OneHungary Lunch Bar in Auckland Menu

OneHungary Lunch Bar in Auckland has no menu available, but can choose from many other options such as Enjoy a fine seasonal inspired menu. Available Tuesday through Thursday 12 - 3PM. Please note no other menus are available during service of the $12 lunch menu. or Gremolata Prawns from Eden Cloak Room. Daikoku Botany offers many options including LUNCH SET and SASHIMI LUNCH SET. Eastside Bakery includes a wide range like Mince pie or Mince & cheese pie / Mince curry pie / Steak pie / Steak & cheese pie. Served until 10:30 a.m. and Scrambled eggs, toast & tomato (grilled) from . Mahunga Breakfast and Lunch Bar offers Aoyama Sushi and Bento.

Nearby Sample Menus

  • V06 Vegetarian Char Koay Teow with Egg $18.90
  • N06 Pappa Fried Mee $15.90
  • C09 Roti Telur Bawang $9.00
  • R18 Biryani Rice (2 Dishes) with Beef Rendang & Sambal Eggplant $18.50
  • N15 Dry Curry Egg Noodles with Curry Chicken $16.20
  • B09 Hainan Steamed Bread with Butter & Sugar $5.80
  • N07 Pappa Asam Laksa $15.90
  • W02 Hainan Curry Chicken Chop $18.30
  • Triple Pizza Deal $20.00
    • 1 large Classic pizza, 1 large Favourites pizza, 1 large Chicken or Seafood Pizza. Fee applies on delivery orders.
  • Cookies & Cream Mousse $3.50
    • A delicious single serve mousse with cookies and cream biscuits blended throughout. The perfect finish to your pizza night.
  • Delivery Family Deal $30.00
    • 2 large Favourites Pizzas, Any 2 Sides – choose from hash bites, Large fries, garlic bread, onion rings or 1.5L Drink - Delivered
  • Classic Cheese $5.00
    • Loaded up with stretchy mozzarella.
  • Delivery Jumbo Deal $38.00
    • 2 large Classics Pizza, 1 large Favourites Pizza, 1 large Chicken or Seafood Pizza, Any 2 Sides – choose from hash bites, Large fries, garlic bread, onion rings or 1.5L Drink - Delivered
  • Large Crinkle Cut Fries $3.50
    • Crinkle cut fries, cooked to perfection, then sprinkled with our delicious seasoning.
  • Meat Lovers $9.00
    • Mouth watering pepperoni, tender beef, tasty ham, cabanossi, tasty bacon and stretchy mozzarella.
  • Summer Shrimp $11.50
    • Shrimp, Red Capsicum, Green Capsicum, Onion, Chilli flakes, Lemon Pepper, Mozzarella, finished with Aioli Swirl & Coriander
  • Battered Scallops $1.90 each
  • Gluten Free White Vinegar $0.60
  • Fresh Tarakihi $6.90
    • Grilled
  • Calamari Rings $1.10 each
  • Fresh Snapper $7.00
    • Battered - Crumbed OR Grilled $8.00
  • 60ml Tartare Sauce $1.20
  • Battered Home-made Paua Fritter $4.80
    • with paua from the Chatham Island
  • Watties Rip 'n Dip can $2.00
  • Vegetarian with rice $13.80
  • Spicy hot pot beef & pickle cabbage $31.80
  • Pork slice marinade with preserved cabbage with rice $14.80
  • Chicken on kung po $26.80
  • Pickle cabbage fried intestine on rice (Pork) $14.80
  • Pork slice marinated with salted fish on rice $12.80
  • Round bean fried beef with rice (Chicken/BBQ Pork) $14.80
  • Beef stir fried rice noodle (Chicken) $12.80
  • Miso M $2.00 / L $3.00
  • -Seafood $2.00
  • ●Donburi $12.50
    • Main salad on rice
  • Custom options always available! please enquire in
  • Chicken Karrage
  • -Unagi (Eel) $2.00
  • S = Small (for 3-4 ) = M = Medium (for 5-6) / L= Large (for 7-8) People Approximate
  • Pork Gyoza $4.50
    • x3p
  • Fisher’s Catch (GFO) $36.00
    • Scallops, prawns, mussels and catch of the day, served w hand cut chunky fries, garden salad and Kilpatrick sauce
  • Braised Lamb Shank (GF) $35.00
    • Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus
  • Karioitahi Chicken (GF) $32.00
    • Roasted chicken breast stuffed w ricotta, basil & mozzarella, wrapped in streaky bacon, w roasted garlic mash, white wine tomato cream sauce & roasted baby vegetables
  • Sticky Venison Ribs (GF) $26.00
    • Slow cooked venison ribs, sticky BBQ glaze w baby watercress, fennel salad, coriander & hand cut fries
  • Roasted mushrooms $8.00
  • Pork Belly (GF) $33.00
    • Twice cooked pork belly, crispy top, beetroot and cumin puree, kale and apple, pickled vegetables and spiced apple jus
  • Mexican Style Corn Cakes (VO) $20.00
    • Corn & onion fritters served w smoked bacon, chorizo, tomato salsa, guacamole & sour cream
  • Beef Steak (GF) $42.00
    • Your choice of delicious beef from the following, partnered w chunky hand cut fries, beer battered onion rings, red wine jus & steamed greens *allow 30 minutes cooking time for medium onwards 200g Eye Fillet
  • Jumbo Size $5
  • Combo No 5 $17
    • 5 Chicken Thighs + Chips
  • Medium Size $3
  • Combo No 6 $8
    • 2 Chicken Thighs + Chips
  • Dinner Box $18
    • 3 Chicken Thighs + 3 Chicken Drums + Chips
  • Combo No 4 $6
    • 2 Chicken Drums + Chips
  • Combo No 3 $12
    • 5 Chicken Drums + Chips
  • Combo No 7 $5
    • 1 Chicken Thigh + Chips
  • Ginataang Manok N/A
    • Also called adobo sa gata - chicken cooked in coconut milk with chilli and ginger (mild)
  • Spaghetti N/A
    • A generous serving of Filipino-style spaghetti with beef mince sauce - in the style of Jollibee, McDonalds et al
  • Pork Ribs N/A
    • Pork spare ribs served on a sizzle plate with rice and drenched in a tasty bourbon sauce
  • Extra Rice N/A
    • Plain rice - Garlic rice
  • Tokwa't Baboy N/A
    • Pork and tofu in soy and vinegar
  • Leche Flan N/A
    • Caramel custard dessert (single serve or tray)
  • Bicol Express N/A
    • The fiery Filipino classic - pork cooked in coconut milk with bagoong (shrimp paste) and plenty of chilli
  • Side Salad N/A
    • Fresh salad vegetables with mayonnaise
  • Pumpkin $1.20
  • Pork spareribs noodles soup $9.00
  • Red bean pancake $3 / $2
  • Steamed twist bread (a little bit salt-no filling) $1.20
  • Flavours: pork with cabbage
  • Beef noodles soup-original-hot spicy $9.00
  • Pork with purple seaweed $1.50
  • Pork with cabbage $1.20
  • Crabsticks $3.00
  • Hoki Bites $5.00
  • Samosas $3.00
  • Chicken Nuggets $4.00
  • Wedges $5.00
  • Mini Spring Rolls $3.00
  • Squid Rings $3.00
  • Fries $3.00
  • -smoked salmon $14.50
  • Vegetarian big breakfast $14.50
    • Eggs any style, avocado, tomatoes, hash brown, balsamic mushroom, with ciabatta or 5 grain toast
  • French toast $14.00
    • Made with brioche, served with seasonal fresh fruits, bacon, maple syrup & cinnamon
  • Blueberry waffles $7.50
    • With vanilla ice cream
  • -ham $11.50
  • Classic eggs benedict
    • Served with hollandaise, ciabatta, spinach & your choice of either
  • Crispy thai beef salad $13.50
    • Tenderloin, mesclun, tomatoes, red onion, cucumber, crispy noodle with thai salad dressing
  • -bacon, onion & tomatoes
  • Spaghetti Bolognese $16.00 / $19.00
    • A ragout of freshly minced beef slow cooked in our own napolitana sauce & finished with grated parmesan
  • Beer Battered Fries $6.00
  • Salt & Pepper Squid $16.50
    • Gently grilled and served on a white bean skordalia with harissa sauce and rocket leaves
  • Cajun Chicken Sandwich $14.50
    • Tender chicken breast, grilled with Cajun spice and served with mesculun, aioli, chargrilled field mushroom and basil pesto - Add a side of fries $3.00
  • Caesar Salad $25.00
    • With fresh parmesan, croutons, anchovies, soft poached egg, cos lettuce and bacon, tossed in Caesar dressing and served with crispy panko crumbed chicken / fish
  • Cajun King Salmon Fillet $34.00
    • With wasabi mayonnaise, tomato, mango & avocado salsa and a tomato and ginger jam
  • Vegetables $6.00
  • Fries $5.00
  • Chicken Pasta $18.5
    • Chicken, sausage, red onion, spinach, parmesan cheese in creamy pesto sauce
  • Porridge $12
    • Served with banana and maple syrup
  • Eggs benedict (GF available) $16.5
    • Florentine (spinach & avocado)
  • Or, Salmon $18.5
  • Kids Fish & Chips $9.9
    • 2 fish bite, chips served with fresh salad & tomato sauce
  • Kids Hotdog $9.9
    • 2 mini hotdoqs with fresh salad and fries served with tomato sauce
  • Spring Rolls $8
    • Served with salad and sweet chili sauce
  • Toasted Sandwich (any 3 fillings) $5.5
    • Ham, cheese, pineapple, tomato, onion, mushroom, egg, bacon
  • Specials $19.50
    • Baby Pea Fritters With Chorizo & Haloumi Salad
  • Roasted Pulled Lamb, Pearl Barley Tabbouleh, Tzatziki, Pita Crisps $24.00
  • Selection Of Bakery 16'' Breads Toasted, With Seasonal Fruit Compote And Whipped Butter $12.5
  • Mushroom Medley $7.00
  • Feta Potato Cakes, Cured Salmon, Poached Egg And Hollandaise $19.5
  • Pasta, Tuna, Lemon, Garlic, Chilli And Fried Capers $19.00
  • Cured Salmon (Akaroa) $19.50
  • Roasted Tomatoes $6.00
  • Bacon & egg $4.50
  • Baked beans or spaghetti on toast $7.00
  • The works breakfast $12.00
    • Bacon,eggs,hashbrowns,toast,grilled tomato & sausage
  • Cheese & tomato $4.50
  • Extras $1 / $2.5
  • Ham, cheese & pineapple $4.50
  • Toast $3.50
    • 2 pieces
  • Ham & cheese $4.50
OneHungary Lunch Bar

OneHungary Lunch Bar

location

Address

237 Church Street, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096364464

email

Email

None

clock

Opened hours

6 AM to 4 PM (Mon-Fri), 6:30 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
237 Church Street, Onehunga, Auckland, Auckland, 1061, New Zealand