One Club Cafe in Auckland Menu

SNACK SNACK
  • Seasonal Vegetable with 0yster Sauce $8.00
  • Hot Chips $ 4.00
  • Deep Fried Chicken Wing $4.00
  • Spring Rolls $6.00
  • Long Prawn Spring Rolls $6.00
  • Baked Mussels with Special Sauce $8.00
SOUP SOUP
  • Fish Ball Soup $7.00
  • Beef Ball Soup $ 7.00
  • Wonton Soup $8.00
  • Chicken Sweet Corn Soup $7.00
NOODLE SOUP NOODLE SOUP
  • Prawn Wonton Noodle Soup $8.00
  • Fish Ball Noodle Soup $ 8.00
  • Beef Ball Noodle Soup $8.00
  • Beef and Fish Ball Noodle Soup $8.00
  • Beef Brisket Noodle Soup $8.00
  • Shanghai Style Noodle Soup $8.00
  • Shredded Pork & Pickled Vege $8.00
    • nice Noodle Soup
  • Shredded Pork & Preserved Vege Rice Noodle Soup $8.00
  • Chinese Mushroom Noodle Soup $8.00
  • Chicken Noodle Soup $8.00
  • Pork Noodle Soup $8.00
  • Beef Noodle Soup $8.00
FRIED NOODLE FRIED NOODLE
  • Beef Fried Flat Rice Noodle $11.00
  • Chicken Fried Flat Rice Noodle $11.00
  • BBQ Pork Fried Flat Rice Noodle $11.00
  • Beef with Black Bean Sauce $11.00
    • Fried Flat Rice Noodle
  • Combination Fried Flat Rice Noodle $11.00
  • Beef and Egg Gravy $11.00
    • on Flat Rice Noodle
  • Fried Flat Rice Noodle $11.00
  • Braised Rice Noodle $11.00
    • with shredded Pork & Vege
  • Prawn and Egg Gravy $11.00
    • on Flat Rice Noodle
  • Seafood Fried Egg Noodle $13.00
  • Combination Fried Egg Noodle $11.00
  • Beef Fried Noodle with Vegetable $ 11.00
  • Chicken Fried Noodle with Vegetable $11.00
  • BB0 Pork Fried Noodle with Vegetable $11 .00
  • Pork Fried Noodle with Vegetable $ 11.00
  • Fried Egg Noodle with Soy Sauce $9.00
  • Shanghai Style Fried Noodle $11.00
  • Singapore Fried Noodle $11.00
INSTANT NOODLE/SPAGHETTI SOUP INSTANT NOODLE/SPAGHETTI SOUP
  • Beef Instant Noose Soup $7.00
  • Ham lnstant Noodle Soup $7.00
  • Luncheon and Egg Instant Noodle Soup $7.00
  • Spaghetti Soup with Ham $ 7.00
  • Spaghetti Soup with Beef $7.00
CONGEE (RICE PORRIDGE) CONGEE (RICE PORRIDGE)
  • Combination Congee $7.00
  • Chicken Congee $7.00
  • Beef Congee $7.00
  • Pork Meat Ball Congee $ 7.00
  • Pork Congee $7.00
  • Pork & Preserved Egg Congee $7.00
  • Lai Wan Congee $7.00
BAKED RICE BAKED RICE
  • Baked Seafood & Fried Rice $15.00
    • with white Sauce
  • Baked Porkchop & Fried Rice $13.00
    • with Tomato Sauce
  • Baked Chicken & Fried Rice $13.00
    • with Portuguese Sauce
  • Baked Spaghetti Bolognaise $13.00
  • Baked Ham, Cheese & Spaghetti $13.00
    • with white Sauce
  • Baked Chicken & Spaghetti $13.00
    • with Tomato Sauce
  • Baked Tuna & Spaghetti with White Sauce $13.00
  • Baked Beef Brisket & Fried Rice $13.00
    • w/Tomato Sauce
STEAK WITH RICE/SPAGHETI STEAK WITH RICE/SPAGHETI
  • Sirloin Steak $ 15.00
  • Combination Steak $18.00
  • Ham Steak $15.00
  • Chicken Fillet $15.00
    • with Honey Sauce
  • Deep Fried Pork Cutlet $15.00
  • Beef Steak $15.00
    • with Black Pepper Sauce
  • Lamb Loin $16.00
    • with Black Pepper Sauce
RICE RICE
  • Rainbow Fried Rice $11.00
  • Chicken Fried Rice $11.00
  • Beef Fried Rice $11.00
  • Seafood Fried Rice $13.00
  • Fujian Fried Rice $13.00
  • Chicken & Salted Fish Fried Rice $12.00
  • Eggplant with Minced Pork $12.00
  • Egg Fu Yung on Rice $11.00
  • Squid with Black Bean Sauce on Rice $11.00
  • Beef with Vegetable on Rice $11.00
  • Chicken with Vegetable on Rice $11.00
  • BBQ Pork with Vegetable on Rice $ 11.00
  • Pork with Vegetable on Rice $11.00
  • Chicken and Celery on Rice $ 11.00
  • Fried Beef $12.00
    • with Tomato and Egg on Rice
  • Chicken/Pork with Tomato and Egg on Rice $12.00
  • Beef with Black Pepper Sauce on Rice $11.00
  • Beef with Satay Sauce on Rice $11.00
  • Beef and Egg Gravy on Rice $11.00
  • Curry Beef on Rice $11.00
  • Curry Chicken on Rice $11.00
  • Curry Beef Brisket on Rice $11.00
  • Beef Brisket on Rice $11.00
  • Bean Curd in Chili Mince Pork on Rice $10.00
  • Chicken with Mushroom on Rice $11.00
  • Sweet & Sour Pork on Rice $ 11.00
TOAST TOAST
  • French Cheese Toast $ 5.50
  • French Banana Toast $ 5.50
  • French Toast $5.00
  • Butter Toast $3.00
  • Peanut Butter & Condensed Milk Toast $3.00
  • Butter & Jam Toast $3.00
  • Butter & Condensed Milk Toast $3.00
SANDWICHES SANDWICHES
  • Beef & Egg $5.00
  • Corned Beef & Egg $5.00
  • Ham & Egg $5.00
  • Corned Beef $4.50
  • Luncheon & Egg $5.00
  • Satay Beef $4.50
  • Tuna $4.50
  • Tomato & Egg $ 5.00
  • Egg $4.50
  • Ham $ 4.50
  • Luncheon $ 4.50
  • Cheese $4.50

Nearby Sample Menus

  • POSTMAN'S BENEDICT BACON 16.9 SALMON 19.9
    • poached eggs hash brown hollandaise spinach rarebit bacon
  • PANCAKES 15.
    • bacon maple syrup whipped butter fruit salad
  • HAWAIIAN PIZZA 12.5
    • HAM PINEAPPLE
  • POSTMAN’S SUNDAE 8.5
    • raspberry jelly flake vanilla ice cream chocolate ice cream hundreds+thousands caramel sauce OR chocolate sauce OR berry sauce
  • WARM CHOCOLATE BREAD + BUTTER PUDDING 14
    • Chocolate ice cream
  • CAESARB SALAD 15.5
    • BABY COS BACON ANCHOVY FILLETS PARMESAN CROUTONSCEASAR DRESSING POACHED EGG
  • SOFT BOILED EGG 8.
    • soldiers
  • ANTIPASTO 35
    • chorizo grilled courgette roasted peppers sundried tomato parma ham marinated olives hummus flat bread spanakopita pesto
  • Sarson Da Saag/Makki Di Roti $8.99 pl
  • Chicken Nuggets with Fries $5.99 ea
  • Samosa $1.50 ea
    • Deep fried conical pastry stuffed with spiced potatoes, peas
  • Cheese & Garlic $3.50 ea
  • Ras Malai $2.99 ea
  • Dahni Bhall Chat $4.99 pl
  • Dal Makhani $9.99
    • Blend of lentils & herbs cooked with cream
  • Butter Chicken $13.99
    • Tandoori boneless chicken pieces cooked in creamy tomato gravy
  • Steak & Haloumi $22.00
    • Toasted Sandwich with Tomato, Rocket, Aioli & Pesto served with Chips
  • Free Range Eggs on Toast
  • - Homemade Beans $4.00
  • Kitchen Closes at 2:30pm Daily
  • Sides
  • - Cumin and Feta Potato Cake $4.00
  • - Fried $11.00
  • Power Salad $20.00
    • Baby Kale / Rocket, Tomato, Mushroom, Avocado & Haloumi topped with a Poached Egg
  • Grilled Polenta Cakes GF, VGA, VG $16.50
  • Mushrooms on Toast GFA, VG $17.50
  • Beef Lemon Grass Vermicelli Noodles $18.50
  • Omelette Exhibit ‘B’ GFA $19.00
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • So Frenchy, So Toast VGA $19.50
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • Salmon on Herb Waffle $19.50
  • 62. CHICKEN WINGS WITH RED WHISKY SAUCE (8 PIECES) $18.50
    • Deep fried chicken wings with red whisky sauce
  • LAMB $20.50
  • SEAFOOD, PRAWNS OR FISH $21.50
  • CHICKEN OR PORK $18.50
  • 41. LARB (Chicken, Beef, Pork or Squid) $17.50
    • Thai style minced meat with chilli powder, Thai spice, lemon juice, spring onion, coriander and crushed rice
  • 44. YUM SAM GROB $12.50
    • A good combination of deep fried fish fillet, prawn, squid, chicken meat, cashew nuts and seasoning with lemon juice, fish sauce, fresh chilli and green apple
  • 21. TOM YUM
    • Traditional hot and sour soup with mushroom, chilli, spring onion, coriander and tomato
  • 19. CHU CHEE
    • Thai red curry with coconut milk, no vegetables
  • Satay Chicken Skewers(GF) $13.50
    • Served with Salad Garnish & Satay Dipping Sauce
  • Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
  • Tempura Battered Prawns $18.90
    • Served with Shredded Lettuce & Teriyaki Dipping Sauce
  • Cheese Platter (Gf) $17.50
    • Brie, Cheddar & Blue Cheeses Served with Crackers
  • Honey Soy Marinated Chicken Wings S $13.50 L $23.50
  • Garlic Bread - Made $10.50
    • with Locally Sourced Baguette
  • Fish Bites Served $19.80
    • with Tartare Sauce
  • -with Salad, Fries & Sauces S $12.50 L $19.50
  • Addm’s texan style ribs $ 22
    • With house slaw
  • Steamed pancake,crispy, braised pork $12
    • With pickled mung beans, hoisin sauce
  • Fries, ash salt (v) $7
    • W/ mayo
  • Deep Fried Mac ‘n’ Cheese (v) $10
    • With kimchi mayo
  • Octopus & Kimchi Pancake $12
    • With mayo,teriyaki sauce
  • Confit Squash (vg) $14
    • w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
  • Pickled White Fish $16
    • with bread cucumber, devilled egg mago
  • Bacon Bone Dough boiz $14
    • With hock broth savoy cabbage
  • Curious Chook (DF)(GFA) $19.90
    • Lemon, thyme and pink pepper basted chicken, char-grilled with bacon, lettuce, avocado, tomato, aioli and toasted turkish
  • Shed Burger $23.90
    • Local beef and cheddar or haloumi and avocado. With Lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings and bloody mary ketchup, served up with skinny chips
  • Market Ceviche (DF)(GF) $14.90
    • Coriander mayo, lime, cucumber, and fresh herbs
  • Baked Argentinian Empanadas $12.90
    • Spicy beef and olive with chimichurri
  • Coconut & Vanilla Panna Cotta (GF) $13.90
    • Pineapple sorbet
  • Prawn Risotto (GF) $26.90
    • With shed fish stock, avocado and parmesan
  • Curious Chook (DF)(GFA) $19.90
    • lemon, thyme and pink pepper basted chicken, char-grilled with streaky bacon, lettuce, avocado, tomato, aioli and toasted turkish
  • Choose Your Sauce:
    • Creamy Mushroom or Truffle Steak Butter
  • Mussel $1.30
  • Vegetarian $4.00
  • Chicken $10.00
  • Chicken $9.00
  • Hotdog with Sauce $1.80
  • Chicken $9.00
  • Fish $2.40
  • Vegetable $8.00
  • 1 Lasagnes $2.50
  • 10 Spring Rolls $2.00
  • 1 Chicken Kebab $2.50
  • 5 Chicken Thigh; 2 Cup Chips $18.00
  • 5 Fish; 2 Cup Chips $15.50
  • 40 Chicken Nibble; 2 Cup Chips $30.00
  • 1 Chicken Thigh; 1 Cup Chips $5.00
  • 1 Fish; 1 Cup Chips $4.50
  • 21. Wat Dan Hor $11.90
    • (fried noodles with silky egg sauce)
  • 20. Sambal Seafood Crispy Noodles $11.90
  • 5. Deep Fried Prawns (8 per serve) $9.90
  • 28. Crispy Fried Chicken with Rice $11.90
  • 19. Fried Noodles with Satay Sauce $11.90
  • 3. Pork Mince Skewers ( 3 per serve) $6.50
  • 24. Nasi Goreng $11.90
  • 11. Pork Chop on Rice $10.90
  • Squid Ring $0.80
  • 1 Fish, 2Mini Spring rolls, Small Chips
  • Prawn Twist $1.50
  • Cheese Sweetcorn $4.00
  • Bacon & Egg/ Steak & Egg $6.00
  • 1 snapper, 1 sausage, 1 hash brown, small chips, 1 fried egg $10.00
  • 4 Mussels $3.00
  • Crumbed Pawn Cutlet $1.50
  • Eggs any style $13.50
    • with bacon & grilled tomato on toast
  • Big Breakfast $17.50
    • grilled bacon ,chorizo, tomato ,Mushrooms ,hash brown, eggs any style on toast
  • Baked Potato $6.90
  • Plain $2.50
  • Afghan $3.00
  • Super Club Sandwhich $3.90
  • Cookie Bags $3.90
  • Wholemeal Roll $6.80
  • Eggs Benedict $13.50
    • poached eggs / bacon / hollandaise / ciabatta / spinach
  • -Citrus Chicken
    • jalapeno / slaw / pineapple salsa
  • Fish & Chips $15.00
    • shoestring fries / salad / tartare Sauce
  • Toasted Bagel $20.00
    • cream cheese / smoked salmon / capers / pickled red onions
  • AVAILABLE TILL 3PM
  • Toasted Bagel $17.00
    • fried egg / bacon / rocket / parmesan / hollandaise
  • Grilled Asparagus $20.00
    • poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
  • Seafood Chowder $18.50
    • mussels / squid / fish / cheese bread
  • Chicken, bacon & cheese burger $6.00
  • French toast $11.50
    • Bacon,maple syrup & banana
  • Toast $3.50
    • 2 pieces
  • Kiwi burger $6.00
  • Chicken & avocado $5.00
  • Bacon & eggs on toast $8.50
  • Toasted bagel $4.50
  • Cheese burger $4.50
One Club Cafe

One Club Cafe

location

Address

5A/65 Paul Matthews Road, Somerville, Somerville, Auckland, 2014, New Zealand

phone

Phone

095378586

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
5A/65 Paul Matthews Road, Somerville, Somerville, Auckland, 2014, New Zealand
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