One Dak Hanmari Korean BBQ in Auckland Menu

One Dak Hanmari Korean BBQ in Auckland has no menu available, but can choose from many other options such as Garlic bread with dukkah & olive oil or Oysters from Alpha Street Kitchen & Bar. Monsoon Cafe Restaurant offers many options including Lamb Korma and Prawn Crackers. The Fish Pot Cafe includes a wide range like Garlic Prawns or Garlic Bread. Wonton soup and Chicken Mushroom soup from . Shang Lee Smorgasbord and Chinese Takeaways offers Kick Back Cafe and Toasted Bun with Avocado and Tomato.

Nearby Sample Menus

  • Chicken, Ginger & Pineapple $11.90
  • Fish $2.50/ $4.50
    • Hoki / Snapper
  • Steak $9.90
  • Steak & Veges $11.90
  • Fish Chip & Combos From $5 to $20
  • BBQ Pork $9.90
  • Pork $9.90
  • Medium $7.50
  • Caramelised Scallops (GF)
    • With cauliflower puree, pancetta, dotes & creme fraiche potato
  • Hawkes Bay Lamb Rump
    • Agrio olive oil, soufflé, golden raisin vinaigrette & broccolini
  • Roast duck.st vernier cheese & sweet potato tartlet
  • MAIN
  • Risotto (GF)
    • Of field mushroom, blue cheese & mascarpone
  • Seared Yellow Fin Tuna (GF)
    • Smoked aubergine puree, cauliflower, couscous & sundried tomato
  • Citrus cured salmon, crave buni & vodka creme fraiche
  • Thai prawn & ground kofta with chili caramel (GF)
  • Tuteremoana Cheddar, Red Onion Jam $9
  • Caramel Éclair $6
  • Falafel Wrap, Mesclun Salad, Spicy Mayo $9.5
  • Toppings $0.5
  • Selection Of Three Kapiti Ice Creams And Three Different Candies Of Your Choice $12
  • Warm Apple And Doris Plum Crumble With Doris Plum Ice Cream $9.5
  • Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
  • Single Scoop $5
  • Crema catalana (V) $8.50
    • Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
  • Small antipasti platter $18.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Olivas mixtas (GF)(V) $9.00
    • Mixed olives marinated in olive oil with crumbled feta
  • Large antipasti platter $28.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Spicy chorizo & parsnip crisp (GF) $8.00
    • Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
  • Duck parfait $15.00
    • Port glazed duck liver parfait with toast
  • Calamares $9.50
    • Crispy squid with spanish green mayonnaise
  • Braised pork pringa $12.00
    • Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
  • B12
    • Beef Balls Fine Egg Noodles Soup
  • C3
    • Chicken Fine Egg Noodles Soup
  • C11
    • Stir Fried Chicken with Black Pepper
  • B7
    • Beef Stew with Tomato Paste & Fine Egg Noodles
  • S1
    • Cambodian Style Rice Noodles Soup
  • P18
    • Spring Rolls & Shredded Pork with Vermicelli
  • C6
    • Pan Fried Chicken with Lemon Grass
  • D26
    • Red Beans with Coconut Cream
  • Big it up $3.50
    • with mushroom-add
  • Big it up $5.00
    • add chips or garlic potatoes & a420ml drink-add
  • Mushroom carbonara $7.50
    • grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
  • Big it up! $3.50
    • with mushroom add
  • Big it up $3.50
    • add garlic bread or garlic salad
  • Kiwi veggie grill $14.00
    • veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
  • Grilled chicken $14.00
    • chicken, salad, chips or rice (½)
  • Grilled sandwich $10.50
    • angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
  • Won Ton $0.50
  • Fish $9.50
  • Pork $8.50
  • Prawn $12.50
  • Chicken $3.00
  • Beef $8.50
  • Vegetable $8.00
  • Chicken $8.50
  • Rosemary & Thyme Potato Cake $14.50
    • With spinach poached egg & hollandaise sauce
  • Breakfast Wrap $14.50
    • Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
  • Upside Down Beetroot Salad $12.50
    • Carrot, cucumber, avocado, quinoa, dried cranberries & rocket
  • Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
  • Smashed Avocado $15.50
    • With sweetcorn & chilli salsa on wild wheat sourdough
  • Free Range Eggs on Toast $10.50
    • With house relish
  • Buttermilk Hotcakes $16.50
    • With pomegranate rhubarb pistachios & lemon vanilla ricotta
  • We are proud to use free range eggs & chicken
  • Okonomiyaki $14.00
    • savory Japanese pancake made from assorted seafood
  • Gyu Tan $7.00
    • beef tongun
  • Ebi Uni Mayo $7.00
    • prawn with kina mayo
  • Imomochi $6.00
    • potato cakes with a sweet soy sauce
  • imo ten $7.50
    • potato tempura
  • Broccoli $6.50
    • boiled broccoli with creamy sesame sauce
  • Ebi Hotate mayo $11.00
    • prawns and a baby scallop with mayonnaise
  • Scallops $12.00
  • Deep-fried pork ribs $18.00
  • Stir-fried pork kidney $18.00
  • Mung bean jelly in chilli sauce $8.00
  • Stir-fried pork intestines with green pepper $20.00
  • Egg fried rice/noodle $10.00
  • Pork & cabbage
  • Deep-fried eggplant with sweet & sour chili sauce $16.00
  • Deep-fried boneless chicken with chili $18.00
  • 6 fish / 6 mussels / 8 potatoes / chips $18.00
  • 8 fish / 4 sausages / 8 potatoes / chips $24.00
  • 2 fish / 2 sausages / chips $6.00
  • 9 fish / 6 sausages / 8 mussels / chips $28.00
  • 3 fish / 4 mussels / 4 potatoes / chips $10.00
  • 4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
  • 2 fish / 6 mussels / chips $8.00
  • 2 fish / 4 potatoes / chips $6.00
  • Fresh Fruit Tart $4.00
  • Steak & fruit Chutney $5.00
  • Mixed Grain Bun $0.70
  • Ham & Cheese $3.50
  • Steak & Pea &Potato $5.00
  • Date & Ginger Slice N/A
  • Toasted Bagel with salmon cream,cheese ,tomato &adv $11.50
  • Baked Potato $6.90
  • 18” $31.50
  • Satay Chicken
    • Satay chicken, onion, tomato, chilli flakes, roasted garlic, and Mozzarella cheese with satay sauce
  • SATAY $0.50
  • Butter Chicken
    • Marinated butter chicken, red onion, roasted garlic, fresh coriander, chilli flakes and Mozzarella cheese
  • Thai Prawns
    • Marinated prawns, red onion, roasted garlic, chili flakes mushrooms and Mozzarella
  • 18” $31.50
  • 12” $15.00
  • 9” $10.50
  • Chunky cut chips with truffle aioli $9.50
  • NZ scallops with apple beignets, crispy pancetta & hazelnuts 60g $26 / 120g $37.5
  • Buffalo mozzarella with zucchini pickle $12
  • Fresh lime crème brulee $12
  • Dark chocolate truffles $7.50
  • Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27
  • Eggplant & buffalo ricotta cannelloni with tomatoes & mixed greens $22/ $32
  • Feta & almond stuffed dates wrapped in pancetta $10
  • CAJUN CHICKEN BURGER $12.00
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
  • SOUP OF THE DAY $9.90
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
One Dak Hanmari Korean BBQ

One Dak Hanmari Korean BBQ

location

Address

5 Auburn Street, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094880012

email

Email

None

clock

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

EFTPOS ,  Reservations ,  BYO ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Dinner

Location
5 Auburn Street, Takapuna, Auckland, Auckland, 0622, New Zealand