Bacon, sausages, eggs to your choice, hash brown, grilled tomato along with cereals, fresh milk, yoghurt, fruit, juices, toast, preserves, tea & filter coffee
Three Eggs Omelette $13.50
Your choice of any three fillings - Ham, Mushroom, Cheese, Tomato, Onion, Capsicum, Olives. Served with toast and preserves, freshly brewed filter coffee or tea
Baked Beans or Mushroom on Toast $13.00
Served with hash brown and sausage along with freshly brewed filter coffee or tea
Continental Breakfast $13.00
Cereals, fresh milk, yoghurt, fruit, toast and preserves along with juices, filter coffee or tea
Light Breakfast $8.00
Toast and preserves along with juice, filter coffee or tea
BREAKFAST - SIDES
Hash Brown $3.50
Grilled Tomatoes $3.50
Sauteed Mushroom $3.50
Toasts (2 Pieces) $3.50
Preserves $3.50
ENTREES
Garlic and Herb Bread $7.50
Bread with In-House Dips $10.50
Soup of the Day with Garlic and Herb Bread $12.50
Please ask one of our friendly staff for the day's soup
Buffalo Chicken Wings $13.50
Crumbed Chicken Satay $14.50
Served with salad (Optional Rice - $3.50 extra)
Calamari with Salad $13.50
Shrimp Cocktail $13.50
Served with house dressing
Mix Platter (for 2) $17.50
Fish fingers, spring rolls, mince croquettes, samosas, wedge with sour cream
Pan Fried Scallops $14.50
Served with salad and salsa
Fettucinni Roma $14.50
Ribbon pasta with chicken tossed in mushroom and cream or tomato sauce
Penne Pasta $14.50
Vegetarian pasta in cream or tomato sauce
MAINS
Fillet Dianne $28.50
Prime scotch fillet served in red wine and cream sauce with a hint of garlic
Lamb Cutlet $28.50
Cooked to your liking on mash or roast potatoes, served with seasonal vegetables and salsa
Dragon Prawns $28.00
In hot and sour garlic sauce, served with rice and salad
Italian Chicken Breast $26.00
Succulent chicken pieces in white wine and creamy mushroom sauce, served with potato mash
Sirloin Steak $26.00
Served with potato mash, steam broccoli and salad
Chicken Shashlik Sizzler $26.00
Boneless chicken breast pieces marinated in garlic, spices and yoghurt, tossed in tangy tomato salsa sauce. Served with rice and seasonal vegetables on a sizzler
Roast of the Day $23.00
Served with gourmet potatoes and seasonal vegetable. Ask one of our friendly staff for today's special
Fish of the Day $23.00
Tempura battered fresh fish fillet. Served with salad and fries (Optional pan fried in white wine and cream sauce on potato mash)
Butter Chicken $19.50
Tandoori boneless chicken pieces in creamy tomato sauce. Served with rice, salad and poppadum
Lamb Vindaloo $19.50
Lamb cooked in a spicy onion & tomato. Served with rice, salad and poppadum
Chicken Tikka Masala $19.50
Tandoori chciken morsels cooked in delicious onion and tomato gravy. Served with rice, salad and poppadum
Butter Veg $19.50
Mixed vegetables cooked in a creamy tomato sauce. Served with rice, salad and poppadum
Sweet and Sour Pork $19.50
Pork tossed in sweet and sour sauce. Served with rice, spring roll and salad
QUICK AND EASY
Chicken Burger $13.50
With bacon, lettuce, cheese and plum sauce. Served with salad and fries
Beef Cajun Burger $13.50
With cheese, lettuce and sweet onions. Served with salad and fries
Veg Burger $13.50
With cucumber, tomato, lettuce, cheese, chutney sauce and sweet onions. Served with fries
Fish and Chips $14.50
Battered fish served with salad and fries
SALADS
Greek Salad $16.50
Mesclun salad with tomato, olives, feta, celery, capsicum and cucumber
Chicken Salad $16.50
Mesclun salad with avocado, crispy noodles and aioli
Caesar Salad $16.50
With lettuce, bacon, croutons, anchovies, cheese and boiled eggs
PLATTER
Seafood Platter $29.50
Calamari, mussels, battered scallops, prawn cutlets, tempura battered fish and salad
Old Fashioned Mix Grill Sizzler $29.50
Lamb cutlets, bacon strips, BBQ steak, mushrooms, sausages and fries. Served on a sizzler
Grilled Lamb Sizzler $29.50
Lamb leg steaks in chef's special marinade. Served on penne pasta in tomato sauce along with seasonal vegetables and fries
Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Pla Pad Kuen Shai $14.50
Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Kiew Wahn Gai Tod $13.50
Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Pad Prik Gaeng Nua $13.50
Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Rad Na Mee Krob $11.50
Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Khao Hor Bai Bou $11.50
Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Khao Na Gai $12.50
A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Pad Thai $10.50 / $12.50
Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
Char Kwey Teow
Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
-Seafood $12.00
-Vegetarian $10.00
-Vegetarian $10.00
Nasi Lemak $12.00
Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
Mon 7 AM to 9:30 AM, 5 PM to 10 PM
Tue 7 AM to 9:30 AM, 5 PM to 10 PM
Wed 7 AM to 9:30 AM, 5 PM to 10 PM
Thu 7 AM to 9:30 AM, 5 PM to 10 PM
Fri 7 AM to 9:30 AM, 5 PM to 10 PM
Sat 7 AM to 9:30 AM, 5 PM to 10 PM
Sun 7 AM to 9:30 AM, 5 PM to 10 PM