Nosh Foodmarket in Tauranga Menu

Are you the owner? Manage this listing for free.

Nosh Foodmarket in Tauranga has no menu available, but can choose from many other options such as GARLIC BREAD (NF) (V) (GF available) or BREAD & DIPS from Whangamata Ocean Sports Club. Che Chorizo offers many options including Empanadas 2pcs/serving and Squid. Roquette Restaurant & Bar includes a wide range like Toasted Focaccia and Pita bread or Truffle Mushroom Arancini. Eggs, Tomato & Toast and Bacon, Eggs, Tomato & Toast from . The Coffee Club Redwood Centre offers Spudz Cafe and Donuts.

Nearby Sample Menus

Tuscan Chicken Burger $19.90
- Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli
(V) = Vegetarian available / GF= Gluten free available
Calamari (GF) $18.90
- Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
Kiwi Farmhouse Breakfast (GF) $21.90
- Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
Chefs Pie of the Day $9.90
- Served with rich gravy and garlic and potato mash or salad and fruit chutney
Butter Chicken (GF) $18.90
- Tender chicken pieces in an authentic curry sauce served with Dixie Rice
Santa Fe Chicken Wrap $15.90
- Grilled chicken, corn, black beans, avocado, red capsicum, baby spinach, salad greens in a light sour cream dressing with a side salad
Original Dixie Brown Burger $20.90
- Prime beef patty grilled with our basting sauce on a toasted bun with lettuce, tomato, onion and gherkin topped with aioli and your choice of plain, mushroom sauce or pepper sauce

Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
Kimchi Korean spicy pickled cabbage $ 5.5
Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22

Seekh kebab $10.00
- Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven.
Roti $3.00
- Hand rolled bread made from wholemeal flour.
Beef mushroom masala $16.00
- Sauteed mushroom cooked with diced beef in medium spiced gravy.
Tamarin sauce $3.00
Prawns masala $18.00
- King prawns cooked with medium spicy gravy, capsicum and sliced onion.
Kashmiri naan $4.50
- Naan stuffed with dried fruits cooked in tandoori oven.
Lemon honey chicken $17.00
- Chicken cooked in grinded cashew nuts, tomatoes, onion creamy gravy, finished with honey and lemon flavour in kiwi style.
-full $22.00

Redneck Ribs six $19 nine $28
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Prawn Star $19
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Steak sauce options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel’s & Cracked Pepper
Midnight Nachos $19
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
Running Bear Salmon $35
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Longhorn Cheesecake $12
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
San Ouentin Squid $17
- Crispy salt and pepper calamari, served with citrus aioli.
Comanche Chicken Salad $26
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).

Kids Ice Cream $5
All Burgers Available Gluten Free - Add $1
Crispy Chicken: Rocket: Chipotle Aioli $15
Beer Battered Fries $8
- Tomato Sauce: Aioli.
Sliders
Fish & Chips Mini $10
Garlic Bread $8
Jerk Fish: Slaw: Orange: Avocado Cream $16

Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
(All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
Potato and olive oil mash $8.50
Hohepa Aged Cheddar or Mt Eliza Blue
Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50

Organic beef tenders $29.50
- Brushed with our in house basting
Liquorice creme brulee $14.50
- Served with lime cream and pistachio biscotti
Creamy blue cheese gnocchi
- With grana padana
Crispy skin salmon $34.00
- With potato gratin, wilted seasonal greens and hollandaise sauce
Frangelico tiramisu $16.50
- Served with a shot of coffee
Mains $12.50
- Served with beer battered fries or green leafy salad. Pulled pork sliders; crispy chicken hot rod; chicken and bacon penne pasta; hawaiian pizza; meat lovers pizza; fish and chips; mac and cheese (with pancetta, spinach, cheddar and mozzarella)
Salmon $36.00
- With a lime pepper crust
The mild house chargrilled chicken burger $22.50
- With lettuce, melted brie, tomato, cranberry sauce and aioli

Garlic ciabatta bread $9.50
- w parmesan,herbs and garlic butter (v)
Cauliflower panko crumbed $15.00
- curry aioli & hollandaise(v)
Beef noodle salad $23.00
- w rice noodle ,capsicum,mung bean , roast peanuts w chilli satay dressing (gf)
Pie of the day $15.00
- mashed potato croquette and green pea salad.
SIDES $9.00
Fresh baked muffins sweet or savoury $4.00
- fresh from the oven at 11 am daily - until sold out.
Bacon & chicken liver pate $16.00
- w caramelised onion & grilled bread.
Vanilla Bean Creme Brulee $12.00
- w salted caramel popcorn (gf)

-Onion and Tomato Kachumber $3.50
-Mando Chutney $3.50
Hariyali Chicken $11.50
- Tender chicken pieces marinated in fresh mint, coriander and spices gently cooked in our tandoori oven
Butter Prawns $25.50
- King Prawns served in our own rich tomato and butter gravy
Samosa $9.00
- Deep fried triangular pastries filled with spiced vegetables
Beef Vindaloo $20.50
- Tender beef pieces prepared in freshly ground hot spices
Creme Caramel $9.50
- Creamy egg custard basked in a delicious caramel sauce, served cold
Malai Kofta $17.50
- Deep fried potao and paneer (home made cheese) balls prepared in a delicate cashew gravy.

Ginger beer pannacotta, honey vanilla gel, raisin paste, pear, pistachio $16.00
Crispy potato skin, pecorino cheese, garlic emulsion $12.00
Elderflower champagne consomme, summer berries, raspberry sorbet $16.00
- puffed rice
Beetroot gnoochi $28.00
- roasted button mushrooms, goats cheese beetroot foam, walnuts
Broccolini, nori butter $8.00
Angus dry aged beef fillet, garlic cream, black beluga lentils $39.00
- pickled radish onion jus
Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $39.00
- Smoked beetroot sauce

Chimney Chicken $20.00
- Smoked chicken breast, Brie and plum sauce
Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
Beef and Blue $20.00
- Beef, blue cheese, spinach, caramelized onion and aioli
Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
Tommy $20.00
- Fresh tomato, caramelized onion, feta and basil pesto
Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad
Big Breakfast $19.00
- Bacon, Eggs, sausage, grilled tomato, hash browns and toast
Fresh Fish and Chips $26.00
- Beer battered and served with garden salad, fries, tartare sauce and lemon

Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
Savoury mince on Toast $13
- -Topped with a poached egg
Gluten free options available
Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
Creamy Mushroom & Bacon Fettuccine $15
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta

All items subject to availability. We reserve the right to substitute seasonal ingredients.
-Bacon bits $2.50
Pancakes
- Three soft hot cakes served with lightly grilled banana, freshly whipped cream and maple syrup.
-Grilled tomato $2.00
Hot lamb salad $18.50
- Sautéed tender marinated lamb pieces served on lettuce and spinach greens. Topped with feta, red onion, cherry tomatoes, olives and slivered figs. Finished with raspberry vinaigrette.
-Served with toasted ciabatta bread. $16.00
-Add middle cut bacon $3.50
French toast $15.00
- Three soft slices of brioche fried in egg and cinnamon batter served with freshly whipped cream and maple syrup.

Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Main & Dessert only $30

Soup of day $12.50
- Ask about our choice for the day
Spicy chicken breast $26.50
- Turkish spiced chicken breast, with an apricot glaze on a bed of cous + seasonal salad greens.
Slice of the day $10.50
- Please ask your waiting staff for today's selection
●Desserts
Stonegrill tasting platter $26.00
- Serves to people
Zest musil # $7.50
- Dried fruit, coconut, seeds + nuts tossed w manuka honey + smothered with yoghurt
Blat $14.50
- Bacon, lettuce, avocado + tomato with aioli on lightly toasted vienna
Asian pork and prawns $10.50
- Homemade wontons + prawn twisters with sweet chilli honey soy

Nosh Foodmarket

Bay of Plenty > Tauranga > Nosh Foodmarket

Address

35 Macdonald Street, Mount Maunganui, Tauranga 3116, New Zealand

Phone

075742362

Email

None

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM