Address
35 Macdonald Street, Mount Maunganui, Tauranga 3116, New Zealand
Nosh Foodmarket in Tauranga Menu
Are you the owner? Manage this listing for free.
Nosh Foodmarket in Tauranga has no menu available, but can choose from many other options such as GARLIC BREAD (NF) (V) (GF available) or BREAD & DIPS from Whangamata Ocean Sports Club. Che Chorizo offers many options including Empanadas 2pcs/serving and Squid. Roquette Restaurant & Bar includes a wide range like Toasted Focaccia and Pita bread or Truffle Mushroom Arancini. Eggs, Tomato & Toast and Bacon, Eggs, Tomato & Toast from . The Coffee Club Redwood Centre offers Spudz Cafe and Donuts.
Nearby Sample Menus
-
Coffee and Mascarpone Tiramisu $14.00
- served with custard cream sauce
-
Vegetarian Wellington $26.00
- Portobello mushrooms, roasted vegetables, green Puy lentils and Brie cheese in puff pastry, with Nautilus smoked tomato sauce
-
Pasta Carbonara $22.00
- Creamy mushrooms and manuka smoked bacon folded into pasta with parmesan
-
Seafood linguini $24.00
- Prawns, smoked salmon, mussels, rocket and roasted cherry tomatoes tossed in wide ribbon pasta with a tomato and garlic sauce and shaved parmesan
-
Classic Creme Brulee $14.00
- Heilalla vanilla brulee and a Toasted Biscotti
- Garlic Bread $14.50
-
Sticky Butterscotch Pudding $14.00
- with ginger ice crem
- Fries $6.00
-
Saag aloo $14.00
- Potatoes cooked in fresh spinach puree.
-
Chana masala $14.00
- Chickpeas cooked with capsicum, tomato, onion and medium hot thick gravy.
-
Butter prawns $18.00
- Peeled king prawns cooked in mild creamy tomato gravy.
-
Vegetarian jalfrize $14.00
- Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy.
-
Kashmiri naan $4.50
- Naan stuffed with dried fruits cooked in tandoori oven.
- Pickles $3.00
-
Beef mushroom masala $16.00
- Sauteed mushroom cooked with diced beef in medium spiced gravy.
-
Goat curry $16.00
- Goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style. (Popular dish in north india & nepal)
- Garlic Bread $8
- All Burgers Served With Beer Battered Fries & Sauce
- Halloumi: Rocket: Mushroom $16
-
Ribs $15
- BBQ Sauce: Beer Battered Fries: Coleslaw
- Tacos
-
Ceviche $16
- Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
-
Seafood Chowder $15
- Garlic Bread
-
Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
- NASI GORENG (MEATS, VEGES AND RICE) $12.00
- EGG $9.00
- VEGETABLE $9.50
- CHEESE $2.60
- EGG FU YOUNG $9.50
- COMBINATION CHOW MEIN
- KUMARA FRITTER $1.50
- SAUSAGES (BATTERED) $1.80
-
Pollo & Mirtilli $20.50 Med / $22.50 Lge
- Smoked chicken, cranberry sauce, brie, tomato sauce and mozzarella
-
Ravioloni Alla Boscaiola $23.00
- Wild pork ravioloni, bacon, peas, mushrooms, onion, white wine, creamy sauce
-
Lasagne Di Melanzane $26.00
- Layers of eggplant ala Milanesa, pumpkin, sage, mushroom ragu, ricotta bechamel sauce, mozzarella. Add Bolognese sauce $5.00
-
Strawberry Panna Cotta $12.00
- Italian vanilla custard, strawberry coulis
-
Mafiosa $21.50 Med / $23.50 Lge
- Bacon, ham, salami, Bolognese sauce, garlic oil, tomato sauce, oregano and mozzarella
-
Olive Calde Con Peperoncino $7.00
- Olives, olive oil, white wine, herbs, garlic & chilli, ciabatta
-
Garlic Bread $7.00
- Fresh garlic, herbs and butter (4 slices)
-
Sorisso Di Mozzarella $21.50 Med / $23.50 Lge
- Buffalo mozzarella, tomato, basil, tomato sauce, oregano and mozzarella
- Garlic Naan $4.00
-
Murgh Tikka $11.50
- Boneless chicken pieces marinated in spices and indian herbs overnight in the roast tandoori oven
-
Creme Caramel $9.50
- Creamy egg custard basked in a delicious caramel sauce, served cold
-
Lamb Korma $20.50
- Boneless Lamb pieces cooked in a mild cashew gravy
-
Chicken Vindaloo $20.50
- The famous South Indian dish made with tender chicken and hot ground spices
-
Aloo Gobi $9.00
- Potato and cauliflower curry
- Plain Paratha $3.50
-
Navrattam Korma $17.50
- Fresh mixed vegetables and fruits cooked in a creamy gravy
- Pan fried fresh local market fish, skordalia potato, crayfish fondue $28.00
- Summer tomato salad, bufallo mozzarella, balsamic spheres $18.00
- Rocket, pear, shaved parmesan, candied walnuts $8.00
- Sticky XO pork belly, spicy red cabbage, apple mint salad, steam buns $28.00
- Seafood Bouillabaisse, garlic toast $18.00
-
Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $36.00
- smoked beetroot sauce
- Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
- Crispy potato skin, pecorino cheese, garlic emulsion $12.00
- Tempura fish sliders $16.50
-
Affogato $16.50
- Vanilla bean ice cream with a coffee shot and your choice of liqueur on the side.
- Salt & pepper calamari $16.00
- Sauteed fresh vegetables $9.50
- Spicy costed chicken wings, chilli, lime & maple glaze $15.50
-
Oreo Cheesecake $14.50
- Served with whipped cream & chocolate sauce
- Garlic bread $8.50
-
Ice cream Sundae $3.50
- Ice cream topped with chocolate sauce & sprinkles
-
Nek Minut $11/$14.90
- Bacon, salami, onions, cheese & BBQ sauce
-
Pancake Stack $14.00
- Served with bacon, berries,& drizzled with balsamic reduction
-
French Fries $5.00/$8.00
- Served with tomato sauce or garlic aioli
-
Bacon Burger $16.00
- Gourmet Beef Pattie, bacon, salad, tomato salsa & aioli sauce
-
Morrocan Beef Salad $12.00
- Tossed Garden Salad with strips of Morrocan Beef
- Garlic Pizza Bread $6.00/$9.00
-
Quesadilla $19.00
- A folded tortilla filled with chicken, onions, red beans and cheese, served with salad sour cream and salsa
- Garlic Pizza Bread $6.00/$9.00
-
Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
-
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
-
Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
- -Plain $7.90
- -Cheesy $8.90
-
Garlic Bread
- 4 pieces of toasted baguette with garlic butter
-
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
-
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
-
Mikes Special $23.50
- Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
-
Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
-
Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
- Ham and Mozzarella $17.50
-
New York $18.50
- Spicy pepperoni salami with mozzarella
- Gluten free base $4.50
-
Roast Pumpkin $24.5
- Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
-
Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
-
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
-
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
-
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
-
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
-
FRIES $4.50
- served with tomato sauce
-
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
-
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
-
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
- Lamb aranchini's pea & mint salad $17.00
- Confit leak & brie $9.00
- Home steeped gin cured salmon, pickled cucumber & crutes $18.00
- Zucchini, chilli, mint & feta/buratta $20.00
- Marinated tiger prawns with foccacia $18.00
- Triple cooked chips, aioli $9.00
- Buffalo, fresh tomato & basil $20.00
- Lamb rump, confit leek, red capsicum puree, smoked eggplant, burnt onion $33.00
-
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
-
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
-
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
- Main & Dessert only $30
-
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
-
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
-
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
-
Surf 'n' turf $27.50
- Prime rump steak, tiger prawns + scallops with a seafood dipping sauce
-
Salmon salad greek style $14.50
- Smoked salmon with feta, olives sundried tomatoes + mesclun bound with a zested caper + chive dressing
-
Pork fillet $27.00
- Tender pork fillet served with a spiced ginger apple dipping sauce
-
Zest musil # $7.50
- Dried fruit, coconut, seeds + nuts tossed w manuka honey + smothered with yoghurt
-
Mediterranean lamb $17.50
- Pan seared spiced lamb, tossed with roasted vegetables + drizzled with a zesty mint yoghurt dressing
- Potato dish $6.00
-
Ice cream sundae $10.50
- Gourmet vanilla ice cream with a choice of toppings
-
Catch of the day P.O.A
- Ask for today's selection
Nosh Foodmarket
Phone
075742362
Opened hours
Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Cash
35 Macdonald Street, Mount Maunganui, Tauranga 3116, New Zealand
- Tauranga Fast Food Menus
- Bay of Plenty Fast Food Menus