Hot Flat bread sandwiches served with salad and hummus
Chicken Doner Sm $9.50/Lg $11.00
Lamb Doner Sm $9.50/Lg $11.00
Beef Shawarma Sm $9.50/Lg $11.00
Falafel (Vegan) Sm $9.50/Lg $11.00
Zucchini & Feta Fritters Sm $9.50/Lg $11.00
Any Combo Sm $9.50/Lg $11.00
COMBO DEAL
Wraps - Chips - Any Can $15.00
PITA POCKETS
Chicken Doner Sm $11.00/Lg $13.00
Lamb Doner Sm $11.00/Lg $13.00
Beef Shawarma Sm $11.00/Lg $13.00
Falafel Sm $11.00/Lg $13.00
Zucchini & Feta Fritters Sm $11.00/Lg $13.00
Any Combo - one size $13.00
MEALS ON RICE
Meals on Rice N/A
All meals are served in a container on rice with salad and hummus
Chicken Doner Sm $12.00/Lg $14.00
Lamb Doner Sm $12.00/Lg $14.00
Beef Shawarma Sm $12.00/Lg $14.00
Falafel Sm $12.00/Lg $14.00
Zucchini & Feta Fritters Sm $12.00/Lg $14.00
Any Combo - one size $14.00
STARTERS & SIDES
Hummus & Bread Sm $8.00/Lg $10.00
Dolma with mint yoghurt & bread Sm $8.00/Lg $10.00
Mixed Salad from the deli Sm $10.00/Lg $12.00
Zucchini & Feta Fritters $3.00 each
Falafel $2.00 each
Pita Bread $2.00 each
Rice $4.00 a serve
Fries $4.00 a serve
SWEETS
Baklava - 2 pieces $6.00
Turkish Delight $1.00 per serve
CHARGRILL - SHISH KEBAB
Lamb Shish Kebab Sm $15.00/Lg $18.00
Chicken Shish Kebab Sm $14.00/Lg $17.00
Kofta Shish Kebab Sm $14.00/Lg $17.00
Combination Shish - one size $17.00
ISTANBUL SPECIAL
Lamb or Chicken Shish Sm $15.00/Lg $18.00
with Chargrilled bell peppers and onions
MIXED GRILL
Lamb Shish, Chicken Shish and Kofta Shish $20.00 - one size
served in a container with rice, salad, hummus and pita bread
ISKENDER
A choice of beef, lamb or chicken, chargrilled served on a bed of pita croutons with a tomatoe bell pepper and mushroom sauce, mint yoghurt and a side order of salad $18.00 - one size
GOURMET BURGERS
Chicken Tenderloin Fillets $9.00
Chargrilled served with salad and special mayo sauce
beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
Bacon $5.00
Mr Miagi (vegan/GF) $18.00
steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
Bacon Benedict $21.00
free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
Green Breakfast Bowl (GF) $17.00
charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
The Ladyboy $22.00
prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
Anzac Granola $14.00
organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
This is a sample menu, dishes may change with the seasons.
All roast meals are served with potatoes kumara, pumpkin , carrots, green beans, sweet corn & our delicious gravy, apple & mint sauces available on request