Oneday Cafe in Kapiti Coast Menu

SUMMER LUNCH MENU SUMMER LUNCH MENU
  • Chicken Caesar Salad $16.50
  • Greek Salad $16.50
  • Macaroni and Cheese $16.50
    • Served with side salad and toasted ciabatta
  • - Add bacon $2.50
  • Nachos $7.90
    • served with sour cream and salsa
  • - add chilli mince or chicken salsa $2.50
  • Steak Sandwich $16.50
    • served with side salad & tomato chutney
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • One Day Breakfast $17.50
    • bacon, poached eggs, sausage, hash brown, mushroom & tomato
  • Eggs Benedict $14.50
    • with ham, bacon or salmon served on english muffin
  • Poached or Scrambled Eggs $9.50
  • - with bacon $14.50
  • Bacon Butty $8.90
  • -with egg add $1.00
LUNCH MENU LUNCH MENU
  • All items $16.50
  • Kids Portion $8.50
  • Beef Lasagna
  • Vegetarian Lasagna
  • Macaroni Cheese
  • Bangers & Mash with a Red wine gravy
  • Steak sandwich served on ciabatta
  • All served with side salad & bread
TOASTED SANDWICHES TOASTED SANDWICHES
  • Two fillings $7.90
  • Choose from
    • ham, cheese, tomato, onion, pineapple
  • each extra filling or gluten free $1.00 extra
  • Ham Salad $11.90
    • with honey & mustard dressing
  • Devonshire Tea $9.90
    • tea or coffee, served with two scones, jam & fresh cream
  • Nachos served with sour cream and salsa $7.90
  • Add chilli mince for an extra $2.50
SOUP OF THE DAY SOUP OF THE DAY
  • Winter Veggie Soup $9.90
    • served with a homemade bread roll
  • Try out our new Nachos
  • Served with sour cream and salsa $7.90
  • Add chilli mince for an extra $2.50

Nearby Sample Menus

  • Bacon $5.00
  • Garden Salad (V) $7.00
  • MARGHERITA $14.00
    • mozzarella, garlic, basil
  • Falafel, flatbread, Muhammara, crudité, yogurt (V) $17.00
  • Mille Feuille, strawberries, lemon verbena $11.00
  • Chips, twice cooked, aioli and tomato sauce $7.00
  • Tuna Panzanella $19.00
    • capers, marinated peppers, buffalo mozzarella, sourdough, torn basil
  • Toffee Apple Trifle sundae, crispy coconut, sponge cake, caramel $10.00
  • Roast pork mushroom / Steak mushroom / Chicken mushroom $12.00
  • B $29.00
    • 6 fish, 2 hot dogs, 6 potato fritters and 2 scoop of chips
  • Chicken / Lemon chicken $!4.00
  • Seafood fritters / Mussel fritters $5.00
  • Mussel / Hash browns $1.30
  • Roast pork / Steak / bacon / Chicken $11.50
  • Spring roll / Curry roll (homemade) $3.00
  • Potato patties $0.90
  • Combination Seafood $ 18.00
  • Szechwa n Beef with vegetables $15.00
  • Egg(no meat) $10.00
  • Chicken, veg and Black Bean Sauce $15.00
  • Fish veg and Black Bean Sauce $16.00
  • Chicken $16.00
  • Mushrooms $2.00
  • (‘rumbed Scallops (4) $6.00
  • Steak&Egg $5.80
  • Fried Rice $11.50
  • Fried Noodles $11.50
  • SaaywilhRce&Veg $12.50
  • Steak $3.60
  • Honey Chicken $13.50
  • Sunlong special (Chicken, cashew nuts with Rice SS Pork) $13.50
  • Wonton $12.00
  • Crab, Chilli and Avocado Remoulade $17
    • served with toast
  • NZ Cheese - Cheeseboard $32
  • Waterfront Breakfast $24
    • waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
  • Battered Fish Tacos $18
    • with tomato, coriander, avocado salsa & lime aioli
  • Portuguese Prawns $21
    • cooked in garlic, chilli, lemon & worcester sauce
  • Adult Sundae $12
    • vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
  • Beetroot, Toasted Walnut & Rocket Salad $22
    • with grapefruit & grilled halloumi
  • Melon & Feta Salad $11/$20
    • with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
  • Alla Griglia GF $33.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/150g Black Angus fillet
  • Alla Griglia GF $33.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
  • Verdure Del Giorno GF $9.00
    • seasonal vegetables dressing with lemon and olive oil
  • Capesante e Salame Nero $20.00
    • Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
  • Cannelloni Spinaci e Ricotta Veg $27.00
    • pasta sheets wrapped around a filling of spinach ricotta, mascarpone, and mozzarella cheese, topped with bechamel and Napoli sauce
  • Pancetta di Maiale GF $34.00
    • twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus
  • Pollo al Marsala GF $32.00
    • an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
  • Raviolo $20.00
    • Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
  • Jumbo Burger $7.20
  • Bluff Oysters $3.00
  • Beef Burger $4.50
  • Bacon Burger $5.50
  • Corn Fritter $3.50
  • Squid Rings $1.00
  • Spring Roll $3.00
  • Potato Fritter $1.00
  • Scallops $1.70
  • Hawaiian $4.00
  • Steak $11.00
  • Chicken and Satay Sauce $12.00
  • Banana Fritter $2.00
  • Seafood Fritter $3.50
  • Vegetable $10.00
  • Wonton $9.00
  • ●Sides
  • Small $3.50
  • Spicy marinated chicken & black bean quesadilla with capsicum, cheese & jalapeno $12.50
  • Kids quesadilla $8.00
    • Grilled flour tortilla with crispy bacon, com & cheese, folded cut into segments & topped with sour cream (gluten free available - extra $1)
  • Fish taco (soft shell) $15.00
    • With pan fried fish, shredded lettuce, pineapple & lime salsa & sliced jalapeno. Gluten free extra $1
  • Classic big breakfast $19.50
    • Eggs any style, bacon, mushrooms, grilled tomato, breakfast sausage, homemade hash browns served with grilled ciabatta
  • ●Desserts
  • Seasoned straight cut fries with tomato sauce $5.00
  • Fish $2.90
  • Scallops $1.90 / $21.00
    • Each / 1 Doz
  • Spring Roll $2.50
  • One Scoop $2.90
  • Chilli Sauce $1.00
  • Crumbed Fish $3.20
  • Corn Fritter $2.30
  • A $18.50
    • 3 Fish, 3 Hot Dogs or Sausages, 2 potato fritters, 2 scoops of chips
  • Oyster sauce Large $19.00
  • Small $11.00
  • Chicken
  • Chicken Fillet $5.00
  • Bacon & Egg $4.00
  • Potato Fritter $1.00
  • Pineapple Ring $1.60
  • 1/2 Chicken $9.00
  • Combination Small $12.00 Lrg $13.00
  • Roast Pork Small $10.00 Lrg $12.00
  • Crumbed Hoki Fish $3.20
  • Donut (Cinnamon) $1.60
  • Chicken Small $10.00 Lrg $12.00
  • Hash Brown $1.00
  • Won Tons Lrg $10.50
  • Battered Hoki Fish $5.20
  • Chicken & mayo $3.50
  • Chicken & avocado $4.00
  • Cheese & pineapple $3.50
  • Mince, bacon & cheese $3.90
  • Steak, egg, bacon & cheese $4.20
  • Ham & tomato $3.50
  • Chicken, cranberry & brie $4.20
  • Steak $3.40
  • tomato relish, aioli, maple syrup, hollandaise (weekends only)
  • WAIMEA GRANOLA 12
    • greek yoghurt, toasted nuts, fruit, honey
  • KAPITI SMOKED EEL & CRAB CAKES 24
    • Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
  • BUTTERMILK PANCAKE 16
    • berries, vanilla ice cream, chocolate sauce
  • SMOKED SALMON 17
    • toasted ciabatta, scramble eggs, guacamole
  • WAIMEA BIG BREAKFAST 24
    • Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
  • portobello mushrooms, tomatoes, potato, toasted house-made bread 5
  • HOUSE MADE TOASTED BRIOCHE 8
    • butter, jam
  • Honey Mustard N/A
  • Pizza Sub with Cheese N/A
  • Chicken & Bacon Ranch Melt N/A
  • White Bread N/A
  • Western Egg and Cheese N/A
  • BBQ N/A
  • Chipotle N/A
  • Pork Riblet N/A
Oneday Cafe

Oneday Cafe

location

Address

340 Rosetta Road, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042990052

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: 8:30 AM – 3:00 PM, Thursday: 8:30 AM – 3:00 PM, Friday: 8:30 AM – 3:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Free Wifi ,  Dairy Free ,  Outdoor Seating

Location
340 Rosetta Road, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand
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