Paasha Cafe and Mezze Bar Glenfield in Auckland Menu

Meals on Rice N/A
- All meals are served in a container on rice with salad and hummus
Chicken Doner Sm $12.00/Lg $14.00
Lamb Doner Sm $12.00/Lg $14.00
Beef Shawarma Sm $12.00/Lg $14.00
Falafel Sm $12.00/Lg $14.00
Zucchini & Feta Fritters Sm $12.00/Lg $14.00
Any Combo - one size $14.00

Lamb or Chicken Shish Sm $15.00/Lg $18.00
- with Chargrilled bell peppers and onions

Lamb Shish, Chicken Shish and Kofta Shish $20.00 - one size
- served in a container with rice, salad, hummus and pita bread

A choice of beef, lamb or chicken, chargrilled served on a bed of pita croutons with a tomatoe bell pepper and mushroom sauce, mint yoghurt and a side order of salad $18.00 - one size

Chicken Tenderloin Fillets $9.00
- Chargrilled served with salad and special mayo sauce
Beef Steak Strips $9.00
- Chargrilled served with salad and spicy BBQ sauce
with Fries extra $3.00

Nearby Sample Menus

GARLIC NAAN $3.00
- traditional bread cooked in clay oven garnished with garlic
CHICKEN SOUP $6.00
- fried noodles with chicken and egg
GOAT CURRY $10.99
- tender goat pieces cooked in thin tomato and onion based gravy
MIX PLATTER FOR TWO $14.50
- combination of samosa pakora chicken tikka and seek kebab
LUNCH SPECIAL $10.00
- Curry with rice 1 Naan bread & Excludes seafood & tandoori
MIXED PICKLE $2.99
SCHEZWAN NOODLES(VEG/CHICKEN/PRAWN) $12.99/$13.99
VINDALOO/CHICKEN/LAMB/BEEF $9.99
- A specialty from Goa boneless pieces of meat prepared with special vindaloo paste and carefully selected spices

Phad Thai
- Stir fried Thai rice noodles.
Char Mee [V]
- Stir fried egg noodles with eggs, beansprouts and chives.
Satay Chicken $8.00
- Skewers of char-grilled chicken served with tangy peanut sauce.
Salmon $14.50
Prawns / Fish Fillet / Salmon $29.00
Spring Rolls $5.00
- Crispy pastry rolls filled with vegetables.3 pieces
Duck $27.00
Roti $3.50

Mango Chicken $13.00
- Chicken pieces cooked in sweet mango gravy
Peshwari Naan $4.00
- Leavened bread filled with dry fruit and nuts
Chicken Vindaloo $13.00
- Tender chicken fillets cooked in Goan style with hot spices
Vegetable Korma $11.00
- Mixed vegetables cooked in a creamy cashew sauce
Seekii Kebab $8.00
- Lamb mince lightly spiced then rolled on skewers and roasted in the Tandoor oven
Mattar Aloo $11.00
- A speciality from North Indian fresh peas and potatoes cooked
Pulao Rice $6.00
- Fried saffron rice with fruits and nuts (for two)
Mixed Platter For Two $15.00
- A good selection of vegetable samosas seekh kebab murg tikka pakoras

Paneer Pakoras $6.00
Beef Keema Naan $4.00
Lamb Jalfrezi Curry $14.00
- A tangy flavored meat dish with vegetables.
Vegetable Samosa (2pcs) $5.00
- A deep fried conical pastry stuffed with spices potatoes, peas.
Chicken Rogan Josh $13.00
- Curry chicken
Vegetable Hakka Noodles $10.00
- Very unfair to disclose, if i do, chef is going to kill me.
Fish Masala $14.00
- Fish cooked with onion, capsicum and special spices.
Saag Paneer $12.00
- Homemade cottage cheese cooked in a mild puree of spinach and lightly spiced.

Malabari L $16.9 / B $15.9
- Lamb/Beef cubes cooked with onions, capsicum n coconut cream with herbs
Paneer Tikka Masala $14.90
- Cottage cheese cooked with onion, capsicum, tomato n creamy sauce
Vegetable Pakora (4 pc) $7.00
- Mixed vegetables spiced with herbs dipped in chick peas flour batter n deep fried
Prawn Malabari $17.90
- Prawns cooked with onions, capsicum n coconut cream with herbs
All curries served with Basmati rice
Korma L $16.9 / B $15.9
- Lamb/Beef cubes cooked in selected spices n creamy cashewnut gravy
Chicken Vindaloo (Medium) $15.90
- Tender chicken cubes cooked in hot n spicy curry from exotic beaches of Goa
Nawabi Biryani (Chicken/Beef) $15.90
- Basmati rice cooked together with meat of your choice, aromatic spices n herbs

Antipasto For Two $45.00
- With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
Kiwi Pavlova $17.00
- with passionfruit cream, berry compote and fresh fruits
Braised cabbage, toasted almond $8.00
Ice Cream And Sorbet $17.00
- Daily changing, chefs special
Vegetable Stack $32.00
- With spiced lentils, roasted pepper coulis and salsa
Chocolate Tart $17.00
- with mascarpone cheese, candied orange and pistachio crumbs
Selection Of Three Cheeses $19.00
- quince jelly, dried fruits, toasted nuts and crackers
Pan-Roasted Beef Eye Fillet $42.00
- with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle