Address
42/6 Campbell Road, Auckland, Auckland, 1022, New Zealand
On The Run Cafe in 42/6 Campbell Road Menu
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On The Run Cafe in Auckland has no menu available, but can choose from many other options such as Served with savoy cabbage , mushroom , carrot , broccoli , chinese cabbage, ginger, on quinoa white rice (served with gluten-free mayo) or Add poached egg from & Sushi. Wok'n Noodle Bar offers many options including Tom Kha Gai and Opening Hours Monday to Friday LuNCH 11am – 3pm DiNNER 5pm – 10pm. Da Vinci's Restuarant includes a wide range like Bowl of Mixed Olives or Pizza Bread Our famous pizza bread with garlic, oregano & olive oil.. Garlic pizza pane and Cheese pizza pane from . Portofino Italian Restaurant offers Northcote Kebabs and Chicken Kebab.
Nearby Sample Menus
- Nasi Lemak Curry chicken $16.00
- Laksa Combination of 2 $20.00
- Coconut Rice $3.00
- Salt & Peeper Eggplant
- Mee Goreng $15.00
- Laksa vegetables $15.00
- Carrot Cake $15.00
- King Prawn with soy sauce
- Papdi Chaat $6.99
- Rabri Faluda $7.99
- Rice $2.00
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Idli Sambhar $7.99
- 4 pcs
- Navrattan Korma $9.99
- Aloo Tikki Chaat $7.99
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Punjabi Thali $16.00
- Shahi paneer, aloo gobi, daal makhani, naan, rice, raita, salad, pickle & sweet
- Daal Tadka / Daal Makhni $8.99
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Wood Roasted Arrow Squid $15.00
- black bean salsa Nam jam dressing
- Mulled Cider Jellies, pomegranate honeycomb, coconut yogurt, steeped blackberries GF $14.00
-
Beer Brined pork belly-free range $18.00
- pickled fennel apple fritters, almond tahini
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Hungarian Beef Sausage $27.00
- flat mushrooms, pickled chili
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Roasted nuts $7.00
- rosemary, chili
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Jalapeno Poppers $13.00
- crispy, gooey & hot
- Maple roasted kumara, crumbled feta & lime $9.00
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Rustic Platter $30.00
- cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
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Chicken/ Fish Tikka $12/$15
- Boneless pieces of chicken or fish marinated in tandoori spices and perfectly cooked in tandoor
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Kal Dosa $5.50
- Soft & thick Dosa made on a thick iron pan, served with chutney
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Sambar Vada $6.50
- Lentil fried doughnut immersed in delicious regional lentil gravy garnished with onion & coriander
- Hot Pickle $2
-
Ghee Roast $12
- Ghee spread in thin rice & lentil crepe
-
Thayir Vadai $6.50
- Lentil flour doughnut immersed in sourless yoghurt garnished with carrots & coriander
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Channa Masala $12
- A very popular vegetarian dish, chickpeas simmered in thick homemade sauce with a sour citrus note garnished with freshly chopped coriander and tomatoes
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Veg. Pakora $5.50
- Onion fritters mixed with selected dried spices and herbs, fried with flavoured chickpea batter until golden and served with fresh chutney
- Spaghetti bolognaise $6.50
-
Five loaves big breakfast $20.90
- Choice of egg bacon, pork chipolata, hash cake and grilled toamto (Vegetarian option: With sauté mushroom and avocado)
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Smoked salmon scrambled eggs $17.00
- With chives on turkish bread
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5 loaves vegan $15.00
- With avocado, grilled tomato and home made hash cake
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Eggs benedict
- On ciabatta top with home-made hollandaise sauce
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Huevos rancheros $18.00
- Jalapeno scrambled, eggs, bacon, guacamole, salsa ande black bean on a toasted tortilla (Gluten free option: with crunchy corn chips)
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S.A tisfaction (GF) $16.00
- Scrambled eggs, avocado, ande grilled toamto with side salad
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Pancakes $16.50
- With seasonal fruit, berry compote ande mascrpone
- Paleo Shepherds Pie
-
Soup $9.00
- roast cauliflower GF
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Soup $9.00
- Moroccan kumara carrot & chicken GF
- Beef & mozzarella lasagne
- Sun dried tomato feta mac & cheese
- Chicken & Mushroom Pie
- Chicken/Spinach lasagne
- Pulled Pork Ragu with pappardelle
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Eggs Any Style on Ciabatta $9.90
- With grilled tomato & Fernielea salsa - Add crispy bacon $14.90
-
Salt & Pepper Calamari $17.90
- Served with salad greens, fresh lemon wedges, roast garlic aioli
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Roast Field Mushroom $18.90
- Dressed with a homemade red capsicum pesto, melted brie & fresh thyme, kumara hash, rocket, toasted ciabatta bread
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Chicken Strips $10.00
- Home made crumbed chicken strips, shoestring fries
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Chicken Saltimbocca $18.90
- Crispy chicken thigh & bacon, served on crispy lettuce, with kumara shavings & mustard cream sauce
- Brunch available from 10am.
- Crispy Bacon $5.00
- Crispy Potato Hash $5.50
- Organic hohepa feta & walnut $12
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-Danbo $42.00
- firm mild cheddar
- -Toulouse sausage $12
-
Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
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-Feta $42.00
- light and tangy
-
Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens
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Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
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The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
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Fish hariyali $17.50
- Fish fillets cooked in aromatic gravy made of spinach, coriander and other distinctive flavours
-
Kadhai chicken $15.50
- Cooked in a red gravy with freshly ground spices, kadhai chicken has distinct flavour of onion and capsicum which is the speciality of this dish
- Lamb biryani $15.99
-
Chicken takka tak $15.50
- Chicken pieces cooked in aromatic spices and delicately flavored with coriander dice onion capsicum
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Daal makhni $13.50
- Cooked slowly on low heat along with garlic, ginger and spices, garnished with coriander and cream
- -Veg $14.50
- -Chicken $7.00
- Garlic naan $4.00
- Happy Ham $5.00
- Garden Salad $8.9 Reg / $7.9 Petita
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Grilled Wedges $4.90
- Custom Mix $10.00 per head
- Pita Chips and Dip $3.90
- - 4 Pack $4.90
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CAESER $16 (with chicken) $19
- cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
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SPANISH $20
- chilli prawns, squid, chorizo, red onion, roast tomato, eggplant, anchovies, oregano & chilli oil
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BOMBAY $20
- indian spiced chicken, red onions, cashews, banana, yoghurt, coriander, mango chutney
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FETTUCINE CARBONARA $18 (with chicken) $20
- bacon, mushrooms, white wine, herbs, garlic cream sauce
- BABY COS & HONEY MUSTARD $6
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SEARED PRAWN LINGUINE $20
- fresh chilli, shallots, basil
- ROCKET, PEAR & PARMESAN SALAD $6
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LAMB SALAD $18
- feta, olives, roasted tomato, grilled bread
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SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
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GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
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SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
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ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
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MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
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SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
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ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
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JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
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Chicken melt $8.50
- Grilled chicken breast, melted cheese, salad with plum sauce served with whole grain toasts
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Toasted Sandwich $5.00
- Your choice of: bacon, ham, cheese, onion, tomato, avocado, mushroom, pineapple
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B.L.A.T $10.50
- Bacon, lettuce, avocado and tomato with aioli sauce. Served with toasted whole grain bread
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Pancakes $12.50
- Served with bacon, grilled banana and maple syrup
-
Omelette (Choice of 3 fillings) $14.50
- Your choice of: bacon, ham, mushroom, onion, tomato, cheese. Served with toast
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Sausage and Egg $12.50
- Sausage, two eggs, grilled tomato and sauteed mushroom. Served with toast
- Fries $4.00
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Calamari Salad $9.50
- Crumbed squid rings, garden salad served with homemade dressing
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Seasonal Special $12
- ask our staff
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Soup of The Day $12
- Sourdough & Butter
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Salmon Bagel $18
- matakana smokehouse gravlax. Cream cheese, capers, onion, avocado, greens
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Duck Salad $18
- pickled cherry, cacao vinaigrette & bitter greens
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Spinach & Grilled Artichoke Dip (V) $14
- cashew cream & pide
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Olives (V) $9
- local selection with semi-dried tomatoes & preserved lemon
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Italian Scramble $12
- Three Eggs, Butter, Mascarpone, Sourdough, Seasonal Greens
- Or Coconut Yoghurt (V) $1
- Chocolate Brownie Chocolate Brownie, ice-cream & whipped cream -
- Latte $4.5
- Corn Fritter Corn fritters seasoned with pepper, onion, red chilli, served with a green leaf salad & finished with a coriander salsa - add bacon + $4.5. $17.5
- Free-range bacon $5.0
- Loose Leaf Tea & Herbal Infusions All Day Cuppa, Bay of Islands Breakfast, Honeybush, Green Darjeeling, Royal Earl Grey, Manuka Mint, Lemon Ginger Kawa, Chamomile & Cinnamon, Orange Mango Roobis & J $4.0
- Lemon, Lime & Bitters $4.0
- Chapter 2 -
- - Smoked Salmon $17.5
On The Run Cafe
Phone
098150260
Opened hours
Mon
24 Hours
Tue
24 Hours
Wed
24 Hours
Thu
24 Hours
Fri
24 Hours
Sat
24 Hours
Sun
24 Hours
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted
42/6 Campbell Road, Auckland, Auckland, 1022, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus