Okahu Waterfront Venue in Auckland Menu

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Okahu Waterfront Venue in Auckland has no menu available, but can choose from many other options such as Salmon Avocado / Cream Cheese or Teriyaki Chicken / Crispy Chicken from Maki Yaki. French Rendez-vous Cafe offers many options including Eggs Benedict and French Omelette. The Bakehouse includes a wide range like Snack Box or Big Breakfast. Teriyaki Chicken and Teriyaki Beef from . Sushi Time offers Ah Ssak and Spicy Chicken (Chicken Nibbles).

Nearby Sample Menus

To complete your Middle Eastern experience, why not try an authentic shisha?
Chicken Karahi Authentic $19.90
- Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on the top served with bread
Marinated Charcoal Chicken $19.90
- Chicken fillet served with flavoured rice, salad and traditional sauces
Marinated Charcoal Seekh / Sheesh Kebab $19.90
- Aromatic minced meat served with flavoured rice, salad and traditional sauces
Butter Bread $3.40
KHANZ Mixed Charcoal $22.90
- Combination of charcoal chicken, lamb cutlets and Sheesh kebabs with salad and traditional sauces
Hummus with bread (V) $7.90
French Fries served with tomato sauce $5.50

Viking roll $18.00
- Salmon, prawn, BBQ Eel, surimi, avocado, cucumber, masago, BBQ sauce, wasabi sauce
Spicy bodybuilder roll $15.00
- Teriyaki chicken, tuna, salmon, avocado, surimi, cucumber, bread crumbs, wasabi sauce, hot sauce, sesame, seeds, spicy sauce
Platter A $75.00
- 63 pieces
Onigiri $3.50/4.50 ea
- Tuna teriyaki chicken Vege teriyaki salmon
Crazy chicken a F$13.50/ H$7.00
- Surimi, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce
Crazy chicken b F$13.50/ H$7.00
- Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce
Tuna ludus roll $14.00
- Tuna, cucumber, surimi, avocado, bread crumbs, spicy / wasabi sauce
Teriyaki salmon / Crazy chicken on rice H$7.00/F$12.00

Mozzarella Caprese (V) (GF) $16
- Mozzarella, tomato, basil, extra virgin olive oil and balsamic
Lasagne $25
- Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce
Eye Fillet al Pepe (GF) $38
- With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
Scallops (GF) $21
- Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
Penne Arabiata (VE) $23
- Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
Salmon Fettucine $26
- Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
Avocado Shrimp Salad $17
- Drizzled in a homemade lemon based mayo sauce
Eye Fillet al Funghi (GF) $38
- Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables

Tempura Cream Cheese R with Tuna (D) $4.90
Oyster $4.90
Kakeage (V) $8.90
Aburi Salmon R $4.90
Mini Cucumber(V)(G) $3.00
Seaweed Salad(V) $3.50
Salmon Wing $7.00
Cali Salmon(D) $3.50

Veggie platter for two $15.9
- Paneer Pakora, Samosa, Onion Bhaji and Vege Pakora served piping hot on a sizzler (2pcs each)
Lamb rogan josh $19.5
- A popular aromatic dish from Kashmir (Northern India), Rogan meaning Oil while josh meaning heat, hot, boiling, or passionate. Rogan josh thus means cooked in oil at intense heat
Lamb saag $19.5
- This Punjabi dish combines meat with spinach and the end result is a tasty, nutritious and healthy dish
Chicken saag $18.5
- This Punjabi dish combines meat with spinach and the end result is a tasty, nutritious and healthy dish
Chicken bhuna $18.5
- Chicken Bhuna
Chowmein vege $14.9
- Indian Style Noodles cooked with vegetables
Shami kebab (4pcs) $11.9
- Patties made of lamb mince, ginger, garlic, herbs and spices, all mixed together and fried
Amritsari kulfi $6
- Home-made ice cream made with saffron, topped with nuts and raisins.

Prawn $13.00
Prawn $12.50
Combination Meats $12.50
Egg / Cheese / Pineapple $0.70
Chicken / Roast pork / Steak $11.00
Squid Ring / Small Spring roll / Potato Fritter $0.70
Bacon & Egg / Chicken & cheese / Steak & onions $4.20
Ham / Cheese $2.50

Beef Black Bean $13.00
- beef with fresh noodles and fresh green and veggies in a black bean sauce
Chicken and Noodle $10.00
- chicken mushroom, baby corn spring onion and fresh veggies with egg noodles in a chicken soup
Satay Chicken $13.00
- chicken with fresh noodles and fresh veggies in satay sauce
Sea Dog cheese onion $4.00
Combination Meats $14.30
Combination Noodle $14.30
- chicken beef BBQ pork with fresh noodles & fresh veggies in delicious sauce
Chicken & sweet corn $6.50
Hong Kong chicken Mee $13.00
- chicken with fresh noodles and fresh Veggies wok tossed in Hong Kong oyster sauce

Dwe ji galbi $17
- Marinated boneless pork
Beef ribs in korean style miso bean paste soup $14
Jeyook $13
- Sliced pork grilled with vegetables (hot and spicy)
Doisot bibimbap $14
- Bibimbap in sizzling stone pot
Deep fried pork cutlet with sweet sauce $13
Hot ard spicy fried squid $13
Spicy kimchi stew with tofu, vegetables and chosen meat. (Tuna/pork slices) $15
Hot and spicy fish roe soup $14

-Chicken/Beef/Lamb $17.50
Pad Khing
- With fresh ginger, onion, mushroom, zucchini, carrots and market vegetables
Kanom Pang Na Goong $8.50
- Lightly seasoned minced prawns and chicken, fried on a crisp toast base
Drunken Noodles Jae $17.00
- Rice noodles with tofu, sweet basil, chilli, onion, carrots, mushroom, beans, zucchini and bamboo shoots
Puk Ruam Pad Khing $17.00
- Stir fried fresh ginger, onions, mushroom, zucchini, carrots and market vegetables
-Chicken / Beef $18.00
-Pranws $21.00
Tom Kha
- Traditional coconut soup with galangal, mushroom, lemongrass

New Zealand King salmon fillet $34.90
- Sesame crusted with pomme puree, green bean tipped with tiger prawn citrus hollandaise
Bruschetta Napoli $9.90
- Grilled ciabatta with a chunky napoli tomato Fondue and basil pesto and parmesan cheese
Dinner: Tuesday, Wednesday, and Thursday
Lemon infused Chicken breast $31.90
- Crispy kale, truffle mash potato, cherry tomato and courgette with lemon butter sauce (GF)
Fresh Clevedon Coast Oysters $24.90 1/2 Doz / $45.90 Doz
- Served natural with banyals rice wine (GF) or beer buttered with tartar sauce lemon
Lunch and Dinner (Including Sundae)
Barracuda seafood platter $89.00
- Crumbed fish fillet, tiger prawns, smoked salmon, natural oysters, calamari, steamed mussel, accompanied with chowder, salad garnish, bread and tartar sauce
Duck confit envelopes $19.90
- Duck meat, choy sum, rhubarb puree, peach chutney, brie, salad

Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
Steak Sandwich $20.00
- Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
Weekend Bene $19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
Toast & Preserves $7.00
- Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
House Granola $13.00
- A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
Eggs on Toast $11.00
- Free range eggs - Poached, Scrambled or Fried
Sides
Poached Egg $3.00

Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.

Add bacon $4
Eggs Benedict with Spinach and Hollandaise - Bacon $17
Leek and Potato Soup with thyme $12
Scrambled Egg on Toast for Kids $6
Porridge with Pumpkin seeds, Pears and Rosemary Syrup $10
Free Range Omelette with Cauliflower and Spices $14
Add mushroom $3
Add mushroom $3

Vegetarian Antipasto platter $35
- A selection of olives, artichoke hearts, cheeses, roasted vegetables, nuts, hummus, crackers and a variety of homemade dips and olive oil. (serves 2-4)
The Full Lummie $24
- Mozzarella, pepperoni, mushrooms, kalamata olives, red and green peppers and anchovies.
Margherita $20
- Mozzarella cheese, Roma tomato and fresh basil leaves from our garden.
Chocolate Waffles $14
- Delicious buttermilk waffles topped with a selection of ice cream and drizzled with Hershey’s chocolate syrup.
Loaded Nachos $18
- A huge plate of double-loaded nachos with chilli, Jalapeños, sour cream and generous cheese - perfect for sharing.
The Big Lummie Burger $19
- Bacon. Cheddar. Tomato. Lettuce. House Pickles.
Totally Insane Wings! (6 Wings / 12 Wings) $16 / $24
- Can you handle the heat? Warning... These are thermonuclear. To order these wings you will need to sign a waiver and make sure you are 100% serious about trying these. Do you have what it takes? Can you handle the heat?
Campfire Chilli $14
- A skillet of slow cooked homemade chilli, rich and full of flavour. Served with warm bread rolls and butter.

Deal 3 $9.50
Malai kofta $11
Lamb jhal frezie $14
Bombay aloo $11
Veg fried rice $12
Butter chicken $12
Wheat meal roti $2.50
Fish masala $14

Okahu Waterfront Venue

Auckland Region > Auckland > Okahu Waterfront Venue

Address

18 Tamaki Drive, Orakei 1071, New Zealand

Phone

+64 9-521 3930

Email

blair@whistlegroup.co.nz

Opened hours

Monday: 10:00AM - 2:00AM Tuesday: 10:00AM - 2:00AM Wednesday: 10:00AM - 2:00AM Thursday: 10:00AM - 2:00AM Friday: 10:00AM - 2:00AM Saturday: 10:00AM - 2:00AM Sunday: 10:00AM - 2:00AM