Oreti Restaurant in Taupo Menu

ENTRÉES ENTRÉES
  • Oreti Breads and Dips $15.00
    • Olive oil, & balsamic, dips & marinated olives
  • Oreti Filo Wrapped Prawns $16.00
    • With sweet chilli & aioli
  • Oreti Garlic & Crab Ravioli $16.00
    • Celeriac & wasabi volute
  • Duck Terrine $18.00
    • Crostini, pickles & fig chutney
  • Sam's Escargot $16.00
    • Served with garlic butter & salad
  • Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
    • Green apple salad & candied walnuts
  • Deep Fried Brie $16.00
    • With beetroot & citrus salad
MAIN COURSES MAIN COURSES
  • Prime Scotch Fillet $31.00
    • Cooked to your liking with Oreti chips & salad plus select your choice of sauce ... Mushroom - Blue Cheese - Garlic Butter
  • Chargrilled Angus Eye Fillet $37.50
    • Cooked to your liking and served with a Vigneronne sauce, (red wine & onion) & Pomme soufflé
  • Sam's Confit of Duck $34.00
    • Bacon & cabbage fondue
  • Seared & Baked Lamb Rump $34.00
    • Served medium rare with roasted kumara, finished with mint jelly
  • Oreti Fish of the Day $34.00
    • Wild rice risotto & roasted cherry tomato
  • Baked Chicken Breast $29.00
    • Stuffed with mozzarella & wrapped in bacon served with garlic beans & polenta cake
  • Roasted Rabbit $35.00
    • Gratin Dauphinois & mushroom sauce
  • Vegetarian Dish of the Day $28.50
    • Your wait staff will advise of todays creation
ORETI DESSERTS ORETI DESSERTS
  • Oreti Cheese Board Selection $18.50
    • Chefs Kapiti cheese selection of the day
  • Spiced Poached Pear $13.50
    • With chocolate coated Feijoa icecream
  • Passion Fruit Mousse Cake $13.50
    • Rum infused ganache
  • Warm Chocolate & Toffee Fondant $13.50
    • Vanilla bean icecream
  • Oreti Profiteroles $13.50
    • Hot chocolate sauce, whipped cream & almonds
  • Coupe Mont Blanc $13.50
    • Chestnut cream infused with vanilla bean, yoghurt icecream & whipped cream
  • Trio of Oreti Icecreams $12.50
    • Brandy discs & honey
  • Oreti Affogato $15.00
    • Volcanic espresso & vanilla bean icecream with your choice of Grand Marnier, Kahlua, Irish Whiskey, Frangelico, Baileys, Tia Maria, Galliano, Cointreau, Drambuie

Nearby Sample Menus

  • -Orange and almond cake
    • Greek yoghurt, lemon curd, puffed quinoa, coconut chips
  • Eye Fillet of Beef
    • Pumpkin and mozzarella arancini balls, pea puree, truffle cream, red onion and walnut salsa
  • Chocolate salted caramel tart
    • Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
  • Raspberry and vanilla brulee
    • Biscotti, berry salad
  • Duck Rillette
    • Beetroot, citrus segments, caramelised walnuts, white balsamic, orange blossom
  • -Free Range Pork Belly
    • Du puy lentil salad, shaved radish, bitter leaves, compressed apple, aioli
  • -Raspberry and vanilla brulee
    • Biscotti, berry salad
  • Desserts
  • Vege’s $4.50
  • Wedges $14.90
    • With Crispy Bacon, Grilled Cheese. Served With Sour Cream & Sweet Chilli Sauce
  • Toppings 50c
    • Ham, Cheese, Tomato, Onion Or Pineapple
  • Eggs Benedict $2.00
    • Swap Ham For Bacon
  • Eggs Benedict $14.90
    • Hollandaise Sauce Flowing over Poached Eggs & Ham, Laid On Top Of Toasted Turkish Bread
  • Baked Beans $2.00
  • Caesar Salad $17.90
    • Crispy Bacon, Croutons, Shaved Parmesan, Cos Lettuce. All Tossed with Chef’s Garlic Aioli & Topped With A Poached Egg
  • Chicken Nibbles $14.90
    • Spicy Coated Chicken Nibbles Served With Honey Mustard Dipping Sauce & Small Salad
  • Pork Chops N/A
    • 2 Pork Chops served with chips and salad or vegetables with apple sauce
  • Steak $6.50
  • Junior hot dog and curly fries $9.00
  • Steak Burger N/A
  • Hot chicken salad $12.50
  • Early Stater N/A
    • 2 fried toast 2 sausages 2 eggs 1 tomato
  • Tea/coffee & toast $5.00
  • Bacon $2.50
  • Warm Prawn Skewer Salad ( GF) $26.00
    • Mango and cucumber salad, with a fresh citrus dressing & lime aioli dipping sauce.-We recommend: W5 Pinot Gris
  • -Accompanied with crostini bread $15.50
  • Garlic Pita Bread $7.50
  • Shrimp Cocktail $14.90
    • Cocktail shrimp served with traditional seafood dressing
  • (GF) Gluten Free (V ) Vegetarian
  • Greek Salad ( GF) $10.90
    • Salad greens, olives, feta, tomatoes, with a fresh greek dressing.
  • Prawn Paté (GF)
  • Fries
  • Chicken tikka $23.90
    • Tender morsels of boneless chicken marinated overnight and roasted in tandoor
  • Lamb roganjosh $21.90
    • Diced lamb cooked with fine onion gravy and garnished with fresh spices
  • Madras (Chicken, Lamb or Beef) $20.90
    • Delicious medium hot Chicken, Lamb or Beef curry, prepared and garnished with coconut gravy
  • Mix pakora $8.50
    • Chopped vegetables mildly spiced, dipped in batter and deep fried
  • Lamb kebab $29.90
    • Lamb marinated in spices and aromatics, cooked on skewers and roasted in tandoor
  • Daal makhani $17.90
    • Lentils stewed on a slow fire overnight, garnished with ginger and coriander
  • Chicken pakora $12.90
    • Boneless chicken pieces dipped in spiced chick-pea flour and deep fried
  • Platter $12.00
    • PLATTER of Raita, Pickles, Sweet mango chutney, Mint sauce, Tamarind Sauce
  • Beer Battered Fries & Aioli $6.00
  • Kids Sundae - choc, strawberry, Caramel $6.00
  • Pulled Pork
    • Pork, Feta, Red Onion, Walnuts & Apple Sauce
  • Vanilla Bean
  • BBQ Chicken
    • Roast Chicken, Bacon, Red Onion & BBQ Sauce
  • Salmon Fillet $31.00
    • Seared Salmon fillet nestled on a potato rosti with wilted spinach, seasonal veggies & Hollandaise Sauce
  • Sticky Date Pudding with Caramel Sauce
  • Chocolate Fudge Brownie & Choc Sauce
  • Strawberry cheese cake $14.50
    • black berry jelly, candied fruit & raspberry sorbet
  • Five spices infused braised pork belly $35.00
    • kumara & carrot gratin, braised cabbage apple puree with honey mustard jus
  • Grass fed beef fillet $37.00
    • w/ pommes anna, mushroom, baby tumip, baby carrots, pumpkin puree & port wine reduction (gf)
  • Chicken caesar salad $26.00
    • anchovies, cos lettuce, bacon, croutons, parmesan, poached egg
  • Kapiti cheese plate $21.00
    • w/ dried fruits, nuts, quince paste, assorted crackers brie, kikorangi blue cheese, aged cheddar
  • Herbed garlic bread $12.50
    • w/ jalapeno & mozzarella cheese
  • Rocket salad w/ shave parmesan, walnut & balsamic vinaigrette $5.00
  • Grilled t-bone steak $29.50
    • w/ green salad, chunky fries, fried egg & red wine jun
  • Kuratau Classic $20.00
    • Tomato base, mozzarella, ham, capers & fresh basil
  • Omorish $20.00
    • Tomato base, mozzarella, pepperoni, olives & fresh basil
  • Volcano $22.00
    • Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
  • Margherita $18.00
    • Tomato base, mozzarella & fresh basil
  • Vego $20.00
    • Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
  • Lake Bed $18.00
    • Basil pesto, mozzarella & fresh basil
  • Hen house $24.00
    • Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
  • Bacon $4.00
  • Salads: wood roasted smoked salmon or smoked chicken $25.50
    • tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette
  • Chef's Pizza of the day $18.50
    • See board for toppings
  • Natural Muesli $13.50
    • served with berry compote, yoghurt and honey
  • Field Mushrooms (GF) $4.00
  • Gourmet beef burger $26.50
  • Gluten-free gourmet beef burger with fries $29.50
  • Salads: wood roasted smoked salmon or smoked chicken $22.50
    • tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette*optional crispy bacon topping
  • Cheesy Wedges $ 14.00
    • Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
  • Lasagne $ 19.00
    • Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
  • Fishermans Catch (GFA) $ 26.00
    • Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
  • Fish n Chips (GFA) $ 22.00
    • Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
  • GFA - Gluten Free Available
  • Full Deck $ 35.00
    • Venison meatballs, pork cigars, chorizo sausage, onion rings, crumbed chicken strips, fries and dipping sauce
  • Chicken Burger (GFA) $ 20.00
    • Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
  • Mexi K Fries $14.00
    • Kumara frieswith bean con carne, sour cream and jalapenos
  • Seafood Basket - lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce $27.50
  • Grilled Chicken Burger - chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo; served with chips and a toasted sesame seed bun $17
  • Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
  • Fried eggs (2) $3
  • Warm Chicken & Bacon - grilled chicken strips, salad, crispy bacon with a honey & mustard dressing $21
  • Homemade Apple Pie - deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream $11
  • Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy $16.50
  • Today's Cheesecake - see the specials board for details, served with sauce & whipped cream $10.50
  • Stuffed sausage $3.20
  • Steak and mushroom pie $3.60
  • Steak and curry pie $3.60
  • Chips $2.30
  • Sausage roll $2.30
  • Bacon and egg pie $3.40
  • Chicken pie $3.60
  • Bacon and egg slice $3.90
  • Magnum P.I. $21.90
    • Ham strings, crispy bacon,chunks of sweet pineapple and mozzarella topped with lemon infused Olive Oil - Medium $17.90
  • Onion Rings with BBQ Sauce $6.00
  • Salmon Pasta $24.90
    • House cured salmon in a cream sauce with capers and red onions. Tossed through fettuccini pasta and baby spinach leaves before being topped with a citrus crumb.
  • - Six Pack (6) $26.50
  • Mac Attack $8.50
    • Classic macaroni and cheese pasta with bacon.
  • Streaky Bacon (Per) $2.00
  • ''Free Range Chicken'' Burger $23.90
    • 200gm butterflied grilled free-range chicken breast, streaky bacon, roast red peppers, grilled mozzarella cheese with basil pesto, mayo and house relish.
  • Ciabatta (Per Slice) $1.50
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • -With Salmon $17.50
  • Breakfast Stack (Vegetarian) $16.00
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • -With Bacon $15.50
  • All Day Breakfast $13.00
    • Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
  • Sausage & Eggs $9.50
  • Bacon & Eggs $10.50
  • Bake Beans on Toast $6.50
  • Eggs on Toast $9.00
  • Bacon/Egg/Cheese Muffin $6.00
  • Spaghetti on Toast $6.50
  • Extras $2.00
    • Scrambled Eggs, Fried Eggs
Oreti Restaurant

Oreti Restaurant

location

Address

88 Pukawa Road, Oreti Village, Pukawa, Pukawa Bay, Waikato, 3381, New Zealand

phone

Phone

073867070

clock

Opened hours

Lunch from 12 noon Dinner from 6pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , French , Gluten Free , New Zealand , Others , Pacific Rim

features

Features

Romantic ,  Reservations ,  Waitstaff ,  Quick Bites ,  Seating ,  View ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
88 Pukawa Road, Oreti Village, Pukawa, Pukawa Bay, Waikato, 3381, New Zealand