On The Run Cafe in 10/509 Pakuranga Road Menu

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On The Run Cafe in Auckland has no menu available, but can choose from many other options such as Toast or Granola from Ima Cuisine. LJ's Seafood offers many options including HOKI (2 PIECES) and SNAPPER. The Elephant Wrestler includes a wide range like 3 Cheese Pizza Bread or Loaded Fries. Bacon & Egg Pie and Hot Chips from . The Lunch Box Lunch Bar offers Element Cafe and TOASTED BAGEL.

Nearby Sample Menus

Braised pork intestines slice on rice $14.00
Chicken shreds with spicy sauce (h) $12.50
-potatoes/ shredded sea weed/ tofu (select one of each) $6.00
Noodles with dry sea food and special sauce (little soup)(h) M $8.50/L$10.50
Chicken gizzards $3.00 each
Noodles with spicy beef in soup (h) L $10.00/XL $12.00
Sea weed $2.00 each
Broccoli or cauliflower with roasted chicken on rice $13.00

Chicken and Sweet Corn $8.50
Potato Fritter $1.00
Spring Roll $2.50
Fried Rice $11.50
- Cooked with egg, onion peas and bean sprout.
Ham $4.50
Chicken $4.50
Steak and Pineapple Gorang $15.00
- With veges and rice.
Omelettes (Fu Yoong) $11.50

Combination Seafood $16.00
Combination Meat $12.00
Vegetable $9.50
Fish $2.30
Chicken $5.00
Special Fried Rice $13.00
Egg $3.90
(with Vegetables and White Rice)

V8 Kadhai Paneer
V10 Malai Kofta
Any Kebab with fries $14.00
K7 Vegetarian Kebab
V7 Aloo Mattat (Vegan)
Mango Lassi $4.00
- (Traditional Indian Mango & Yogurt smoothie drink)
S4 Fish Masala
Mughalai style Basmati Rice slow cooked with onions Coriander and spices with a choice of Chicken / Lamb / Beef / Vegetables or Prawns (Served with Raita)

Double $27.00
Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce
Tiramisu
- House made tiramisu with grated chocolate and mixed berry compote
250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
Selection of cheeses for 2 $12.00
- Served with fruit cake and quince paste
Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)

Soft Shell Tacos $14.50
- with house slaw and one of the following;
Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
Chicken With Chipotle Aioli And Guacamole
Pasta Of The Day $14.50
- Please ask your server for today’s selection

Lamb $5.00
- sandwich
Bacon & cheese $4.60
-roll $6.00
Pork $5.00
- sandwich
Combo a $5.00
- 6 nibbles, 3 potatoes
Crab stick $1.20
A pack $15.00
- $3 chips, 3 fish, 3 hot dog, 2 crabsticks, 4 potato fritters
Fish $4.00

30 pieces party platter $30.00
Prawn $13.90
Prawn $10.90
Teriyaki chicken on rice $7.50
Beef $13.90
California roll $9.00
Chicken katsu,beef, prawn, roll sushi, sashimi, rice, salad & mis $18.00
Chicken $10.90

Omelette
- With onion, cheese, tomato, mushroom, salad, served with ciabatta
-With salmon $18.90
-Add Bacon $12.90
Sauce $1.00 Each side
French Toast $16.90
- With bacon, banana, red wine poached pear, red wine syrup
Corn Fritters (GF) $16.90
- Sour cream cheese, avocado salad with bacon
-Salmon, pickled cucumber, cream cheese, basil pesto $14.90
Toast & Jam $6.00
- Raspberry & marmalade, your choice of mixed grain, white bread, ciabatta, sourdough, gluten free toast

Crispy Dunk H $24 / W $38
- With sweet chilli sauce
Lamb with Cumin on Sizzling Plate $25.80
Stir Fried Cabbage with Chilli (V) $12.80
Stir Fried Celery with Cashewnuts (V) / Stir Fried Eggplants, Capsicum & Potatoes (V) $16.80
●Seafoods
Yu Xiang Shredded Pork / Stir Fried Pork & Eggs with Black Fungus $18.80
●Vegetables
-Tempura / Crab Stick / Fish Tofu / Cuttlefish Balls $6.00

Gyoza 6 pieces $5.50
Rice bowl $3.00
Sauce-katsu Chicken / Salmon / pork
- Fried bread crumbed cutlets in kuma's special sauce
Eda-mame $5.50
- Boiled soybeans
Karaage Chicken / salmon
- Fried chicken or salmon in japanese style
Teriyaki Chicken / Salmon / Beef / Tofu
- Kuma's bowl recommended
Miso soup $2.20
Karaage chicken $5.50
- Mild or spicy

Paper bag fish - Market fish, fennel, preserved lemon, bisque MP
Moonshine’s slaw $8
Vege of the day MP
Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
Market fish ceviche, mango, baby cos gems, coconut cream $19
Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36
Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
Moonshines cornbread with burnt butter $7

Al-tang $15
- Fish roe soup
Bibim bap $15
- Fresh vegetables with red pepper sauce
Donkasu $15
- Pork Cutlet with homemade sauce
Bulgogi $15
- Stirred beef with vegetables ( not spicy)
Bossam $45 / $55
- Steamed pork velly with kimchi
Dae-gu tang $15
- Spicy codfish soup
Hae-jang kuk $15
- Beef bone stew
A-gu jjilm $70
- Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce