Zi Jia House in Auckland Menu

COMBO MEAL COMBO MEAL
  • Combo 1 $10.50
    • Fried noodle, 1 braised dish, 1 vegetable
  • Combo 2 $13.50
    • Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
  • Combo 3 $13.50
    • Fried noodle, 1 tofu/beancurd dish, 2 vegetable
  • Combo 4 $10.50
    • Spicy mapo tofu, spring rolls, 1 vegetable
  • Combo 5 $13.50
    • Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
  • Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
  • *dishes may vary according to availability

Nearby Sample Menus

  • Negi Chashu Ramen $14
    • Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.
  • Tonkotsu Ramen $14
    • Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, kikurage mushrooms.
  • Crispy Noodle Salad[V] $11
    • Crispy noodles, green salad, shredded leek, mayo.
  • Nagoya Chicken Don $16
    • Karaage fried chicken tossed in garlic and chili infused sweet soy sauce, served on rice
  • Salmon Salad Noodles $16
    • Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi.
  • Wakanui Beef Tataki $18
    • Seared rare beef, shredded leek, homemade onion chutney.
  • Spicy Black Tan-Tan Ramen [V*] $16.50
    • Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame.
  • Ban Ban Chicken $16
    • Chilled summer ramen with free-range chicken breast, sesame dressing, coriander.
  • Prawn Cutlets $12.00
  • Pork Belly $16.00
    • Slow Roasted and Served with Caramelised Onion & Apple Sauce.
  • Pasta of the Week $16.00
    • Check Specials Board
  • Garlic Bread $4.50
  • Porterhouse Steak $19.00
    • Served with Homemade Crispy Battered Onion Rings
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Fresh Fish of the Day $16.00
    • Pan fried or deep fried in crispy batter. Served with Tartare Sauce
  • Scotch Fillet $24.00
    • Served with Garlic Butter
  • Sweet & Sour Pork on Rice / Spicy Tofu on Rice $12.80
  • Chinese Him Chi $6.00
  • Beef with Ginger & Onion $20.00
  • Pork & Shrimps & Chives / chives Shrimps & Egg / Chicken with Onion & Mushroom $13.00
  • Stir Fry Egg Noodle / Stir Fry Vermicelli with BBQ Pork & Shrimp $12.80
  • Snowy Mango / Snowy Durian $7.00
  • Stir Fry Selected Chinese Vegetables $12.80
  • Steam Prawn Dumpling / Steam Pork Siu Mai $5.80
  • Ras-Vatika Thali (Spec.) $18.00
    • 5 x roti, 3 x curry, 1 x rice, 1 x dhal/kadhi, 1 x salad, 1 x papadom, 1 x pickle, 1 x snack, 1 x sweet
  • Sandwich Dosa $13.50
    • Tender lightly spiced mixed vegetables and chutneys wrapped in a rice pancake
  • Small Curry $5.00
  • Pav Bhaji $7.50
    • Special mixed veggies mixed with homemade spices served with bread bun and onion salad
  • Dhal Vada (1 piece) $1.50
    • Deep fried dumpling made with grind lentils, onion & spinach
  • Salad $1.50
  • Masala Butter Dosa $10.00
    • Dosa stuffed with potato & onion mixture, butter is used instead of oil while frying dosa
  • Yogurt (Plain) $1.50
  • Lahmajun $21.00
    • Istanbul street pizza. Ground meats and onion topped with rocket and fresh tomato, and a good squeeze of lemon
  • Black Sea Sujuk Flatbread $19.00
    • Sujuk sausage, chargrilled peppers, tomato, cheese and broken egg
  • Escalivada Platter $25.00
    • Chargrilled mediterranean vegetables on fava bean puree, with carrot & fennel salad, smoky eggplant dip, labneh, hazelnut dukkah and crisp flatbread
  • Chorizo and Fried Bread $7.00
    • Munchies
  • Slow Cooked Pork Belly $30.00
    • With crispy polenta, silken cabbage & tomato kapuska and horseradish cream
  • Creamy Lentil & Onion Soup $14.00
    • Drizzled with paprika oil, squeeze of lemon, hot bread
  • Grilled Halloumi Cheese $17.00
    • On bruschetta, with tomato mint salsa, xv olive oil, lemon
  • Choripapas $13.00
    • Chips and chorizo sausage topped with aioli & smoked paprika
  • Chicken 65 $14.00
    • Deep fried, corn flour coated chicken cooked with yoghurt & capsicums
  • Prawn Saagwala $14.99
    • Prawns cooked with spinach in onion and cashew nut gravy.
  • Papadums 50c
  • Ice Cream $5.00
    • Chocolate, Strawberry & etc.
  • Butter Chicken (Kiwi Style) $12.99
    • Marinated chicken roasted in Tandoori oven & cooked in a mild creamy tomato gravy. A delicacy not to be missed.
  • Paneer Kollapuri $12.00
    • Home made cottage cheese cooked with mustard seeds, coconut, tomato and onion gravy.
  • Paneer Paratha $4.50
    • Bread stuffed with cheese and spices.
  • Vegetable Biryani $14.00
    • Vegetables specially fried in basmati rice with spices
  • M: $10.00
  • Bun Combo $6.00
    • (3 buns + gruel + cold dish)
  • Marinated beef tripe $12.00
  • Cold noodles with shredded chicken/chilli oil M: $8.00 L: $10.00
  • Beef tripe in chilli sauce $12.00
  • Fuqi Feipian $11.00
  • Chicken feet with pickled peppers Small $5.00 Big $10.00
  • Rice with braised pork in brown sauce $11.50
  • Cebo Ibérico hand carved ham 40g $25.00
  • Apéro sweet treat $9.00
  • Bag of bread and butter $8.00
  • Falafel, coriander yogurt $8.00
  • Warm marinated olives $6.00
  • Veges $16.00
  • Oyster, shitake, portobello, garlic & herbs $15.00
  • Roasted cauliflower, goats curd, almond & mint $16.00
  • TOFU $14.00
  • Crispy Chicken Don $14.00
    • Crispy Chicken, Vege Salad with Rice
  • TOFU $14.00
  • Beef Teriyaki Don $14.00
    • Beef Teriyaki, Vege Salad with Rice
  • BEEF $14.00
  • FRESH
  • CHICKEN $14.00
  • PRAWN $14.00
  • Continental Breakfast $20.00
    • Danishes, Cereals, Fruit, Toast, Spreads, Juice, Tea & Coffee - Kids $8.00
  • Salt 'n' Pepper Calamari $12 Entree / $22 Main
    • Seasoned Calamari strips ẁ Chef’s Salad & Homemade Tartare, lemon wedge & fries.
  • Pakora-Vegetable Fritters $10.00
    • Served ẁ Traditional chutneys & sauces.
  • Seafood Platter $40.00
    • Prawn Twisters, Crumbed Prawns, Fish Bites, Calamari, Salmon Dip, Crumbed Scallops, Mussels, Oysters.
  • Fish of the Day $15 Entree / $24 Main
    • Battered, Crumbed or Pan-fried ẁ Salad & Fries.
  • Stuffed Mushrooms $15 Entree / $24 Main
    • Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
  • Deep Fried Platter $20.00
    • Fries, wedges, samosas, spring rolls, chicken nuggets & hot dogs.
  • Steak:
  • Bay Charter $23.50
    • Fried rice with vegetables egg served with chopped of roasted duck
  • Whole Fish $28.50 / Fillet $23.50
  • Char Ban Lea Tow Hoo $16.50
    • Mixed seasonal vegetables sautéed with tofu served in delicious oyster sauce
  • Butter Ko Salad $20.50
    • Gravy sautéed beef with onion, spring onion, herbs, shrimp paste with peanut butter sauce with garden salad
  • Mar Chhu K'tih $16.50
    • Hot & sour tofu, and mixed vegetables in curry paste and coconut milk
  • - Beef, Pork or Chicken / Scallops, Prawns, Squid, Mixed Seafood, Roasted Duck $19.50 / $22.50
  • Char Chu Em $20.50
    • Your choice of deep fried, battered pork, beef, chicken or prawns tossed with capsicum, pineapple, onion and celery with gravy of plum sauce or s/s sauce
  • Bay Char Yang Chow $20.50
    • Fried rice with egg, bbq pork, egg and shrimp, yang chow style
  • Sauces :
    • Tomato, Tartare, Sweet Chilli, Aioli
  • Prawn Twisters & Chips $7.50
  • Wedges $10.00
    • served with bacon, cheese, sour cream
  • Chicken Nuggets & Chips $7.50
  • Hot Chips $5.50
  • Mini Hotdogs & Chips $7.50
  • Samosas & Chips $7.50
  • Lamb Basturma $30
    • roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
  • Persian flatbread $6
    • whipped garlic, harissa
  • Buttermilk ice cream $16
    • Turkish delight ice, candied walnuts, plum, meringue
  • Afghan bread $6
    • burnt butter, pistachio, rose petal jam
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
  • Smoked yoghurt labna $18
    • citrus burnt ghee, date, chickpea, scorched flatbread
  • Pashmak $14
    • saffron floss, clotted cream, seeds, dried fruits, apricot tea
  • Skate $27
    • fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
  • Mapo Tofu w rice $12.00
  • Nasi Lemak with Curry chicken $13.00
    • fragrant coconut rice served w anchovies pickles, peanuts, and curry chicken
  • Wat Tan Hor $11.00/$13.00/$10.00
    • fried flat rice noodles known as the king of noodles in Msia
  • (Comes with mayonnaise tomato sweet Thai chili sauce)
  • Garlic Toast $4.90
  • Curry Laksa $10.00/$12.00/$9.00
    • yellow rice noodle & vermicelli served w curry spices & coconut milk
  • Hokkien Mee $11.00/$13.00/$9.00
    • thick yellow noodles with dark special sauce
  • Octopus Balls $4.00
  • BBQ pork and garlic fried rice $10.50
  • Satay beef udon $11.00
  • Shrimp sauce & roast pork fried rice $10.50
  • Fried wonton (1/2 dozen) $3.50
  • Crispy skin chicken(half) $15.00
  • Sweet and sour sliced fish $16.00
  • Mussels in black bean sauce $14.00
  • Stir-fried string bean $15.00
Zi Jia House

Zi Jia House

location

Address

43 Chancery Street, Chancery Square, Auckland Auckland CBD

phone

Phone

093582926

email

Email

None

clock

Opened hours

Mon 11 AM to 3 PM Tue 11 AM to 3 PM Wed 11 AM to 3 PM Thu 11 AM to 3 PM Fri 11 AM to 3 PM Sat Closed Sun Closed
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Vegan Options ,  Cash ,  Buffet

Location
43 Chancery Street, Chancery Square, Auckland Auckland CBD
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