One Dak Hanmari Korean BBQ in Auckland Menu

One Dak Hanmari Korean BBQ in Auckland has no menu available, but can choose from many other options such as Garlic bread with dukkah & olive oil or Oysters from Alpha Street Kitchen & Bar. Monsoon Cafe Restaurant offers many options including Lamb Korma and Prawn Crackers. The Fish Pot Cafe includes a wide range like Garlic Prawns or Garlic Bread. Wonton soup and Chicken Mushroom soup from . Shang Lee Smorgasbord and Chinese Takeaways offers Kick Back Cafe and Toasted Bun with Avocado and Tomato.

Nearby Sample Menus

  • R02 Pappa Special Nasi Goreng with Fried Chicken $17.90
  • V10 Nasi Lemak with Vegetarian Curry Mutton (Without Egg) $17.90
  • S04 Chips $7.90
  • R18 Biryani Rice (2 Dishes) with Beef Rendang & Sambal Eggplant $18.50
  • C09 Roti Telur Bawang $9.00
  • V01 Biryani Rice with Vegetarian Curry Mutton $18.30
  • N08 Pappa Prawn Mee $18.20
  • C03 Roti Canai with Tandoori Chicken $16.90
  • Salmon & Fennel $22/ 44/66
    • Hot smoked salmon, fennel bulb, capers, mozzarella & baby watercress
  • Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
  • Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
  • Duck Fat Potato Skins w/house made chipotle aioli. $16
  • Heirloom tomato with cucumber ribbons, pulled buffalo mozzarella and basil with a brown vinegar & balck pepper dressing. $17
  • Lamb & Pumpkin $18/36/ 54
    • Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
  • Rudi Fries w/house made garlic aioli. $9
  • Prosciutto $18/36/54
    • Prosciutto, rosemary duck fat potato, redonion
  • Garlic Prawn Cutlets E $15 / M $38
    • Skewered and grilled rapidly
  • Java Chilli Prawns $38.00
    • Bet shelled prawns and stunning hot flavours
  • Crumbed Prawns Cutlets E $15 / M $35
    • Golden fried, crisp and delicious
  • Lamb Shanks M $35
    • Juicy, tender shanks on cheddar mash with red wine just
  • Chicken Breast Camembert $30.00
    • Best boneless breast, stuffed with camembert, golden crumbed and deep fried
  • -Fillet Bearnaise $38.00
    • A classic, with the traditional buttery tarragon sauce
  • Lamb Kebabs E $15 / M $33
    • Choice cubes, marinated, skewered with peppers and tomatoes
  • -Hawaiian Mignon $38.00
    • Wrapped in bacon, sweetly grilled garnished with pineapple
  • -combo $15.00
    • combo served with chips and 420ml drink
  • -combo $17.50
    • combo served with chips and 420ml drink
  • tabouli $6.50
    • medium container of tabouli salad
  • -combo $15.50
    • combo served with chips and 420ml drink
  • extra gherkins $0.50
  • mix $10.50
  • -combo $17.50
    • combo served with chips and 420ml drink
  • extra olives $0.50
  • Farmhouse Breakfast $19.00
    • Streaky Bacon, Two Eggs, Oven Roasted Tomato, Creamy Mushrooms, Hash Browns, Wilted Spinach, Nurnberg Sausage and Toast
  • Bacon and Eggs on Toast $13.00
    • Bacon and Eggs on a warm buttered Toast
  • Cajun Chicken Burger $18.00
    • Toasted Burger Bun, Salad, Cajun Marinated Chicken Breast and Side Salad
  • Hawthorn Dene Steak $20.00
    • Creamy Mash Potato, Scotch Fillet, Mushroom Sauce, Balsamic Glaze, House Salad
  • Kids Pasta $10.00
    • Small size chicken pasta or Bolognese
  • B.L.A.T. $16.00
    • Smoked Bacon, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
  • Smoked Chicken Salad $16.00
    • Mesclun, Red Onion, Tomato, Cucumber, Crouton, Smoked Chicken, House Dressing
  • Vegetarian Tortellini $18.00
    • Cheese & Spinach Tortellini, Onion, Mushroom, Spinach, Churned Red Capsicum, Cream Sauce serves with Toast
  • Piadina
  • -sweet corn, zucchini, mint, monte vecchio
  • Prosciutto, green onion, sweet corn, feta $20.00
  • Market fish, garden harvest $29.00
  • Pappardelle, heirloom tomato, olive, anchovy, caper $28.00
  • Nectarines, yogurt, sunflower seeds $14
  • Ricotta, zucchini, pine nut omelette $19
  • -Sweet corn, zucchini, mint, monte vecchio $16.00
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • -Danbo $42.00
    • firm mild cheddar
  • Tender lamb ​& sorrel crispy dumplings $12
  • Caramel pork ​ragout $12
    • on fresh pineapple
  • La Farm $42.00
    • Shaved lamb​ shoulder from our farm,chargrilled prime NZ beef ​scotch fillet 150grm and crisp fried whole hen’s eggs
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • Fishy McFishface $42.00
    • Whole baked snapper​ with garden courgette & tomato, served with organic hen’s egg béarnaise
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • 6 Oysters $7.20
  • Spring Roll $2.20
    • Homemade
  • Squid $14.50
  • Chicken $6.00
  • 1/4 Roast Chicken $5.00
  • Beef (or Chicken) Tomato on Rice $11.50
  • Beef $7.00
  • Chicken, Mushrooms, Vegetables,& Chop Suey $26.00
  • French Toast $16.50
    • Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
  • Risotto $20.00
    • Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
  • Cubano $19.00
    • Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
  • ●Eggs Straight Up $12.50
    • Poached, scrambled or fried with kumara sourdough toast and sea salt butter
  • Pumpkin $19.00
    • Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
  • Super Bowl 2.0 $17.00
    • Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
  • ●Breaky sides $7.00
    • Dry cure bacon / whiskey cured ora king salmon
  • -with freedom toast $14.50
  • Soy marinated tofu, cabbage, daikon, mint & peanuts(V) $10.00
  • Sago pudding in white chocolate & yoghurt cream w palm sugar caramel $12.00
  • Lime curd w soft meringue, cinnamon, tuille & meringue ice cream $12.50
  • Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00
  • Traditional Vietnamese beef noodle soup $6.00
  • Yellow curry w baby carrots kumara, kale, seasonal greens & peanuts(V) 21.00
  • Spicy salad of master stock poached chicken w green papaya, garlic, chilli & crushed peanuts 15.00
  • Hot soy milk doughnut w cinnamon sugar & caramel sauce $2.00
  • Kiwi breakfast $12.50
    • Two farm fresh eggs, poached, scrambled or fried. Served with bacon, slow roast tomato and toast
  • Cherry energizer (GF) $19.50
    • Toasted gluten free bread, feta cheese, beetroot, smashed avocado chia seed. Green leaves, olive, smoked salmon and two poached eggs
  • Kids fruit salad $5.50
    • Seasonal fruit and yoghurt
  • Kids egg on toast $4.50
  • Egg benedict $16.50
    • Served Served with wilted spinach, your choice of streaky bacon/ ham
  • Vietnamese chicken salad (GF) $18.50
    • Grilled marinated chicken, mesclun, coriander, mint, bean sprout pickled carrot and lime chill dressing
  • Porridge $10.50
    • Cook with organic milk, coconut cream, raspberry sauce and maple syrup
  • Side hash brown $4.50
  • Combination meats $12.00
  • Chicken $10.00
  • Eggs fired rice $8.50
  • Chicken fried rice $10.00
  • Steak fried rice $10.00
  • Seafood $14.50
  • Special fried rice $13.00
  • Seafood fried rice $14.50
  • Veg Burger $13.50
    • With cucumber, tomato, lettuce, cheese, chutney sauce and sweet onions. Served with fries
  • Fillet Dianne $28.50
    • Prime scotch fillet served in red wine and cream sauce with a hint of garlic
  • Italian Chicken Breast $26.00
    • Succulent chicken pieces in white wine and creamy mushroom sauce, served with potato mash
  • Grilled Tomatoes $3.50
  • Light Breakfast $8.00
    • Toast and preserves along with juice, filter coffee or tea
  • Hash Brown $3.50
  • Beef Cajun Burger $13.50
    • With cheese, lettuce and sweet onions. Served with salad and fries
  • Fries $3.50
  • Plain Roti $2.00
  • Pickle Chicken
    • with rice & can of Coke
  • Chicken tikka Masala $10.00
    • roasted Chicken Fillets cooked with onion capsicum and spices
  • Garlic Naan $2.50
  • Naan Or Roti with Dhal $7.50
  • Chilli Chicken $10.00
    • boneless chicken cooked in onion tomato and green chili
  • Palak Chicken
    • with rice & can of coke
  • Garlic Roti $2.50
  • *dishes may vary according to availability
  • Combo 2 $13.50
    • Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
  • Combo 1 $10.50
    • Fried noodle, 1 braised dish, 1 vegetable
  • Combo 5 $13.50
    • Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
  • Combo 3 $13.50
    • Fried noodle, 1 tofu/beancurd dish, 2 vegetable
  • Combo 4 $10.50
    • Spicy mapo tofu, spring rolls, 1 vegetable
  • Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
One Dak Hanmari Korean BBQ

One Dak Hanmari Korean BBQ

location

Address

5 Auburn Street, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094880012

email

Email

None

clock

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

EFTPOS ,  Reservations ,  BYO ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Dinner

Location
5 Auburn Street, Takapuna, Auckland, Auckland, 0622, New Zealand