Address
238 Commerce Street, Kaitaia, Kaitaia, Northland, 0410, New Zealand
Orana Motor Inn Kaitaia in Far North Menu
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ENTRÉES- Garlic Bread $3.50
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Spiced Potato Wedges $7.50
- With sour cream & chilli tomato jam
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Ciabatta Bread $8.50
- Toasted with cheese, tomato & pickled red onion
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Toasted Camembert $13.50
- On a blueberry sauce laced with yoghurt
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V Slice $14.50
- Ciabatta topped with mushrooms roasted cherry tomatoes, fetta and poached egg
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Summer Prawns (GF) $14.50
- Succulent, with thousand island sauce
-
Naturally Northland Oysters (6) $17.00
- Natural (gf) or deep fried
- (12) $30.00
-
Seafood Tasting Plate
- With seasonal dips
- -Entrée $17.50
- - Main $37.50
-
Cajun Squid
- With garlic aioli
- - Entrée $14.50
- - Main $28.50
-
Crumbed Scallops
- Laid on tartare sauce
- -Entrée $16.50
- -Main $33.50
MAINS-
“Hereford Prime” Scotch Fillet (GF) $32.50
- Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
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Beef and Reef $36.50
- “hereford prime” scotch fillet, with fresh seafood
-
Local Fish (GF on request) $32.50
- Pan fried in a light egg whip or deep fried in a beer batter
-
(GF)Prawn Salmon Salad (GF) $30.00
- Light & refreshing, with smoky flavours
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Braised NZ Lamb Shank (GF) $28.50
- With bacon, & a mushroom sauce
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Schnitzel Chicken $28.50
- With camembert & salami, on wilted greens
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Coconut Curry Beef (GF) $28.50
- Served on rice
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Tikka Chicken (GF) $27.50
- Indian style, with rice & a yoghurt dressing
-
Tofu Grill (GF) $25.00
- Served with asian vegetables
- -Extra Portions
- Vegetables or Garden Salad $3.50
- French Fries or Potato of the Day $3.50
- (GF)= Gluten Free
- All mains are served with either Vegetables or Salad and Fries
Nearby Sample Menus
-
Tom kha
- Delightful taste of coconut flavored with lemon & galangal.
- -Seafood $17.50
-
Chicken satay (3 pcs) $6
- Skewered marinated chicken served with peanut sauce
- -Crispy Pork or Lamb $15.50
- -Chicken, Beef or Pork $13.50
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Crispy calamari $7
- Crispy squid fried with garlic & pepper
-
Panang curry
- A thick curry with coconut cream, crushed peanuts & kaffir lime leaves. Popular curry with a slight lime tang
- -Thai Hot
-
Ake Ake Port $6.50
- Half Glass
- Small= S / Large= L
-
Duo of Hawke's Bay Lamb $33.00
- Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
- Add a shot of your favourite liqueur. Extra $5.00
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Lemon Curd Tartlet $12.50
- Lime Sorbet & Orange Syrup
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Crispy Duck Leg $33.00
- With a Duck & Orange Tartlet & Wilted Greens
-
Seafood Chowder S $15.5 / L $25
- Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
-
Vegetarian Dish of the Day (V) $29.00
- Changes Daily - Please ask your waiter for details
- 5x Crabstix
- 4x Potato Fritters
- 4x Donuts
- or
- 2x Sausages
- 1x Chips
- 2x Hoki
- 4x Squid Rings
-
Eggs benedict $18.50
- Bacon or salmon, fresh rocket, toasted bagel and hollandaise
- Served until 11:30am
-
Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado
-
Market fish $19.50
- Poached eggs, fresh rocket, toasted bread and citrus hollandaise
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Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast
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Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
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French toast $18.00
- Bacon and berry maple glaze
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Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
- Salt & Pepper Calamari $16.00
-
Raising The Steaks $32.00
- 300gms of Prime NZ Silver Fern Farms Scotch Fillet, served with beer-battered fries, a fresh garden salad and your choice of -
-
Brûlée Banana Split $11.00
- Our twist on an old winner - served with fresh cream, toasted praline, vanilla ice-cream & your choice of sauce - chocolate fudge, butterscotch or boysenberry compote
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Jean Claude Van Clam $19.00
- A real taste of the North - a selection of seafood in a creamy chowder served with a couple slices of toasted bread to scoop up the goodness
-
Squealing Pig $19.00
- Slowed-cooked pork in our own BBQ sauce with shredded apple and mozzarella
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The Hot Chick $19.00
- Chicken marinated in a spicy Periperi sauce with creamy feta and cherry tomatoes topped with mozzarella
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Basil Poultry $27.00
- Chicken breast stuffed with fresh basil & cream cheese, wrapped in streaky bacon and served with a crumbed potato & herb cake, garlic green beans & parsley cream sauce
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Frying Nemo
- Blue Warehou fillets in a Summit Apple Beer-batter and served up with beer-battered fries and a fresh garden salad with our own tartare sauce on the side
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Chicken Burger $9.50
- Diced chicken thigh, salad, apricot sauce & mayo
- Fish Battered Hoki $4.50
-
Cheese Burger $9.50
- 120g Beef patty, cheese, salad, tomato sauce & mayo
- Hotdog $2.80
- Spring or Curry Hot $2.80
-
Fish Burger $9.50
- Battered hoki, salad, tartare sauce & mayo
- Hell Hoki Burger $10.00
- Fish Fillets $1.60
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Beef Korma $13.00
- Beef cooked in a delicious mild creamy fragrant cashew sauce
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Mumbai Aloo $12.00
- potatoes cooked with cumin seeds and curry sauce
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Lamb/Beef/Chicken Biryani $15.00
- basmati rice cooked lamb or beef or chicken, dried fruits and nuts
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Pulao Rice $10.00
- basmati rice cooked with green peas and cumin seeds
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Beef Saag Wala $13.00
- beef cooked in a lightly spiced mild puree of spinach
- Sweet mango chutney $2.50
-
Prawns Pakora 8pcs $13.00
- Prawns seasoned with spices dipped in chickpea flour batter and deep fried
-
Mix Vegetables $12.00
- Selection of seasonal mixed vegetables cooked in Rogenjosh flavoured sauce
- Large Chips $3.00
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Kid's Fishburger $4.00
- A piece of battered fish in a small roll with salad and sauce. >>
- All our burgers are served on our handmade buns with lettuce, tomato, onion and sauce.
- Wedges $3.00
-
Veggie $16.00
- Red capsicum, olives, mushrooms and cheese
- The sausage can be battered or plain. Perfect for lunch or dinner for 1.
-
Hawaiian $16.00
- Bacon, pineapple and cheese
- Potato Fritters $1.00 each
- Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
- Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
- Toasted bagel cream cheese & preserves $6.00
- Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
- Winter Lasagne (with green salad) - layered bolognaise topped with roasted pumpkin, silverbeet & cheese sauce $13.50
- Soup of the Day (June to Sept) $9.90
- Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
- Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
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Banana split $12.50
- A classic never dies! Fresh banana served with chopped nuts, mini marshmallows, wafers, whipped cream, ice cream & your choice of strawberry, caramel or chocolate sauce
- Fries
- Breads & Dips $17.50
- Garlic Bread $7.50
- - L $12
- -1/2 kg $16
- Prawn Horns $13
- - L $8
- Kiwi Fries $5.00
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Swiss Cheese Beef sliders $16.00
- 3 mini burgers with cheese
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Salad of the day $10.00
- chefs special salad made with seasonal ingredients
- Mussels tossed in fresh chilli and coriander $13.00
- Warm roast kumara salad with feta, spinach and caramelised onions $10.00
- Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
- Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
-
Little Kitchen Pickle me Tender platter $22.00
- Selection of cured meats served with breads and pickles (for 2-3 people)
- Toast & Jam
- Fruit Salad
- Panini w/ Salad
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Omelette
- cheese, tom, spinach & pesto
- FIsh & Chips
- French Toast
- - Mushroom, Cheese, Onion, Pineapple, Tomato, Avocado, Chicken, Bacon
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Sundaes
- Chocolate, Strawberry, Caramel, Wild Berry, Boysenberry, Fruit Salad
- Italian Dressing N/A
- Aioli N/A
- Mayo N/A
- Thinly Cut Ready Salted N/A
- Ham N/A
- Chipotle N/A
- Turkey & Ham N/A
- Olives N/A
- Cheese, onion $5
- Roady Basket - Mini spring rolls, mini samosas, squid rings, fish bites, Scallops, Camembert, prawn twisters & chips with sweet Chilli, tartare sauce & lemon wedges $17.5
- Chicken, Chips & Salad - 2 seasoned chicken fillets, chips, plum sauce & salad $18
- Fish, Chips & Salad - 2 fish fillets (battered or crumbed), chips, tartare sauce, lemon wedges & salad $16
- Porky Pig (beef, bacon, cheese & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $10
- Calamari & Chips - 5 Crumbed squid rings & chips with tartare sauce $8.5
- Prawn Twisters - 5 Prawn Twisters & chips with sweet chilli sauce $12.5
- Steak, cheese & onion $9
-
FISH & CHIPS $16.00
- 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
-
SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
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EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
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LAMB BURGER $15.00
- our own spiced lamb patty, with hummus, halloumi, salad and fries
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CHICKEN CAESAR SALAD $14.00
- grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
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ALL DAY BREAKFAST $14.00
- crispy bacon, grilled tomato, hash browns, fried eggs and toast
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BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce
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OPEN STEAK SANDWICH $16.00
- steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
Orana Motor Inn Kaitaia
Phone
094081510
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Breakfast , New Zealand
Features
Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly
238 Commerce Street, Kaitaia, Kaitaia, Northland, 0410, New Zealand
- Far North Breakfast Menus
- Far North New Zealand Menus
- Northland Breakfast Menus
- Northland New Zealand Menus