One Dak Hanmari Korean BBQ in Auckland Menu

One Dak Hanmari Korean BBQ in Auckland has no menu available, but can choose from many other options such as Garlic bread with dukkah & olive oil or Oysters from Alpha Street Kitchen & Bar. Monsoon Cafe Restaurant offers many options including Lamb Korma and Prawn Crackers. The Fish Pot Cafe includes a wide range like Garlic Prawns or Garlic Bread. Wonton soup and Chicken Mushroom soup from . Shang Lee Smorgasbord and Chinese Takeaways offers Kick Back Cafe and Toasted Bun with Avocado and Tomato.

Nearby Sample Menus

Busy Horse Takeaways (sample menu)
  • Vegetable $9.50
  • Squid / Combination M $11.00 / L $13.00
  • Sausages $1.40
  • Chicken, Mushroom & Veges / Chicken, Pineapple & Veggies / Pork, Mushrooms & Veges / Beef, Tomatoes & Veges / Beef, Mushroom & Veges / Beef, Pineapple & Veges $13.50
  • BBQ Pork $12.50
  • Ham M $9.00 / L $11.00
  • Prawn M $12.00 / L $14.00
  • Fish M $8.50 / L $10.50
The Landing Seafood Restaurant Bar (sample menu)
  • Lamb Shank $27.50
    • Slow roasted and served on kikorangi blue cheese mash, red wine jus
  • Seafood Chowder $15.90
    • The Landing seafood chowder with toasted ciabatta
  • Prawn Salad $15.50
    • Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
  • Lasagne $26.50
    • Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
  • Nasi Goreng $23.90
    • Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
  • Steak $34.90
    • Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
  • Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
    • Fresh in the half shell with chardonnay vinegar
  • Potato & Kumara Gratin N/A
KL Cafe Great North Express (sample menu)
  • Mee Goreng $10.50
  • Kon La Wan Tan Mee $10.50
  • Satay Chicken $6.0
  • Sambal Sauce Prawn $30.00
  • Salt & Pepper Squid $18.00
  • Thai Style Chicken on Rice $12.50
  • Hokkien Noodle $10.50
  • Gong Bao Chicken on Rice $12.50
Tabak (sample menu)
  • Meat lovers $12.00
    • Chicken, ham, pepperoni, mozzarella
  • Mix S($11.00) L($13.50)
  • Chicken S($11.00) L($13.50)
  • Vegetarian $12.00
    • Mushroom, capsicum, feta cheese, onion, oregano
  • Lamb S($11.00) L($13.50)
  • Falafel S($9.90) L($12.00)
  • Falafel $13.50
  • All in one L($15.00)
Parnell 149 (sample menu)
  • Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $36
  • Duck Breast Schnitzel, Caramelized Orange Glaze, Fennel Salad (4 Pieces) $ 14
  • Steamed Broccolini, Lemon Virgin Olive Oil $9.5
  • Fresh Market Fish, We Will Inform You Of Today'S Preparation $33
  • Roasted Beetroot, Creme Friache $9
  • Fresh Market Fish, We Will Inform You Of Today'S Preparation $31
  • Roasted Beetroot, Creme Friache $9
  • Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $32
Yoshizawa (sample menu)
  • For 8 $8
  • Wakame $3
    • With marinated seaweed
  • Age-Dashi Tofu Gozen $13
    • With fried tofu in thick soup
  • Rice $2
    • With Bowl of steamed rice
  • Miso Katsu Don
    • With crumbed meat, sweet miso sauce
  • Pork Fillet Katsu $8
    • 3 pieces with katsu sauce
  • Spicy BBQ Hot Plate $11.5
    • With stir-fried meat, veges, spicy bbq sauce (Pork Or Beef)
  • Pork Fillet $15
Kokako (sample menu)
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Add poached Egg $2.0
  • Seasonal Soup(GF) $14.00
Stonebake Cafe Deli (sample menu)
  • Cajun chicken salad $16.00
    • With crispy noodle and hollandaise
  • Mini green thai chicken curry $4.50
  • Burger with chips & salad $17.50
  • Steak & cheese $5.50
  • Green thai chicken curry $14.50
    • With steamed rice & salad
  • Scrambled egg with smoked salmon on toast $15.50
  • Seafood chowder $12.00
  • Toasted sandwiches with salad
    • Choose from: ham, chicken, bacon, cheese, avocado, tomato, sauteed onion, or pineapple.
Classic Bakery (sample menu)
  • Family Box $19.80
    • 3 Thighs, 3 Drumsticks, 1 Large Chips
  • Steak & Pepper $3.00
  • Chocolate Slice $2.00
  • Bacon & Egg $3.00
  • Caramel Lamington $2.50
  • Mice Savoury $1.00
  • Snack Box $7.00
    • 1 Thigh, 1 Drumstick, 1 Regular Chips
  • Steak &Cheese Pie $3.00
Ben Gusto Cafe (sample menu)
  • Banana Nutter $14.50
    • Topped with fresh banana slices, walnut & a scoop of vanilla gelato
  • Villagers Toast $10.00
    • Ben Gusto’s pint sized French toast, one piece of cinnamon brioche, two rashers of bacon, ½ grilled banana, maple syrup
  • Chicken Tandoori Salad $20.50
    • Warm winter salad of green leaves, cilantro, red onion, snow peas and julienne of vegetables with croutons
  • Toasted Muesli $10.50
    • Home made w fresh fruit, honey and yoghurt
  • Fettuccine Carbonara $21.00
    • Champagne ham, mushrooms, white wine, cream and parmesan cheese
  • Chicken nuggets & chips $8.90
  • Belgian Waffle $10.50
    • Original waffle topped with maple syrup & whipped cream
  • Fish bites & chips $8.90
Times Kitchen (sample menu)
  • Won-Ton $0.50
    • Spicy and sour flavoured
  • Triple Delicacy $10.00
  • Pork with chive $7.50
  • Sliced Pork in Soy Sauce $8.00
  • Lamb with cucumber $10.00
  • Cold noodle $7.00
  • Pork with cabbage $7.50
  • Spicy beef noodles $8.00
Orakei Bake House (sample menu)
  • Satay Chicken Pie $3.80
  • Bacon & Egg Pie $3.60
  • Mince Savoury $1.20
  • Potato Sausage $1.70
  • Chicken Drumstick $2.00
  • Steak & Cheese Pie $3.60
  • Chicken Pie $3.60
  • Mince Pie $3.20
Hana Sushi (sample menu)
  • with salad
  • Pork Katsu $14.00
  • Chicken donburi $14.00
  • Vege $14.00
  • Salmon Donburi $15.00
  • Beef $14.00
  • Chicken Katsu $14.00
Coco Cafe (sample menu)
  • - 2 fillings $5.00
  • - With hoki filet $10.90
  • Vegetarian salad $11.90
    • With mixed salad greens, cream cheese, tomato, avocado, cucumber olive oil dressing
  • - With bacon $14.90
  • - With snapper filet $14.90
  • Toast $1.50
  • Bacon, eggs & fries $8.90
  • ●Bagels
    • Green salad, avocado, cream cheese
The Barnacle (sample menu)
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Duck Breast $32.00
    • Celeriac, Quince
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Veal Tongue $16.00
    • Piccalilli
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
One Dak Hanmari Korean BBQ

One Dak Hanmari Korean BBQ

location

Address

5 Auburn Street, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094880012

email

Email

None

clock

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

EFTPOS ,  Reservations ,  BYO ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Dinner

Location
5 Auburn Street, Takapuna, Auckland, Auckland, 0622, New Zealand
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