Address
340 Rosetta Road, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand
Oneday Cafe in Kapiti Coast Menu
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SUMMER LUNCH MENU- Chicken Caesar Salad $16.50
- Greek Salad $16.50
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Macaroni and Cheese $16.50
- Served with side salad and toasted ciabatta
- - Add bacon $2.50
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Nachos $7.90
- served with sour cream and salsa
- - add chilli mince or chicken salsa $2.50
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Steak Sandwich $16.50
- served with side salad & tomato chutney
ALL DAY BREAKFAST-
One Day Breakfast $17.50
- bacon, poached eggs, sausage, hash brown, mushroom & tomato
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Eggs Benedict $14.50
- with ham, bacon or salmon served on english muffin
- Poached or Scrambled Eggs $9.50
- - with bacon $14.50
- Bacon Butty $8.90
- -with egg add $1.00
LUNCH MENU- All items $16.50
- Kids Portion $8.50
- Beef Lasagna
- Vegetarian Lasagna
- Macaroni Cheese
- Bangers & Mash with a Red wine gravy
- Steak sandwich served on ciabatta
- All served with side salad & bread
TOASTED SANDWICHES- Two fillings $7.90
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Choose from
- ham, cheese, tomato, onion, pineapple
- each extra filling or gluten free $1.00 extra
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Ham Salad $11.90
- with honey & mustard dressing
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Devonshire Tea $9.90
- tea or coffee, served with two scones, jam & fresh cream
- Nachos served with sour cream and salsa $7.90
- Add chilli mince for an extra $2.50
SOUP OF THE DAY-
Winter Veggie Soup $9.90
- served with a homemade bread roll
- Try out our new Nachos
- Served with sour cream and salsa $7.90
- Add chilli mince for an extra $2.50
Nearby Sample Menus
- Vegetable(no meat) $12.50
- Shrimp $4.00
- Seafood combination (stir fried) $ 20.00
- King prawns, veg black bean sauce $18.00
- Oriental fillet steak $20.00
- Spicy Prawns with chilli and Garlic $18.00
- BBQ pork $13.50
- Pork $16.00
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Pollo al Marsala GF $32.00
- an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
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Antipasto da Dividers $32.00
- a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for two
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Mandorle al Parmigiano GF $8.00
- parmesan and thyme roasted almonds
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Selezioni Di Bruschetta $10.00
- Grilled baguette rubbed with garlic and served with today's toppings
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Gnocchi Di Zucca Veg $27.00
- housemade potato gnocchi with roasted pumpkin and seeds tossed with sage butter and arugula finished with parmesan(with chicken$32.00)
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Capesante e Salame Nero $20.00
- Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
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Fettuccini Soprano $28.00
- fresh fettuccini smothered in a blue cheese sauce with tender pieces of chicken sauteed mushrooms and red capsicum
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Mousse di Salmone $19.00
- fresh and smoked salmon pate with crostini
- GRILLED CHEESE ON TOAST $5.00
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HOT SMOKED SALMON BREAKFAST $18.50
- baked egg style w/ house smoked salmon, spinach goats cheese, cream & toasted sourdough
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BEER BATTERED FISH AND CHIPS $15.00
- beer battered market fish, shoestring fries house slaw, aioli & fresh lemon/ 1 PIECE
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CHARGRILLED 250G SCOTCH $32.00
- tomato jam, cafe de Paris butter, jus hand cut chips, seasonal greens GF
- Bruschetta: house smoked s&mon, broccoli, feta, roquette, herb oil, confit tomato $12.00
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BEER BATTERED FISH $21.50
- shoestring fries, fresh garden salad, aioli, lemon
- POACHED OR SCRAMBLED EGG ON TOAST $5.00
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VEGETARIAN COMPREHENSIVE $19.50
- poached eggs, sourdough, spinach, beans, hash browns, mushrooms & smoked tomato
- Curry Sauce $13.00
- Chicken
- Chicken Fillet $5.00
- Small $11.00
- Satay sauce Large $19.00
- Combination
- Chicken & Corn Soup Small $5.00 Large $8.00
- Vegetable Small $9.50 Large $11.00
- Nasi Goreng (Rice) Small $12.00 Lrg $13.50
- Chicken Small $10.00 Lrg $12.00
- Banana Fritter $1.60
- Steak Filling $3.50
- Roast Pork Won Ton Soup $10.50
- Crabstick $1.60
- Won Ton Soup $9.00
- Stuffed Mushroom $1.60
- Wrapped in flat bread with tabouleh, mixed salad and your choice of sauces.
- All $15.00
- Zucchini & Carrot Fritters
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Vege Fritters $9.50
- battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
- Lamb Iskender
- All served on a bed of salad with humus, jacik, tabouleh, beetroot dip, Turkish bread, sweet chilli and humus sauce.
- - with ice cream, add $2.50
- - with ice cream, add $2.50
- 1) Lamb/Chicken/Beef Biryani $15.50
- 3) Mix Pickle $4.00
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3) Prawn Fritters $12.00
- Prawns coated in chickpea flour, herbs, deep fried served with mint sauce.
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8) Prawn Jhalfrezi $17.00
- Prawns cooked with finger cut onions, tomatoes, ginger and Indian spiced cooked in tomato and onion gravy.
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5) Prawn Masala $17.00
- This popular seafood dish is made with diced onion, capsicum, cooked in thick masala gravy.
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9) Bhuna Chicken/Lamb/Beef $15.00
- Choice of meat cooked with Indian Spices, chopped onion, tomatoes, ginger and garlic made with thick brown sauce.
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3) Chicken/Lamb/Beef Tikka Masala $14.50
- This most popular Indian and UK dish made with diced capsicum, onions and Indian spices cooked with masala gravy.
- Dishes can be made mild, medium, hot & Indian hot.
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French Toast or Pikelets $15.00
- served with your choice of bacon, banana & maple or berries, banana, yogurt & maple
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Eggs and Bacon $12.50
- eggs cooked your way with crispy bacon on whole grain toast
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Eggs on Toast $8.50
- eggs cooked your way on wholegrain toast
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Haloumi Salad $17.00
- golden squeaky halloumi served on fresh salad greens with lemon yogurt and a side of toasted focaccia bread
- Happy Pizza $6.00
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Nachos $15.00
- traditional beef nachos with sour cream avocado and grilled cheese small
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Beef Lasagne $16.00
- layers of rich beef tomato sauce spinach and pesto topped with a creamy white sauce and a fresh salad
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Cornfritters $16.00
- wheat and dairy free corn fritters topped with bacon sour cream and tomato relish and fresh salad greens
- Hot Takeaway Dinners Available mains $11.00
- Roast pork $6.00
- Wednesday Roast Lamb & Beef Carvery $18.00
- roast Chicken $6.00
- (all lunches and dinners come with dessert)
- Tuesday Roast Pork & Beef Carvery $18.00
- (all lunches and dinners come with dessert)
- Cold Takeaway Dinners Available desserts $4.00
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ITALIAN OPEN SANDWICH 18
- parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
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BUTTERMILK PANCAKE 16
- berries, vanilla ice cream, chocolate sauce
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WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
- portobello mushrooms, tomatoes, potato, toasted house-made bread 5
- smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
- FREE RANGE EGGS SCRAMBLED ON TOAST 11
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KAPITI SMOKED EEL & CRAB CAKES 24
- Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
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SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole
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Soups $9.90
- French Onion w Toast
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Quiche $9.90
- zucchini & feta w salad
- Fruit salad $5.00
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Sausage Roll $3.70
- w tomato sauce
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Filo Twist $10.50
- Chicken & mush sweet curry w salad
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Beef strognoff $10.00
- w salad
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Quiche $9.90
- Spinach & feta w salad
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Soups $9.90
- Pumpkin w Toast
- turn over for Pizza menu
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The Big Meat $18.00
- Ham, pepperoni, bacon, steak, caramelized onions, smokie bbq sauce, tomato base & mozzarella
- Salt n pepper squid with aioli $10.00
- Prawn twisters with lemon aioli or sweet chilli $10.00
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Pinetree Platter $20.00
- Nibbles for persons Wild kransky, Spring Roles, Samosa, with dips & bread on the side
- Crumbed fish Gougons with tartare $10.00
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Vege Out $18.00
- Roasted portabella mushrooms, baby spinach, sundried tomatoes, garlic, feta, pinenuts, tomato base & mozzarella
- for every topping added on $2.00
- All served with fresh salads, hummus, tabouli and sauces. N/A
- Mixed $9.50
- Kofte Meat Ball $10.50
- All served with fresh salads, hummus, tabouli and sauces. N/A
- Lamb $9.50
- Lamb $9.50
- Mixed $10.50
- Hummus & Tabouli $8.00
- Gelato-Raspberry sorbet $5.00
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Woodfried flatbread & dips $9.90
- basil pesto olive tapenade & sundried tomato dips
- Gelato-Chocolate $5.00
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Satay Chicken $20.50/$14.50
- smoked chicken, onions, capsicum pine nuts, satay sauce, mozzarella chili flakes and dried basil mozzarella
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Mediterian V $13.00/$8.00
- lebanese herbs, olives oil, fresh tomatoes olives onion
- Exra pizza toppings $3.00/$2.00
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Aubergine $17.50/$13.50
- aubergine, sun dried tomato, fresh basil olives, mozzarella
- Gelato-Caramel $5.00
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Macaroni Cheese $18.00
- creamy macaroni combined with onions and bacon, topped with cheese and served with toast
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Bacon & Eggs $14.50
- Poached, Fried or scrambled served with toast
- Eggs, hash browns, baked beans, toast each $3.80
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Scnitzel $21.00
- your choice of beef or chicken, homemade and served with salad/CHICKEN
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Caesar Salad $18.00
- bacon, lettuce, boiled eggs & croutons served with a caesar dressing
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Fish of The Day $19.00
- Fresh pan fried fish served with salad and chips
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Mushroom Special $16.50
- Portobello mushroom in a rich jus with crispy bacon
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Seafood Chowder $16.00
- a bountiful creamy seafood medley, all made with fresh produce and presented gluten free
Oneday Cafe
Phone
042990052
Opened hours
Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: 8:30 AM – 3:00 PM, Thursday: 8:30 AM – 3:00 PM, Friday: 8:30 AM – 3:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Lunch , Seating , Free Wifi , Dairy Free , Outdoor Seating
340 Rosetta Road, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand
- Kapiti Coast Cafe Food Menus
- Wellington Region Cafe Food Menus