Address
35 Macdonald Street, Mount Maunganui, Tauranga 3116, New Zealand
Nosh Foodmarket in Tauranga Menu
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Nosh Foodmarket in Tauranga has no menu available, but can choose from many other options such as GARLIC BREAD (NF) (V) (GF available) or BREAD & DIPS from Whangamata Ocean Sports Club. Che Chorizo offers many options including Empanadas 2pcs/serving and Squid. Roquette Restaurant & Bar includes a wide range like Toasted Focaccia and Pita bread or Truffle Mushroom Arancini. Eggs, Tomato & Toast and Bacon, Eggs, Tomato & Toast from . The Coffee Club Redwood Centre offers Spudz Cafe and Donuts.
Nearby Sample Menus
- Donut stack
- Battered sausage $2.00
- Scoop of chips $4.00
- Potato fritter $1.20
- Chicken burger $7.00
- Squid ring $1.00
- Smoked fish cake $3.50
- Fish of the day $4.00
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Baked New York Cheese Cake $15.00
- lemon, white chocolate, lemon curd, black doris plum ice cream
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Brulée $15.00
- vanilla bean, rhubarb, shortbread
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Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo
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Fresh Fish Fillet Bun $24.00
- celeriac rémoulade, preserved lemon aioli, fried capers, crisp potatoes.
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Prawn & Pork Dumplings $27.00
- citrus soy, crispy shallots
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Fresh Fish Ceviche $19 .00
- chilli, avocado, coriander, lemon, olive oil (gf)
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Ice Cream Sandwich $14.00
- peanut butter & chocolate biscotti, vanilla bean ice cream, salted caramel
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Pulled Pork Sliders $19.50
- apple relish, cress, aioli (3)
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Eye fillet beef $36.50
- w prawn ravioli,pomme william potato,chimichurri &jus.
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Affogato:espresso coffee over vanilla ice cream $16.00
- w biscotti & your choice of liqueur.
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Eggs benedict $18.00
- english muffin,ham off the bone,poached eggs and hollandaise.
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Garlic ciabatta bread $9.50
- w parmesan,herbs and garlic butter (v)
- Snapper & Chips tempura battered w crispy hand cut chips,tartare aioli & petite salad. $26.00
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Beef short rib $32.00
- w sticky maple &BBQ marinade & handcut chips (gf)
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Beef Noodle salad $23.00
- w rice noodle,capsicum,mung bean,roasted peanuts and chilli , satay dressing(gf)
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Tempura jumbo prawns $19.50
- w pickled cucumber & lime chilli dipping sauce.
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Tomato Bruschetta $12.00
- Fresh tomatoes, garlic, basil, olive oil (3 slices)
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Campanelle Tricolore $20.00
- Campanelle, creamy tomato sauce, garlic, chilli, onion and basil.
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Tiramisu $14.00
- Mascarpone sauce, Savoiardi biscuits & organic coffee
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Garlic Bread $7.00
- Fresh garlic, herbs and butter (4 slices)
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Sapore Di Mare $23.50 Med / $25.50 Lge
- Prawns, capsicum, mozzarella, red onion, olives, tomato sauce
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Filetto Al Pepe Verde Cafe $36.50
- Eye fillet, kale, pancetta, double baked potato, mascarpone, green peppercorn and cafe sauce
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Pane Fresco $2.50
- Toasted ciabatta bread (2 slices)
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Filetto Al Funghi $36.50
- Eye fillet, leek, parmesan and polenta pure, mushroom, shallots and white wine jus
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Salt n Pepper Calamari (GF) $13.00
- Calamari, Salt n Pepper, Roast Garlic Aioli. Wine Match – Lake Chalice Marlborough Sauvignon Blanc 2016
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Green Thai Chicken Curry (GF) $27.00
- Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
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Cinnamon & Ginger Donuts $13.00
- Cinnamon Donuts, Crystalized Ginger, Vanilla Ice Cream/ Wine Match – Lakes Hayes Noble Dessert Wine
- Add Roasted Tomato $4.00
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Blended Fruit Smoothies $9.00
- Mixed Berries, Banana, Natural Yoghurt, LSA, Honey, Green Tea Or; Banana, Pineapple, Coconut, Natural Yoghurt, Honey, Milk
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Affogato $13.00
- Double Espresso Shot, Vanilla Ice Cream, Biscotti/ Liqueur of your choice (Baileys, Kahlua, Frangelico, Cointreau, Sambuca)
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Salmon Sashimi Bowl (GF) $24.00
- Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
- Add Streaky Bacon $6.00
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Cobb Fish and Chips GFA
- (battered or pan-fried)
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Triple Chocolate Cheesecake $11.5
- Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
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Prawn & Parmesan Sirloin GF $34.9
- Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
- •Mains
- Roast of the Day GFAOur daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb’s rich gravy. $23.5
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Roast of the Day GFA
- Our daily roast cooked to perfection, with roasted and steamed vegetables, topped with Cobb's rich gravy.
- - Garlic Prawns $5.9
- •Starters
- Mango Kulfi $4.00
- Butter Chicken $12.00
- Malai Kofta $10.00
- Gulab Jamun (3 pieces) $4.00
- Vegetable Manchurian $12.00
- Kashmiri Naan $4.50
- Malai Tikka (6 pieces) $11.00
- Lamb Madras $13.00
- -6 $22.00
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Cheeseboard $22.00
- With blue vein, camembert, Dutch gouda, crackers, chutney & fruit
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Classic Apple Pie $16.00
- Served with vanilla bean ice cream
- Light size (L) Main size (M)
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Chicken Thighs (GF) $36.00
- Oven baked free range marinated thighs rolled in mushrooms, spinach, sour cream and bacon with potato stack, seasonal vegetables, béchamel sauce
- Fresh Green Salad /Creamy Potato Mash / Sautéed Potatoes $7.00
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Marinated Open Sandwich (GFO) $27.00
- Sliced Scotch fillet Or Chicken Thigh served on ciabatta bread, with salad, homemade beetroot & onion chutney & a side of fries
- -12 $40.00
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SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
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FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
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GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
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FRIES $4.50
- served with tomato sauce
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PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
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BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
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BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
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CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
- Seafood udon $13
- Baby Tray N/A
- Chicken yaki udon $11
- Half Roll N/A
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Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
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Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
- Chicken Ball N/A
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Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
- Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
- Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Basmati Rice - Plain, steamed Basmati rice. $4.00
- Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
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Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
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Creamy Seafood chowder $17.00
- 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
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Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
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Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
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Crepe $12.00
- Salted caramel, berry ice cream, slivered almond
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Confit of duck's leg $27.00
- Kumara puree, orange and star aniseed sauce
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Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
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Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
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Corn-Fed Chicken $31.90
- Oven baked free-range chicken breast, served on a mushroom and herb risotto with fresh seasonal greens and a basil butter
- Hash Browns (2) $5.00
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Open Steak Sandwich $18.50
- 150gm scotch fillet steak, cos lettuce, portobello mushroom, beer battered onion rings, sliced tomato, toasted sourdough, aioli, basil butter - Add fries $2.00
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Eggs Benedict $18.50
- 2 free range poached eggs, choice of bacon or smoked salmon, spinach and hollandaise with toasted tank loaf
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Full Breakfast $22.00
- Two free range poached eggs, bacon, cheese kransky, portobello mushroom, grilled tomato and hash brown with toasted sourdough.
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Beef Salad $18.90
- 150gm scotch fillet strips, salad greens, avocado, capsicum, cured onions, cashew nuts and fried crumbed camembert with a cranberry & lime dressing
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Chicken Pita Pocket $15.00
- Stuffed with grilled chicken breast, tomato, onion, mozzarella and cous cous
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Mini Steak $15.00
- 150gm medium grilled scotch fillet
- -Salmon
- -Free range eggs
- Lemongrass and kumara hash (V)(GF)
- -Sourdough
- Creamy garlic mushrooms on wild loaf (V)(GF)
- -Wild loaf
- -Freedom farmed bacon
- Seasonal soup of the day (V)(GFO)
- Pork Rib with Black Bean Sauce On Rice $9.50
- Seafood Fried Rice $12.00
- Beef (Chicken/ Pork) With Ginger & Spring Onion $16.00
- Pork Fried Rice $10.00
- Beef (Chicken/ Pork) With Black Bean Sauce on Rice $9.50
- Combination Fried Noodles $12.00
- Pork Chop with Peking Sauce $18.00
- Fried Noodle with Soya Sauce $10.00
Nosh Foodmarket
Phone
075742362
Opened hours
Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Cash
35 Macdonald Street, Mount Maunganui, Tauranga 3116, New Zealand
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