Oneforty Bar & Eatery in Hamilton Menu

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Garlic bread
- Classic long loaf, sliced & stuffed with garlic butter, wrapped in foil
Cheese & bacon turkish
- Bacon & melted cheese on homemade turkish flat bread
Bruschetta
- chargrilled garlic ciabatta with basil, tomatoes, feta, spring onion & balsamic

Grilled mussels $15.00
- Fresh green lip mussels grilled with sweet chilli & garlic butter with ciabatta
Shrimp cocktail $12.00
- Classic brandy shrimp cocktail sauce drenched shrimps on iceberg lettuce & fresh lemon

One forty summer salad $15.00
- watermelon, candied pecan, feta, mango, fresh coconut & raspberry vinaigrette
-Add hot smoked salmon $5.00
-Add sauteed prawns $5.00
Warm asian noodle salad $15.00
- Rice noodles, coriander, snow peas, spring onions, chilli & lime
-Add sauteed prawns $5.00
-Add grilled steak strips $6.00

Margherita $17.00
- Cherry tomatoes, fresh basil, oneforty pizza sauce & mozzarella cheese
Mango chicken $17.00
- Tandoori chicken in yoghurt, garlic, cashews, bacon, red onions, mozzarella & mango salsa
The oneforty $17.00
- Our oneforty designer pizza changes often, ask for todays gourmet design

Pasta $15.00
- Fettuccini tossed with rocket, cherry tomatoes, spring onions, shaved parmesan & olive oil
-Add sauteed prawns $5.00
-Add sauteed chicken $5.00
Mexican vegetable fajita $15.00
- Chargrilled capsicum, corn, red onions, chilli, coriander & tomato with salsa rice, salad & wraps
-Add sauteed chicken $5.00
-Add grilled steak strips $6.00
Thai fish cakes $15.00
- Turmeric & lemongrass scented fish cakes with salsa, plum sauce & crispy salad
Soft sub $15.00
- 6 inch soft loaf with melted cheese, salad leaves, tomato, cucumber, aioli & hand cut fries so choose either chicken or steak
Oneforty steak $15.00
- 140g scotch steak with hand cut fries & fresh garden salad
-Add 2 eggs $5.00
Oneforty burger & fries $15.00
- A delicious combination of the day
Fish 'n' chips $15.00
- Fresh fish in a light crispy beer battered with hand cut fries, fresh garden salad & tartare
Nachos $15.00
- Mexican spiced mince with corn chips, melted cheese, sour cream & sweet chilli
Bourbon ribs $15.00
- Sticky BBQ pork ribs with hand cut fries, & mango salsa

Mesculin salad $5.00
Sauteed chicken $5.00
Hand cut fries $5.00
Asparagus $5.00
Corn wheels $5.00
Sauteed prawns $5.00

Cheesecake $10.50
- Classic set cheesecake with chantilly cream
Panna cotta $10.50
- Traditional vanilla bean panna cotta with a mango jelly served with pistachio dust, chardonnay gel & diced mango
Chocolate gateau $10.50
- Rich chocolate cake, slightly heated till the icing is oozing down the sides, served with ice cream & cream
Creme brulee $10.50
- White chocolate & roasted rhubarb creme brulee with a brown sugar, hazelnut biscotti
Cheese board $15.00
- Selection of 3 cheeses with fruit paste, nuts, apricots & a selection of crackers

Nearby Sample Menus

Braised Beef Tomato $12.00
Chinese Burger $4.50
Spicy Tofu $12.00
Pork with Pickled Cabbage $12.00
Vegetables $13.00
Shredded Lean Pork Noodles $11.00
Sweet & Sour Fish Fillet $12.00
Pancake with Spring Onion $4.50

Tartare di cervo $17.00
- Venison tartar with juniper, quail egg, fresh tomato, basil, capers, sundried tomato, herbs and parmesan
Fettuccine al ragu’ $16.00
- Homemade fettuccine with a chunky beef bolognese, fresh cherry tomatoes and basil
Classic tiramisu $13.00
Pizza Nutella $15.00
- Pizza base with nutella
Concha con porchetta $19.00
- Slow roasted pork belly in a homemade flat bread with aioli, cherry tomatoes, grilled onions, cheese and salad served with rosemary chips
Pizza Diavola $22.00
- Tomato sauce, mozzarella, spicy salami and capsicum
Tortino di nocciola fondente (min. 10 min) $16.00
- Warm hazelnut tart, sour cherry, crunchy salted hazelnut and cocoa sorbet
Ossobuco di maiale $36.00
- Braised pork shank with herb polenta, baby vegetables and salsa verde

Very old edam, quince paste, handmade crackers $12.00
Salted caramel ice cream affogato with frangelico liqueur $12.00
Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
Selection of homemade ice cream and sorbet $12.00
Salmon tartare, citrus, crème fraiche $12.00
Two courses $25
Chicken lover parfait, quince jelly, croutons $12.00

Lamb Do Pyaaza $15.00
- Boneless pieces of lamb prepared traditionally in special spices and herbs and sautéed twice with sliced onions to create unique flavour
Keema Naan $3.00
- Naan stuffed with cooked spiced lamb mince
Chicken Curry Punjabi $14.00
- Chicken cooked in light gravy with freshly ground spices and tomato
Beef Vindaloo $14.00
- A speciality from Goa. Boneless pieces of beef prepared with special vindaloo paste and carefully selected spices
Palak Paneer $12.50
- Cubes of cottage cheese cooked in spinach and exotic spices
Butter Prawns $17.00
- Shelled prawns smoked in tandoor and cooked in delicate butter and tomato gravy
South Indian Platter $10.00
- Authentic south Indian platter served with medu wada, idli and bonda
Goan Fish Curry $17.00
- Fish fillets cooked in a fine thick tomato and coconut gravy

Grilled Chicken $16.50
Doner Kebab
Vegetable Moussaka $20.00
- Layers of potato and kumara, roasted vegetables and béchamel sauce served on rice with salad greens, tabouleh, hummus, yogurt and sweet chilli sauce.
BBQ
Mayonnaise
Roasted Vegetables $20.00
- Roast vegetables, baby spinach, mozzarella topped with minted yogurt
Chicken and Banana $20.00
- Chicken, banana, cashew, mango chutney and mozzarella
Satay

Veg. Pakora $2.00 ea
Papri chat / Dahi bhalla / Chhole bhature / Samosa chat / Puri chhole $5.99 ea
Chicken saag $11.99 ea
- Chicken tikka cooked in spinach curry with ginger and garlic
Chicken tikka $9.99 ea
- 6 pcs, boneless chicken marinated in cream, cashew, nut paste, ground spices and cooked in tandoor
Butter chicken $11.99 ea
- Chicken tikka cooked in cream and butter curry
Chicken madras $11.99 ea
- Chicken cooked in special spices and coconut
Lamb vindaloo $12.99 ea
- Lamb cooked in goa style with hot spices
Tandoori roti $1.00 ea
- Indian bread made with wholemeal flour

A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Seasonal Vegetables $6.00
Lone Star Coleslaw $5.00
Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
Stand By Your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
Green Salad $6.00
Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.

M $12.00
MOST POPULAR
Seaweed $2.00
Egg Chicken Katsu Donburi
- Crumbed chicken cutlet cooked egg and onion on top
Miso Oyako Donburi
- Chicken, onion and eggs cooked with sweet miso sauce Gluten free
Shoyu Chashu Ramen $15.00
- Extra Chashu Pork
M $12.00
M $12.00

Early Bird Muesli $9.00
- House made toasted muesli served with mixed berries or banana, milk &/or yogurt
- Add Kransky sausage (gf) $3.00
- Add: Streaky bacon, kransky sausage OR 2x Hash browns (gf) $16.00
·Eggs - Cooked your way (Gluten free option available) $7.00
- 2 x free range eggs served on ciabatta toast poached/fried/sctambled
French Toast $15.00
- Freanch toast served with bacon, banana or mixed berries, mapple syrup sprinkled with nut praline
Smoked Salmon $18.00
Eggs Benedict
- Free range eggs served on a toasted bagel with spinach & hollandaise sauce
- Add Bacon $3.00

Small sausage roll
Chicken, cheese and mushroom $3.50
-Caramel
Mince savoury pie
Ham, cheese and tomato $3.50
Steak and pepper
Vege quiche $2.80
Steak pie

Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice

Quiche $16.00
Crumbed Scallops $12.50
Ice Cream Sundae $7.00
Shrimp Salad $17.00
- Your favourite entree a Main, with all the extra's
Smoked Chicken Salad $8.50
Ice Cream Sundae, Topping & Cream $5.00
Oysters Natural
- available in season price varies
Swiss Pork $22.00
- Pork fillet topped with grilled bacon and cheese

Chocolate bread pudding $11.00
- vanilla ice, chocolate sauce, berry coulis
Seared salmon $27.00
- Autumn panzanella salad, shallot and sage vinaigrette (df, ho)
Chargrilled venison $15.00
- baba ghanoush, pickled red onions, artichokes (gf, df)
Gluten free and vegetarian pizzas available on request
Rocket salad, avocado, orange, toasted pumpkin seeds, olive oil
Waikato River pizza $18.00
- smoked chicken, mushroom, feta, onion
Burrito bowl $25.00
- chilli rice, seasoned black beans, kumara, avocado and corn, spinach, salsa verde (v, ho)
Deep fried free range egg $14.00
- corn and avocado salad, spiced coriander mayonnaise (v)

Soft Shell Taco (2 per serving) $10.00
- Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
Chocolate, Orange and Whisky Tart $14.00
- Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
Espresso Panna Cotta $14.00
- Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
Deconstructed Lemon Meringue Pie $14.00
- Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
Crisp Calamari $10.00
- Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
Hokey Pokey Brulee $14.00
- Creamy hokey pokey brulee with homemade marshmallow and butter biscuit crumbs
-Ground Hereford beef patties
- with cheddar, cos, pickle, tomato ketchup and American mustard
Caramel Sundae $14.00
- Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts

Vegetariana $25
- a fried tortilla parcel with mushrooms, spinach, feta, black beans and herbs
Salsa Verde (tomatillos) $4
De Pollo $25
- chipotle chicken, saute onions and capsicums bound with our chilli con queso
Machos Nachos $16
- spiced braised beef "chilli con carne" black beans, topped with chilli con queso and jalapenos served with corn chips
Quesadilla De Queso $12
- flour tortilla filled with melted cheese, chilli and coriander
Plato Delgado $20
- a share plate of corn chips and pico de gallo, guacamole and chilli con queso
Tacos De Carne (2 Tacos / 3 Tacos) $16 / $22
- beef braised in cascabel chilli sauce topped with guacamole
Vegetariana $27
- chipotle spiced vegetable medley