Palms Bar & Restaurant in Auckland Menu

BREAKFAST BREAKFAST
  • Mega Cooked Breakfast $17.00
    • Bacon, sausages, eggs to your choice, hash brown, grilled tomato along with cereals, fresh milk, yoghurt, fruit, juices, toast, preserves, tea & filter coffee
  • Three Eggs Omelette $13.50
    • Your choice of any three fillings - Ham, Mushroom, Cheese, Tomato, Onion, Capsicum, Olives. Served with toast and preserves, freshly brewed filter coffee or tea
  • Baked Beans or Mushroom on Toast $13.00
    • Served with hash brown and sausage along with freshly brewed filter coffee or tea
  • Continental Breakfast $13.00
    • Cereals, fresh milk, yoghurt, fruit, toast and preserves along with juices, filter coffee or tea
  • Light Breakfast $8.00
    • Toast and preserves along with juice, filter coffee or tea
BREAKFAST - SIDES BREAKFAST - SIDES
  • Hash Brown $3.50
  • Grilled Tomatoes $3.50
  • Sauteed Mushroom $3.50
  • Toasts (2 Pieces) $3.50
  • Preserves $3.50
ENTREES ENTREES
  • Garlic and Herb Bread $7.50
  • Bread with In-House Dips $10.50
  • Soup of the Day with Garlic and Herb Bread $12.50
    • Please ask one of our friendly staff for the day's soup
  • Buffalo Chicken Wings $13.50
  • Crumbed Chicken Satay $14.50
    • Served with salad (Optional Rice - $3.50 extra)
  • Calamari with Salad $13.50
  • Shrimp Cocktail $13.50
    • Served with house dressing
  • Mix Platter (for 2) $17.50
    • Fish fingers, spring rolls, mince croquettes, samosas, wedge with sour cream
  • Pan Fried Scallops $14.50
    • Served with salad and salsa
  • Fettucinni Roma $14.50
    • Ribbon pasta with chicken tossed in mushroom and cream or tomato sauce
  • Penne Pasta $14.50
    • Vegetarian pasta in cream or tomato sauce
MAINS MAINS
  • Fillet Dianne $28.50
    • Prime scotch fillet served in red wine and cream sauce with a hint of garlic
  • Lamb Cutlet $28.50
    • Cooked to your liking on mash or roast potatoes, served with seasonal vegetables and salsa
  • Dragon Prawns $28.00
    • In hot and sour garlic sauce, served with rice and salad
  • Italian Chicken Breast $26.00
    • Succulent chicken pieces in white wine and creamy mushroom sauce, served with potato mash
  • Sirloin Steak $26.00
    • Served with potato mash, steam broccoli and salad
  • Chicken Shashlik Sizzler $26.00
    • Boneless chicken breast pieces marinated in garlic, spices and yoghurt, tossed in tangy tomato salsa sauce. Served with rice and seasonal vegetables on a sizzler
  • Roast of the Day $23.00
    • Served with gourmet potatoes and seasonal vegetable. Ask one of our friendly staff for today's special
  • Fish of the Day $23.00
    • Tempura battered fresh fish fillet. Served with salad and fries (Optional pan fried in white wine and cream sauce on potato mash)
  • Butter Chicken $19.50
    • Tandoori boneless chicken pieces in creamy tomato sauce. Served with rice, salad and poppadum
  • Lamb Vindaloo $19.50
    • Lamb cooked in a spicy onion & tomato. Served with rice, salad and poppadum
  • Chicken Tikka Masala $19.50
    • Tandoori chciken morsels cooked in delicious onion and tomato gravy. Served with rice, salad and poppadum
  • Butter Veg $19.50
    • Mixed vegetables cooked in a creamy tomato sauce. Served with rice, salad and poppadum
  • Sweet and Sour Pork $19.50
    • Pork tossed in sweet and sour sauce. Served with rice, spring roll and salad
QUICK AND EASY QUICK AND EASY
  • Chicken Burger $13.50
    • With bacon, lettuce, cheese and plum sauce. Served with salad and fries
  • Beef Cajun Burger $13.50
    • With cheese, lettuce and sweet onions. Served with salad and fries
  • Veg Burger $13.50
    • With cucumber, tomato, lettuce, cheese, chutney sauce and sweet onions. Served with fries
  • Fish and Chips $14.50
    • Battered fish served with salad and fries
SALADS SALADS
  • Greek Salad $16.50
    • Mesclun salad with tomato, olives, feta, celery, capsicum and cucumber
  • Chicken Salad $16.50
    • Mesclun salad with avocado, crispy noodles and aioli
  • Caesar Salad $16.50
    • With lettuce, bacon, croutons, anchovies, cheese and boiled eggs
PLATTER PLATTER
  • Seafood Platter $29.50
    • Calamari, mussels, battered scallops, prawn cutlets, tempura battered fish and salad
  • Old Fashioned Mix Grill Sizzler $29.50
    • Lamb cutlets, bacon strips, BBQ steak, mushrooms, sausages and fries. Served on a sizzler
  • Grilled Lamb Sizzler $29.50
    • Lamb leg steaks in chef's special marinade. Served on penne pasta in tomato sauce along with seasonal vegetables and fries
SIDES SIDES
  • Fries $3.50
  • Wedges and Sour Cream $7.50
  • Steamed Vegetables $7.50
  • Garden Salad $7.50
KIDS CORNER KIDS CORNER
  • Fish Fingers and Chips $12.00
  • Hot Dog and Chips $12.00
  • Chicken Nuggets and Chips $12.00
DESSERTS DESSERTS
  • Tiramisu $9.00
  • Crumble $9.00
  • Sundae $9.00
  • Cheese Cake 9.00
  • Banana Fritter $11.50

Nearby Sample Menus

  • Peach Nata
  • Tofu And Vegetable
  • Chicken Stick With Honey (5 Sticks)
  • Chicken/Prawn Pad Thai
  • Deep Fried Tofu
  • Beef Tongue (Pair)
  • Spicy Won Ton Soup (Small/Large)
  • Hot & Spicy Pork
  • Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
  • Cheeseburger $14.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Whitestone double cream brie w matzo crackers & honey $14.0
  • Pan fried Kawhai w cauliflower, lavender and garden herb risotto & pickled green apple $26.0
  • Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
  • Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon $16.0
  • Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
  • Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
  • BEEF NOODLE SOUP $13.50
    • Marinated & delicious sliced beef served in a rich, hearty broth w bok choy, beansprouts & rice noodles.
  • DUCK $4.50
  • CRISPY/BBQ PORK $14.90
    • Homeroasted crispy & BBQ pork smothered in a traditional Thai dipping sauce.
  • FRIED FISH w SWEET CHILLI $13.90
    • Lightly battered fish fillets stir fried w fresh vegetables in a sweet, sour & savoury sauce.
  • TOM YUM (RICE OR NOODLES) $13.50
    • Traditional spicy & sour soup made w fresh herbs & served w chicken and mushrooms
  • FRIED CHICKEN $7.00
  • CHICKEN, BEEF, PORK OR TOFU.( NO CHARGE)
  • VEGETABLES $4.00
  • Serve 24-half size available
  • Moroccan lamb & sumac filo pie
  • House smoked salmon, parsnip puree, rosemary waffle
  • Seared scallop tostada with avocado relish
  • Israeli Couscous Paella
    • With mussels prawn & calamari
  • Salted Chocolate Caramel Slice $55
  • Skewer Platter (GF) (30pc/ 60pc) $68/$132
    • Lamb koftas with coriander & pomegranate, molasses, Moroccan spiced chicken with cumin & lemon, chili jam prawn with coriander & time
  • Mini Savoury (10pc/ 30pc) $35/$100
    • Rocket, pear, walnut & blue cheese, ham, caramelised onion, cheddar & leek free range chicken, leek, thyme & gouda, bacon, egg & asundi
  • Chicken Tikka $10.00
    • Boneless thigh pieces marinated overnight in ginger, garlic and roasted over charcoal
  • Aloo Paratha $4.00
  • Fish Tikka $16.50
    • Boneless pieces of seasonal fish wrapped in herbs and spice and smoke roasted in the tandoor oven
  • Chicken Dhansak $13.00
    • Homemade Indian style choice of meat with lentils & veg
  • Beef Vindaloo $13.00
    • A hot favourite Goan dish cooked in authentic vindaloo gravy
  • Aloo Gobi/ Aloo Matar $12.00
    • Cauliflower/ peas cooked with potato, tomato, garlic & Indian spices
  • Palak Paneer $12.00
    • Cottage cheese cubes cooked with spinach in mild spice gravy and straight from North India
  • Butter Chicken $13.00
    • Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
  • Eggs $4.90
    • Add Bacon/ salmon/ sausage/corn/fritter
  • Eggs $3.90
    • Add tomato/ hash cakes/ mushrooms / avacado
  • Eggs benedict $13.90
    • 2 soft poached eggs atop baby spinach and your choice of english muffin or low gluten hash cakes all topped with hollandise sauce.
  • Toasties $7.90
    • White or brown bread served with salad and relish with 2 choices of e following filling: cheese, egg, mushroom, pineapple or tomato
  • Pancakes $4.90
    • Add Bacon
  • Rustic omelette $15.90
    • An open 3 eggs omelette, cooked with your choice of 3 of the following fillings. Mushroom, salmon, baby spinach, tomato, parmesan, feta, bacon, ham, cheese.
  • Kids bacon and egg $7.90
  • Eggs benedict $4.90
    • Add bacon/ salmon/avocado & tomato
  • Sauerkraut $1.00
  • Kumara Chips (GF)(V) $9,50
    • Classic Kumara chips with pink salt & date tomato ketchups. Gluten Free & Vegan
  • Swiss Cheese $2.00
  • For Hungry Little Truckers - 8 Years and Under
  • Pineapple Lump (GF) $8.50
    • Probiotic Vanilla frozen yoghurt, housemade pineapple jam, 70% cocoa dark chocolate sauce & freeze dried pineapple crunch. inspired by the kiwi classic
  • -Half Avocado $4.50
  • Caramello (GF) $8.50
    • Probiotic Vanilla frozen yoghurt dripping in date caramel sauce, goji berries, almonds and dark chocolate.
  • Vegetarian Nut Mince $15.50
    • Two soft flour tortillas with walnut & almond nut mince, tomato kasundi, lettuce, pickled veg & chipotle yoghurt
  • Doner Lamb $3.00
  • Beetroot
  • Mix $15.50
  • (platter comes with pita bread Add Chicken or lamb for an extra $3.50)
  • Lamb $14.50
  • Falafel $1.80
  • Mini Chicken Kebab $7.50
  • (chargrilled marinated chicken and lamb served with rice and salad)
  • -Chicken $14.50
  • Pumpkin Soup $7.90
  • Omelette $12.90
    • Your choice of three fillings and served with toast. (Either bacon, chicken, avocado, onion, tomatoes, spinach, cheese, ham or mushroom)
  • -Bacon $15.50
  • Pancake $13.50
    • Served with bacon, banana, cream and a side of maple syrup
  • Nacho $11.90
    • beef served with cheese, sour cream and a side of nacho chips
  • -Salmon $16.50
  • Egg on Toast with Salmon $12.50
  • French Kiss Roll $14.00
    • Salmon, Fried Prawn, Surimi, Cream Cheese, Avocado, Creamy Wasabi Sauce, Masago
  • Vegetarian Dynamite Roll $12.00
    • Avocado, Cucumber, Lettuce, Capsicum, Carrot, Bread Crumbs, Creamy Wasabi Sauce
  • Crazy Chicken A $13.50
    • Surimi, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
  • Platter C/45 Pieces $55.00
  • Heaven Roll A $18.00
    • Peanut Butter, Fried Prawn, Bacon, Avocado, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
  • Super City Roll $15.00
    • Tuna, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Wasabi Sauce
  • Rainbow Roll $15.00
    • Surimi, Avocado, Salmon, Prawn, Creamy Wasabi Sauce
  • Platter A/63 Pieces $75.00
  • Home made hollandaise $1.00
  • Add $ 0.80
    • for gluten free
  • Extra toast $2.00
  • Wilted kale or spinach $4.50
  • Smoked salmon, capers, spinach $18.50
    • Served with selected fresh breads, with green salad
  • Add $6.50
    • free range bacon
  • Open sandwich $18.50
    • Served on toasted bread, free range streaky bacon, roasted tomato, greens, onion relish and aioli (Free range garlic marinated chicken )
  • Roasted balsamic portobello mushrooms $4.50
  • McClure Dill Pickles $5
  • Chipotle Mayo $1.50
  • Green Salad Small $6 Large $10
  • Cole Slaw Small $6 Large $10
  • Burnt End Beans Small $6 Large $10
  • Tater Tots Small $6 Large $10
  • Thin & Spicy $1.50
  • Sauerkraut Small $6 Large $10
  • Trimurti Paneer (Medium) $21.90
    • Cottage cheese cooked with tomato, onion, capsicum and finished with red whole chilli and coriander seeds
  • Palak Cottage Cheese Tikka $18.00
    • Slices of Indian cottage cheese, spinach, onion, peppers
  • Big Tikka Chicken Kabab $17.50
    • Tandoor roasted chicken thighs marinated in mixed spices and yoghurt
  • Big Tikka Cottage Cheese $30.50
    • Fresh cottage cheese stuffed with pistachio, almond, raisin, green cardamom powder and cooked with pomegranate and sweet corn sauce
  • Makhani Naan $4.50
    • Multi layered buttered bread
  • Murgh Makhani Samosas $9.50
    • Indian puff pastry, smoky chicken pieces tempered with nuts and served with butter chicken sauce
  • Sabzi Gulistan (Medium) $21.50
    • Seasonal vegetables with ginger, garlic, tomato, onion and flavoured with rose water and petal
  • Raitha $3.50
    • Grated cucumber, carrot, yoghurt, roasted ground cumin
  • Vegetable gyoza $1
  • Tempura prawn $2.4
  • Teriyaki chicken $2.2
  • Scallop $3
  • Fresh salmon $3
  • Fish teriyaki(snapper) $15/$18
    • Donburi/lunch
  • Chicken katsu curry $14
  • Spicy chicken $2.5
  • Halava $2.50
  • Roti Roll $2.50
  • ●Thali $15.00
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
  • Lasagna $7.50
  • 5 pakoras $2.50
  • Curd steak $1.50
  • Roti $1.50
  • -students $13.00
Palms Bar & Restaurant

Palms Bar & Restaurant

location

Address

206 Kirkbride Road, Airport Gateway Hotel, Mangere, Auckland, Auckland, 2022, New Zealand

phone

Phone

092754079

clock

Opened hours

Mon 7 AM to 9:30 AM, 5 PM to 10 PM Tue 7 AM to 9:30 AM, 5 PM to 10 PM Wed 7 AM to 9:30 AM, 5 PM to 10 PM Thu 7 AM to 9:30 AM, 5 PM to 10 PM Fri 7 AM to 9:30 AM, 5 PM to 10 PM Sat 7 AM to 9:30 AM, 5 PM to 10 PM Sun 7 AM to 9:30 AM, 5 PM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Cash ,  Seating

Location
206 Kirkbride Road, Airport Gateway Hotel, Mangere, Auckland, Auckland, 2022, New Zealand