Address
238 Commerce Street, Kaitaia, Kaitaia, Northland, 0410, New Zealand
Orana Motor Inn Kaitaia in Far North Menu
Are you the owner? Manage this listing for free.
ENTRÉES- Garlic Bread $3.50
-
Spiced Potato Wedges $7.50
- With sour cream & chilli tomato jam
-
Ciabatta Bread $8.50
- Toasted with cheese, tomato & pickled red onion
-
Toasted Camembert $13.50
- On a blueberry sauce laced with yoghurt
-
V Slice $14.50
- Ciabatta topped with mushrooms roasted cherry tomatoes, fetta and poached egg
-
Summer Prawns (GF) $14.50
- Succulent, with thousand island sauce
-
Naturally Northland Oysters (6) $17.00
- Natural (gf) or deep fried
- (12) $30.00
-
Seafood Tasting Plate
- With seasonal dips
- -Entrée $17.50
- - Main $37.50
-
Cajun Squid
- With garlic aioli
- - Entrée $14.50
- - Main $28.50
-
Crumbed Scallops
- Laid on tartare sauce
- -Entrée $16.50
- -Main $33.50
MAINS-
“Hereford Prime” Scotch Fillet (GF) $32.50
- Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
-
Beef and Reef $36.50
- “hereford prime” scotch fillet, with fresh seafood
-
Local Fish (GF on request) $32.50
- Pan fried in a light egg whip or deep fried in a beer batter
-
(GF)Prawn Salmon Salad (GF) $30.00
- Light & refreshing, with smoky flavours
-
Braised NZ Lamb Shank (GF) $28.50
- With bacon, & a mushroom sauce
-
Schnitzel Chicken $28.50
- With camembert & salami, on wilted greens
-
Coconut Curry Beef (GF) $28.50
- Served on rice
-
Tikka Chicken (GF) $27.50
- Indian style, with rice & a yoghurt dressing
-
Tofu Grill (GF) $25.00
- Served with asian vegetables
- -Extra Portions
- Vegetables or Garden Salad $3.50
- French Fries or Potato of the Day $3.50
- (GF)= Gluten Free
- All mains are served with either Vegetables or Salad and Fries
Nearby Sample Menus
- 4x Donuts
- 2x Sausages
- 5x Crabstix
- 2x Hoki
- 2x Hoki
- 5x Hoki
- 4x Squid Rings
- 4x Potato Fritters
- Dip platter $9.50
-
Metuvlun $18.50
- Chicken breast and onions marinated in a special blend of spices
- meal $16.00
- meal $17.50
-
Falafel $16.50
- Vegetarian chick pea patties
- Mezze platter for 2 or more people Choose 4 mains
- salad $11.50
-
Schwarma
- Lamb cooked with special spices
- Served until 11:30am
-
French toast $18.00
- Bacon and berry maple glaze
-
Eggs benedict $18.50
- Bacon or salmon, fresh rocket, toasted bagel and hollandaise
- Gluten free bread available $1.50
-
Market fish $19.50
- Poached eggs, fresh rocket, toasted bread and citrus hollandaise
-
Waterfront breakfast $17.50
- Bacon, sausages, eggs, tomatoes and toast
-
Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado
-
Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
-
Chocolate Fudge Cake $12.50
- For all the chocolate lovers out there! Served with hot fudge sauce, boysenberry compote & vanilla ice-cream
-
Frying Nemo
- Blue Warehou fillets in a Summit Apple Beer-batter and served up with beer-battered fries and a fresh garden salad with our own tartare sauce on the side
- Side Garden Salad $5.00
-
●Don’t Be Shellfish
- NZ Green-Lipped Mussels, in a garlic & white wine sauce with a couple of slices of toasted bread on the side to soak up that juice!
- -Sm $19.50
-
Pioneer Tasting Platter (2-4 people) $45.00
- BBQ Chicken Wings, Pork Sliders, Cajun Fish Tacos, Ribs, Fries, Breads & Dips
- -Doz $25.00
- Garlic & Herb Bread $8.00
- Extra rice S $2.50 L $5.00
-
Beef Madras $13.00
- Chilli hot delicacy of Madras
-
Dhal Makhani $13.00
- lentils with fresh ground spices sauteed in butter, onions and tomatoes
-
Chicken Tikka 4pcs/full $8.50/$16.00
- Boneless chicken pieces marinated in yoghurt herbs and spices then cooked in tandoor (clay oven)
- Papadums(crispy wafer)6 pcs $2.50
-
Chicken Vindaloo $13.00
- a Goanese speciality, boneless chicken cooked in a fine hot and tangy vindaloo sauce
-
Roti $2.50
- whole meal flour tandoori bread without butter
-
Mix platter for two $16.00
- a mixture and fine selection of a few of the above( samosa, onion, bhaji, chicken Tikka & Sheekh kebab)
- -Rump $17.50
-
Ice Cream Sundae $6.00
- Chocolate, caramel or passionfruit
-
Gold Delight S $13.50 / L $17.50
- Bbq sauce, shrimps, prawns, garlic butter, cheese, mushrooms, salami, feta cheese, red onions, olives
- -Chicken Schnitzel, Salad, Chips And Mushroom Sauce $15.00
- Fresh Fish Of The Day Salad And Chips $18.00
-
Prawns $2.50
- Each
- Daily from 11am
- Garlic Prawn Pasta And Salad $17.50
- Toast with preserves $4.50
- Hot Chips $4.50
- Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
- Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
- Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50
- Smoked Chicken Salad $13.50
- Puppy dog - half portion of big dog $11.00
- Garlic Bread $4.50
- Lamb Koftas $13.00
-
Bread & Dips $20.00
- a selection of breads, oils and dips
-
Zucchini and Corn Fritter Stack $14.00
- Served with streaky bacon, tomato salsa & aioli
- Satay chicken and aioli $16.00
- Soy glazed pork belly $16.00
- Pan fried fish and tartare $16.00
-
Seafood Platter $29.00
- a selection of seafood snacks
-
Lamb Burger $16.00
- Moroccan spiced patty, pickled cabbage, tomato salsa and hand cut agria chips
- - L $8
- Nachos $16
-
Pork Spare Ribs $25
- Pork spare ribs cooked in a smoky BBQ & apple sauce, served with golden fries and a crisp garden salad
-
Baileys Cheesecake $12.50
- A must try - this rich creamy cheesecake tastes just like your favourite Irish cream and is served with vanilla ice cream
- Fries
-
Reef & Beef $42
- The Bushman’s signature - A 250gm Angus scotch fillet, kumara wedges, covered with a rich paua cream sauce and served with a tossed shrimp salad
- -1/2 kg $16
-
Shrimp Salad $16.50
- Shrimp in our own thousand island dressing, tossed through a garden salad
- Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
-
Swiss Cheese Beef sliders $16.00
- 3 mini burgers with cheese
- Curly Cajun Fries with aioli $6.00
- Kiwi Fries $5.00
-
Little Kitchen Pickle me Tender platter $22.00
- Selection of cured meats served with breads and pickles (for 2-3 people)
- Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
-
Spicy Buffalo wings $15.00
- 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
-
Salad of the day $10.00
- chefs special salad made with seasonal ingredients
- Chicken & Bacon Filo
- French Toast
- Seasoned Wedges
- French Fries
- Berry Pancakes
- Panini w/ Salad
- Apple Pie
- Garlic Bread
- Sweet Chilli N/A
- Ham N/A
- Italian B.M.T N/A
- Honey Mustard N/A
- Cucumber N/A
- Wrap N/A
- Pork Riblet N/A
- Herb & Garlic Toasties N/A
-
Raw Fish Salad E $17.50 / M$30.50
- today's catch marinated in lemon and coconut cream with bell peppers and snipped chives
- E= Entree / M= Main
-
Fettucine $30.50
- topped with today's catch, spinach & a tomato, garlic, parmesan cream sauce
-
Salmon Fillet $31.50
- filled with oysters, oven baked and served with a sauce provencale marinated, baked and served with teriyaki sauce
- - Natural x6 $14.50 / x12 $28.50
- RIice $6.00
- - oven baked and served with a galliano & banana cream sauce $30.50
-
Today's Fish $29.50
- pan fried in lemon juice & parsley
-
Seekh Kebab $12.50
- Lightly spiced lamb mince rolled on skewer and roasted in our tandoor. Served with cabbage and mint dressing. Four pieces per serving.
-
Lamb Curry $18.99
- Tender lamb pieces cooked in thin tomato and onino based curry.
- Raita $3.50
-
Dal Makhani $15.50
- Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style.
-
Lamb Saag $18.99
- Tender boneless pieces of lamb and spinach sauteed in garlic finished with cream and cooked with crefully selected spices.
-
Subz Kebab $7.50
- Deep fried patties of cottage cheese, potatoes and green peas. Served with mint dressing. Four pieces per serving.
-
Paneer Jalfarezi $16.50
- Long sliced homemade Indian cottage cheese cubes with julienne of capsicum, onion, sauteed with garlic and cooked in onion based gravy. A dry vegetarian dish.
-
Aloo Gobi $15.50
- Potato and cauliflower cooked with garlic, ginger, onions in tomato based sauce.
- We cook your catch $2.00 a large fillet.
- Hamburger (beef) $8.90
- Chicken $9.90
- All burgers include lettuce, carrot, beetroot onion, mayo & tomato relish.
- Squid Ring $1.50
- Egg $9.90
- Garlic butter, Cheese or Sour Cream $1.00
- Cheese & Tomato $5.50
Orana Motor Inn Kaitaia
Phone
094081510
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Breakfast , New Zealand
Features
Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly
238 Commerce Street, Kaitaia, Kaitaia, Northland, 0410, New Zealand
- Far North Breakfast Menus
- Far North New Zealand Menus
- Northland Breakfast Menus
- Northland New Zealand Menus