blue cheese sauce
Snapper Sliced Trio $19.00
- Pan-fried snapper, apple and macadamia crumb, watercress, basil mayonnaise, fries
Calamari Salad $18.50
- Salt & pepper fried calamari served with salad greens, tomato, cucumber, red onion, kalamata olives and feta with lemon & olive oil dressing and wasabi aioli.
House Side Salad $4.90
Kids Hot Cakes $9.50
- 3 hot cakes, bacon, banana and maple syrup
Baked Apple $11.90
- Sticky baked apple filled with macadamia nut crumble and mascarpone, accompanied with a creme anglaise and vanilla bean ice-cream
Hash Stack $16.90
- Hash browns (3), portobello mushrooms, grilled tomato, spinach, cajun cream sauce
Chicken Wings $15.90
- With buffalo hot sauce, blue cheese dip and celery sticks

Spinach, Gluten free bread, Bagel, Ciabatta $3.00
Bacon and Eggs $14.00
- Bacon, eggs, toasted ciabatta
Steak and Fries $23.00
- Scotch fillet, French fries, Bearnaise sauce or blue cheese sauce
Brioche French Toast $17.00
- Bacom, berries, vanilla bean creme fraiche, maple syrup, almonds
Tomato, Bacon, organic sourdough, Rye Bread, Granola, Avocado, Anchovies $4.00
Garlic and Cheese Baguette $10.00
Croissant
Vegetarian $21.00
- Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00

Nosh Foodmarket in Tauranga Menu

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Nosh Foodmarket

Bay of Plenty > Tauranga > Nosh Foodmarket

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35 Macdonald Street, Mount Maunganui, Tauranga 3116, New Zealand

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Bay of Plenty Restaurants

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