choice of meat, cooked in red curry paste, bamboo, courgette, long bean, cauliflower, broccoli, red pepper and lime leaves
Num Tok $17.50
beef, pork or chicken
Three in one
deep fried fish fillet or whole fish with three special homemade sauces
Tom Yum
a very famous Thai style hot and sour soup, flavoured with lemon grass, galangal, lemon juice, mushroom and coriander
Choo Chee curry paste
choice of meat stir fried in rich curry paste with coconut milk, courgette, long bean, bamboo, carrot, kra chai, red pepper, whole baby pepper, sweet basil and lime leaves
Thai Marina fish
crispy deep fried fish cooked in a sweet chilli and tamarind sauce, topped with coriander
Roasted chilli sauce
choice of meat, stir-fried with roasted sweet chilli paste, courgette, celery, red pepper, mushroom, onion, cauliflower, spring onion, broccoli, sweet basil leaves
Tom Kha
delicious hot and sour coconut soup, flavoured with galangal, lime leaves, lemon juice and coriander
an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
Insalata Verde $9.00
rocket pear and parmesan salad with white balsamic
Selezioni Di Bruschetta $10.00
Grilled baguette rubbed with garlic and served with today's toppings
Alla Griglia GF $33.00
from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/150g Black Angus fillet
Mousse di Salmone $19.00
fresh and smoked salmon pate with crostini
Cannelloni Spinaci e Ricotta Veg $27.00
pasta sheets wrapped around a filling of spinach ricotta, mascarpone, and mozzarella cheese, topped with bechamel and Napoli sauce
Mandorle al Parmigiano GF $8.00
parmesan and thyme roasted almonds
Souffle Veg $19.00
twice cooked cheese souffle with an apple walnut and crumbled goats cheese salad