Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Barney's Ribs $15.50
Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
Comfortably Numb $9.00
2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Redneck Ribs Six $19.00
Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Lone Star Coleslaw $5.00
Shanks Peninsula
Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
San Quentin Squid $17.00
Crispy salt and pepper calamari, served with citrus aioli.