Address
340 Rosetta Road, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand
Oneday Cafe in Kapiti Coast Menu
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SUMMER LUNCH MENU- Chicken Caesar Salad $16.50
- Greek Salad $16.50
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Macaroni and Cheese $16.50
- Served with side salad and toasted ciabatta
- - Add bacon $2.50
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Nachos $7.90
- served with sour cream and salsa
- - add chilli mince or chicken salsa $2.50
-
Steak Sandwich $16.50
- served with side salad & tomato chutney
ALL DAY BREAKFAST-
One Day Breakfast $17.50
- bacon, poached eggs, sausage, hash brown, mushroom & tomato
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Eggs Benedict $14.50
- with ham, bacon or salmon served on english muffin
- Poached or Scrambled Eggs $9.50
- - with bacon $14.50
- Bacon Butty $8.90
- -with egg add $1.00
LUNCH MENU- All items $16.50
- Kids Portion $8.50
- Beef Lasagna
- Vegetarian Lasagna
- Macaroni Cheese
- Bangers & Mash with a Red wine gravy
- Steak sandwich served on ciabatta
- All served with side salad & bread
TOASTED SANDWICHES- Two fillings $7.90
-
Choose from
- ham, cheese, tomato, onion, pineapple
- each extra filling or gluten free $1.00 extra
-
Ham Salad $11.90
- with honey & mustard dressing
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Devonshire Tea $9.90
- tea or coffee, served with two scones, jam & fresh cream
- Nachos served with sour cream and salsa $7.90
- Add chilli mince for an extra $2.50
SOUP OF THE DAY-
Winter Veggie Soup $9.90
- served with a homemade bread roll
- Try out our new Nachos
- Served with sour cream and salsa $7.90
- Add chilli mince for an extra $2.50
Nearby Sample Menus
- Egg Burger $ 6.00
- Steak Burger $ 6.50
- Crab Stick $ 1.90
- Fish Burger $ 6.00
- Potato Fritter $ 0.90
- Beach Burger $ 4.50
- Fish (Per Piece) $ 3.20
- Paua Fritter $ 2.90
- Seafood combination (stir fried) $ 20.00
- Mushrooms $2.00
- Szechwan Pork with vegetables $15.00
- Pork Loins in Red Wine sauce $18.00
- Pork $16.00
- King prawns, veg black bean sauce $18.00
- Deep Fried Squid $4.00
- Satay Pork with vegetables $15.00
- Battered fish and chips $11
- NZ Cheese - French Brie $14
-
Seafood Chowder $19
- fresh fish, mussels, prawns & smoked fish in a creamy veloute
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Fish of the Day POA
- served on a warm nicoise salad with a poached egg
-
Waterfront Breakfast $24
- waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
-
Eggs Benedict $17
- toasted english muffin, poached eggs, bacon & chorizo hollandaise
- Buttered asparagus finished with a parmesan & balsamic dressing $9
-
Adult Sundae $12
- vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
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Antipasto da Dividers $45.00
- a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
-
Calamari Fritti Insalata $17.00
- fried calamari rings with Caper Berries and aioli
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Insalata Verde $9.00
- rocket pear and parmesan salad with white balsamic
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Selezioni Di Bruschetta $10.00
- Grilled baguette rubbed with garlic and served with today's toppings
-
Raviolo $20.00
- Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
-
Mousse di Salmone $19.00
- fresh and smoked salmon pate with crostini
-
Insalata Caprese $12.00
- tomato and bocconcini salad with basil and olive oil
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Boccoli e Broccoli (veg option available) $29.00
- Boccoli pasta with sauteed Italian sausage, roasted broccoli and pine nuts with basil pesto and Arugula
- Crab Stick / Pineapple Fritter / Donut $1.70
- -Prawns $12.50
- -Bacon $11.50
- -Steak $2.50
- Wedges $4.30
- Potato Fritter $1.00
- -Combination $12.50
- Stuffed Mushroom / Dim Sim $1.50
- ●Lunch & dinner
- Only with a main meal
- Jambalaya, a spicy tomato & rice dish served with chicken, sauteed prawns andouille sausage & $27.00
- Double $4.50
- Mushrooms (fried in oil) $3.50
- Orders taken at your table from 11 am
- Almond crusted fish fillets with pea puree, beetroot & cumin spiced pumpkin $27.50
- Sorry we don't offer build your own breakfasts - choose from the menu or see cabinet offerings
- Mixed $10.00
- Chicken $14.00
- Hummus & Tabouli $8.50
- Beef $9.00
- -All kababs served with salad & your choice of sauces
- -All vegetarian kebabs served with hummus, tabouli, salad & you choice of sauces
- Chicken $8.5 / $10
- Falafel $9.00
- Cheese $0.70
- Wedges $4.50
- Meat Pattie (Homemade) $2.50
- Bacon $1.30
- Fish $2.90
- Bacon & Egg $5.00
- Works $6.70
- Curry Roll $2.50
- Curry Roll $3.00
- Vegetable Small $9.00 Large $10.00
- Steak Mushroom
- Homemade Spring Roll
- Corn Fritter $3.00
- 1 Crab Stick
- 2 Homemade Spring Rolls
- King Prawn $1.80
- Nugget Kids Meal $6.50
- Chips $3.50
- Steak Roll $3.40
- Meat Pattie (homemade) $3.30
- Pineapple Fritter $1.80
- Chicken, Camembert & Cranberry Burger $7.90
- Potato Fritter $0.90
- Jam wrap $2.90
- SPICY WEDGES $4.00
- 3 FISH, 3 HOT DOGS, 3 SAUSAGES, 3 SCOOPS OF CHIPS + 3 POTATO FRITTER $30.00
- CHOCOLATE WRAPS $2.50
- FISH CAKES $2.50
- 3 $2.50
- GARLIC CHIPS $4.00
- DEEP FRIED MORO $3.00 loaf
- KUMERA CHIPS $4.00
- Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
- Bread(GF) $ 1.50
- Scrambled eggs on toast $ 9.50
- Banana bread, toasted oats, cream, raspberries $ 7.00
- Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
- Toasted brioche & jam $ 6.50
- Porridge oats, cranberries, almonds $ 8.00
- Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
-
Gado-Gado Prawn $19.00
- Stir fried seasonal vegetables and prawns topped with our homemade peanut sauce and garnished with toasted sesame
- GF=Gluten Free / V=Vegetarian
- Served with rice. More in the noodles and rice section
- GF=Gluten Free / V=Vegetarian
-
$20 $20
- 8 pcs satay, 1 basmati rice, 2 rotis, 1 peanut sauce
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Homestyle Fish / Prawn Curry (GF) $19.00
- Seafood curry
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Masak Lemak Ruhani (GF) $15.00
- Lemongrass and coconut yellow curry with pumpkin, bamboo shoots and organic tempeh
-
Penang Char Kuay Teow $15.00
- Street style stir fried rice noodles with chicken, egg bean sprouts and garlic chives
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WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey
- tomato relish, aioli, maple syrup, hollandaise (weekends only)
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BUTTERMILK PANCAKE 16
- berries, vanilla ice cream, chocolate sauce
- smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
- portobello mushrooms, tomatoes, potato, toasted house-made bread 5
-
KAPITI SMOKED EEL & CRAB CAKES 24
- Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
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HOUSE MADE TOASTED BRIOCHE 8
- butter, jam
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WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
- Chicken $11.00
- All served with fresh salads, hummus, tabouli and sauces. N/A
- Chicken & Falafel $11.50
- Falafel $1.50
- Bakalava $4.00
- Apple Tea $2.00
- Mujiver $9.50
- Chicken $10.50
Oneday Cafe
Phone
042990052
Opened hours
Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: 8:30 AM – 3:00 PM, Thursday: 8:30 AM – 3:00 PM, Friday: 8:30 AM – 3:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Lunch , Seating , Free Wifi , Dairy Free , Outdoor Seating
340 Rosetta Road, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand
- Kapiti Coast Cafe Food Menus
- Wellington Region Cafe Food Menus