Address
5 Auburn Street, Takapuna, Auckland, Auckland, 0622, New Zealand
One Dak Hanmari Korean BBQ in Auckland Menu
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One Dak Hanmari Korean BBQ in Auckland has no menu available, but can choose from many other options such as Garlic bread with dukkah & olive oil or Oysters from Alpha Street Kitchen & Bar. Monsoon Cafe Restaurant offers many options including Lamb Korma and Prawn Crackers. The Fish Pot Cafe includes a wide range like Garlic Prawns or Garlic Bread. Wonton soup and Chicken Mushroom soup from . Shang Lee Smorgasbord and Chinese Takeaways offers Kick Back Cafe and Toasted Bun with Avocado and Tomato.
Nearby Sample Menus
- Red hot fish ball pot stew $32
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Padak $32
- Deep fried chicken thigh fillet with seasoned spring onion
- Potato wedge with aioli sauce $19
- Kimchi pot stew (tuna/ pork) $24
- Strawberry yogurt fruit salad $24
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Korean beef tataki $32
- (classic/ cheese/ garlic/ chilli)
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Spicy stir fried Korean sausage $35
- with pork belly
- Fresh kumara chips $24
-
Creme brulee cheesecake $16.00
- With creme fraiche, strawberry
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Boozy broke down pudding $14.00
- With vanilla ice cream, ginger sponge, praline
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Grilled broccolini $6.00
- With lemon oil & almonds
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Chicken caesar $22.00
- Cos, avocado, bacon, fried egg, parmesan, anchovy aioli
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Crispy squid salad $19.00
- Lemon pepper, chorizo, pomegranate jus, toasted seeds
- Salmon, caper berries, rocket & oil $20.00
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Salmon gravadlax $16.00
- Pickled radish, pomegranate, bearnaise cream
- Three cheese "pizza" with honey and cracked pepper $15.00
- w fried chicken, bacon, sage burnt butter & maple syrup $17
- Four hour braised lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
- Mushrooms, avocado, tomato, potato hash, spinach $3 each
- w roasted broccolini $17.5
- Add Ice cream $3
- w cider braised pork belly $18.5
- Smashed avocado, lemon, chilli flakes & olive oil $13.5
- Mexican beef mince, baked egg, jalapeno, coriander crème fariche, crispy black beans & corn tortillas $18.5
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Chicken Galliano $27.5
- Grilled chicken breast and apricots with Amaretto sauce, served with roasted baby potatoes and seasonal vegetables
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Thai Beef Salad $18.5
- Seared seasoned steak with salad greens, toasted cashew nuts, mung beans and chilli and lime dressing topped with shaved kumara chips
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House cured Salmon $17
- Citrus and fennel cured Salmon served with coconut jelly, served with salad greens and chilli lime dressing
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Bagels $8
- Cream cheese & preserves
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Beans & Bacon $18.5
- A bagel double stacked with baked beans, spiced chorizo sausage, tomato relish and capsicum pesto: topped with a poached egg & Hollandaise sauce
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Poached pear $8.5
- poached in red wine with sorbet
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Roasted baby potatoes $8
- with aioli
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Chicken Lasagne $19
- Chicken breast, eggplant, roasted pumpkin, spinach and mushrooms, served with leafy green salad and topped with kumara wafers
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Dry Ramen $8.00
- (Noodle with BBQ pork & veggies)
- Fried Chicken $9.00
- Mixed Sashimi (tuno&salmon) $12.00
-
Miso Butter Corn Ramen $11.00
- (Miso taste soup with butter, corn, pork mince, BBQ pork & veggies)
- Tofu Don $9.00
- Prawn Tempura Don $12.00
- Teriyaki Don (chicken) $9.50
-
Sesame Cold Ramen $10.00
- (Salad style with BBQ pork & sesame dressing)
- Popcorn Chicken $32.00
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Sweet Belly Stew
- pork belly & squid & bean sprouts
- Chicken Soup with baby octopus
- Soft Bone Chicken
- Sweet & Sour Chicken
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Tofu & Kimchi
- stir fried kimchi
- Pork Bone Soup
- So Hot Chicken
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BLAT $9.50
- (bacon, lettuce, tomato & avocado toast)
-
EGGS BENEDICT ON ENGLISH MUFFIN $14.50
- with hollandaise
- or add bacon $12.80
-
BAGEL $14.50
- bacon & eggs, rocket leaves, parmesan cheese
- or add avocado/bacon/salmon $17.50
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SCRAMBLED EGGS $9.80
- with toasted five grain
-
MUESLI $9.80
- with stewed plums and yogurt
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MUSHROOMS $12.50
- with chorizo and five grain
-
PIE $9.00
- Key lime
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PIE $9.00
- Smores pie
-
TUNA ‘POKE’ $18.00
- Cucumber, avocado, sesame
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“AWESOME FAT BOY” $16.00
- Beef burger with cheese, pickles, mustard
- 16 hour smoked beef brisket $14.00
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OYSTERS $4.50
- On ice or roasted
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FRIED CHICKEN $15.00
- Chipotle, kimchi mayo
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NEVIS BLUFF LATE HARVEST $12.00/ $62.00
- Pinot Gris. Central Otago 2014 (Glass/Bottle)
- GRAVY
- SMALL $9.00
- OYSTER $1.20
- LARGE $4.00
- SQUID RING 70¢
- MUSSEL $1.00
- FISH CAKE $1.80
- SMALL $8.00
- Italian B.M.T N/A
- Sweet Chilli N/A
- Turkey & Ham N/A
- Oven Roasted Chicken N/A
- Yoghurt N/A
- Subway Seafood Sensation N/A
- Choc Chip N/A
- Ham, Egg and Cheese N/A
- Hash brown/tomato/mushroom/spinach/avo $3.00
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Basil chicken melt $14.90
- tomato, avo, bacon, cheese, aioli, fries, green salad on focaccia
- Ham/bacon/chicken/sausage $4.00
- Toast w preserve $5.50
- Creamcheese/sour cream $3.00
- Wedges $8.00
-
Bagel $7.90
- w Avo, tomato, cream cheese/preserve
-
Thai Calamari $14.90
- on green salad, w sweet 7 chilli sauce
- Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
- Indonesian Fried Rice Stick (Ho Fan) $11.50
- Lemon Chicken on Rice $11.50
- Indonesian Fried Noodles (Bami Goreng) $11.50
- Shanghai Fried Rice Cake $11.50
- Double Cooked Pork Belly On Rice $11.50
- Ma Po Tofu on Rice $11.50
- Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
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Kangaroo Sandwich $21.50
- Coated with pumpkin seeds & juniper berries, salad, fries
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Maxi Grill $17.50
- Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, mushroom, sausage, toast and served with chutney.
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French Toast $16.00
- 3 Slices of baguette coated with coconut dip, grilled banana, bacon topped with fruit, mixed nuts and maple syrup.
- Casserole Of The Day $13.50
-
Grilled Open Sandwiches $16.50
- Steak, tomato, lettuce, cheese and aoli
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The Box Burger $20.50
- Ground venison, brie, caramelized onion chutney, salad, fries
-
Field Mushroom on Toast $14.50
- Slow cooked portobello mushrooms in creamy sauce, served on mixed grain toast. Add Bacon: Add $2.00
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Field Mushroom on Toast $15.50
- Slow cooked mushrooms in creamy sauce, served on mixed grain toast. With bacon $18.50
- Coconut Slice $3.00
- Blueberry Muffin $3.00
- Chicken and Vegetables $4.80
- Egg $4.50
- Bacon Egg Cheese $3.50
- Cornish Pasties $4.00
- Chicken Kebab $2.80
- Strawberry Muffin $3.00
- Squid Ring $0.80 each
- Crabstick $1.20 each
-
$20 A Combo $20.00
- 3 fish, $3 chips,3 crabsticks, 3 potato fritter, 1 x 1.5L drink
- Paua Fritter $2.80 each
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$20 B Combo $20.00
- 4 fish, $4 chips, 2 hot dogs, 2 crab sticks, 2 potato fritter, 1 x 1.5L drink
- Tarakihi / Gurnard $3.50 each
- Mussel $1.00 each
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$10 A Combo $10.00
- 3 fish, $2 chips, 2 crabstick, 1 sausage
One Dak Hanmari Korean BBQ
Phone
094880012
Opened hours
Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Barbeque , Korean
Features
EFTPOS , Reservations , BYO , Wine and Beer , Cash , Lunch , Seating , Buffet , No Takeaway , Cards accepted , Dinner
5 Auburn Street, Takapuna, Auckland, Auckland, 0622, New Zealand
- Auckland Asian Menus
- Auckland Barbeque Menus
- Auckland Korean Menus
- Auckland Region Asian Menus
- Auckland Region Barbeque Menus
- Auckland Region Korean Menus