Orana Motor Inn Kaitaia in Far North Menu

ENTRÉES ENTRÉES
  • Garlic Bread $3.50
  • Spiced Potato Wedges $7.50
    • With sour cream & chilli tomato jam
  • Ciabatta Bread $8.50
    • Toasted with cheese, tomato & pickled red onion
  • Toasted Camembert $13.50
    • On a blueberry sauce laced with yoghurt
  • V Slice $14.50
    • Ciabatta topped with mushrooms roasted cherry tomatoes, fetta and poached egg
  • Summer Prawns (GF) $14.50
    • Succulent, with thousand island sauce
  • Naturally Northland Oysters (6) $17.00
    • Natural (gf) or deep fried
  • (12) $30.00
  • Seafood Tasting Plate
    • With seasonal dips
  • -Entrée $17.50
  • - Main $37.50
  • Cajun Squid
    • With garlic aioli
  • - Entrée $14.50
  • - Main $28.50
  • Crumbed Scallops
    • Laid on tartare sauce
  • -Entrée $16.50
  • -Main $33.50
MAINS MAINS
  • “Hereford Prime” Scotch Fillet (GF) $32.50
    • Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
  • Beef and Reef $36.50
    • “hereford prime” scotch fillet, with fresh seafood
  • Local Fish (GF on request) $32.50
    • Pan fried in a light egg whip or deep fried in a beer batter
  • (GF)Prawn Salmon Salad (GF) $30.00
    • Light & refreshing, with smoky flavours
  • Braised NZ Lamb Shank (GF) $28.50
    • With bacon, & a mushroom sauce
  • Schnitzel Chicken $28.50
    • With camembert & salami, on wilted greens
  • Coconut Curry Beef (GF) $28.50
    • Served on rice
  • Tikka Chicken (GF) $27.50
    • Indian style, with rice & a yoghurt dressing
  • Tofu Grill (GF) $25.00
    • Served with asian vegetables
  • -Extra Portions
  • Vegetables or Garden Salad $3.50
  • French Fries or Potato of the Day $3.50
  • (GF)= Gluten Free
  • All mains are served with either Vegetables or Salad and Fries

Nearby Sample Menus

  • -Seafood $17.50
  • Pad prik gang dang
    • Stir-fry with red curry paste, green peppercorns, kachai, kaffir lime leaves, green beans, capsicum, bamboo shoots & a touch of coconut cream.
  • -Duck $16.50
  • -Chicken Small $7
  • Pad bami hokkien
    • Stir-fried egg noodles with egg, vegetables & seasoned with oyster sauce.
  • -Chicken, Beef, Lamb or Pork $14
  • -Vegetarian (Tofu and Veges) $12
  • -Duck $16.50
  • Ake Ake Port $6.50
    • Half Glass
  • Créme Caramel $12.50
    • Baked Vanilla Custard & Caramel Sauce
  • Vegetarian Dish of the Day (V) $29.00
    • Changes Daily - Please ask your waiter for details
  • Twice-Cooked Pork Belly $32.00
    • Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
  • Fish of The Day $34.00
    • Fresh Market prepared daily. Ask your waiter for details
  • Maple Pecan Tartlet $12.50
    • Vanilla Bean Ice Cream & Maple Syrup
  • Small= S / Large= L
  • Flourless Rich Dark Chocolate Cake $12.50
    • Kerikeri Blueberries & Coconut Milk Ice Cream/ Gluten & Dairy Free and no Refined Sugars! If there is such a thing as a Healthy Chocolate Cake then this is it!
  • 4x Potato Fritters
  • 4x Crabstix
  • 4x Sausages
  • or
  • 2x Hoki
  • 2x Hoki
  • 1x Chips
  • 5x Crabstix
  • Bagels $11.00
    • Salmon cream cheese or bacon, tomato and avocado
  • Smoked salmon potato cakes gf $17.50
    • Fresh rocket poached eggs and citrus hollandaise
  • Gluten free bread available $1.50
  • Muesli (GF) $11.00
    • Fresh fruit and yoghurt
  • Served until 11:30am
  • Eggs benedict $18.50
    • Bacon or salmon, fresh rocket, toasted bagel and hollandaise
  • Potato hash $17.50
    • Pesto creamed mushrooms, bacon and toasted bread
  • Vegetarian omelette $17.50
    • Creamed mushrooms, tomatoes, spring onion and toast
  • Side Garden Salad $5.00
  • Smoke On The Water $19.50
    • For the health conscious out there - House-smoked Salmon, Sunflower seeds, Cherry Toms, Quinoa, Spinach & Balsamic glaze - it’s pretty much a super salad
  • Squealing Pig $19.00
    • Slowed-cooked pork in our own BBQ sauce with shredded apple and mozzarella
  • -Red Wine Jus
  • Sticky Date Pudding $12.50
    • Classic Kiwi dessert - served with butterscotch sauce and salted caramel ice-cream
  • -Sm $19.50
  • Filo’n Good $18.00
    • Spinach, pumpkin and feta wrapped in crispy filo parcels & served with a fresh garden salad on the side
  • Fishin’ Thyme $31.00
    • NZ Salmon fillet oven baked with fresh Thyme and served over a seafood risotto then drizzled with balsamic & lemon hollandaise
  • Strawberry Sundae N/A
    • Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
  • 3pk Chicken McNuggets® & Small Fries Snack Deal N/A
    • Get more bang for your buck with this awesome snack bundle! Just $3 will get you 3 chicken McNugets, dipping sauce and small fries! Snack-time - sorted!
  • Soft Serve Cone N/A
    • Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
  • The Boss® N/A
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
  • Loaded Fries Sweet Chilli & Sour Cream N/A
    • Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • Italian Dressing N/A
    • Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • Mix Vegetables $12.00
    • Selection of seasonal mixed vegetables cooked in Rogenjosh flavoured sauce
  • Garlic Naan $3.50
    • naan bread stuffed with garlic
  • Chicken Nuggets and Chips $10.00
    • 6 pcs chicken nuggets with chips
  • Aloo Gobi $12.00
    • potatoes & cauliflower cooked with exotic spices, ginger & fresh coriander
  • Pickles(mixed) $2.50
  • Lamb/Beef/Chicken Biryani $15.00
    • basmati rice cooked lamb or beef or chicken, dried fruits and nuts
  • Karahi Lamb $14.00
    • steamed lamb with onion, tomato & capsicum
  • Beef Rogan Josh $13.00
    • cubes of beef cooked in rich tomato & onions gravy
  • All our burgers are served on our handmade buns with lettuce, tomato, onion and sauce.
  • All bread is baked fresh on site every day. Please be aware that all pre-ordered breads or rolls will need to be paid for in advance.
  • Potato Fritters $1.00 each
  • Veggie $16.00
    • Red capsicum, olives, mushrooms and cheese
  • Hawaiian $16.00
    • Bacon, pineapple and cheese
  • Lemon and Orange Cheesecake $4.00 per slice
  • Loaves range in price according to speciality.
  • All cakes are subject to change and availability. You are welcome to contact us to avoid any disappointment.
  • Liquer Sundae $9.00
    • Dressed with liquer of your choice)
  • Roast Night $15.00
    • Served with roast vegies, steamed greens, gravy
  • Ice Cream Sundae $6.00
    • Chocolate, caramel or passionfruit
  • -Sirloin $20.00
  • Garlic Bread $3.50
  • Mussell Fritters, Chips And Salad $14.50
  • Goldminer S $11.50 / L $15.50
    • Puree, cheese, ham, capsicum, onions, pineapple
  • -Sausages, Eggs, Chips And Gravy $10.00
  • Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
  • Soup of the Day (June to Sept) $9.90
  • Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
  • Green Salad $4.50
  • Toasted bagel cream cheese & preserves $6.00
  • Winter Lasagne (with green salad) - layered bolognaise topped with roasted pumpkin, silverbeet & cheese sauce $13.50
  • Smoked Chicken Salad $13.50
  • Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50
  • Birdies Big Breakfast
  • Sundaes
    • Chocolate, Strawberry, Caramel, Wild Berry, Boysenberry, Fruit Salad
  • - Roast pumpkin
  • Apple Pie
  • Seafood Chowder
  • Eggs Benedict
  • - bacon & avocado
  • BLT
  • Scallops E $19.00 / M$31.50
    • pan fried with bacon and served in puff pastry with a marsala cream sauce
  • Yellow Fin Tuna E $17.50 / M$30.50
    • seared with sesame seeds & served chilled with pickled cucumber and ponsu sauce
  • Soup of the Day $14.00
  • Raw Fish Salad E $17.50 / M$30.50
    • today's catch marinated in lemon and coconut cream with bell peppers and snipped chives
  • Chef's Special $POA
  • King Prawns E $19.00 / M$31.50
    • shelled and sauteed with a chilli, garlic and Chinese parsley sauce
  • Sushi & Sashimi Platter E $17.50 / M$30.50
    • with dipping sauces
  • Fresh Bread $3.70
  • Chicken Jalfarezi $17.99
    • Roasted chicken cooked with juliennes of capsicum, onion and sauteed with touch of garlic and onion gravy. A dry chicken dish.
  • Saag Aloo $15.50
    • Potato and spinach sauteed with garlic and finished in cream and carefully selected spices.
  • Fish Masala $19.99
    • Lemon fish fillets cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Chicken Vindaloo $17.99
    • A specialty from Goa. Boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices.
  • Aloo Gobi $15.50
    • Potato and cauliflower cooked with garlic, ginger, onions in tomato based sauce.
  • Chicken Tikka Masala $17.99
    • Tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Pakora $6.50
    • Mixture of chopped silver beet, onions, coated with chickpea batter and served with tamarind dressing. Four pieces per serving.
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
  • EGGS ATLANTIC $15.00
    • 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
  • KUMARA FRIES $9.00
    • the wild belles own kumara fries with aioli or sour cream
  • SEASONED WEDGES $9.00
    • seasoned wedges with sour cream & sweet chilli
  • OPEN STEAK SANDWICH $16.00
    • steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
  • CHICKEN CAESAR SALAD $14.00
    • grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
  • WORKS WEDGES $12.00
    • seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
  • EGGS BENEDICT $14.00
    • 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
  • LAMB BURGER $15.00
    • our own spiced lamb patty, with hummus, halloumi, salad and fries
  • Ham & Cheese $5.50
  • Garlic butter, Cheese or Sour Cream $1.00
  • Hoki $7.00
  • Ham & Tomato $5.50
  • Ham $5.00
  • Feast $56.90
    • 6x Fish, 6x Mussels, 6x Squid rings, 3x Chips
  • Curry Roll $4.00
  • Egg $9.90
Orana Motor Inn Kaitaia

Orana Motor Inn Kaitaia

location

Address

238 Commerce Street, Kaitaia, Kaitaia, Northland, 0410, New Zealand

phone

Phone

094081510

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , New Zealand

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
238 Commerce Street, Kaitaia, Kaitaia, Northland, 0410, New Zealand
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