Okahu Waterfront Venue in Auckland Menu

Okahu Waterfront Venue in Auckland has no menu available, but can choose from many other options such as Salmon Avocado / Cream Cheese or Teriyaki Chicken / Crispy Chicken from Maki Yaki. French Rendez-vous Cafe offers many options including Eggs Benedict and French Omelette. The Bakehouse includes a wide range like Snack Box or Big Breakfast. Teriyaki Chicken and Teriyaki Beef from . Sushi Time offers Ah Ssak and Spicy Chicken (Chicken Nibbles).

Nearby Sample Menus

  • Extra
  • BBQ pork $10.00
  • -Combination fried rice
  • Chicken sweet corn soup $8.00
  • Roast pork noodle soup $9.00
  • wonton $11.50
  • With rice or without rice
  • Prawn $11.90
  • With White Rice $1.00 extra
  • Chicken $12.00
  • Vegetarian $5.50
  • Young Chow $14.50
  • Roast Pork $12.50
  • Sweetcorn $2.00
  • Combination Meats $14.00
  • Sea Dog ( with Cheese/Onion) $3.80
  • SMOKED SALMON OMELETTE $15.00
    • eggs served on homemade bread choice of three filling
  • Mix Meal $15.00
  • BACON $3.00
  • FISH & EGG $4.50
  • SIDES $3.50
    • eggs, smoked salmon, bacon, sausage, rosemary potatoes, homemade bread mushrooms, spinach, vine tomatoes, chicken
  • B.L.T BACON, LETTUCE, TOMATO $5.00
  • JUNIOR BURGER $2.50
  • BACON DELUXE $7.50
  • Yang Chow (BBQ Pork & Prawns) $11.50
  • BBQ Pork & Mushroom $10.50
  • Chicken & Pineapple $10.50
  • Satay BBQ Pork $10.50
  • BBQ Pork Bun $2.50
  • Combination Meat $10.90
  • Bami Goreng (Noodles) $12.50
  • Dumpling Soup $8.90
  • Cheesy Bruschetta $6.50
    • toasted ciabatta with melted mozzarella, rubbed garlic and an extra virgin olive oil drizzle
  • Garlic Bruschetta Basket $5.50
    • toasted ciabatta with rubbed garlic and an extra virgin olive oil drizzle
  • Toasted Muesli V $9.50
    • topped with fresh fruit salad, natural unsweetened yogurt and served with homemade berry & rhubarb compote on the side
  • EGGS BENEDICT GF $19.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/streaky bacon
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
  • Fresh Fruit Salad (GF)(V) $9.50
    • topped with naturally unsweetened yogurt and served with homemade berry & rhubarb compote on the side
  • Pancakes with bacon, banana, and a coffee mascarpone $15.50
  • Free Range Eggs Your Style on Toast V $9.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Freshly Cooked. Fresh fish direct from AFM Auction Market Every morning (wheater and catch permitting)
  • Fish Cake 4 pcs $6.00 / $1.80
  • Teriyaki Chicken Burger $6.50
    • Teriyaki chicken, salad
  • Meal C $33.00
    • 3 tarakihi, 2 chips, 3 scallops, 3 mussels, 3 drinks
  • Beef Katsu (crumbed) burger $7.00
    • Crumbed beef, salad
  • Curry Sauce $2.50
  • Chips & Mushy Peas $6.00
  • -Battered Sausages 4 pcs $6.00 / $1.80
  • Roasted Beetroot, Creme Friache $9
  • Honeyed Roasted Butternut, Tahini, Black Pepper Tofu, Ajo Blanco $ 16
  • Organic Apple & Rhubarb Crumble $14
    • Served W Liquid Cream & Ice Cream
  • Salt & Pepper Queen Olives $7.5
  • Flat Lamb Meatballs, Sumac, Lemon Yoghurt (6 Pieces) $ 11
  • Roquette. Pear, Toasted Hazelnuts & Feta $9
  • Fries Served W Aioli $7.5
  • Angus Scotch Fillet 300Grm (Grass Fed, Aged 21 Days) $34
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
  • City Sides (V) 5.0
    • Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
  • Free Range Bacon 6.5
  • Organic Steak Sandwich 20.5
    • Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
  • Bruschetta - on toasted sourdough 15.0
    • Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
  • Prawn Cocktail 18.0
    • With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
  • Wolfe Lentils 19.0
    • Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
  • Toast and Spreads (V) 8.0
    • Wholegrain, soutdough, begal or gluten free toast with house made berry jam
  • Mix Tempura $12.90
  • Pork Katsu Curry $11.50
  • Vege Roll $7.50
  • Katsu Chicken Roll / Chicken Avocado Roll $9.50
  • Takoyaki $6.00
  • Chicken Katsu $8.00
  • Fish Katsu (8pcs) $7.00
  • Chicken Fried Rice / Prawn Fried Rice $10.00
  • Egg $3.80
  • Hawaiian $3.80
  • Chip $2.50
  • Steak $4.90
  • Sausage $1.50
  • Hot Dogs $2.00
  • Ham $2.80
  • CK Nuggets $0.60
  • Murg Malai Tikka $10.00
    • Chicken marinated with yoghurt, cheese, fresh cream herbs and spices cooked in the tandoorHalf
  • Saagwala Aloo $13.99
    • Your choice of potato or chickpea coated in a fragrant spinach sauce provided enough protein and fibre to keep you satisfied
  • Prawn Biryani $18.00
  • Lamb Balls Curry (Chef's Special) $16.99
    • Tender and succulent lamb meatballs are lovingly cooked in a creamy and flavorful curry sauce, perfect for a special Indian meal
  • Tamarind Sauce $2.50
  • Chicken Lollipop $10.50
    • Grilled chicken drumsticks are moist and flavorful, this spicy smoked chicken legs will make your taste buds sing4 Pieces
  • Paneer Tikka Masala $13.99
    • Soft chunks of grilled paneer and capsicum in a mildly spicy onion, capsicum, tomato masala.
  • Paneer Naan $4.50
  • Tofu Bento daily special $15.00
  • Sola Noodle Soup $12.50
  • Chicken Bento $14.50
  • Unagi Bento $22.00
  • Sashimi Bento $17.00
  • Beef Yaki Don $12.00
  • Sashimi salad $17.00
  • Sushi/Nigiri Combo 4 pcs & 4 pcs Nigiri $13.50
  • Chicken Burger $13.50
    • With bacon, lettuce, cheese and plum sauce. Served with salad and fries
  • Grilled Tomatoes $3.50
  • Hot Dog and Chips $12.00
  • Caesar Salad $16.50
    • With lettuce, bacon, croutons, anchovies, cheese and boiled eggs
  • Preserves $3.50
  • Pan Fried Scallops $14.50
    • Served with salad and salsa
  • Cheese Cake 9.00
  • Fillet Dianne $28.50
    • Prime scotch fillet served in red wine and cream sauce with a hint of garlic
  • CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
  • Fish: battered, crumbed or grilled $16.00
  • Pineapple fritter with cinnamon sugar $2.50
  • Crispy calamari & chips $7.50
  • Fish fillets from the counter - weight price + $1.50
  • Battered, crumbed, grilled or gluten free batter + $1.50
  • Mussel fritter $5.50
  • Battered saveloy $3.50
  • 10 Chicken, drum stick, $3 chips $ 12
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • 10 Chicken thighs, $5 chips $ 25
  • 10 Fish, $5 chips $ 23
  • 5 Fish $4 chips $ 13
  • 5 chicken thighs, $3 chips $ 13
Okahu Waterfront Venue

Okahu Waterfront Venue

location

Address

18 Tamaki Drive, Orakei 1071, New Zealand

phone

Phone

+64 9-521 3930

clock

Opened hours

Monday: 10:00AM - 2:00AM Tuesday: 10:00AM - 2:00AM Wednesday: 10:00AM - 2:00AM Thursday: 10:00AM - 2:00AM Friday: 10:00AM - 2:00AM Saturday: 10:00AM - 2:00AM Sunday: 10:00AM - 2:00AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
18 Tamaki Drive, Orakei 1071, New Zealand
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