Address
340 Rosetta Road, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand
Oneday Cafe in Kapiti Coast Menu
Are you the owner? Manage this listing for free.
SUMMER LUNCH MENU- Chicken Caesar Salad $16.50
- Greek Salad $16.50
-
Macaroni and Cheese $16.50
- Served with side salad and toasted ciabatta
- - Add bacon $2.50
-
Nachos $7.90
- served with sour cream and salsa
- - add chilli mince or chicken salsa $2.50
-
Steak Sandwich $16.50
- served with side salad & tomato chutney
ALL DAY BREAKFAST-
One Day Breakfast $17.50
- bacon, poached eggs, sausage, hash brown, mushroom & tomato
-
Eggs Benedict $14.50
- with ham, bacon or salmon served on english muffin
- Poached or Scrambled Eggs $9.50
- - with bacon $14.50
- Bacon Butty $8.90
- -with egg add $1.00
LUNCH MENU- All items $16.50
- Kids Portion $8.50
- Beef Lasagna
- Vegetarian Lasagna
- Macaroni Cheese
- Bangers & Mash with a Red wine gravy
- Steak sandwich served on ciabatta
- All served with side salad & bread
TOASTED SANDWICHES- Two fillings $7.90
-
Choose from
- ham, cheese, tomato, onion, pineapple
- each extra filling or gluten free $1.00 extra
-
Ham Salad $11.90
- with honey & mustard dressing
-
Devonshire Tea $9.90
- tea or coffee, served with two scones, jam & fresh cream
- Nachos served with sour cream and salsa $7.90
- Add chilli mince for an extra $2.50
SOUP OF THE DAY-
Winter Veggie Soup $9.90
- served with a homemade bread roll
- Try out our new Nachos
- Served with sour cream and salsa $7.90
- Add chilli mince for an extra $2.50
Nearby Sample Menus
-
Eggs Benedict/ Eggs Florentine $16.00
- Two poached eggs served on Turkish bread with bacon or spinach drizzled In hollandaise sauce.
-
Eggs Montreal - $17.00
- two poached eggs served on Turkish bread topped with salmon then drizzled in hollandaise sauce
-
WARMED CROISSANT $5.00
- with jam and cream
-
KIDS BREAKY $7.00
- one egg fried with bacon and toast
-
Salmon Special $17.00
- Scrambled eggs served on Turkish bread topped with salmon with hollandaise sauce on the side.
-
Tandoori chicken salad
- with yoghurt minted salsa(GF)
- Chicken, bacon, mushroom + spinach crepe
- Bacon $3.50
-
Tropical Curry
- choice of meat, cooked in red curry paste, coconut milk, bamboo, courgette, long bean, carrot, red pepper, pineapple, basil leaves and lime leaves
- Prawn, squid $20.00
-
Larb salad $11.50
- minced beef, pork or chicken
- King prawn, scallop or squid $20.00
-
Pad Praram
- choice of meat, stir-fried with mixed vegetables finished with homemade satay sauce
-
Curry puff $7.00
- minced chicken sweet potato, onion, carrot, yellow curry, wrapped in puff pastry, deep fried, served with sweet chilli sauce
-
Drunk stir fried
- choice of meat, stir-fried with fresh chilli, whole baby pepper, red pepper, courgette, long bean, carrot, mushroom, bamboo sweet basil and lime leaves
-
Soup
- Tom Yum/Tom Kha
- Szechwan Chicken with vegetables $15.00
- Pork Loins in Red Wine sauce $18.00
- Spring Rolls (3) $4.50
- Combination Seafood $ 23.00
- King prawns, veg black bean sauce $18.00
- Mushrooms stuffed with Pork meat $16.00
- Wonton $6.00
- Thailand style Chicken $15.00
-
Shellfish - Mussels $1.30/$7.80/$15.60
- Each / 1/2 Doz / Dozen
- Crab Stick $1.60
- Meat Pattie (Homemade) $3.20
- Paua Fritter (Genuine) $7.00
- Cod $7.00
- Chicken, Cranberry & Brie $7.90
- Mussel or Seafood Fritter (Genuine) $3.80
- Kids Hot Dog Meal $6.50
-
Ice Cream sundae $6.50
- Vanilla ice cream topped with chocolate or berry sauce & whipped cream
- Seasonal salad $4.00
- Fish - baked almond crusted dory fillets (gluten free) with pea puree, beetroot & cumin spiced pumpkin (add fried potatoes - see extra’s menu below) $21.00
-
Southern fried chicken (gluten free) $17.00
- Strips of chicken breast coated in spicy cornmeal - drizzled with $18.00 Cajun hot sauce & house made ak>h, served with curry fries & no.6 Slaw portobello mushroom, crispy polenta & melted brie stacked on kumara mash
- Salted caramel sundae with seed praline & whipped cream $10.00
- Spicy marinated chicken & black bean quesadilla with capsicum, cheese & jalapeno $12.50
- Orders taken at your table from 11 am
- Homemade hash brown (subject to availability)
- Egg $5.20
- Wedges $4.50
- served with chips, coleslaw, tartare & lemon N/A
- Steak Roll $2.50
- Hawaiian $5.80
- 7 Scallop Dinner $15.40
- Chicken $4.70
- Battered Sausage $2.80
- STEAK & PINEAPPLE $13.00
- BANANA FRITTERS $2.00
- STEAK $11.50
- VEGETABLE ROLL $3.00
- PRAWN $11.50
- EGG $3.30
- STEAK MUSHROOM $13.00
- SWEETCORN $3.30
- Steamed Rice Small $3.00 Lrg $4.00
- Crabstick $1.60
- Hawaiian Burger $4.20
- Battered Hoki Fish $5.20
- Prawn Small $11.00 Lrg $12.50
- Roast Pork Small $11.00 Lrg $12.50
- Battered Mussels $2.20
- Corn Cob $2.80
- Toasted brioche & jam $ 6.50
- Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
- Bread(GF) $ 1.50
- Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
- Scrambled eggs on toast $ 9.50
- Porridge oats, cranberries, almonds $ 8.00
- Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
- Banana bread, toasted oats, cream, raspberries $ 7.00
-
Porchetta $17/$23
- slow roasted pork, apple, caramelised fennel, garlic, chilli, mozzarella
-
Calabrese $16.5/$22.5
- salami, goats feta, garlic, thyme, tomato, mozzarella
-
Firence $16/$22
- spinach, ricotta, sundried tomatoes, mozzarella
- Gluten free/ ham/ chorizo/ salami/ eggplant $1.5/$3
-
Spinach & egg $9
- with aioli and rocket fuel sauce
-
Bacon & egg $10
- with aioli and rocket fuel sauce
-
Melanzana $16/$22
- eggplant, olives, fresh herbs, tomato, mozzarella
-
Peanut butter $5
- by Fix and Fogg
-
Cornfritters $16.00
- wheat and dairy free corn fritters topped with bacon sour cream and tomato relish and fresh salad greens
-
Nachos $15.00
- traditional beef nachos with sour cream avocado and grilled cheese small
-
Eggs on Toast $8.50
- eggs cooked your way on wholegrain toast
-
Pumpkin Pizza $16.00
- olives feta, spinach, and pumpkin on a tomato base with a fresh green salad
-
Eggs Bene $16.00
- poached eggs on ham, bacon or spinach topped with hollandaise on toasted focaccia
-
Chicken Salad $16.50
- lightly marinated chicken breast on fresh salad greens topped with aioli and pesto-only thigh better is to add Bacon $21
-
Cheese and Bacon Grill $9.00
- open toasted sandwich on whole grain topped with tomato
-
Haloumi Salad $17.00
- golden squeaky halloumi served on fresh salad greens with lemon yogurt and a side of toasted focaccia bread
- Friday Buffet $21.00
- Homemade Pies $4.00/$6.00
- roast Chicken $6.00
- Cottage Pie $6.00
- Sausages $6.00
- Beef Curry $6.00
- Friday Changes every week $12.00
- Lamb Shanks $10.00
- Ham & tomato $3.50
- Mince & Cheese $3.70
- Cheese & pineapple $3.50
- Steak $3.40
- Steak, egg, bacon & cheese $4.20
- Ham & cheese $3.50
- Mince $ 3.00
- Ham & Egg
-
Raw Vegan Pizza $6.00
- slice - tasty buckwheat & nut base topped with sundried tomato, cashew cheese, marinated mushrooms & herbs
- -Organic Vanilla Yoghurt Ice Cream
- Blackcurrant Cheesecake $6.00
- Extras: The most potent Superfoods on the planet .50 cent per hit ! Spirulina, bee pollen, maca, cacao, camu camu, mesquite, acai, chlorella, aloe vera, chia seeds
- -Organic Vanilla Ice Cream
-
Fruit Fantasia $6.00
- fruit salad with yoghurt or nut milk
-
Raw Vegan Wraps $7.50
- flaxseed, onion, cashew, garlic, nutritional yeast, dates, lemon, sea salt, cayenne, vegetables & sprouts filling
-
Joy Balls $2.50
- (Available flavours: chocolate, lemon zest, ginger, apricot & orange)
-
Big Breakfast $18.50
- Bacon, sausage, tomatoes, mushrooms, hash browns & eggs cooked to your liking served with toast
-
Seafood Fritters $19.00
- delicious fritter mixture of scallops, smoked fish prawn, surimi, freshly served with chips and salad
- Bacon, sausages, mushrooms, tomatoes each $4.50
-
Seafood Platter $17.50
- medley of deep fried seafood with chips and salad
-
Bacon & Eggs $14.50
- Poached, Fried or scrambled served with toast
-
Scnitzel $19.00
- your choice of beef or chicken, homemade and served with salad/BEEF
-
Fish of The Day $19.00
- Fresh pan fried fish served with salad and chips
- Eggs, hash browns, baked beans, toast each $3.80
Oneday Cafe
Phone
042990052
Opened hours
Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: 8:30 AM – 3:00 PM, Thursday: 8:30 AM – 3:00 PM, Friday: 8:30 AM – 3:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Lunch , Seating , Free Wifi , Dairy Free , Outdoor Seating
340 Rosetta Road, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand
- Kapiti Coast Cafe Food Menus
- Wellington Region Cafe Food Menus