One Dak Hanmari Korean BBQ in Auckland Menu

One Dak Hanmari Korean BBQ in Auckland has no menu available, but can choose from many other options such as Garlic bread with dukkah & olive oil or Oysters from Alpha Street Kitchen & Bar. Monsoon Cafe Restaurant offers many options including Lamb Korma and Prawn Crackers. The Fish Pot Cafe includes a wide range like Garlic Prawns or Garlic Bread. Wonton soup and Chicken Mushroom soup from . Shang Lee Smorgasbord and Chinese Takeaways offers Kick Back Cafe and Toasted Bun with Avocado and Tomato.

Nearby Sample Menus

  • 59. Pad Se-ew $10.50
    • Stir fried noodles with chicken, pork or beef and vegetables
  • 51. Gaeng Kiew Wan Goong $17.50
    • Green king prawn curry with coconut milk
  • Small $1.50
  • 3. Prawn Spring Roll 3 pcs $5.50
    • Crispy deep fried Thai style spring roll with king prawn, chicken, vegetables and vermicelli
  • 47. Pad Kaprow Goong $16.50
    • Stir fried king prawn with hot chilli, basil leaves and vegetables
  • 23. Pad Priew Wan $14.50
    • Stir fried chicken, beef or pork with sweet & sour & vegetables
  • 25. Pad Kapraw $14.50
    • Stir fried chicken, beef or pork with hot & spicy sauce
  • 76. Khaw Pad Jay $9.50
    • Stir fried rice with egg and vegetables
  • Beer Battered Pickles w /fresh limes and house made ranch dipping sauce. $88
  • Salt & Pepper Squid Bowl w/house made garlic aioli. $16
  • Ceviche marinated in lime, coconut & chilli served w/warm flour tortillas $18
  • Crispy Snapper Wings w/ house made tartare & lemon $22
  • Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
    • (Feeds 3-4 people)
  • Chilli & Prawn $18/36/ 54
    • Prawns, chilli,Roast garlic , spring onions, & microgreens
  • Lamb & Pumpkin $18/36/ 54
    • Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
  • Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
  • CHICKEN LEGS $3.50
  • JUNIOR BURGER $2.50
  • HUMPHREY BURGER $10.50
    • Chicken, egg, ham, cheese, wedges & salad
  • CHICKEN NACHOS $9.00
  • STEAK BURGER $4.50
  • Chicken $12.50
  • Lamb $16.00
  • EGGS BENEDICT $11.00
    • eggs, hollandaise sauce, homemade bread /bacon or spinach
  • Eggs Benedict $18.50
    • Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
  • -Add your choice of extras
  • -Hash Brown $2.00
  • Cabinet Food
    • Check out our cabin for freshly made sandwiches & rolls, baps, croissants & quiche, plus our delicious cakes, slices, muffins & scones
  • ●Eggs on Toast $8.50
    • Free range on toast, cooked how you like them
  • Huia Muesli $12.50
    • Homemade & topped with black doris plums, natural yoghurt & drizzled with honey
  • B.L.T $12.50
    • Fancy lettuce, tomato & crispy bacon with aioli sauce on a turkish bun with a side of corn chips & salsa
  • Creamy Chicken & Mushroom & Fettuccine $18.00
    • With sundried tomatoes, mushrooms & herbs, topped with parmesan
  • Buffalo Mozzarella $14.5
    • vine tomatoes, basil pesto, balsamic reduction + crostini
  • French Toast $16.50
    • maple syrup, streaky bacon + sauteed banana
  • Salt + Pepper Squid $23.9
    • flash- fried, chunky fries, garden salad + aioli
  • #6 Chicken, bacon, mushrooms, onion + creamy sauce
  • Pepperoni
    • red onion, marinated artichokes, capers + rocket
  • Eggs on Toast $16.50
    • cooked your way with toasted ciabatta, roast vine tomato, shaved prosciutto + basil
  • Spicy Chorizo $13.5
    • seared squid, confit garlic, lemon + parsley aioli
  • Chunky Fries $8.0
    • aioli
  • Safran Scramble $17.5
    • chorizo, capsicum, potatoes, red onion and herbs all scrambled with two eggs served on toasted ciabatta
  • Lamb Salad $22.5
    • marinated grilled lamb served with couscous, rocket, feta, tomato, olives, salad & roasted vegetables topped with minted yoghurt
  • Smoked Salmon & Prawn Salad $23.5
    • served on lettuce, avocado, tomato, olives and red onions with balsamic dressing & basil pesto aioli
  • gluten free bread available add $1
  • gluten free bread available add $1
  • Eggs Benedict with spinach & mushrooms $17.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Cannelloni $13.5
    • chocolate pancake filled with chocolate mousse topped with hazelnuts and chocolate coffee sauce
  • Chicken Liver Paté $11.5
    • with warm pita bread and greens
  • Quinoa zucchini and feta fritter $16.50
    • w/ sauteed spinach, poached egg, sliced avocado, capsicum and apricot chutney
  • Smoked salmon sliced $5.00 (2 slices)
  • Bacon and eggs $10.50
    • eggs cooked to your preference, streaky bacon w/ Pandoro white or multigrain toast
  • Mini pancakes (2) $10.50
    • w/ streaky bacon, grilled banana and maple syrup
  • Wedges $12.50
    • w/ bacon, sour cream and cheese
  • Chicken nuggets (4) $9.00
    • w/ salad or fries
  • Charlie's homemade pancake $15.00
    • w/ streaky bacon, grilled banana, maple syrup, berry, apple and rhubarb compote
  • Mushrooms, bacon, sauteed spinach or sausages $4.00 each
  • Crispy Chicken Stripe $1.2
  • Salmon Nigiri $1.5
  • Sashimi Box $5
  • Deep-fried Chicken Sushi $1.5
  • Spicy Teriyaki Chicken $1.5
  • Teriyaki Chicken / Crispy Chicken $1
  • Grilled Scallop $2
  • Pork Katsu (Cutlet) $9.5
  • DRY AGED RIB EYE ON THE BONE $45.00
    • House butter, choose a side
  • Beef short rib $28.00
  • Chef’s selection of small plates Culpeper board with trimmings Pie & ice cream of your choosing (min. 2 pax) $65.00
  • ICE CREAM $9.00
    • Salted caramel
  • Curly fries, aioli $7.00
  • Add on’s $2.00
  • ICE CREAM $9.00
    • Nutella
  • “AWESOME FAT BOY” $16.00
    • Beef burger with cheese, pickles, mustard
  • Egg Benedict (Bacon/Salmon/Mushroom) $12.90
  • Baked Beans or Eggs $8.50
    • On toast
  • Smoked Salmon Bagel $13.50
    • With south island smoked salmon, cream cheese, house salad, lemon & avocado
  • Toasted Sandwich $7.50
    • With two choices from bacon, chicken ham, cheese, egg, onion, tomato, pineapple, mushroom etc
  • Spicy Chorizo & Baked Bean $15.90
    • On bagels with soft peached eggs & hollandeise sauce
  • Omelette $17.50
    • A three egg omelette with ham, onion, cheese, tomato & mushroom served with toasted ciabatta bread and salad
  • Bacon & Eggs $12.90
    • With grilled tomato, crispy bacon, eggs any style on ciabatta toast
  • Bowl of Fries $6.90
  • Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
  • Chicken liver parfait, House made pickles, Charred onions, Crostini $19
  • Soup, Daily breads. $14
  • Beetroot salad, Kumara crisps, Goat cheese, Walnuts $22
  • Vine Tomatoes – Fresh or Roasted $6
  • Bacon $8
  • Confit Mushrooms $6
  • Pancakes, Coconut Ice cream, Saffron pear, Candied nuts, Toasted coconut $18
  • Australia prawns deep fried with salt and pepper / Stir fried seafood with garlic sauce in the basket $38.00
  • Live Fish tiramisu / Live Fish Choc Hazelnut Mousse $10.00
  • Live Fish style half crispy and half free range chicken $48.00
  • ●Surf Clams / Otta Clams
  • Chinese Bread and Dips / Steam Dumplings $9.80
  • -Fish fillet stir fried with ginger & spring onion / Fish fillet cooked in rice congee (additional $12 for congee) POA
  • -Cooked in rice congee (additional $12 for congee) S $20 / M $38 / L $55
  • Lunch Special $15.00
    • Please ask our staff for our daily special
  • Spring Roll $2.00
  • Hot Chips $2.00
  • Snack Pack $6.50
    • 1 thigh, 1 drum, 1 regular chips
  • Roasted Chicken Thigh $2.90
  • Chicken Su Mai $2.20
  • Chicken Drumstick $2.00
  • Bacon & Egg Muffin $2.80
  • Chicken Kebab $2.40
  • day boat fish $28.00
  • grilled chicken peruvian style $27.00
  • day boat fish to be advised $28.00
    • pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
  • selection of nz cheeses (your waiter will advise varieties) served with quince paste, beetroot relish, fig chutney, crackers, crostini
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • new season potatoes,italian parsley $7.00
  • decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
  • shakshuka $16.00
    • free range poached eggs in a spicy tomato sauce, toasted sourdough.
  • Fish and chips $19.50
    • Fish of the day, beer battered, served with fries and salad
  • Pancakes $7.50
    • Maple syrup, banana and cream
  • Chicken and bacon salad $19.00
    • Pan fried chicken, bacon, mushrooms with crispy noodles and salad
  • -Smoked salmon, avocado, cream cheese $14.50
  • ●Sides
  • Chicken nuggets and chips $8.00
  • Muesli $12.00
    • Housemade toasted muesli with yoghurt and berries
  • Calamari $18.50
    • Floured and lightly fired with salad
One Dak Hanmari Korean BBQ

One Dak Hanmari Korean BBQ

location

Address

5 Auburn Street, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094880012

email

Email

None

clock

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

EFTPOS ,  Reservations ,  BYO ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Dinner

Location
5 Auburn Street, Takapuna, Auckland, Auckland, 0622, New Zealand