On The Run Cafe in 42/6 Campbell Road Menu

On The Run Cafe in Auckland has no menu available, but can choose from many other options such as Served with savoy cabbage , mushroom , carrot , broccoli , chinese cabbage, ginger, on quinoa white rice (served with gluten-free mayo) or Add poached egg from & Sushi. Wok'n Noodle Bar offers many options including Tom Kha Gai and Opening Hours Monday to Friday LuNCH 11am – 3pm DiNNER 5pm – 10pm. Da Vinci's Restuarant includes a wide range like Bowl of Mixed Olives or Pizza Bread Our famous pizza bread with garlic, oregano & olive oil.. Garlic pizza pane and Cheese pizza pane from . Portofino Italian Restaurant offers Northcote Kebabs and Chicken Kebab.

Nearby Sample Menus

  • Baja fish taco $11.00
    • Tartare/avocado/tomato salsa
  • Pea and parmesan risotto with chive oil (v) $16.00
  • Churros donuts with chocolate dipping sauce and whipped cream $10.00
  • Kids cheese burger $9.00
  • Pulled pork shoulder $11.00
    • Homemade bbq sauce/chef secret slaw
  • Olives $6.00
  • Kids fish and chips $9.00
  • Portland house curry of the day $16.00
    • Rice/poppadum/roti
  • Gambas al Ajillo $15.00
    • Prawns w garlic sautéed in olive oil & finished w chilli
  • Paella Balls $15.00
    • chicken, chorizo & prawn riceballs w Romesco sauce
  • Pinchos Morunos con Mojo Picon $15.00
    • Moorish skewers of chicken w a Canary Islands pepper sauce
  • Dessert Platter $15.50
    • ideal for one person wanting a trio of mini desserts
  • Six Platter $84.00
    • Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
  • Costilla de Cerdo a la Cervesa $15.00
    • beer braised pork ribs in spices w caramelised onion, garlic & chorizo
  • Pate de Higado de Pollo $15.00
    • pâté chicken liver w shaved toasted ciabatta
  • Patatas Bravas $15.00
    • cubes of fried potato tossed in spices & served w a thick tomato sauce
  • Fried bird burger $16.00
    • Buttermilk fried chicken thigh, corn & pickle slaw, chilli, emmental
  • Korean bbq $11.00
    • Pulled chicken, korean bbq sauce, slaw, mayo, coriander
  • -Add free range bacon, grilled tomato or avocado $4.00 extra
  • -Add one of our house made bastes. $3.00
    • Gravy, ponsy coq - mushroom truffle butter, korean BBQ, confit garlic herb & lemon, jamaican jerk
  • French toast $17.00
    • Brioche, lewis road chocolate butter, banana, candied pecansn maple syrup
  • -For one $16.00
    • Quarter chicken, salad, bread
  • -Loads $6.00 extra
  • Three cheese scone $5.50
    • Sea salt butter
  • Pan kissed flat-bread & slaw salsa nepal
  • Chatamari
    • Rice flour base crepe topped with black eyed beans
  • We say mo: mo:
    • With sesame & coriander sauce
  • -Chicken $14.00
  • Chowella $9.00
    • Typical newari grilled lamb with chiura-served in room temperature - heated affair
  • Fries $6.00
  • Mo: mo:
    • With sesame & coriander sauce
  • Dharane burger
    • Bao bun & asian slaw with
  • Milk Fish Belly Meal $14.90
    • Pan grilled boneless milkfish belly served with rice / chips, chopsuey vegetables and soup
  • Lechon Belly (2-3 person serving) $25.90
    • Roasted boneless pork belly, rolled on herbs, spices cooked for 5 hours
  • Crackling Pork $5.00
    • Deep fried pork skin
  • Pork Sinigang $12.90
    • Pork belly cooked with tamarind soup and vegetables served with rice
  • Chicken Barbecue Meal $12.90
    • Grilled marinated chicken leg served with rice/chips, chopsuey vegetables and soup
  • Crispy Pata (2-3 person serving) $25.90
    • Deep fried seasoned pork knuckle served with homemade sauce for dipping
  • Steak Meal $17.90
    • Rump steak with mushroom gravy sauce served with rice / chips, chopsuey vegetables and soup
  • Chopsuey $10.90
    • Sautéed mixed vegetables with your choice of pork or shrimp for additional ingredients
  • Hotdog $2.50
  • 4 TOPPINGS $6.50
  • 2 TOPPINGS $4.50
  • 5 TOPPINGS $7.50
  • Kids burger (patty and sauce) $5.00
  • Hawaiian burger $9.00
  • 3 TOPPINGS $5.50
  • Snapper $8.50
  • Crab Risotto $18
    • dressed with parmesan and truffle oil
  • Waitakere $26
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Scotch Fillet $36
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Prosciutto Salad $17
    • grilled endive, caramelised pear, walnut and blue cheese
  • Lil' Huia $22
    • Smoked chicken, cranberry and brie
  • Big it up $3.50
    • add garden salad
  • Grilled angus steak $14.00
    • angus steak with eggs or salad and chips
  • Mega grill breakfast $17.50
    • angus steak, gourmet sausage, manaku bacon, eggs,hash brown, tomato and toast
  • Add mushroom or pepper sauce $1.50
  • Sticky pork ribs $11.00
    • coated in homemade smokey BBQ sauce, chips or garlic potatoes
  • Big it up! $3.50
    • with mushroom add
  • Big it up! $5.00
    • chips or garlic potato or a 420ml drink - add
  • Mushroom carbonara $7.50
    • grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
  • burger range $5 / $7
    • chicken/lamb/mix
  • extra meat/falafel plus $2.00
  • turkish delight $0.80
  • falafel(VEG) $8.5 / $12
  • lamb hawaiian $10.00
  • kathi(VEG) $8.5 / $12
  • satay/souvlaki-plus $0.50
    • chicken/lamb/mix
  • meat on chips $8.5 / $12
    • chicken/lamb/mix
  • Spicy apple crumble sundae
    • Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
  • Fries three ways $15.50
    • Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
  • Affogatto
    • Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
  • Seasoned wedges $10.00
    • Served with garlic aioli and chipotle mayonnaise
  • After dinner mint sundae
    • Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
  • Rustic fries $8.50
    • Served with garlic aioli
  • Yum cha platter $19.50
    • Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
  • Pizza-herbivore $16.50
    • Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
  • Egg Benedict $17.50
    • Sautéed spinach, soft poached eggs and hollandaise sauce with your choice of bacon / smoked salmon / ham
  • 5 Grain Toast $6.50
    • Extra virgin olive oil & aged balsamic
  • Crispy Calamari $18.50
    • lightly dusted in a lemon peppered spice & served with a sweet chill aioli, green salad & chunky chips
  • Toasted Sandwich $7.50
    • With two choices from bacon, chicken ham, cheese, egg, onion, tomato, pineapple, mushroom etc
  • Bacon & Eggs $9.90
    • On toasted ciabatta
  • Streaky Bacon (3) $4.50
  • Cream Mushroom on Toast $18.50
    • Served on toasted ciabatta, topped off with crispy bacon, basil pesto
  • Go-deli Beef Burger $17.50
    • With mseclun salad, tomato, aioli, 100% beef patty, crispy bacon, onion relish, BBQ sauce (come with fries)
  • Green bean soup $ 4
    • Bowl
  • Soya milk $ 3
    • Bowl
  • Lei sha ball soup $ 7
  • Chicken knee noodle $ 12.00
    • rice noodle
  • Beef tendon with noodle $ 12.00
    • Rice noodle
  • Chicken kidney with special sauce $ 10
    • Plate
  • Sweet glutinous soup paste $ 4
    • bowl
  • Rice noodle $ 6.00
  • Spencer Caesar Salad $17.5
    • Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
  • All dishes are designed for two people.
  • Yellow Fin Tuna $45.50 per person
    • eco friendly Sashimi grade, panseared and finished at the table with Citrus Butter and Limoncello, sliced and presented with fresh garden Crudités(GF)
  • (v) Vegetarian
  • Mbs 7+Wagyu Rump Steak * $39.5
    • 250g
  • Petite Caesar Salad * $3.85
  • Flaming Duck $43.50 per person
    • Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
  • Wild South Atlantic Prawn Salad $19.5
    • with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
  • Medium $8.90
  • Asian Chicken
    • Cos lettuce, chicken, carrots, almonds, oranges, sugar snap peas, crispy noodles and Asian sesame ginger dressing
  • Acai, Summer Berry & Pistachio
    • Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mix berries (strawberries, blueberries, raspberries n blackberries) lemon and raw honey. Topped with muesli yogurt, banana slice and pistachio
  • Herbed Tuna Nicoise
    • Tuna Sugar snap peas, egg, capers, tomato, olives, Jerk Aioli
  • Kale Chicken Caesar
    • Chicken, egg, bacon, kale, Caesar dressing
  • Fruit salad & yogurt
  • Small $5.90
  • Smoked Chicken, Mango, Avocado and Hazelnut
    • Chicken, mango, avocado and hazelnut with raw honey and mustard dressing
  • Stir fried prawn noodles $12.50
  • Wat tan hor $11.50
  • Chicken / Combination fried rice $11.5/$11.5
  • Seafood / Vege curry laksa $13/$10
  • Mee goreng $11.50
  • Chicken curry laksa $11.50
  • Stir fried beef rice noodles $12.50
  • Curry chicken on rice $12.00
On The Run Cafe

On The Run Cafe

location

Address

42/6 Campbell Road, Auckland, Auckland, 1022, New Zealand

phone

Phone

098150260

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
42/6 Campbell Road, Auckland, Auckland, 1022, New Zealand
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