Okahu Waterfront Venue in Auckland Menu

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Okahu Waterfront Venue in Auckland has no menu available, but can choose from many other options such as Salmon Avocado / Cream Cheese or Teriyaki Chicken / Crispy Chicken from Maki Yaki. French Rendez-vous Cafe offers many options including Eggs Benedict and French Omelette. The Bakehouse includes a wide range like Snack Box or Big Breakfast. Teriyaki Chicken and Teriyaki Beef from . Sushi Time offers Ah Ssak and Spicy Chicken (Chicken Nibbles).

Nearby Sample Menus

THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
THE HUNTER $19.90
- Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
THE CAMBODIAN $16.50
- sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
TOAST $8.50
- Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
THE GEISHA $18.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
THE GEISHA $17.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)

Wild mushroom & pancetta risotto, parmesan $19.00
Gelato stick of the day $9.00
Beer battered fish & chips $21.00
Garden Slaw $7.00
Fries $7.00
Crisps, beetroot cream $7.00
Wild mushroom, black olive & feta flatbread $14.00
Wash rind, prosciutto, lavish, rhubarb relish $24.00

Mezze Platter $12.50
- (falafel, dolma, pita bread, hummus, olives, fresh salad, and sauces)
Vege Burger $10.00
Mix Platter $18.00
- chicken lamb falafel Dolma and olives
Chicken $11.00
mixed Chicken & Lamb $15.50
(served with fresh salad hummus meat and sauces)
Hawaiian beef $11.00
Classic Prime Beef $10.00

●Any two items on toast $14.50
- Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
-Bread Choices
- English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
Pulled Pork Sliders w Caramelised Apple $18.50
GF= Gluten Free / DF= Dairy Free

Min. Hot Chips $2.00
C $7.50
- Chicken burger, chips, can of drink
Egg Burger / Cheese Burger $4.50
Fresh Gurnard $5.50
B $25.00
- 4 fish, 4 sausages, $4 chips, 4 potato fritters
Steak Burger / Bacon Burger $5.30
A $6.00
- 1 fish, 1 hot dog, with chips & potato fritter
Snapper Burger $7.80

Frankfurters Roll $ 3.20
Steak & Pepper Pie $ 3.80
Ham & Cheese Tomato Toast $ 4.40
Potato Top Sausage $ 2.90
Mince & Cheese Pie $ 3.80
Chicken Thigh $ 3.90
Fish Roll $ 4.30
Curry Spring Roll $ 2.50

TOAST W/ JAM $4.50
- Strawberry jam, 2 pieces of toast
OMELETTE $12.90
- Bacon + Mushroom or Vegetarian, 2 pieces of toast
EXTRAS $2.00
- of anything
EGGS ON TOAST $4.50
- 2 eggs w/ toast
EGGS BENEDICT $12.90
- Streaky bacon, English cheese muffin, 2 poached eggs, Hollandaise sauce, spinach
BIG BREAKFAST $16.90
- Streaky bacon, 2 eggs (poached, fried, scrambled, sunny side, easy over), Tomato, 2 hashbrown, Baked beans in tomato sauce, Mushrooms, 2 pieces of toast, St. Hellers sausage
PANCAKES $12.90
- Fluffy pancakes, Maple syrup, Fresh fruits, Whipped cream, Chocolate sauce
TOASTIES $4.50
- 3 fillings: bacon, ham, tomato, egg, pineapple, onion, cheese, mushroom, chicken, mayo/tomato sauce

One Dozan
H9. Preserved Duck $28
- With Taro
I12. Pork Spair Ribs $20
- With Salt & Chili
For 8-10 people $48
K1. Yang Chow Fried Rice $15
H8. Pork Mince & Eggplant in Black Bean Sauce $20
G8. Free Range Chicken $23
- With Ginger & Spring Onion Half
C3.Braised Abalone Shark Fin, Sea Cucumber & Fish Maw $108

Linguine Pasta With Calamari In A Lemon White Wine Cream Sauce With Wild Rocket $21.00
Seafood Chowder With Prawns, Smoked Mussels And Fresh Fish $18.00
Halloumi Burger
- with beetroot, chargrilled vegetable relish, red onion, gherkins, aioli & fries
ALL $19.50
Jumbo Prawn Cocktail With Avocado, Iceberg & Traditional Dressing $16.50
ALL $19.50
Tomato, Mozzarella And Fresh Basil $19.00
*Gluten free, dairy free & vegetarian menus available

Warm Duck Salad $22.50
- Spiced slices of roasted duck served on a fresh green salad in special homemade hoisin sauce
Banana Split $8.50
- Ice cream with banana, fresh fruit salad and topped with chocolate sauce
Chek Chearn $8.50
- Banana fritter topped with chocolate sauce and served with your choice of ice cream, choose vanilla, chocolate or strawberry
Lordchar
- Choice of one of the below with stir fried Udon noodles bean sprout, onions, spring onion, crushed peanuts in special lemon sauce
Steak Pik Cess $24.50
- Grilled marinated fillet steak with your choice of, homemade plum sauce or pepper sauce served with steamed vegetables
Bay Char Nagi $22.50
- Fried rice combination of beef, chicken, bbq pork, cracked egg, served with two grilled chicken satay skewers
Seafood Platter (mild) $27.50
- A specially selected variety of seafood served with flame wok of mixed vegetables
Khmer Delight $8.50
- Get a taste of sweet sticky rice, fresh fruit drizzled with coconut cream

Extra $ 1.00
- For roast lamb sandwiches or rolls
Chicken (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
1 Southern fried chicken
Lamb (Medium) $ 13.90
Roast Lamb Shank(each) $ 10.90
1 420 ml soft drink
Combo 2 $ 7.50
All roast meat sandwiches & rolls come with salad, gravy & sauces available on request

Fruit salad deluxe - honey ice cream $16.50
Jervois cut eye fillet on the bone - Farmed on the West Coast of New Zealand’s South Island. Eating nothing but pure New Zealand pasture, this animal has an unmatched tenderness & flavour $42.50 (grass fed - 370g)
Onion rings N/A
Rosemary ginger glaze - Black Angus sirloin, Rump $2.50
Porcini jus - Angus Pure eye fillet, Black Angus sirloin, Rump, Lamb rack $2.50
Wagyu carpaccio - tea smoked tomato $35.00
Spanish chocolate fudge figs - w brandy fudge centre $16.50
French onion soup - melting smoked provolone crouton $19.50

Deep Fried Scallop $29.9 / $39.9
- Petti / Main
Chicken Roll $12
- Teriyaki Chicken
Green Salad $4
Chicken Salad $12
Spicy Pork Box $19
Spicy Udon Pork $14
Spicy Shredded Chicken Udon $14.5
Takoyaki $8

SPICY BEEF RICE NOODLE SOUP $9.00
FRIED RICE NOODLES WITH VEGE $8.50
EXTRA BEEF ON TOP $2.00
BRAISED PORK ON RICE $9.50
EGG FRIED RICE WITH VEGE $8.50
SESAME NOODLES $9.00
FRIED EGG each $1.00
SPICED EGG each $1.00

Cinnamon french toast
Eggs Benedict
- Poached eggs with hollandaise
-Add Bacon for $4.00
Freshly made granola $9.00
- with berry compote, honey & yoghurt
Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise
All of our eggs are free range
Never ending brunch (until 2pm)
Eggs on toast $8.50

Okahu Waterfront Venue

Auckland Region > Auckland > Okahu Waterfront Venue

Address

18 Tamaki Drive, Orakei 1071, New Zealand

Phone

+64 9-521 3930

Email

blair@whistlegroup.co.nz

Opened hours

Monday: 10:00AM - 2:00AM Tuesday: 10:00AM - 2:00AM Wednesday: 10:00AM - 2:00AM Thursday: 10:00AM - 2:00AM Friday: 10:00AM - 2:00AM Saturday: 10:00AM - 2:00AM Sunday: 10:00AM - 2:00AM