One Dak Hanmari Korean BBQ in Auckland Menu

One Dak Hanmari Korean BBQ in Auckland has no menu available, but can choose from many other options such as Garlic bread with dukkah & olive oil or Oysters from Alpha Street Kitchen & Bar. Monsoon Cafe Restaurant offers many options including Lamb Korma and Prawn Crackers. The Fish Pot Cafe includes a wide range like Garlic Prawns or Garlic Bread. Wonton soup and Chicken Mushroom soup from . Shang Lee Smorgasbord and Chinese Takeaways offers Kick Back Cafe and Toasted Bun with Avocado and Tomato.

Nearby Sample Menus

  • ROGAN JOSH/CHICKEN/LAMB/BEEF $9.99
    • a traditional North Indian dish boneless meat cooked in tomato and onion based gravy with Indian spices and herbs
  • BUTTER/CHICKEN/LAMB/BEEF $9.99
    • choice of meat cubes roasted tandoori cooked in tomato blended in butter sauce with herbs spices and nuts
  • MALABARI PRAWN/FISH $12.99
    • fish fillets cooked in coconut cream sliced capsicum and onion based gravy
  • SEEKH KEBAB $8.00/$14.00
    • lamb minced lightly spiced rolled on skewer roasted in tandoor oven half/full
  • SINGAPURA FRIED RICE $12.99
    • flavored Chinese style veg chicken prawn egg and mixed sauce as per choice($10.99 except seafood)
  • FISH TIKKA $14.00
    • boneless pieces of seasonal fish wrapped in Indian herbs spices and cooked in clay oven
  • GOAT CURRY $10.99
    • tender goat pieces cooked in thin tomato and onion based gravy
  • SCHEZWAN FRIED RICE(CHICKEN/PRAWN/VEG) $11.99
    • Veg or chicken or prawn or egg and mixed sauce as per choice
  • Fries $6.50
  • Scrambled Eggs $14.90
    • served on crispy potato rosties
  • Sauces - your choice of 1 (Applies to Scotch/Sirloin/T.Bone/Dino only)
    • Blue Vein, Tony's Marinade Bearnaise, Mushroom, or Cracked Peppercorn Cream
  • Carpetbag $33.90
    • Eye fillet filled with oysters
  • Sirloin - 300gms $32.50
  • Crumbed Scallops $29.90
    • with your choice of vegetables or salad
  • - Meal on its own $9.90
  • Chicken Supreme $28.90
    • Baked and served with creamy mushroom / bacon sauce
  • CHICKEN SATAY $7.90
    • lovely skewed marinated chicken served with Thai peanut sauce
  • THAI GARLIC BLACK PEPPER TOFU
    • stir fried meat with vegetables in pepper sauce
  • PAD KHING
    • stir fried meat with vegetables, onion, ginger and oyster sauce
  • THAI FISH CAKES $6.90
    • Thai fish cakes served with sweet chilli sauce
  • THAI GREEN CURRY
    • green curry paste with coconut cream meat and vegetables
  • PAD NAM MUN HOI
    • stir fried meat with vegetables and oyster sauce
  • PAD MEE GORENG
    • fried egg noodles with our homemade sauce & veggie
  • PAD THAI
    • fried noodles with egg, bean sprouts, crushed peanut and sweet tamarind sauce
  • Shredder seaweed in garlic sauce $8.00
  • Soup noodles with shredded pork mustard tuber $12.00
  • Deep fried prawns with chili poppers $28.00
  • Shrimp meat & pork M $12 / L $16
  • Pork & chives M $10 / L $14
  • Mixed seafood & chicken M $12 / L $16
  • Fried scampi with chilli poppers $38.00
  • Steamed bule clod $38.00
  • Saucisse de Toulouse roule $10.00
    • Sausage roll with wholegrain fallot mustard
  • Wild mushrooms and wash rind cheese $7.00
  • Saucisson Lyonnais $18.00
    • Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
  • Harmony farm ham, gruyere cheese, tomatoes $7.50
  • Provencal vegetables , goat cheese & black olives tapenade $7.50
  • Poulpe Au Chorizo $22.50
    • Octopus, braised tomatoes , spicy sausage & salsa verde
  • Free range chicken, saffron aioli, pickled onion & salad $7.50
  • Tartine De Langue de boeuf $17.00
    • Ox tounge on grilled sourdough, sauce gribiche & aged comte
  • Kiwi Classic $7.90
    • 1/4 Ponder Angel Bay Patty, Egg, Salad, Mayo
  • Egg Burger N/A
    • Meat Patty, Egg, Salad, Tomato Sauce and Mayo
  • Prawns x 6 $7.90
  • Fish Burger $5.90
    • Fresh Fish, Salad, Tartare Sauce, Mayo
  • Onion Rings x 5 $3.90
  • Samosa $3.40
    • Home Made Spicy Large Lamb, Chicken, Vegetarian
  • Ones Pack $8.90
    • Fresh Fish, Hotdog, Chips
  • Three Some $24.90
    • 3 Fresh Fish, 3 Chips, 3 Sausages, 3 Squid Rings
  • E7 Salt & Pepper Squid $8.80
  • E5 Thai Style Fish Cake (6 pcs) $7.80
  • R9 Honey Garlic Chicken with Rice
  • R20 Nyonyo Sambal Beef with Rice
  • R18 Black Pepper Beef with Rice
  • E9 Belocon KangKung $15.80
    • water spinach stir fried with Malaysian sambal chili paste and dried shrimps
  • 9 Curry Laksa Vegetables/Chicken/Seafood $12.80/$14.80
  • Coconut Rice $3.00
  • Pigs cheek $11.00
  • Curly fries, aioli $7.00
  • CHILLED SEAFOOD BOARD $32.00
    • Oysters, clams, tuna ‘poke’, mussels & shrimp
  • TUNA ‘POKE’ $18.00
    • Cucumber, avocado, sesame
  • “THE CUBANOS” $15.00
    • Pulled pork, chipotle slaw, crackling
  • Peruvian chicken $24.00/ $36.00
    • half/whole
  • Lamb sausage $8.50
  • Chef’s selection of small plates Culpeper board with trimmings Pie & ice cream of your choosing (min. 2 pax) $65.00
  • THE 'PALEO' $18.90
    • (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish
  • BACON BACKFIRE BURGER $18.50
    • Homemade beef patty w/ cheese, gherkin, lettuce, red onion, tomato, bacon, beetroot relish served w/ fries & aioli
  • MUSHROOMS ON TOAST $17.90
  • CAJUN CHICKEN SALAD (GF) $17.90
    • Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
  • PETIT EGGS BENE $10.00
    • Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
  • FRENCH TOAST $16.50
    • Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
  • - SALMON $18.50
  • FRIES $7.50
  • -Snack attack & dips
  • Bachy potato croquettes $9.00
    • Creamy potato flavoured mash that will burst into your mouth, accompanied with sour cream chives sauce
  • -Bread cheese & dips
  • Toasty towers $10.90
    • Made with white or multigrain bread, choose from the following 3 options:
  • Add a bucket of fries $8.00
    • Rustic or curly
  • Check out our cabinet options
  • Snack attackCalamari rings, prawn twisters, money bags, spring rolls, samosa, served with a dipping sauce $20.00
  • Served with a side of fries
  • WARMED CRÊPES 16.0
    • Citrus salad, confit orange, blood orange curd, chantilly cream gf*
  • SEA SALT POTATOES large 12.0 small 8.0
    • Minted sour cream v gf
  • POTATO AND CHEDDAR CHEESE GRATIN 12.0
    • Slice potatoes, cheddar cheese, cream, panko crumbs v
  • CRISPY PORK BELLY entrée 19.0 main 37.0
    • Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
  • PAN SEARED AKAROA SALMON 38.0
    • Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
  • GREEN LEAF SALAD large 10.0 small 7.0
    • Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
  • ROASTED CAULIFLOWER large 12.0 small 8.0
    • Pimenton, toasted almonds v h gf n
  • SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
    • GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
  • BLT $4.00
  • Wonton Soup $7.00
  • Ham Salad $4.00
  • Bacon, Cheese pasta - Small/Large $5.50/$7.00
  • Wontons (7 or 10) $4.00/$6.00
  • Strawberry Muffin $3.00
  • Chicken Vogel $4.00
  • Omelette $9.00
    • Bacon, Cheese, Tomato and Mushroom
  • Hongsad Rou (GF) $27
    • Slow Braised pork belly, bok choi, pork glaze
  • All dumplings are proudly made by Mrs Wang
  • GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
  • Xun Rou Da Bing $16
    • Pecking pork, pita pockets, onion, sweet bean paste
  • Koushui Ji (GF/S) $19
    • Free range chicken leg, sichuan pepper, sesame dressing, peanuts
  • Suijing Xiaqiu (GF) $28
    • prawn cutlets, snow peas, celery, ginger and spring onion
  • Xiangla Tudou (GF/V/S/ *) $10
    • Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
  • ZHA XIA (*) $13
    • Crunchy school shrimps, prawn crackers, nori
  • Gustoso $12.50
    • Pan fried chicken breast, ham, bacon, onion and mushroom
  • Ham, Cheese & Pineapple Quesadilla $7.00
  • Mercury $11.50
    • Ham off the bone, apple, brie, raspberry wasabi sauce and lettuce
  • Bacon & Egg Slice $7.00
  • Cashew, Carrot, Coriander & Coconut N/A
  • Large Salad $9.50
    • Choice of 3 Salads
  • Satay Cauliflower N/A
  • Chicken Satay Enchilda $7.00
  • Roast vege V $15.50
    • roasted veg spinach bluecheese walnut maple balsamic dressing
  • French Toast $10.50
    • brioche loaf banana berry compote maple
  • Egg Benedict $12.50
    • poached egg spinach hollandaise English muffin/w bacon
  • Chicken $3.00
  • Fries $6.00
  • The Big Whale $17.00
    • your choice of egg bacon tomato mushroom sausage hashbrown wholegrain bread with relish
  • Wholegrain Toast & Preserves $5.50
    • choose 2 of peanut butter, honey, marmalade, mix berry and strawberry
  • Egg Benedict $12.50
    • poached egg spinach hollandaise English muffin/w mushroom
One Dak Hanmari Korean BBQ

One Dak Hanmari Korean BBQ

location

Address

5 Auburn Street, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094880012

email

Email

None

clock

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

EFTPOS ,  Reservations ,  BYO ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Dinner

Location
5 Auburn Street, Takapuna, Auckland, Auckland, 0622, New Zealand