On The Run Cafe in 42/6 Campbell Road Menu

On The Run Cafe in Auckland has no menu available, but can choose from many other options such as Served with savoy cabbage , mushroom , carrot , broccoli , chinese cabbage, ginger, on quinoa white rice (served with gluten-free mayo) or Add poached egg from & Sushi. Wok'n Noodle Bar offers many options including Tom Kha Gai and Opening Hours Monday to Friday LuNCH 11am – 3pm DiNNER 5pm – 10pm. Da Vinci's Restuarant includes a wide range like Bowl of Mixed Olives or Pizza Bread Our famous pizza bread with garlic, oregano & olive oil.. Garlic pizza pane and Cheese pizza pane from . Portofino Italian Restaurant offers Northcote Kebabs and Chicken Kebab.

Nearby Sample Menus

Eden Noodles Cafe (sample menu)
  • Green bean jelly in spicy sauce(h)(v) S($4.00)/L($9.00)
  • Chinese pita bread with chicken mince mixed with sprouts and chilli (h) $5.00
  • Dumpling with chili and pepper sauce (h)
  • Sea weed $2.00 each
  • Happy jum jelly with sweets sauce (v) S($4.00)/L($7.50)
  • Small dishes combination (2 choices from #17, #18, #25)(h)(v) $8.00
  • Steam pork with spicy rice flour (h) $9.00
  • Small (5 pieces) $5.00/ medium (5 pieces) $10.00/ large (20 pieces) $12.00
Gourmet Vietnamese Restaurant (sample menu)
  • Beef $13.50
  • Prawn with Honey & Oyster Sauce $12.00
  • Vietnamese Summer Rolls $10.00
  • Combination Meat $14.50
  • Vietnamese Grilled Pork Patties $8.00
  • Special Steamed Rice Roll & Pork $13.50
  • Grilled Lemon Grass Chicken $9.50
  • Combination Meat $13.50
Villa Maria Vineyard Cafe (sample menu)
  • Thai Chicken and Green Mango Salad (GF) $24
    • Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
  • All platters served with bread
  • Waitoa Free Range Chicken Breast (GF) $34
    • Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
  • Warm Turkish Bread $8
    • Olive oil, dukkah and house-made spread
  • Scallops $22
    • Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
  • Southland Lamb Rack (GF) $36
    • Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
  • Caesar Salad $25
    • Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
  • Textures of Cauliflower (V, GF) $28
    • Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
Bridgehouse Lodge (sample menu)
  • Kiwi $15.50
    • Lamb shank, kumara, bacon w onion
  • Vego $15.50
    • Roast pumpkin, feta, caramelized onion, basil pesto
  • Pan Fried Fish of the Day Market Price
    • Pan fried with your choice of: Fragrant Israeli couscous, wilted greens & citrus hollandaise OR Chips, salad & house tatare sauce
  • Caesar Salad $15.50
    • Cos, bacon, croutons, parmesan & Caesar dressing - With smoked chicken $19.50
  • Chicken & Bacon Sandwich $17.50
    • With brie on toasted ciabatta, mango chutney & fries
  • Marinated Lamb Loin $29.50
    • Served with creamed leek & parmentier potatoes
  • Fries $7.50
    • With aioli
  • Lemon Tart $12.50
Sushi Tomi (sample menu)
  • Tonkatsu Set (with rice, miso & salad) $15.90
    • Deep-fried crumbed pork cutlet
  • Chicken Teriyaki $16.90
    • served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Prawn Tempura $13.90
  • Edamame $6.90
    • Boiled bean curd
  • Beef Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Scallop Tempura $13.90
  • Chickenkatsu Set $15.90
    • (with rice, miso soup & salad) deep-fried crumbed chicken cutlet
  • California Roll - 9 pcs $14.50
    • Chicken: Marinated chicken, avocado and cucumber / Salmon: Fresh salmon, avocado, cucumber / Vege: carrot, avocado, cucumber, picked radish
Canton Cafe (sample menu)
  • Vege, Mushroom & Tofu Soup $4.50
  • Stir Fried Rice-Noodles with BBQ Pork / Chicken / Beef / Stir Fried Egg-Noodles with BBQ Pork / Chicken / Beef $21.00
  • Hot & Spicy Squid / Salt Pepper Squid / Special Black Chilli Squid / Special Maggi Sauce Squid $29.00
  • Sizzle Lamb Chops with Black Pepper / Sizzle Lamb Chops with Ginger & Spring Onion $28.00
  • Garlic with Sherred Oyster (5 L) $20.00
  • Seafood with Cashew Nut / Seafood with Black Bean Sauce / Seafood with Sar Chair Sauce $30.00
  • Sizzle Veal Cutlets with Ginger & Spring Onion / Sizzle Veal Cutlets with Black Pepper $34.00
  • Special Cantonese Deep Fried Chicken / $28.00
Venosa (sample menu)
  • Arancini $13.00
    • Cheese filled and crumbed balls of risotto
  • Ask about the daily specials
  • Piatto misto $19.00
    • Mixed platter of assorted italian antipasti
  • Gnocchi $25.00
    • Homemade potato gnocchi with field mushroom, cream and truffle
  • Antipasto of the day
    • Always changing, always good
  • Rigatoni $22.00
    • Pasta served with our signature southern italian slow cooked pork ragu
  • Carbonara $21.00
    • Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
  • Green salad with vinaigrette $6.50
Bonanza Bar Takeaways (sample menu)
  • A $25.00
    • 4 fish, 4 hotdogs, $4 chips, 4 potato fritters
  • B $6.00
    • 1 fish, 1 sausage, with chips, & potato fritter
  • Ham / Steak $3.10
  • Steak Burger / Bacon Burger $5.30
  • Chicken Nuggets $0.50
  • D $8.00
    • 2 fish, $1 chips & 2 potato fritters
  • E $13.90
    • 2 Cheese or Egg burgers, 2 sausages, $2 chips, 1.5lt drink
  • Steak & Egg Burger / Bacon & Egg Burger $5.80
Mutiara Malaysian Restaurant (sample menu)
  • Black Bean Noodles $11.50
    • Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
  • Beef or Chicken Rendang $11.90
    • Traditional country style dry coconut curry on Steam Rice
  • Char Ho-Fun $11.50
    • Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
  • Laksa Lemak $11.50
    • Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
  • Char Kway-Teow $11.50
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
  • Nasi Lemak $12.50
    • Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
  • Mee Goreng (Malay Style) $11.50
    • Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
  • Chap Fun (Egg Fried Rice) $11.50
    • Egg fried rice with assorted meat & mix vegetables serve in gravy.
Westgate Foodhall (sample menu)
  • -Chicken, Beef or Lamb $12.50
  • Chicken Kebab on Rice & Salad $12.50
  • ●Pad Hed
  • -Chicken, Beef or Lamb $11.00
  • -Chicken, Beef or Lamb $11.50
  • -Vegetarian or with Tofu
  • ●Green Curry
    • Green curry paste with coconut milk and vegetables
  • -Chicken, Beef or Lamb $11.00
Pearl Garden Dim Sim Restaurant (sample menu)
  • Peking Duck $75
    • peking duck pronounce Beijing duck is a world famous dish that has been prepared sic eth, not only because of the way it is cooked but also because of the way it is served, wrapped in a pancake with spring onion, strips of carrot, cucumber and sauces
  • Shrimp Fu Yung $25
    • chinese style omelette made with fresh shrimp & mixed vegetables
  • Combination Fu Yung $25
    • chinese style omelette made with beef,chicken,bbq pork & mixed vegetables
  • Red Bean Pancake $8.5
    • with ice cream
  • Baby Corn With Mushrooms $21
    • wok tossed fresh white mushrooms with baby corn
  • Prawn & Cheese Spring Rolls $10
    • long spring roll, with prawn and cheese stuffing
  • Tofu With Oyster Sauce $21
    • fried tofu pieces stir fried with capsicums, shitake mushroom and oyster sauce
  • Egg Fu Yung $21
    • traditional vegetarian style chinese omelette made with beansprouts & fresh vegetables
Go Deli (sample menu)
  • Streaky Bacon (3) $4.50
  • Open Steak Sandwich & Chips $19.90
    • 120g of scotch fillet served med rare, with crisp salad, tomato ans a side of chunky chips
  • Mini Go-deli Grill $14.90
    • Half size of the big grill
  • Chicken Nuggets & Chips $10.50
    • With homemade sauce
  • Egg Benedict $17.50
    • Sautéed spinach, soft poached eggs and hollandaise sauce with your choice of bacon / smoked salmon / ham
  • Garden Salad $7.90
  • 5 Grain Toast $6.50
    • Extra virgin olive oil & aged balsamic
  • Sweet Corn Fritters with Bacon $17.90
    • Woth avocado, sour cream, sweet chili sauce and side salad with bacon
Amphora Restaurant (sample menu)
  • Mussels $14.50
    • Freshly steamed green lip mussels, served with chilli, lemon, coriander, ginger and finished with a rich coconut cream and napolitana sauce, served with garlic bread
  • Farfalle alla Trapanese $14.50
    • Sundried tomato, roasted pine-nuts, capers and spinach, finished with farfalle pasta in a basil pesto cream sauce
  • Crispy Fried Polenta $6.00
    • W rosemary, salt & parmesan
  • Farfalle Salad $14.50
    • Roasted vegetables, dressed with olive oil, fresh basil and rocket, with farfalle pasta, Danish feta and basil pesto
  • Roast Potatoes $5.00
  • Greek Salad $6.00
  • Spaghetti Carbonara $14.50
    • Pan-fried bacon, onion, button mushrooms and cracked pepper with a white wine cream sauce, finished with egg fresh herbs and parmesan cheese
  • Spinach & Ricotta Dumplings $15.50
    • Hand-made and fried until crispy, and served with a sweet tomato & ginger jam
Chawlas Indian Restaurant (sample menu)
  • Vinegar onion / Poppadoms (5) $2.99
  • Garlic & cheese naan / Keema naan / Peshawari naan / Lachha parantha / Kulcha onion-paneer $4.99
  • Butter chicken (indian style) $21.99
    • Marinated pieces of chicken with bone on, cooked in rich cream with pepper tomato based sauce
  • Mango Chicken $15.99
    • Boneless chicken morsels cooked with mango and cream based gravy, lightly spiced with herbs and spices
  • Butter chicken (Kiwi style) $15.99
    • Marinated pieces of chicken cooked in rich cream, tomato based sauce
  • Paneer Pakora (5pcs) $8.99
    • Marinated cheese cubes mixed with chickpea flour batter and fried
  • Rara (Chicken/Lamb) $17.99
    • Boneless chicken/lamb cooked in a mince gravy with ginger, garlic, spices
  • Lunch deal $12.00
    • 7 dias, curry, naan, rice, soft drink
Antonio's Kebabs (sample menu)
  • Satay Chicken L $10.50/Mini $8.00
  • Mixed Satay on Rice L $14.00/Mini $11.50
    • Chicken, Lamb & Falafel
  • Satay N/A
  • Falafel Kebab L $9.50/Mini $7.00
  • B.B.Q. N/A
  • Chicken Nuggets & Chips $6.50
    • 5 pieces of Chicken Nuggets & Chips
  • Meze for two L $11.50
  • Mixed Souvlaki Salad L $13.00/Mini $11.00
    • Chicken, Lamb & Falafel
On The Run Cafe

On The Run Cafe

location

Address

42/6 Campbell Road, Auckland, Auckland, 1022, New Zealand

phone

Phone

098150260

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
42/6 Campbell Road, Auckland, Auckland, 1022, New Zealand
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