Italian custard at it’s finest - served with kiwifruit compote & fresh cream
CCC $19.00
Smoked Chicken, Cranberry, & Camembert and you guessed it mozzarella!
The Hot Chick $19.00
Chicken marinated in a spicy Periperi sauce with creamy feta and cherry tomatoes topped with mozzarella
Raising The Steaks $32.00
300gms of Prime NZ Silver Fern Farms Scotch Fillet, served with beer-battered fries, a fresh garden salad and your choice of -
-Sm $19.50
Garlic & Herb Bread $8.00
Smoke On The Water $19.50
For the health conscious out there - House-smoked Salmon, Sunflower seeds, Cherry Toms, Quinoa, Spinach & Balsamic glaze - it’s pretty much a super salad
- chargrilled and served with tomato, mustard, artichoke bottoms, olives and roasted capsicum warmed in in walnut oi $30.50
Phyllo Parcels $30.50
filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce
Raspberry crème brulee with almond biscotti / Sticky date pudding with crème anglaise and caramel sauce / Passionfruit cheesecake / Baileys chocolate mousse / Pavlova with berries and cream / Ice cream sundaes with chocolate or caramel or wild berries $14.50
- oven baked and served with a galliano & banana cream sauce $30.50