Nosh Foodmarket in Tauranga Menu

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Nosh Foodmarket in Tauranga has no menu available, but can choose from many other options such as GARLIC BREAD (NF) (V) (GF available) or BREAD & DIPS from Whangamata Ocean Sports Club. Che Chorizo offers many options including Empanadas 2pcs/serving and Squid. Roquette Restaurant & Bar includes a wide range like Toasted Focaccia and Pita bread or Truffle Mushroom Arancini. Eggs, Tomato & Toast and Bacon, Eggs, Tomato & Toast from . The Coffee Club Redwood Centre offers Spudz Cafe and Donuts.

Nearby Sample Menus

Berry Pannacotta $14.00
- with rhubarb coulis and star anise sauce
Nautilus Twice Cooked Pork Belly $31.50
- Glazed with ginger and orange, served with apple chutney and Port sauce, potatoes and vegetables
Artisan Bread $14.50
- Nautilus made bread, served with olive oil and a selection of dips
Vegetarian Wellington $26.00
- Portobello mushrooms, roasted vegetables, green Puy lentils and Brie cheese in puff pastry, with Nautilus smoked tomato sauce
Confit of Duck Leg $22.00
- Mascarpone polenta, lime and honey sauce with wilted greens
Beef Eye Fillet Medallions Brochette $26.00
- grilled eye fillet (160g) in streaky bacon served with creamy mushroom sauce, fried and coleslaw salad
Garden Salad and Balsamic Vinaigrette $6.00
Pacific Oysters - per piece $4.00
- on shaved ice with shallot vinegar

Bbq pork $10.30
Vegetable roll $1.70
Beef $9.80
Steak $4.80
Deep fried $2.00
Pork $9.80
Chicken $9.80
Beef $9.80

CASHEW NUTS $3.00
CHICKEN, PINEAPPLE, CASHEW NUTS AND VEGES $12.00
CHICKEN $11.50
ON WHITE RICE
B.B.Q. PORK AND VEGES $11.50
PORK $10.50
KUMARA FRITTER $1.50
CHICKEN AND VEGES $11.00

New York Style Bagel $17.50
- w/housesmoked salmon, feta cheese & caper gremolata
House Made Granola with Chia Pudding $18.50
- with spiced berries, coconut yoghurt and almond milk (Vegan)
Housesmoked Salmon $6
Sausages, Bacon $4.50
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/bacon
The Nourish Grill $22.00
- on toasted ciabatta with shaved parmesan. Add bacon $21.00
Petite Bacon & Eggs $9.50
Eggs Benedict $19.50
- on toasted ciabatta with housemade hollandaise w/housesmoked salmon

Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Feta $1.50
- Creamy chip dip $2.50
- Regular $4.50
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
- Large $6.50
- Regular $4.50

Mellick Wedges $15
- topped with crispy bacon, sour cream & sweet chili sauce
Beef, Bacon & Cheese Burger $20
- homemade beef pattie, topped with crispy bacon, cheese, caramelized onion, salad greens & served on a toasted fresh bun
Sirloin Fillet $32
- 300gm prime sirloin fillet, on a bacon & thyme rosti, green beans, slow roasted tomatoes, topped with hollandaise sauce & jus
Dessert Special P.O.A
- server to advise
Mini Chicken Burgers (2) $12.95
- served with fries & tomato sauce
Spaghetti Bolognese $12.95
- traditional favourite topped with cheese
Vege Burger $18
- vegetarian pattie, topped with feta, spinach, sun dried tomatoes, salad greens & served on a toasted fresh bun
Moroccan Lamb $24
- hummus, topped with mozzarella, lamb, olives, onions, feta & tomatoes

BBQ Chicken Soft Taco $10.00
- With cos salad & grilled corn salsa
Beer Battered Fries $9.00
- With garlic aioli
Onion Rings $9.00
- With smoked chipotle mayo
Cheeseburger with Fries $12.00
Bottomless Coffee $3.00
Captain Pankos Crumbed Fish Burger $16.00
- With pickled red onion, tomato, lettuce, Guacamole & tartar sauce
Blue Cheese & Peanut Wontons $9.00
- With berry coulis
Hot Beef $16.00
- Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream

Spaghetti $2.50
Mushrooms $3.00
Salmon Salad Greek Style* $15.50
- Smoked salmon with feta, olives, sun-dried tomatoes + mesclun bound with a zested caper + chive dressing
Mini pancakes $6.00
Grazing Time $18.50
- Crispy bacon, hashbrown, tomato, sausage + eggs to your liking
Chicken Kebabs* $16.50
- Skewers of marinated breast fillet with a sweet chilli sauce
Surf ‘n’ Turf* $18.50
- Prime rump, scallop + prawn with a seafood dipping sauce
Fish Goujons and Chips $11.50
- Crumbed fish served with fries+ lemon aioli

Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
Baked Eggplant $19
- miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
Steamed Jasmine Rice $3
Kimchessy Rice Balls $12
- Shitake mushrooms, kimchi, coriander, sriracha mayonnaise
Takoyaki “Octopus Balls” $13
- Kewpie Mayo, Takoyaki sauce
Edamame Beans $8
- wok-fried, seven spice, sea salt, sesame oil

Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
fries with garlic aioli $8.00
Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut
Eye Fillet g/f $38.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
Scotch Fillet $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Sword-n-Saucery g/f $26.000
- Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream

-Large $9.50
Gourmet burger of the day $19.50
- With fries
-With slice of whole grain toast $16.00
-Bacon(2) $5.00
-Hollandaise/Eggs $5.00
-With sour dough toast $11.00
-Gourmet sausage(2) $5.00
-Smoked salmon $5.00

Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.
Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.
Kransky sausage $4.00
Mince on toast $15.00
- Savoury Mince on toasted sourdough bread with a poached egg.
Add to any meal
Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
Toast (GF) $2.00

Seafood $28.00
- Tarakihi fillet, prawns, scallops, half shell mussels, lime + aioli
Bacon and egg $14.50
- Fast toast, crispy bacon + egg cooked to your liking
Fish goujons and chips $10.50
- Crumbed fish served w fries + lemon aioli
●Starters
Grazing time $18.50
- Crispy bacon, hashbrown, tomato, sausage + egg to your liking
●Zest favourites
●Stonegrill
Vegetable melt $15.50
- Roasted spiced lamb, tossed with roasted vegetables drizzled with a zesty yoghurt dressing

-Wild loaf
GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free
Creamy garlic mushrooms on wild loaf (V)(GF)
-Sourdough
Toasted banana loaf (V)(GF)(RSF)
Miso noodle bowl (V)(GF)
-Freedom farmed bacon
Lemongrass and kumara hash (V)(GF)

Spinach, Gluten free bread, Bagel, Ciabatta $3.00
Ham and Cheese $9.00
Croissant
Tomato, Bacon, organic sourdough, Rye Bread, Granola, Avocado, Anchovies $4.00
Baguette Sandwich $13.00
- Chicken, brie, cranberry sauce, or Pork belly with Dijon mustard sauce
Brioche French Toast $17.00
- Bacom, berries, vanilla bean creme fraiche, maple syrup, almonds
Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs
Bagel $12.00
- Toasted bagel, with cream cheese, tomato, avocado. Add one fried egg $2.00

Nosh Foodmarket

Bay of Plenty > Tauranga > Nosh Foodmarket

Address

35 Macdonald Street, Mount Maunganui, Tauranga 3116, New Zealand

Phone

075742362

Email

None

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM