Palms Bar & Restaurant in Auckland Menu

BREAKFAST BREAKFAST
  • Mega Cooked Breakfast $17.00
    • Bacon, sausages, eggs to your choice, hash brown, grilled tomato along with cereals, fresh milk, yoghurt, fruit, juices, toast, preserves, tea & filter coffee
  • Three Eggs Omelette $13.50
    • Your choice of any three fillings - Ham, Mushroom, Cheese, Tomato, Onion, Capsicum, Olives. Served with toast and preserves, freshly brewed filter coffee or tea
  • Baked Beans or Mushroom on Toast $13.00
    • Served with hash brown and sausage along with freshly brewed filter coffee or tea
  • Continental Breakfast $13.00
    • Cereals, fresh milk, yoghurt, fruit, toast and preserves along with juices, filter coffee or tea
  • Light Breakfast $8.00
    • Toast and preserves along with juice, filter coffee or tea
BREAKFAST - SIDES BREAKFAST - SIDES
  • Hash Brown $3.50
  • Grilled Tomatoes $3.50
  • Sauteed Mushroom $3.50
  • Toasts (2 Pieces) $3.50
  • Preserves $3.50
ENTREES ENTREES
  • Garlic and Herb Bread $7.50
  • Bread with In-House Dips $10.50
  • Soup of the Day with Garlic and Herb Bread $12.50
    • Please ask one of our friendly staff for the day's soup
  • Buffalo Chicken Wings $13.50
  • Crumbed Chicken Satay $14.50
    • Served with salad (Optional Rice - $3.50 extra)
  • Calamari with Salad $13.50
  • Shrimp Cocktail $13.50
    • Served with house dressing
  • Mix Platter (for 2) $17.50
    • Fish fingers, spring rolls, mince croquettes, samosas, wedge with sour cream
  • Pan Fried Scallops $14.50
    • Served with salad and salsa
  • Fettucinni Roma $14.50
    • Ribbon pasta with chicken tossed in mushroom and cream or tomato sauce
  • Penne Pasta $14.50
    • Vegetarian pasta in cream or tomato sauce
MAINS MAINS
  • Fillet Dianne $28.50
    • Prime scotch fillet served in red wine and cream sauce with a hint of garlic
  • Lamb Cutlet $28.50
    • Cooked to your liking on mash or roast potatoes, served with seasonal vegetables and salsa
  • Dragon Prawns $28.00
    • In hot and sour garlic sauce, served with rice and salad
  • Italian Chicken Breast $26.00
    • Succulent chicken pieces in white wine and creamy mushroom sauce, served with potato mash
  • Sirloin Steak $26.00
    • Served with potato mash, steam broccoli and salad
  • Chicken Shashlik Sizzler $26.00
    • Boneless chicken breast pieces marinated in garlic, spices and yoghurt, tossed in tangy tomato salsa sauce. Served with rice and seasonal vegetables on a sizzler
  • Roast of the Day $23.00
    • Served with gourmet potatoes and seasonal vegetable. Ask one of our friendly staff for today's special
  • Fish of the Day $23.00
    • Tempura battered fresh fish fillet. Served with salad and fries (Optional pan fried in white wine and cream sauce on potato mash)
  • Butter Chicken $19.50
    • Tandoori boneless chicken pieces in creamy tomato sauce. Served with rice, salad and poppadum
  • Lamb Vindaloo $19.50
    • Lamb cooked in a spicy onion & tomato. Served with rice, salad and poppadum
  • Chicken Tikka Masala $19.50
    • Tandoori chciken morsels cooked in delicious onion and tomato gravy. Served with rice, salad and poppadum
  • Butter Veg $19.50
    • Mixed vegetables cooked in a creamy tomato sauce. Served with rice, salad and poppadum
  • Sweet and Sour Pork $19.50
    • Pork tossed in sweet and sour sauce. Served with rice, spring roll and salad
QUICK AND EASY QUICK AND EASY
  • Chicken Burger $13.50
    • With bacon, lettuce, cheese and plum sauce. Served with salad and fries
  • Beef Cajun Burger $13.50
    • With cheese, lettuce and sweet onions. Served with salad and fries
  • Veg Burger $13.50
    • With cucumber, tomato, lettuce, cheese, chutney sauce and sweet onions. Served with fries
  • Fish and Chips $14.50
    • Battered fish served with salad and fries
SALADS SALADS
  • Greek Salad $16.50
    • Mesclun salad with tomato, olives, feta, celery, capsicum and cucumber
  • Chicken Salad $16.50
    • Mesclun salad with avocado, crispy noodles and aioli
  • Caesar Salad $16.50
    • With lettuce, bacon, croutons, anchovies, cheese and boiled eggs
PLATTER PLATTER
  • Seafood Platter $29.50
    • Calamari, mussels, battered scallops, prawn cutlets, tempura battered fish and salad
  • Old Fashioned Mix Grill Sizzler $29.50
    • Lamb cutlets, bacon strips, BBQ steak, mushrooms, sausages and fries. Served on a sizzler
  • Grilled Lamb Sizzler $29.50
    • Lamb leg steaks in chef's special marinade. Served on penne pasta in tomato sauce along with seasonal vegetables and fries
SIDES SIDES
  • Fries $3.50
  • Wedges and Sour Cream $7.50
  • Steamed Vegetables $7.50
  • Garden Salad $7.50
KIDS CORNER KIDS CORNER
  • Fish Fingers and Chips $12.00
  • Hot Dog and Chips $12.00
  • Chicken Nuggets and Chips $12.00
DESSERTS DESSERTS
  • Tiramisu $9.00
  • Crumble $9.00
  • Sundae $9.00
  • Cheese Cake 9.00
  • Banana Fritter $11.50

Nearby Sample Menus

  • Mango Curry with Chicken (Jasmine rice) $14.00
    • With capsicum, tomato and onion
  • Tom Yum Stir-Fried Tofu $14.00
    • (Rice or white soba noodles) Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion
  • Yellow Curry with Chicken (Jasmine rice) $14.00
    • Served with banana, egg, celery, spring onion and coconut cream
  • Seafood Curry (Jasmine rice) $15.50
    • Stir fried prawns, calamari, scallops, fish with red curry paste, beans, bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk
  • Fish Cakes $5.50
    • Wok’n Noodle special recipe!
  • Tom Yum Soup $3.50
    • Traditional hot and sour Thai soup
  • Japanese Wholemeal Noodles $15.00
    • (Yaki soba noodles) Grilled pork, cabbage, carrot, egg, onion topped with green nori
  • Grilled Teriyaki Chicken $14.00
    • (Jasmine rice) Served with, broccoli, cauliflower, red capsicum, carrot and onion
  • Soba noodle salad $17 / $6 / $5
    • mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
  • Prawn dumpling Soup $17 / $5 / $3
    • with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi
  • Omelette $18
    • with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
  • Bagels $15
  • Winter roast vege salad $17 / $5 / $8.5
    • kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
  • Creamy balsamic mushrooms $19 / $3
    • Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
  • DJ Complete $24
    • poached eggs, house-cured slab bacon, free range pork sausages, pickled cauliflower, sautéed mushroom, agria rosti, homemade baked beans, toasted sourdough
  • Spiced mince $18.5
    • with slow-cooked egg, cashew nuts on toasted paleo bread
  • Steamed Spinach $8.00
  • Special - Combination Sushi $28.50
  • Lunch Box $15.00
    • Sushi, sashimi, rice and other dishes
  • - Edamame $7.00
  • Plain Udon $9.50
  • Fried Chicken $23.00
    • With side salad
  • Combination Lunch
    • Sushi / Sashimi / Teriyaki (Beef, Chicken or Fish) / Tempura Fried Chicken / Pork Cutlet / Udon (Flour Noodle in Soup)
  • Tuna Sashimi $19.00
  • FISH AND CHIPS $16.50
    • Breaded fish served with hand cut chips and mushy peas.
  • WEDGES $6.00
    • Seasoned wedges served with sour cream.
  • NACHOS $15.50
    • Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
  • CHIPS $6.00
    • Our hand cut golden fries
  • BEEF STEW $14.00
    • Hearty beef and ale stew served with thick cut bread
  • B.L.T $10.50
    • Bacon lettuce. tomato and mayonnaise.
  • GARLIC BREAD $6.00
  • BEEF BURGER $18.50
    • Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
  • price: cr-bf / seafood
  • -seafood $13.00
  • malaysian mee goreng $11 / $13
    • stir fried egg noodle with vege and egg
  • -seafood $8.50
  • salted fish fried rice
    • chicken fried rice, mix pea with roasted salted fish
  • chef special pineapple fried rice
    • chicken fried rice with mix vege, pineapple & egg
  • malaysian kung pao chicken $11.00
    • stir fried chicken, seasonal mix vege with homemade chilli sauce
  • malaysian nasi goreng
    • chicken fried rice with mix pea & egg
  • Vegetable Biriyani $ 14.00
  • Palak Kofta $ 15.00
  • Chicken Nuggets (Five Pieces) $ 6.50
  • Seekh Kebab $ 11.00
  • Mango Chicken $ 16.00
  • Chicken Salad $ 8.00
  • Prawn Masala $ 19.00
  • Paneer Tikka $ 15.00
  • Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
  • ●Any two items on toast $14.50
    • Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
  • Sides $8.50
    • Hand cut kumara fries / Seasonal fresh vegetables w dips
  • GF= Gluten Free / DF= Dairy Free
  • Pulled Pork Sliders w Caramelised Apple $18.50
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
  • French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
  • Lemon Meringue $12.50
    • Home made lemon merringue pie served with vanilla ice cream
  • Paesana $26.90
    • Tomato, mushroom, gorgonzolla, mozzarella.
  • Spaghetti Bolognese $16.90 E / $22.90 M
    • Fresh pasta with our classic, tasty and meaty bolognese beef ragout
  • Chocolate Mousse $12.50
    • Chocolate mousse spiked with kahlua liqueur
  • Vegetarina $19.50
    • Tomato, cheese, mushrooms, onions, capsicum, olives, asparagus, pineapple.
  • * Baked potatoes with shaved feta cheese $9.50
  • Gelato $11.50
    • Italian gelato. Ask your waitress for today’s flavours
  • Cozze Piccanti $17.90 E / $27.90 M
    • Fresh NZ green lipped mussels cooked in tomato, chilli, vodka and fresh herbs.
  • Fish & Chips Beer Battered Fish
    • served with chips and salad
  • Crab Meat, Salad, Sesame Seeds $10.00
  • Grilled Lobster Mornay
    • Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order
  • Smoked Salmon
    • Smoked salmon served with salad
  • Prawns, Salad, Rock Melon, Watermelon, Peanuts $10.00
  • Mussels Boat
    • Boat of greenshell mussels cooked in coconut cream and island aromatic spices served with toasted baguette
  • Prawns $16.00
    • Coconut battered prawns served with aioli sauce
  • Seafood Combination & meat Stir Fry $20.00
    • Fish, prawns, mussels, veges with chicken/ lamb/ beef/ pork served with rice
  • Scotch fillet of beef $26.50
    • With gratin dauphinois, Portobello mushroom, salad and blue cheese sauce
  • La Capri $14.50
    • Goat cheese, honey, sundried tomato and walnut with salad
  • Addition $3
    • Mushroom / Salad / Bacon / Chicken / Ham / Smoked salmon / Leek fondue / Goat cheese
  • Colonel $11.50
    • Lemon sorbet, vodka
  • Addition $1.50
    • Tomato
  • La 3 Fromages $19.50
    • With chicken or bacon
  • Beef Bourguignon $25.50
    • Beef and red wine casserole, with potatoes, bacon and vegetables
  • Ham & cheese croissant $7.50
    • Served with salad
  • Choice of 1 main
  • Crispy prawn roll
    • 2 pcs
  • Teriyaki don $16.00
    • Pan fried chicken thigh, salmon or tofu on rice
  • -large $34.00
    • Ora king salmon yellow fin tuna market fish scallop & large prawn, 15 pcs
  • on udon noodle available $2
  • -salt & pepper squid
  • lunch Tue- Sat from noon/ dinner tue- sun from 6.00 till late
  • Choice of 1 main
  • Kumara $ 0.70
  • Chicken Nibbles $ 0.80
  • Vegetarian $ 7.00/$ 9.00/ $ 11.00
    • Small/ Medium/Large
  • Shanks Only $9.00
  • 1 Shank Meal $14.00
  • 2 Shanks Meal $ 20.00
  • All served with roast potatoes pumpkin kumara mixed vegies and gravy
  • Drumstick $2.20
  • Chicken $5.00
  • Apple,Rhubarb &Almond $3.90
  • Gluten Free Carrot Cake $5.50
  • Focaccia Filled Roll $6.50
  • Ficelle $1.50
  • Chicken $3.00
  • Peach & Passion Fruit $3.90
  • Toasted Bagel with salmon cream,cheese ,tomato &adv $11.50
  • Little People $ 8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Bacon & Eggs $ 16.00
    • Free range eggs and bacon.
  • Weekend Bene $ 19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
  • Big Breakfast $ 22.00
    • Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
  • Porridge $ 12.50
    • Served with poached rhubarb and lightly spiced chai pears.
  • Steak Sandwich $ 20.00
    • Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
  • Free range bacon/ sausage/mushroom $5.50
  • Poached Egg $ 3.00
  • Teriyaki salmon & katsu $13.90
  • Salad & rice
  • Chicken combination $11.90
  • Beef teriyaki $9.90
  • Vege salad, rice and miso soup
  • Chicken teriyaki $7.00
  • Chicken teriyaki $9.90
  • Unagi $16.90
Palms Bar & Restaurant

Palms Bar & Restaurant

location

Address

206 Kirkbride Road, Airport Gateway Hotel, Mangere, Auckland, Auckland, 2022, New Zealand

phone

Phone

092754079

clock

Opened hours

Mon 7 AM to 9:30 AM, 5 PM to 10 PM Tue 7 AM to 9:30 AM, 5 PM to 10 PM Wed 7 AM to 9:30 AM, 5 PM to 10 PM Thu 7 AM to 9:30 AM, 5 PM to 10 PM Fri 7 AM to 9:30 AM, 5 PM to 10 PM Sat 7 AM to 9:30 AM, 5 PM to 10 PM Sun 7 AM to 9:30 AM, 5 PM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Cash ,  Seating

Location
206 Kirkbride Road, Airport Gateway Hotel, Mangere, Auckland, Auckland, 2022, New Zealand