Oneforty Bar & Eatery in Hamilton Menu

BREADS BREADS
  • Garlic bread
    • Classic long loaf, sliced & stuffed with garlic butter, wrapped in foil
  • Cheese & bacon turkish
    • Bacon & melted cheese on homemade turkish flat bread
  • Bruschetta
    • chargrilled garlic ciabatta with basil, tomatoes, feta, spring onion & balsamic
STARTERS STARTERS
  • Grilled mussels $15.00
    • Fresh green lip mussels grilled with sweet chilli & garlic butter with ciabatta
  • Shrimp cocktail $12.00
    • Classic brandy shrimp cocktail sauce drenched shrimps on iceberg lettuce & fresh lemon
SALADS SALADS
  • One forty summer salad $15.00
    • watermelon, candied pecan, feta, mango, fresh coconut & raspberry vinaigrette
  • -Add hot smoked salmon $5.00
  • -Add sauteed prawns $5.00
  • Warm asian noodle salad $15.00
    • Rice noodles, coriander, snow peas, spring onions, chilli & lime
  • -Add sauteed prawns $5.00
  • -Add grilled steak strips $6.00
ONE FORTY CRISPY PIZZAS ONE FORTY CRISPY PIZZAS
  • Margherita $17.00
    • Cherry tomatoes, fresh basil, oneforty pizza sauce & mozzarella cheese
  • Mango chicken $17.00
    • Tandoori chicken in yoghurt, garlic, cashews, bacon, red onions, mozzarella & mango salsa
  • The oneforty $17.00
    • Our oneforty designer pizza changes often, ask for todays gourmet design
MAINS MAINS
  • Pasta $15.00
    • Fettuccini tossed with rocket, cherry tomatoes, spring onions, shaved parmesan & olive oil
  • -Add sauteed prawns $5.00
  • -Add sauteed chicken $5.00
  • Mexican vegetable fajita $15.00
    • Chargrilled capsicum, corn, red onions, chilli, coriander & tomato with salsa rice, salad & wraps
  • -Add sauteed chicken $5.00
  • -Add grilled steak strips $6.00
  • Thai fish cakes $15.00
    • Turmeric & lemongrass scented fish cakes with salsa, plum sauce & crispy salad
  • Soft sub $15.00
    • 6 inch soft loaf with melted cheese, salad leaves, tomato, cucumber, aioli & hand cut fries so choose either chicken or steak
  • Oneforty steak $15.00
    • 140g scotch steak with hand cut fries & fresh garden salad
  • -Add 2 eggs $5.00
  • Oneforty burger & fries $15.00
    • A delicious combination of the day
  • Fish 'n' chips $15.00
    • Fresh fish in a light crispy beer battered with hand cut fries, fresh garden salad & tartare
  • Nachos $15.00
    • Mexican spiced mince with corn chips, melted cheese, sour cream & sweet chilli
  • Bourbon ribs $15.00
    • Sticky BBQ pork ribs with hand cut fries, & mango salsa
SIDES SIDES
  • Mesculin salad $5.00
  • Sauteed chicken $5.00
  • Hand cut fries $5.00
  • Asparagus $5.00
  • Corn wheels $5.00
  • Sauteed prawns $5.00
DESSERTS DESSERTS
  • Cheesecake $10.50
    • Classic set cheesecake with chantilly cream
  • Panna cotta $10.50
    • Traditional vanilla bean panna cotta with a mango jelly served with pistachio dust, chardonnay gel & diced mango
  • Chocolate gateau $10.50
    • Rich chocolate cake, slightly heated till the icing is oozing down the sides, served with ice cream & cream
  • Creme brulee $10.50
    • White chocolate & roasted rhubarb creme brulee with a brown sugar, hazelnut biscotti
  • Cheese board $15.00
    • Selection of 3 cheeses with fruit paste, nuts, apricots & a selection of crackers

Nearby Sample Menus

  • Crème brulee $15.00
    • Chamomile crème brulee’ with rhubarb sorbet and sweet canoli
  • Capesante $19.00
    • Fresh whangamata scallops, black pasta caviar, roasted capsicum and mediterranean herb butter
  • Capesante $19.00
    • Fresh whangamata scallops, black pasta caviar, roasted capsicum and mediterranean herb butter
  • Pizza Hawaii $23.00
    • Tomato sauce, mozzarella, ham and fresh pinapple
  • Fritto misto (as main or starter to share) $28.00
    • Peroni battered mixed seafood with squid aioli
  • Gnocchi al chorizo $28.00
    • Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
  • Mousse al cioccolato $ 15.00
    • White chocolate mousse, mandarin glaze, tamarillo sorbet and crispy meringue
  • Crème brulee $15.00
    • Classic crème brulee’ with rhubarb sorbet and sweet canoli
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Cookies & cream mousse $3.50
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Chocolate mousse $3.50
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Hash bites $3.50
  • Panner Tikka Masala $16.00
    • Cottage Cheese marinated in Indian herbs & cooked in clay oven, then mixed with thick sauce with fresh tomatoes, capsicum, onion and oriental spices on pan
  • Vegetarian Mixed Platter $10.00
    • An assortment of veg samosa, onion bhaji, gobhi punjabi and veg pakora served with mint and tamarind dressing
  • Tandoori Mixed Platter $14.00
    • Assortment mixed chicken tikka, fish tikka, lamb seekh kebab and malai tikka
  • Vegetable Combo $11.00
  • Chicken 65 $10.00
    • Chicken pieces (with bones) marinated in special masala and deep fried
  • Fish Malabari $17.00
    • From the exotic locals of Malbar, South India. Lemon fish cooked with coconut milk, capsicum and coriander
  • Garlic Naan $2.50
  • Veg Manchurian $13.00
    • Vegetarian ball cooked in soya sauce with capsicum and onion
  • Cheese Slice $4.00
  • Large 18" Sausage $30.00
    • Italian style sausage
  • Pepperoni Wheel $4.00
    • Pepperoni and mozzarella wrapped
  • Large 18" Pepperoni $28.00
    • Real New York pepperoni
  • Hot Buffalo Wings R $10.00 / L $16.00
    • Our Buffalo sauce packed with exra heat 250g / 500g. Wings served with hand cut celery and your choice of our chunky blue cheese or creamy ranch dressing.
  • Large 18" Cheese $24.00
    • Sal' legendary sauce and premium Wisconsin's mozzarella
  • Original Buffalo Wings N/A
    • Our classic buffalo sauce recipe
  • 3 Garlic Knots $3.00
    • Crushed garlic, EVOO
  • European salads and hot vegetable dishes. N/A
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
  • Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • Korean Kimchi Pizza $11.00
  • -Or Flunder $16
  • Kentucky Fried Chicken $30
    • Deep fried chicken with sweet spicy sauce
  • Kimchi and pork soup $12.90
  • Jap Chae $27
    • Korean vermicelli is stir fried with vegetables
  • Soon Dae Guk Bab $12.90
    • Korean blood sausage and pork soup
  • Jeng Ban Jja Jang Myun (large + Gang Pung Gi (s) or Sweet and sour pork (s) $33
  • Nand Myun (Cold Noodle) $12.90
    • Buckwheat noodle with cold soup
  • THAI BEEF SALAD $16.90
    • warm slices of freshly grilled Rump Steak served over a fresh Garden Salad and topped with Crispy Noodles and a spicy Thoi Dressing
  • HAM AND CHEESE GRILLED SANDWICH AND CHIPS $9.90
  • STEAK. EGGS AND CHIPS $20.90
    • Freshly Grilled Rump Steak, Eggs any style and French Fries served with Mushrooms, Tomato Sauce. Aioli & a fresh Garden Salad
  • FRENCH TOAST $16.90
    • French Toast with Bacon and Banana served with Maple Syrup
  • CREAMY BACON AND MUSHROOMS $16.90
    • Creamy Mushrooms and Onions with Streaky Bacon served with wilted Spinach over Toasted Turkish Bread >>
  • NEW YORK PANCAKES $16.90
    • Pancake Stock with Bacon, Banana and Blueberries served with Maple Syrup and Whipped Cream
  • BACON WAFFLE BREAKFAST $15.90
    • Belgian waffles, Streaky Bacon and Banana served with Maple Syrup
  • GOURMET BEEF BURGER $17.90
    • 180g Gourmet Beet Potty with Camembert Cheese, Lettuce, Tomato and Spanish Onion on a Toasted Turkish Bread Bun and served with French Fries & Tomato Souce
  • Bacon Pancake Dippers $12.00
    • Streaky bacon dipped in maple infused pancake batter served with vanilla maple syrup. Add grilled banana or seasonal fruit $4.00
  • Mc Queen chicken nuggets + chips $9.00
  • Eggs $9.00
    • Free range eggs any way you like 'em on sourdough or 5 grain
  • Curly fries $6.00 lrg $9.00
  • Banana Split $10.00
  • Nachos $16.00
    • with beef
  • Sarge hotcake stack $9.00
    • with fruit & maple syrup
  • Chunky fries $6.00 lrg $9.00
  • Hawaiian pizza $11.50
    • With wedges & salad
  • Granola yoghurt tart (V)(GF) $12.50
    • With seasonal fruit
  • One egg your way $11.50
    • With bacon, cheese kransky & hash brown on toast
  • Freshly baked croissant $17.50
    • With champagne ham, brie & scorched tomato. Petit breakfast salad
  • Beef & mushroom burger $23.00
    • With onion confit & peppered egg. Served with fries & aioli
  • Toasted banana bread (V) $19.00
    • With maple mascarpone, fresh banana, berries & pistachio praline
  • Eggs benedict (GF)
    • On potato roesti with citrus hollandaise
  • Multigrain, white or gluten free toast (V) $9.00
    • With selection of preserves
  • Margherita $17.00
    • Craft tomato base, buffalo mozzarella, fresh basil
  • Calamari $12.00
    • Sichuan salt with a wasabi and lime mayo
  • Cross Cut Fries $8.00
    • With aioli OR tomato sauce
  • Satay Chicken $23.00
    • Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
  • Onion Rings $8.00
    • Craft made onion rings served with craft BBQ sauce and chipotle mayo
  • Blue Cheese $21.00
    • Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
  • Pear and Walnut Salad $7.00 / $15.00
    • Rocket, balsamic dressing, Monte Vecchio Cheese
  • Craft Burger $19.00
    • Homemade angus brisquet pattie on an avocado and lime base, bone marrow onion jam, dry cured streaky bacon, smoked cheddar, finished with Craft BBQ sauce and rocket. Served with cross cut fries and aioli
  • - Add crispy bacon $ 23
  • Platter $ 8.5
    • Fruit, raisins, nger sandwich, juice box
  • Chilli jam
  • Chicken Nuggets $ 8
    • With fries & tom. sauce
  • Fried tomato $ 1
  • Super Salad (Vegan, GF) $ 18
    • Bursting with colourful goodness – orange, beetroot, baby spinach, candied nuts, crisped tofu, cranberries, capsicum, red onion, baby watercress
  • Eggs Benny-Prof’s Style (GF) $ 16
    • Poached free-range eggs on house-made rosti, spinach, house-made hollandaise sauce
  • Creamy Mushrooms $ 20
    • With chorizo served on toasted ciabatta
  • Sliced Beef in Thick Spicy Tongue-Numbing Sauce N/A
  • Plain Rice Porridge N/A
  • Fried Noodle with Chicken, Cashew Nuts, Chinese Sausage N/A
  • Spicy Mouth-Watering Chicken (Cold Spicy Chicken) N/A
  • Sizzling Pork N/A
  • House Special Spicy Stewed Chicken N/A
    • With potato and peppers
  • Sliced Pork with Tomato Soup N/A
  • Rice Porridge with Beef N/A
  • Pita Chips and Dip $3.90
  • - 4 Pack $4.90
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Brownie $2.50
  • Signature Vegetarian $9.00 per head
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Ediballs $3 or $5 for two packs
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
  • Hand made smoked potato ravioli with hazelnut and sage butter, finished with grated goats cheese $17.50
  • Pancetta wrapped scallops pan seared served on fennel and Pernod risotto $19.50
  • Baked Alaska with vanilla bean ice cream and raspberry sorbet on a sponge base, covered with Italian meringue $14.00
  • Cheese custard with baby beetroot and herb salad with pumpkin seed oil $17.50
  • Chicken brandy pate with croutons and pickles $10.50
  • Hereford Prime eye fillet cooked to your liking accompanied by smoked potato ravioli, beef cheek cigar and edaname beans, finished with a merlot jus $ 37.00
  • Steamed new season asparagus sprinkled with sea salt and drizzled with evoo $7.00
  • My Deer $17.90
    • NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • Fish Combo $12.50
    • Fish of the day, melted cheese, fresh sliced lettuce & tomato, handmade tartare
  • The Phat Lip $16.90
    • Handmade mussel fritter, free-farmed rindless streaky bacon, crunchy potato rosti, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • Served with your choice of either handmade aioli, bbq sauce, or tomato sauce
  • Hand-cut agria fries $5.00
  • -Mary's Little Arms $13.90
  • -Half-Arsed $13.90
  • ●The Commitment $17.90
    • Specially marinated free-farmed chicken thigh, free-farmed rindless streaky bacon, melted brie, fresh sliced lettuce & tomato, handmade aioli & cranberry chutney
Oneforty Bar & Eatery

Oneforty Bar & Eatery

location

Address

140 Whatawhata Road, Hamilton, New Zealand

phone

Phone

078460146

email

Email

None

clock

Opened hours

Wednesday: 11:30-14:30, Thursday: 11:30-14:30, Friday: 11:30-14:30, Saturday: 11:30-21:00, Sunday: 11:30-21:00
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
140 Whatawhata Road, Hamilton, New Zealand
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